The Borderland Press, Friday, July 19, V3, N28

American Legion Red Sox WIN season tournament!

The official newspaper of Cavalier County Theborderlandpress.com

In this Issue:

For years, Neche Park has served as a beloved green oasis for the community and surrounding areas. Its tree-filled spaces provide the perfect setting for gatherings with picnic shelters, tables, a playground, and a swing set for the children. The park also boasts a basketball court, tennis court, volleyball court, and recently added horseshoe pits.

Community: PNC residents celebrate National Kitten Day, Pg. A6

A standout feature is the heated pool, the only one between Neche and Pembina, which was freshly painted last fall, significantly enhancing its appearance. However, the current pool building, a cement block structure with a partial roof dating back to the 1950s, has fallen into disrepair. Despite its condition, it remains in use to keep the pool operational. Recognizing the need for improvement, the Neche Park Board has devised an ambitious plan to replace the existing structure with a state-of-the-art, four-season building.

This new facility will be ADA-compliant, offering restrooms for park visitors and a common area that can double as a warming house in winter, supporting an ice rink to be built adjacent to the pool building. This development promises to provide outdoor activities for the community throughout the year. The project, estimated to cost $300,000, has received significant support. The Neche Park Board was awarded a $150,000 matching grant from North Dakota Parks and Recreation, contingent on raising the remaining funds. As of July 2024, about half of the necessary funds have been raised through various fundraisers, including pancake breakfasts, community meals, and an upcoming garage sale and lunch this Saturday.

“The community’s generosity has been overwhelming with donations pouring in from individuals, farmers, businesses, and utility services,” shared Rose Symington, Neche Park Board member.

Neche is working hard to revitalize their park.

The Neche Park Board maintains an active Facebook page, regularly updating the public on upcoming fundraisers and the current status of funds raised.

The deadline to secure the matching grant is April 2025.

Koda Bank in Neche is accepting walk-in donations, which will be deposited into the new building account.

Contributions can also be mailed to: Neche Park District PO Box 177

Photo courtesy of Neche Park Board.

531 E 5th St Neche, ND 58265 Receipts are available upon request, and donors will be recognized in the new building with the option to remain anonymous if preferred.

This new facility will stand as a testament to the community’s commitment to enriching Neche, ensuring the park remains a vibrant hub for recreation and socialization for years to come.

New business fills old U.S. Bank building

By Hilary Nowatzki

Cody said they are currently stocking up and taking requests for what local residents would like to see on the shelves of their new store. For those who don’t drink alcoholic beverages, there will be a tea shop connected to the building.

A new business will be filling the walls of the building which previously housed U.S. Bank in Langdon.

Husband-wife duo, Kayce and Cody Schlittenhard, purchased the building over a year ago. They juggled around a few business ideas before deciding on Schlittzen Liquor.

Region: North Dakota’s longest running fair hosted a weekend of fun, Pg. A10

Volume 3, Number 28

Neche Park’s revitalization: A community effort

By Rebecca Davis

News: Farmers market season has begun! Pg. A2

Friday, July 19, 2024

“Cody bought the US Bank building about 14 months ago, and we thought about putting a Subway in it,” Kayce explained. “But we realized that everyone else around town is hard enough up for help that we didn’t know where we’d find a dozen, if not more, employees, so we

Buford, the couple’s new puppy, is serving as their official mascot, according to Kayce.

decided we’d stick to something a little smaller that I could man along with one or two other employees. So that’s where Cody came up with the liquor store idea.”

“We also decided, since it’s such a huge demand to have Herbalife products around town, that we are going to open up a tea shop in one of the small offices,” said Kayce.

“It kind of serves both sides of the coin,” said Cody. “Some people like alcohol and tobacco, and others like healthy drinks and teas and stuff like that. So it kind of caters to

everybody.”

The couple has done plenty of renovations on the building with the final product having a sharp and classy ambiance. They kept the drive through window installed and plan to utilize it for their sales.

The duo both commented on how filling the vacant building will enhance commerce and preserve Langdon’s historic downtown area.

Their grand opening will be July 19 - just in time for Music Fest! Their hours will be Monday-Thursday, 10 a.m.-10 p.m.; Saturday, 10 a.m.-11 p.m.; and Sunday, 12 p.m.-7 p.m.

Hillman Brothers honored as parade marshals at 125th Deuce of August celebration The Icelandic Communities Association is proud to announce brothers, Dr. R.S. Lyle Hillman, M.D. and David J. Hillman, M. Ed. have been selected to serve as parade marshals for the 125th Deuce of August Celebration parade. They are sons of the late John and Pauline (Westford) Hillman, longtime residents of Mountain, N.D. When Rögnvaldur Sveinn Lyle was born on Dec. 6, 1935, John and Pauline were living at the Vines farm in the Mouse River Icelandic Settlement near Upham, N.D. In 1937, the Hillman family moved to the Mountain area and purchased a farm two miles west of Mountain. The farm was diversified, producing wheat, oats, barley, corn, alfalfa, prairie hay, and flax. John and his sons, Kenneth, Lyle, and David, raised milk cows, sheep, horses, pigs, turkeys, and chickens. Pauline always had a huge garden which produced fresh vegetables, and she and daughter Audrey canned many of them for the winter.

Lyle’s first six grades were at the country school, Sunnyside Dist. 69, one-half mile north of the farm. Pauline taught him one or two of those years. When he was in seventh grade, he went to the Concrete School and was the janitor, which paid $10 per month. Lyle graduated from high school at Mountain in 1953 with seven in the class. He attended the University of North Dakota (UND) for pre-med and the first two years of medical school, obtaining a B.S. in 1958. He transferred to the University of Washington in Seattle, graduating in 1960 with an M.D. Lyle met Diane McLean at the wedding of his brother Ken to Betty Hjelmstad at

Dr. R.S. Lyle Hillman, MD

David J. Hillman, M.Ed.

Adams, N.D., in 1958. Lyle was the best man and Diane was a bridesmaid. They got married in Adams on June 18, 1960.

Lyle and Diane have four daughters: Angela, Natalie, Maria, and Martha.

hospitals at Rolla, Cando, and Rolette. He also worked at the Fort Totten and New Town Indian Reservations. He joined the Williston Radiology Group in 1987 and retired from full time practice in 1997.

They moved to Brainerd, Minnesota, in September that year. He has now retired from radiology work. For a few years, he mowed grass at the Pines Golf Course and liked the fringe benefit of free golf for himself and guests.

After their wedding, they left for San Diego for Lyle to start an internship at the Balboa Naval Hospital and Diane to teach second grade at Chesterton Elementary School.

After internship, Lyle attended flight surgeon school at Pensacola, Florida, for six months. He then was assigned back to San Diego to VS-41 at North Island, which was an anti-submarine warfare training squadron. His duties were to provide medical care for Navy pilots and their families.

After completing Navy service, Lyle joined the Johnson Clinic in Rugby, N.D., in family practice. In 1971, he went to the University of Minnesota for a residency in Diagnostic Radiology. He returned to the Johnson Clinic to practice diagnostic radiology and to provide radiology service to

Lyle served on the boards of the Icelandic National League of North America and Lögberg-Heimskringla, an Icelandic newspaper. He enjoys playing bridge and being Afi (Grandfather) to eight grandchildren and Langafi (Great Grandfather) to one great-granddaughter. Lyle and Diane celebrated their 64th anniversary in June 2024.

David was born May 17, 1940, in Langdon, N.D., the youngest child of John and Pauline Hillman. He graduated from

A 1928 Viking ship parade float.

the Mountain High School class of 1958.

He attended UND from 1958-1961 then moved to Seattle, Washington, where he worked for Shell Oil Company and Pacific Resins Chemicals. He returned to North Dakota and UND and graduated with a Bachelor of Science degree in Philosophy.

He married Gloria Arntz in 1965 and is proud of his kids, Eric, Stephanie, and Andrea. He farmed at Krossanes Farm west of Mountain for 20 years, then moved to Brainerd, Minn. to work for the Aid Association for Lutherans. He continued his education at North Dakota State University and achieved a Master of Science in Education and Counseling and became a Licensed Addiction Counselor with Lake Region Human Services Center. cont’d, on page A2

Geirmundur B. Olgeirson

News

Page A2 - Friday, July 19, 2024

Grafton man facing felony theft charges

By Mike Alan Steinfeldt A 44-year old Grafton man is facing a Class C felony robbery charge after an incident at a Forest River Bar early Sunday morning.

According to the criminal complaint in the case, Walsh County deputies were dispatched to Tom’s Lounge in Forest River shortly after midnight on June 14 in regards to a robbery and fight in progress. According to witnesses, the suspect, Matthew Clapp, allegedly intoxicated, walked behind the bar and tried to grab an envelope full of cash containing $1,214 that was behind the counter.

A person, identified as victim 1, blocked the defendant with their body as Clapp attempted to grab the envelope. Clapp reached over the person and grabbed the envelope and attempted to leave.

A second person, identified as victim 2, stood in front of Clapp, telling him to stop and put the envelope back.

stopped trying to leave and sat at the bar until law enforcement arrived. After being read his rights, the defendant allegedly claimed that he was over-served and did not submit to a preliminary breath test. Clapp was then arrested and taken to the Walsh County Law Enforcement Center in Grafton.

According to the complaint, Clapp was heard on audio cameras from the bar saying, “do you want to get punched in the face?” Victim 2 was able to dodge a punch with an open fist from the defendant and keep him from leaving while victim 1 called 911 and locked the door.

Clapp was given a preliminary breath test at the jail at 8 a.m. and blew a .092 percent, eight hours after the arrest, which is still over the legal limit.

The complaint said Clapp eventually

Clapp faces one Class C felony count of robbery and two Class B misdemeanor counts of disorderly conduct.

The Borderland Press

Drayton man A bond hearing in the case was held points gun, faces Monday morning in Northeast District Court in Grafton. Bond for Clapp was charges set at $5,000 with his release after posting 10 percent of that amount or $500.

Conditions of his bond include no further violations of the law. Restrict travel to North Dakota and Minnesota and to not possess any firearms or dangerous weapons. The defendant was also ordered to not possess or consume any alcohol or enter any establishments that sell alcohol and submit to random alcohol testing. A positive alcohol test would result in immediate bond revocation.

Farmers markets beginning to open for season

By Rebecca Davis Every Saturday morning from 9 a.m. to noon, the corner of 10th St and Central Avenue in Walhalla transforms into a vibrant hub of activity. The Walhalla Farmers Market, steeped in history and local charm, kicks off its season on Saturday, July 20 on a lot believed to be near the original Kittson Trading Post. The market boasts four to five dedicated vendors each week offering an array of fresh produce, delectable baked goods, and unique handmade items.

Early in the season, visitors can expect a delightful selection of baked treats and crafts with the produce arriving in abundance by late July and early August.

Stephanie Williams, a Mountain, N.D., resident, is returning for her third year with Hen Mama Crochet.

“I create and sell a range of unique and classic crocheted items, tiedyed shirts, and beaded sun catchers. Plus, I offer farm-fresh eggs from my chickens!” Williams shared.

“I’ve also started selling vintage glassware.”

Williams cherishes the community spirit of the market.

“I really enjoy seeing my regular customers, as well as the new faces that come to the market!” she said.

Tom Beauchamp of Langdon, N.D., a seasoned veteran with more than 20 years at the market, describes it as “a labor of love.” Beauchamp meticulously cultivates over 1,500 pumpkin plants and more than 15,000 onion plants each spring.

His booth is a cornucopia of tomatoes, potatoes, squash, cabbage, carrots, beets, cucumbers, peppers, onions, pumpkins, gourds, and corn.

“I like to bring good quality produce to the customers, and I enjoy visiting with them,” Beauchamp explained.

“I enjoy the weekly camaraderie of fellow sellers at the markets.”

Tracy Harper of Walhalla, N.D., a newer addition to the market, begins

her second year as a vendor.

The Walhalla Farmers Market is a proud member of the North Dakota Farmers and Growers Association (NDFMGA). As members, vendors can apply for a New Vendor Grant worth $500 during their first two seasons. Youth vendors, aged 10 to 18, are eligible for a $300 Youth Vendor Grant to assist with market expenses.

Ian Richard Passa, 19, has been charged with two counts of terrorizing and three counts of reckless endangerment – extreme indifference, all Class C felonies in North Dakota.

According to court records, shortly after 10 p.m. on Sunday two juveniles were driving down Drayton’s Main Street when Passa, in a second vehicle, allegedly began to follow them. While following them, he allegedly pointed a gun at the two. One of the juveniles called their father, who would arrive on the scene. Passa allegedly also pointed the firearm at the father, who would backed off and called the police.

