Viva the Costa Brava! Spain’s slightly lesser-known coast offers a plethora of pleasures for those brave enough to drive it.
10 One bag, one ticket
The liberating experience of solo travel: your next great love story might just be a solo adventure.
13 Reserved
Stay the night: travel-worthy local comforts and global luxuries. From Zululand to Victoria Falls and the islands of the Indian Ocean, this roundup celebrates destinations that rede ne what it means to check in. Whether you crave a weekend escape close to home or a long-haul adventure steeped in luxury, these hotels promise style, sustainability and experiences that stay with you long after you’ve checked out.
HIGH-FLYERS
17 Spoonful
Forks out, South Africa! From Cape Town’s vineyards to Potchefstroom’s heartland charm, South Africa’s dining scene continues to set the table for unforgettable experiences.
21 Mini minions on the move Holiday mode: On! School’s out, the sun’s out, and it’s time for adventure! Whether you’re chasing waves, experiencing city vibes or spotting wildlife, South Africa is packed with awesome things to do this December.
22
Critters and things
When life gets ruff (or purr-fectly chaotic): from reworks that go BOOM! without warning to the vacuum cleaner that seems to have a personal vendetta or a visit to the pet hotel during family vacation time, pets live in a world full of drama.
25 Snag bag
Your festive season must-have list: left your gift shopping to the last minute? Don’t stress – we’ve got great gift ideas you can grab fast!
27 Glam and candid LIV Golf lands in South Africa: Louis Oosthuizen shares how a historic milestone for South African golf will impact a city and its people.
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SOAR HIGHER,
elcome to this edition of High-Flyers, where curiosity meets adventure, and every journey is a chance to discover something extraordinary. From the sun-drenched shores of Spain’s Costa Brava to the hidden gems of Africa’s most enchanting hotels, this issue celebrates travel in all its forms – whether it’s the thrill of solo exploration, the luxury of a well-deserved getaway or the joy of packing light and chasing experiences across the globe. Travel transforms, inspires and connects us. In these pages, we invite you to dream bigger, explore further and embrace the freedom only the skies can offer. Pack your bags, fasten your seatbelt and let your next adventure take ight. This issue also serves up a feast for all senses – from South Africa’s vibrant culinary scene to playful holiday adventures for kids, insights into pet life chaos and a front-row look at Louis Oosthuizen leading the LIV Golf spectacle to our shores. There’s something here for everyone, whether you’re chasing sun, thrills, avours or unforgettable experiences.
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VIVA THE
Spain’s slightly lesser-known costa offers a plethora of pleasures for those brave enough to drive it. By ANTHONY SHARPE
riving the circuitous GI-682 as it snakes along the rugged, rocky coastline dotted with conifers and hardy bushes, you’d be forgiven for thinking you’re somewhere in the Western Cape. What you would not be forgiven for, however, is driving like you’re in South Africa, particularly on a road this narrow and winding. That’s because you’re actually driving up the Costa Brava, a roughly 200km stretch of extraordinarily diverse and beautiful coast in northeastern Spain – where they drive on the right side of the road (which I’m sure we can all agree is wrong).
Bizarre vehicle con gurations notwithstanding, hiring a car is the best way to experience this slightly less touristy cousin to the country’s famed Costa del Sol. This costa stretches from the town of Blanes, about 70km northeast of iconic Barcelona, to the town of Portbou on the French border. While undoubtedly busy, especially during high season, it retains a more genuine feel, with small villages not dominated by monolithic tourist complexes.
Did you know?
The Costa Brava's dramatic coastline of rocky cliffs packs in over 30 Blue Flag beaches, dozens of medieval towns and one of Europe’s highest concentrations of Michelin-starred restaurants. It’s Spain’s best-kept open secret.
My Girona
The Costa Brava lies in the province of Girona, whose eponymous capital city makes for a very worthwhile detour from the coast. Famed for its beautifully preserved old town, medieval architecture, colourful riverside houses and colossal cathedral.
Game of Thrones fans will enjoy spotting filming locales from the show, architecture and history buffs will be enthralled wandering the ramparts of the walled city, and gastronomes will go dizzy trying to choose from the array of incredible restaurants.
Winning the tossa
Wandering the paved, bustling streets adjacent to Platja Gran, the main beach in Tossa de Mar, you might forget that, however. Tourist mania is in full force here, with shops hawking beachwear, marine-themed souvenirs, cuts of Iberian pork and frightening baby monkey dolls, and dozens of restaurants with chalkboards advertising €15 lunch specials.
