La Vie Magazine Issue 4

Redefining Luxury in SA

Exploring Eastern Europe

Refreshing Body & Mind

Microdosing & the Beauty Industry

Changing the Game

Vincent Tshituka

On the Field & Beyond

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A new day...

As we step into the season of Spring, we are reminded that this is a time of renewal. I want to take this opportunity to thank every person who has stood by me with words of wisdom and encouragement to carry on – not to stop what I have started.

There were days when I was in tears of worry and despair and wondering if managing this magazine on my own is worth it. But it is, because I am resilient and tenacious and refuse to give up.

Also, a big thank you to our advertisers – without you this project would not have been possible. La Vie is currently in its 4th edition, and I am proud to announce that we will be launching bi-monthly from the December 2025 issue.

On the cover of the September 2025 edition is Vincent Tshituka, a Springbok and Sharks rugby player, and a name that is fast becoming synonymous with power, passion and purpose. A person who believes in building a legacy on and off the field.

In our Travel & Leisure section we provide you with A Taste of Eastern Europe and discover the soul of Velddrif, a small fishing village along the West Coast of South Africa.

I recently had the opportunity to review The Oyster Box Hotel in Umhlanga, Durban. Imagine stepping back in time to the 1950s, where sophisticated charm meets modern elegance, just like the novel The Great Gatsby by F. Scott Fitzgerald.

Our Culinary Corner will take you on a journey of the senses to The Raj Indian Restaurant on Nelson Mandela Square, Sandton. It is a must-visit for those wanting to taste something different. Authentic north Indian food at its best!

I really hope you enjoy reading this issue as much as we enjoyed creating it. Never give up!

Wanita

8. Tech & Lifestyle Changing the DNA of Africa’s payment systems

10. Cover Story Vincent Tshituka: Building Legacy On and Off the Field

16. Fashion & Beauty The Future of Injectables

20. Home & Design Breathing New Life into Your Living Space

26. Wellness Wisdom Routines to Refresh Body & Mind

34. Travel & Leisure A Taste of Eastern Europe

42. Food & Drink Beyond the Plate

44. Motoring Buying New vs Pre-Owned

48. Travel Diary Step Back in Time, Stay in the Now

52. Home Tour Finding the Right Home

58. Culinary Corner A Taste of Northern India in the Heart of Sandton

62. Spotlight Redefining Luxury in South Africa

66. In the Know When Dinner Bites Back

68. Trend Report Don’t Let These Mistakes Ground Your Cabin Crew Dreams

70. Events & Happenings

Publisher & Editor

Wanita Wallace

wanita@laviemag.co.za editor@laviemag.co.za

Tech Editor

Clare Petra Matthes www.gadgetgal.com

Graphic Designer (Contributing) Bryan Maron www.designbandits.co.za

Business Development Manager Preni Sukdeo preni@laviemag.co.za

Red Cat Media (PTY) Ltd

Registration number: 2024/497973/07

20 Sandton Close 17 Alexander Avenue Fourways, 2191

Contact: +27 (0)71 678 2784 info@laviemag.co.za www.laviemag.co.za

Cover photo by Kwanda Xaba

Cover story images by Sharks Rugby

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La Vie’s top tech

L’Oreal Perso: AI-Powered Skincare and Makeup

Beauty tech just got personal. L’Oreal Perso uses AI to formulate custom skincare serums and foundation shades tailored to individual skin needs. By scanning the user’s skin and factoring in environmental conditions like humidity and pollution, Perso creates the perfect daily formula. It’s a game-changer for urban professionals who want precise, on-demand skincare without cluttering their routines. For anyone who follows beauty trends, Perso represents the intersection of tech, personalisation, and convenience.

The Smart Ring: Wellness on Your Finger

Wearable tech is getting more subtle and smart rings are leading the way. A smart ring tracks sleep, activity, heart rate, and even stress levels and in urban hubs like Jo’burg and Cape Town, this piece of wearable tech is becoming a status symbol for those tech-savvy wellness enthusiasts. Sleek and lightweight, it gives users actionable wellness insights without the bulk of a smartwatch. Notifications for calls or messages can be received discreetly via gentle vibrations, making it ideal for professionals, fitness enthusiasts, or anyone wanting to stay mindful of their health.

Nintendo Switch 2: The Next-Level Gaming Experience

Nintendo is back with the highly anticipated Switch 2, the successor to its game-changing hybrid console. Promising faster performance, upgraded graphics, and improved battery life, the Switch 2 is designed for both home TV setups and on-the-go gaming. While the original Switch made waves worldwide for its flexibility, the new model steps up with a larger OLED display, sharper visuals, and enhanced Joy-Con controllers for smoother motion controls.

Home entertainment just got portable

Portable projectors like the Anker Nebula Capsule, is a compact, soda-can-sized projector that turns any wall or surface into a big-screen experience. With built-in Android OS, Wi-Fi connectivity, and up to 100-inch projection, it’s perfect for movie nights, outdoor gatherings, or even presentations on the go. Cinephiles are embracing mini projectors as a fun, flexible alternative to traditional TVs. It’s an easy way to bring cinema-style entertainment into daily life without taking over the living room.

A standout feature is the cloud-based multiplayer integration, letting friends compete online seamlessly without lag, great for players who enjoy local tournaments or long-distance gaming with family abroad. Nintendo has also partnered with popular game developers to release titles that take full advantage of the upgraded graphics and motion sensors. Beyond gaming, the Switch 2 doubles as a portable entertainment hub. With streaming apps for Netflix, YouTube, and Disney+, the Switch could redefine evening relaxation or weekend fun.

The Nintendo Switch 2 isn’t just about tech specs, it’s a cultural moment. Its release reflects a growing appetite in South Africa for high-quality gaming experiences that blend portability, social connection, and immersive entertainment. Whether for casual gaming, fitness-based games, or family fun, the Nintendo Switch 2 promises to be a must-have gadget in 2025.

Changing the of Africa’s payment systems DNA

For nearly two decades, Mposula has been working her way through the South African payments value chain, solving for sectors that have been consistently perceived as too complicated, but that need digitisation and financial inclusion to thrive. She’s worked in banks, telcos, fintechs and with global card schemes, and across the systems most consumers never see, and is using these insights to ask the difficult questions.

Where is the real friction in payments? Whose experiences still don’t count? What should trust look like in a digital economy built on exclusion?

“People think payments are about speed, but they’re not. They’re about visibility,” she says. “The small salon owner in Thembisa having the tools she needs to prove her income. A clinic in Umlazi being able to receive digital payments so they don’t have to turn patients away for cash. This is what payment solutions in South Africa have to solve for.”

From a call centre to a panAfrican strategy

Mposula was two years into her LLB when she took a learnership at FNB in the SpeedPoint division, the unglamorous, customer-facing frontline of card payments. It taught her everything from the ground up – how the machines work, how merchants think, and what failure feels like. This immersion was to become her playbook.

Studying relentlessly, Mposula collected a diploma, certifications and a BSc in digital technology. She then deliberately crossed boundaries from banking to

South Africa’s payment ecosystem is a tangle of legacy banks, fintechs, telcos and card schemes, all jostling for a slice of the transaction pie. It’s a space where smart and ingenious capture customer attention, and where people need to sit at the heart of every transaction. For Ntombenhle ‘Enhle’ Mposula, it comes down to creating an architecture of trust in economies that were never designed to be included.

telecoms to global payments, each move intentional.

“I was mapping the system. I needed to understand how value moves, how it breaks and how to fix it,” she says.

At MasterCard, she led payment acceptance across 10 Southern African countries, embedding digital acceptance in places where cash was a necessity. At Vodacom, she helped take in-store payment solutions to market, and at Blue Label, she oversaw the integration of card functionality into valueadded services. Each role deepened her perspective, leading her full circle to the acquisitions space, but this time at the intersection of omnichannel commerce and consumer experience.

her, the choice of solution comes down to how relevant it is for the customer.

“Alternative payment methods are a response to how consumers in various markets prefer to pay, so if they don’t work seamlessly, they fail,” she says.

She’s also vocal about the invisible obstacles in the system: fragmented integrations, duplicated onboarding processes, technology built for urban elites. What she’s building is a payments fabric that reflects the complexity of African markets without compromising on performance.

Building beyond inclusion

Financial inclusion is not a KPI,

“I was mapping the system. I needed to understand how value moves, how it breaks and how to fix it,” she says.

Now working at Ecentric, Mposula is focusing on building infrastructure for merchants. From tier one retailers through to street level traders, she’s creating solutions that allow them to accept trustworthy, auditable, futurefit payments. Payshap, BNPL, biometric and QR-based flows are all part of the process, and for

says Mposula. “Inclusion isn’t the ceiling, it’s the floor. Real equity is when someone can participate, choosing how to pay, prove their earnings, grow their business, apply for credit, and sell across borders,” she says.

She’s enabling this through

product decisions designed to give SMEs and underserved communities the same dignity and tools as enterprise merchants. “We talk a lot about scale, but scale without context is extraction. If you’re not listening to the salon, the taxi boss or the roadside vendor, you’re not solving for Africa,” she

As a member of Women in Payments, Mposula also thinks deeply about who gets to shape the future of payments and who doesn’t. The payment stack is a technical framework, yes, but should also be a proxy for policymaking. Her work is about who gets counted, who gets seen and how systems can evolve to effect real change.

“If you can’t accept a payment, you don’t exist in the economy,” she says. “And if the product is built without you in mind? You’re locked out before you

The real frontier is integration. There are plenty of features, tools and capabilities in payments, but for Mposula, the big leap is about stitching payments into the real, messy, beautiful parts of life like public transport, community health, micro-retail, and even informal entertainment.

“Payment service providers winning in the next phase are those that build fast, integrate easily and centre the user,” she says. “A payment experience should feel native and fit into the spaces where data is sparse, but demand is high.” LV

Vincent Tshituka

From humble beginnings to Springbok green and gold, Vincent Tshituka is a name fast becoming synonymous with power, passion, and purpose - both on the field and far beyond it. As one of South Africa’s most exciting rugby talents, he has built a career not just on brute strength but on character, resilience, and an evolving vision for life after the final whistle.

Now, as the face of Devmco Group, Tshituka is redefining what it means to be a modern athlete - someone who builds legacy, uplifts community, and approaches brand partnerships with authenticity and intent.

In this candid Q&A with La Vie, he reflects on his rugby journey, his bold steps into the world of property and investment, and the soul-centred principles that guide his every move.

Faith, Fire, and

Future:

How Vincent Tshituka is Changing the GameOn the Field & Beyond

Building Legacy On and Off the Field

You’re one of South African rugby’s rising stars - how has your journey shaped who you are today, both as an athlete and a brand ambassador?

I’ve had quite the journey. More than anything, I’m filled with gratitude to get to where I am today. Outside of hard work, so much has to go your way - timing, favour, backing from the right people. My journey has been a little unorthodox. We moved to South Africa as refugees when I was a kid, and I was raised that way for most of my life. For me, it’s a testament to God’s goodness. Your position yesterday doesn’t have to be your position today, and your position today doesn’t have to be your position tomorrow.

What lessons from the rugby field do you carry into your role with Devmco Group?

To be tenacious and a go-getter. I’ve had to be brave and fearless, willing to take

risks without knowing the outcome.

That applies to Devmco too - boldness in creating and grabbing opportunities. I treat it like my rugby career: no guarantees, but I give it my best shot.

Rugby teaches resilience, discipline, and leadership. How do those qualities play into your off-field ambitions?

The game has given me confidence. It’s that confidence that fuels resilience, discipline, and leadership - all necessary for off-field success. Whether it’s starting a conversation or closing a deal, it’s about showing up with presence, backed not by arrogance, but by experience. I’m learning every day.

Looking back at your early days, did you ever imagine that rugby would open doors to lifestyle partnerships like this? Honestly, no. At some point, I didn’t even think becoming a professional rugby player - let alone a Springbokwas possible. But God has exceeded my expectations. I’ve realised that with

every opportunity, I want to give back, to influence positively, and to be an asset in any partnership I take on.

Who have been your biggest influences in rugby, and how do they inspire you to build a legacy beyond the game?

