Welcome to the May issue of the Deux-Sèvres Monthly.
We want to extend our heartfelt gratitude to all our advertisers, contributors, and loyal readers for their unwavering support of The Deux-Sèvres Monthly since its relaunch two years ago. Your involvement has allowed us to build wonderful connections, explore beautiful places, and create a meaningful magazine for our community.
Recently, however, family commitments in the UK have required our significant attention, leaving us less time to dedicate to the magazine. So, after much soul searching we have decided that starting this July, we will pass ownership of the magazine over to Lisa and Elfed Jones.
Additional challenges that we have encountered recently have reinforced our decision to step back and focus on our family and personal commitments, though we will remain involved in other ways.
Having worked with Lisa and Elfed during their time running The Repair Shed, we know they have the skills, energy, and passion to take The Deux-Sèvres Monthly into its next chapter.
Over the past three months, they’ve worked closely with us to learn every aspect of the magazine’s operations, and we are confident in their ability to maintain its commitment to the community while introducing fresh ideas and creativity.
We are thrilled for the bright future under Lisa and Elfed’s ownership and hope you’ll join us in supporting them as they take The Deux-Sèvres Monthly forward. They will be making contact with advertisers and contributors shortly to ensure the migration is completed smoothly.
Next month’s June edition will be the final one produced by the two of us before the handover. While this is a bittersweet milestone, we firmly believe this transition is the best step forward for everyone.
Thank you for being an invaluable part of this journey and we look forward to seeing you again in June.
While we make every effort to ensure that businesses advertising with us are reputable and appropriately registered, you should verify that any company you are dealing with is a registered trading company in France and/or elsewhere and has the correct SIRET number
insurance. Before embarking on a long journey to attend a published event, it is highly recommended that you verify the event details with other sources. The Deux-Sèvres Monthly est édité par Kathleen Butler-Donnelly, 27 rue de la Madoire, Bressuire 79300 tel: 07 86 99 16 17. Directeur de la publication et rédacteur en chef: K Butler-Donnelly. SIRET: 90043034900028 Crédits photos :Adobe Stock, IStock, Pixabay sauf mention contraire. Impression: Graficas Piquer SL, 29 Al Mediterraneo, Pol. Ind. San Rafael, 04230, Huércal de Almeria, Espagne. ISSN: 2115-4848 Dépôt légal: À purition
CHURCH
NOTICES
The Filling Station - PoitouCharentes. Local Christians of all denominations who meet for spiritual renewal and evangelism. Carolyn on 05 45 84 19 03 or www. thefillingstationfrance.com
All Saints, Vendée - Puy de Serre. We hold two services each month (plus Sunday school), on the 2nd and 4th Sundays at the church of St. Marthe, Puy de Serre, at 11h. www.allsaintsvendee.fr
The English Speaking Church of the Valley of the Loire (ESCOVAL) meets at the R.C. Church in Arçay every 3rd Sunday of the month at 11am (just off the D759, Thouars to Loudun).
Eglise Vie Nouvelle English service (translated into French) every week in the Salle Annexe behind Civray Mairie at 10.30am. Contact 06 25 04 36 51 www.vienouvelle-civray.com
The Chaplaincy of Christ the Good Shepherd, PoitouCharentes. Normally holds Sunday services in English. Please see our website for current information: www.churchinfrance.com
Assemblée Evangélique Le Rendez-Vous. Every 1st Sunday in St Hilaire de Voust for bilingual worship, Bible study & lunch. Other Sundays we meet in home groups. Contact: 07 75 75 07 52 email: contact@lerendezvous85.com www.lerendezvous85.com
Word of Life Fellowship Sundays 3:00pm. 10 Rue de l’Huilerie, 79110 Chef-Boutonne. Please visit our website for more… www.word-of-life.net
Monday a.m. Cerizay 79140 place des Halles
Tuesday a.m.
Bressuire 79300 place Dupin
Coulonges-sur-l'Autize 79160 Centre Ville
La Creche 79260 rue du Marché
Lezay 79120 place du Marché
Niort 79000 place des Halles
Thouars 79100 place Lavault
Vasles 79340 la place du 25 Août
THE ENGLISH SPEAKING CHURCH OF THE VALLEY OF THE LOIRE
“ESCOVAL”
We meet on the third Sunday of each month at the church in Arçay at 11h00. The services are multidenominational and vary between Matins and Holy Communion - both usually include hymns. Afterwards there is usually a bring-and-share lunch. Arçay is situated between Loudun and Thouars just off the D759.
www.escoval.jimdofree.com
Contact Geoff Cornwall : gcfrance6052@gmail.com
Jim Burrows : 05 49 22 41 78
Carole Taylor : mumsikins@hotmail.com
Wednesday a.m.
Thursday a.m.
Friday a.m.
Celles-sur-Belle79370 Centre Ville
Niort 79000 place des Halles
Parthenay 79200 rue Jean-Jaurès
Argenton-les-Vallées 79150 place Philippe de Commynes
La Motte St Héray 79800 place Clémenceau
Niort 79000 place des Halles
Sauzé-Vaussais 79190 Centre Ville
Coulon 79510 place de l'Eglise
Melle 79500 place Bujault
Niort 79000 place des Halles
Nueil les Aubiers 79250 place Pierre Garnier
Thouars 79100 place Lavault
Saturday a.m. Airvault 79600 place Saint-Pierre
Bressuire 79300 place Dupin
Cerizay 79140 place des Halles
Champdeniers 79220 Centre Ville
Chef-Boutonne 79110 Centre Ville
Coulonges-sur-l'Autize 79160 place des Halles
Le Tallud 79200 place de l'Église
Lezay 79120 place du Marché
Mauleon 79700 place du château
Mauze sur le Mignon 79210 place de l'Eglise
Moncoutant 79320 Centre Ville
Niort 79000 place des Halles
Parthenay 79200 rue Jean-Jaurès
Saint Maixent-l'Ecole 79400 place du Marché
Sunday a.m.
Chatillon sur Thouet 79200 place du Parnasse
Coulon 79510 place de l'Eglise
La Creche 79260 rue du Marché
Niort 79000 place des Halles
Saint-Loup-Lamairé 79600 place du Marché
Thénezay 79390 place de L'Hôtel de Ville
Local Markets in neighbouring departments
Monday a.m. Benet 85490 place du Champ de Foire
Tuesday a.m.
Doue-la-Fontaine 49700 place du Champ de Foire
Civray 86400 place Leclerc
Montrueil-Bellay 49260 place du Marché
Mortagne-sur-Sèvres 85290 place Hullin
Surgéres 17700 rue Audry de Puyravault
Wednesday a.m. Fontenay-le-Comte 85200 place du Commerce
Lusignan 86600 place Isabelle d’Angoulême
Ruffec 16700 Centre Ville
Vihiers 49310 place Charles-de-Gaulle
Thursday a.m. Aulnay 17470 Centre Ville
Friday a.m.
Pouzauges 85700 les Halles
Surgéres 17700 rue Audry de Puyravault
Civray 86400 place Leclerc
Doue-la-Fontaine 49700 place René Nicolas
La Châtaigneraie 85120 place de la République
Saturday a.m. Cholet 49300 place du 8 Mai 1945
Fontenay-le-Comte 85200 place du Commerce
La Châtaigneraie 85120 place de la République
Pouzauges 85700 place de l’Hôtel de Ville
Ruffec 16700 Centre Ville
Surgéres 17700 rue Audry de Puyravault
Sunday a.m.
Aulnay 17470 Centre Ville
Latillé 86190 place Robert Gerbier
Valence-en-Poitou 86700 place du Marché
SPRINGTIME RULES FOR DOG OWNERS IN FRANCE SPRINGTIME RULES FOR DOG OWNERS IN FRANCE
Spring in France is a beautiful time of year, full of life and renewal. But for dog owners, it’s also a time when we need to pay attention to nature around us.
Between 15 April and 30 June, there is an important rule to follow: Dogs must be kept on a lead in rural areas and woodlands. This rule is in place to protect the incredible wildlife that thrives during this vulnerable time of year. Spring is the time when nature really comes alive. Groundnesting birds hatch their young and, if you're lucky, you may even see young deer. But even the friendliest of dogs can unintentionally disturb these animals and cause stress or even harm. By keeping your dog on a lead, you are helping to ensure that these animals can raise their young in peace. It’s a small gesture, but it makes a big difference. So what are the rules? The national guidelines are clear: if you are not travelling on designated paths such as forest or walking trails, your dog must remain on a lead. Even on these paths, dogs are not allowed to go more than 100 metres away from you if they are not on a lead. This is simple and easy to follow, and there are good reasons to do so. What's more, fines of up to €750 can be imposed if you don’t comply - so it’s worth remembering. For certain breeds that are classed as dangerous, extra precautions such as muzzles and shorter leads in public areas are mandatory. And don’t forget that some areas have their own rules. So it’s always a good idea to check with your local mairie before you set off.
This regulation is enshrined in Article L211-16 of the French Rural and Maritime Fishing Code. If you want to find out more, visit the the onf.fr website, where you'll find lots of useful information about these rules and great tips for a responsible approach to nature.
News & Announcements
Chef’s Table Lunch
8 course degustation with matched wines
65€ per person
Sunday 27th April
Sunday 18th May
Bookings required, places limited Further informationinfo@chateaulorangerie.com
Available for private lunches, dinners and functions
Chateau l’Orangerie
nr Saint Loup Lamairé, Deux Sèvres
Tel : 06 04 10 33 64
Siret No. 851 569 244 00011
The 69th edition of this iconic music and culture festival will take place in beautiful Basel. The semi-finals are on 13 and 15 May, followed by the grand final on 17 May.
This year, 36 countries will compete. Don’t miss highlights like France's Louane with the soulful “Maman” or the UK's Remember Monday with “What the Hell Just Happened?” Love it or hate it, Eurovision remains a unique tradition that unites Europe. Watch live on BBC or France 2, or stream online at Eurovision.tv!
NATIONAL HOLIDAYS, RELIGIOUS AND FEAST DAYS
Fête du Travail Labour Day
Thursday 1 May 2025
Victoire de 1945 VE Day
Thursday 8 May 2025
Ascension Ascension Day
Thursday 29 May 2025
Dimanche de Pentecôte
Whit Sunday
Sunday 8 June 2025
Lundi de Pentecôte Whit Monday
Monday 9 June 2025
Fête Nationale "Bastille Day"
Monday 14 July 2025
Assomption Assumption Day
Friday 15 August 2025
Toussaint All Saints Day
Saturday 1 November 2025
Armistice de 1918 Armistice Day
Tuesday 11 November 2025
Noël Christmas Day
Thursday 25 December 2025
Jour de l'An New Year's Day
Thursday 1 January 2026
Pâques Easter Sunday Sunday 5 April 2026
Lundi de Pâques Easter Monday Monday 6 April 2026
LE PRINTEMPS DES ARTISTES
Weekends in May & June
Saint-Loup-sur-Thouet
This exhibition at Les Rendez-Vous de Saint-Loup features the work of talented painters and sculptors. It serves as a warm-up to July's festival, a visual treat in the charming Petite Cité de Caractère. rendezvoussaintloup.com
FÊTE DES PLANTES
1 May 2025
Le Beugnon
Discover 30 plant nurseries, local crafts, eco-friendly initiatives, and fun for all ages at the Fête des Plantes. Enjoy unique handmade products, delicious regional foods, and exciting family activities. A wonderful celebration of creativity and nature!
PIQUE-NIQUE AU JARDIN
1 May
Pougne-Hérisson
Enjoy an outdoor picnic with family and friends under the blossoming trees at Le Nombril du Monde with a sound installation in the garden, open from 12.30. Free and open to everyone – don’t forget to bring your picnic! nombril.com
IN QUEST OF THE PHILOSOPHER’S STONE!
1, 4, 8, 11, 18 & 25 May
Saint-André-sur-Sèvre
Embark on a thrilling investigation to craft the Elixir of Life and save a noble’s son. Success requires teamwork, wit, and a touch of humour. Independent castle tours are also available. chateau-saintmesmin.com
EXPOSITION - GRENOUILLES ET CIE
Until 8 May
Bressuire
See stunning professional photographs of amphibians including frogs and salamanders, displayed in the library courtyard during opening hours.
Email: mediatheque.bressuire@agglo2b.fr
JARDIN ÉCOLOGIQUE
Until 31 May
Saint-Aubin-Le-Cloud
Discover the joys of gardening through this educational exhibit, from planting to harvesting, highlighting its value for wellbeing and sustainability. cc-parthenay-gatine.fr
SORTIE NATURE
3 May
Argentonnay
Join the 3A (Association d'Animation de l'Argentonnais) for a free guided tour of
Argentonnay's natural area. Explore historic paths, discover the environment, gardens, and wildlife. A perfect outing for nature lovers of all ages. argentonnay.fr
ESCAPE GAME:
ABRACADABRA OU PAS!
3 May
Saint-André-sur-Sèvre
Experience a thrilling 75-minute escape game blending history and mystery. Solve clues in a real-life castle setting at the Château de Saint Mesmin. Teams of 4-6 required, web reservations only. chateau-saintmesmin.com
ORIANA 10TH ANNIVERSARY CONCERT
3 May
Celles-sur-Belle
Join us at l'abbatiale de Celles-sur-Belle to celebrate 10 years of ORIANA with a captivating choral performance. Enjoy a diverse repertoire featuring classical, sacred, baroque, and modern works under the direction of Doriane Chomiac de Sas. ensemble-vocal-oriana.com
BAL DES ROULETTES!