During this initial investigation, officers would also learn of another incident that evening involving Passa where he allegedly almost hit two pedestrians walking down the street, one of them carrying an 11-month old infant in a chest harness. In this incident, the pedestrians claim Passa approached them at a high rate of speed without his headlights on.

“To start the farmers market season off, I use zucchini in all of my baked goods. I love zucchini, and it makes everything so moist. As the season progresses, I will add apples and pumpkins to my table,” Tracy explained.

This year, her lemon zucchini bread earned the Reserve Champion Ribbon at the Pembina County Fair.

Tracy’s husband, Greg, also participates, showcasing his produce and pumpkins, which are a highlight of Walhalla’s annual Giant Pumpkinfest.

By Borderland Press Staff

What sets the Walhalla Farmers Market apart is its commitment to accessibility—setting up a booth is free. Prospective vendors simply need to reach out to the Walhalla Farmers Market Facebook page for a registration form. The market eagerly welcomes new vendors and looks forward to the unique offerings each season brings.

Passa was arrested by officials on Monday and transferred to Rolla’s correctional facility. During Tuesday’s bond hearing, bond was set at $50K care or surety. His initial court appearance has been scheduled for July 22.

A 14,000 mile bike ride

For more information, contact the Walhalla Area Chamber of Commerce at 701-549-3939 or message the Walhalla Farmers Market on Facebook at www.facebook.com/ walhallafarmersmarketnd.

Ed Acheson and Michèle DeVoe stand in front of the Bread Pan with their cycling gear.

PHOTO BY NICK VORLAGE

By Nick Vorlage When they retire, many people might want to travel the world, but not many decide to bike 14,000 miles and cover the perimeter of the lower 48 United States within the span of a year. That is precisely what a pair of cyclists from Cincinnati, Ohio, are doing. If you were on Highway 5 in northeast North Dakota last week, you may have seen the duo.

Cont’d from page A1 Hillman brothers honored Nineteen years ago, he moved to Walhalla, and in 2011 established Valley View Recovery Counseling, which continued until 2018. He continues to work with domestic violence counseling.

David has been active in the community serving on the Soil Conservation Board for 15 years, Pembina Hills Church Council, six years on the NE North Dakota Heritage Center board, and has been active in the Icelandic Communities Association. He is

enjoying the development of the Pembina Gorge area and Frostfire. David has traveled to Iceland twice, meeting many cousins, and enjoys keeping in touch with them.

G. B. Olgeirson selected at Honorary Grand Marshal for Mountain celebration Geirmundur Bjarnasson “G.B.” Olgeirson has been selected as Honorary Parade Marshal. He was born in Iceland in 1869 and was 12 years old when his parents came to homestead in Gardar Township, Dakota Territory, in 1881.

He married Thórdís Davíðsdóttir Jónsson, a neighbor girl from Thingvalla Township, in December 1892. They made their home in the log cabin on the Olgeirson farmstead in which he grew up. In 1904, with six little girls crowding the little cabin, he assisted in the construction of a large new house where he and Thórdís raised their 13 children. He was a farmer and blacksmith, owned a threshing machine, and managed a threshing crew. With carpentry, pipefitting, and stone masonry added to his list of skills, Geirmundur built more than 30 homes, schools, barns, stores, and other structures in the

Icelandic communities—with no power tools. The last landmark he constructed prior to his death in 1941 was the monument to poet K.N. Julius at the Thingvalla church site.

He also served on the board of directors of the Gardar School system for many years, was a stockholder in the Edinburg-Gardar Telephone Company, was a member of the Gardar Lutheran Church, and an active participant in many community activities.

G. B. served on the 1928 Golden Jubilee planning committee for the 50th Anniversary of Icelandic homesteading in N.D. For the celebration, he constructed the original Viking Ship Parade Float, the star of the 1928 parade.

G.B.’s youngest children, twins Bjorn and Sigrun (Sigurdson), were Grand Marshals of the 2006 parade. Their children, Judy Sigurdson Geir, Kathy Sigurdson Thorlakson, Susan Sigurdson Powers, Robert Olgeirson, and Shirley Olgeirson, served on the planning committee for the 125th Deuce of August Celebration.

Parade Marshals must have been born, raised, or contributed their time, talents, or gifts to the Icelandic Communities of Northeast North Dakota. The Honorary Parade Marshal is a posthumous honor.

Ed Acheson and Michèle DeVoe both retired last June from their careers as a patent attorney and a mechanical engineer, respectively. Back in 2014, the two made the 4200-mile trip from San Francisco to Boston and decided then to plan for this much longer trip.

“We’re trying to hit the most north, south, east and west points of the United States,” explained DeVoe. The duo began their 2024 trip back on March 21 in San Diego. This Thursday was day 96 for them when they traveled through Towner, Cavalier, and Pembina County. When we caught up with them, they were having lunch at Langdon’s Bread Pan Bakery and having a meal a local resident paid for.

“We’ve been finding the most generous, kind people on our trail,” Acheson stated.

Acheson and DeVoe continued on through northwest Minnesota last week. Their next short-term goal is to reach the West Quoddy Lighthouse in Lubec, Maine, by Sept. 1.

People interested in following the duo’s adventure can do so online at perimeter24.com – a link to which is available at their QL page.

Agriculture

The Borderland Press

Friday, July 19, 2024 - Page A3

Properly curing hay is crucial for forage quality

By NDSU Extension

Ranking member criticizes Ag Committee Chair and House GOP – The House Agriculture Committee gathered to review the Environmental Protection Agency’s regulatory impact on American agriculture, but the hearing began with criticism from Ranking Member David Scott. Scott accused Chairman Glenn ‘GT’ Thompson and the Republican leadership of playing politics with the farm bill. “Speaker (Mike) Johnson will not bring the bill to the floor for a vote because it was not written as a serious bill. It was written to be used as a campaign slogan, nothing more,” said Scott The farm bill passed out of the committee at the end of May. Scott said the clock is running out on this farm bill. “The August recess is right around the corner. We come back here in September and a week is gone there, and then the new appropriations year starts three weeks later on Oct. 1.” The chairman and ranking member were sitting side-by-side during Scott’s opening comments. Thompson did not respond to his colleague’s criticism. “There’s a lot I could say, but I’m not going to say anything,” said Thompson. “We’re going to move ahead with this hearing and stay grounded in reality.”

Crops are recovering – Crops have started to recover from the wet spring.

Peterson Farms Seed Lead Agronomist Rick Swenson said hot and humid days will help dry the fields up and get crops growing. With all the moisture still in

the fields, fungicide applications are important. “For the first time in three years with the drought, we are looking at having some white mold issues so really keeping an eye on those areas where we’ve had perennial problems in the past,” Swenson warned.

Fungicide management is a key to potential yield – Crop development may be behind average, however, Helena Product Specialist Brad Hammes said the threat of insects and disease is not. “We’re going to have stronger fungi developing in the fields when the crop is smaller than we’re used to thinking about. Fungicide management this year is really important, giving us a great opportunity later this year to push yield.”

Hammes recommends adding a nutritional product or a biostimulant to the fungicide application.

CHS releases Q3 financials – CHS finished the third quarter with a net income of $297 million. That compares to $547.5 million in the same quarter last year. For the first nine months of the year, the nation’s largest farm cooperative had a net income of more than $ 990 million. That’s the third highest net income in company history but down from the record $1.6 billion one year ago. In the ag segment, margins were lower for crop inputs, but the volume of business increased. Less favorable refining margins influenced the CHS energy business.

Weather conditions across the Dakotas have created challenges for haymaking. Properly curing hay to the correct moisture level for baling is crucial to maintaining forage quality. At baling, the moisture level should be a maximum of 20 percent for small square bales, 18 percent for round bales and 15 percent for large square bales. The larger the forage package, the lower the moisture should be at baling.

Exceeding these moisture levels can reduce dry matter and nutrient content of the hay, says James Rogers, North Dakota State University Extension forage crops production specialist. At harvest, hay naturally contains microbial content. Curing limits aerobic microbial growth.

Baling hay at moisture levels above 25% creates an environment for aerobic microbial growth to occur.

These microbes are living organisms that feed off of the nutrient content of the hay and generate heat. As heat increases, a chemical bond forms between proteins and carbohydrates (maillard reaction), reducing dry matter and digestibility of the end product. Although this reaction produces a more palatable hay, the loss of energy and digestible protein lowers its quality.

Several methods exist to accelerate drying time to prevent moisture-damaged hay. First, if possible, condition the hay at cutting. Conditioning crimps the stem, which hastens moisture loss and speeds drying.

Second, when cutting, spread the forage out into as wide a swath as possible. This increases the surface

area exposed to sunlight. Third, hay can be inverted or flipped over, or if this is not possible, rake the hay a couple of extra times to get hay moved from the bottom of a windrow to the top. However, be cautious with delicate crops such as alfalfa, as mechanical handling can cause leaf loss.

Using a preservative can also accelerate the time from hay mowing to baling. Preservatives will not lower the moisture content of hay, but they will lower anaerobic microbial growth, decreasing hay heating and thus dry matter and nutrient loss.

Preservatives allow baling at a hay moisture content of 25-30 percent.

Beyond 30 percent moisture, they will not be effective. Baleage is an option for hays with greater than a 30 percent moisture content.

Another important point is that the effect will not last indefinitely. After about 30 days, the effect of a preservative treatment will begin to dissipate. If using a preservative, plan on feeding preserved hay early in the season and avoid storing preserved hay with untreated cured hay.

Three types of preservatives are available: organic acids, ammonia-based and microbial. Anhydrous ammonia is an effective antimicrobial preservative but requires extreme caution in handling and application to avoid personal injury. In addition, it may produce toxicity in high quality hay, potentially causing livestock death. For these reasons, treating high moisture hay with ammonia is not recommended. Microbial products are available, but their effectiveness as a preservative is not supported by research.

Organic acids are reliable, effective and time tested. Propionic acid is the most common of these, and though it is effective, it can be corrosive. Buffers can be mixed with propionic acid to reduce the corrosiveness. Read and follow label directions with propionic acid use as the rates will vary based on moisture content of the hay. Getting good distribution of propionic acid onto the hay is needed to get the most effective treatment. The solution is most often applied at the pickup prior to entering the bale chamber.

Other essential tools include a moisture tester and temperature probe.

Various moisture meters are available on the market. It is advisable to check moisture meter accuracy with another method such as the microwave method. A bale temperature probe is useful for monitoring bale temperature when moisture content is suspected to be high until temperatures stabilize. Bale temperatures around 100 degrees Fahrenheit are normal, but if temperatures reach 150 degrees and remain elevated, it signals a problem. The longer a bale stays at an elevated temperature, the more damage will occur.

“Forage testing is always a good management strategy,” said Rogers.

“This year when hay may be baled at questionable moisture, forage testing becomes even more important.

Knowing available versus unavailable protein and digestibility can make a real difference come this winter.”

For more information, contact your local NDSU Extension county office.

Protect ruminant livestock from heat stress

By NDSU Extension

Shade infrastructure and fly control

Proactive management of livestock prior to and during heat events is critical in protecting livestock from heat stress.

Livestock owners should consider placing temporary or permanent shade structures for livestock in confinement operations or open pastures with little to no tree cover. Each animal should have a minimum of 20 feet of shade space (10 feet for small ruminants) to prevent animal grouping and comingling of sick animals. Spraying for flies prior to a heat event will also be a vital step in reducing animal grouping. Importantly, shade structures should not impede air movement, and wind barriers should be removed to promote better air movement. Livestock in confinement benefit from mounds that provide elevated wind access.

North Dakota State University Extension livestock specialists encourage livestock owners to monitor weather forecasts and anticipate when conditions may pose a significant risk to livestock. Such conditions exist when above-average temperatures collide with increased humidity.

These conditions are expected to hit many parts of N.D. recently, with many cities experiencing temperatures 5 to 10 degrees Fahrenheit higher than reported averages for this time of year.

A temperature-humidity index chart can help ranchers identify when livestock are most at risk for developing heat stress. Livestock begin to experience moderate heat stress at a temperature humidity index of 82 to 83, severe heat stress at 84 to 86, and extreme heat stress at 87 or greater.

A temperature-humidity index chart can be found at ndsu.ag/heat-stress.

Heat stress can significantly impact animal performance, health and welfare, making it critical to prepare a proactive management plan for unavoidable heat events. Heat stress occurs when an animal’s cumulative heat load outweighs the animal’s ability to dissipate heat, causing body temperature to rise.