Tendai “Beast” Mtawarira stands out. His transition from rugby into life after the game has been phenomenal. There’s always a gap or adjustment period postrugby, and if you don’t prepare for it while you’re still playing, you’ll always feel like you’re playing catch-up. He’s shown what preparation and purpose look like. You’re juggling intense training, matches, and now a brand ambassadorship. How do you manage your time and energy? It’s a learning curve. Rugby will always be my priority - without it, none of these opportunities exist. The trick is to invest my spare time wisely - whether with family, my wife, or brand work. It’s about using time well, rather than being distracted from what matters.

Are there any routines or rituals that keep you grounded between the physical demands of rugby and the lifestyle commitments with Devmco?

I’m not big on routines - I like some spontaneity. But one consistent thing is prayer. I give my best effort, and then I leave the rest to God’s will. That’s my guiding principle both on and off the field. Do you see these kinds of partnerships becoming more common for pro athletes?

Why do you think it’s important to build a brand beyond the sport?

Absolutely. Rugby is growing fast globally, and brands are taking notice. For me, this partnership isn’t about a pay check - it’s authentic. I want to give back as much as I receive. Building a brand beyond the game means preparing for a future where you’re more than just a player.

Rugby is about teamwork and community - values that also reflect in Devmco’s developments. How do you see those worlds overlapping?

The sense of community I’ve found in this role has been incredible. People like Pete Cameron from Devmco and others have really mentored me. I’ve learned a lot through them, and it’s shaped how I show up and how I grow.

After a tough match or tour, what does ‘home’ mean to you - and how does the lifestyle of Devmco Group’s latest project, the Sibaya Coastal Precinct fit into that picture?

Touring reminds you of just how important home is. The lifestyle of the Sibaya Coastal Precinct, to me, represents rest and refuge. Life can be overwhelming, and you need a place to step back and recharge - that’s what home means, and that’s what this lifestyle offers.

If you had to host a rugby teammate or international visitor at a property in Devmco’s Sibaya Coastal Precinct, what would you show them first?

The vision - the master plan. In five years, it’s going to be the ideal family-friendly coastal development. The bike trails, the safety, the integration of nature and community. It’s an incredible investment into lifestyle and legacy.

Do you think rugby players are paying more attention to investment and lifestyle opportunities like these?

Definitely. Property has always been a smart and safe investment for rugby players. And the Sibaya Coastal Precinct is exactly that - a solid, long-term investment that will only appreciate over time. Getting in now is a steal.

What’s next for you in rugby - any personal goals or milestones you’re aiming for this season?

My biggest milestone this season was becoming a Springbok - and I’m beyond grateful for that. For now, it’s about taking it day by day, giving my best, and letting God guide the rest.

When your playing days are behind you, how do you see your career evolving - more brand partnerships, property ventures, mentorship?

Definitely all of the above. I want to grow in business - not just as an investor, but as an owner. And mentorship is close to my heart too. If I can help someone coming up behind me, that’s soul food. That’s purpose.

If a young rugby player came to you for advice about life beyond the game, what would you say?

Start planning now. Gain experience in different areas while you still can. Even if you don’t end up using all those skills later, they’ll always help you. Having something outside of rugby - that’s what gives you staying power.

Built on Faith, Fuelled by Purpose

For Vincent Tshituka, rugby is only the beginning. Grounded in faith, focused on growth, and fired up by a desire to give back, he represents a new generation of athletes who know that legacy lives beyond the stadium. Whether on the field or in future-forward developments like the Devmco Group’s Sibaya Coastal Precinct, Tshituka is building something lastingsomething bigger than the game. And if his journey so far is anything to go by, the best is yet to come. LV

The Strength & Radiance of South African Women

Luxury skincare brand FutureMe recently launched a deeply moving and visually captivating campaign that celebrated the beauty, resilience, and transformation of South African women.

Titled “The Future Is Her” Anodetoeverywoman becomingherFutureMe; this campaign honoured the inner power of women - how they rise, evolve, lead, nurture, disrupt, and transform - at every stage of life. Through powerful storytelling and a dynamic digital series, FutureMe brings together voices from across South Africa who embody the Goddess archetype: strong, radiant, and unapologetically themselves.

“At FutureMe, we believe beauty is not just about appearance - it’s about evolution,” says Supriya Mody, founder of FutureMe. “This campaign reflected our founding vision: to support women not just in how they look, but in how they feel. We honour the skin they’re in today, while nurturing the skin they’ll wear tomorrow.”

More than skincare. A mirror to your transformation

The campaign featured women from the brand’s Goddess Community - a diverse collective of changemakers, mothers, entrepreneurs, creators, and quiet warriors - whose personal journeys are shared through elegant portraits, film vignettes, and candid interviews.

Whether navigating motherhood, menopause, boardrooms or healing journeys, each woman represents the soulful ethos at the heart of FutureMe:

• Beauty evolves. So do we.

• Empowered women empower others.

• The Goddess is not one kind of woman - she is all of us.

A brand with soul, for skin with a story

Launched to disrupt the traditional luxury skincare space, FutureMe fuses high-performance ingredients with heartfelt storytelling. This campaign strengthened the brand’s positioning as luxury skincare with soul - a brand that not only elevates skin but uplifts the spirit. From its signature FutureBlend™ formulas to its commitment to inclusivity and conscious self-care, FutureMe continues to stand as a mirror to every woman’s potential, strength, and glow. LV

Meet Supriya Mody, the dynamic CEO and founder of FutureMe Skincare, who believes true luxury lies in the fusion of high-performance science and indulgent self-care. In a beauty world defined by glossy labels and lofty promises, she stands apart with a visionary yet approachable style. Launching FutureMe first in South Africa – an unconventional choice – signaled her intention to build something different. From the start, her mission was clear: to inspire women to focus on potential rather than flaws, unlocking their future selves through skincare.

From Pharma Roots to Visionary Brand Supriya’s path is as compelling as her products. Raised in a pharmaceutical family, she once headed a large division within Unichem, her family’s pharma company in India. This deep scientific grounding, coupled with a love of beauty and luxury, became the backbone of FutureMe. For Supriya, luxury was never about price tags or rare extracts; it meant skincare that works without sacrificing pampering. Determined to redefine the category, she set out to create products that were both indulgent and effective.

Innovating with FutureBlend™

Innovation sits at the core of FutureMe. Supriya realized that even the finest ingredients have little impact if they cannot penetrate deeply enough. To solve this, she partnered with renowned cosmetic chemist Dr. Renuka Thergaonkar. Together, they developed FutureBlend™—an exclusive complex of botanical extracts, vitamins, and advanced actives energized through a proprietary BeautyFrequency sound wavelength. This unique process enhances ingredient absorption at a cellular level.

The result is a line of creams and serums that feel luxurious yet deliver visible results. Early testers reported brighter, firmer skin within weeks, crediting FutureBlend’s potency. By marrying pharmaceutical rigor with creativity, Supriya has crafted a skincare range that bridges spa-like indulgence and genuine efficacy.

Empowerment and Dreams Realized FutureMe is more than skincare; it is an empowering philosophy. Supriya often says her brand “gives wings to your dreams,” reflecting her belief that beauty rituals should uplift both appearance and spirit. She envisions every woman as a goddess on the path to her future self, encouraging belief in possibility and resilience.

Her debut collection, Arayani, takes its name from a mythical goddess of nature symbolizing purity and boundless potential. From its refined packaging to sensorial textures, every detail reflects Supriya’s vision of luxury that inspires. She frequently reminds women not to abandon their own aspirations, urging them to “believe in the power of your dreams.”

In blending purpose with pampering, Supriya Mody has built more than a skincare brand. FutureMe is her dream realized — and an invitation for women everywhere to join her in a transformative journey of beauty, belief, and self-discovery. LV

Supriya Mody Giving Wings to Your Dreams in Luxury Skincare

The Future of Injectables

Move over frozen foreheads and overfilled lips, there’s a new aesthetic philosophy taking centre stage, and it’s all about subtlety. Microdosing, the art of administering botulinum toxin and fillers in ultra-low doses, is rapidly redefining how we think about “tweakments”. Far from the dramatic transformations of years past, today’s patients are seeking small, strategic enhancements that whisper, not shout.

“The biggest trend in aesthetics right now is restraint,” says Dr Alek Nikolic, aesthetic medicine specialist and founder of the Dr Alek Nikolic practice. “People aren’t looking to change their faces. They’re looking to look more rested, more confident, and yes, more natural. That’s where ‘microdosing’ comes in.”

What is microdosing?

Microdosing has been popularised recently as a new trend in wellness and beauty circles, even though the practice has been around for decades.

Microdosing in aesthetics refers to the use of smaller quantities of injectable treatments, often botulinum toxin or dermal fillers, distributed across more injection sites. Rather than freezing a whole area or filling as much as possible, microdosing aims to soften, refresh, and prevent, without erasing expression or

overcorrecting volume.

Also known as “baby Botox” this technique is increasingly favoured by younger patients, some men, and those new to injectables. But it’s not just a Gen Z phenomenon; more experienced aesthetic patients are also gravitating toward this nuanced approach.

“It’s not about chasing perfection. It’s about preserving what makes you ‘you’ - correcting ratios and enhancing one’s natural features - a more polished version,” says Dr Nikolic.

A shift in beauty culture

The rise of microdosing reflects a broader cultural shift in the aesthetics industry. Thanks to social media transparency and a more educated consumer base, patients are steering away from the overdone, onesize-fits-all look.

Instead, they’re asking smarter

questions: How will this age? Will I still look like myself? Is this treatment preventative or corrective?

Microdosing answers these questions with a reassuring yes. It allows for customisation, earlier intervention, and less downtime, all key concerns for today’s busy, image-conscious patients.

Dr Alek Nikolic takes microdosing one step further and places his own spin on it. “Achieving natural results, improving one’s facial ratios, and enhancing natural features, is more than just adding small amounts. Even a small amount in the wrong place can lead to an unnatural appearance. Natural results and microdosing are more about using the correct amount in the correct place when treating the face”.

Botulinum toxin microdosing typically involves reduced doses and treating certain muscles while avoiding others across the forehead, crow’s feet, or neck, which in turn reduces fine lines while maintaining movement. Dermal fillers, meanwhile, can be strategically placed to gently contour cheekbones, refine lips, or restore hydration without bulk. Additionally, one can place small amounts of dermal filler in certain support points of the face to naturally lift the jowls, neck, and recontour the jaw line, without adding huge volumes to the face, explains Dr Nikolic.

Who is it for?

Microdosing is ideal for:

6 First-time injectable users who want to ease into injectables

6 Preventative users in their late 20s or early 30s

6 Men seeking discreet improvements

6 Anyone who values natural expression and subtle enhancements

What does this mean for the industry?

The popularity of microdosing is already shaping how aesthetic centres and doctors approach patient care. It’s no longer about cookie-cutter packages or “area pricing,” but about creating highly customised treatment plans, often with a lighter touch and more natural enhancements.

“It’s not just about the volume of product, it’s about the precision,” says Dr Nikolic. “Microdosing forces us as practitioners to be more intentional, more artistic.”

The age of subtle “tweakments” has arrived and microdosing is leading the way. In a world that’s slowly letting go of filtered perfection and embracing individuality, precision placement is the new more. It’s smarter, safer, and, perhaps, more beautiful. LV

Effortless Fashion Accessories

As the weather warms and layers lighten, accessories take centre stage, transforming simple outfits into chic, polished looks. The right accessory not only complements your style but also captures the essence of the season - fresh, light, and effortlessly elegant.

Statement Jewellery

Spring accessories call for pieces that are bold yet refined. Think gold hoops, dainty layered chains, or pearl drop earrings that catch the light without overpowering an outfit. Locally crafted jewellery featuring semi-precious stones, such as rose quartz or turquoise, adds a uniquely South African touch while reflecting spring’s vibrant energy. These versatile pieces transition easily from day to night, pairing beautifully with sundresses, tailored linen, or evening silks.

to five must-have accessories

Gold Hoops or Pearl Drop

Earrings

Elegant yet versatile, these elevate everything from a sundress to evening wear.

Lightweight Printed Scarf

Ideal for breezy evenings, a silk or cotton scarf in floral or pastel tones adds instant polish.

Woven Tote Bag

Both practical and chic, perfect

for spring markets, coastal escapes, or a casual city outing.

Oversized Sunglasses

A blend of style and sun protection; tortoiseshell or soft metallic frames add timeless glamour.

Strappy Sandals

Neutral shades or metallics keep them versatile, pairing effortlessly with dresses, skirts, or linen trousers.