3 May
Prailles-La-Couarde
Enjoy workshops, traditional folk-dance initiation, local food, and two bals with live music by Accord à Quatre and Gros Sabot. Free and price-libre options. Reservations recommended. instagram.com/les_poitou_charoulettes_
TRIATHLON DU PAYS THOUARSAIS
3 & 4 May
Saint-Martin-de-Sanzay
Challenge yourself with triathlon formats designed for all fitness levels. Compete individually or in teams across swim, bike, and run courses. Activities for children included! Don’t miss this exciting event at l'Étang de la Ballastière. thouarstriathlon.fr
GUIDED VISIT OF THE MUSEUM
3, 4, 8, 18 & 29 May
Mauleon
Both young and old are invited to explore the museum's collections with the help of a guide. A wonderful opportunity to delve into history and culture. agglo2b.fr/culture
44TH MINERALS & FOSSILS SALON
3 & 4 May
Thouars
Visit the Orangerie du Château for an event featuring a variety of stunning
minerals, crystals, and ancient fossils. With twenty exhibitors, it's ideal for collectors and geology newcomers. This year highlights fossil fish and crustaceans. Children under 12 get a free mineral or fossil. maisonduthouarsais.com
ORIANA 10TH ANNIVERSARY CONCERT
4 May
Niort
Celebrate 10 years of ORIANA with a stunning choral performance featuring classical, sacred, baroque, and modern works, led by Doriane Chomiac de Sas at the Église Saint-Etienne-du-Port. ensemble-vocal-oriana.com
CONCERT DE MUSIQUE BAROQUE
4 May
Coulon
Enjoy beautiful baroque music at 5pm in l'église de Coulon, performed by musicians from “Le Chant du Veilleur” and “Le Jardin des Muses,” under the direction of Gérard Brousseau. Donations will help restore the Arçais organ. tourisme-deux-sevres.com
VISITE COMMENTÉE DU CHÂTEAU D'ARGENTON
4 & 18 May
Argentonnay
Discover the medieval ruins and marvel at the 11th-century mural in the Chapel of St. Georges on an unforgettable guided tour of the Château d'Argenton. Immerse yourself in history while enjoying breathtaking panoramic views. amischateauargenton.wixsite.com
LES MATINALES: GUIDED MARKET TOUR
Every Sunday during May
Niort
Explore the historic Halles de Niort through a guided tour, experiencing its rich scents, vibrant colours, and a special gem at the end. Optional tasting of local delicacies available. Voted the most beautiful market in France in 2024. je-regarde.fr
DIMANCHE AU MUSÉE
5 May
Niort
Enjoy a guided museum tour on the first Sunday of the month. Discover fascinating collections and rich history with expert commentary. A perfect cultural outing for all ages. Free entry for everyone! agenda.niortagglo.fr
"ARTS ET CITOYENNETÉ"
6 May
Niort
Discover a mural created by Fontanes College students promoting civic values. This inspiring artistic project highlights the importance of community and collaboration. Join the inauguration at 5 pm in La Brèche (TAN prefab) to celebrate their creativity and efforts. agenda.niortagglo.fr
"UN MUSÉE EN PLEIN AIR"
6 May
Niort
Explore reimagined artworks on the theme of waste in a unique open-air exhibition. Created through a community initiative, this display aims to raise awareness about illegal dumping. Opens at 7.30 pm on the corner of the rue de la Tour Chabot and rue Georges Méliès. agenda.niortagglo.fr
REACTION BOOK CLUB
7 May, 3pm Fenioux
The Reaction Book Club meet on the 1st Wednesday of the month at 3pm in the Café des Belles Fleurs, Fenioux. This month the book is “Far from the madding crowd” by Thomas Hardy. Everybody welcome. reactiontheatre.eu
VICTOIRE DE 1945 - 80TH ANNIVERSARY
8 May
Across France
Join France in marking 80 years since the end of the Second World War in Europe. Commemorations include parades, tributes, and remembrance ceremonies honouring peace and the sacrifices for freedom in 1945.
info.gouv.fr/actualite/la-celebration-du-8-mai BOARD GAME NIGHT
9 May
Coulonges-sur-l’Autize
Join an enjoyable game night organised by Ludiquez-Vous! Bring friends, family, and even your favourite games. Plenty of varied gameplay to suit new and seasoned players alike. Facebook: Ludiquez-Vous
EXHIBITION "THE OCCUPATION IN THE CHEF-BOUTONNAIS"
9 - 25 May
Château de Javarzay Artefacts, documents, and exhibits revealing the struggles, resilience, and stories from the Chef-Boutonnais community during WWII. Free entry, daily 2 – 5.30pm, closed Tuesdays. chef-boutonne.fr
COURSE DE CAISSES À SAVON
10 May
Mauléon
Enjoy a festive day with creative soapbox races, interactive workshops, games, and
local food. Cheer for the best designs and enjoy fun for all ages. Free entry.
Email: cas.anthoflav@gmail.com
FESTIVAL AH?
10–20 May
Parthenay
Experience a vibrant mix of street performances, live concerts, and unexpected artistic displays as Parthenay’s medieval streets come alive. From clowns and magicians to theatre and lively entertainment, there’s something exciting to discover around every corner.
ahsaisonetfestival.com
SPRING AT THE HARAS DE LA VENDÉE
Until 11 May
La Roche-sur-Yon (85000)
Enjoy rich equestrian demonstrations by artists Dominique Beslay, and Caroline Berger with the Department's cavalry. Activities include dressage, vaulting, liberty, and carriage driving initiation for those aged 10 and up. vendee.fr
EUROVISION 2025
Semi-Finals: 13 & 15 May
Grand Final: 17 May
Basel, Switzerland, The grand spectacle of music and culture is back for its 69th edition in Basel, featuring 36 countries! Don't miss France's Louane singing "Maman" and the UK's Remember Monday with " What the Hell Just Happened?". Whether you love it or hate it, this event unites Europe through music like nothing else. Catch live coverage on BBC or France 2, or stream online to join the celebration!
Eurovision.tv
CONCERT DE L'ORCHESTRE À CORDES NORD DEUX-SÈVRES
15 May
Parthenay
Experience the enchanting beauty of baroque masterpieces and Bach chorales performed by the Nord DeuxSèvres String Orchestra and the Alauda Choir. An unforgettable musical journey awaits all music enthusiasts at the Palais des Congrès.
cc-parthenay-gatine.fr
ET SI ... PARTHENAY RÉINVENTÉ
15 May
Parthenay
Experience a unique video mapping creation by students, combining art and technology to transform the Palais des Congrès with animated visuals. Don’t miss this ephemeral cultural showcase! cc-parthenay-gatine.fr
NUIT DES MUSÉES 2025
17 May
Across Europe
Discover museums after dark! This year’s theme, "Museums for Education and Research," highlights free entry, special
exhibitions, workshops, and familyfriendly activities. Participating locations span the Deux-Sèvres and beyond. nuitdesmusees.culture.gouv.fr
ANIMATION NATURE : ADAPTER SON JARDIN AU CHANGEMENT
CLIMATIQUE
17 May
Aiffres
Learn tips and techniques to adapt your garden to climate change. Discover planting strategies, layout ideas, and a seeding calendar during this workshop by Société des Eaux du Niortais and Vent d’Ouest. vivre-a-niort.com
NUIT EUROPÉENNE DES MUSÉES
17 May
Courlay
Investigate a mysterious death inspired by Ernest Pérochon's novel “Le crime étrange de Lise Balzan.” Solve puzzles, explore independently, or write with a vintage pen. Fun for all ages! Free from 5 PM to 10 PM. tournivelle.fr
LES ORCHIDÉES DE LA VALLÉE DU PRESSOIR
17 May
Thouars
Take a guided journey through the Réserve Naturelle Régionale de la Vallée du Pressoir to unearth the fascinating world of wild orchids and their unique interactions with pollinators. Uncover the stunning beauty and rich biodiversity of this natural sanctuary.
Email: ericnature@orange.fr
NUIT EUROPÉENNE DES MUSÉES
17 May
Niort
Experience the museums of Niort after dark with interactive exhibits, cultural activities, and unique discoveries for all ages. Enjoy free entry and celebrate art, history, and creativity during this onenight event. agenda.niortagglo.fr
Regular venues including:
• Argentonnay 79150
• Funny Farm Cat Rescue 79200
• Thouars 79100
• Noirlieu 79300
Other venues to be announced soon! Remember to pick up your copy of The Deux-Sèvres Monthly! Find us on Facebook:
Oh my Lord Franck’s fish and chips or email: lordmaurin@yahoo.com
NIORT JAPAN POP SHOW 2024
17 - 18 May
Niort
This event offers an immersive journey into Japanese and urban pop culture, featuring an array of activities including video games, board games, cosplay contests, manga showcases, dance shows, and live music performances. It's an ideal destination for enthusiasts of all ages looking for a rich cultural experience.
Facebook.com/Niort.Japan.Pop.Show
SORTIE NATURE : LES ZONES HUMIDES
17 May
Sainte-Néomaye
Explore the wetlands of Sainte-Néomaye and discover their ecological importance. Learn about conservation actions benefiting otters, breeding grounds, and fish habitats. A guided, nature-filled morning awaits. Free entry. tourisme-deux-sevres.com
FESTIVAL D'ORGUE DE BARBARIE VIDE GRENIER
17 - 18 May
Saint-Loup-Lamairé,
Enjoy a charming vide grenier with 150 exhibitors accompanied by barrel organ performances in the village streets. Free entry and organised by "Les Loup'Arts de la Rue."
Facebook: Les Louparts de la rue
VIDE GRENIER 2025
18 May
Le Tallud
Join the vibrant Vide Grenier at Le Tallud for a day filled with discovery and bargains. With a welcoming atmosphere for both visitors and exhibitors, enjoy onsite refreshments and food, early morning access for exhibitors, and ample parking.
letallud.fr
CHEF’S TABLE LUNCH
18 May
near Saint Loup Lamairé
Indulge in an exclusive 8-course degustation paired with matched fine wines for 65€ per person. Don't miss this culinary experience at the elegant Chateau l’Orangerie. Bookings required, and places are limited.
Email:info@chateaulorangerie.com
VISITE ANIMÉE DE LA CLASSE 1900
18 May
Courlay
Travel back in time at La Tour Nivelle's 1900 classroom for a fun and nostalgic
experience. Explore the Ernest Perochon Museum and a teacher's lodging on a self-guided tour. Admission: Adults €6.50; Children 6-18 years €4.50; Under 6s free. tournivelle.fr
FÊTE DE L'ANGÉLIQUE
18 May
Bessines
Highlights include a producer's market with angelica products, local crafts, "La marquise des anges" contest, recipe competitions, live music, carriage rides, and inflatables. Free entry with nearby parking. Food trucks and refreshments on site.
angelique-maraispoitevin.fr
ATELIER CUISINE
20 May
Airvault
Join a fun cooking workshop organised by the Centre Socio-Culturel. Bring your tableware, bread, and containers to take food home. Pre-registration is required by the Friday prior to each session. Email: famille-avt@csc79.org
COMMEMORATION PARADE AND CEREMONY
23 May
Chef-Boutonne
Honour 80 years since the Victoire de 1945 with a grand parade, ceremony, speeches, and plaque unveilings in memory of WWII heroes. Flags, bands, and dignitaries will make this a day of remembrance.
chef-boutonne.fr
LOUTRE ET CASTOR DU THOUET
23 May
Thouars
Discover the secrets of the river on a guided canoe adventure in the Vallée du Thouet. Learn to spot clues left by otters and beavers, such as footprints and dams, while respecting their natural habitat. Event begins at 6pm. maisonduthouarsais.com
LA SAUCE FESTIVAL
23 -24 May
Nueil-les-Aubiers
Enjoy electrifying DJs, live concerts, and a festive guinguette for relaxing with friends. Discover the unique vibe that makes La Sauce Festival an unforgettable experience over two days! facebook.com/lasauceevent
CARNAVAL MUY CALIENTE
24 May
Niort
Experience Brazil’s vibrant culture with colourful samba performances, lively
percussion, and dazzling costumes. This free carnival transforms Niort’s centre into a tropical festival. Join the fun for an unforgettable afternoon of music, dance, and joy! agenda.niortagglo.fr
GUIDED TOUR OF
CHEF-BOUTONNE’S STREETS
24 May
Chef-Boutonne
Enjoy a guided tour uncovering the stories behind the people whose names appear on the streets of Chef-Boutonne. Places are limited, and reservations are required. Entry is free for all participants. To reserve, call 06 04 46 90 68. chef-boutonne.fr
COURSE DE CAISSE À SAVON
24 May
Saint-Varent
Don't miss the debut of the Saint-Varent soapbox race! Watch as racers take on a 700m track with a 7-8% slope, offering plenty of excitement and memorable moments. With prizes and activities for everyone, it’s a great day out for family and friends.
Email: saintvarent.com@gmail.com
LE TRÈS GRAND CONSEIL MONDIAL DES CLOWNS
24–25 May
Niort
Join the world’s largest clown festival in Niort, featuring international performances from playful mimes to talented musicians. The streets come alive with humour, charm, and poetry, offering a one-of-a-kind experience for all ages!
festival-mondial-clown.com
FÊTE DE LA NATURE
24-25 May
Val en Vignes
Experience the beauty of nature at Château de la Garenne, where you can discover local crafts, organic products, and wildlife. Enjoy guided nature walks, interactive workshops, live music, storytelling sessions, and plant exchanges. Free entry with on-site dining available.
facebook.com/chateau.lagarenne
VIDE GRENIER
25 May
Largeasse
Join us for a community Vide Grenier offering treasures galore. Complete with food and drink stalls, it's the perfect day out. Running from 6 am to 6 pm at Le Rocher Branlant.
largeasse.fr
FÊTE DES MERES
25 May
Throughout France
A day dedicated to celebrating and remembering mothers and mother figures across France, with families
often presenting gifts, flowers, and cards to express their love and gratitude.
fete-des-meres.info
VIDE-GRENIER ET EXPO D'ARTISTES
25 May
Aubigny
Explore the annual vide grenier and discover beautiful creations by local artists. Enjoy a day filled with great food, drinks, and a lively atmosphere. It's a perfect event for families and art lovers!
cc-parthenay-gatine.fr
CONCERT - MUSIQUE ANCIENNE
25 May
Nueil-les-Aubiers
Enjoy beautiful melodies from the Middle Ages, Renaissance, and Baroque eras, performed by talented ancient music ensembles. Admission is free for this unforgettable musical experience at Église St Hilaire.
agglo2b.fr
VEILLÉE TRADITIONNELLE
28 May
Parthenay
Join us for an evening of traditional music and dance with accordions, violins, bagpipes, and more. Hosted by the community music school and the Vivre au Pays association, this event celebrates traditional sounds at the Maison des Cultures de Pays.
cc-parthenay-gatine.fr
REACTION POEM & PINTS GROUP
28 May, 3pm
Fenioux
An afternoon of poetry and drinks with Reaction Theatre members and friends. The Reaction Poem & Pints group meets every 3rd Wednesday at 3pm at Café des Belles Fleurs, Fenioux. We share our favourite poems – this month's theme is Poetic Forms (Haikus, Odes etc).
Everybody welcome - contact John Round on 05 49 95 03 65 if interested. reactiontheatre.eu
RENDEZ-VOUS AUX JARDINS 2025
6 - 8 June
Throughout France
Discover the beauty and diversity of gardens across France during Rendezvous aux Jardins. This event features guided tours, workshops, and exhibitions, highlighting the importance of environmental preservation and garden heritage. This year’s theme is “Jardins de pierres, pierres de jardins”. rendezvousauxjardins.culture.gouv.fr
REMP'ARTS FESTIVAL
7 - 8 June
Bressuire
Join us for the 4th festival at the Château de Bressuire with two days of amazing music, featuring live performances by Sidi Wacho, The Soulphoenix, and more. Enjoy the lively atmosphere and an onsite bar. Entry is prix libre. facebook.com/LesVendredisDeLEte
PAR LE CORPS (THROUGH THE BODY)
Until 22 September
Thouars
Discover Elise Guillaume’s unique art installation at the Chapelle Jeanne d'Arc blending science and poetry. Featuring marine-inspired materials, this exhibition explores sensory and psychological impacts through innovative design. Free entry, open Wednesday to Sunday. facebook.com/LaChapelleJeannedArc
MADELEINE RIFFAUD, RÉSISTANTE
Until 30 September
Thouars
Discover the inspiring story of Madeleine Riffaud, a young resistance fighter, through original artwork, texts, and archival materials. Guided tours and activities for children available during school holidays. A compelling tribute to a remarkable woman's legacy on display at the Centre Régional Résistance & Liberté. crrl.fr
EXHIBITION "LA SCULPTURE, DÉCOR D’ARCHITECTURE"
Until 31 October
Parthenay
Explore the complex interplay between architecture and its sculptural embellishments via photographs and real-life sculptures. The exhibition at CIAP presents a creative and engaging journey into the architectural elegance of Parthenay-Gâtine. cc-parthenay-gatine.fr
Spring Cleaning for the Mind
LettingGoofWhatNoLongerServesYou
As we enter spring, there's that familiar urge to throw open the windows and clear out those cluttered spaces we've been ignoring all winter.
