WEEKLY SPECIALS

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Weekly Specials

Lunch Specials

11am-3pm -Offered Wednesday - Sunday

Fried Mozzarella And Heirloom Tomato Salad

Baby Arugula and chopped Iceberg Lettuce, tossed with Heirloom Grape Tomatoes, marinated Sun-Dried Tomatoes, Red Onion, and Balsamic Vinaigrette. Warm Crispy Breaded Nuggets of fresh Mozzarella – $18

Greek Salad

Chopped Romaine, Tomatoes, Red Onion, Cucumber, Kalamata Olives, Feta Cheese, Greek Vinaigrette, Pita Croutons. Choose your Protein – $18

Italian White Mushroom Pizza

Garlic White Sauce, Basil Pesto, White Truffle Oil, Roasted Mushroom Medley, and Shredded Mozzarella. Topped with Arugula and Asiago Cheese – $15

Poached Salmon

Morsels of flaky Salmon in a creamy Dill Sauce with tender root vegetables and Green Peas.

Topped with a flaky Puff Pastry top – $16

Thanksgiving Sandwich

Open-face toasted White Bread, warm Bread Dressing, house-roasted white and dark-meat Turkey, Pan Gravy. Served with Cranberry Relish and your choice of side – $16

Taco Tuesday

Tuesdays | 11am-5pm

Soft Shells/Tortilla or a Fried Flour Tortilla Bowl

Beef Taco Quesadilla

Ground Beef Taco Meat, Cheddar & Monterey Jack Cheese

Served with Black Beans & Yellow Rice OR

Crispy Tortilla Crusted Salmon Taco

Corn Tortilla Crusted Salmon Tidbits with Mandarin Orange Slawand Cilantro Aioli Served with Black Beans & Yellow Rice

Add Guacamole — $0.50 extra $5 per Taco or $15 for a Bowl

Snack Bar Menu

Tuesdays-Sundays 11am-3pm

Thanksgiving Sandwich

Dinner Specials

5pm-9pm - Offered Wednesday -Sunday

Entrées

Fried Mozzarella And Heirloom Tomato Salad

Open-face toasted White Bread, warm Bread Dressing, house-roasted white and dark-meat Turkey, Pan Gravy. Served with Cranberry Relish and your choice of side – $15

Baby Arugula and chopped Iceberg Lettuce, tossed with Heirloom Grape Tomatoes, marinated Sun-Dried Tomatoes, Red Onion, and Balsamic Vinaigrette. Warm Crispy Breaded Nuggets of fresh Mozzarella – $18

Greek Salad

Chopped Romaine, Tomatoes, Red Onion, Cucumber, Kalamata Olives, Feta Cheese, Greek Vinaigrette, Pita Croutons. Choose your Protein – $18

Italian White Mushroom Pizza

Garlic White Sauce, Basil Pesto, White Truffle Oil, Roasted Mushroom Medley, and Shredded Mozzarella. Topped with Arugula and Asiago Cheese – $15

Tuscan Chicken

EVOO-Marinated Bell And Evans Airline Chicken Breast, Roasted and Served over Garlic Spinach with Cannellini Beans, Stewed Heirloom Grape Tomatoes, and Sundried Tomato Polenta – $30

Florida Citrus Glazed Cod

Orange Zest and Citrus Honey Butter–Glazed Roasted Cod Filet, Tangerine and Grape Tomato Relish, Meyer Lemon Tzatziki Sauce. Served with Wild Rice Pilaf And Vegetable Du Jour – $34

Tenderloin Tips With Short Rib Ravioli

Pan-Seared Angus Beef with Roasted Mushroom Medley, Chianti Wine Mascarpone Cheese Sauce, Short Rib and Cheese Ravioli. Served with a Side Of Vegetable Du Jour – $34

Teriyaki Pork Tenderloin Or Pork Ribeye Steak

Citrus and Ginger Teriyaki–Marinated, Sliced and Served with Steamed Jasmine Rice, Grilled Green Onions, Shiitake Mushroom and Broccoli

Stir-Fry Medley – $29

Brown Rice Bowl

Vegan Brown Rice Pilaf with Red Quinoa, Topped with Grilled Asparagus, Roasted Baby Carrots, Wilted Spinach and Cannellini Beans, Blistered Heirloom Tomatoes – $26

Thanksgiving Day Hours The Palm CLOSED FOR LUNCH

Open for those with Thanksgiving reservations

Snack Bar 7am-3pm Pool Bar 11am-5pm

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