Lightweight Scarves & Wraps

Though spring days are warm, evenings can still carry a chill. Lightweight scarves made from silk, cotton, or soft bamboo are both functional and stylish. Opt for floral prints, pastel shades, or earthy tones that echo the season’s palette. Draped over the shoulders at a sunset braai or knotted loosely around the neck, a scarf offers timeless elegance while adding a pop of colour to neutral outfits.

Natural Textures

Spring invites softer, natureinspired materials into accessories. Woven handbags, straw totes, and leather cross-bodies complement the season’s relaxed yet sophisticated mood. Structured mini-bags in blush, cream, or sage green elevate spring dresses, while larger woven styles are perfect for market mornings or coastal getaways. Look for locally made pieces that support artisans and celebrate South Africa’s rich craft traditions.

Sunglasses with Subtle Glamour

No spring look is complete without a pair of sunglasses. Oversized frames add drama, while sleek cat-eyes offer retro chic. Neutral tones like tortoiseshell or soft gold keep them versatile, while mirrored lenses introduce a playful edge. In a country blessed with abundant sunshine, a stylish pair of shades is both a fashion statement and a practical must-have.

The Finishing Touch

Spring footwear is all about balancing comfort and elegance. Strappy sandals in metallics or nudes elongate the leg and pair effortlessly with flowing dresses. Espadrilles and sling-backs bring laid-back sophistication, while block heels ensure style doesn’t compromise comfort.

A Season of Subtle Sophistication

Spring in South Africa offers the perfect opportunity to embrace accessories that are fresh, elegant, and versatile. From jewellery that sparkles with seasonal energy to natureinspired bags and chic sunglasses, these finishing touches elevate even the simplest outfit, ensuring you step into the season with style and confidence. LV

Breathing New Life into Your Living Space

As the first signs of spring appear and the mornings gets lighter, it brings with it an undeniable sense of renewal. After months of winter, our homes also needs a breath of fresh air. A spring home refresh isn’t just about cleaning - it’s about reimagining your home by introducing fresh ideas, and creating a sanctuary that feels lighter and brighter.

Declutter Before You Redecorate

Every good refresh begins with a reset. Winter often encourages us to layer items such as blankets, throws and heavy curtains, but spring invites simplicity. Start by decluttering each room. Ask yourself what you really need and what feels like excess. Cupboards, and even kitchen counters can benefit from a rearrangement.

Once you’ve donated or packed away unused items, you’ll notice an immediate sense of spaciousness. This creates the perfect foundation for reintroducing décor that sparks joy and aligns with the fresh, open spirit of spring.

Colours That Breathe

Nothing transforms a home quite like colour. This season, think soft pastels, earthy neutrals, and sunlit tones that reflect the outdoors. Even subtle changes, like swapping out dark winter cushion covers for light linen or cotton fabrics can lift a room.

Paint is another powerful tool for transformation. A feature wall in sage green, warm blush, or powder blue can create a calming focal point. For those hesitant to commit to paint, wallpaper in floral, botanical, or geometric prints can bring texture and vibrancy without overwhelming the space.

Lighten Your Textures

Spring calls for breezy fabrics and lighter textures. Trade heavy wool throws and velvet accents for linen, cotton, or lightweight knits. Rugs, too, can benefit from a seasonal switch - consider jute, sisal, or flat-weave designs that feel airy underfoot.

In the bedroom, swap out thick duvets for crisp white or pastel-toned bedding. Not only will this regulate temperature as it gets warmer, but it also creates a sense of freshness.

Bring the Outdoors In

Nature is the best accessory when it comes to a spring home refresh. From vibrant potted plants to freshly cut flowers, greenery instantly livens any space. Beyond aesthetics, plants also purify the air and improve wellbeing - a win-win for any home.

If you don’t have ‘green fingers’, low-maintenance plants like snake plants, succulents, or peace lilies make excellent companions. Alternatively, simply placing a vase of seasonal flowers, sunflowers or tulips on your dining room table or kitchen counter will add a cheerful burst of colour.

Refresh with Fragrance & Revive your Walls

Scent has the power to transform the feel of a home. After the heavy, spiced aromas of winter, spring invites lighter, fresher fragrances. Citrus, lavender, eucalyptus, and jasmine candles or diffusers can instantly brighten the mood of a room.

Often overlooked, walls are prime real estate for transformation. A spring refresh is the perfect time to rotate or update artwork. Swap out darker or heavier pieces for prints that reflect the season, such as

botanicals, abstracts in pastel tones, or black-and-white photography with natural themes.

If you’re looking for a quick DIY project, consider creating a gallery wall of your favourite family photos or travel memories. By printing them in uniform sizes and adding light wood or white frames, you’ll create and be able to celebrate personal moments.

Reorganise & Rethink

Spring is also about reimagining how you use your home. Could that unused corner become a cosy reading nook with just an arm chair, and a table and lamp? Could rearranging the furniture in your living room create a better flow for entertaining? Sometimes, the smallest tweaks like moving a couch to face a window can make a huge difference in how your space feels.

Open shelving in the kitchen or living room can also be restyled for the season. Replace stacks of books or winter décor with ceramics, glassware, or baskets in natural fibres. This keeps the space feeling light, airy, and functional.

Celebrate Outdoor Living

Spring is synonymous with longer days and warmer evenings making it the ideal time to prepare outdoor spaces. Whether you have a patio or balcony, or a big garden, small changes can make them feel inviting.

Refresh outdoor furniture by adding colourful cushions, add string lights for ambience. Also consider a small herb garden for fresh ingredients when you need them. Even if your space is small, a bistro table with two chairs can create a charming spot for morning coffee or evening relaxation.

Sustainable Touches

Refreshing your home doesn’t need to mean buying everything new. Sustainability can play a key role in your spring clean. Upcycle old furniture with a fresh coat of paint, shop local artisans for unique décor pieces, or repurpose glass jars as vases and storage containers. Mix the old with the new to create a home that not only feels fresh but also reflects a mindful, eco-friendly approach.

A Seasonal Reset

A spring home refresh is more than surface-level change, it’s about creating a space that feels lighter, more energised, and aligned with the season’s sense of renewal. As you open windows, let in sunlight, and add touches of colour and greenery, you’re not just updating your home, you’re changing your mindset - spring reminds us that our living space can be beautiful with a little care and creativity. LV

Garden Inspirations: Embracing Eco-Friendly Home Solutions

As the world faces pressing environmental challenges, along with water and electricity issues, more people are seeking ways to be sustainable and live ‘off the grid’. One of the most rewarding and impactful ways to do this is by transforming your home and garden into eco-friendly sanctuaries.

Gardens are not only places of beauty and relaxation; they also provide an opportunity to contribute to sustainability and conserve resources. By incorporating eco-friendly solutions into our gardens, we can create spaces that inspire, regenerate, and bring us closer to nature.

La Vie explores a range of garden inspirations that go hand-in-hand with sustainable home practices. From water conservation and renewable energy to composting and pollinator-friendly planting, these ideas can help you create a garden that reflects your values while making a positive difference.

Designing with Purpose

Before the first plant goes into the soil, the design of your garden plays a crucial role in its ecological impact. Sustainable garden design considers factors such as water efficiency, soil health, local biodiversity, and the long-term resilience of your landscape.

One effective approach is permaculture design, which mimics the

patterns of natural ecosystems. Instead of forcing plants to survive in unsuitable conditions, permaculture encourages choosing plants and layouts that complement the local climate and soil. This means selecting drought-tolerant species for arid regions or shade-loving plants for cooler, damp areas.

Another guiding principle is zoning - organising your garden into sections based on the intensity of care required. For example, herbs, vegetables, and frequently harvested plants can be placed close to your kitchen, while hardier trees or wildflower meadows can be situated farther away. This minimizes energy and water use, while also making your gardening efforts more efficient.

Eco-friendly hardscaping materials, such as reclaimed wood, recycled bricks, or permeable pavers also help reduce waste and improve water drainage. By designing with sustainability in mind, your garden becomes a living blueprint for eco-conscious living.

Water Wisdom

Water scarcity is one of the most urgent environmental issues worldwide, and gardens often consume significant amounts of it. Ecofriendly gardens prioritise water conservation techniques that keep landscapes thriving without excessive waste.

Rainwater Harvesting: Installing rain barrels or underground cisterns to collect runoff from rooftops provides a free, natural water source. This reduces reliance on municipal water supplies and helps you irrigate your garden sustainably.

Greywater Systems: With simple plumbing adjustments, household water from sinks, showers, or laundry (using eco-friendly detergents) can be recycled to irrigate nonedible plants.

Drip Irrigation: Instead of traditional sprinklers, drip irrigation systems deliver water directly to plant roots, minimizing evaporation and runoff. These systems can be combined with timers to optimize efficiency.

Mulching: A thick layer of organic mulch, such as wood chips, straw, or compost, retains soil moisture, regulates temperature, and suppresses weeds. Mulch not only conserves water but also enriches the soil as it decomposes.

Choosing native plants adapted to local rainfall patterns further reduces the need for artificial irrigation. By embracing waterwise gardening, we ensure our landscapes flourish while preserving one of our most precious resources.

The Living Foundation

Healthy soil is the foundation of a thriving garden, yet conventional gardening often relies on chemical fertilizers that deplete soil vitality over time. An eco-friendly approach focuses on nurturing soil as a living ecosystem teeming with beneficial organisms.

Composting: Transforming kitchen scraps, garden clippings, and even cardboard into compost not only reduces household waste but also creates nutrient-rich soil amendments. Compost restores organic matter, improves structure, and encourages microbial diversity.

Vermiculture: Worm composting is another excellent solution for urban or small gardens. Worms break down organic matter into “black gold,” a nutrient-packed fertilizer for plants.

No-Dig Gardening: Instead of tilling, which disrupts soil structure and microbial life, the no-dig method involves layering compost and organic matter on top of the soil. This mimics natural forest floor processes and builds soil fertility gradually.

Natural Fertilizers: Using compost teas, seaweed extracts, or manure promotes plant growth without harmful chemicals. Over time, these organic inputs improve soil resilience and water retention.

By treating soil as a living resource, gardeners can grow healthier plants while reducing dependency on chemical inputs.

Edible Gardens

One of the most inspiring eco-friendly garden trends is the rise of edible gardens. Growing your own food not only reduces your carbon footprint but also connects you to the rhythms of nature.

Vegetable Patches: From raised beds to container gardens, growing seasonal vegetables provides fresh, chemicalfree produce while reducing reliance on store-bought goods transported over long distances.

Herb Spirals: A permaculture design element, herb spirals maximize growing space and create microclimates for different herbs. The spiral design ensures good drainage while accommodating sun- and shade-loving plants.

Fruit Trees and Bushes: Planting

apple, peach, or citrus trees provides long-term yields and shade. Berries such as blueberries, raspberries, or strawberries are easy to grow and can be enjoyed fresh or preserved.

Vertical Gardening: Ideal for small spaces, vertical gardens use walls, trellises, or hanging containers to grow edibles like tomatoes, peas, or cucumbers.

By incorporating edibles into your garden, you create a sustainable food source that fosters resilience and selfsufficiency.

Biodiversity Boost

A truly eco-friendly garden nurtures not only plants but also the animals that depend on them. Pollinators such as bees, butterflies, and birds are critical to ecosystems, and gardens can provide safe havens for them.

Pollinator-Friendly Plants: Lavender, sunflowers, echinacea, and native wildflowers attract bees and butterflies with their nectar and pollen. Planting a variety of blooms ensures food sources throughout the year.

Wildlife Habitats: Birdhouses, bat boxes, and insect hotels encourage beneficial species to make your garden their home. These creatures help control pests naturally and enhance ecological balance.

Ponds and Water Features: A small pond supports frogs, dragonflies, and aquatic life. Even a simple birdbath provides hydration for wildlife during dry months.

Avoiding Pesticides: Synthetic chemicals harm pollinators and disrupt ecosystems. Instead, use companion planting or natural pest deterrents such as neem oil.

By fostering biodiversity, your garden becomes part of a larger ecological network that sustains life beyond your own backyard.

Renewable Energy

Eco-friendly gardening extends beyond plants into energy use. Integrating renewable energy solutions into your outdoor space helps reduce your carbon footprint while adding functionality.

Solar Lighting: Solar-powered path lights, lanterns, and spotlights harness the sun’s energy to brighten your garden at night without increasing your electricity bill.

Solar Water Pumps: For ponds, fountains, or irrigation systems, solar pumps eliminate the need for conventional electricity.