But here's a thought -- what if we applied that same energy to the cluttered spaces in our minds?
Welcome to Mental Spring Cleaning...
Imagine your mind is like that drawer in the kitchen. You know the one -- stuffed with takeaway menus from restaurants that closed years ago, mysterious keys that don't fit any lock, and those "just in case" batteries that leaked months ago.
Our minds collect similar junk -outdated beliefs, unhelpful thought patterns, and emotional responses that once served a purpose but now just take up valuable space.
The Art of Mental Decluttering
Take a minute to consider what you're holding onto. Perhaps it's grudges against people who wronged you years ago. Maybe it's limiting beliefs about what you can achieve.
These mental items are like those jeans you've kept for 15 years because "one day" you'll fit into them again. They're not serving you -- they're just making you feel bad every time you see them.
Next time you find yourself dwelling on old hurts, imagine holding that thought in your hand. Ask yourself: "Is this still useful to me?" If not, picture yourself dropping it into a donation box. You no longer need it.
The Relationship Cupboard
We all have relationships that have grown dusty or stale. Some are worth preserving, while others might be ready for the charity shop.
This doesn't mean cutting people out dramatically. Often, it's about readjusting expectations. That friend who never remembers your birthday might not be someone to rely on for emotional support, but they might still be great fun on a night out.
When someone disappoints you, ask yourself: "Am I expecting something from this person that they can't provide?" If so, it might be time to reorganize that relationship in your mind.
The Emotional Attic
Finally, there's the emotional attic -that place where we store our deepest fears and insecurities. Most of us avoid going in if we can help it.
But ignoring it doesn't make the problems disappear. That leak in the
roof will eventually make its way down to the living room.
Sometimes, we need professional help with this clean-up job. And that’s where I can help - I’m just an email or phone call away and can help you rewire your brain's responses.
The Joy of Mental Minimalism
The beautiful thing about clearing mental clutter is the space it creates -space for new ideas, joy, and experiences. A decluttered mind becomes a much nicer place to live.
So this spring, while sorting through physical possessions, take time to sort through mental ones too. Keep what brings value, fix what's broken but worth saving, and bravely let go of the rest.
And remember -- this isn't a one-time deep clean. It's regular maintenance. A little attention now-and-then keeps the clutter from building back up.
So, if you’re ready to tackle some mental spring cleaning, get the bin bags ready, and the charity box open because it's time to create space for the life you really want to live. And if you need a little help, I’ve got my metaphorical Marigolds at the ready –you know where to find me!
Everyday yoga for everyone
Yoga and Weight Loss Explained
Yoga helps us to develop greater body awareness that can lead to a more positive relationship with food and eating. People often ask me whether doing yoga will help them to lose weight. I always hesitate to answer with a resounding ‘yes!’ because, although yoga can certainly be a useful part of a weight loss and weight maintenance programme, the connection between yoga and weight loss is not a simple straight line. It first involves increasing the level of body mindfulness – a present-centred attention on whatever we are doing or experiencing without the usual internal commentary, and for most people this takes time to develop.
It has long been known that yoga helps us to develop mindful attention, using the body as a foundation from which to ‘build’ this awareness. What is not often talked about is how this ‘mindfulness’ seeps into our daily activities. A review of the latest research by Howard E. LeWine, MD, Chief Medical Editor of Harvard Health Publishing, offers a fascinating overview of some of the benefits of a regular yoga practice which include a more positive body image, better weight control and a healthier relationship with food – all born from an increase in our body mindfulness.
A more positive body image
Research shows that a regular yoga practice makes us more aware of our bodies but also less likely to focus on perceived ‘flaws’. This may seem paradoxical at first. But becoming aware of our bodies does not mean becoming more self-conscious and hyper-critical. It means becoming more holistically aware of how our body moves within and engages with our environment. It means being more aware in a protective sense that helps us to hold ourselves in healthy ways, in a supportive sense that helps us to balance, to breathe better, and use our energy more efficiently. People who practise yoga report being more satisfied with their bodies and this is why yoga has now become an integral part of eating disorder programmes to promote a more positive body image.
Becoming a ‘mindful’ eater
Researchers have found that a regular yoga practice leads to more ‘mindful’ eating, where we consume food in a more conscious way. Yoga practitioners are more aware
Rebecca Novick
of how food looks, smells and tastes and are less likely to continue to engage in the following negative eating behaviours:
• Continuing to eat past the point of being full
• Eating as a way to manage stress and emotions (downing a tub of Ben & Jerry’s while upset)
• Careless eating when distracted (munching on a bag of crisps while watching Netflix).
The number of years of yoga practice and the number of minutes of practice per week were both associated with better mindful eating scores.
Boosting
weight loss and maintenance
So what about weight loss? Well, the latest research shows that people who practised yoga for at least 30 minutes once a week for at least four years gained less weight and those who were overweight lost weight. But this change was not directly caused by the physical specifics of the yoga practice but came about through these changes in conscious awareness that I discussed above.
Those who do yoga are more in tune with their bodies and therefore eat in a more mindful way, making them more sensitive to cues of hunger and fullness and more sensitive to food quality and how different foods make them feel. This means they are less likely to binge-eat, overeat, or consume junk food, and more likely to eat smaller amounts of quality food at healthier intervals. Simply put, practising yoga helps us to be more aware of how our body feels. This is the missing piece of most weight loss diets that focus exclusively on complicated calculations of food charts, calories and portion sizes. When we increase our body awareness, we allow our innate body wisdom to emerge. Then those healthy eating choices will just begin to come naturally without a lot of effort.
To learn more and for information on private and group yoga sessions/breath coaching contact me at: lavieenyoga@gmail.com
Follow us on Facebook: facebook.com/groups/yourgroundyoga Respect yourself, explore yourself.
7 May 1945, General Alfred Jodl, Chief of Staff of the German Army, signs three separate surrender documents, each addressed to Great Britain, Russia, and France. This marks the unconditional surrender of the German Third Reich. The historic event took place in the early morning at the Supreme Headquarters of the Allied Expeditionary Force in Reims.
8 May 1945, people all across Europe celebrate Victory in Europe Day, symbolising the defeat of the Nazi regime during the Second World War. German troops surrender across Europe, including in Prague, Copenhagen, Oslo and other regions. The V-E Day celebrations continue until 9 May, when Stalin's announces victory over the Nazis in a radio broadcast.
15 May 1889, the Eiffel Tower opens its doors to visitors for the very first time during its official inauguration, coinciding with the opening of the Exposition Universelle. A true marvel of engineering and a beacon of modernity, the Eiffel Tower held the title of the world's tallest structure until the completion of New York's Chrysler Building in 1930.
20 May 1927, Charles Lindbergh begins one of aviation’s most iconic journeys: a solo transatlantic flight aboard the Spirit of St. Louis. Lasting approx 33 hours and covering over 3,600 miles, he flew from Le Bourget Field in Paris to Roosevelt Field in New York.
21 May 1844 , artist Henri Rousseau is born in Laval. A pioneering post-impressionist painter, his imaginative, naïve style revolutionised modern art, inspiring avant-garde movements and artists with his dreamlike landscapes and bold, unconventional approach.
31 May 1578, King Henry III of France inaugurates the construction of the Pont Neuf by laying its first stone. The Pont Neuf is an iconic Parisian landmark and holds the distinction of being the oldest standing bridge across the River Seine. Its construction marked a turning point in both French architecture and the urban development of Paris.
Claiming back tax credits for employing people at your home
There are 26 types of Service à la Personne for which French taxpayers can claim tax credits every year when they do their declaration of revenues. The financial reform act which was updated the 3 January 2025 updated the regulations applied to these services. There is a maximum limit of 12000€ per year per household, so an advantage fiscal of up to 6000€. Where there are members of the household who are disabled, and the limit is 20000€ with fiscal advantage of 10000€. These services can be paid for by the following and can be cumulated up to the maximum limit.
CESU - The universal employmentservice voucher allows you to pay your cleaner, gardener etc. in the form of a
salary. As an employer you will pay employer cotisations. A system of CESU prefinance exists and in January people using this method can get an advance tax refund with the balance being allocated to the final declaration. To find out more about CESU, visit the website: https://www.cesu.urssaf.fr/ info/accueil.html
Associations/Entreprises etc – If you decide to use an entrepreneur or an association to provide a service for you, for assistance, they need to be registered for the service they offer and be able to offer an invoice:
• Home Maintenance
• Small gardening work (including brush clearing) – Up to 5000€
Karen Jones - Solutions France
• Small DIY work – up to 500€
• Home childcare, Tutoring or home lessons.
• Assistance in daily life for the elderly, disabled or chronically ill who need such services at home
• Sign language interpreter
• IT and administrative assistance at home – Up to 300€
• Meal preparation at home (including time spent shopping)
• Remote assistance and videoassistance, if they allow a fragile person to remain at home
• Temporary maintenance, upkeep and vigilance at home
• Aesthetic care at home for dependent people
• Pet care and walks (excluding veterinary care and grooming) for dependent people
• Plus 10 other services performed outside of the main home are also covered. Many of which require an SAP agreement.
SAP Agreement – In certain cases for some of the above services an agreement needs to be held by the person offering the service. In the event of a control the tax office can refuse to refund tax credits. All the activities listed above come under Service a La Personne (SAP). It’s advisable for anyone offering these services to make a demand for an agreement to ensure their clients can benefit from the fiscal advantage of 50% each year.
For more information visit the website: nova.entreprises.gouv.fr/nova/accueil/ nc/demande
Book Club
Alison Morton
Adverbs and adjectives – Writer’s friends?
Sticky subject, this. You may like to buckle up.
When I was at primary school learning how to write sentences, my teacher gave me the following guidelines: nouns are naming words, verbs are doing words, adjectives describe things and adverbs add to the verb. We need the first and second; sometimes we need the third, but we rarely need the fourth and try to ignore them.
Now I write seriously, I realise it’s never been truer. Let’s pull this apart.
Adjectives
In essence, there should be a reason for including one. There is no need to say ‘a red double-decker London bus’ in eagerness to describe the vehicle. In a scene set in Kensington, you could write ‘a double-decker came along’ or further north, ‘it was strange to see a London bus in the middle of Yorkshire.’ In both cases, your reader will visualise that bus. However, if you are at a bus rally and need to differentiate buses, you might say, ’We saw London doubledeckers and green country coaches as well as smaller white community buses with coloured flowers and a maroon logo painted on their sides.’
If you need to use more than one adjective for a special purpose, the
order in English is usually: opinion, size, age or shape, colour, origin, material, purpose. An example is ‘We looked through the beautiful, antique, colourful, silk ball gowns in the wardrobe department.’ But this is a theoretical example. Better writing would be to describe how the character felt when touching the silk or marvelling at so many gowns in one place. I see a whole scene…
Sometimes, adjectives form part of a compound noun such as ‘gold watch’, ‘swimming pool’ or ‘real time’. When you see phrases like ‘out with the old, in with the new’, ‘the old’ means ‘old things or ideas’ or ‘everything that’s old’ and ditto for ‘the new’.
As a general rule, ask yourself if you really, really need an adjective in your sentence. If you do, then choose sparingly. This will make your writing sharper and more precise.
Final word goes to Strunk & White’s writing guide, The Elements of Style: The adjective hasn’t been built that can pull a weak or inaccurate noun out of a tight place.’
Adverbs
One of my favourite writing tutors, Nicola Morgan, summed up adverbs in her direct way:
‘Adverbs, used lazily, are an immature writer’s stock in trade. Yes, they roll off the tongue, but so does dribble.’ (Write to be Published, Nicola Morgan) She relents, and points out that without ‘lazily’ her sentence wouldn’t make sense. Adverbs have their place, but they need to fight its place. In ‘John ran as fast as he could across the field’ would be much better as ‘John sprinted across the field’.
‘Felicity pulled hard on the car door handle’ is a little dull. ‘Felicity heaved the car door open’ gives us a more dramatic image.
We’ve learnt that it’s not good style to use exaggerated speech tags like ‘he sneered’ or ‘she wailed’ but substitute plainer, almost unnoticeable ones such as ‘she said’ or ‘he replied’. However, there’s a great temptation to add adverbs to plain speech tags to emphasise how a character is speaking, for example, ‘she said menacingly’ or ‘the girl replied pityingly.’ Please don’t. Better to convey that in the dialogue itself or in physical actions that accompany it.
‘Of course, you can’t accept this offer of work,’ her father said. He tore the letter into pieces and threw it on the fire.
We don’t need him to use ‘forbiddingly’ or ‘contemptuously’ after ‘he said’. We can see from his action that he’s being either or both of those.
The workhorses of our writing are nouns and verbs. Adjectives and adverbs should be used for clarity and precision, rather than arbitrarily. Less is often more. Readers today prefer stories that get to the point so we need to deliver that point in as few words as we can.
Happy writing!
Alison has compiled a selection of articles from this column into ‘The 500 Word Writing Buddy’, available in print and ebook on Amazon and other retailers. EXSILIUM, her latest historical novel set in the late 4th century, is now out.
This month’s book reviews Book Club
Old Girls’ Château Escape
by Kate Galley
review by Jacqueline Brown
Friends Gina and Dorothy like nothing more than an adventure to keep them on their toes.
This time there is a mystery to solve in a Château resort in the south of France and Gina is just the one for the job, so Dorothy thinks.
To begin with, I thought Dorothy was rather dominant, persuading Gina to take the companion post in France, but the more I read, the more strength I found in Gina and the more I loved her. Despite her recent life changes, that found her alone at 71 years old, she was no pushover. She also had the ability to put people at ease and see when there were things she could help them with. This extended beyond both Dorothy and the couple she was there to help, Meredith and Gerald. Her interactions with Lucien, the hotel manager, stressed by recent mysterious disappearances at the hotel and stretched with running the resort, an upcoming event, and juggling some personal issues too, always put a smile on my face.
Despite the title, this wasn’t so much an escape for Gina, but it soon became clear, she wasn’t afraid of hard work and solving mysteries is obviously something she is good at. As secrets from the past are slowly uncovered, friendships and family bonds are made, strengthened and repaired in the most heart-warming ways.
I really enjoyed getting to know Dorothy and Gina in this great fun read that made me want to pack my bags for the south of France, even if my budget wouldn’t stretch to a château resort quite as special as this one.
This is the second book about the adventures of friends Gina and Dorothy, but if you haven’t read the first one, don’t let that put you off – I hadn’t and didn’t feel it mattered (although I enjoyed this one so much, I might play catch up anyway).
Midnight in Paris
by Gillian Harvey review by Jacqueline Brown
Having read and enjoyed Gillian’s previous novels set in France, I was expecting to find myself within the pages of something familiar here, but wow, this book is very different. It is deeply emotional, deals with sensitive topics and is a real heartbreaking read.
Paris becomes Sophie and Tom’s special place, and through her memories of their visits over the last ten years, we get to witness how they changed from students to lovers, to a married couple living through some difficult situations. It is cleverly written as we see how Paris changes in the eyes of the same people visiting the same landmarks, but at different times in their lives, when they are experiencing very different emotions. This book more than kept my interest (it took up a lot of my headspace, even when not reading it), as I tried to piece together what was going on for Sophie’s last visit to Paris, to meet Tom for the final time.
This book is a love story with a difference, where growing up, hope, grief, healing, and more have huge parts to play, alongside Paris, whose role was just as important as the other brilliant characters.