It’s the liveliest part of the picturesque resort town, but a little overwhelming. Far more inviting are the cobbled pathways of the historic walled city, Vila Vella, the only surviving forti ed medieval town on the Catalan coast. Away from the bustle of the beach, the streets of the ancient town climb sharply past gorgeous guesthouses with bougainvillea snaking over the roofs, shops selling tat of a more artisanal nature and little restaurants up to the Cap de Tossa lighthouse. It’s the perfect spot to take in the sunset as it bathes the stone
Fast fact
Figueres isn’t just home to the Dalí Theatre-Museum – his surreal spirit spills into the streets. Wander the town and you’ll spot sculptures scattered in unexpected corners, life-size photographs of the artist and even unique Christmas lighting inspired by his designs. Everywhere you look, Dalí’s playful, dreamlike touch reminds visitors that, in Figueres, art isn’t just inside a museum; it’s part of everyday life.
ramparts and terracotta roofs scattered across town in golden light.
While you’re in Vila Vella, be sure to grab dinner at Bar La Lluna – although be prepared to wait, as this is not so much a hidden gem as a very well-loved one. Pass the time by ordering an ice-cold glass of tinto de verano, a popular Spanish cocktail comprising one part red wine and one part soda, grabbing a seat on the low stone wall outside and making some new friends.
Pintxos in Palamós
One incredibly circuitous and scenic stretch of road later, you nd the towns of Sant Feliu de Guíxols, Platja d'Aro and S'Agaró, beyond which lies Palamós. After the sheer gobsmacking beauty of Tossa de Mar,
Small towns, big character
While Tossa de Mar attracts plenty of visitors, it’s still a town of just over 6 000 residents, giving it a charming, intimate feel. Palamós is a bit larger, with around 18 000 locals, but its compact historic centre makes wandering on foot a delight.
Hidden gems
Beyond the main beaches, Costa Brava is peppered with secluded coves and secret spots ideal for sunbathing or swimming. Venture off the main roads to discover tiny, pristine bays where you can escape the crowds entirely.
Palamós is a more laid-back experience, built around the only commercial harbour in Girona province. It’s nevertheless an absolutely charming destination, with a compact historic quarter over which looms the imposing spire of the church of Santa Maria.
The main street is absolutely jam-packed with places to eat and drink, but nothing delivers the sheer fun of Txoko Donostiarra, which specialises in tapas and pintxos (a slice of bread with any of an array of mouth-watering toppings held in place by a toothpick). The queue typically stretches well out the door, but amboyant host Antonio is on hand to dispense glasses of white wine poured from an equally amboyant height through an ingenious spouted cork. Don’t be shy about chatting to strangers in line – you’re probably going to end up sitting with some of them in the ever-crowded eatery.
Not really Venice
Conceived by the surrealist artist himself on the site of the town’s old theatre, which burned down during the Spanish Civil War, the Dalí Theatre-Museum is a vast, mind-melting space housing around more than a thousand paintings, sculptures, installations, jewellery pieces and more by Dalí and other artists he admired. Entries are timed, and the place is pretty much always packed, so plan your visit carefully. For a deeper understanding of Dalí, head for the easternmost tip of the Iberian Peninsula, along a road that rises through a baked landscape of terraced vineyards, until you reach Port Lligat. Here you will nd the Salvador Dalí House Museum, where the artist lived for 40 years until the death of his wife, Gala.
For a glimpse into the lifestyles of the seriously rich (if not necessarily famous), check out Empuriabrava, rather inappropriately nicknamed the Venice of Spain due to its network of canals and docks. These are not used for public transport, however, but rather as playgrounds for those lucky/wealthy enough to own a dwelling and a boat, for the town is one of the world’s residential marinas.
For those less lucky (but still fortunate enough to travel), you can rent a speedboat and putter around the marina, relax on the vast stretch of beach or enjoy watersports in the temperate waters of the Gulf of Roses. For something more historical, just south of Empuriabrava lie the ruins of Empúries, a sprawling archaeological site housing the remains of both a Greek and a Roman city.