Outdoor Living Spaces: Covered patios or pergolas with integrated solar panels can power garden appliances, water features, or even electric grills.

These renewable energy additions not only save costs but also set an example of sustainable innovation in everyday living.

Upcycling & Reusing

Sustainability also means rethinking waste. Upcycling - transforming discarded items into useful or decorative garden features, adds character to your space while reducing landfill contributions.

Old wooden pallets can be repurposed into vertical planters or compost bins.

Broken terracotta pots can serve as unique edging for flowerbeds.

Wine bottles or jars can be turned into garden borders, lanterns, or even irrigation devices.

Tires, when painted and repurposed, become raised beds or playful planters.

These creative touches showcase how sustainability and aesthetics can go hand in hand. Every reused item tells a story and inspires others to think differently about waste.

Indoor-Outdoor Connection

An inspiring eco-friendly garden doesn’t end at the back fence it flows seamlessly into the home. By aligning your indoor and outdoor spaces, you create a holistic approach to sustainability.

Green Walls and Indoor Plants: Living walls or potted greenery indoors improve air quality and reduce toxins while enhancing aesthetics.

Natural Ventilation and Cooling: Trees strategically planted near windows provide shade, reducing reliance on air conditioning. Vines trained along trellises can also act as natural insulation.

Composting Systems: Conveniently located near the kitchen, compost bins create a direct cycle between food preparation and soil enrichment.

Edible Windowsills: Herbs grown on sunny windowsills provide a constant supply of fresh ingredients while linking home life with the garden.

Blurring the lines between inside and outside helps create a living environment that embodies eco-conscious values.

Mindful Living

Beyond the environmental benefits, ecofriendly gardens nurture our well-being. Research shows that spending time in nature reduces stress, boosts mood, and promotes mindfulness. Designing a garden with personal well-being in mind creates a sanctuary that balances sustainability with self-care.

Features such as meditation nooks, hammocks shaded by trees, or simple seating areas surrounded by aromatic herbs encourage reflection and relaxation. Soundscapes, whether from rustling grasses, water fountains, or birdsong enrich the sensory experience.

An eco-friendly garden is not just a space for plants but a place to cultivate harmony within ourselves and with the world around us.

Inspiring the Future

Finally, our eco-friendly garden choices can ripple outward into our communities. By sharing ideas, seeds, and produce with neighbours, we build networks of resilience and mutual support.

Community gardens, rooftop farms, and schoolyard green projects inspire collective responsibility for the environment. These shared spaces not only provide fresh food but also educate younger generations about sustainability and stewardship.

In this way, every garden no matter how small becomes part of a larger story of environmental change.

Cultivating Hope, One Garden at a Time

Creating an eco-friendly garden is more than a hobby; it is an act of stewardship and hope. By combining inspiration with sustainable solutions, whether through water conservation, composting, pollinator habitats, or renewable energy we shape environments that heal both the planet and ourselves.

Every garden tells a story. Some whisper of ancestral traditions, others bloom with innovation, but together they weave a vision of a greener, more sustainable future. In our backyards, courtyards, and balconies, we have the power to make choices that matter.

By embracing eco-friendly home solutions, we cultivate not just gardens, but legacies of care, creativity, and connection, growing a future where people and nature thrive side by side. LV

Routines to Refresh Body & Mind

In today’s fast-paced world, it’s easy to get caught up in constant busyness, often leaving little room to truly nurture ourselves. Yet, creating intentional routines can make all the difference in how we feel physically, mentally, and emotionally. Refreshing body and mind doesn’t have to mean drastic changes - it’s about small, mindful adjustments that restore balance, energy, and clarity.

Start Your Day with Purpose

The way we begin our day sets the tone for everything that follows. Instead of rushing straight into emails or scrolling through your phone, try crafting a morning ritual that feels grounding. A glass of water with lemon, a few minutes of stretching, or journaling can help awaken the body and focus the mind. Even ten minutes of mindful breathing can leave you feeling centred and ready to take on the day.

Move Frequently

Exercise doesn’t have to be intense to be effective. The key is consistency and enjoyment. Find movement that excites you, whether it’s yoga, a brisk walk, exercising in your living room, or a bicycle ride outdoors. Movement releases endorphins, supports circulation, and helps reduce stress. More importantly, it reconnects you with your body and boosts energy levels throughout the day.

We

are What we Eat

What we eat directly influences how we feel. A balanced diet rich in whole foods, vegetables, lean proteins, whole grains, and plenty of water provides sustained energy and mental clarity. Try incorporating mindful eating by slowing down, savouring flavours, and noticing how food makes you feel. This practice not only improves digestion but also deepens your relationship with nourishment.

Take Regular Breaks

Modern life is filled with noise and distractions, making it vital to create moments of pause. Short mindfulness practices, like meditation, journaling, or deep breathing, can help clear mental clutter. Even stepping outside for a five-minute break, noticing your surroundings, and breathing deeply can refresh your perspective. These small pauses act as powerful resets, keeping stress at bay and creativity flowing.

Focus on Restorative Sleep

Quality rest is one of the most effective ways to refresh both body and mind. Establishing a calming evening routine, such as dimming lights, turning off screens an hour before bed, or reading a book signals the body to wind down. Consistent sleep not only restores energy but also strengthens immunity, sharpens focus, and enhances emotional resilience.

Self-Care Rituals

Beyond the basics of sleep, movement, and nutrition, self-care rituals nourish the soul. This could be as simple as a warm bath, practicing gratitude, skincare routines, or spending time in nature. These rituals remind us to slow down and honour our well-being.

Power of Renewal

Refreshing body and mind isn’t about perfection, it’s about making intentional choices that align with balance and joy. By building mindful routines into your day, you give yourself permission to reset, recharge, and flourish. When body and mind are nurtured together, life feels lighter, clearer, and more vibrant. LV

is thought to be due to caffeine’s ability to reduce the buildup of beta-amyloid plaques - a hallmark of Alzheimer’s.

When combined, L-theanine and caffeine appear to work together once again to complement each other’s neuroprotective benefits. L-theanine not only counteracts caffeine’s potential overstimulation but also supports the release of neurotransmitters like dopamine and serotonin which are crucial for maintaining healthy brain function.

Regular tea consumption - particularly green and black tea rich in both compounds - has been to better cognitive performance in older adults and a lower risk of age-related cognitive decline linked in observational studies. A 2017 study from the National University of Singapore found that daily tea drinkers had a 50% lower risk of cognitive decline, with even greater protection in individuals genetically predisposed to Alzheimer’s.

Managing daily stress to a “tea”

Popular for centuries, tea offers the best of both world’s when it comes to managing the stresses of everyday life – it boosts mental alertness while simultaneously creating a sense of calm.

The not-so-secret compounds are L-theanine and caffeine which are naturally found in tea (particularly green and black tea). When consumed together, these compounds are believed to have a synergistic effect – enhancing mental alertness, focus and cognitive performance whilst reducing anxiety.

Forget the much-maligned jittery side effects associated with caffeine alone. A combination of L-theanine and caffeine offers a multitude of health benefits, which include improved cognitive performance, increased focused and sustained energy, enhanced mood and enhanced mental fatigue – all without the anxiety or restlessness often associated with caffeine.

Studies have shown that the combination of L-theanine and caffeine can significantly improve attention, reaction time, and working memory. One landmark study published in the journal Biological Psychology (2008) by Haskell et al. found that participants who consumed both caffeine and L-theanine performed better on cognitively demanding tasks than those who consumed just caffeine or a placebo.

A study in Nutritional Neuroscience (2008) by Owen et al. concluded that theanine helps moderate the

overstimulation caused by caffeine, promoting a state of “alert calmness.” This is particularly beneficial for individuals who are sensitive to caffeine.

Caffeine provides a rapid boost in energy and alertness, but it can lead to a crash or increased heart rate. L-theanine counterbalances this by increasing alpha brain wave activity - associated with a relaxed yet alert mental stateand promoting the release of calming neurotransmitters such as GABA and dopamine. This creates a more sustained and stable energy experience. In short, it all balances out.

The combination has also been associated with improved mood and reduced mental fatigue, especially during prolonged periods of concentration or stress. Research published in the journal Appetite (2010) by Giesbrecht et al. found that the L-theanine–caffeine duo helped participants stay mentally alert and less tired after extended cognitive challenges.

For tea drinkers, this means that a cup of tea is more than a comforting ritual - it’s a natural cognitive enhancer with gentle, mood-stabilising benefits.

Meanwhile, caffeine has long been associated with a reduced risk of cognitive decline. A longitudinal study in The Journal of Alzheimer’s Disease (2010) reported that older adults who consumed moderate amounts of caffeine had a significantly lower risk of developing Alzheimer’s. This

In conclusion, the perfect partnership of L-theanine and caffeine in tea doesn’t just offer immediate mental clarity and calm - it may also explain why senior citizens who regularly enjoy their tea remain mentally well. By reducing oxidative stress, supporting neurotransmitter balance, and potentially inhibiting beta-amyloid accumulation, this natural duo holds great promise in protecting against Alzheimer’s and other neurodegenerative conditions.

For health-conscious consumers, enjoying tea regularly may be a simple and enjoyable way to support cognitive vitality throughout life whilst taking time out to resolve those unexpected daily stresses along the way. LV

Sources:

https://www.dilmahtea.co.za/tea-informationtraining-knowledge/tea-facts.html

https://pubmed.ncbi.nlm.nih.gov/18006208/ https://www.sciencedirect.com/science/article/ abs/pii/S0301051107001573

https://www.teaadvisorypanel.com/assets/ uploads/files/research/Theanine_caffeine_ cognition.pdf

https://www.naturalmedicinejournal.com/journal/ green-tea-and-l-theanine-mild-cognitive-impairment https://journals.sagepub.com/toc/alz/20/s1 https://www.sciencedaily.com/ releases/2017/03/170316093412.htm

https://www.dilmahtea.co.za/tea-informationtraining-knowledge/how-to-make-a-cup-of-tea.html https://www.dilmahtea.com/sustainability/ sustainable-packaging/

Double the deliciousness

Natural ingredients & exquisite flavours combined with Ceylon’s finest tea.

Single region Ceylon black tea with real fruits, herbs, spice and flavours. #DeliciousnessSquared

As we near the end of 2025, mindfulness has become more than a wellness buzzwordit’s a cultural shift, a lifestyle choice, and an anchor in an increasingly digital world. With technology accelerating faster than ever, global challenges reshaping our daily lives, and information competing constantly for our attention, the need for stillness and presence has never been greater.

Living with Presence in a Hyperconnected World

A Practice for Modern Times

At its core, mindfulness remains timeless: the practice of paying attention, on purpose, to the present moment without judgment. Yet, the way we practiced it in 2025 has adapted to fit contemporary realities. From virtual meditation studios and mindfulness apps powered by AI to corporate wellness programs and school curricula, mindfulness is woven into

users to pause and reset. Immersive experiences, such as virtual reality mindfulness retreats, allow people to step into calming environments, whether a serene forest, a quiet beach, or even outer space without leaving their living room. These innovations make mindfulness approachable, even for those new to the practice.

intelligence. This not only benefits individuals but also strengthens workplace culture and collaboration.

A Tool for Resilience

The last few years have underscored the importance of adaptability and resilience. Mindfulness is embraced not just as a relaxation tool but as a way to navigate uncertainty with calm and clarity. By cultivating awareness, individuals are better able to manage anxiety, process emotions, and respond thoughtfully rather than react impulsively. Whether dealing with personal challenges or global events, mindfulness provides a steady foundation.

What makes mindfulness so powerful is its integration into daily life. It no longer requires a set time or place - it can be found in a morning cup of coffee, during a mindful walk between meetings, or in the way we listen deeply to others. Small practices, consistently applied, create effects that improve overall

Looking Ahead

Mindfulness reflects both tradition and innovation. It is an ancient practice reimagined for modern living, offering a path to renewal in a world that rarely slows down. As we continue to navigate complexity and change, mindfulness reminds us of something profoundly simple: the present moment is where life truly happens. LV

These are some of the top travel trends shaping the global tourism landscape, presenting an exciting opportunity for South Africa to tap into and align with these shifts as travel continues to evolve.

Global Travel Trends & Opportunities for SA

From sleep-focused retreats to AI-powered itinerary planning, today’s travellers are seeking more than just a getaway; they are craving purpose, wellness, design, and meaningful connection.