If you are looking for something different from your next escape to Paris, this book should deliver but be prepared for an emotional read.
I can’t wait to see where the next Gillian Harvey novel takes me.
La Vie en France Picnic lunches
For many years now, I have admired the French ability to make an event out of a picnic, even if it is just eaten at the side of the road. I like to think, by following their examples, I have come a long way from the soggy sandwich packed lunch of my youth, but then I found myself lunching with the ladies at work and realise how much I still have to learn.
In the run up to the Château de Javarzay opening for the 2025 tourist season, I had a couple of weeks working full time at the mairie in ChefBoutonne, preparing the necessary admin tasks to ensure we hit the ground running. I soon discovered lunchtimes in the staff room were akin to being immersed in a cultural classroom like no other. As I opened my small plastic lunchbox, I surreptitiously peeked into the array of multi-partitioned glass containers that appeared from wicker baskets or insulated cool bags, before making their way to the microwave.
The assortment of flavours for their heated main courses, accompanied by salads, cheeses and crispbreads, were simple, yet mouthwatering, and I never once saw a packet of crisps or a chocolate biscuit. Dairy, cakes and bread products were also rare (I know, shock, horror – French people shunning the baguette), with fresh fruit and compotes proving the most popular sweet treats. I was never quite brave enough to throw myself into the melee of the microwave queue, but I upped my game once more by
Jacqueline Brown
including a slice of homemade quiche with my bowl of colourful mixed salad, and a yoghurt with dried fruit for dessert. My slice of homemade cake was kept hidden until my afternoon goûter (snack), a routine normally reserved for children and rarely indulged in by my colleagues but giving that up was not something I was prepared to do. I did however swap the square of paper kitchen towel I neatly rolled my cutlery into, for a colourful fabric napkin.
Talking of cutlery, I was rather taken with the Opinel folding knife, in a delicate pale green, that one of my colleagues laid out on the table with her apple. Thinking how handy that would be for our forthcoming camping adventures, Adrian was soon charged with researching the brand online. The more he read, the more convinced we were we needed one (or two). Opinel have been making folding knives in the Savoie area of France since the late 1800’s and in 1985, were recognised by the Victoria and Albert Museum as one of the one hundred best designed items in the world. The knives are available in different sizes, with different coloured handles, and all the wood for the handles comes from sustainably managed forests in the Jura. Within the week we had made our selection, a size 7 for me, in a beautiful purple colour, with the slightly larger size 8 for Adrian in a
forest green. What surprised us the most was the lack of designer price tag, as each knife cost less than 15€. Here’s to many happy picnics this summer.
A season to embrace
Well once spring had truly sprung, it really does seem like a completely new farm to me. Colours turned from grey and brown to blue and green. Washing is back on the line outside, cats are no longer curled up on the sofa and we’re all getting colours back in our cheeks too.
We’re not the only ones sleeping opposite Chateau de Sanzay, we’re sharing the farm with many travellers both from nearby and further away. It doesn’t seem like it fully belongs to us during these months, as we share the space with everyone, and usually visits from friends and family too.
It’s important to savour these moments too and they go too quickly; a bit of mindfulness here and there to embrace the short time we have the flowers on the magnolia tree, the few days when the peonies bloomed, and the week
that the fields finally dried from the wet winter we had and be grateful that it was no longer necessary to wear wellie boots everyday.
Our bees have also gone on holiday! Yes it’s time for swarms and some hives split and move on, but that’s not the case in this instance. The guardians of the bees at the farm, La Colporteuse (the team at Chateau de Sanzay), have moved the bees for spring to a different location, in order to give them a better future here. During their holiday, the area surrounding their home is having a make over, so that flowers and other bee-friendly plants can be planted and grow.
Emilie, speeding her way through to her 2nd birthday next autumn, is still enjoying her time at nursery. What’s nice now is seeing the children enjoying the outdoors everyday
Nuit des Musées 2025
The Nuit des Musées is an annual event where museums across Europe stay open late and host special exhibitions and activities in the evening. The theme for May 17, 2025, is "Museums for Education and Research." With free entry, the event features exhibitions, workshops, and activities for all ages.
In the Deux-Sèvres, participating museums include the Bernard d’Agesci Museum in Niort, the Henri Barré Museum in Thouars, the
Sophie Hargreaves
benefitting from their small playground without the need to have their coats on.
It’s the time of year where I’m not sure if I need to wear a coat or jacket either, which is a little difficult for me anyway, as on a visit to the UK during March, I left my warmest jacket at my grandparent’s home when visiting, so I’ve only been left with a lightweight jacket or winter coats to choose from for an outer layer. That was until luckily my parents came for their usual spring visit to the Deux-Sèvres. My heroes!
Our gorgeous alpaca girls have had their annual shear too, so our fluffy, woolly herd are now looking very neat and tidy, if not a little small and a little bit like giraffes. This is the time they really enjoy some dust baths against their skin. Our work has started on transforming the wool, from their backs to my knitting needles, which takes several months from the first step to final products. It’s a labour of love, a real passion project every year.
Something I like most, is how outdoor dining is in full swing, whether that’s picnics, BBQs or terrace dining at the local restaurants, I love the choice of enjoying so much fresh air. And for me, a relief from my hayfever which started in February! However, I’ve also heavily invested suncream in order to enjoy all of the extra outside time too as I’m very faired skin, and Emilie being a toddler also needs to be extra careful too. Here’s to hoping the lovely weather continues throughout the summer too.
www.lapetitefermedalpagas.com
email: hello@lapetitefermedalpagas.com
Museum of Art and History in Parthenay, and museums in Airvault, Bougon, Courlay, and Mauleon.
Visitors can enjoy storytelling, art workshops, and unique nighttime exhibitions - an excellent opportunity for families to explore and connect with local culture.
For more information about events and activities at each location, visit the official website: nuitdesmusees.culture.gouv.fr
Taking Better Photographs... SmallFurryAnimals
Most people find small animals, especially furry ones, quite delightful. Many will assume from my title that this is about photographing pets, but it is not. Not all photographs are just for pleasure. Some are also intended to record significant moments.
The photographs here were taken as part of the rough and ready record of some of the animals we used to grow for food. This was part of the reason we came to live in France – to be closer to our food. And for me that meant being involved in all aspects of the lives and deaths of the animals I was going to eat.
And as well as providing some degree of permanent track of our experiences I also wanted to create some joyful images. I hope you like them as photographs whatever you chose to eat.
The image of the four piglets feeding is of our sow, Queenie, and her first litter. Their birth was when I discovered that unlike humans, sows have a horned uterus and it is common for first litters to only conceive on one side. The second litter can be seen lying down –
a much more normal number at a full dozen.
Not all pictures need adjustments to aperture, shutter speed and ISO. These images were taken very much for the record, to remind me of the experiences involved. Provided the light is reasonable automatic settings will produce good shots, especially if as here, the primary purpose is to capture a memory. There are no pictures of me chasing Queenie around the barn
trying to give her the injection the vet had left, but these photographs hold the recollection.
The third pig shot is getting towards some of the characteristics you would normally expect from a portrait. There is even a little of a catchlight in the main subject’s eye. This is always difficult with animals as using a flash means you will only get one shot – as they run away.
And with or without a catchlight the eyes are the single element you should always think about including if it is possible. The first two pictures do not need the eyes but to capture some essence of the character and personality of your subject almost nothing else works as well. They have not been called windows to the soul without reason.
And pigs do have personalities and vast amounts of character. Some were belligerent and determined and others much softer and more gentle, enjoying human company, boot chewing and a hand digging deep
into their necks. And then when the food arrived all calmness departed and it was every pig for themselves.
Newborn animals are usually delightful, especially as in this first goat picture where the fur has almost dried after being licked clean by its mother.
Having said how important eyes are in portrait shots, if you ever get the chance to look a goat in the eye you will see something very strange.
Look closely at the eye of this young goat and you might discern that its pupil is not round like ours, but rectangular. This is true of other herbivores, such as sheep and horses, as it gives them a wide angle of vision, helping them see predators arriving.
This does not always register, as in the second goat picture, but having some degree of eye helps the portrait.
If you want to photograph small animals I strongly recommend getting down to their level. As in the final goat image the angle impacts the result. I was crouched on my knees for this
I am part of a small friendly group of photographers who get together online about once a month. The aim is not to criticise but to critique each other’s photographs and look at how we can improve.
Experience levels vary and we all usually learn something. If you fancy joining us please get in touch with me at stevemarshall128@gmail.com
shot so I was almost on a level with the goat’s head. Shot from above this would be a very different, and I think, poorer image.
Another critical requirement is patience. Some shots work very quickly and easily but most of mine have heads to the side or touches of blur and would not grace the pages of The Deux-Sèvres Monthly.
The photos here are not ones I would claim to be my best, but as I said at the beginning, they were more a memory aid than attempts at great photography.
Green Fingers
After selling our AirBnB, Anna, my wife, was worried about having nothing to do with her time and becoming bored. I suggested the novel idea of getting a job, at which she laughed. I said a couple of days at the local abattoir would get her out of the house, enable her to practise her French, meet new friends as well as bringing in a few pennies, and maybe some offcuts. But she wasn't interested.
What about gardening? The great outdoors, exercise, good for your mental health (as Monty Don keeps banging on about), etc. I love gardening and have always wanted to get Anna interested. To feel the earth between your fingers, to taste your own home-grown produce and to smell your home-made nettle liquid manure, maturing in the shed. But she says it's not her 'thing'. She loves being outside, appreciating the garden, but from her sun-lounger with a pina colada to hand.
We would be like Jean de Florette and his good lady wife, Mrs Floret (the opera singer), I told her. Tilling the earth together and tending our vegetables and l'authentiques. She could sing the Stella Artois theme tune from our bedroom window and I could accompany her on my harmonica.
How to get Anna interested in gardening that's the question ... use a bit of psychological manipulation?... a bit of the old Tom Sawyer whitewashing the fence 'Hey missy, you want a go raking leaves, it's a hoot!'. She's a wiley old bird my wife and can see through me like a piece of cling film.
My dad, who is a keen gardener, tried to get me into gardening by giving me my own patch of soil when I was a child. Unfortunately, all the local cats in the areas used to do their business in it (the same thing happened to the sandpit he made). So the whole fun of rootling around in the ground lost its magic.
Slowly, slowly catchy monkey I thought. So last year I allocated the job of deadheading the geraniums to Anna, but instead of cutting them off at the bottom of their stalks, she just pulled the flowers off, leaving a very unattractive stalk-bush. It was too much responsibility too soon, or maybe she did it on purpose so I would drop the whole gardening crusade.
There are a couple of jobs in the garden she likes doing:
1. She likes mowing the lawn on the ride-on mower (so she is working whilst not getting out of a chair).
2. We have a grapevine along the back of our house from which she ferments her own wine. She is always tending it, picking off dead leaves or caressing the sweet berries, I'm pretty sure I've heard her talking to them when she thinks I'm not around.
This makes it sound as though my wife is a lazy alcoholic. Far from it, she is always on the go; a busy bee, busy, busy, busy. Cleaning, ironing, washing, meeting up with friends for coffee, going on walks to clock up her 10,000 paces daily, upholstering old chairs from Emmaus, brewing her wine, pestering the cat. But gardening is not in her genes.
Last year I asked myself why I bother gardening. The hours I spent toiling in the potager, just to produce a load of second rate vegetables. Even my tomatoes and courgettes, which are usually bankers, were pathetic. The only crop which grew in abundance was my parsley, which let's face it is one step up from growing cress in primary school on a piece of wet toilet paper.
I can't blame the soil or weather conditions either; as I drive to the supermarket to buy veg from our local Intermarché I pass the French plots brimming with produce like a harvest festival...tomatoes the size of babies' heads!
But I persevere, undaunted by my failings. 'There's no such thing as failure, just feedback' they say. Please! I bought her some cut-flower seeds for Christmas (amongst other generous gifts) and told her I was going to 'donate one of my precious raised beds to her new hobby', in the hope that this might do the trick. When I saw the disappointment etched on her face on Christmas day, I knew I was flogging a dead horse...and you know what they say about dead horses...you can drag a dead horse to water, but you can't make them drink.
If
Charging Ahead
Is an Electric Car Right for Everyone?
Electric vehicles (EVs) have gained significant popularity in recent years due to their environmental benefits, lower operating costs and advanced technology. However, while EVs can be an excellent choice for many people, they are not necessarily the right fit for everyone. Whether an EV is a good choice depends on factors such as driving habits, charging access, budget and climate.
Who Benefits Most from an EV?
Daily Commuters and Urban Drivers
EVs are ideal for people who mostly drive short to moderate distances each day, such as commuting to work or running errands around the city. Most modern EVs offer ranges between 240 and 500 kilometres per charge, which is more than enough for daily driving needs. Additionally, regenerative braking, which recaptures energy when slowing down, makes EVs particularly efficient in stop-and-go urban traffic.
Homeowners with Charging Access
One of the most convenient aspects of owning an EV is the ability to charge it at home. Homeowners with a garage or driveway can install a Level 2 home charger, which allows for overnight charging. This eliminates the need to visit public charging stations regularly and makes EV ownership much more practical.
Eco-Conscious Consumers
EVs are an excellent option for people looking to reduce their carbon footprint. Unlike petrol- and dieselpowered cars, EVs produce zero
exhaust emissions. Even though electricity production may still involve fossil fuels, EVs generally have a lower overall environmental impact compared to internal combustion engine (ICE) vehicles. Moreover, as the electricity grid uses increasingly greener sources, EVs will become even more environmentally sustainable.
Drivers Looking to Save on Fuel and Maintenance Costs
Although EVs can have higher upfront costs, they tend to be cheaper to operate over time. Electricity is typically more affordable than petrol, and EVs require far less maintenance—no oil changes, fewer moving parts, and less wear and tear on the brakes. Over several years, these savings can add up, making an EV a cost-effective option in the long run.
Who Might Face Challenges with an EV?
Long-Distance and Rural Drivers
If you regularly drive longer distances or live in an area with limited charging points, an EV might not be the most practical choice. While public fastcharging networks are rapidly expanding, they are still not as
widespread as petrol stations. Charging on long trips takes more time than a quick petrol station stop, and in rural areas, charging stations may be scarcer.
Flat Dwellers and Those Without Reliable Charging Access
If you don’t have a home charger, relying on public charging stations can be inconvenient. While more flats, retailers and workplaces are installing EV chargers, they are not yet available everywhere. If you need to depend solely on public chargers, the experience can be time-consuming and sometimes expensive.
Buyers on a Tight Budget
While EVs can save money on fuel and maintenance, the initial cost is often higher than that of a traditional fossil fuel-powered vehicle. Although government incentives and rebates can help offset the price, they may not be available for all models. For those with a limited budget, a hybrid or a fuelefficient petrol-powered car might still be a more affordable option.
Should You Buy an EV?
As technology improves and charging networks expand, EVs will become an even more viable option for a wider range of drivers. Here in France, the government is encouraging uptake with grants for vehicle purchase and for installing a charging point at home. Manufacturers are starting to bring in new, smaller models and supporting leasing deals for drivers with more modest incomes.
Glossary of words
• DC - Direct Current. The battery in most EV’s are 400 Volts D.C.
• AC - Alternating Current - Your home mains supply is typically 220-240 Volts A.C. EV’s can be connected to AC mains, but the charge rate is much lower than a DC charger and therefore it takes longer.