Surface cooling strategies Proactive management of pen surface temperature can be an effective way to reduce the risk of heat stress.

These strategies include dampening the pen with water or adding light-colored bedding (straw or corn stalks) to reduce the temperature of the ground.

Sprinkler systems are a popular way to cool ground temperatures in confinement cattle operations. This strategy should be implemented well before a heat event and before peak heat on high-temperature days. Large water droplet size is important to avoid increasing humidity.

NDSU Extension livestock specialists recommend several heat event action plans: Access to quality water sources Water availability and quality are essential to managing heat stress in livestock. Each animal should have at least 2 inches of linear water trough access. For example, a pen with 200 animals should have 400 inches of linear water space. Evaluating your water supply lines and ensuring sufficient water pressure and flow capacity to keep troughs full during peak water consumption is also important. The amount of water livestock need depends on the animal type and production stage, with requirements often doubling during heat events. Specific water requirements for livestock can be found at ndsu.ag/livestock-water.

This calf exhibits a high panting score and foaming of the mouth caused by heat stress.

(NDSU PHOTO)

cont’d, on page A5

If moisture content is not down to the proper level prior to baling, heat damage can occur.

(NDSU PHOTO)

First-come, first-served deer gun licenses available July 24

By North Dakota Game and Fish More than 1,900 deer licenses are available in four units for North Dakota’s 2024 deer gun season and will be issued on a first-come, first-served basis beginning July 24 at 8 a.m. Central time. Residents and nonresidents who have not already received a lottery or landowner license are eligible to apply online by visiting the Game and Fish website, gf.nd.gov.

Hunters who want to purchase additional licenses may do so Aug. 14 at 8 a.m., Central time.

At that time, any remaining licenses will be issued as a concurrent season license, which can be used during the archery season with a bow; deer gun season with a bow, rifle or muzzleloader; or during the muzzleloader season with a muzzleloader. However,

youth under age 14 (at the end of the calendar year), will be issued a concurrent season license for archery only.

There is no limit on the number of concurrent season licenses a hunter can purchase.

Hunters with concurrent season licenses are restricted to the type of antlerless deer printed on the license and must stay in the unit in which the license is assigned.

Unit

Type

Available

3A2

Any antlerless

48

3F1

Antlerless whitetail

297

3F2

Any antlerless

758

3F2

Antlerless whitetail

769

4F

Antlerless whitetail

38

JEFFREY BANKE

Opinion

Page A4 - Friday, July 19, 2024

The Borderland Press

Letter from the Publisher Chamber of Commerce! It doesn’t seem possible that it’s mid July already, but we can’t control the calendar. The lineup of activities looks great, and the weather is going to be awesome as well. I’m looking forward to the vendor show at the Senior Center and, of course, the music. Oh, and the food trucks, too. There’s some other really cool stuff, too.

It’s Rendezvous Region Musicfest weekend hosted by the Langdon Area

Bob and I live near the Langdon baseball diamonds, and the roar coming from there last weekend had me stepping outside in my jammies to see what was happening. The first thing I saw were many, many cars parked up and down the streets in every direction. I didn’t have to go past my

own step to realize there was a very large baseball tournament in session including kids and families from Langdon as well as a good many area towns. I was kind of sad for a minute knowing I didn’t have anyone playing, but I also knew it was going to be in the 80s for the day, and I am rather attached to my central air. Don’t misunderstand, I’d have been there without complaining if I’d had a grandkid playing. There’s no messing with that.

My ongoing reno project on Main Street is not going on much longer.

The wine bar is looking so, so good thanks to Norm and his crew along with many other talented contractors.

Next weekend we clean, then the real

fun begins. Stay tuned or follow my Facebook page, Sip Happens, LLC for more news and updates.

school shooting and saying “this is not acceptable and must be brought to an end.”

Have you ever known me to write about politics in this column? No, you haven’t. I don’t even talk about politics outside my own home, but CCR’s Bad Moon Risin’ has been playing on a loop in my over-tasked brain ever since the events of last weekend. The safety of our blessed country is the most important thing, and it makes me unhappy to see the violence that some people will go to when they believe whatever they believe and decide to spread their word with a gun or any other weapon. I’m sick and tired of the politicians going on TV after every

Well, guess what? That’s as far as it goes; nothing is done to end it. I don’t know, maybe now that a past president and current presidential candidate has experienced a shooting first hand something will get done. I’ll believe it when I see it. The end.

yet she is able to get things off of countertops that Luna has never touched! This must be one of the factors that played into her being so hard to find. She’s smart, but she was also scared, and Lord only knows where she was hiding for those three very hot days.

happen in a small town. Could you imagine if she got loose in a big, loud city?! Could you imagine anyone helping a stranger in a big city the way YOU ALL showed up for me in my time of need? No. That’s why I love living here.

Enjoy your weekend and the sunshine; thank you for reading!

Publisher publisher@theborderlandpress.com

Letter from the Editor I had slated this week to write my research-based rant about technology, social media, phones, and how they negatively impact so many aspects of our life, but I’m going to have to hold off on that one. Social media is part of the reason my rough week turned upwards.

In our last issue, I wrote about my wonderful small town week. Now, let me tell you about a rough small town week; don’t worry, there’s a happy ending.

As I’m sure the entire town already knows, Shadow, my newly adopted 13-year-old German Shepard, was able to open a gate and run away on Friday of last week. I’ve never lost a dog. Actually, Luna is the first dog I’ve owned on my own since becoming an adult. I had a lovely tabby cat named Charlotte that I took in, or should I say she just kind of moved in, when I lived in a small duplex alone in college. Cats are good for college students, in my opinion.

Reminiscing, I can’t believe that cat put up with all of the shenanigans I hosted in the small duplex from the ages of 18-21.

I adopted Luna, my Great Pyrenees mix, from a shelter seven years ago when she was about four. She’s very low energy, calm, and has stuck by my side since the day I brought her home. In fact, I can’t remember the last time I actually saw Luna “run” rather than a slow trot. German Shepards are quite the opposite, I’m coming to learn! I assumed by her age that Shadow would be a pretty chill dog. I was wrong. This girl has got ENERGY, and she is SMART. I’m not calling Luna dumb, but she is smart in her own ways. Shadow is smaller and shorter than Luna,

I cannot say a big enough THANK YOU to the entire community. I swear, I had strangers walking by me telling me they were looking for Shadow everywhere I went. I got so many calls, messages, and words of comfort. I also have never seen a post of mine shared as much online as Shadow’s missing post. I have a love/hate relationship with social media, but this week I’m deeply grateful for it.

I would much rather have had this

I’ve written in my columns before at length about how impressed I always am when folks show up for one another when they need it. I suppose last week it was my turn.

Thank you all for caring. It means the world to me!

Edior editor@theborderlandpress.com

THE MORNING RUN: Gage’s Germany re-do

By Sara Goodman Twenty years ago in September of 2004, I visited Germany for the first time. My sister, her husband, and their five-monthold daughter, my niece, Hannah, were living there in a little town called Erfelden.

My sister, fresh out of the army, had landed a job as a civilian working for a company with a homeland security contract. Their overseas adventure provided an excellent opportunity for Greg, me, and several other family members to take turns visiting them and exploring a small portion of Europe.

During my first foray into Deutschland, I was accompanied by Greg and my parents. Unfortunately, I was also pregnant. I only say unfortunately because in the time she lived in Germany before

we ventured over to see them, my sister had become quite the German beer connoisseur, and she couldn’t wait for us to show up, try the beer and fall in love. Lucky for me, the Germans happen to make a non-alcoholic version of a variety of beers - although they all taste suspiciously like the real deal. I took a risk, despite my skepticism and my mom’s glaring stink-eye knowing I was cooking another grandbaby, and gulped one down. I called it good and went back to drinking warm water because the Europeans weirdly don’t believe in using ice. In the span of one quick week, we zipped around Germany and took a short excursion into Strasburg, France and Lauterbrunnen, Switzerland.

One year later, Greg and I took my brother and now six-month-old Gage back to Germany to visit again. We quite literally backpacked around Germany, but rather than survival kits and underwear, our backpack contained a 20-pound baby, diapers and cereal crumbs. As first time, severely sleep deprived, and common sense lacking new parents, we took that baby to Munich to the most famous beer hall in Germany, the Hofbräuhaus. We also took that lack of common sense one step further and loaded up that baby in the backpack with an extra bottle of milk and went to Oktoberfest. My sister had one-and-a-half-year-old Hannah in a backpack as well, and we took about three steps into a beer tent, chugged

Europe and end with a week in Austria and Germany. I wasn’t going to miss the opportunity to not only visit Germany again but to also be able to attend the NorMA concerts in person. Although Greg and Ella opted out due to work obligations for Greg and summer activities for Ella, it was easy to convince Gage that it was time for a re-do of his trip from 19 years ago. I decided to invite my sister, not only because we love spending time together (hit me up for the girl’s night at Oktoberfest story sometime!) but also because I knew her driving knowledge and general understanding of the language was going to be far superior to mine, which was in fact, zero.

Gage in Germany circa 2005.

Gage in Germany last week!

a couple steins of warm beer and were promptly kicked out without so much as an “auf wiedersehen.” We let the boys have fun that night and took the babies back to the hotel. The next night we swapped and had a girl’s night while the boys stayed with the babies. My brother came along to chaperone his sisters, and by the end of the night, he

was more than happy to dump us off with our hubbies again.

Fast forward 19 years to 2024, and another opportunity presented itself for a journey to Europe. Catelyn’s choir trip with the Northern Musicians Abroad (NorMA) tour group was going to traipse around several countries throughout

Now dubbed “Gage’s Germany Re-Do” trip, we spent three nights in an amazing little lake resort town called Tegernsee and the final two nights in Dinkelsbuhl, a town that looked straight out of a Disney fairytale, complete with a crumbling old town wall around the entire perimeter and a watchtower with a mock wig representing Rapunzel’s hair coming out of a window. Lucky for Gage, the drinking age in Germany is 18, so he was able to enjoy a few beverages with his mom and aunt, which I’m guessing was a highlight of the trip for him – ha! He actually told me his favorite part was the beautiful scenery and the ice cream. One day he had ice cream three times without realizing it – it was that good! Stay tuned next week for more European adventures in part two - Bernie goes to Iceland.

What a week should do. I feel an obligation, however, to acknowledge last Saturday’s assassination attempt on former President Donald Trump. I was shocked as I watched the events unfold on TV. Yes, shocked, but not surprised, nor do I think it was unexpected given the state of political discourse in our country. We Americans don’t disagree a little, we disagree period.

By Bob Simmons, CEO, Simmons Multimedia Politically, I prefer to keep my opinions to myself and to publicly sit on the fence because, as I’ve mentioned in this column before, this is what those of us in local media

Like many, I have paused several times since Saturday and thought to myself what our world would look like today had the assassin been successful. One final note on the subject, as Diane and I watched the TV coverage, I thought to myself what a terrible blow this whole thing is to the reputation of Butler, Pennsylvania.

At first I couldn’t put my finger on it but Butler, P.A., was familiar to me for some reason, then it hit me. My friend, Vicki Hinterberger, owned radio

Last week was a rough one on many levels. We lost two good friends, Dave Roy and Jeff Fisk.

Dave’s wife, Stacey, worked with us at Simmons for a number of years before his health required her to step away. Dave will be missed by his many friends and customers and mostly by his loving family.

Jeff’s death was totally unexpected. I first met Jeff back in Minot in the 1980s. When Diane and I moved to Langdon in 1990, we rekindled our friendship and had frequent lunches up until he made the move to Fargo. My condolences to the families of Dave and Jeff.

What a week. stations in Butler up until last year.

In fact, I was there in Butler back in 2017 for a broadcaster’s convention.

It is a beautiful town just outside of Pittsburg. The photo here is my convention name badge from Butler.

Last week I celebrated my 65th revolution around the sun. I woke up on my birthday morning, July 9, at 5:30 and ran 6.5 miles to celebrate number 65. The morning was perfect - clear and 58 degrees

- as I made my way north of town on Highway 1 to the views of one of our local ag aviators spraying a field. Not quite an hour later I was sitting in the hot tub. It was the perfect start to the day.

After work, the grandkids came by for ice cream cake, and my favorite gift was a pan of ‘man bars’ made by my daughter, Courtney. Diane’s Uncle Louie introduced me to ‘man bars’ and claimed they were the reason for his good health and long life. Man bars were the creation of Diane’s Aunt Florence who lived in Osnabrock. Man bars consist of a layer of brownie, a layer of chocolate and a layer of marshmallow then layered with more chocolate and more marshmallow and finally a layer of chocolate frosting. Man bars. Louie swore by them and lived to be 98.