A recent trend report by Trend Hunter highlights the most influential movements in travel, leveraging big data and AI to track online behaviour, product launches, and emerging consumer preferences in real-time. This article offers a snapshot of the key trends and shares practical insights on how South African travel products and experiences can capitalise on them. You’ll also find a link to the full report at the end for a deeper dive into what’s next in travel.

Travel That Tells a Story

Trend: Local heritage-inspired stays

From brutalist architecture, characterised by stark, raw concrete and minimalist design with organic touches in Mexico to pyramid-inspired suites, hotels are embracing local culture in their design and guest experiences. Travellers want to feel immersed… not just accommodated.

SA Opportunity: Think more township stays, safari lodges with indigenous design, and partnerships with local artisans.

Authenticity sells and especially when it’s Insta-worthy and supports the local economy.

The Sleepcation Is Real

Trend: Wellness and sleep retreats

Luxury brands like Mandarin Oriental and Four Seasons are creating sleep-focused packages with diagnostics, meditation, and even AI-curated sleep environments.

SA Opportunity: Our retreats, spas, and nature escapes can offer sleep packages that incorporate our tranquil natural landscapes, think forest therapy in Knysna or sleep-underthe-stars desert pods in the Karoo.

Eco Everything

Trend: Sustainable amenities take flight

Airlines are leading the way with recyclable, plastic-free, and biodegradable amenity kits. Travellers are increasingly aware of their carbon footprint.

SA Opportunity: Lodges, hotels, and transport providers should audit their own amenity kits and packaging. It’s a small but visible step towards responsible tourism, and one that resonates deeply with eco-conscious guests.

Science + Wonder

Trend: Educational, scienceinfused travel

From oceanic family programs to space-themed hotel partnerships, travel now doubles as a learning experience.

SA Opportunity: With our biodiversity and astronomy hotspots like Sutherland, SA can shine by offering more curated nature and sciencebased experiences, great for families, school groups, or Gen Z wanderers seeking knowledge.

Gen Z is (Still) Everywhere

Trend: Digital-first, experience-rich travel

This generation books trips based on what looks good online. They’re techsavvy, value-driven, and expect hyper-personalised, affordable options.

SA Opportunity: Local operators should build immersive, budgetconscious packages, optimise for TikTok/ Instagram, and plug into visual trip planning platforms. Even mid-range accommodation can become a viral sensation with the right aesthetic.

Art Meets Experience

Trend: Instagrammable exhibits and pop-ups

Museums and galleries are curating spaces with bold visuals and immersive storytelling, experiences that

visitors can wear, touch, or capture with a snap.

SA Opportunity: Blend art and tourism, host popup exhibitions in nature reserves, turn wine farms into living canvases, or offer AR-guided street art walks in Joburg and Cape Town.

AI Is the New Travel Agent Trend: AI travel planners and chatbots

Apps like Kayak and Expedia are leveraging AI to create personalised itineraries and

resolve travel logistics in real-time.

SA Opportunity: Local DMOs and tour operators could partner with or embed AI tools on their websites to help tourists build custom South African experiences, from safari to surf, seamlessly.

Proximity Escape Trend: Hybrid camping experiences People want to escape, but not too far. The urban

camper wants nature, luxury, and Wi-Fi, all in one.

SA Opportunity: Launch more glamping options near major metros, think canvas tents with rooftop city views or luxury pods along the Garden Route highway.

Why It Matters?

Based on real-time digital behaviour, this report is a powerful tool for futureproofing travel offerings. For South African brands, these trends are more than insights, they’re a call to localise, personalise, and innovate. Today’s traveller wants more than just miles; they want meaning. And with its rich culture, diverse landscapes, and creative flair, South Africa is ready to deliver.

The full report can be found using this link: https://live.southafrica.net/ media/307934/what-snext-in-travel-global-trends. pdf?downloadId=435197

Compiled by South African Tourism: Analytics and Insights Unit LV

A Taste of

By Biénne

On a brisk spring night at 9pm it’s the magic hour in Budapest. Flanking the Danube, the Hungarian capital is twinkling to life, lit buildings etched against twilight sky. Past the river promenade our bus glides; I’m watching couples walk hands entwined, people gently milling: tourists, locals, stragglers at large. Ahead the Hungarian Parliament’s arches and baroque turrets glow, across the water the Royal Palace’s cuppola leans against the night.

Inside our bus the mood is light. Hungarian-born Gabor Daranyi is behind the wheel, dodging traffic around tight corners while tour leader Lukasz Trzebiatowski from Poland relays spirited snippets over a microphone. “Now I will play a very popular song here in the 1980s,” he says, and David Hasselhoff’s Looking for Freedom pours from the speakers.

We’re returning to our hotel after a sunset dinner on a barge on the Danube. The buffet featured salads, goulash and paprika chicken. Truth? Paprika appears to coarse through Hungarian veins, those sweet bell-shaped peppers red as blood and to the average Budapest chef no less life-giving.

This is day three of Expat Explore’s Taste of Eastern Europe tour, a seven day itinerary spanning Munich, Tyrol, Vienna, Bratislava, Budapest and Prague. And here we are: a serendipitous ensemble of 20 travellers flung together in this shared adventure; a range of ages and occupations, our roots from around the globe – Eastern Europe, the United States, the Philippines, Australia, India, Canada and South Africa. My mother (Marjanne) and I joined the tour from Cape Town.

Earlier at dinner to my delight, I watched my mother – a retired academic – crawl out of her shell, sharing chit-chat with kind strangers, absorbing the thrill of new sights and sounds. Company at our table included a sweet-natured YouTube content creator, quietly absorbed as he filmed non-stop. A woman from San Diego who described her garden back home: 51 macadamia trees, no less. Plus a dapper radi-

ography expert from Connecticut and a retired couple from Halifax, raising several toasts to the horizon.

Through the barge’s windows buildings floated by; notably the stately Hotel Gellért, which inspired Wes Anderson’s film The Grand Budapest Hotel. During a previous stay in the city I visited the hotel with its Art Nouveau interior – Szecesszió in Hungarian, an aesthetic that echoes nature and organic curves – at the time languishing in its glass-encased thermal pools. This had been a mid-winter escape and my feet dodged patches of ice up Gellért Hill past a snowman with two Dreher beer caps for eyes. The best way to thaw in Budapest? Bathhouses. Even at the zoo a pair of elephants have their own thermal spring. And afterwards a drink of fruit brandy known as Pálinka, of course.

But back to the present: our Taste of Eastern Europe tour is unfolding in May – a chilly, hesitant spring with temperatures around 14°C. “To me, this is summer!” says Trzebiatowski over the bus microphone, gesturing at his short-sleeves. As we drive back to our hotel, yellow trams sweep over river bridges with strings of blue-flashing sedans in tow. Turkish President Recep Tayyip Erdogan is in town, a diplomatic soirée seeing scores of civic vehicles lining blocked off streets.

Some 250 kilometres afield, an earlier highlight played out at Vienna’s Schloss Schönbrunn, on a red-draped stage under crystal chandeliers. Beneath a ceiling awash in coloured light, Austrian maestro Guido Mancusi conducted his orchestra: rapid fingers on strings, cheeks bulging around flutes and trumpets, a soprano and baritone singer joining in. Immersed in magic, the drama of Johann Strauss’ Champagner Galopp and Blue Danube Waltz washed over us; next to me my mom sat transfixed, beside her the YouTuber’s hands lay idle as cameras were not allowed. As the concert drew to an end, Mancusi encouraged the audience to clap along, winking at us and being funny. An Austrian being funny? Rising in our seats we joined in a

Huisman, in partnership with Expat Explore South Africa

long standing ovation. “Don’t get stressed, get Straussed,” quipped someone as we exited the hall.

The next day, with more offbeat Austrian humour a local guide relayed how Vienna, famous for its grumpy locals, in 2023 held the title for the unfriendliest city in the world – but last year was officially beat for grumpiness by Munich and Berlin (this according to the InterNations Expat City Ranking 2024).

Shrugging, the guide added that it was still a great place to live, with fresh mountain water on tap. What’s more, Vienna is a renowned city of espionage, he said, with spying overlooked permitting it is not against Austrian interests. Being “neutral”, not a member of NATO (the North Atlantic Treaty Organisation, an alliance of 30 North American and European countries), the city was a Cold War intelligence hub, a portal into Eastern Europe.

A walking tour lead past Vienna’s statuesque town hall, where its famous Lippizaners – currently 72 stallions are stabled in the city centre. In front of Austria’s Parliament, our guide pointed out a marble statue of the Greek goddess Athena, known as the goddess of wisdom, saying: “There’s good reason for the goddess of wisdom to have her back turned on Parliament.”

After Vienna’s finesse, just forty minutes away, Bratislava presented a more unaffected beauty. Crossing the border into Slovakia, immediately box-shaped high-rises lined the highway. Recalling his childhood near Gdańsk in northern Poland, Trzebiatowski said, “I grew up in one like these. In winter it was very cold, reaching -20, -30°C inside. They’re not pretty, it was all about numbers, fitting people in. The good thing was everyone knew each other. When someone needed to move furniture – all the neighbours helped. There were no elevators. The reward? It was plum vodka or schnapps.”

Entering Bratislava, he pointed out the 1972 “UFO bridge” with its flying saucer lookout deck. Previously known as the Bridge of the Slovak National Uprising. Lately, central Bratislava has been gentrified to welcome visitors, with tangles of pedestrianed streets and bright restaurants. Following Trzebiatowski’s stuffed octopus

suspended from a pole, we took it all in, pausing beside a souvenir shop as he explained about Krtek (Czech for “mole”), the adored cartoon character of communist childhoods.

Prague? Well Prague is Prague. Overrun by tourists, for good reason. Here we hit traffic, slowly edging into the Czechian capital. “There are only two things I cannot control – traffic and the weather,” said Trzebiatowski, bent over his phone working “magic” to adjust arrangements. And as we pulled up at the river Vltava, there stood our lovely local guide under an umbrella, waiting. She lead us on a tour peppered with anecdotes; across Old Town Square with its medieval astronomical clock, and further along to a huge butterfly public art installation. Dinner was at U Medvídku, a 15th century brewery where garlic potato dumplings paired well with glasses of Budweiser Budvar. Czech is the world leader in per capita beer consumption – our guide said – with an average of 152 litres consumed per person per year. Brewed beverages and polka dancing took centre stage at a traditional Czech night out, with the bohemian violin still punctuating my dreams.

All in all – too many memories to share, and many more asking to be made. The golden thread pulling it all together: our tour leader Trzebiatowski, whose stories brought Eastern European history and humanity alive. These included recollections of childhood trips to Berlin, waiting 12 hours at the border – four people in a tiny Polski Fiat 126 – to visit his father who worked in Germany. Along the way I gleaned that tour guiding is as much about a love for people as the lure of destinations and novelty. With a smile Trzebiatowski propped up elderly members of our group after long days of walking: “And they go on!” He’d say. “Up the hill, and down the hill. One step at a time, just one more step…”

On the topic of stepping out, my mother – I haven’t seen her this energised in years. On our way back to Cape Town she is contemplative, slightly stunned. Our fairytale passed in a flash – our coach had been Mercedes (not a pumpkin), this time. A treasure chest of moments inadequately captured on film, now in our hearts. LV

Take a journey into the past that’s still very much alive. Whether you’re watching bokkoms dry in the sun, listening to stories from lifelong local inhabitants, or sipping drinks by the riverside, Velddrif invites you to step into a story that continues to unfold.

The Beating Heart of the Berg River Velddrif’s most iconic road is also its oldest. Bokkomlaan runs along the Berg River in a nostalgic loop of weathered jetties, whitewashed cottages and historic vishuise (fish sheds). Here, the air carries the scent of salt and tradition as

a deeper dive into the areas seafaring history –showcasing everything from old canning tools and fishing gear to model boats and oral history recordings. It’s a compact but compelling stop that brings the ocean’s role in Velddrif’s past to vivid life.

The working harbour in Laaiplek is well worth a visit to watch the colourfully painted trawlers return from sea with their silver bounty. This is where the community’s maritime roots are most visible - where nets are mended by hand and the scent of fresh fish drifts on the breeze.

Culture You Can Taste

Every Saturday, the Velddrif Village Market brings the town to life with local flavour. Stalls brim with homemade jams, hand-stitched crafts, vintage gems, and slow-cooked West Coast fare. It’s a warm and welcoming space where community, creativity, and culture meet.