Steve Morton
What is Bitcoin? ASimpleGuideforBeginners
Bitcoin is a type of digital money that exists only on the internet. Unlike regular money (like dollars or euros), Bitcoin is not controlled by any bank or government. Instead, it is decentralised, meaning no single person or organisation has control over it.
How Does Bitcoin Work?
Bitcoin runs on a technology called blockchain. Imagine a public notebook where every transaction is recorded permanently. This notebook is shared among thousands of computers worldwide, making it nearly impossible to change or hack.
Whenever someone sends Bitcoin to another person, the transaction is verified by a network of computers calledminers. These miners solve complex math problems to confirm transactions and add them to the blockchain. In return, they earn new Bitcoins as a reward.
Why Was Bitcoin Created?
Bitcoin was created in 2009 by an unknown person (or group) using the nameSatoshi Nakamoto. The goal was to create a new type of money that people could use without needing a bank or middleman. It allows users to send money directly to each other, no matter where they are in the world, quickly and with lower fees.
Key Features of Bitcoin
1. Decentralisation– No single company or government controls Bitcoin.
2. Limited Supply– There will only ever be21 millionBitcoins, making it scarce like gold.
3. Transparency– All transactions are recorded on the blockchain and can be seen by anyone.
4. Security– Bitcoin transactions use strong encryption, making them very secure.
5. Anonymity– Users don’t need to reveal their personal identity when making transactions.
How Do You Get Bitcoin?
There are three main ways to get Bitcoin:
• Buying it– You can buy Bitcoin from online exchanges using your local currency.
• Mining it– If you have powerful computers, you can help verify transactions and earn Bitcoin as a reward.
• Receiving it– You can accept Bitcoin as payment for goods or services.
What Can You Do with Bitcoin?
• Buy things online and in some physical stores.
• Send money to anyone, anywhere, with low fees.
• Invest in it, hoping its value will increase over time.
Final Thoughts
Bitcoin is a revolutionary digital currency that allows people to send and receive money without banks. While it can be complex at first, understanding the basics can help you explore its potential. Whether you’re interested in using it for payments, investment, or simply learning more, Bitcoin is a fascinating technology shaping the future of money.
The information above does not constitute investment advice, financial advice, trading advice, or any other sort of advice. We do not recommend that any cryptocurrency should be bought, sold, or held by you. Do conduct your own due diligence and consult your financial advisor before making any investment decisions.
Jason Khan
A Treasure of a Find in France!
For more than 40 years, Jon the Carpet Man has been supplying and fitting high-quality carpets and flooring, first in the UK and in France since 2006. The long-established family business knows how difficult it is to find the variety of carpets that you mayhave been used to in the UK. With regular supplies from premium British manufacturers and top European suppliers, they offer an impressive range of patterns to suit any style.
Renowned brands include Brockway (award-winning wool carpets), Westex (guaranteed stain, moth and allergy protection), Cormar (over 50 industry awards), Abingdon (innovative ranges) and Associated Weavers (state of the art visualisation tools).
The professional installation service uses traditional methods to ensure comfort and durability. Whether you visit the showroom or use the home service, Jon the Carpet Man makes choosing your dream carpet a breeze. With a free, no-obligation quote, he will bring luxury and warmth to your French home.
It’s an unfortunate truth that since Brexit, there are many UK nationals with a second home in France who are unable to use their property for as long as they used to. The rolling 90 days in any 180 day period means that properties often remain closed for at least half the year.
As a result, we are now offering the supply and installation of CCTV systems. Often seen in the past as expensive and complicated to install, modern systems have become far more affordable and suitable for domestic use. You can have a number of high quality recording cameras to deter potential unwanted access on your property and should the worst happen, have HD quality surveillance footage. In many instances, you can be notified of any alerts via your phone and view in real time.
Or maybe just use it to watch your neighbour’s dog cr*p on your lawn ? Please visit our website for more details.
Stuart Wallace
Victory Day: Honouring May 8th Through the Call of the Trumpet
For the Harmony of Lezay orchestra, the month of May is marked by the ceremony of remembrance on the 8th of May which is "Victory Day", the official end of WWII in Europe. The ceremony takes place in most communes across France at the Monument aux Morts where the mayor reads out a speech written by the State. Sometimes, local schools take part, and the children sing or do readings related to the war. One year at Lezay, the children read out letters written by soldiers to their families back home, some telling the awful truth about conditions and others pretending all was ok. The local fire brigade are usually present as are a number of military personnel, all in uniform. During the ceremony, every name etched on the monument is read out loud followed by the phrase "mort pour la France". For me, this is the most emotional part of the ceremony, hearing name after name from the same family, brothers, fathers, cousins, all killed; all from the same town.
Before the official ceremony begins, our band leads the procession from the meeting point to the Monument aux Morts with the uplifting music "La Fille du Régiment". Marching whilst playing a wind instrument is no easy feat. For those of us who do not have the music memorised, there is a small gadget called a lyre which attaches to your instrument or, in the case of the flute, to your arm, to hold your music. (This is problematic itself in that for those of us with glasses, the focal length is not this distance !!) When the bass drum sounds, your left foot is meant to go forward. Fortunately, the first row is usually composed of people who have
memorised the music so, as long as the route is not too convoluted and there are not too many speed bumps, the march to the Monument aux Morts is doable. One has to have an appreciation for the talent of American football marching bands and the King’s Band of The Household Cavalry.
The ceremony is pretty much the same each year with the trumpet or bugle playing different music for each action of the ceremony, “Garde à Vous” for standing at attention, "Au Drapeau" for raising or honouring the flag, “Ouvrez le ban” just before medals are presented then “Fermez le ban”.
The wreaths are laid, "dépôt des gerbes" followed by "Aux Morts" This music, written by Pierre Dupont, inspired by the British "Last Post" and the American "Taps" was first heard in July 1932 at a ceremony at the Arc de Triomphe where it was proposed by General Gouraud to become the official music for these ceremonies.
After the minute of silence, we play "La Marseillaise". Have you ever looked at the translation of the words to theMarseillaise?
Arise, children of the Fatherland
Our day of glory has arrived
Against us the bloody flag of tyranny is raised; the bloody flag is raised.
Do you hear, in the countryside
The roar of those ferocious soldiers?
They’re coming right into your arms
To cut the throats of your sons, your comrades!
To arms, citizens!
Form your battalions
Let’s march, let’s march
That their impure blood
Should water our fields.
During the ceremony, there is a lot of pressure on the bugle or trumpet player to be able to correctly pitch his notes and get his timing right at this ceremony.
The bugle is like a trumpet but with no valves so the player changes notes only through their embouchure (lip tension) on the mouthpiece and air speed. Lower notes use a looser lip and slower vibration whilst higher notes need more air pressure.The valve system on the trumpet was invented in the early 1800’s which allowed for more notes to be played by redirecting the airflow through different lengths of tubing, The longer the tube length, the lower the
pitch. A standard trumpet has about 1.5 metres of tubing whereas a standard tuba has about 5.5 metres when uncoiled. Brass players often warm up using just the mouthpiece.
The trumpet, like the clarinet is quite versatile in the style of music possible from jazz to classical to rock to latin. Famous names include Louis Armstrong, Miles Davis, Dizzie Gillespie, Chet Baker. Historically the trumpet seemed to be dominated by men, but this is now changing. Alison Balsom, born in the UK in 1978, has become an inspiration to many young female trumpetists through her successful musical career as a solo classical trumpetist. You can see some of her performances on YouTube.
This month, in addition to the two remembrance ceremonies on May 8th, the orchestra will also perform a special concert at the Retirement Home of La Mothe de St Heray, Les Fontaines.
For more information, visit our Facebook page Orchestre d’Harmonie Lezay or email: orchestreharmonielezay@gmail.com with your questions and a contact number and we’ll phone or email you back.
bringing the outside in...... bringing the outside in......
Spring Flowers
The hedgerows are now bursting with life, blossom is making way for fresh green leaves and the verges are filling out. The birds are busy building nests, all sorts of bees and butterflies are filling the fresh spring air with colour and sound.
In recent years there has been a distinct movement towards letting things be, some people call it rewilding, others call it being lazy and just letting nature take over… and yes, there is a difference between these approaches, but I am not going into that here. We scatter all sorts of seeds all around our property perimeter, and indeed as you travel around France this summer you will likely see the towering hollyhocks with big fat bumble bees buzzing from bloom to bloom. They seemingly spring from the smallest cracks in the pavements, towering overhead, nodding in the breeze.
Valerian hanging onto walls is often visited by hummingbirds. Belle De Nuit is another popular flower that seems to burst forth from seemingly
unfavourable corners. There are all the ‘so-called’ weeds: dandelions, poppies, campions, cow parsley, and hundreds of others, not to mention all the wild grasses. Leaving spaces untouched also means that more sensitive flowers finally get a chance to flourish. Last year, we had several bee orchids growing in a corner that had previously been part of the gravel driveway. There is so much that needs to be squeezed into our days, that sometimes we forget that by letting things be, nature will often do a far more beautiful job than we ever can. By leaving areas untouched, we also leave space for other native wildlife. Insects that have struggled thanks to intensive farm practices can finally be left alone. In turn, this brings in other wildlife and encourages diversity all the way up the
food chain, enabling a natural balance of predator and prey to re-establish itself.
By leaving the weeds, you will start to see different butterflies returning, maybe even glow worms at night. These were the creatures that added magic and wonder to our days, and filled our imaginations and drawings as children. Letting things be means that future generations can share in the wonder we knew as children too.
You can find me on Facebook www.facebook. com/CueilletteetDecouvertebySophie
Sophie Stokes
Ask Amanda
Can you explain the relevance of ‘domicile’ and what it means for me as a British expatriate?
Major changes lie ahead for British expatriates living abroad. Historically, the concept of “domicile” has been central to determining UK Inheritance Tax (IHT) exposure for British citizens. Many British expatriates found that despite decades abroad, they were still deemed UK domiciled on their demise, exposing not just their UK assets but their global estates to UK IHT.
New rules which soon come into effect mark a major shift in this area - particularly impacting British expatriates who have been living overseas for extended periods – with the concept of domicile being replaced by a new long-term residence (LTR) test. Under these new rules, the test for liability to UK IHT will be based on your residency.
For those of you who have lived outside of the UK for at least 10 of the last 20 years, you will now be classified as non-UK long-term residents. This change means your global assets (except UK based holdings such as pensions, property, investments and bank accounts) will be exempt from UK IHT. Therefore, if you are intending to remain out of the UK indefinitely, or you have already been out of the UK for more than ten years, you should seriously consider moving assets outside of the UK.
As an example, if you hold cash in a UK bank account in GBP, this will remain subject to the old IHT rules as it will be classed as a UK asset, so if the monetary amounts are substantial enough, it makes perfect sense to move these
funds outside of the UK. This is something we can help you with by explaining what options are available and where the best interest rates can be found. (This could even offer you the chance of deferring annual taxes here on any interest earned.)
“On one hand they giveth, however on the other hand they taketh away” - an expression many of you will be familiar with. For those of you who watch the UK news, many will also be familiar with the plight of UK farmers who are up in arms about the change in the IHT treatment of their farms. What amazes me is the fact that in the same budget, the Government announced that UK pensions are now going to form part of your assets assessed for IHT, whereas previously they were exempt. I explained earlier about the favourable changes if you live outside of the UK, so on one hand they giveth, but now your pension will be subject to UK IHT, they taketh away!
This is a real sting in the tail if you have planned to leave your pension to your children due to the tax efficiency this previously offered. If we look at the worst case scenario under the new regime, if you have a UK pension and pass away after the age of 75, your beneficiaries could now be hit with a 40% UK Inheritance tax charge and on top of that there could be further tax liabilities when they choose to take income (of up to another 45%.......). I am simply amazed that these facts aren’t getting the column inches the farmers are getting. Because of this there may be sense in considering planning options to reduce or remove UK IHT exposure on any UK pensions you currently hold.
As with anything as important as this, planning and taking action could save you and your family a fortune in unnecessary taxes. We are here to help explain the issues, propose sensible solutions and ultimately help you to make a well informed decisions as to what you should or shouldn’t do.
I would like to thank my colleague Jeremy Ferguson, who is based in Spain for his assistance with this reply.
Whether you want to register for our newsletter, attend one of our events, or speak to me directly, please call or email me on the contacts below and I will be glad to help you. We do not charge for our reviews, reports or recommendations..
Amanda Johnson works as an Independent Financial Adviser with the Spectrum IFA Group tel: 06 73 27 25 43 or email: amanda.johnson@spectrum-ifa.com www.spectrum-ifa.com/ amanda-johnson Whether you want to register for a newsletter, attend a roadshow or speak Amanda directly, please call or email her. The Spectrum IFA Group do not charge for reviews, reports, or recommendations.
« The Spectrum IFA Group » is a registered trademark, exclusive rights to use in France granted to TSG Insurance Services S.A.R.L. Siège Social: 34 Bd des Italiens, 75009 « Société de Courtage d'assurances » R.C.S. Paris B 447 609 108 (2003B04384) Numéro d'immatriculation 07 025 332 - www.orias.fr « Conseiller en investissements financiers, référence sous le numéro E002440 par ANACOFI-CIF, association agréée par l’Autorité des Marchés Financiers »
En Primeur Tastings 2024
There is always speculation surrounding “En Primeur” tastings - or in other terms futures. Let me explain the concept of futures: winemakers all over France mostly, some in other countries, do a pre-release of wine onto the market two years before the wine can be bottled and delivered or picked up by the client. That might seem like a crazy concept, however that is where wine consultants like myself or wine critics all over the globe step in to give their tuppence-worth. The most notable wine making regions in France using the futures system are Burgundy and Bordeaux. Today my article will centre around the latter.
While tasting wine directly from the barrel may seem like an entertaining idea - it actually requires a lot of concentration and focus. Wines that are young, notably that haven’t aged in barrel long, can be highly astringent, firmly tannic and greatly acidic. The key is to recognise if all the elements are in balance and whether you can project the wine’s quality in the future and imagine the potential. It’s not as enjoyable as drinking a full-bodied, older red wine with developed, complex aromas and suave tannins, which can take 10, 20, 30, 40 years or more depending on the wine.
Wine critics have an impact on the wine market and heavily influence the way the futures sell, sometimes their impact can even be damaging. While our society is trained into thinking that we need to be guided by expert opinion
alone - wine is an incredibly subjective topic and vintages can have general themes, however it can seem almost irresponsible to paint all wines produced in the same year with the same brush. Put simply, this is why many wine professionals taste multiple wines from that vintage because there will be variations.
Lots of doom-mongering has shrouded the poor 2024 vintage before even tasting had commenced, due to copious amounts of rainfall in 2023, mildew running rife through the vineyards, and production down between an estimated 35-50%. Yet our team has been out tasting the initial showings of the vintage and at a glimpse some wines are showing really well, whereby the hardworking teams of local Châteaux have managed to capture the essence of 2024 by harnessing its unique freshness and contrary to sunnier years, have delicately used oak in this vintage to ensure the purity of the grape variety comes through.