Take that, you boring salad munching wussies.

Community

The Borderland Press

HERITAGE & HAPPENINGS - The ‘Little Pig That Could’ – A tale of persistence and controversy

By Kari Phillips

They actually dragged the bar out of town with horses! Alas, the very next morning the bar was back in town.

Later, the local gossip column read, “Our blind pig can see after dark. We awoke to this fact Wednesday morning as he had journeyed about half a mile in the night and was situated in the morning snugly as could be,” earning Barlow a reputation as the “little pig that could” within local folklore. It would always find its way home.

When I left you last week, I was talking about the “blind pigs’’ that infested Cavalier County during the prohibition era. What a wild and crazy time in our county’s history!! Public opinion about the banning of alcohol was deeply divided. On one side there were prohibitionists who believed it was morally imperative to ban alcohol. On the other side were those who believed prohibition was a futile endeavor that wasted resources and infringed on personal freedoms. The penalties for operating a blind pig varied, but they often included fines, confinement, and other punishments.

In Cavalier County, if you were caught operating or frequenting blind pigs, you were sure to face significant legal consequences. The fines were intended to curb illegal activities, but the money made from bootlegging often outweighed the risks. Jail sentences were common, but many “piggers” serving time were famous for escapes, which just added to the issues local law enforcement had.

During this time there was a group called the Temperance Christian League led

by Rev. J. Langemo. A group of citizens with ties to this Temperance League took matters into their own hands. In an act of vigilante justice, the group set fire to the establishment and burnt it to the ground.

The group also prevented anyone from trying to put the fire out. Afterwards, the local gossip column simply read, “poor poor piggie.”

Even though many in the community supported these actions of Temperance Christian League, there were several others that did not approve of the – arson led by a minister – method in which it was carried out, which further divided the community.

So we have it, the end of “little pig that could.” Despite large fines, time in jail, and the bar being dragged out of town

with horses, its ultimate end was very controversial and illustrated the lengths to which communities would go to uphold moral and legal standards. It also highlights the persistent demand for alcohol and the resilience of those who supplied it and consumed it.

Fast forward to present day, and Cavalier County is buzzing with anticipation as a wave of new businesses prepares to open their doors.

First on the scene is Cody and Kayce Schlittenhard, who are set to transform the old US Bank building into “Schlittzen Liquor.” With hopes of opening just in time for Music Fest weekend, this new establishment promises to be a welcome addition to the local landscape.

Next, Jolene Halldorson has breathed new life into the Osnabrock Bar. Now rebranded as the “Barley Bin Bar & Grill,” this spot is going to offer a fresh take on a beloved local hangout. Jolene’s vision for the Barley Bin Bar & Grill is one of community, comfort, and homemade food. It’s sure to make it a favorite gathering place. The excitement doesn’t stop there.

Diane Simmons is adding a touch of elegance to Main Street in Langdon with the eventual opening of her wine bar, aptly named “Sip Happens.” This new venue has already stirred enthusiasm among

Tuesday, July 23 Cranberry Pork Loin, Chive Mashed Potatoes, Peas and Carrots, Fruit Wednesday, July 24 French Dip Sandwich, Ranch Potatoes, Broccoli Salad, Strawberries in Cream

Friday, July 26 Lemon Pepper Fish, Rosemary Potatoes, Broccoli,Fruit EBT/SNAP accepted.

Full cost of a meal: $8.

Suggested Donation: $5.50 for those over 60 years of age. Please contribute what you can. Those under 60 are required to pay the full cost of the meal. Menus are subject to change. Due to COVID-19, we have been experiencing shipping issues and food shortages.

Cavalier County Senior Meals & Services is located at 211 8th Ave. in Langdon and can be reached by phone at 256-2828.

On June 28, we had three lovely ladies come perform for our residents all the way from Cando! We had a singer, violin player and a pianist.

They brought a lot of smiles and joy to our residents with their wonderful performance. After their performance, a little girl that was with them passed out such beautiful flowers to each resident there. Oh boy, there were so many smiles as the residents’ faces just lit up!

thank you to those who donated the fish, thank you to Eric Hennager for the supplies to fry the fish, and also to Anita Barrett for the wonderful help with frying the fish. It all came together, and they all left with very full bellies eagerly wondering when the next gathering will be..

A big thank you to the guests that helped us paint nails, play Bunco, and, of course, Helen Rose for keeping the flowers looking amazing around Wheatland.

Some of us were able to attend the Presbyterian salad luncheon with amazing entertainment. We sure enjoyed our time visiting with others and the outing on a bright sunny day.

Another trip to the Eagles for bingo and pizza was successful for some of the players. It is always good when you can walk away with little earnings in your pocket; it makes us want to go back even sooner!

June? Where did the month go? As the time slipped by, we stayed active in Wheatland Estates.

We had some birthdays and birthday parties in the month of June. We wished Marie, Gaylord, Leona and Doris a Happy Birthday. May they all have good health and happiness in the coming year.

We all enjoyed a wonderful fish fry, along with homemade French fries (cut by Bert) and salads. I must say

June might have been busy, but we plan to be even busier in the month of July….

Adjusting feed intake timelines

Walhalla Senior Meals Menu

Monday, July 22 Chicken Parmesan, Baked Potato, Green Beans, Tropical Fruit Tuesday, July 23 Taco Salad, Berry Crisp with Topping, 1 WW Bread Wednesday, July 24 Cranberry Chicken over Rice, Sweet Potatoes, Coleslaw, Strawberries, 1 WW Bread Thursday, July 25 Pork Chop in Gravy, Mashed Potatoes, Parslied Carrots, Fruit Friday, July 26 Lasagna, Romaine Salad with Dressing, Caribbean Vegetables, Cantaloupe, 1 WW Breadstick

Thursday, July 25 Chicken Alfredo Pizza, Lettuce Salad, Fruit

We had some great entertainment here at Maple Manor. We had Gordon Lundquist “Crazy Fingers“ come on June 19, and all of our residents enjoyed his funny outgoing personality. The tricks he did on the piano really brought smiles and laughter to everyone. Our residents always look forward to him coming and playing again.

Any type of livestock handling, processing or transportation should be avoided during heat events as much as possible.

If working with livestock is absolutely necessary, livestock handling should be limited to the early morning hours (prior to 10 a.m.). Calm animal handling techniques will be important to minimize stress related to handling, and livestock owners should consider working with smaller groups of livestock at a time to prevent crowded facilities. Working facilities, including holding pens, should have ample access to water, and personnel should be dedicated to monitoring livestock stress status. Avoid working livestock in the evenings during a heat event to give livestock time to recover and cool down during cooler periods of the day.

The old jail display at Dresden Museum, an example of which many “piggers” may have escaped.

Garlic Herb Chicken, Cheesy Hashbrowns, Creamed Corn, Fruit

Besides all the crazy rain we’ve had in June, we finally got a chance to get out in the garden and plant some vegetables with our residents, which they absolutely enjoy doing! It brings back good memories for them.

Animal handling

Stephen Barlow, the owner of the Blind Pig in Union, N.D., was well known in the community but for all the wrong reasons!

Barlow was jailed and fined multiple times for operating his blind pig. Each time he was arrested, there was hope that it would be the last they’d see of Barlow’s blind pig, but it never took very long after getting out of jail that the resilient little bar reopened its doors. This would go on and on until finally some of the townspeople took matters into their own hands.

Monday, July 22

Maple Manor News

Cont’d from page A3 Protect ruminant livestock from heat stress

There was one blind pig story that resulted in a deeper dive into old newspapers on microfilm at the North Dakota State Archives in Bismarck. I had to learn more about it!

Cavalier County Senior Menu July 22-26

Friday, July 19, 2024 - Page A5

This is a menu for the Walhalla Title III Older Americans Act Food Program. The full cost of the meal is $10.00. Suggested donation for those 60 and older is $4.00. EBT/ SNAP accepted. Under 60 are required to pay $10.00. Meal site is Waters Family Restaurant, 1108 Central Ave., Walhalla. Call 701549-2443 before 10:00 a.m. to place an order for congregate, pick up, or home delivered meals.

local wine enthusiasts, who are eagerly awaiting the chance to enjoy a glass of fine wine in a chic, welcoming setting.

It’s truly exciting to witness such dynamic business development in Cavalier County. These new ventures not only contribute to the local economy but also enhance the community’s cultural and social fabric.

While the challenges of the past, like buildings being hauled out of town by horses or set ablaze by vigilante reverends, are long gone, the spirit of resilience and innovation remains stronger than ever. As these new businesses prepare to open, they carry forward a legacy of entrepreneurship and community that has always defined Cavalier County.

Here’s to a bright future filled with growth, prosperity, and the continued celebration of local enterprise!

Kari Phillips is the Community Development Coordinator for Cavalier County JDA and can be reached at karip@ utma.com or at 701-256-3475.

Livestock owners should consider moving livestock feeding time to late afternoon or evening. This will allow rumen fermentation to occur during cooler night temperatures and increase the animal lung capacity during hotter daytime temperatures. If feeding multiple times daily, consider feeding a small meal in the morning and a larger portion of the diet later in the afternoon. Decrease the amount of feed offerings during and for several days after heat stress to allow animals ample opportunity to recover.

Know when to intervene Livestock suffering from heat stress will exhibit several signs of distress as their body works to return to homeostasis. Ruminant livestock, including sheep

Health Tip

By Provided by Cavalier County Health District July 19 - Check out community garden boxes placed throughout the county and WATCH THEM GROW! Produce is FREE to harvest when ripe.

and cattle experiencing extreme heat stress, will exhibit increased respiration rate and panting score, foaming around the mouth, down head, and lethargic appearance. Livestock owners should keep in contact with their local veterinarian and contact them immediately if they have animals in severe distress.

Animals should be gradually cooled by moving to nearby shaded areas with ample air movement. Rapid cooling (such as spraying with cold water) can have severe consequences for livestock in severe distress.

The U.S. Department of Agriculture has a heat stress forecast tool available at https://www.ars.usda.gov/plains-area/clay-center-ne/marc/documents/ heat-stress/main/.

For more information on dealing with heat stress in cattle, see the NDSU Extension publication, “Dealing with Heat Stress in Beef Cattle,” at ndsu.ag/ heat-stress.

For more information on dealing with heat stress in small ruminants, see “Heat Stress in Small Ruminants” from South Dakota State University Extension at https://extension.sdstate.edu/heatstress-small-ruminants and “Managing Heat Stress in Sheep and Goats” from Nebraska Extension at https:// extensionpubs.unl.edu/publication/ g2355/2023/html/view.

Community

Page A6 - Friday, July 19, 2024

Pembilier Nursing Center: National Kitten Day

By Heather Duerre, Life Enrichment Director

The Borderland Press

Unity Medical Center earns ‘Best Place to Work’ award for third consecutive year Unity Medical Center (UMC) has been selected by Modern Healthcare as one of the 2024 Best Places to Work in Healthcare for the third year in a row. This annual award program identifies and recognizes 150 outstanding employers in the healthcare industry nationwide. Half of these organizations are a combination of healthcare providers and insurance companies while the other half are vendors.

Workforce is the number one challenge facing all healthcare providers nationwide and in spite of the challenge, two hospitals in North Dakota are continually creating an atmosphere where employees are voicing their satisfaction with their work environment and are ranked at the top nationally. Identical to last year, Unity Medical Center and Jamestown Regional Medical Center are the only hospitals in North Dakota that made the list for 2024.

Greetings from your friends at PNC! On July 10, 2024, it was National Kitten Day, so we took the opportunity and celebrated. My daughters, Georgia and Nolah, offered to bring two of our kitties to PNC to visit our residents.

This week I am going to let the pictures tell the story…

Here are some testimonials from employees working at Unity Medical Center and their two rural health clinics.

“Unity is a great supportive place to work. It allows staff to further their skills as warranted.

It is very family friendly and has great benefits. I am very happy working here.”

“Unity is the best place to work because individuals are given the tools and means to excel, and employees are valued and

appreciated.”

“I have worked at Grafton Family Clinic/Unity Medical Center for almost four years now. I joined the Unity family fresh out of school and was welcomed with open arms. Unity has become a home away from home. Coworkers have become family. Managers are very personable and professional. The clinic hours are fairly optimal for employees with families. Unity truly is the best place to work.”

“In 2018 my husband was diagnosed with cancer, and we had to go to Mayo for treatments. UMC helped me make that journey possible. This facility provides the employees with options, and I will be forever thankful for all that UMC has done for us. It truly is the best place to work.”

