2025 Catering Sample Menu

Page 1


The last 20 years have been full of events for friends and people who ultimately became friends

Pick up to full production

We offer a wide range of services from pickup to full production and everything in between. But in every option our goal is to make you shine! Together we will sort through your needs to find the right fit for you!

Do you just need food for a small event?

Place a Retail order for pick up

Are you having an event and you have no one for pickup? Ask us about our delivery and setup services

Are you having an event and you want us to help you plan and execute it?

Book an appointment with our event designer by calling 757.403.7073. We will help you choose a menu, determine your rental needs, and provide staffing for your event. We can set up and breakdown your event and let you be the star of the show!

While we are constantly creating new items, below is a list of hors d’oeuvres that can be used to begin your planning.

Swedish Meatballs
Petite Crab Cakes with Lava Sauce
Pimento Cheese BLT Biscuits

selections are listed by season. Choose delightful seasonal salads or create your ng your favorite components or dressing!

White Balsamic Shallot Vinaigrette
White Balsamic Shallot Vinaigrette

Tier One Entrees

The guest experience at your event is largely influenced by the food they enjoy Our ever-changing menu is sure to delight your guests’ tastebuds and leave a lasting impression in their mind. Who doesn’t want their wedding food to be the topic of conversation for years to some?! The entrees are suitable for both casual and formal events

Pan-seared or Roasted Breast of Chicken with Chef’s Choice Sauce

marinated or brined breast of chicken, prepared to your liking and served with a delicious, chef-crafted sauce

brined chicken breasts, roasted and served with lemon caper butter

braised chuck roast with onions and carrots

tender chop prepared to your liking - pan-seared, roasted, baked, blackened, candied

, Fried or Roasted

Blackened
Seasonal Fish
BBQ Meatloaf

Tier Two Entrees

Tier two offers palate-pleasing, premium entree choices that your guests will love. You may choose to combine items from multiple tiers to create a perfect menu or we can create custom menu just for you

herb encrusted, grilled and marinated, or roasted and served with accompaniments

Norwegian Salmon

Tier Three Entrees

Leave your guests raving for years to come with the sophisticated options from tier three. A wide variety of offerings can be combined to create a delicious menu that is sure to leave an impression.

Starch and Vegetable Sides

Pair your entree with your favorite sides to complete your dinner menu

tender greens prepared AJ’s way

famous mac

Sweetwater’s

Southern Sideboard

Sweet treats abound on Sweetwater’s Southern Sideboard menu! No matter what you love, we have something amazing for you Our most popular selections are noted below and it seems what our guests love most is a variety from which to choose Choose as many or as few as you would like

Bar Services

Sweetwater Cuisine provides full and partial bar service packages for off-site events Clients may also choose one of the following bar packages: We do not,offer cash bars for off-site events, but tickets for drinks can be purchased for a bar minimum and guests can purchase after tickets are used.

The Client Provided Bar

Many of the area ’ s venues allow clients to provide their own alcohol for their events If this is your choice of bar service, you will need to obtain a special event ABC license at https://www abc virginia gov/licenses/banquet-licenses

In this case, Sweetwater will provide bartending services and you may purchase a bar setup package. This package includes mixers, garnishes, beverage napkins, and ice (if the venue doesn’t provide it). Cost for bar setup begins at $5.00 per guest, but is determined when selections for bar service are made

Alcohol can not be transported by the caterer with this option.

Wine and Beer

Bud Lite, Budweiser, Michelob Ultra, Sam Adams, or Yuengling:; Sweetwater House Red and White Wines; Diet Coke, Sprite, Ginger Ale.

Ice and beverage napkins

Bud Lite, Budweiser, Michelob Ultra, Sam Adams, or Yuengling; Sweetwater house red and white wines; Two Premium Signature Drinks, Bottled Water, Coke, Diet Coke, Sprite, GingerAle, Ice, Stir Sticks, garnishes and mixers for signature drinks and beverage Napkins

starts at $18 per guest

Bud Lite, Budweiser, Michelob Ultra, Sam A house red and white wines; Absolut Vodka Dewars Scotch, Seagram’s 7 Whiskey, Sea Water, Coke, Diet Coke, Sprite, GingerAle, Grapefruit Juice, Pineapple Juice, Tonic, Cl Sticks, Cherries, Lemons, Limes, and Bever

Bud Lite, Budweiser, Michelob Ultra, Sam Adams, or Yuengling; Sweetwater house red and white wines; Belvedere or Grey Goose Vodka, Jack Daniel’s Single Barrel, Mount Gay Rum, McCallum Scotch, Seagram’s 7 Whiskey, Bombay Sapphire Gin, Maker’s Mark Bourbon, Bottled Water, Coke, Diet Coke, Sprite, GingerAle, Orange Juice, Cranberry Juice, Grapefruit Juice, Pineapple Juice, Tonic, Club Soda, Sour Mix, Grenadine, Ice, Stir Sticks, Cherries, Lemons, Limes, and Beverage Napkins

Bar Setup Services

Bottled Water, Coke, Diet Coke, Sprite, GingerAle, Orange Juice, Cranberry Juice, Pineapple Juice, Grapefruit Juice, Grenadine, Sour Mix, Ice, Stir Sticks,Cherries, Limes, Oranges, Olives, and other garnishes for specialty drinks

starts at $5 per guest

Bartending Services

Sweetwater provides 1 bartender for every 90 to 100 guests for beer and wine bars and 1 bartender for every 75 to 80 guests for signature drinks and full bars These numbers may be different if numerous bars are requested for the event In addition to event time, at minimum of a two hour setup and 1 hour breakdown are required.

Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.