One of the highlights this week was trying wines from Du Tertre, an estate based in Margaux. The wines ranging from their red, white and sweet made in Barsac were all showing exceptionally well and certainly have a promising future for many decades to come. The reds were complex, fresh with a clear-cut structure and beautiful density and the vintage is incomparable to any others I had tasted until now. I found it to be proof that any worries about the vintage were to be taken into account for some wines but certainly not for all. As a team we will be doing many tastings just like this, to get a real understanding of the vintage in order to provide the most precise evaluation possible. Believe it or not, tasting lots of wine is, in fact, hard work!
The wonderful deed of purchasing futures is to see them develop over time, going from a “baby” wine all the way into full maturity and discovering the wines all over again and the sheer pleasure it brings us. This is why I always advise my clients to use their own discernment and not to be completely influenced by outside opinions, including my own.
www.instagram.com/theloiregirl
Did this title catch your eye?! Granted, it doesn’t shout “beekeeping” and at this time of the year, right at the start of ‘swarm season’, I should really be writing about swarm control methods and catching and re-hiving swarms. But….as well as swarms there is a lot of pollen about at the moment. It’s on the legs of our foraging bees, our cats come in from the garden with a fine dusting of it on their fur, and anyone who suffers from hayfever is beginning to realise that the days of high pollen counts are upon us.
Pollen is vital to our world; every year thousands of different species of plants produce millions of pollen grains. These are designed to be specifically distributed to reach their female counterparts and so help proliferate the species. Thanks to Robert Hooke who invented the compound microscope at the end of the 17th century, the true nature of pollen was seen for the first time, and instead of it simply being a fine dust, the grains could be individually identified.
I confess that I didn’t know that pollen grains were different shapes and sizes. From my observation of our bees’ pollen loads I assumed they were all very small and round. We have been using a pollen identification chart which tells us, from the colour of the pollen, the plant from which it came. This has been useful as it has helped us to work out where the bees are foraging, how far they fly, and what they like to collect. The subsequent flower meadow we planted is a result of all this information; the bees told us how to retro-fit our garden to suit them.
Typically, the honey our bees produce here at 13 Bees is fairly liquid, ‘runny honey’, and ambercoloured, a mixture of evaporated nectars from everything that grows here. Some years it is a little
paler if the acacia has flowered well, other years it is darker due to the sweet chestnut in it. It is always called ‘mixed flower honey’ as a result, but last year we harvested some extremely pale, very sweet honey that crystallised quickly, so it was ‘set’ not ‘runny’. My curiosity was piqued: “what have our bees been collecting?” “You could have a look at the pollen grains in the honey and identify the plants from those” suggested our beekeeping friend Paul Clark (owner Bees86 at the Arbres et Abeilles nursery and the inventor of the Gard’Apis selective Asian Hornet Trap). Fast forward a few months and I am to be found wandering around our garden with tiny envelopes and small paintbrushes, tickling the insides of flowers to collect minute grains of pollen which I then peer at through my microscope…and I am lost in an incredible mini-verse of exines, intines, rods, apertures, furrows and lobes. I am learning to recognise certain features of different pollen grains so I can now tell the difference between a daffodil pollen and a dandelion, and am thoroughly enjoying my foray into the world of palynology (the study of pollen and spores). Thank you, Paul. So far it’s all relatively easy in that I know what flowers I have picked and so can be fairly sure of what kind of pollen is on the slide I’m viewing. It’s going to be a big leap forward to enter the world of melissopalynology (the study of pollen in honey). Honey pollen analysis involves identifying and counting pollen grains to determine the relative frequencies of each pollen type, so honey can then be categorised into mono-floral or multi-floral. To be mono-floral, eg labelled as ‘lavender honey’, there must be 45% or greater pollen grains from a single plant species. This is key to combatting fraud and inaccurate labelling of honey, but on a local or personal level, it is interesting and maybe reassuring to check exactly what kind of honey your own bees are making. So, please wish me luck in this adventure and who knows, perhaps one day I’ll be able to check a sample of your honey to determine the floral sources upon which your bees foraged! Don’t forget, if you’d like to learn more about all aspects of beekeeping, please contact us:
www.13bees.co.uk
email: info@13bees.co.uk
telephone: 0545 71 22 90
Amanda and Kevin Baughen, 13 Bees, Confolens
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Well, the April showers have brought those May flowers... May already, what a busy time in the garden. I love this time of year it feels full of hope and the Spring then gives way to Summer, but let's not get too far ahead of ourselves. I am making an effort to enjoy each season for the opportunities each brings. In May often we enjoy some warm sunshine often rain too, and there’s lots of events to visit on the Public Holidays, of which May has aplenty. I have to make a list to avoid getting caught out with no bread or something else we may need when the shops are closed.
May Day, 1st May, is a holiday and it reminds me of village fetes with a maypole, which I used to read about as a child, and it was also my Grandad’s birthday. He was a keen gardener, and I remember he loved his iceberg roses, my Aunty was telling me he used to play leapfrog in the garden and often leapt over the rose bushes! When looking up our family tree his grandfather was a head gardener of a large estate in Nottinghamshire.
Fête de travail, a day off for all workers, combined with Fête des Muguet (the lily of the valley) Our first year here our neighbour Réné appeared at the fence
with a mini bouquet for me, with no explanation. I didn’t understand the significance of it then, so once I read up, I felt very glad to have such a kind neighbour. I love looking out for them growing in his garden and a few in mine now too.
The irises love the May sunshine of course. In our area of France, the soil and climate are just right for irises to flourish. The colours are amazing, and I always want to plant more!
Right by our front door is a patch of white irises. They spread and spread, so quite a few friends have inherited some over the last couple of years. To ensure they flower well they need to be divided every 3 to 4 years. Plant them quite shallow so the sunshine can reach the rhizome, in free draining soil, and they will reward you with beautiful stems and blooms once again.
Happy memories are all around in plant form here, our garden is only 7 years in the making, but it has some structure to it now. This year I want to add on to the vine covered terrace (that sounds grand I know, it really is rustic but pretty and gives great shade) so we have bought the wooden uprights, and we know we bought the speedy beton
Clare Hill
(cement you add water to) but that seems to have now gone missing, so work is delayed. Martin is very good at bringing projects together, I am an ideas person. So, over a sketch pad and a glass of wine we often discuss how something can take shape and be put together. These things generally take twice as long as we first think or sometimes go into the next year. Gardens are certainly a lesson in patience, and the search for the beton continues!
Natures colours and textures in all their glory astound me. A walk along the lane with the dogs is a joy in Springtime, watching the blackthorn blossom then the hawthorn join in. The black redstart birds have migrated back too, and usually nest in our wood store, along with the robins who often choose the front garden wall to nest in the nook. They do worry me as the cats from the village occasionally jump our gates. One year I went out shouting “leave my robins alone” at top volume, probably scaring all of the birds and the cats too.
It’s been such a wet and windy Spring here, very similar to last year. I have been dodging the rain and managed to
weed and tidy the borders and beds. I wasn’t planning much in the way of planting until some of my seedlings really get going, but as a few roses didn’t survive the winter and two lavenders also died, I have bought 3 new roses.
Camille Claudel, a creamy white shrub rose, Audrey Fleurot, a dark cerise shrub, new from Meilland Richardier roses, and Prince Jardinier, a pale pink tall shrub or can be trained to be a short climber. Of course, when they arrived the rain started and lasted for 4 days straight, so I was dashing in and out trying to get them planted. All have intense fragrances; I’m looking forward to meeting them properly in May and June. More seeds are waiting to be sown, cosmos, zinnias, and biennial forget-me-nots. We have had plenty of homemade compost from the plastic Dalek style ones in the garden, now mainly spread, but the front garden still needs work.
May brings Elderflowers too, and the joy of making cordial. This signals the start of summer to me; I usually make plenty of cordial and pop some into the freezer in plastic bottles. We leave lots of flowers on the trees, so we have a good supply of elderberries for both the birds and making elderberry cordial in the early Autumn. Full of vitamin C and antioxidants it's a winter winner served warm.
Well in May there is often much talk about the Saintes de glace, or ice saints. Mamertus, Pancras, and Gervais were three Christian saints. Because their feast days, on May 11, 12, and 13 are traditionally cold, they are observed as often a risk of frost. An old French saying goes: “St. Mamertus, St. Pancras, and St. Gervais do not pass without a frost.” Certainly May 2024 was chilly rainy and unpredictable, with a few hot and humid days which carried on to June!
Early June sees the Annual “Rendez Vous aux Jardins” from 6th-8th June. Open gardens all across France. Check online at www.culture.gouv.fr/regions/actualities-desregions/rendez-vous-aux-jardins-2025 but do look out for promotions locally.
Jobs for May include:
• Feeding Friday – it helps to get into a routine of regular feeding both ornamentals and edible plants.
• Continue sowing annuals into gaps in borders for colour from August into autumn
• Plant or buy hanging baskets, add water retaining crystals and think of feeding Friday too, tomato feed or a home-made tea will work well.
• Apply feed to faded spring bulbs to encourage a good display next year, do not cut back but leave the foliage to die naturally.
• Plant out tender annuals, but beware; see Ice Saints above (after the last frost)
• Remove faded spring bedding, including wall flowers and forget me nots and add to your compost bin, saving seed where you can for future years
• Deadhead roses weekly, to encourage repeat flowering and feed well. Tie in shoots from climbing and rambling roses, as horizontally as you can. This will provide more shoots to grow from these main stems and will provide more flowers.
• Continue earthing up potatoes, to protect the shoots from frost damage.
• Keep on top of annual weeds, hoeing on a dry sunny day, leaving them to die back on the surface, then add to compost. Keeping on top of annual weeds before they set seed will save work.
• Mow lawns regularly and think about leaving some areas for “no mow May” for the wildlife to thrive. We tend to leave certain corners a little longer until late Summer.
• Prune spring-flowering shrubs after flowering, including Flowering Quince (Chaenomeles), Choisya, Ribes flowering currant, and Forsythia. Always check for nesting birds before pruning.
• Check over Clematis montana once finished flowering. It can take hard pruning if you wish.
• Check winter planted fruit trees, and bare root plants for watering needs. If windy, the soil will dry out faster and they will need watering over the summer months.
• If you have a pond, now is the time to thin out or divide established aquatic plants. New additional plants can still be added in May too. Blanket weed and other floating weeds can be removed. Leave the weeds on the edge of the pond to allow wildlife to go back to the pond, then add to compost.
• I like to take my houseplants outside, remember to bring back inside overnight if it's cold. Re pot houseplants if pot bound, one size of pot up is usually sufficient. Top dress larger pots with fresh compost.
Enjoy your garden. It's difficult to sit still sometimes in our gardens, without seeing jobs to be done or dashing out with a pair of secateurs. Try to have a few minutes watching the new shoots, new buds, listen to the birds and enjoy all you have helped create.
I’ll see you back here next month, can you believe it will be June!! À bientôt,
About Clare
Clare, along with her husband Martin and their furry family, moved to North Vienne in 2017. With a passion for plants inherited from her family, Clare is currently studying Horticulture with the Royal Horticultural Society. Previously working in corporate and private banking, Clare now enjoys the tranquility of her garden, where she experiments and nurtures her favorite plants, especially roses. An animal lover, Clare shares her home with 4 rescue dogs and a mischievous puppy. She also loves brocantes and vide greniers and is a Reiki Master Teacher and a Tai Chi/Qi Gong teacher. www.instagram.com/healing_gardener_clare
VIEW
So, was it ‘too good to go’??
We were all packed up and ready to leave our Spanish campsite in March, so we decided to treat ourselves to the Spanish equivalent of a Full English. For just 5,50€ per person, we could help ourselves to (wait for it) cereal, fruit juice, mini viennoiseries, cold meats & cheese, toasted baguette & jam, yoghurt, fresh fruit (kiwis, as it happens) and as much coffee as we could drink!
Whilst we were still sitting in the restaurant recovering from our third cup of coffee, a lady arrived, walked straight up to the bar, picked up a couple of brown paper carrier bags, then started to head for the door. As she passed our table, she stopped to say hello to our pup (who was very interested in the baguette sticking out of one of her
bags), so, being of an inquisitive nature, I took advantage and asked her about her recently collected purchases. Apparently, she lived locally and was a regular customer of the restaurant, though not to eat there, but to buy any leftovers from the breakfast selection. That particular morning, she was leaving with 2 tubs full of sliced ham & cheese, dozens of mini viennoiseries plus a fresh baguette (which fortunately young Keira hadn’t managed to nibble!), all for the bargain price of 5€!
It turns out that the lady in question (Dutch, as it happens) ordered her surprise bags via the app. ‘Too Good To Go’ (TGTG), an initiative founded in 2015 in Holland to reduce food waste in restaurants. What a great idea!! She was given a time slot of up until 12pm to collect her purchases, after which time the restaurant turned their attention to preparing for lunch.
So, we decided to try out the app. on our return to France. We discovered that our nearest TGTG outlet was the Intermarché supermarket just down the road from our house, so we ordered their ‘surprise bag’ from the charcuterie department for 5,99€. The moment our order was processed, we received a message which said ‘Bravo, you’ve saved another
Karen Taylor
meal from landfill!’ – a real feel-good moment! As it turns out, our purchase really was a surprise – no less than ½kg of saucisson à l’ail fumé was handed over, carefully wrapped in greaseproof paper! Admittedly it was delicious (and undoubtedly good value for money), but I had to slice up and freeze most of it to avoid overdosing on garlic!!
So…will we be using the TGTG app. again? Quite likely, but probably not from the charcuterie department of Intermarché
Visit www.toogoodtogo.com for more.
More Tips for Solving Cryptic Crosswords
Recently we looked at some of the ways anagrams can be suggested in cryptic crossword clues. Sometimes this can be quite straightforward, as in indicators used in previous editions, such as “moved”, “constructively”, “change”, “rewritten” etc.
Watch out for red-herrings though; a clue I came across recently employed this tactic:-
“ Spreads out as a tired drunk.” (8)
The word “out” is a very common indicator of an anagram, so I spent some time wondering how the letters of “spreads” could be used. Then I realised that “drunk” was the pointer and that “as a tired” could be rearranged as “radiates”, meaning “spreads out.”
Similarly in this clue:“Pressure to conform, wherein the lip may curl.” (5-4, 4)
The word “conform” had me wondering how “pressure to” could be used anagrammatically with something else in the clue. In the end I found that “may curl” was the indicator and the letters of “wherein the lip” became “three-line whip” ie. “pressure to conform”.
On the other hand, an example of a very straightforward anagram was in the same crossword:“A smuttier rag may upset JPs” (12) The word “upset” plants the first suspicion; the words “smuttier rag” kind of stand out as an odd choice of words. Often the number of letters can confirm a possible anagram; 12 letters needed, 12 in “A smuttier rag”, rearranged to make “magistrature” ie. JPs. Simples!
You’ll find the May Cryptic Crossword on page 36
Mike Morris
Seasonal Recipes
Fish with Cauliflower ‘Couscous’
May is the perfect time to enjoy cauliflower at its peak, and this recipe gives it a creative spin by turning it into a light, fluffy ‘couscous’. Infused with the bold flavors of North Africa and paired with tender fish and fresh vegetables, this simple yet original dish is both seasonal and delicious. Serves 4.