Modern Healthcare partners with Workforce Research Group on the assessment process, which includes an extensive employee survey with questions pertaining to how well employees feel they are treated by the organization, if they feel they are recognized appropriately, and if they are engaged with their work and helping to identify opportunities/ strategies to improve the workplace culture and productivity.

UMC will find out their ranking on the Best Places list and be celebrated at the 2024 Best Places to Work in Healthcare Awards Gala taking place Oct. 10 in Nashville, Tennessee.

Walhalla Public Library News

By Tammy Olson, Director Well, summer has finally arrived!!!

We had 36 patrons come through the doors the last two weeks. We are planning some children’s programs in the weeks to come, so keep your eyes open for the dates.

We hope to give them something to do since we have no pool.

Our featured author this week is Gregg Olsen, ‘The Amish Wife.’

“In 1977, in an Ohio Amish community, pregnant wife and mother Ida Stutzman perished during a barn fire. The coroner’s report: natural causes. Ida’s husband, Eli, was never considered a suspect, but when he eventually rejected the faith and took his son, Danny, with him, murder followed.

for decades. At Daniel’s urging, Olsen now returns to Amish Country and to Eli’s crimes first exposed in Olsen’s Abandoned Prayers, one which has remained a mystery until now. With the help of aging witnesses and shocking long buried letters, Olsen finally uncovers the disturbing truth about Ida’s murder and the conspiracy of silence and secrets that kept it hidden for 45 years.”

What really happened to Ida? The dubious circumstances of the tragic blaze were willfully ignored and Eli’s shifting narratives disregarded. Could Eli’s subsequent cross-country journey of death-including that of his own son-have been prevented if just one person came forward with what they knew about the real Eli Stutzman?

The question haunted Gregg Olsen and Ida’s brother, Daniel Gingerich,

Garden box deliciousness

Photos by Katie Henry.

By Katie Henry, Family and Community Wellness Agent, NDSU Extension – Cavalier County can get multiple harvests! I had a lettuce recipe, “Loose Leaf Green Lettuce Salad for One” in my June 28 article in the Borderland Press. Try it out, if you haven’t. We are planning on a second, later season harvest for lettuce and radishes, so you haven’t missed this year’s opportunity, yet.

There is excitement in the air! Well, at least in my world, and hopefully yours as well. I have done another check of the garden boxes that Cavalier County Public Health have put out the last couple of years, and there is more bounty to be had. The peas and cabbage are ready or will soon be ready for the picking. How exciting!

There is still some lettuce to be picked, as well, but some of it is going into a bolting stage, which means it will be producing seed and be bitter to eat. When harvesting lettuce, please just tear the leaves off. If we leave the roots, then the lettuce will produce more leaves, and we

Cabbage is another yummy vegetable in the garden boxes that is about ready for harvest. Some have already been taken, and there are a few more that are ready for the picking or will be soon. The great thing about cabbage is that the whole thing is edible. It will look like the head of cabbage you see in stores, but it will also have the looser, outside leaves coming from the base. Those leaves are just as edible as the head! All you have to do is cut it off at the base, and enjoy it all. NDSU Extension has a publication called “Field to Fork: Cabbage” (FN2036) that has information about growing, harvesting, storing, preparing, preserving, and recipes. Another recipe from NDSU Extension that is a favorite for a lot of people, is the “Egg Roll in a Bowl.” It’s delicious!

Egg Roll in a Bowl Ingredients ½ pound ground beef 1 tablespoon garlic, minced

½ cup carrots, matchstick 2 tablespoons low sodium soy sauce 1 tablespoon ginger (1 teaspoon ground ginger) ½ teaspoon red pepper flakes 14 ounces coleslaw mix ½ cup green onions Directions Brown ground meat in a skillet until cooked through. Drain any fat as needed. Add in garlic and carrots and sauté for 2-3 minutes. Stir in soy sauce, ginger and red pepper flakes. Add in coleslaw and stir. Sauté in pan until coleslaw reduces down by half. Top with green onions and serve.

Nutrition & Dietary Information Per Serving: 130 calories, 4 g fat, 14 g protein, 10 g carbohydrate, 3 g fiber and 390 mg sodium One cup of chopped cabbage has about 20 calories, 0 g fat, 5 g carbohydrate, 1 g protein, 2 g fiber, 35 mg calcium, 150 mg potassium and 15 mg sodium.

It also contains vitamins C, K and A, and folate.

I also saw some fresh garden peas that

are about ready to be harvested. The blossoms are still coming, and the pea pods have begun forming. There were even a couple of pods someone took the other day as a tasty “treat” since they were snack size. Make sure to look closely at the size of the peas before picking. The pods may be formed, but the peas may not be a desired size yet.

You also will want to pick before the peas get to be too large. Once they are large, they are still edible. They will be drier, and some people use the term “woody.” Pick the whole pod, but the peas that we have planted are the kind that you would want to shell before eating. They are best fresh from the garden and can even be used in different things

like pea hummus! Try this recipe to see how you like it. I’m sure if you would just like to make the hummus and eat that on crackers or with veggies to first try it out, that would work, too.

Pinwheels with Pea Hummus Ingredients: Pea Hummus 1 cup fresh or frozen shelled peas ¼ cup fresh cilantro 2 tablespoons tahini 2 tablespoons lemon juice cont’d, on page 8

Lifestyle

The Borderland Press

Prairie Doc® Perspective: If you’re happy and you know it, clap your hands

Friday, July 19, 2024 - Page A7

Prairie Fare: Do you know the safety rules for home food preservation?

By Julie Garden-Robinson, NDSU Extension food and nutrition specialist

By Nikki Eining, CSW-PIP, QMHP

the U.S., from the U.S. Department of Agriculture and the current Ball Blue Book.

lead to better self-regulation and improved interpersonal interactions.

Sometimes, commercially canned food is implicated in botulism outbreaks. If a food was recalled due to a safety risk, follow the guidance from the manufacturer.

Practicing these skills is as simple as getting curious about what is happening within our body and noticing if our body is comfortable or uncomfortable. Regularly check in with yourself throughout the day to assess your emotional sensations. Ask yourself how you’re feeling and whether any discomfort or stress is present. Get curious about yourself.

“If you’re happy and you know it, clap your hands” - a song familiar to all of us. However, how familiar is the awareness of our body clues of feeling happy to all of us to truly “know it”?

Recognizing body clues and sensations to aid in the next steps of labeling emotions is the first key skill in emotional intelligence. Unfortunately, these are not skills we are taught.

Mental health development across the lifespan is as vital as physical and cognitive development. Understanding the biology of our nervous system, the sensations and body clues linked to emotions, and the outcomes of attending to these sensations and body clues, allows us to increase wanted outcomes within our lives.

Developing emotional awareness and comfort with these skills is a gradual process that requires patience, self-compassion, and consistency.

Be gentle with yourself and celebrate small improvements along the way.

By incorporating these practices into your routine, you can cultivate greater emotional awareness, understand your comfort levels more deeply, and create more outcomes you desire to have.

You will also truly be able to live the song, “If you’re happy and you know it, clap your hands.”

By prioritizing mental health alongside professional development, organizations aim to create healthier, more productive environments where individuals can thrive personally and professionally. This holistic approach acknowledges that mental health skills are essential for navigating the complexities of adult life and achieving long-term well-being.

Dr. Mark Brackett, of Yale University, is renowned for his work on emotional intelligence and the role of emotions in learning, decision-making and overall well-being. Brackett’s research and teachings focus on how sensations in the body signal emotional states and how acknowledging these feelings can enhance emotional regulation and decision-making. He emphasizes the significance of recognizing comfort levels as a crucial aspect of emotional awareness, suggesting that attunement to one’s emotional comfort can

The other day, I received a notification on my phone that someone had “tagged” me on Facebook.

You never know the photo someone might have found of you from the past to post.

I was hoping it wasn’t from my embarrassing days of permed hair. I opened Facebook to learn more.

The tagged item was not what I was expecting. Am I the only person who gets “tagged” during botulism outbreaks?

Most likely I am one of the few.

At least I didn’t have “big hair” on Facebook.

Recently, 10 people in California were treated for botulism after eating homecanned cactus pads in a salad. Two people were in the intensive care unit with severe respiratory issues.

There is a growing trend towards normalizing the practice of developing mental health skills among adults, mirroring the emphasis long placed on physical and academic education.

This shift recognizes that mental well-being is integral to overall health and productivity in adulthood.

Initiatives promoting mindfulness, stress management, and emotional resilience are gaining traction in workplaces and community settings.

Employers are offering resources such as mental health days, counseling services and workshops on mental health topics.

Food needs to be at a certain acidity level to be canned in a water-bath canner.

Pickles, tomatoes with added lemon juice, jams and jellies are among the foods that can be canned safely in a boiling water-bath canner.

Nikki Eining is a private independent practice licensed social worker who serves as the Statewide Pediatric Mental Health Care Access Program Coordinator for The USD Center for Disabilities and Owner of Grace Grit Growth Counseling LLC in Brookings, SD. Nikki brings a diverse set of experiences and passions spending over 18 years working in the mental health field.

Her previous experience has focused on supporting youth and families in office, school, and community settings without outpatient behavioral health services and prevention programming.

She has professional experience in clinical mental health, education, research design, non-profit, program development, and trauma-informed care practices. Nikki is passionate about trauma and healing-informed practices, the power of protective factors and collaboration across communities to help decrease barriers for youth and families. Nikki is a Theraplay Level 1, 2 and Group trained therapist, SAPST trained prevention provider, and an ACE Interface Certified educator. Follow The Prairie Doc® at www.prairiedoc.org and on Facebook and instagram featuring On Call with the Prairie Doc® a medical Q&A show celebrating its 22nd season of health information based on science, built on trust, streaming live on Facebook most Thursdays at 7 p.m. central.

Some of the hallmark symptoms of botulism poisoning are blurred or double vision and difficulty swallowing and breathing.

The toxin (or poison) attacks the nerves and can paralyze muscles, including the muscles needed to breathe.

Without prompt medical treatment, botulism can be fatal.

Botulism toxin has no characteristic color or odor. If a food was improperly canned, we do not recommend that you taste the home-canned food “to see if it is safe.”

Do not take the risk. A small taste could be fatal.

Be aware that you are a full-fledged scientist when you are canning food. You might even put on a lab coat, or at least an apron.

Some of the home canning recipes I see shared online actually scare me. You might discover some outdated and potentially unsafe canning recipes in old cookbooks or recipe boxes. I understand the sentimental value of old recipes.

Cakes, cookies and hot dishes are not the concern.

Your great-grandparents would not want you to take risks with your health. Just because they might have sealed food in jars with galvanized screw top lids without any processing equipment doesn’t mean we should.

Be sure to use safe sources of recipes from university Extension throughout

Low-acid foods such as vegetables, meat and many mixtures of food must be processed in a pressure canner to inactivate the potentially deadly bacterium, Clostridium botulinum, associated with the botulism toxin. To inactivate the bacteria, you must reach about 240 degrees Fahrenheit, which is only possible in a pressure canner. Follow these safety tips: • If you invent a salsa recipe, canning experts suggest freezing your creation.

• Be sure your equipment is up to date.

If you have a dial gauge pressure canner, be sure to have an annual gauge test done, which is available from many Extension offices.

• Do not can food in your oven.

• Prepare canning lids as directed on the box. Most do not require boiling. Do not overtighten or the lids can buckle.

Remove the screw band before storing in a cool, dry place.

• Use vinegar in pickling recipes with a 5% acidity level. That’s the acidity that was used in testing the recipes, so we know that is safe.

• Add lemon juice or citric acid in the

prescribed amount to canned tomatoes.

Many of our tomato varieties are less acidic than they used to be. The processing times also have been updated.

Preserving food from a grocery store, farmers market or your own backyard garden can be very rewarding. Be sure to keep your family and friends safe by following the latest guidance. See the “Food Preservation” information at www.ag.ndsu.edu/food to learn more.

Here is an interesting salsa recipe that combines traditional ingredients (tomatoes, peppers, onions) with a bit of sweetness from the mango.

Fresh Salsa with Mango (not for canning) 4 tomatoes, chopped (about 2-3 cups ½ cup chopped onion ½ cup chopped green pepper 1 jalapeno pepper, seeded and minced 1 teaspoon salt ½ teaspoon oregano or cilantro 1 tablespoon lemon or lime juice 1 tablespoon white vinegar 1 teaspoon sugar (optional) 1 mango, diced Combine all ingredients in a medium bowl and mix.

Makes 16 (1/4-cup) servings.