Salvador’s sunrise
One of Spain’s best celebrated artists and potentially Catalonia’s most famed son, Salvador Dalí was born in the town of Figueres, a little inland from Empuriabrava. There’s little reason to visit the town other than the Dalí Theatre-Museum, but that is reason enough.
What began as a collection of humble sherman cottages steadily grew into a sprawl of curiously connected spaces lled with a wildly eclectic collection of oddities. Expect a lot of stuffed animals, strangely dressed statues, esoteric trinkets, some very large eggs and – adjacent to the master bedroom upstairs – a mirror carefully positioned so that Dalí could, from the comfort of his bed, be the rst Spaniard to see the sunrise every day.
Be careful, though – once you’ve spent a few days on the Costa Brava, you might just understand the temptation to move to a shing village around here and do just that.
THE LIBERATING EXPERIENCE OF
Take it slow
Your next great love story might just be a solo adventure, writes SIGAL NASSIMOV-GEVA, COO of Premier Hotels & Resorts
here’s something wonderfully freeing about setting off on an adventure all by yourself. Solo travel is booming, and it’s easy to see why. No compromises, no debates about dinner plans, just you, your curiosity and the open road.
The call of the unknown
The magic of solo travel lies in total freedom: no schedules, no group chats and no waiting for anyone to “just nish packing”. You set the pace, change your mind as often as you like and discover places you’d never nd on a group tour.
Finding yourself (again)
Sure, you’ll see new places, but solo travel is also about reconnecting with yourself. When you rely on your own instincts, you surprise yourself with how capable you are.
Confidence and connection
Travelling alone doesn’t mean being lonely. You’ll meet people more easily when you’re solo – and chances are those spontaneous conversations will become the best stories of your trip.
Landing in a new city alone can be overwhelming, so don’t rush. Sit at a café, watch life unfold, let the city introduce itself. Solo travel isn’t about ticking boxes; it’s about soaking it all in.
A little indulgence
The best part? You get to be gloriously sel sh. Eat when you want, skip the boring stuff, say yes to the cheesy tourist trap. The only person you need to please is you.
So go on, pack your bag, trust your gut and follow the road. And, if your travels take you along the Garden Route, check into Premier Resort The Moorings Prefer the mountains? Premier Resort Sani Pass is waiting.
Because the best trip you’ll ever take might just be the one you take alone.
STAY THE
From Zululand to Victoria Falls and the islands of the Indian Ocean, this roundup celebrates destinations that redefine what it means to check in. Whether you crave a weekend escape close to home or a long-haul adventure steeped in luxury, these hotels promise style, sustainability and experiences that stay with you long after you’ve checked out. BY RAINA JULIES
Rediscovering what’s right under your nose
Sometimes the best escapes are closer than you think, and BON Hotel Empangeni makes it effortless. Nestled in the heart of Zululand, between Durban and Eswatini, this modern, comfortable hotel offers a welcoming base for exploring the region. Relax in well-appointed rooms, take a dip in the pool or enjoy a meal at the on-site restaurant before heading out to discover the surrounding treasures.
From birdwatching at Lake Mzingazi and browsing vibrant craft markets to visiting the Zululand Rhino Reserve, there’s plenty to do – and you can return to the hotel’s tranquil comfort at the end of the day.
Insta moment: Just 11km from Empangeni, Ongoye Forest Reserve is an ancient scarp forest brimming with biodiversity – perfect for capturing magical shots before heading back to your cosy room.
Affordable, sustainable and just a short drive away, BON Hotel Empangeni proves that a memorable getaway doesn’t have to be far from home.
Waterfalls Lodge, located in the heart of Victoria Falls in Zimbabwe, is designed for sustainable, slow and immersive travel. The 60-room property combines eco-conscious practices with exible accommodation options, resort-style pools, shuttle services and community-focused experiences.
The lodge has already created over 70 direct jobs and supports a range of secondary employment through local services and suppliers.
Insta moment: Snap the lodge’s open-plan social spaces inspired by the falls or the lush landscaped gardens with views of the cascading waters nearby.
The Cellars-Hohenort Hotel & Spa in Constantia, has earned the Michelin Key in the 2025 Michelin Guide, placing it among South Africa’s most exceptional hotels. With 51 individually decorated rooms, panoramic views of Table Mountain and 9 acres of world-famous gardens, it’s an oasis of elegance in the Constantia Valley. Michelin inspectors praised the property for its re ned service, distinctive character, and remarkable setting. Guests can also enjoy the Conservatory restaurant, a tranquil spa, decadent classic high teas and exclusive villas for an indulgent retreat. Insta moment: Capture the panoramic view of Table Mountain from your suite or a stroll through the hotel’s historic gardens.