During winter, occasional heritage-themed popups add even more richness, shining a spotlight on traditional recipes, local storytelling, and live West Coast music.

Flora, Fauna, and Flamingos

Discovering the Soul of Velddrif

Velddrif isn’t a place you pass through - it’s a place you feel. Where the tang of salt on your skin mingles with woodsmoke and bokkoms (dried fish) drying in the sun. Where every footstep echoes with generations of fisherfolk, artists, and storytellers. And where history and heritage aren’t confined to a museum – but woven into daily life, in community markets, dairy farms, and riverside fisheries - and generously shared with visitors.

harders (mullet) are brined, pressed and sundried into bokkoms - the West Coast’s oldest delicacy and a staple of the local diet.

Once the industrial hub of the bokkom trade, Bokkomlaan has evolved into a blend of old and new. You can still watch fishermen preparing their catches by hand, but now you can also enjoy a riverside coffee or join a sunset boat ride. Don’t miss the chance to sample bokkoms served with moskonfyt (grape must jam), a slab of homemade bread, and a glass of chilled West Coast Chenin.

SA Fisheries Museum & Laaiplek’s Living Harbour

A short distance from Bokkomlaan is Laaiplek, where the South African Fisheries Museum offers

Dairy Heritage & Handmade Cheese

Velddrif isn’t just a fishing town - it’s also home to one of the region’s oldest family-run farms. Langrietvlei has been in the Kotzé family for seven generations, and today, they specialise in creamy, A2 Guernsey milk, which forms the base of the award-winning locally produced Kokerboom Kaas.

The Langrietvlei homestead is a declared Provincial Heritage site, and visitors are welcome to explore the farm and learn more about the dairy-making process. To sample Kokerboom Kaas, visit them in Waterkant Street in Velddrif and try the cumin-spiced gouda, tangy blue, or soft white cheese paired with local preserves. It’s a flavourful tribute to Velddrif’s agricultural roots - and a muststop for any heritage food lover.

Velddrif’s heritage isn’t just cultural - it’s ecological too. The town is part of a Ramsar-listed wetland and seasonal home to over 30,000 birds. In winter, the skies fill with flamingos, pelicans, spoonbills, and the endangered black harrier. Birdwatchers will find no shortage of hides, jetties, and benches to settle in with a pair of binoculars and a camera. This is also the beginning of wildflower season, when the surrounding Sandveld begins to stir in preparation for its famous spring bloom. Velddrif makes a wonderful base for scenic drives inland to catch the early colours.

Aurora & the Astronomer’s Beacon

Travel 30 km inland to the peaceful Sandveld village of Aurora, and you’ll uncover a remarkable scientific landmark: a granite monument honouring 18thcentury French astronomer Abbé Nicolas-Louis de La Caille. In 1751–1752, La Caille conducted the first geodetic (triangulated) survey in South Africa, charting a segment of the meridian arc between Cape Town and Klipfontein Farm near Aurora. His work helped determine the true shape of the Earth - and this quiet site, now a national monument, stands as a tribute to a time when even the stars were measured from West Coast soil.

The journey to Aurora is part of the experience - rolling countryside, rust-red soil, and a sense of stepping back in time. It’s a scenic detour that highlights how history, science, and nature intersect in unexpected corners of Bergrivier.

To plan your trip to Velddrif or to learn more, visit www.bergriviertourism.co.za. LV

Bring your life

Thule Chasm Collection. Made for exploration.

Fresh Recipes to Brighten Your Table

It’s the season of renewal - where nature bursts back to life with vibrant colours, fragrant blooms, and an abundance of fresh produce. It’s the perfect time to refresh your kitchen with lighter, brighter meals that showcase spring. It’s all about harnessing the crisp flavours of greens, herbs, and fruits, turning simple ingredients into dishes that feel nourishing.

Magic of Seasonal Ingredients

Asparagus, peas, artichokes, radishes, tender greens, and strawberries are just a few of the stars of spring. Not only do they taste their best this time of year, but they’re also packed with nutrients that naturally help reset the body after winter. Cooking with seasonal produce allows you to keep meals fresh, colourful, and wholesome, while also supporting local farmers and reducing your food’s environmental footprint.

Light & Flavourful Ideas

One of the simplest ways to celebrate spring is with a fresh salad. Imagine a bowl of peppery mixed greens tossed with sliced radishes, blanched asparagus, and a sprinkle of feta, finished with a drizzle of lemon vinaigrette. It’s crisp, tangy, and satisfying without being heavy.

Spring soups are another favourite. Swap out thick winter stews for lighter broths filled with peas, leeks, and spinach. A vibrant pea and mint soup, served either warm or chilled, offers a burst of colour and a refreshing flavour that’s perfect for unpredictable spring weather.

For main dishes, think grilled fish or roasted chicken paired with seasonal sides. Lemon herb chicken with roasted baby carrots and new potatoes is a classic spring supper that balances comfort with freshness. Alternatively, try a sheet pan salmon with asparagus and cherry tomatoes - easy to prepare, and excellent for entertaining.

Celebrating Fruits

Spring fruits deserve the spotlight in desserts. For example, a strawberry shortcake with freshly whipped cream is a timeless treat that showcases its natural sweetness. For something lighter, try a yoghurt parfait layered with berries, granola, and a drizzle of honeyperfect for a guilt-free dessert.

Refreshing Drinks

No spring table is complete without refreshing drinks. Infuse water with cucumber and mint, or prepare a sparkling lemonade with fresh herbs like rosemary or basil. For a special occasion, consider a spring sangria with white wine, citrus, and strawberries for a drink is refreshing and delicious.

Mango, Avo & Baby Spinach Salad with Biltong Crumble

Serves 4

Ingredients:

2 ripe avocados, sliced

1 ripe mango, sliced

4 cups baby spinach

½ cup cherry tomatoes, halved

¼ cup crumbled feta

¼ cup finely sliced biltong (dry wors also works)

2 tbsp olive oil

1 tbsp white balsamic vinegar

1 tsp honey

Salt & pepper to taste

Method:

Arrange spinach, avocado, mango, and cherry tomatoes in a salad bowl.

Sprinkle with feta and biltong.

Whisk olive oil, balsamic vinegar, honey, salt, and pepper into a dressing.

Drizzle over the salad just before serving.

A light, proudly South African salad with a touch of savoury biltong to balance the sweetness of the fruit.

Lemon & Rooibos Marinated Snoek on the Braai

Serves 6

Ingredients:

1 whole snoek, cleaned and butterflied

2 tbsp olive oil

Juice and zest of 2 lemons

1 tbsp honey

1 tsp Dijon mustard

½ cup strong-brewed rooibos tea, cooled

2 garlic cloves, minced

Salt & pepper to taste

Method:

Mix olive oil, lemon juice/zest, honey, mustard, rooibos tea, garlic, salt, and pepper.

Brush marinade over snoek and let sit for at least 30 minutes.

Place snoek skin-side down on the braai grid over medium coals.

Cook for 10 to 15 minutes, brushing occasionally with marinade, until fish is cooked through but still moist.

Serve with pap and a fresh tomato-and-onion salsa.

A local favourite reimagined with rooibos and lemon for a fragrant, tender braai fish.

Peach & Granadilla Trifle Jars

Serves 6

Ingredients:

1 Swiss roll or vanilla sponge cake, sliced

1 tin peaches in juice (or fresh peaches if in season)

1 cup granadilla pulp

2 cups custard

1 cup whipped cream

¼ cup toasted coconut flakes

Method:

Layer sponge cake slices in the bottom of small jars or glasses.

Spoon over peach slices and a drizzle of juice.

Add a layer of custard, then granadilla pulp.

Repeat layers until jars are full.

Top with whipped cream and a sprinkle of toasted coconut.

A sunny twist on a South African classic, perfect for spring picnics or braais. LV

Wine Pairings for Spring!

Sauvignon Blanc & Seasonal Greens

Few wines capture the freshness of spring as well as Sauvignon Blanc. Grown in regions like Stellenbosch, Durbanville, and Elgin, these wines brim with notes of green apple, lime, and fresh-cut grass. Pair a zesty Sauvignon Blanc with seasonal salads - think asparagus, avocado, or green beans tossed with citrus dressing. The wine’s acidity cuts through creamy elements like feta or avocado while enhancing the crispness of spring vegetables.

Chenin Blanc with Grilled Chicken & Seafood

Chenin Blanc is South Africa’s most versatile white, and in spring it truly shines. With styles ranging from dry and mineral-driven to rich and fruity, there’s a Chenin for every occasion. A lightly oaked Chenin Blanc pairs beautifully with lemon-and-herb roast chicken or grilled snoek on the braai. Its orchard fruit flavours and subtle honey notes complement the smokiness of the grill while balancing the brightness of citrus marinades.

Rosé for Al Fresco Gatherings

Rosé is synonymous with sunshine and relaxed afternoons, making it a springtime staple. Dry, pale rosés from Stellenbosch or Franschhoek often show flavours of strawberries, watermelon, and rose petals - perfect with light dishes like smoked salmon, charcuterie platters, or a simple Caprese salad. Rosé also works well for picnics under blooming jacarandas, where it’s refreshing acidity keeps palates lively.

Chardonnay with Creamy Dishes

For spring dishes that lean a little richer - like creamy pastas, risottos with peas, or chicken in a light cream sauce - Chardonnay makes an elegant partner. Unoaked Chardonnays offer citrus and mineral freshness, while lightly oaked versions bring notes of vanilla and butter that elevate cream-based sauces.

Pinot Noir & Light Game Dishes

As spring evenings can still carry a chill, a lighter red wine often fits the mood. Pinot Noir, especially from the Cape South Coast, delivers delicate red berry flavours with subtle earthiness. This makes it ideal for pairing with duck, roast quail, or mushroom dishes. Its silky texture provides depth without overwhelming spring’s lighter fare.

A Toast to the Season

As South Africa emerges from winter and the first signs of spring appear, our tables naturally shift toward lighter, fresher meals that celebrate seasonal produce and outdoor dining. With sunshine returning, crisp salads, grilled vegetables, seafood, and fruitdriven desserts all find their place on the menu. Just as important as the food is the wine we choose to accompany it - South Africa’s diverse wine regions offer a wealth of options that complement spring flavours perfectly.

Spring in South Africa is about embracing freshness, colour, and outdoor living. Whether you’re enjoying a light salad with Sauvignon Blanc, a braai with Chenin Blanc, the country’s wine regions offer the perfect bottle to elevate every meal. With thoughtful pairings, each sip becomes a reflection of the season - bright, vibrant, and full of promise. LV

THE SAUVIGNON TOUCH

Cool Climate Precision. Timeless Elegance.

Crafted from ancient Cape soils and shaped by ocean breezes, Black Swan is a definitive expression of our unique terroir. Refined, layered and age-worthy — a benchmark for South African Sauvignon Blanc.

NOT FOR SALE TO PERSONS UNDER THE AGE OF 18.

Constantia, South Africa

Beyond the Plate

What it Really Means

At its heart, farm-to-table is about shortening the distance between producer and consumer. Ingredients are sourced directly from local farms, often organic or biodynamic, and served at their peak of freshness. It’s an approach that honours seasonality, reduces the carbon footprint of meals, and allows chefs to craft menus that change with the rhythm of the land.

In South Africa, farm-to-table experiences extend beyond restaurants - they encompass farmers’ markets, working farms that welcome visitors, artisanal producers, and wine estates that combine sustainable farming with unforgettable dining.

A Pioneer in Freshness

The Cape Winelands, with its Mediterranean climate and fertile soil, has long been a leader in farm-to-table dining. The region boasts a wealth of wine estates and kitchens that pride themselves on sourcing directly from surrounding farms.

Visitors can wander through orchards and vegetable gardens before sitting down to meals that highlight heritage tomatoes, stone fruits, and farm-pressed olive oil. Many wine estates pair fine dining with estate-grown produce, offering a seamless link between farm, vineyard, and table. KwaZulu-Natal & the Midlands Meander Away from the Cape, KwaZulu-Natal’s

In recent years, the farm-to-table movement has taken root across South Africa, weaving together sustainability, community, and the pure joy of eating food grown close to home. While the concept has long been part of rural life, today it is being celebrated in urban centres and luxury destinations alike, offering South Africans and visitors an opportunity to reconnect with the land and the people who cultivate it. From the Cape Winelands to the rolling hills of KwaZulu-Natal, farm-to-table dining has become a feast not only for the palate but also for the soul.

