April 25, 2012

Page 1

serving the uc davis campus and community since 1915

www.theaggie.org

volume 131, number 54

wednesday, april 25, 2012

Whole Earth Festival approaches, Who’s your favorite planning is in full swing professor?

Karma Patrol currently seeking new volunteers By DYLAN GALLAGHER

Awards give students a chance to highlight outstanding educators

Aggie News Writer

From May 11 to 13, the UC Davis Quad will become home to the 43rd annual Whole Earth Festival. For this event, which is a unit of ASUCD, a variety of local food vendors, performers, alternative-living educators and more will gather to both entertain and educate students about the values of living sustainably. Although there are several activities meant to entertain the festival-goers such as arts and crafts booths, live musicians and even massage tables, at the core of the festival is the goal of preserving the planet. “Both on campus and off campus we try and bring people together who are linked by the common goal of wanting to keep the earth a long-lasting place for us,” said Willee Roberts, a senior international relations major and Karma Patrol Supporter for the festival. As a Karma Patrol Supporter, Roberts

By MAX GARRITY RUSSER Aggie News Writer

Jasna Hodzic / Aggie

See WEF, page 2 Whole Earth Festival will be May 11 through 13. The drum circle is a popular activity at the festival.

Rominger West Winery to put a cork in it This week is the last chance to view live music at the winery

By PAAYAL ZAVERI Aggie News Writer

By the end of Saturday, the Rominger West Winery will be shutting down. The business, located in East Davis on Second Street, was founded in 2006. Over the years it has hosted many concerts, fundraisers and other community events. The Winery was founded by Mark West and the late Charlie Rominger. Rominger grew grapes and West produced the wine. Rominger and his brother were involved with agriculture in the region for many years before the partnership started. “I was working in Napa and I met Charlie because I started buying grapes from him and we became good friends and decided we wanted to set up a company that would showcase the quality of his fruit. And we could use the company and resources to support the community,” West said. From the beginning, the winery was geared toward serving the community. They held many concerts at the venue featuring musicians and various bands from the area. Additionally, they held fundraisers for the Davis High School and other causes. The company suffered a set-

Aaron Juarez / Aggie

Rominger West Winery was established in 2004 and first opend for business in 2006. It will be closing later this week. back in 2006 when co-founder Charlie Rominger passed away from cancer. His brother Bruce Rominger then took over the grape-growing and they were able to keep the company afloat. However, even though the winery was heavily involved in the community, their wine sales did not reach the projected amount. “One of the great things about this company is that they try to be sustainable for economics, society and the environment, so they did a really great job incorporating sustainability into the envi-

SHAWCing Tips Prepare to be disgusted: Many products we use every day, such as lipstick, gelatin, candy and shampoo, contain dye. Even some foods we eat contain dye. The disgusting part? Dyes such as carmine contain minuscule amounts of Dactylopius coccus, which is a beetle that can be found on cacti. According to the World Health Organization, carmine has been known to be associated with asthma or allergic reactions. Individuals who are more susceptible to asthmatic attacks or even allergens should look out for terms such as “crimson lake,” Natural Red #4, E120 or cochineal dye in the ingredients. For tunately, Starbucks Corporation recently released a statement saying that the carmine dye in many of their strawber-

Today’s weather Chance of showers High 68 Low 54

ry-flavored foods will be replaced with lycopene, a tomato extract. It should be noted that not all food products contain the same cochineal dye; others use Red Dye #40, which is extracted from petroleum and also has side effects such as hyperactivity. Take a look at your food label — you might be surprised to see how many artificial and cochineal dyes you might find. The ASUCD Student Health and Wellness Committee (SHAWC) aims to promote and address important health-related issues on campus. We serve as a liaison between ASUCD and campus health organizations, clubs and resources. If you have SHAWCing suggestions, questions or tips, please e-mail us at shawcucd@ gmail.com and “Like” us on our Facebook page!

ronment,” said Jennifer Kilroy, a staff member at Rominger West Winery. “The reason we’re really closing is because we can’t be economically sustainable and not enough people from the community come to us on a regular basis. We sized this place to make upwards of 6,000 cases and right now we’re only selling 1,500 a year.” The winery is known for holding weekly live music events Wednesday through Saturday, and this is the last week the events will be held. Wine-In-Wednesdays will feature the local band Souterrian,

who will perform from 7 to 9 p.m. This event is more geared toward the college crowd. Happy Thursdays are from 4:30 to 7:30 p.m. On Thursday, the winery will host the Mike Justis band. Friday Night Live will feature artist Elizabeth Busch, who will perform from 5:30 to 7:30 p.m. The final event is the Last Saturday event. This April, the focus of Last Saturday is staying green and being sustainable. There will be vendors from noon to 5 p.m. and live music from 2 to 5 p.m. All events are free and open to everyone; only those over 21 can get drinks. “The winery closing means an end to all these great live music events. I always enjoyed attending them and it will truly be missed,” said sophomore genetics major Robyn Lindsay. Managing staff at the winery is still looking for a potential buyer to take over the company. “We really enjoyed being here and being a part of the community. We’re just sad that we weren’t able to become financially stable, so we could continue serving the community,” West said. PAAYAL ZAVERI can be reached at city@ theaggie.org.