Michelin approved From historic riads to luxury safari lodges, the very first Michelin Keys in Africa celebrate excellence in hospitality across Egypt, Kenya, Morocco, South Africa and seven other countries. The inaugural selection showcases a remarkable range of experiences, from luxury safaris in South Africa and Kenya to serene beach resorts in Mauritius and the Seychelles. Among the continent’s most exceptional stays are six hotels awarded the coveted Three Michelin Keys: Giraffe Manor in Kenya, Kasbah Tamadot and La Mamounia in Morocco, Zannier Sonop in Namibia and Londolozi Game Reserve and Royal Malewane in South Africa’s Kruger National Park. At the latter, guests experience the pinnacle of safari luxury –expansive suites and private residences, ranger-led Big Five expeditions, fine dining and restorative spa treatments set against one of the world’s most iconic wilderness backdrops. Along Namibia’s hauntingly beautiful Skeleton Coast, Shipwreck Lodge, was awarded Two Michelin Keys, and in Marrakech, Riad Sakkan, received a Michelin One Key.
The Cellars-Hohenort Hotel & Spa
The Cellars-Hohenort Hotel & Spa
FORKS OUT,
From Cape Town’s vineyards to Potchefstroom’s heartland charm, South Africa’s dining scene continues to set the table for unforgettable experiences
Grootbos Private Nature Reserve Restaurant
At Grootbos, food is more than just a meal; it’s an immersion in nature. Surrounded by ancient milkwood forests and fynbos-covered hills, dining here feels like eating in a postcard. The reserve’s restaurant celebrates hyper-local ingredients: seafood sourced from Walker Bay, honey from the on-site hives and produce grown in Grootbos’s organic gardens.
Expect dishes that celebrate the region’s natural bounty – perhaps grilled kabeljou with wild herbs or a delicate fynbos-infused dessert. The kitchen’s creative approach, paired with panoramic ocean views, makes this a must-visit for travellers chasing luxury with an eco-conscious twist.
Oukraal Restaurant
Celebrating its 10th anniversary, Potchefstroom’s beloved Oukraal Restaurant continues to serve up hearty, homemade meals with local air. Under Gerhard and Riana du Preez, the eatery has become a community favourite, earning national recognition as second runners-up in the Porcupine Ridge Pizzeria Challenge and a 2025 Best of Potch nomination.
Famed for its pizzas, from the indulgent Black Pepper Steak to the proudly South African R.B&B with rump, bacon and biltong, Oukraal’s menu blends comfort, creativity and authenticity. It’s more than just a restaurant; it’s where Potch gathers to eat, laugh and feel at home.
The Nose Pizza at The Taste Room
Pizza, but make it art. The Nose Pizza has earned cult status in Gqeberha for its playful creativity and seriously good crusts. Located inside The Taste Room, this spot is where food meets fun – a casual yet stylish hangout where locals gather for bold toppings, good music and an even better vibe. Expect combinations that surprise, such as biltong and blue cheese or g and prosciutto, alongside classics done to perfection. Pair your slice with a local craft beer or glass of chilled rosé, and you’ve got the recipe for an evening that’s as easygoing as the Eastern Cape breeze.
GH On Festival
Tucked in the heart of Pretoria, GH On Festival has fast become one of the capital’s most sought-after dining experiences. With a 4.9-star rating and a steady stream of glowing reviews, it’s no surprise this stylish eatery ranks #4 of over 900 restaurants in the city.
The menu is a delightful fusion of contemporary avours and South African air, featuring dishes that are as photogenic as they are delicious. Think chargrilled lamb with herb mash, buttery seafood risotto or decadent chocolate fondants. Pair that with impeccable service and chic interiors, and GH On Festival proves Pretoria’s food scene is more sophisticated than ever.