Each serving has 10 calories, 0 grams (g) fat, 0 g protein, 2 g carbohydrate and 150 milligrams sodium.

(Julie Garden-Robinson, Ph.D., R.D., L.R.D., is a North Dakota State University Extension food and nutrition specialist and professor in the Department of Health, Nutrition and Exercise Sciences.)

Church

Page A8 - Friday, July 19, 2024

The Borderland Press

From the Pastor’s Desk: Influences

By Don Barsness -- Salem Bible Church, Munich I was in the fourth grade the first time I wore a basketball uniform. It was a white t-shirt with red iron-on letters and the number 2 on the back. Needless to say, I was just learning the game.

I don’t remember reading a rulebook. As a kid, I trusted others who knew the rules of the game. There must have been a handful of coaches who told me what to do and showed me how to do it -- things like dribbling, passing, and shooting the ball. There were referees who blew their whistle when I did something I wasn’t supposed to do -- things like traveling,

fouling, and stepping out-of-bounds.

With these influences I began to learn the game. With practice and playing time, rules became the familiar foundation for developing as a basketball player. I grew to understand things such as offense, defense and teamwork.

I say that to say this. A basketball rulebook is more than a list of what you can and cannot do in playing the game. The rules define the game. Know the rules and you’re able to make sense of the game of basketball. Participation gains

a reasonable order. Success is within reach.

While I’ve been blessed to play basketball, it is still, relatively speaking, only a game -- recreation, a contest, sport. Still, with all that I’ve enjoyed in playing the game, it is not the core of true meaning and genuine life-purpose.

I’ve had to look elsewhere to find reasons to live. I need someone greater than the best of my coaches to help answer the questions I’ve wrestled with.

The challenges I face call for more than an official’s whistle indicating another infraction of the rules.

In His grace, God brought me under the influence of what I’ve come to believe are His very words -- the Bible. God reveals Himself in the Scripture. We come to know His heart and His thoughts.

We discover God’s perspective on who we are and how life works. The Bible gives answers to the most important questions.

The writer James compared Bible study to a man looking in a mirror (James 1:23ff). The Bible has a supernatural ability to help us see ourselves, to know the truth about our condition, and to understand the human experience.

While some catalog the Bible as just another volume of rules -- dos and don’ts in the name of God, I believe the Bible gives exact meaning to life. Yes, there are directives to put into practice: the words of God that position us to experience life to the fullest. Scripture is more than a rulebook. To quote author Tyler Staton, here we are “met by divine love that makes [us] whole.”

Pastor Don and his wife, Marla, have served the Salem Bible Church congregation in Munich for just over three years. Don is Canadian-born and was raised in Billings, Montana. Don and Marla have enjoyed over 40 years of ministry in North Dakota. He enjoys long-distance cycling. They share interests in good reading and watching local sports.

Cont’d from page A6 Garden box deliciousness 1 small clove minced garlic 1 teaspoon ground cumin Pinch of salt (about 1/16 teaspoon) Pinwheels 2 medium-sized, whole wheat tortillas 1 cup black beans, drained and rinsed ¾ cup corn kernels ½ cup celery, chopped

Pinwheels Lay tortilla down flat. Spread hummus over the entire width of the tortilla.

Sprinkle ¼ cup of celery, ¼ cup of corn and ½ cup of black beans on top of the hummus.

Roll the tortilla up. Cut off a small portion of each end and discard. Cut the remaining rolled tortilla into six to eight 1-inch thick coins.

Nutrition & Dietary Information

Directions: Pea Hummus Bring a small pot of water to a boil. Add peas; cook until tender (about 2 minutes). Drain and run under cold water.

In a blender or food processor, pulse peas, cilantro, tahini, lemon juice, garlic, and cumin for 30 to 40 seconds.

Season with salt.

Each serving (1 pinwheel) has 85 calories, 3 g fat, 3 g protein, 11 g carbohydrates, 3 g fiber, and 140 mg sodium.

It’s an exciting time when the gardens begin to produce. NDSU Extension can help with anything from field to fork.

Feel free to contact us at any time by stopping into our office at the Cavalier County Courthouse, calling me at 2562560, or emailing me at katie.d.henry@ ndsu.edu. Hope you get to try some of your own garden produce soon or try some garden box deliciousness!

Obituaries

The Borderland Press David Roy A memorial service was held July 18, 2024, in Langdon, N.D., for David A. Roy, 56, of Langdon, who passed away July 10, 2024, surrounded by his family at Langdon Prairie Health after an almost twoyear courageous battle with glioblastoma brain cancer.

David Alan Roy was born on September 17, 1967, in Cavalier, N.D., to William and Kathleen (Carlson) Roy. He grew up in the Langdon area and attended Langdon Area Schools. On September 24, 1988, he married the love of his life, Stacey

(Gjesdal) Roy. They made their home in Langdon, where they raised their three children. In 1989, David and his father, Bill, purchased Christie Motors where he worked as owner and operator until the time of his death.

David enjoyed many hobbies such as dirt track racing where he had many loyal fans, hunting, grilling, and especially fishing with his family and friends. David also spent many hours working on the family farm in Fairdale and attending numerous sporting activities with his kids. For the last almost five years of David’s life, he wore the title of Papa Dave proudly.

Friday, July 19, 2024 - Page A9 Nothing put a smile on his face faster than spending time with his grandchildren.

Surviving David are his wife, Stacey, of Langdon; children: Jace (Lindsey) Roy, Nicholas (Kami Kay) Roy, and Matthew (Reanna) Roy – all of Langdon; grandchildren, Kynlee (4), Brooks (1.5), and Sonny (10 months); father William Roy of Langdon; siblings, Kevin (Lori) Roy, Lori (Chalmer) Dettler, and Billy Roy Jr. – all of Langdon; father-in-law, Orris Gjesdal; sisters-in-law, Tamera Gjesdal (Shawn O’Brien), Kerna Gjesdal (Brian Wirth), Sherri

(Mark) Romfo, and many nieces and nephews. He is preceded in death by his daughter, Breah Roy; mother, Kathy Roy; mother-in-law, Karen Haraseth; and mother-inlaw, Lorretta Gjesdal.

David will be missed by all who knew him.

In lieu of flowers, memorials are preferred to the Cavalier County Cancer Crusaders or Langdon Prairie Health.

Online condolences are available at www.brooksfuneralhomelangdon.com

Region Summer program to help with the cost of food is available for families with school-age children BISMARCK, ND - North Dakota Health and Human Services (HHS) today announced that families have until August 30 to apply for help with the cost of food during the summer through the Summer Electronic Benefits Transfer (EBT) program, also known as SUN Bucks.

The new program provides eligible families a Summer EBT card with $120 of the SUN Bucks benefit per eligible child that can be used to buy groceries during the summer.

“We are thrilled to support our students and their families with the SUN Bucks program,” North Dakota School Superintendent Kirsten Baesler said. “This initiative ensures that our children have access to nutritious meals all summer long, empowering them to thrive both inside and outside the classroom.”

The Summer EBT program is being provided to qualifying North Dakotans through a partnership between HHS, the North Dakota Department of Public Instruction (DPI) and the U.S. Department of Agriculture Food and Nutrition Service.

“Nutrition is an important component in advancing strong, stable, healthy North Dakota families,” said HHS Commissioner Wayne Salter. “We are excited to be a part of this program that makes healthy food more accessible to those in need.”

Children who attended a school that participates in the National School Lunch Program or School Breakfast Program and received free or reduced-priced meals during the school year were automatically enrolled in SUN Bucks.

So far, 32,000 children have been automatically enrolled.

More children who were not automatically enrolled may still qualify, and households are encouraged to apply for the benefit.

Some examples where a child was not automatically enrolled but may still qualify include families that did not complete an application for free or reduced-priced meals during the school year or a child that attended a school that provides free meals for every student such as a Community Eligibility Provision school.

Families can apply for the Summer EBT (SUN Bucks) program at hhs.nd.gov/sun-bucks.

Nepomuk Narly to bring over 1,000 visitors to Pisek

By Nick Vorlage Looking at the calendar, the upcoming weekend is absolutely packed for events occurring in the Borderland and Northern Valley. Langdon has their Musicfest, Drayton’s Riverfest will be in full swing, and in northwest Minnesota, the Kittson County Fair will also be welcoming guests.

Among all of these in the tiny town of Pisek, N.D., a relatively new event is already attracting attention far and wide The 4th annual Nepomuk Narly will be bringing in cyclists to the small Walsh County town who want to try their skills on the gravel roads around the community.

While local cyclists will be at the event, it is also a favorite of big names in the cycling world.

“The Nepomuk Narly has become one of my favorite races of the year. So missing it is out of the possibility,” said Adam Roberge.

Roberge is a professional cyclist from Montreal who focuses on gravel and road racing. He has won four national titles, been active on social media and been giving praise to the Nepomuk.

“The course is gravel perfection. I’m telling you, it’s not boring at all. Father Jason builds something incredible. He knows his gravel,” said Roberge.

The “Father Jason” Roberge refers to is Father Jason Lefor, the founder of the Nepomuk, and also the pastor of the St. John Nepomucene Catholic Church in Pisek. We checked in with him earlier this past week. “[It’s] kind of a crazy idea from a crazy priest in a little town in the middle of nowhere, you know. I just really wanted to help my people learn that just because we’re little, doesn’t mean we’re not alive, and we can have something to offer,” explained Father Lefor. “I found a couple other crazy people to join me, and it’s been growing ever since.”

According to the 2020 census, Pisek’s population is under 100. Father Lefor estimates that during the Nepomuk, the town’s population is expected to balloon well past 10 times that number.

Father Lefor was quick to commend the contributions from the community in developing this event.

“It originally cost us over $30,000 to put it on. Now we’re probably upwards of $50,000 to put it on, and we fundraise

it all, so it doesn’t come at any cost of the people. However, the people who are involved, they’ve become extremely generous, donating countless hours of time and their own resources. I mean, it’s just been pretty incredible - the generosity that has grown out of this,” said Father Lefor.

Two of the community members who assist in the development of the Nepomuk are the husband and wife pair, Josh and Lindsay Jelinek. Josh wears many hats in Pisek, acting as the town’s mayor and fire chief.

“We’re getting a lot of positive feedback. You know, everybody in town likes to be able to come up town and see the food trucks, their children having fun with the bouncy houses and whatnot. So it’s great to see the town pretty much grow in that one day and see spectators enjoying everything. They’re the town, helping out and creating what has become a pretty fun event,” said Josh.

Josh doesn’t participate in the races but focuses more towards the safety aspects of the day and ensures that traffic is not posing a danger to any cyclists.

Lindsay meanwhile serves as one of the main organizers of the event. She reflects back on how much the event has grown in the past four years, “I can’t remember how many racers that we started with our very first year, but I know we’re up to like 180 racers right now, and it’s definitely more than we had last year. Every year we see more and more people coming in and more and more people downtown, and we’re able to grow it a little bit more every year,” said Lindsay.

Alongside the races, the event will also have a collection of summertime favorites for visitors, including games, bike giveaways, train rides, a car show, petting zoo, and - of course - vendors and food. Also new this year, one day earlier on Friday, July 19 at 10am, there will be a Shakeout Ride for cyclists to meet and ride with one of the other high-profile cyclists participating in the Narly. For this, we spoke to Simon Murphy, owner of the Ski & Bike Shop located on South Washington Street in Grand Forks, which is hosting this special event.

To listen to the full Focus, please visit our myborderland app and click on the Quick Links link under the News tab.

Region

Page A10 - Friday, July 19, 2024

State’s longest running fair provides a full weekend of fun The Pembina County Fair in Hamilton, North Dakota, put on quite the show last weekend! Between horse mounted shooting, 4-H shows, chicken kissing, delicious food, exciting rides, and much more, there was something for everyone of all ages.

Photos by Larry Stokke.

PHOTO BY TARA EMERSON

HAVE FUN AT THE FAIR!

The Borderland Press

8U team wraps up season

Photos by Larry Stokke.

American Legion baseball finishes season with a WIN

Cole Welsh gloves a deep hit ball in center field and went 3 for 3 batting and had three RBI’s against Park River. Photo by Larry Stokke.

Logan Vollrath from Cavalier impressed attendees with a simple gesture of kindness – tying a fellow athlete, Kylah McKay’s shoe for her mid game. Photo by Larry Stokke.

Nick Kingzett slides headfirst into base during the Red Sox win over Park River.

Photo by Larry Stokke.

Tyson Gemmill pitched seven innings, had six strikeouts and only gave up one earned run in the Red Sox 3-1 win over Park River. Photo by Larry Stokke.