Every so often there is a teacher who extends office hours a precious two hours before the day of the midterm or sparks a communication major’s interest in organic chemistry that leads to an unexpected minor. The 10th annual ASUCD Excellence in Education Awards aim at making sure these educators are noticed and honored for their service. The awards are run and funded by the ASUCD Academic Affairs Commission (AAC). Students who put on the event hope to give their undergraduate peers a chance to show appreciation for the teachers and professors who go above and beyond when it comes to instructing. “We want to celebrate those teachers who we think are really dedicated toward teaching,” said Annemarie Stone, junior English major and ASUCD AAC Chair. “Because we go to a research university, I’m sure everybody’s had a professor that they could tell was here for mainly research, and we really want to cherish those professors who have found a good balance and really dedicate a lot of their time toward students.” Undergraduate students are the only individuals involved in nominating and ultimately deciding who will receive the awards. Teachers and professors are first narrowed down to a winner for each college within UC Davis through student nominations. These finalists are then interviewed for the top award. “We’ve had professors from various colleges and divisions win the Excellence in Education Award,” said Jessica Jaswal, senior psychology major and AAC member, in an e-mail interview. “Generally the professors that win the award are highly distinguished by students and colleagues. They go above and beyond their role as a professor and mentor for their students.” The awards are extremely broad in who is capable of winning, giving graduate student TAs just as much of a chance as tenured professors. “If they are in front of a classroom disseminating knowledge, they can win,” Stone said. Students have in the past enjoyed the awards and the impact that it has upon teachers and professors. “I went to the awards ceremony last year,” said Marcel Bernucci, a second-year biological chemistry major. “I felt like the professors that attended really felt like they had been noticed.” Any student can nominate an educator of their choosing until Sunday. The online form to nominate a teacher or professor can be found at asucd.ucdavis.edu. The awards are set for late May with an exact location and date to be announced. MAX GARRITY RUSSER can be reached at campus@theaggie.org.

Universities turn to lecturers in place of tenured faculty during hard times UC Davis proves to be exception By KELLEY REES Aggie News Writer

A trend sweeping across U.S. universities seems to have missed the University of California campus at Davis. The hiring of lecturers as a means of confronting budgetary concerns has yet to be implemented. The U.S. Department of Education cites the national average of “parttime faculty” as nearly 41 percent — roughly a 9 percent increase from 1993. In comparison, while a rise in both ladder faculty and teaching assistants has remained rather constant at UC Davis, the welcoming of lecturers has stalled and petered out over the past decade. In the 1997-98 school year Davis was home to 656 ladder faculty and 155 lecturers. Jump forward to this past year’s census and the number of ladder faculty has increased to Forecast

Now that Picnic Day is over we get to look forward to ... Whole Earth Festival? I do enjoy viewing homemade trinkets and fire dancers, but I’m more excited about warmer weather next week and enjoying a nice dip in the recently opened Rec Pool. Kenneth Doss, atmospheric science major Aggie Forecasting Team

Thursday

880, while the number of lecturers has dropped to 138. “Our campus certainly has no policy of increasing the numbers of lecturers at the expense of ladder-rank faculty,” said Vice Provost of Academic Affairs Maureen Stanton. Concern has been raised over

Irisa Tam / Aggie

Friday

Chance of showers Mostly sunny High 65 Low 47

High 74 Low 52

the influx of lecturers at other institutions, arising chiefly from the instability seen to accompany certain, particularly newly instituted, lecturing positions. Due to the inability to receive tenure, some have voiced the opinion that lecturers are not able to champion their beliefs regarding sensitive subjects, such as school reform or students’ rights. The possible circumstances of lecturers, such as those mentioned previously, have not flown under the radar of Humanities, Arts and Cultural Studies Dean Jessie Owens. “The Provost has established a task force to address non-senate academic appointments [which would include lecturers],” Owens said. “I am chairing the task force, and expect that we will have draft recommendations for consideration by the entire campus ready during the summer.”

See DISPOSIBLE, page 2

Spam musubi. Today and tomorrow from 11 a.m. to 4 p.m. at the Silo. Be there or be square. Amanda Nguyen


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