Steenberg Hotel Restaurant – Tryn and Bistro Sixteen82
A rm favourite among food-loving travellers, Steenberg continues to impress, earning its spot in Condé Nast’s 2024 Readers’ Choice Awards with a remarkable score of 98.0. The property’s two signature restaurants offer distinct personalities – and both are equally irresistible. At Tryn, contemporary cuisine meets understated elegance, where every plate feels like a work of art. Expect dishes that balance sophistication with the farm’s signature warmth – think seared duck with cherries or freshly caught Cape line sh with garden herbs. For a more relaxed experience, Bistro Sixteen82 brings a vibrant tapas-style menu and bistro fare that perfectly complements a glass of the estate’s celebrated Sauvignon Blanc. Add mountain views, ne wine and discreet service, and it’s easy to see why this Constantia gem continues to shine.
The Quarter Kitchen at The Portswood Hotel
History, heritage and heavenly food make The Quarter Kitchen at the Portswood Hotel in the V&A Waterfront a must-do gourmet experience. The restaurant, which occupies a section of the original Breakwater Prison, built in 1860, offers elegant and re ned dining.
Head Chef Randall Palanyandi’s new summer menu pays homage to Cape Town’s heritage while introducing global in uences and re ned creativity.
Headlining the menu are a fall-off-the-bone, melt-in-your-mouth lamb shank with Merlot jus, crispy, indulgent pork belly featuring a star anise apple jus that makes the taste buds dance with joy, and a mixed berry crème brûlée that makes you view this age-old dessert in a new light.
For something truly unique, try the Classic Magnum with a Cape koesister and cardamom dressing – a sweet nod to local tradition.
“Food is about balance – between avours, textures and emotions,” says Chef Randall. “With this menu, I wanted to evolve our offering while still honouring the dishes that made Quarter Kitchen special in the rst place. It’s about making the familiar taste better than expected, while giving guests something new to discover.”
WATCH
HOLIDAY MODE:
School’s out, the sun’s out, and it’s time for adventure!
Durban – surf, scoff and sunshine
Welcome to the land of year-round summer! Durban is basically a giant outdoor playground where ip- ops are the of cial uniform. What to do:
• Hit uShaka Marine World for slides, sea creatures and ice cream (in that order).
• Grab a surfboard or boogie board and tackle the warm Indian Ocean waves at Addington Beach or North Beach
• Walk or cycle along the Golden Mile and stop for a frozen treat while people watching.
Local tip: Bring your hat – Durban’s December sun is no joke!
Eastern Cape – adventure and wild wonders
The Eastern Cape is all about open skies, rolling hills and wild encounters. It’s perfect for families who love road trips and nature.
What to do:
• Go on safari at Addo Elephant National Park – home to hundreds of elephants and more wildlife than your phone camera can handle.
• Visit Jeffreys Bay, one of the best surf spots in the world, and collect seashells or learn to surf like a pro.
• Explore Tsitsikamma National Park for canopy tours, forest walks and that famous suspension bridge over the Storms River mouth.
• Pop into Gqeberha (Port Elizabeth) for beach days, markets and pizza at The Nose Pizza in The Taste Room – yum!
Did you know? The Eastern Cape is Nelson Mandela’s home province – a place full of history and heart.
Western Cape – wine, waves and wow moments
From mountain peaks to ocean breezes, the Western Cape has something for everyone – whether you’re into nature, food or big city exploring.
What to do:
• Climb or cable your way up Table Mountain for epic views (and even more epic sel es).
Bonus Challenge
• Visit Boulders Beach in Simon’s Town to meet the penguins – they’re total posers for the camera.
• Explore the V&A Waterfront in Cape Town for shopping, snacks and boat rides.
• Take a day trip to the Cape Winelands – grown-ups will love the wine, but kids will love the rolling lawns, farm animals and amazing ice cream.
• Stop at Steenberg Hotel & Bistro Sixteen82 for a meal that’s as fancy as it is family friendly. (Read more about Steenberg’s fabulous food feast on page 16.)
Pro tip: December is peak strawberry-picking season in Stellenbosch and Somerset West – don’t miss it!
Johannesburg
– city lights and big adventures
Who says Joburg slows down in December? The city buzzes with fun stuff to do before everyone heads to the coast.
What to do:
• Visit the Joburg Zoo or Lion & Safari Park for close-up animal encounters.
• Ride the Gautrain – because honestly, it’s just cool.
• Explore Gold Reef City for theme park rides, water slides and old-school mine tours.
• Chill at Maboneng Precinct with food markets, local art and live music.
• Take a day trip to Pretoria’s GH On Festival restaurant for fancy food and family fun. (Walk through GH on Festival on page 16.)