Midlands Meander is another haven for food lovers. Rolling green pastures, artisanal cheesemakers, and family-run farms define this region’s farm-to-table character. Here, eateries proudly showcase local trout, organic vegetables, and handmade cheeses.

Markets and farm stays invite visitors to experience seasonal ingredients first-hand. It’s an area where food is deeply tied to the landscape, and where each meal tells a story of the surrounding community. Simplicity with Soul

In the vast Karoo, farm-to-table dining takes on a heartier, more rustic character. This semi-arid region is renowned for its lamb, olives, and preserves, with many guest farms offering meals that celebrate generations of family recipes. A stay at a Karoo guesthouse often means slow-cooked lamb shank, fresh-baked roosterkoek, and homemade jams - all

prepared with ingredients grown on-site.

This style of eating is as much about storytelling as it is about food. Conversations with farmers and cooks provide insight into how communities thrive in challenging landscapes, and visitors leave with a deep appreciation for simplicity and authenticity.

Urban Farm-to-Table

It’s not only rural areas embracing this movement. In Cape Town, chefs and restaurateurs are increasingly committed to sourcing locally and seasonally. Farmers’ markets connect urban dwellers with fresh produce, artisanal breads, and free-range meats, while city restaurants craft menus that reflect a deep respect for farmers and foragers.

Johannesburg, too, has its share of innovative farm-to-table spots. Weekend markets and urban farms are transforming the way the city thinks

about food sustainability, offering city dwellers a chance to experience seasonal, locally grown produce in the heart of the metropolis.

Sustainability & Community

Farm-to-table in South Africa is about more than flavour - it’s about building stronger, more sustainable communities. By sourcing directly from farmers, restaurants provide vital support to small-scale producers, many of whom operate family-run or organic farms. This model reduces reliance on imports, promotes biodiversity, and ensures consumers enjoy food that is fresher and more nutritious.

Many farm-to-table initiatives also include educational elements. Guests are invited to tour gardens, participate in workshops, or join harvesting activities. These immersive experiences encourage greater awareness of where food comes from and inspire more mindful eating habits.

A Growing Trend

For international visitors, South Africa’s farm-to-table dining offers a unique glimpse into the country’s agricultural heritage and culinary creativity. From sipping biodynamic wines in Stellenbosch to enjoying pasture-fed beef in the Free State, travellers are increasingly seeking out experiences that connect them to the land. The movement also resonates with global trends toward sustainability and wellness, positioning South Africa as a leader in eco-conscious gastronomy.

Feast for the Future

As more South Africans embrace farm-to-table living, the benefits ripple outward. Farmers gain recognition and fairer pay for their labour, chefs gain access to superior ingredients, and consumers enjoy meals that nourish both body and mind. Above all, this movement fosters a renewed connection to the earth - reminding us that every plate has a story, and that the best stories begin at the source. Whether enjoyed in the lush vineyards of the Cape, the rolling hills of the Midlands, or the wideopen skies of the Karoo, farmto-table dining in South Africa is more than a trend - it is a way of lifed. LV

When it comes to purchasing a car in South Africa, one of the first and most important decisions you’ll face is whether to buy new or pre-owned. With fluctuating fuel prices, economic pressures, and a wide range of financing options, South Africans are more cautious than ever when investing in a vehicle. Both new and pre-owned vehicles have unique advantages and drawbacks, and the best choice depends on your financial situation, lifestyle, and long-term needs.

The Case for Buying New

One of the biggest advantages of buying a new car is peace of mind. A brand-new vehicle comes with a full manufacturer’s warranty, which usually covers at least three to five years, depending on the brand. This means fewer unexpected repair costs during the early years of ownership. For many buyers, especially first-time owners, this reassurance is invaluable.

The Emotional Factor

There’s no denying the appeal of being the very first owner. Driving a car fresh off the showroom floor, with that unmistakable “new car smell”, is an emotional milestone for many South Africans.

The Case for Buying Pre-Owned

The biggest advantage of buying pre-owned is the cost saving. Vehicles depreciate most rapidly in their first two to three years. By buying a car that is two to five years old, you avoid the steepest drop in value while still enjoying many modern features. For buyers on a tighter budget, this can make a significant difference.

Cutting-Edge Features

New cars are fitted with the latest technology, safety equipment, and fuel-efficient engines. From advanced driverassistance systems and improved infotainment to hybrid or fully electric options, buying new ensures that you get the most up-to-date innovations. In a country like South Africa, where road safety is a real concern, features such as lane assist, adaptive cruise control, and multiple airbags can make a significant difference.

Financing Options

Banks and dealerships tend to offer more favourable financing terms for new vehicles. Interest rates are often lower compared to pre-owned cars, and buyers can access structured deals such as balloon payments or guaranteed future value (GFV) plans. These plans allow buyers to drive a new car every few years with less hassle.

Resale Advantage

While new cars do depreciate quickly in the first few years, their resale value can still hold up better than some pre-owned cars if they’re well-maintained. Popular models with good reputations for reliability often retain strong demand in the second-hand market.

Wider Selection Within Budget

When shopping pre-owned, your budget often stretches further. Instead of settling for an entry-level new car, you could drive a higherspec or luxury pre-owned vehicle for the same price. This makes pre-owned especially attractive to buyers looking for premium brands or models that would otherwise be out of reach.

Slower Depreciation

Once a car is three to five years old, its depreciation rate slows considerably. If you purchase at this stage and maintain the car well, you may be able to sell it later without losing too much value.

Certified Pre-Owned Programmes

Many dealerships in South Africa offer certified pre-owned (CPO) vehicles. These cars go through stringent inspections and come with extended warranties or service plans, offering the reassurance of buying new but at a lower price point. CPO programmes have become increasingly popular, particularly with premium brands.

Lower Insurance Premiums

Because pre-owned vehicles generally have a lower market value than new cars, insurance premiums tend to be cheaper. This is a significant factor in South Africa, where insurance costs can be a major monthly expense.

The Downsides of Each Option

• New Cars: The biggest drawback is depreciation. A new vehicle can lose up to 30% of its value within the first three years. Additionally, new cars usually come with higher monthly instalments, insurance costs, and often require comprehensive insurance.

• Pre-Owned Cars: While cheaper upfront, pre-owned cars may not come with a full warranty or service plan, leading to higher maintenance costs. There’s also the risk of hidden issues, especially when buying privately. Vehicle history checks and reputable dealerships are crucial to mitigate this risk.

Buying New vs Pre-Owned

South African Market Context

The South African automotive market has seen growing demand for both new and pre-owned vehicles. New car sales are boosted by attractive financing packages and the increasing availability of electric and hybrid models. On the other hand, the pre-owned market is thriving because of affordability pressures and high interest rates. Rising fuel costs also mean buyers are looking carefully at engine efficiency and long-term running costs, regardless of whether they choose new or pre-owned.

Interestingly, SUVs and doublecab bakkies remain popular in both markets, reflecting South Africa’s unique lifestyle demands - families, outdoor enthusiasts, and business owners alike see them as versatile options.

Making the Right Choice

The decision between buying new or pre-owned ultimately comes down to your priorities:

• If peace of mind, cutting-edge technology, and lower maintenance risks are most important, a new car may be the better choice.

• If affordability, value for money, and getting more car for your budget matter most, pre-owned is likely the smarter route.

Either way, it’s important to do thorough research, compare financing options, and consider the long-term costs of ownership, including insurance, fuel, and servicing.

Buying a vehicle is one of the most significant financial decisions South Africans make, and both new and pre-owned options have compelling advantages. While a new car delivers modern features and security, a pre-owned car can save you thousands while still meeting your needs. The key is to balance your lifestyle, budget, and long-term goals to find the best fit. In the end, whether your car comes with that new-car smell or a pre-loved charm, the right choice is the one that takes you where you want to go - safely, comfortably, and affordably. LV

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Step Back in Time,

Stay in the now

By Wanita Wallace

The Story of an Icon

What started in 1869 as a simple beach cottage next to the Umhlanga Lighthouse changed into something remarkable over the years. By the 1930s, the cottage had become a tearoom, which was famous for serving fresh oysters - hence the name, The Oyster Box. In 1954, it transformed into a hotel and soon became a popular coastal retreat.

For many years, The Oyster Box remained a symbol of Umhlanga’s charm. However, by the early 2000s, it was clear that it was in need of some

“where sophisticated charm meets modern elegance; similar to the novel The Great Gatsby by F.

Scott Fitzgerald.”

much-needed attention. In 2006, the Red Carnation Hotel Collection acquired The Oyster Box and closed its doors for a two-year restoration. Their goal was straightforward - keep the hotel’s rich heritage while adding modern luxury. When it reopened in 2009, it did so with a bang by retaining traditions like the elegant high tea in the Palm Court, while providing worldclass service and amenities.

First Impressions Last

When I arrived at the hotel, the reception staff greeted me with a warm smile, instantly making me feel like more than just a guest. Although I arrived slightly before the 2pm checkin, the staff made the wait effortless. They encouraged me to enjoy a drink at the elegant Lighthouse Bar, located upstairs.

Imagine stepping back into the 1950s, where sophisticated charm meets modern elegance; similar to the novel The Great Gatsby by F. Scott Fitzgerald. That’s exactly how I felt walking through the entrance of The Oyster Box Hotel. But before I take you on my journey of indulgence, let’s take a moment to reflect on how this icon came into existence.

I had a choice: sit inside amid cozy 1960s-inspired décor in deep shades of red or relax on the balcony with a stunning view of the Indian Ocean. I chose the balcony.

Time to Discover the Room

Just after 2pm, I picked up my key card from reception, where they told me that a porter would arrange for my luggage to be brought to the room. Taking the elevator up, I could hardly contain my excitement. When I opened the door, all I could say was “wow” - to the beautiful sea view and the perfectly plated chocolate cake, which was a lovely touch. What can I say? I love chocolate!

Culinary Delights

The next morning, breakfast was a buffet which included a continental type arrangement, such as fresh fruit, freshly baked pastries, artisanal cheeses, and various hot dishes. Delicious to say the leastdo not skip breakfast…

Leisure Activities

The

Later, I strolled to the hotel’s main pool area, surrounded by impeccable gardens and the blue Indian Ocean. The red-and-white striped umbrellas was once again a reminder of 1950s glamour. While reclining on a sun

lounger with a cocktail in my hand (on a Monday morning), I felt far away from the hustle and bustle of everyday life. There was the sound of waves crashing in the distance and the attentive poolside service, which included the opportunity to order a light meal, should you feel a bit peckish.

People What struck me most during my stay was the staff who are always ready to help wherever they can. They were genuinely warm and hospitable. Staying in a beautiful hotel

A Sad Farewell

The Oyster Box is more than just a luxury hotel; it’s a piece of history, a place where heritage and modernity blend seamlessly.

is one thing, but it’s the people who transform your experience into something unforgettable.

I know I will return someday because The Oyster Box isn’t a place you only visit once. It’s a place that beckons you back with the promise of yet another yummy chocolate cake on the dresser and another sunrise over the Indian ocean.

From its simple beginnings as a seaside cottage to what it stands for today, The Oyster Box will continue to surprise guests. My stay was more than just writing this review - it was a journey into the past and present, filled with an experience I will always treasure. LV

Finding the right

Finding the right home is one of life’s biggest decisions. It’s more than just bricks, mortar, or square meters - it’s about lifestyle, security, financial stability, and long-term investment potential. In South Africa, where the property market is as diverse as its people and landscapes, buying a home can be both exciting and daunting. Whether you’re a first-time buyer, an investor, or someone looking for a new place to settle, knowing how to approach the process is crucial.

Thome

his guide unpacks the key steps to finding the right home or property in South Africa, from financial planning and location scouting to navigating legal processes and future-proofing your investment.

Start with a Clear Vision

Before setting foot in a show house or scrolling through listings, define your needs and priorities. Ask yourself:

• Purpose: Are you buying to live in the home, or as an investment property?

• Size and type: Do you need a family home with a garden, a modern lock-up-and-go apartment, or perhaps a smallholding with space for lifestyle farming?

• Lifestyle considerations: Proximity to schools, work, healthcare, and leisure amenities can significantly impact daily life.

• Future plans: Think about whether the property will still suit your needs in five to ten years’ time.

Having a vision helps narrow down your options and prevents costly mistakes driven by impulse or emotion.

