

Delicious Dal Makhani
1. You can serve this creamy dal makhani with naan, jeera rice and tandoori butter roti.
2. Do not forget to add a drop of butter or ghee in the bowl while serving.
3. You can accentuate the taste of this recipe by adding one tablespoon of almond paste, which you can prepare with soaked almonds.This will make the dal creamier.
4. garam masala and garnish with fresh cream and coriander leaves

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