Local vibe: Joburg sunsets hit different –grab a picnic blanket and watch the sky turn pink from one of the city’s rooftop spots. Did you know? The Johannesburg Zoo Precinct is 121 years old this year! Did you know? Eating and drinking are not permitted on the Gautrain.
Tick off your own “Holiday Bucket List” – one adventure, one new food and one random act of kindness before the holiday ends.
CHAOTIC
From fireworks that go BOOM! without warning to the vacuum cleaner that seems to have a personal vendetta or a visit to the pet hotel during family vacation time, pets live in a world full of drama. While we roll our eyes, they’re ready to pack their kibble and flee.
ur furbabies are sensitive souls – mini drama kings and queens in fur. Even a small change can send stress levels soaring. The secret is spotting the signs before your furbaby starts expressing their feelings through creative claw-work or unexpected carpet art.
As pet parents, we can easily mistake stress-related behaviour for bad behaviour or disobedience. That shredded couch or mystery puddle might actually be a sign of anxiety. Pets communicate through body language and behaviour – we just need to learn how to decode it. Every tail wag, ear twitch, and wide-eyed stare is all part of the script.
Common stress triggers
Some stress sneaks up, like loud or unpredictable noises, while others linger, such as moving house, a new baby or unfamiliar pets, people and places. Illness, injury or ongoing treatment can also leave them feeling anxious and out of sorts.
Spot the signs
Dogs: look for a tucked tail, “whale eye” or pinned back ears. Behavioural changes include panting, pacing, yawning, licking lips, hiding or destructive chewing. Stress may also show in physical changes, such as loose bowels or loss of appetite. Cats: stress can manifest as hiding, increased vocalisation, aggression, overgrooming, changes in appetite or litter box issues. Subtle cues include a tense body, attened ears or dilated pupils.
So, how can I help my pet?
Helping your pet stay calm starts with identifying and reducing stress triggers and providing a safe, quiet space where they can relax. Maintain a steady routine, offer enrichment like toys and walks and give affection –but always on their terms. If stress persists, consult your vet or an animal behaviourist and consider calming supplements or pheromone aids.
Why emotional wellbeing matters
A pet’s emotional wellbeing affects everything – from behaviour to physical health – and can even strain the bond with their owner. Behavioural problems are common, affecting a high percentage of cats and dogs, and are a leading reason pets are surrendered or, in severe cases, euthanised. Left unaddressed, these issues can worsen and become harder to treat, while owners often feel stress, frustration, guilt and even social isolation.
Animals are exposed to many stressors, and pain is an important one to be aware of. An animal in pain is an animal in distress. If the pain is acute, the animal will act defensively. If the pain is more chronic, the symptoms (aggression) may be less severe, but the animal’s behaviour will still be in distress (more grumpy than aggressive). Consulting with your veterinarian is very important to ensure the correct products and treatment are implemented.
“To see an animal in pain is to witness the peak of a mountain of stressors. Our duty is not just to address the injury, but also relieve the entire burden of that distress.” –Dr Muller Strydom, BVSc Agric, George Animal Hospital. With a little understanding, patience, love and a few small changes, you can help your pet nd peace in the chaos – even learning to co-exist peacefully with the vacuum cleaner.
Please speak to us or your veterinarian if you require further information, or visit our website at www.vetpharma.africa or join our Facebook page.
YOUR FESTIVE SEASON
Left your gift shopping to the last minute? Don’t stress –we’ve got great gift ideas you can grab fast!
Gracious giving
12 11 10 9 8 4 5 3 2 1 6 7
1 Partyproof underwater camera – nd yours at Typo 2 Online course voucher – try Udemy, Skillshare or GetSmarter 3 Wonderbag heat-retaining large slow cooker –get yours at Yuppiechef 4 Travel voucher or experience gift – from Flight Centre, Airbnb or local safari lodges 5 SHWE overnight travel bag – from Nifty Gifts 6 ON THE GO memory foam travel pillow – available at Clicks 7 Streaming or music subscription –try Net ix, Spotify, Showmax vouchers. 8 Mylk Collection gift box – from Honest Chocolate 9 eBooks or audiobooks from Kindle, Audible or Exclusive Books vouchers 10 Mylk Collection gift box – from Honest Chocolate 11 Cast iron teapot (800ml) – nd it at Carmién Tea 12 Simply Bee pure beeswax candles – nd at Made by Artisans – South African Goods and Foods.