Jax Johnson tags out a Park River player at 2nd base Photo by Larry Stokke..

Sports

Page B2 - Friday, July 19, 2024

Walsh County Gun Club results after week 9 ending July 10 BROWNING LEAGUE Teams: Troftgruben Farm 61 JR’s Bar 55 Scary Prairie Boyz 51 Harriston 50 Polar 33 Johnny Bravoz 20

Top 10 shooters after 225 targets: Matt Kuzel 219 Brian Troftgruben 216 Ryan Rosinski 215 Kevin Dusek 210 Ashley Larson 210 Jim Dusek 208 Alex Kuzel 206 Ken Fischer 196 Trevor Skorheim 195 Andrew Dusek 194 Ray Quibell 104 Shooting 50 straight: Matt Kuzel Shooting 25 straight: Alex Kuzel Brian Troftgruben WINCHESTER LEAGUE Teams: Thompson Spuds 60 Tallackson Farm 59 Centrol 52 Olson Oil 50 Simplot 42 Jim’s Super Valu 7

Top 10 shooters after 225 targets: Alex Swanson 223 Billy Thompson 223 W.D. Suda 221 Alex Swanson 221 Andy Thompson 219 Steven Thompson 218 Wade Thompson 218 Shane Feltman 217 Tom McCann 217 Greg Skibicki 217 Shooting 125 straight: Alex Swanson

John Forbes 218 Will Magnusson 218 Grant Skibicki 218 Greg Skibicki 218 Tom Magnusson 217 Doug Vosper 216 Rock Desautel 214 David Morstad 214 Matt Beneda 212 Mike Forester 212 Todd Gullickson 212 Richie Schumacher 212 Shooting 125 straight: Shane Feltman

Shooting 100 straight: Nate Tallackson Wade Thompson

Shooting 75 straight: Richie Schumacher

Shooting 50 straight: Alex Swanson Nate Tallackson

Shooting 50 straight: Jordan Herman Chris Morstad

Shooting 25 straight: Tom McCann Thomas Thompson

Shooting 25 straight: Mike Forester Todd Gullickson David Morstad Mike Swartz

REMINGTON LEAGUE Teams: Bremer 76 Fordville Coop 60 Magnusson 45 L & M Farms 33 Park River Dental 34 Kilmer Construction 32 Top 10 shooters after 225 targets: Shane Feltman 223

FEDERAL LEAGUE Teams: Extra End 59 Reallys 55 Dakota Firearms 45 Vets 45 VBHDC 42 GLD 23 Top 10 shooters after 225 targets: Pat Bosh 221 W.D. Suda 218 Harold Weimer 217 Braedon Weimer 215 Rod Howatt 214 Seth Suda 214 Lynn Miller 213 Mark Robertson 212 Gavin Kirkeby 209 David Morstad 208 Shooting 25 straight: Pat Bosh Rod Howatt David Morstad

The Borderland Press

Red Sox 12U finishes season

Photos by Hilary Nowatzki

Classifieds

The Borderland Press

HELP WANTED MCLEAN COUNTY IS HIRING one or more full-time Patrol Deputies. For more information regarding this position visit http://www.mcleancountynd.gov/employment/. EOE. WENTZ LIVING CENTER, NAPOLEON EMPLOYMENT OPPORTUNITIES! FT RN office position, every third weekend, day shifts. FT RN or LPN night shift, 3-12 hour shifts, every third weekend, rotating holidays. Excellent wages, benefit package, $20,000 sign on bonus. Contact: Melissa Glatt RN, DON, 701-754-2381. WLC is an EOE. WANTED: Garrison Golf Course FULLTIME GROUNDS MANAGER. Oversees employees, chemical application, mowing & maintenance. $50,000+ depending on experience. Will Train.

For more information call 701-2403222. Email resume: garrisongolfcourse@hotmail.com YOU CAN PLACE a 25-word classified ad—like this one—in every North Dakota newspaper for only $160.

It’s easy. Contact this newspaper for details.

BATH & SHOWER UPDATES in as little as ONE DAY! Affordable prices - No payments for 18 months! Lifetime warranty & professional installs. Senior & Military Discounts available. Call: 1-877-548-8176

REAL ESTATE FOR SALE ND FARM LAND Values surge upward.

Are you selling or renting? Pifer’s Auction and Farm Land Management. Bob Pifer 701-371-8538.

Kevin Pifer 701.238.5810. Free valuation.

MISCELLANEOUS FOR SALE NEED NEW FLOORING? Call today to schedule a FREE in-home estimate on Carpeting & Flooring. Call Today!

1-866-892-5868 TOP CA$H PAID FOR OLD GUITARS! 1920-1980 Gibson, Martin, Fender, Gretsch, Epiphone, Guild, Mosrite, Rickenbacker, Prairie State, D’Angelico, Stromberg. And Gibson Mandolins / Banjos. 1-844-592-3691 PAYING TOP CA$H FOR MEN’S SPORT

SERVICES FOR HIRE PEST CONTROL: PROTECT YOUR HOME from pests safely and affordably.

Roaches, Bed Bugs, Rodent, Termite, Spiders and other pests. Locally owned and affordable. Call for service or an inspection today! 866-892-7677 Have zip code of property ready when calling!

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WATCHES! Rolex, Breitling, Omega, Patek Philippe, Heuer, Daytona, GMT, Submariner and Speedmaster. Call 1-877-548-8415 LOOKING FOR THE most complete listing of ND Media? ND Media Guide.

Only $30! Call 701-223-6397, ND Newspaper Association.

AUTOS DONATE YOUR VEHICLE to fund the SEARCH FOR MISSING CHILDREN. FAST FREE PICKUP. 24 hour response.

Running or not. Maximum Tax Deduction and No Emission Test Required! Call 24/7: 1-844-591-9132

HEALTH/MEDICAL UNLOCK A HEALTHIER, HAPPIER YOU! Explore our FREE health programs that provide support for chronic pain, disease management, diabetes care, caregiving, and aging. Call Amanda with NDC3 at 701-174-4905.

STOP OVERPAYING FOR HEALTH INSURANCE! A recent study shows that

Friday, July 19, 2024 - Page B3 a majority of people struggle to pay for health coverage. Let us show you how much you can save. Call Now for a no-obligation quote: 877-727-7420.

You will need to have your zip code to connect to the right provider!

Accept the insurance company’s first offer. Many injured parties are entitled to cash settlements in the $1000’s. Get a free evaluation to see what your case is really worth. 100% Free Evaluation. Call Now: 701-505-8373

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HAVE A NEWS RELEASE or other information that needs to reach all ND newspapers? ND Newspaper Association can help! One call does it all. 701-223-6397.

INJURED IN AN ACCIDENT?

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Public Notices

Page B4 - Friday, July 19, 2024 NOTICE TO CREDITORS

V. Other Business From Floor –

IN THE DISTRICT COURT OF CAVALIER COUNTY, STATE OF NORTH DAKOTA.

VI. Sanitation report - Ok

In the Matter of the Estate of Donald J. Denault, Deceased.

VIII. Adjournment

NOTICE IS HEREBY GIVEN that the undersigned has been appointed personal representative of the above estate. All persons having claims against the said deceased are required to present their claims within three (3) months after the date of the first publication of this notice or said claims will be forever barred, except that the claim of any creditor to whom said personal representative mails a copy of this notice shall not be barred until three (3) months after the date of such mailing. Claims must either be presented to Anita L. Stevens, personal representative of the estate, at 13757 Pegg Road Cavalier, North Dakota 58220, or filed with the Court.

Dated this 10th day of July, 2024.

Anita L. Stevens Personal Representative 13757 Pegg Road Cavalier, ND 58220 Lawrence D. DuBois (ND #03563) FLEMING, DuBOIS & FLEMING, PLLP Attorneys at Law PO Box 633 Cavalier, ND 58220 Attorney for the Personal Representative FIRST PUBLICATION ON THE 19TH DAY OF JULY, 2024.

NOTICE OF INTENT TO FILE APPLICATION The City of Munich intends to file an application for federal financial assistance with the U.S. Department of Agriculture, Rural Development, Rural Utilities Service. The project includes improvements to the sanitary sewer system. Any comments regarding this application should be submitted to the City of Munich.

MUNICH CITY COUNCIL MEETING MINUTES 7-8-2024 I. Call to order Mayor Schommer , Munich City Council at 7:01 P.M. at Munich City Ambulance Center.

II. Roll call Member’s present were Mayor Craig Schommer, Councilman Eric McArthur, Councilman PJ Lindseth, Councilman Mitzel, Councilman Goeser and Auditor Doris Greenwood.

Council would like to welcome Councilman Eric McArthur.

Councilman McArthur will be added to the checking accounts.

Minutes from prior Meeting were presented and accepted Old Business a) Contract for sewer has been signed by Mayor Schommer and Auditor Greenwood b) Council agreed on helping the Park District with further purchases and 1/3 of wages starting in 2025 c) Council agreed on using $50,000 out of the General and Pavement Fund to fix roads this year III. City Auditor Report July bills approved.

were

presented

and

IV. New Business Council approved the 2025 budget.

Council approved Auditor Greenwood to go to Annual Conference in September.

Council talked about turning the Sanitation Account into an interest barring account. Auditor Greenwood will look into this.

VII. Landfill report – Open

Mayor Schommer adjourned the meeting at 7:45 P.M. Next meeting Aug.12, 2024 at 7 P.M. Received by The Borderland Press July 10, 2024.

LANGDON AREA SCHOOLS EARNINGS REPORT This is the Langdon Area School District’s annual report of earnings, including all benefits such as health insurance, flex fees, life insurance, long term disability, Medicare taxes, social security taxes, retirement, etc. paid for by the District for the 2023-2024 school year.

Langdon Area School District #23 Combined Earnings Report with Benefits 07/12/2024 10:34 AM Employee | NameEarnings Amount Adam, Mary | 23,415.41 Arens, RaeAnne | 19,337.74 Askvig, Ethen | 144,601.45 Askvig, Jayla | 93,774.67 Avdem, Rachel | 54,401.71 Bachman, Daren | 1,233.67 Bata, Jacy | 111,442.37 Belanus, Teresa | 645.91 Benneweis, Taylor | 79,388.85 Borchardt, Abby | 2,123.40 Braunberger, Emily | 61,144.51 Braunberger, Jordan | 73,546.47 Bredeson, Stevie | 1,303.10 Briscoe Radway, Haven | 180.00 Busse, Addison | 3,127.80 Carwile, Ken | 3,805.43 Christiansen, John | 65,096.83 Christiansen, Kendall | 58,257.58 Christianson, Daren | 194,610.96 Christianson, Sarah | 34,030.92

Cluchie, Kenadee | 2,512.20 Coyle, Amanda | 26,809.97 Crockett, Marcie | 26,582.79 Crump, Madilyn | 1,612.50 Danielson, Macie | 4,683.59 Davis, Tatiana | 3,022.83 Dettler, Lori | 8,131.57 Domres, Linda | 811.22 Domres, Taylor | 4,443.80 Downs, Brooke | 1,695.51 Dubois, Stacy | 32,901.41 Ewert, Margaret | 8,696.12 Feil, Brittany | 82,246.12 Feil, Hunter | 1,023.22 Feil, Nancy | 72,829.13 Fetsch, Ashley | 403.69 Fetsch, Jesse | 2,888.26 Fetsch, Loren | 8,241.94 Fetsch, Stephanie | 56,954.13 Flink, Myca | 14,263.64 Flink, Tamara | 3,406.05 Goodman, Sara | 18,345.45 Groth, Kiara | 62,148.63 Groth, Tanner | 87,282.79 Hagen, Jerald | 5,122.71 Hansel, Danielle | 71,466.18 Hansen, Seth | 2,263.52 Hanson, Diane | 12,375.45 Hart, David | 2,844.66 Hart, Jane | 58,230.42 Hart, Kim | 107,448.41 Hayes, Roberta | 7,867.72 Henderson, Joni | 23,458.81 Henderson, Kari | 80,943.56 Hetletved, Tiffany | 1,952.78 Hipp, Bayley | 31,967.59 Hoffarth, James | 71,722.00 Hope, Linda | 99,498.68 Howatt, Mandy | 62,336.96 Jerome, Ashley | 28,962.65 Johnson, Sunny | 109.80 Johnston, Cynthia | 276.12 Kartes, Clayton | 279.57 Kartes, Laurie | 73,775.35 Kitchin, Jayne | 39,184.91 Kjos, Connie | 52,887.98 Klindt, Jody | 21,224.28 Koropatnicki, Frankie | 64,914.64 Kram, Amy | 112,962.63 Kram, DeAnn | 43,783.78 Krivarchka, Joshua | 92,887.14 Kruk, Dawn | 2,371.00 LaFontaine, Gina | 146.19 Lafrenz, Alexis | 71,993.69

