M A R I N A
E X M O U T H
CHRISTMAS AT THE POINT Advance booking and pre-order only throughout December (Not Christmas Day) £5 deposit per head Two courses = £22.50
Three courses = £27.50
TO START
Smoked mackerel pate with pickled dill cucumber ribbon and toast Hog roast pork & apple pate with mixed leaves, piccalilli and toast Tomato, red pepper and lentil soup with crusty bread MAINS
Roast turkey with pigs in blankets or Luxury nut roast both served with roast potatoes, braised cabbage, swede and carrot mash, sprouts and red wine gravy Three kings burger beef, pork & streaky bacon under fried onion and apple sauce served with rosemary fries SWEETS
Apple bread & butter pudding with Brandy custard Strawberry and vanilla ice cream Homemade chocolate brownie with cream VEGETARIAN AND GLUTEN FREE DISHES AVAILABLE ON REQUEST ALL ALLERGEN REQUIREMENTS MUST BE REQUESTED IN ADVANCE