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THE METROPOLITAN | THE EXTRAORDINAIRE | THE DOWNTOWNER | THE TOURIST | THE ARTIST | THE CRITIC | THE DINER | THE CRAFTMASTER | THE HIGHROLLER | THE GLADIATOR | THE YOUNGSTER | THE SHOWMAN | THE NIGHTOWL | THE THINKER
crispy duck confit, or the Zinc omelet stuffed with French ham and Gruyere. Or stop by the grab-and-go location for gourmet baguette sandwiches, crepes and melty French onion soup. Other grab-and-go locations for fast sandwiches and salads include Dilly’s Deli (A17, A7) and Focaccia Fiorentina (B7). For a sweet indulgence, stop by Sweet Republic (B5) for all-natural, artisan ice cream or enjoy cakes, cookies and baked treats from acclaimed bakery Tammie Coe Cakes (A25).
TERMINAL 3
Lo-Lo’s Chicken & Waffles (pre-security)
Phoenix earns its soul food credentials with this popular combo of juicy, flavorful fried chicken and fluffy, meltin-your-mouth waffles.
Los Taquitos (C3) This sibling-run taco shop serves up its award-winning family recipes with tacos, burritos, tortas, quesadillas and more. Get there early for a carne asada breakfast torta topped with eggs, avocado and beans. Matt’s Big Breakfast (B5) Anytime is a good time for breakfast, and Matt’s serves it up all day with thick-cut peppered bacon, cage-free eggs, Niman Ranch ground chuck butter burgers and hand-cut home fries. Wash it down with a fresh-squeezed orange juice or lemonade. Modern Burger (A2) This quick-service burger counter offers a simple menu of juicy burgers, hot dogs and salads. Top your burger with bacon and a fried egg, or save room to wash it down with a milkshake. (Or do both; we don’t judge.) Nocawich (C2, C3) Dine in or grab and go with a menu of gourmet breakfast and brunch dishes, salads and sandwiches. Enjoy comfort classics with a gourmet makeover like the CB&J with cashew butter and blackberry jam and the popular fried chicken sando with slaw, pickles and honey hot sauce.
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Olive & Ivy (A3) Enjoy a preflight meal of light, Mediterranean classics such as paninis, salads, soups and more, plus smoothies and breakfast favorites. And energize your travels with a white mocha or other espresso drink.
pizza (gluten-free crust is available) or go for specialty pies like the portobello and artichoke or chicken Caesar and parmesan. Other options include bruschetta, soup, pasta, paninis and chopped salads, as well as a kids menu.
Pita Jungle (B3) This is a Valley favorite for globally inspired healthy fare showcasing lean proteins, veggies, grains and legumes. Dip into a plate of jalapeno cilantro hummus, sample the popular Mediterranean roasted chicken pita or choose from wraps, salads, soups and sides.
Wildflower (pre-security, A9) This hometown favorite is a fast and friendly spot with a passion for great food and outstanding service. The award-winning bakery is open 24 hours a day with an array of breakfast, lunch and dinner options from fresh artisan breads and pastries to hearty sandwiches and healthy salads.
Sauce (pre-security) This quick-service Italian spot brings the casual feel of its street-side locations to Sky Harbor. Create your own gourmet
Zinc Brasserie (A1 (Grab and Go), C11) Slip into a rich leather booth and transport your taste buds to France with classics like warm dungeness crab crepes,
The new Terminal 3 dining options are slated to open late this year to early 2019 in the new south concourse with more coming to the north concourse in 2020. Here’s what you have to look forward to: • Ajo Al’s Mexican Café • Crave Grounds • Christopher’s Crush • Joy Ride Taco House • Leoni’s Focaccia • Mustache Pretzels • Original ChopShop • Phoenix Ale Brewery Central Kitchen • Postino • The Parlor • The Tavern • Tru Burger Co. • Überrito Fresh Mex