INGREDIENTS
For fish:
600g fish pieces (pollock, cod, or haddock), cut into chunks
2 tbsp olive oil
1 large onion, finely sliced
3 garlic cloves, minced
1 tsp ground cumin
1 tsp ground coriander
1/2 tsp ground turmeric
1/2 tsp smoked paprika
1/4 tsp cinnamon
1 red pepper, sliced
1 medium courgette, coarsely chopped
2 carrots, coarsely chopped
4-5 medium-sized fresh tomatoes, chopped
250ml fish or vegetable stock
2 tbsp lemon juice
Fresh coriander, chopped (for garnish)
Salt and pepper, to taste
For couscous:
1 medium cauliflower, cut into florets
1 tbsp olive oil
Zest of 1 lemon
1 tsp ground cumin
Salt and pepper, to taste
Fresh parsley, chopped (for garnish)
METHOD
• Heat the olive oil in a large pan over medium heat.
• Add the onion and garlic, sautéing until fragrant and softened.
• Stir in the ground cumin, ground coriander, ground turmeric, smoked paprika, and cinnamon. Cook for 1-2 minutes to release the spices' aroma.
• Add the red pepper, courgette, and carrots to the pan. Stir to coat the vegetables in the fragrant spice mix. Cook for 3-4 minutes until they begin to soften
• Stir in the chopped fresh tomatoes and cook for 6-8 minutes, stirring occasionally, until they start to break down and form a thick, rich base.
• Pour in the stock and stir well to combine. Simmer for another 5 minutes, allowing the flavours to blend together and the vegetables to become tender but still retain their shape.
• Season the fish pieces with salt and pepper.
• Carefully arrange them into the sauce, ensuring they’re partially submerged.
• Drizzle the lemon juice evenly over the pan
• Cover the pan with a lid (or foil) and simmer for 8-10 minutes, or until the fish is cooked through. Occasionally spoon some sauce over the fish to keep it moist.
• While the fish is cooking, pulse the cauliflower florets in a food processor until they resemble couscous.
• Heat olive oil in a frying pan over medium heat. Add the cauliflower and ground cumin, stirring to combine.
• Cook for 5-6 minutes, stirring occasionally, until tender but not mushy.
• Stir in the lemon zest and season with salt and pepper. Garnish with parsley.
• Divide the spiced cauliflower couscous between 4 plates. Spoon the fish, vegetables, and sauce generously over the couscous. Finish with a sprinkle of fresh coriander or parsley.
Bruschetta with broad beans and goats cheese
Broad beans, or fèves as they're known in France, start appearing in markets during May, making this recipe a wonderful way to enjoy them at their freshest. While they’re often underrated because of their slightly tough outer skins, peeling them reveals tender, vibrant beans with a delightful flavour. If broad beans aren’t your favourite or you’re after a quicker alternative, frozen peas give an equally tasty result.
INGREDIENTS
150g podded broad beans
100g soft goat's cheese
8 slices of baguette or rustic bread
1 small garlic clove, peeled
2 tbsp olive oil, plus extra for drizzling
1 tbsp lemon juice
Fresh mint leaves (a small handful, finely chopped)
Salt and pepper, to taste
Chilli flakes or honey
METHOD
• Blanch the broad beans in boiling water for 3-4 minutes, then cool in ice water.Peel the beans and set aside.
• Mash half the beans with lemon juice, olive oil, mint, salt, and pepper. Stir in the rest of the beans.
• Brush the bread slices with olive oil and grill until golden. Rub with the halved garlic while warm.
• Spread goat's cheese on each slice, add the bean mixture, and top with radish slices.
• Drizzle with olive oil and add optional garnishes like chilli flakes, honey or more mint leaves.
cake aux orties
Spring is the perfect season to cook with nettles (les orties). These nutrientpacked greens bring a fresh, earthy flavour to your dishes. You might find them at markets or forage them yourself - but remember to pick only young leaves from clean, pesticide-free areas and wear gloves to avoid stings.
This savoury nettle and goat's cheese cake is moist, flavourful, and wonderfully versatile. It’s ideal as a snack, a light meal, or as part of an apero. Serve it warm or cold, whatever you prefer. And if nettles aren’t your thing, you can swap them for 100g of baby spinach for an equally delicious cake.
INGREDIENTS
3 large eggs
150 g plain flour (farine du blé T55)
1 sachet (10 g) baking powder (levure chimique)
100 ml olive oil
130 ml warm milk
100 g grated Emmental cheese
A pinch of salt and pepper
200 g bûche de chèvre
A generous handful of fresh nettle leaves
A small handful of flat-leaf parsley, finely chopped
Butter or oil for greasing the pan
METHOD
• Preheat the oven to 180°C. Grease a loaf tin (approximately 23x13 cm) or use a silicone mould.
• In a large mixing bowl, whisk the eggs and gradually add the flour and baking powder. Slowly incorporate the olive oil, followed by the warm milk, stirring until smooth. Mix in the grated Emmental, and season with salt and pepper.
• Carefully remove the leaves from the nettle stems (wear gloves to avoid stings). Wash and pat them dry.
• Wash the flat-leaf parsley, pat it dry, and finely chop it
• Chop the goat's cheese into chunks. Gently fold the nettle leaves and goat's cheese into the batter, ensuring even distribution.
• Pour the batter into the prepared loaf tin and bake for approximately 45 minutes, or until a skewer inserted into the centre comes out clean.
• Allow the cake to cool slightly before removing it from the tin. Serve warm or at room temperature as a starter or snack. This nettle and goat's cheese cake should keep well in the fridge for about 3 to 4 days, and can be eaten warm or cold.
Red Cabbage Coleslaw
Cabbage is in season in France right now, and this simple red cabbage coleslaw is a fresh, light option to enjoy with your meals. With no heavy mayonnaise, it’s a crisp side dish that goes perfectly with barbecues as the weather warms. For a twist, try the Indian-inspired version with herbs and nigella seeds, perfect with curries, or the Mexican-inspired variation with pickled jalapeño and cumin.
INGREDIENTS
half a red cabbage
1 tsp salt
1 tsp sugar
2 tbsp fresh lime juice
METHOD
• Remove the outer leaves of the red cabbage and take out the core. Use a knife, mandoline, or food processor to finely shred the cabbage into thin strips. Place it in a large bowl.
• Add the salt and sugar to the shredded cabbage. Toss everything together thoroughly to ensure an even coating.
• Drizzle the lime juice over the cabbage. Mix well, gently massaging the cabbage with your hands to help soften it slightly and release juices.
• Cover the bowl and refrigerate for 15–30 minutes to allow the flavours to meld. Drain away any excess juices and serve cold.
VARIATIONS
• For a zesty Mexican-inspired coleslaw, mix 2 tablespoons of chopped coriander, 1 tablespoon diced pickled jalapeños and ½ teaspoon of ground cumin, with the option to add a medium grated carrot for a hint of sweetness.
• For a refreshing Indian-inspired coleslaw, combine ½ teaspoon toasted nigella seeds, 2 tablespoons chopped coriander, and 1 tablespoon chopped mint, with the option to add thinly sliced red onion or grated carrot for extra crunch.
Chocolate Cherry Clafoutis
This modern interpretation of the classic French clafoutis puts the spotlight on fresh, juicy cherries that are at their peak this season. With its simple preparation and sophisticated flavours, it’s a perfect way to enjoy this timeless dessert with a seasonal twist.
INGREDIENTS
4 large eggs
100g caster sugar (sucre en poudre)
25g cocoa powder
65g plain flour (farine de blé T55)
A pinch of salt
250 ml milk
125ml double cream (crème entière)
1 tsp vanilla extract
1 bar of dark chocolate, chopped into small chunks
300g fresh red cherries, pitted
2 tbsp unsalted butter
2 tbsp caster sugar
Icing sugar, for dusting
Whipped cream or vanilla ice cream, for serving
METHOD
• Preheat your oven to 175°C). Generously butter a 23cm flat bottomed dish. Sprinkle 2 tablespoons of caster sugar over the buttered surface, tilting and tapping the dish to coat evenly.
• Crack the eggs into a mixing bowl. Whisk them together with the caster sugar until the mixture becomes pale and frothy.
• Sift the cocoa powder, flour, and a pinch of salt into the egg mixture. Gently mix until just combined.
• Slowly pour in the milk and cream, whisking steadily to create a silkysmooth batter. Stir in the vanilla extract and chopped dark chocolate.
• Scatter the pitted cherries across the base of your prepared dish. Carefully pour the batter over the cherries, making sure it spreads evenly. Give the dish a gentle jiggle to settle the batter and help the chocolate chunks sink into place.
• Place the dish on the center rack of your oven and bake for 35–40 minutes. The clafoutis is ready when the edges are set and slightly puffed, while the center remains a little wobbly.
• Remove the clafoutis from the oven and allow it to cool for 10–15 minutes. The dessert will sink slightly as it cools, creating that rustic, irresistible charm. Just before serving, dust it with a light layer of icing sugar.
• Serve warm and pair with a generous dollop of whipped cream or a scoop of vanilla ice cream .
• If you have leftovers , store them in the fridge for up to 2 days. You can reheat or enjoy chilled .
What’s in season?
May is a wonderful month to celebrate the vibrant, seasonal diversity of French markets. It’s the perfect time to support local farmers, shop sustainably and enjoy the freshest flavours nature has to offer. Here’s what to look out for in May.
This month offers a mix of late winter staples and fresh spring treasures. Cabbage (chou) is still a versatile favourite, perfect for hearty soups or crunchy coleslaw. Cauliflower (choufleur), another gem, tastes great roasted, in creamy soups or even as a pizza crust or couscous.
Spring greens flourish in May: tender spinach (épinards) and hardy chard (blettes) are perfect for fresh salads, stirfries or casseroles. Wild nettles (orties) are a hidden gem that add an earthy flavour to soups and teas. Handle them with care before cooking!
Radishes add a peppery crunch to salads and are an easy, buttery snack. Slice them thinly or enjoy them the classic French way — served whole with buttered bread and a pinch of salt.
In May, sweet cherries (cerises) begine to arrive, heralding the start of summer. These juicy gems are delicious fresh or in desserts such as clafoutis.
Strawberries (fraises), especially the fragrant Gariguette and Ciflorette varieties, are at their peak and offer an irresistible sweetness. Combine them with rhubarb in a crumble or enjoy them on their own.
Other signs of spring are peas (petits pois), broad beans (fèves) and asparagus (asperges). Peas are delicious in salads or straight from the pod, while broad beans go well with dips or as a side dish. Grilled or served with hollandaise, asparagus is a spring classic.
Not to be forgotten are the new potatoes (pommes nouvelles), especially those from the Île de Ré (La Grenaille), with their tender skin and sweet flavour. They are perfect for roasting or for a potato salad with herbs and are a seasonal treat.
Shopping in May is a feast for the senses, with a variety of fresh ingredients that are perfect for simple or elaborate dishes.
Bon appétit!
Easy Crossword
ACROSS
TAKE A BREAK
1. Designer known for simple, stylish underwear (6, 5)
7. Turn old things into new items (7)
9. Solid block of metal (5)
10. Tied loop or twist (4)
11. The green fairy (8)
12. French for treasure (6)
14. Tropical fruit (6)
17. Follower of the teachings of Buddha (8)
19. Another name for a service station (4)
22. Number system with base eight (5)
23. Small chapel for prayer in a church (7)
24. Skin doctor (13)
DOWN
1. Filler for sealing gaps (5)
2. Milk sugar (7)
3. Ancient empire in Peru (4)
4. Version of a book or magazine (7)
5. Dark time after sunset (5)
6. Ancient city in Greece (6)
8. Napoleon's first exile island (4)
12. Sensational newspaper 97)
13. Tragic woman in "Hamlet" (7)
15. The capital of Kenya (7)
16. City once named Christiania (4)
18. Stop or prevent (5)
20. Land of the pyramids (5)
21. Mexican wrap with fillings (4)
Cryptic Crossword
(with many thanks to Mike Morris)
ACROSS
1. Trades of those working in American pubs with no end in sight? (7)
5. The last before breaking perhaps (but the first here to be reversed elsewhere) (5)
8. Tell a German to keep his beer? (His turn will come) (5)
9. Keeper is showing scruffy dog before a conservative is cut off? (7)
10. Lied about having nothing to do? (4)
11. Heading south in barren areas, to get what is just perhaps? (Coming back later) (8)
14. Crazy leaders of mental aid department? (Soon to be retired) (3)
16. Spooky sounding lofty home for fliers? (5)
17. Barrier overturned 14? (3)
19. Drew rear badly, but prize giver coming? (8)
20. Venomous creatures with or without their wicked head on? (4)
23. Wrap yak in packaging in leafy drive? (7)
25. Not the whole sprat being cooked? (Turnover to follow) (5)
26. People person embracing even a pariah? (Backing off later) (5)
27. BS replacement, a way to contact what was a non-active partner? (7)
DOWN
1. Country sound of bugle I'm playing? (7)
2. Royal affair for two little men? (Turning up here) (5)
3. Taking pressure off jewel peer? (4)
4. Whereas I comply, keeping to what is written? (3)
5. Emphasised set dress code? (Turn-ups involved) (8)
6. Part of wind instrument put about first of trumpeters ignoring regulations, so left early? (7)
7. WC conversion, vehicles for growths? (Going backwards elsewhere) (5)
12. Strange lake reported? (5)
13. Drew rear badly once more, this time call up someone to do it again? (He will turn up) (8)
15. Get hitched up, then fall, possibly on the nose? (7)
18. Old lady, losing a second in core hesitation, is a squanderer? (7)
19. Ward off limits to royal covering eastern games? (Back-flips here somewhere) (5)
21. Holy man taking the blame for scourge? (In final twist) (5)
22. Primate holds service in part of church? (4)
24. Lad turning out to be a hooligan? (3)
Clubs & Associations
AlcoholicsAnonymous - South West France
If you or someone you know has a drinking problem, there are now a number of English-speaking meetings of Alcoholics Anonymous in the South West of France. Alcoholics Anonymous is a Fellowship of men and women who share experiences, strength and hope with each other that they may solve their common problem and help others to recover from alcoholism.
The only requirement for membership is a desire to stop drinking.
There are no dues or fees for AA membership and AA is not allied with any sect, denomination, politics, organisation or institution. Our primary purpose is to stay sober and help other alcoholics to achieve sobriety.
For help or information, telephone: 05 31 60 90 95 or visit: www.aafrance.net
Camp LGC - 1940’s Re-enactment Group (and Museum) showcasing all aspects of 1940’s life. Based near Sommieres Du Clain on over 20 acres of land. We hold monthly meetings and offer a range of on-site and off-site activities. New members are always welcome! For more details, email: CampLGC@hotmail.com
Airvault Conversation - Come and practice your French with a friendly group of French and English speakers. Every Wednesday at 7pm at the Salle CSC 16 rue Emmanuel Bonnet, 79600 AIRVAULT
Call Christian for more information: 05 49 63 04 78
Are you single and living in the South Vendee? Would you like to meet others for social events with the emphasis on fun and not dating? We meet in Fontenay-le-Comte on the first Wednesday morning of each month. Occasional weekend lunches. Find us on Facebook SOLO EN FRANCE (Sud Vendée) or contact Rosalind at soloenfrance@outlook.fr for further information.
