Catering@Booker Issue 3 - April 2022

Page 44

FEATURE l BREAKFAST

START THE DAY THE PROFITABLE WAY With a new season approaching and ever-changing consumer trends, it’s the ideal time to take a fresh look at your breakfast menu.

After the challenges of the last couple of years, the recent lifting of most Covid restrictions and a forthcoming new season will present caterers with a host of exciting new opportunities to grow footfall, sales and profits. Among the biggest opportunities is that vital first meal of the day: breakfast. A well-planned breakfast menu that meets the evolving needs of your customers will help you get every day off to a profitable start – and Booker has everything you need to do just that.

BREAKFAST ESSENTIALS BACON M147175

Chef's Essentials Unsmoked Rindless Back Bacon 2kg

M147177

Chef's Essentials Smoked Rindless Back Bacon 2kg

M115362

Chef's Larder Unsmoked Rindless Back Bacon 2kg

M115364

Chef's Larder Smoked Rindless Back Bacon 2kg

M061745

Chef's Larder Unsmoked Streaky Bacon 1.5kg

M061748

Chef's Larder Smoked Streaky Bacon 1.5kg

M115366

Chef's Larder Premium Unsmoked Rindless Prime Back Bacon 2kg

M115368

Chef's Larder Premium Smoked Rindless Prime Back Bacon 2kg

44

Mar-Apr Issue 3.indd 44

APRIL 2022

31/03/2022 13:15:08


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