This festive season, give a gift that truly matters. Donating to a charity on behalf of someone else – or even yourself – is more than a thoughtful gesture; it’s a way to create real impact. Instead of another item that may gather dust, your gift of a donation can support causes that change lives, from feeding children to protecting wildlife or empowering local communities. It’s meaningful, sustainable and heartfelt. Best of all, it shows care and intention, letting the recipient know their gift spreads hope, joy and positive change. This year, give a present that resonates far beyond the festive season.
Gift of the Givers, Santa Shoebox or the SPCA.
LOUIS LEADS
HERMAN GIBBS chats to Louis Oosthuizen as he prepares to bring the global LIV Golf spectacle home
n a historic milestone for South African golf, LIV Golf has con rmed that its inaugural local tournament will take place at Steyn City’s Nicklausdesigned course, The Club, in March 2026. Leading the charge is Louis Oosthuizen, captain of the all-South African team, Stinger GC, as he prepares to bring the global spectacle home.
A new era for South African golf
The announcement marks a de ning moment for local sports fans. The highly anticipated event promises a blend of world-class competition and national
GLAM AND CANDID
pride, putting South Africa’s gol ng heritage rmly in the international spotlight.
Oosthuizen – the 2010 Open Champion and a respected gure on the global circuit – has long championed the idea of hosting LIV Golf on home soil. His commitment to growing the game regionally and his deep passion for showcasing South Africa’s talent have been pivotal in making this dream a reality.
“Having LIV Golf come to South Africa is a dream come true,” says Oosthuizen. “It’s a chance to celebrate our rich golf history and highlight our talented players.”
Designing challenge and legacy
Oosthuizen reveals that he will personally assist in re ning Steyn City’s layout to make it even more demanding for LIV’s elite golfers – a tting challenge from someone who also designs courses in South Africa and Mauritius.
“It’s been a two-year journey to bring this event here,” he notes. “This tournament is a milestone for me and for all golf enthusiasts in the country.”
Meet The Stingers
The Stinger GC team features some of South Africa’s most accomplished golfers: Charl Schwartzel, Branden Grace and Dean Burmester join Oosthuizen in the line-up. Together, they embody the depth of talent South Africa continues to produce on the global stage. LIV Golf has con rmed a multiyear partnership in South Africa, underscoring its con dence in the region’s growing gol ng community and infrastructure.
Massive fan interest
The response from fans has been extraordinary. According to Stinger GC general manager Richard Glover, more than 30 000 tickets were sold within the rst week of sales opening. “The interest has been off the charts, both from the public and corporate South Africa,” Glover says.
This unprecedented enthusiasm underscores the growing appetite for live sporting events in the country and the potential for LIV Golf to become a recurring highlight on South Africa’s sports calendar.
Beyond the greens
The 43-year-old Oosthuizen hints that the event will be more than just golf. Fans can expect a festival-style atmosphere that blends sport, entertainment and community engagement – set against South Africa’s breathtaking natural landscapes.
“Bring the kids,” he urges. “Support the South African boys, enjoy the vibe and have fun. LIV Golf offers something completely different – the music, the energy, the excitement.”
Rapid-fire with Louis Oosthuizen
Favourite travel destination for relaxation: Namibia and the Maldives – our family trip there was unforgettable. Must-have on the golf course: hydration and energy drinks – essential for long days on the course.
Go-to sport besides golf: rugby first, then Formula One.
Morning routine before a big tournament: arrive, eat, attend physio, warm up, play. It’s the same every time. Dream golfing partner: Charl Schwartzel – always great fun when we play together.
Favourite South African city to visit: Cape Town, Stellenbosch and Franschhoek. (In October, though, I’m usually in the US.)
Guilty pleasure snack on tour: crisps – I’ll always find a way to sneak a bag into my room.
Louis Oosthuizen’s message to fans attending the tournament: “Now support the boys – the South African boys at LIV Golf South Africa 2026 – and enjoy the atmosphere. You’ll see all your favourite players within just a few hours.”
His encouragement for readers to experience South Africa’s live sports scene first-hand:
“What makes it stand out from the rest of the world’s events is that the LIV events are definitely different. There’s a different vibe with music, with everyone having a good time, and golf is very competitive. You’ll see all the golfers you want to see within four-and-a-half hours; you can see everything (in the tournament).”