The Borderland Press Lawson, Sina | 38,326.65 Lee, Kayla | 80,455.62 Leno, Sarah | 35,796.88 Lien, Kiera | 2,751.30 Lill, Mindi | 77,764.62 Lill, Teri | 26,102.68 Lindseth, Lane | 75,362.33 Lorenz, Andrea | 91,656.15 Lorenz, Wendy | 63,875.73 Lowery, Jolena | 40,374.48 Markham, Aaron | 1,330.70 Mikkelsen, Lucas | 1,700.87 Mikkelsen, Teresa | 177.39 Mitzel, Matt | 1,740.70 Morstad, Hannah | 6,402.96 Morstad, Mykal | 3,065.88 Murphy, Traci | 45,819.78 Nadeau, Halena | 26,984.28 Oakland, Jaci | 1,668.64 Olson, Christina | 57,807.89 Olson, Katherine | 73,876.78 Olson, Rich | 119,356.59 Ostlie, Kayla | 66,882.08 Paulson, Pam | 29,571.18 Pengilly, Jadyn | 486.04 Pengilly, Misty | 35,620.22 Pinder, Patrick | 12,877.64 Polansky, Timothy | 10,620.48 Preble, Josh | 78,047.63 Reiser, Bailey | 3,476.02 Ring, Karen | 104,224.84 Ritterman, Sandy | 32,876.17 Roberts, Austin | 14,081.37

Roberts, Cloe | 620.71 Romfo, Beth | 1,284.27 Romfo, Jennifer | 113,612.65 Romfo, Rebecca | 70,200.37 Romfo, Sherri | 535.26 Sanders, Angie M. | 96,755.49 Sayles Decker, Stacie | 94,157.78 Schaefer, Josh | 2,863.49 Schaefer, Rachel | 79,339.30 Schaefer, Zach | 3,680.56 Scherr, Rob | 7,813.24 Schneider, Kim | 97,351.27 Schneider, Shauna | 82,300.61 Skjervheim, Kathy | 7,576.41 St. Vincent, Andrew | 80,329.54 Steinke, Cindy | 1,460.28 Stremick, Cindy | 3,272.75 Sunderland, Jessica | 641.87 Thielbar, Marnie | 53,373.71 Thielbar, Morgan | 212.02 Thom, Jacalyn | 9,504.43 Thompson, Craig | 45,475.43 Thompson, Tim | 43,328.40 Titus, Morgan | 80,525.14 Wagner, Breana | 130.05 Wagner, Shannon | 2,486.73 Welsh, Stacey | 4,995.75 Witzel, Graci | 2,414.10 Zellers, Alicia | 403.69 Employees: 136 | Total: 5,050,472.39 Employees: 136 | Grand Total: 5,050,472.39

Friday, July 19, 2024 - Page B5

The Borderland Press

Munich Public School Board Minutes July 9, 2024 Unapproved Minutes The Munich Public School board meeting was called to order by Chairperson Susan Harder at 7:01 A.M. The School Board Members that were present: Bobby Foster, Kelan Goeser, Kelly Hall, Susan Harder, Chris Pankratz and Jason Wirth.

Kelly Haaven was absent. Also present: Robert Bubach, Curt Kram and Lois Tohm.

Jason Wirth made a motion to approve the agenda with adding Tuition Agreement to New Business. Bobby Foster seconded. Motion carried.

Bobby Foster made a motion to approve the June 2024 board minutes.

Kelly Hall seconded. Motion carried.

Jason Wirth made a motion to approve the bills for payment. Kelly Hall seconded. Motion carried.

Kelan Goeser made a motion to approve the financial reports. Bobby Foster seconded. Motion carried.

Kelan Goeser made a motion to approve the Second Reading of the Community Use of District Property Policy (ABBB). Kelly Hall seconded.

Motion carried.

Chris Pankratz nominated Susan Harder as School Board President. Bobby Foster seconded.

Nominations ceased. All approved.

Kelly Hall nominated Chris Pankratz for School Board Vice President. Bobby Foster seconded.

Nominations ceased. All approved.

Chris Pankratz made a motion to appoint Lois Tohm as Business Manager. Bobby seconded. Motion carried.

Chris Pankratz made a motion to approve direct deposit. Kelan Goeser seconded. Motion carried.

Chris Pankratz made a motion to approve the Preliminary Certificate of Levy. Bobby Foster seconded.

Motion carried.

Bobby Foster made a motion to approve keeping the Hot Lunch prices the same as last year. Jason Wirth seconded. Motion carried. (Adults $3.45, Grades 7-12 $2.60, Grades Pre-K-6 $ 2.40) Chris Pankratz made a motion to appoint the superintendent as authorized representative for the Vocational Education Program. Jason Wirth seconded. Motion carried.

Jason Wirth made a motion to appoint the superintendent as

authorized representative for the NDHSAA Program. Bobby Foster seconded. Motion carried.

Bobby Foster made a motion to appoint the superintendent as authorized representative for the ADA Program. Kelly Hall seconded.

Motion carried.

Kelly Hall made a motion to appoint the superintendent as authorized representative for the Title II Part A Program. Kelan Goeser seconded.

Motion carried.

Kelan Goeser made a motion to appoint the superintendent as authorized representative for the Title IX Program. Chris Pankratz seconded.

Motion carried.

Chris Pankratz made a motion to appoint the superintendent as authorized representative for the Civil Rights and Grievances Program.

Jason Wirth seconded. Motion carried.

Kelly Hall made a motion to approve the Tuition Agreement for the family of Jerry & Julie Neidlinger. Kelan Goeser seconded. Motion carried.

Bobby Foster made a motion to approve the First Reading of the Compensation and Expenses for the Board Members Policy (BDD). Chris cont’d, on page B6

Page B6 - Friday, July 19, 2024

The Borderland Press Check Register by Checking Account

Cont’d from page B5 Munich Public School Board Minutes

Munich School District 07/03/2024 12:32 PM

Pankratz seconded. Motion carried.

(President $125/meeting, Directors $115/meeting for those who attend personally. 50% of dollar amount designated for those that attend by Zoom for phone. Committee members $25/ meeting)

Check Number

Check Date

30495 30496 30497

06/06/2024 06/10/2024 06/12/2024 Check Type Total:

Kelly Hall made a motion to approve keeping the school board salary the same as last year. Kelan Goeser seconded. Motion carried. (President $125/meeting, Directors $115/ meeting, Committee Members $25/ meeting) Jason Wirth made a motion to designate the second Tuesday of the month at 7:00 A.M. for the school board meetings for the school year 20242025. Bobby Foster seconded. Motion carried.

Chris Pankratz made a motion to approve Pre-School for the school year 2024-2025. Starting October 1 and Ending April 29. (58 days) Kelan Goeser seconded. Motion carried.

Bobby Foster made a motion to approve the Health & Safety Restart Plan for the school year 2024-2025. Chris Pankratz seconded. Motion carried.

Chris Pankratz made a motion to approve the Consent Agenda. Kelly Hall seconded. Motion carried. a. Committee Assignments • Building (Kelly Hall) • Education/Negotiations (Bobby, Chris, and Jason) • Library/Technology/Advanced Ed (Kelly Haaven) • NESC (Kelan) • Sports (Bobby & Kelly Haaven) b. School Depository – Horizon Financial Bank c. Authorize Business Manager and High School Principal co-sign student activity and food service checks

d. Authorize Superintendent, Business Manager, and Principal to sign all purchase orders e. Authorize Superintendent and Business Manager as designated purchasing agents for surplus government property f. Authorize Superintendent and Business Manager as investing agents g. Authorize Superintendent and Business Manager to be in possession of school board president’s signature h. Designate Official School Newspaper – Borderland Press i. Travel Rates – State Rates j. Appoint School Board President as Chairperson and Hearing Officer for Free/Reduced Meal Applications k. Designate Elementary and High School Principals as 504 Compliance Officer l. Designate Elementary Principal as Homeless Liaison m. Designate High School Principal as Foster Care Liaison n. Extra-curricular Participation Fee –as stated in the Sport Coop Agreement o. Drivers Education Behind the Wheel Fee - $100 p. Substitute Teacher Rate - $150 per day q. Teacherage Rates - $350 per month plus utilities The next meeting will be held on Tuesday, August 13, 2024 at 7:00 A.M. Chris Pankratz made a motion to adjourn the meeting at 8:01 A.M. Bobby Foster seconded. Motion carried.

Respectively Submitted, Chairperson Business Manager Received by The Borderland Press July 15, 2024

Checking Account ID: 1

Page: 1 User ID: LAT

Check Type: Check Cleared Void

Void Date

Entity ID CAPITALONE NDCOUNCI1 SALADAN

Check

Checking Account Total: 1

Entity Name

Amount

CAPITAL ONE BANK (USA), N.A. ND COUNCIL OF EDUCATIONAL LEADERS DANNY SALAZAR Void Total: 0.00 Total without Voids:

5,426.05 825.00 400.00 6,651.05

Void Total:

6,651.05

0.00

Total without Voids:

Check Type: Check

Checking Account ID: 5 Check Number

Check Date

Cleared Void

8489

06/06/2024 Check Type Total:

Void Date

Entity ID CAPITALONE

Check

Checking Account Total: 5

Entity Name

Amount

CAPITAL ONE BANK (USA), N.A. Void Total: 0.00 Total without Voids:

78.37 78.37

Void Total:

78.37

0.00

Total without Voids:

Check Type: Check

Checking Account ID: 6 Check Number

Check Date

19224 19225 19226 19234

06/06/2024 06/18/2024 06/19/2024 06/24/2024 Check Type Total:

Cleared Void

Void Date

Entity ID

Entity Name

Amount

CAPITALONE CAPITAL ONE BANK (USA), N.A. HORIZON HORIZON FINANCIAL BANK BLUECROS1 BLUE CROSS/BLUE SHIELD OF ND CAVALIERGU CAVALIER COUNTY GUN CLUB Void Total: 0.00 Total without Voids:

Check

Checking Account Total: 6 Grand Total:

Void Total:

0.00

Total without Voids:

5,103.77

Void Total:

0.00

Total without Voids:

11,833.19

Check Register by Checking Account

Munich School District 07/03/2024 12:31 PM Checking Account ID: 1

441.27 1,610.00 658.50 2,394.00 5,103.77

Page: 1 User ID: LAT

Check Type: Check

Check Number

Check Date

30525 30526 30527 30528 30529 30530 30531 30532

07/09/2024 07/09/2024 07/09/2024 07/09/2024 07/09/2024 07/09/2024 07/09/2024 07/09/2024

30533

07/09/2024

30534 30535 30536 30537

07/09/2024 07/09/2024 07/09/2024 07/09/2024 Check Type Total:

Cleared Void

Void Date

Entity ID

Entity Name

Amount

ADVANCEDBU BORDERLAND CAPITALONE CONNECTING FARMERSU4 GRONDAHLRE LAMOTTESP NDASSOC3

Check

ADVANCED BUSINESS METHODS THE BORDERLAND PRESS CAPITAL ONE BANK (USA), N.A. CONNECTING POINT FARMER UNION OIL OF DEVILS LAKE GRONDAHL RECREATION INC. LAMOTTES PAINT & GLASS ND ASSOC. OF SCHOOL BUSINESS MANAGERS NORTHDAK4 NORTH DAKOTA SCHOOL BOARDS ASSOCIATION NORTHEASTR NORTHEAST REGIONAL WATER OTTERTAIL OTTER TAIL POWER COMPANY SCHROEDERF SCHROEDER FURNITURE, INC. WEX WEX Void Total: 0.00 Total without Voids:

Checking Account Total: 1

Void Total:

0.00

Total without Voids:

950.25 161.72 3,632.60 615.00 322.04 42,099.00 23.99 50.00 750.00 155.86 2,761.80 144.89 50.00 51,717.15 51,717.15

Check Type: Check

Checking Account ID: 6 Check Number

Check Date

Cleared Void

19235

07/09/2024 Check Type Total:

Void Date

Entity ID CAPITALONE

Check

Checking Account Total: 6 Grand Total:

Entity Name

Amount

CAPITAL ONE BANK (USA), N.A. Void Total: 0.00 Total without Voids:

1,387.53 1,387.53

Void Total:

0.00

Total without Voids:

1,387.53

Void Total:

0.00

Total without Voids:

53,104.68