CONVERSATION WORKSHOP FRENCH/ENGLISH IN THOUARS
An opportunity to have a friendly contact, to form friendships,and improve mutual understandings of different cultures. Come along every wednesday, from 7.30pm to 9pm, at Centre Socio-Culturel 21 avenue Victor Hugo 79100 THOUARS Contact : v.venotbonnet@gmail.com or eugene_mc_cabe@hotmail.com
French Lessons for English Speakers
Hôtel de Ville (Town Hall), 4 Place Leopold Bergeon, 79150 Argenton-les-Vallées
Classes: beginners or intermediate. Private lessons on request. Contact: rendez-vous79@orange.fr
CHORALE MELUSINE, PARTHENAY - French 4-part choir, established over 30 years (with 4 English members) and always looking for "new blood"! Excellent Musical Director. Come to a rehearsal on Tuesday evenings and see if it's for you. Contact Keith for info keithandcarol@orange.fr 0671 14 16 72
AFVBC - The newly formed North Charente Maritime Armed Forces and Veterans Breakfast Club meets the second Sunday of every month at 10:15 a.m. at the Relais d'Aulnay. Reservations with Ann and Allan at walpcs@yahoo.co.uk
PLAY and LEARN ACOL BRIDGE
If you are interested in learning or playing acol Bridge at Pause Cafe, L’Absie, every second and fourth Friday at 2pm please contact philjan9@hotmail.com
Vasles Netball Club - Keep fit, have fun & meet new people. Join us each Monday 5.30-7pm & Thursday 6.30-8pm at Salle Omnisports Vasles, 79340. For all aged 14 years and over. All abilities & are welcome. 2 free taster sessions.
Combined Services Support Group - CSSG is a community of ex services, police, and firefighters. We meet socially and raise funds for ex-service charities. For information, email Andrea Cornwall: andreacornwall79@icloud.com. For confidential welfare support contact Geoff Godfrey: geoffandhelen@hotmail.co.uk.
Clair De Lune Montessori School, Xaintray. Opened September 2023, ideal for English-speaking families. Contact us at 06.01.88.54.37 or clairdelune.pedagogie@gmail.com. Learn more: clairdelune-ecolea.wixsite.com/accueil. Join our nurturing educational community.
www.avf.asso.fr
Acceuil des Villes Françaises - A French association dedicated to welcoming newcomers from all over France and abroad to their new surroundings; helping them integrate, speak French, and feel 'at home' through social events. pjhenderson@orange.fr
Craft Café Creatif - We are a craft group who meet once a fortnight on a Wednesday afternoon at Pause Café, L'Absie. Our members knit,crochet, sew, embroider etc. We craft and socialise over a cup of tea. New members welcome - contact barbarawhitehouse@yahoo.co.uk
Les Amis Solitaires is a group of people living alone in France. We organise social events and meet for coffee at The Lemon Tree in Sauze Vaussais, 11am every 2nd and 4th Thursday. Contact Pennie on pennietelford@hotmail.com
Royal British Legion - Bordeaux & South West France Do you need help or advice? Contact us at: rblbx.assistance@gmail.com www.facebook.com/groups/306085566632991
Netball: Clessé Allstars - The Clessé Allstars netball club meets every Monday at Salle Omnisports, Clessé 79350 from 7:00 to 8:30 p.m. We welcome players and supporters of all ages and abilities. Join us for a free taster session before signing up. Please email us at: clessenetball@gmail.com
British and French cultural association consisting of theatre group, choir (Keynotes), book club and poetry appreciation. Weekly choir rehearsals at Scillé. Monthly book and poetry meetings at Fenioux. New members warmly welcome. For more information email reactiontheatrefrance@gmail.com.
WHY NOT JOIN THE RAF FAMILY?
RAFA Sud-Ouest France
Le Perail, 17250 BEURLAY, France
Tel: 05 46 95 38 89 email: admin@rafasudouest.fr
Melleran Chanteurs - Amateur singing group that meets every Monday at 6:45 pm atthe Salle desFêtes in Melleran.French and Englishmembers singing in many languages.New voices arealways welcome, especiallytenor and bass. For more information, please contact Alison Hudson 05 49 29 65 31
‘Loire Valley Voices’ community choir - Fontevraud-L’Abbaye We are a friendly group of French and non-French people who enjoy singing pop/rock and soul in both languages. Come to a rehearsal on Thursday evenings 6.30pm-8.00pm! All dates & details here: www.lvv-chorale.fr
Clubs & Associations Submission: Include title and 40-word max entry (with contact details) and optional logos if space allows. Free ads rotate monthly; for guaranteed monthly printing, pay a 4.50€ monthly fee (54€ annually). Email submissions to: info@thedeuxsevresmonthly.fr
Volunteering in France
Acclimatising to a new culture in France is both an exciting adventure and a unique challenge. One of the most rewarding ways to ease this transition, develop a sense of belonging and enrich your life is to join a local charity or association. Not only can this improve your mental wellbeing, but it also gives you the opportunity to connect with the French and English-speaking community in your neighbourhood.
The positive effects of volunteering on mental health are well documented. According to the Mayo Clinic, volunteering reduces stress and promotes relaxation by triggering the release of dopamine, often referred to as the “feel-good” chemical" in the brain. This natural boost provides greater serenity and contentment. Studies on PubMed also show that volunteering boosts self-esteem and provides a sense of purpose, which can be especially fulfilling when adjusting to life in a new country.
There are many ways to get involved. You could help out in a community café, join a local sports club or attend events at your nearest library. These activities not only help to combat feelings of isolation, but also encourage the formation of cross-cultural friendships.
As BBC Future reports, such relationships can stimulate creativity, improve problem-solving skills and strengthen emotional resilience — skills that are invaluable for navigating a multicultural environment.
Points of Light also shows how volunteering actively combats loneliness, anxiety and depression while increasing happiness and overall well-being. By giving back and connecting with others, you not only have a positive impact on your community, but also on your own sense of fulfilment.
Whether you’re getting involved in a local cause, taking part in a cultural exchange or learning a whole new skill, each experience has the power to bring joy and meaning to your life in France. These connections will help you feel inspired, grounded and truly at home in your new surroundings.
Reaction Theatre Workshop
Vienne & Deux-Sèvres
Philip Buckle
The most recent message I received from Kathleen, the editor, was to inform me of her schedule but also to say that her sister had had cancer and she had died. Members of our association send Kathleen and her family our sincere condolences and thank her for her continued support for the work we do, in a small way, throughout this region.
Kathleen's message brought back memories of the time my sister died with cancer. It happened seven years ago and she never got to enjoy retirement. My parents had both died with cancer and at the time we had a holiday home here. When my sister died we were living here full time. So, mostly, during her illness our conversations were by phone.
However, as she loved France so much she made two decisions that enabled us to have some quality time together. In April of the year she died she and her husband rented a log cabin in Brittany for her birthday. We travelled up to be with them. By July she was wheelchair bound but wanted to pay one last visit with my other sister. We met at the port and inwardly it was traumatic to see the changes she was experiencing. During the week she deteriorated further but the help she was given, by restauranteurs and particularly by the staff at our local swimming pool, gladdened my heart. ( I actually feel emotional now as I write about their kindness)
As you can imagine our final farewell as we said our good-byes was traumatic. My last image was of her being pushed in a wheelchair to the foot passenger entrance to the boat. Through my tears I remember envisioning and sensing her laughter and all the joy she brought to my life. What a wonderful opportunity we had been given to spend quality time together in beautiful surroundings in this part of the world.
Sometimes we need to seize the day and treasure the moments we share with our loved ones. Those memories are always there and can surface at times you least expect them.
In 2025 our Association is organising training for a new group of Active Listeners. If you are interested in joining our team and making a huge difference to people's lives, please call the Cancer Support France National Helpline and your name and details will be passed on to me.
National Helpline 0800 240 200 email: helpline@cancersupportfrance.org.
You can find more details about CSF Vienne & Deux-Sèvres by visiting: vienne.cancersupportfrance.org
Our first workshop, Coping With Death in France – A Practical Workshop, took place in March and we would like to thank everyone who attended and contributed to the day. It was an opportunity to work together in a supportive setting on a topic that is not easy, but important nonetheless.
Anne Friend from Reaction Theatre said of the day: “This empathetic yet practical workshop is a step towards easing a difficult process and giving everyone the knowledge and confidence to deal with loss in France.”
The feedback we received was encouraging. Here are a few comments from participants:
“Informative and helpful.”
“Interesting, useful experience.”
“Not an easy topic, but the welcoming and relaxed atmosphere allowed participants to share their experiences.”
“Thorough research, practical approach, hot drinks and biscuits on offer”
“Priced just right.”
It was great to see that attendees found the combination of open discussion, practical advice and a relaxed environment helpful. If you couldn’t make it this time, we’re already planning the next workshop. The location has not yet been decided, but we are considering locations near L’Absie or St Pardoux. If you are interested, please get in touch with us at reactiontheatrefrance@gmail.com
Thanks again to everyone who attended and supported the workshop. We will be announcing more details about the next workshop soon
Association Violet is reaching out for help. More than experience, we’re looking for people with BIG hearts - compassionate, motivated individuals or small groups ready to give their time and energy to give back to local families caring for disabled children.
We need creative minds to help with fundraising ideas or bring existing ones to life. This could mean organising online auctions, raffles, small community events, selling tickets, or even reaching out to local businesses for support. Don’t worry, you won’t be doing it alone! You’ll work alongside our wonderful team and volunteers.
Our fundraising events raise the vital funds that allow us to say “yes” when a family asks for help. Without the right people, we can’t make it happen.
If you think you could be that person, or part of a group, get in touch! Message us on Facebook or email us at fundraisingav@outlook.com.
Our Furry Friends…………
New survey shows rising opposition to hunting
A 2025 survey conducted by IFOP (nstitut Français d'Opinion Publique) for the Brigitte Bardot Foundation examined public opinions in France on hunting, uncovering widespread disapproval of various hunting practices and increasing concern for animal welfare.
When questioned about safety during hunting season, 62% of respondents said they feel unsafe, including 71% of women and 59% of rural residents. A notable 82% supported making Sundays hunting-free, up from 78% in 2021. Furthermore, 76% favoured limiting the hunting season to October 1 through January 31, an increase from 69% in 2021.
Strong opposition was revealed against specific hunting practices. For example, 72% supported banning traditional “chasse à courre” hunting, including 75% of women and 79% of those aged 65 and above. Similarly, 70% disapproved of underground hunting for badgers and foxes, with 74% of women leading the opposition.
Regarding the culling of so-called nuisance species, 62% expressed disapproval, including 60% from rural areas. Additionally, 61% backed banning the breeding and release of animals for hunting.
The survey highlighted that concern for animal welfare is not limited to city-dwellers often labelled as "bobos." Rural populations showed significant support for reforms, with 67% of respondents stating that politicians neglect animal welfare—this view was particularly common in rural areas (70%) and among people over 65 (71%). These findings demonstrate growing support for stricter hunting regulations.
For more details visit fondationbrigittebardot.fr
Open every Tuesday 10am - 4pm and the last Saturday of the month 10am - 2pm
Shop and Café Open every Wednesday 11am - 4pm
Oh my lord Francks fish and chips second Wednesday of the month from 12h00
The Funny Farm - a safe haven for cats
The Funny Farm Cat Rescue in Le Grand Beaupuits, 79200 St Germain de Longue Chaume, is a warm and friendly sanctuary for abandoned and sick cats. The association has made it its mission to give these animals a second chance. This includes feeding, medical care, FIV and FeLV testing, vaccinations, microchipping and neutering. As soon as they are ready, the cats are put up for adoption and look for a loving home with special people.
The shelter is open every Wednesday from 11am to 4pm and offers more than just the opportunity to meet the furry residents. Visitors can browse through a large second-hand shop, the proceeds of which go towards the care and preparation of the cats for adoption. Donations of good quality items for the shop are always welcome. There is also a cosy café where hot and cold drinks and delicious cakes are on offer and where you can relax.
For anyone who wants to get involved, The Funny Farm Cat Rescue has a fantastic team of volunteers who make sure everything runs smoothly. Anyone interested is welcome to get in touch. Food trucks also come by three times a month, offering treats such as fish and chips, curry or burgers depending on the week.
Come along, meet the cats, enjoy the warm atmosphere and find out how you can make a difference!
Oh my lord Francks fish and chips le 2ème mercredi du mois à partir de 12h00
Monday 10am - 12pm Wednesday 11am-3pm
French Income Tax 2025
YES! It’s that time of the year again when we start receiving the dreaded income tax form to fill in.
1. Who must fill in the tax form:
Everybody who is a French resident, whether employed, selfemployed, or retired, even if you are obliged to pay taxes in the UK!
Also, non-French residents who have rented property in France.
If it is your first time, you must go to the Trésor public office (tax office) and ask for the forms. Or you can download them from the tax office website. It is your responsibility to do every year and NO, all the forms you need are not automatically sent to you.
2. When:
You declare your 2024 revenue (Jan to Dec) in April-May 2025. If you officially moved to France before July last year (2024), then you fill in your first French tax form in April-May 2025 declaring your 2024 revenue.
For your information, the tax threshold for 2024 for a couple was around 25 000 euro.
You can start your online declaration from the 10th of April 2025.
The deadline to send or deposit your paper tax form is the 22nd of May 2025.
The online declaration deadline is the 22nd of May 2024 for Departments 1 to 19, 29th of May 2025 for Departments 20 to 49 and 5th of June 2025 for Departments 50 and above.
3. What forms:
2047: Pink form for income earned abroad (e.g., UK income).
2042: Blue form that everyone must fill in.
2042C Pro: For self-employed individuals or those renting out a gîte or chambre d’hôte.
2044: For rental income above 15000 euros per year.
3916: To declare bank and investment accounts held abroad.
The exchange rate for 2024 is 1.18
4. What income:
Pensions (even if they are taxed in the UK), salary, interest on savings (even ISA), rental income, dividends, bonds, etc.
5. Double taxation:
There is a treaty between France and the UK meaning that you cannot be taxed twice.
To avoid being taxed twice, you contact HMRC to get the relevant form.
6. Avis d’imposition:
This is a very important document, do not lose it! It proves your French residency, and your income. This document is required If you want to get some social help in France (ACS, CAF, RSA, etc).
7. www.impots.gouv.fr
This is the official web site of the French tax authorities. You can download tax forms, fill in your tax form online, pay fines, etc.
Note that since 2019, all tax forms must be filed online, except if it is the first time you fill in a form.
8. Help:
Free help for filling the tax form for all my customers: Tuesday, May 13 & Thursday, May 15 – All day in Ruffec (except lunch hours)
Wednesday, May 14 – All day in Chasseneuil-surBonnieure
Conclusion:
It is an obligation! So, if you live in France, you must fill in a French tax form!
Building & Renovation
This month’s advertisers
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Assurances Maucourt (GAN Parthenay)
Baudouin Barateau - Cabinet maker
Beaux Villages Immobilier
BH Assurances / Allianz
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Cancer Support France
Château l'Orangerie
Chris Bassett Construction
Cooke Couverture.
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David Murphy - Hypnotist
Franglais Deliveries .
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Hallmark Electricité
Holly Services (SAS).
Home Pool Services Vendée
Irving Location
Jeff's Metalwork
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KM Property Maintenance.
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La Deuxieme Chance
Lallemand Plomberie
Le Lac Restaurant
Thank you
Puzzle answers
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Michael Moore Electrician
ML Computers.
MT Menuiserie.
Mutuelle de Poitiers
Oh my lord! Franck's fish and chips.
RT Construction.
Salon Cani'Chic
Simon Tee - Tiling
Smart Moves Removals
Solutions France
Spectrum IFA Group.
Stephen Shaw EI Painter
Coupland Plumbing & Renovations
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