Understand Your Budget

Budgeting is the cornerstone of house-hunting. Banks typically finance up to 100% of a purchase for first-time buyers, but this doesn’t mean you should max out your affordability.

• Bond pre-approval: Start by getting preapproved for a home loan. This not only helps you understand your borrowing power but also strengthens your offer when negotiating.

• Extra costs: Factor in transfer duties (unless buying a new development under the threshold), legal fees, bond registration costs, moving expenses, and levies for sectional title properties.

• Monthly running costs: Rates and taxes, insurance, water, electricity, and security fees can add up significantly.

Having a clear financial picture ensures you

search within realistic parameters and reduces the stress later in the process.

Research Locations Thoroughly

South Africa’s property market varies greatly from city to city, suburb to suburb, and even street to street. Location is often the deciding factor in long-term value and personal satisfaction.

• Major cities: Johannesburg, Cape Town, Pretoria, and Durban remain hubs of activity, each with distinct advantages. Cape Town boasts scenic coastal living and international appeal, while Johannesburg is a business hub with family-friendly suburbs.

• Secondary towns: Areas like George, Ballito, Stellenbosch, and Paarl are attracting buyers seeking lifestyle benefits and strong growth.

• Rural and semi-rural areas: Lifestyle estates, wine farms, and smallholdings are increasingly popular with remote workers. When researching areas, consider:

• Safety and security statistics.

• Proximity to schools, universities, or workplaces.

• Future development plans that may impact property values. Access to transport hubs and roads.

Spend time in your shortlisted neighbourhoods, visit at different times of the day, and talk to locals to get a feel for the community.

Decide Between Freehold or Sectional Title

In South Africa, two common types of property ownership exist:

• Freehold: You own the house and the land it stands on. This option allows maximum independence but comes with full responsibility for maintenance, rates, and security.

• Sectional Title: Common in apartments and townhouse complexes, where you own a section but share communal spaces. While you pay monthly levies, the advantage is managed maintenance and added security.

Both have pros and cons, so consider your lifestyle, budget, and how much control you want over the property.

Work with a Trusted Estate Agent

While online listings have made it easier to browse properties, estate agents still play a critical role in navigating South Africa’s complex property landscape.

A good agent can:

• Provide insights into market trends.

• Help you find properties not widely advertised.

• Guide you through negotiations. Ensure paperwork is in order.

Always ensure your chosen agent is registered with the national regulatory authority to guarantee professionalism and compliance with local laws.

Don’t Skip the Property Inspection

Once you’ve found a potential home, don’t let excitement override diligence. In South Africa, properties are often sold voetstoots (as is), meaning sellers are not obliged to fix defects unless otherwise agreed.

Hire a professional inspector to check for:

• Structural issues (cracks, damp, roofing).

• Plumbing and electrical compliance.

• Pest infestations.

Boundary disputes or encroachments. While inspections come at a cost, they can save you thousands in unexpected repairs later.

Understand the Legal Process

Property transactions in South Africa involve

several legal steps:

• Offer to Purchase (OTP): Once signed by both buyer and seller, this becomes legally binding.

• Bond Approval: If you’re financing, the bank will conduct a valuation.

• Transfer and Registration: Conveyancing attorneys handle this process, transferring the property into your name.

• Timeframe: The process typically takes 8 to 12 weeks from OTP to final registration. Work closely with your conveyancer to stay updated and ensure all payments, including transfer duties, are made on time.

Factor in Safety & Security

Security is a major consideration in South Africa. When evaluating a property, ask:

• Does it have perimeter fencing, alarms, or CCTV?

• Is the neighbourhood part of a community policing forum or security patrol?

• If sectional title, what security measures does the complex or estate offer? While safety features can increase costs, they add peace of mind and improve property value over time.

Consider Future Resale Value

Even if you plan to stay long-term, think about how easy it will be to sell your home later. Properties in sought-after suburbs, near good schools, or in lifestyle estates often hold value better.

Look at historical price trends in the area and whether infrastructure developments (like new roads, malls, or schools) could increase demand.

Explore Alternative Buying Options

South Africa’s property market is evolving, and buyers now have more flexible options:

• Off-plan developments: Often come with lower costs and modern finishes, but require patience as construction may take years.

• Shared ownership: Co-buying with friends or family to split costs is becoming more common among younger buyers.

• Lifestyle estates: From golf and equestrian estates to eco-friendly communities, these offer secure living with added amenities. Each option has its pros and cons, so weigh them carefully against your lifestyle and budget.

Seek Professional Advice

Beyond estate agents and conveyancers, it’s wise to consult:

• Financial advisors to ensure the purchase aligns with your longterm goals.

• Tax consultants if you’re investing in rental property.

• Architects or builders if you’re considering renovations or custom builds.

Expert input helps you make informed decisions and avoid pitfalls.

Be Patient but Decisive

Finally, balance patience with decisiveness. Finding the right property can take time - weeks, months, even years. Don’t rush into a deal out of fear of missing out. At the same time, when you find a property that ticks all your boxes and fits your budget, act quickly to secure it.

Finding the right home or property in South Africa is a journey that requires planning, research, and professional guidance. From setting a clear vision and securing your finances to thoroughly researching locations and understanding the legalities, each step plays a role in ensuring a successful purchase.

In a country as diverse as South Africa, there truly is a home for every dream - whether it’s a beachfront apartment in Cape Town, a family home in Johannesburg’s leafy suburbs, or a tranquil escape in the countryside. By approaching the process thoughtfully and strategically, you can find not just a house, but a place to call home and a solid investment for the future. LV

Land from R1.159mil & coastal condos from R3.69mil

Seaton Estate offers an exclusive opportunity to secure land, luxury coastal condos, or a Planned Unit Development (PUD) site within one of the most sought-after estates on the North Coast. With direct beach access, world-class amenities, and breathtaking views.

LAND

Seaton’s final land release offers a rare opportunity to secure prime coastal property. Precinct J (R1.159 million) with an ERF size of 1044 m² andlocated near the main gatehouse and equestrian clubhouse, Precinct A (from R3.35 million – R15.5 million) presents front-row sea view sites just steps from direct beach access. Precinct E (from R1.45 million) is surrounded by forest pathways and overlooks the conservation valley, with bridle paths weaving through. Precinct F (from R2.4 million) is near the main clubhouse and sports centre, featuring tennis courts, swimming pools, padel, basketball, and a restaurant.

COASTAL CONDOS

A limited collection of luxury 3 and 4-bedroom coastal condos starting from R3.69 million. These spacious 3-bedroom residences feature modern interiors, wrap-around balconies, and panoramic views of Christmas Bay. Designed for effortless coastal living, each condo provides direct access to all of Seaton’s world-class amenities.

PLANNED UNIT DEVELOPMENT SITES

Planned Unit Developments at Seaton offer a rare opportunity for developers, combining modern living with prime coastal positioning. These future-ready sites provide a versatile, high-value residential option within one of the North Coast’s most sought-after estates.

With limited availability, this final release offers you the chance to secure a home in this prestigious coastal community and experience a lifestyle that is hard to beat anywhere in the country. Access Seaton’s Beach Club, equestrian facilities and Zululami facilities.

SHEFFIELD BEACH, NORTH COAST, KZN

Located in the vibrant Nelson Mandela Square in Sandton is a restaurant that has become a culinary landmark. The Raj Indian Restaurant, which has been in existence for 30 years, promises authentic North Indian cuisine and has long been a favourite for foodies looking for flavour and a touch of exotic spice. It is not just a place to eat - it offers an experience that transports you into the heart of India.

By Wanita Wallace

As soon as you step inside, the atmosphere changes. The hustle and bustle of Nelson Mandela Square disappears, and is replaced by the enticing aroma of roasted spices and simmering sauces. The interior of the restaurant is warm and inviting, featuring deep tones highlighted by wooden finishes, copper, and subtle Indian decor.

A Memorable Welcome

The hallmark of The Raj is not just its food but also its hospitality. Staff have gained years of experience, which means they can provide recommendations based on taste preferences and spice tolerance. The service is great – relaxed and friendly.

Starters with Flair

Starters arrived and set the tone for what was to come. I chose the Chicken Tikka, which consisted of chicken pieces marinated overnight in yoghurt and spices, then it is grilled in the tandoor piping hot.

Also ordered was Punjab Channa Chaat, which is a potato filled Punjab samoosa tossed with tomato, onion and coriander, drizzled with mint and coriander chutney, tamarind chutney and yoghurt sprinkled with chaat masala.

Both dishes were well presented and absolutely delicious – each had its own unique flavour, but I especially enjoyed the Punjab samoosa.

Mains that Tell a Story

The true artistry of The Raj lies in its curries. Each dish feels carefully crafted, showcasing the vibrancy of Indian spices and the harmony of flavours that define the cuisine.

I ordered the Chicken Shahi Korma and the Lamb Shank. I always eat butter chicken curry when ordering an Indian meal, so decided try something different.

Both dishes were cooked perfection – the Chicken Shahi Korma in a mild creamy cashew nut and yoghurt gravy, with a touch

of saffron and grated almonds as garnish. And the Lamb Shank was “melt in the mouth” deliciousness – cooked to perfection after being marinated overnight in garlic, ginger and garam masala, then slowly cooked in an onion and spicy tomato gravy.

for broader tastes, The Raj has stayed true to its roots, employing chefs from north India who bring with them generations of culinary knowledge. This dedication is clear in every dish, where spices are used thoughtfully, and flavours resonate with tradition.

These two dishes were served with north Indian rice as a side, as well as butter naan and butter roti.

Sweet Treats

Indian cuisine tends to end on a high note, and The Raj delivers with its desserts. Of course I had to try the desserts, so I chose a trio of ice cream balls - chocolate, strawberry and vanilla, and a Lindt Eruption, which is Lindt chocolate balls wrapped in a special pastry and fried, served with vanilla ice cream. This dessert is a must when visiting The Raj.

Atmosphere & Occasion

This ability to fit any occasion - be it a celebratory dinner, a business lunch, or a leisurely evening - has made The Raj a staple of Sandton dining. It is a restaurant that invites repeat visits, with a menu generous enough to offer new discoveries each time.

A Legacy of Authenticity

What makes The Raj particularly special is its commitment to authenticity. While many restaurants have adapted Indian cuisine

Dining at The Raj is more than just having a meal; it is an immersion into culture, history, and the artistry of north Indian food. Each dish tells a story of origins, techniques, and the care with which recipes have been passed down.

Final Thoughts

In the rushed city of Sandton, The Raj offers patrons the opportunity to relax and enjoy something wholesome; whether it’s the comfort of Chicken Shahi Korma with butter naan, the spicy kick of lamb shank with a side of original north Indian rice, or the indulgence of a Lindt Eruption, The Raj stands out as more than just a restaurant; it creates a foodie experience.

For lovers of Indian food - and those just wanting to taste something different - The Raj Indian Restaurant at Nelson Mandela Square is a must-visit. This is where authenticity meets elegance, and every meal made is made with northern India’s rich culinary heritage. LV

Luxity Redefining Luxury in South Africa

In a world where true style is timeless, Luxity has emerged as South Africa’s premier destination for pre-owned luxury fashion. With a carefully curated collection of iconic designer handbags, watches, shoes and accessories, Luxity bridges the gap between sustainability and sophistication. More than just a marketplace, it’s a celebration of craftsmanship, heritage, and the stories that live within every piece. In this Q&A La Vie delves deeper into this.

What inspired the launch of Luxity in South Africa, and how has the market responded to pre-owned luxury?

We launched Luxity in 2016 when my co-founder Michael and I realised two things: first, South Africa has thousands of neglected designer pieces hiding in closets, without a formal and safe process for selling designer goods. Second, consumers that are interested in purchasing second hand luxury have no way to feel secure in the fact that they aren’t purchasing a counterfeit good. We started with 25 bags in a garage and a single mission: make authentic luxury more accessible while putting cash back into local households. Nine years, four regional boutiques and a thriving e-commerce platform later, we move thousands of items

each month and have paid out over R200 million to South African consignors. The consumer response has been overwhelmingly positive - especially as global resale exploded and sustainability entered the mainstream.

What were some of the biggest challenges you faced when building trust around the idea of reselling luxury?

Authenticity anxiety. Early on, many clients worried that “pre-owned” automatically had “counterfeit- risk” We tackled that on two fronts:

Tech and expertise: Luxity was the first African reseller to invest in its own authentication system, which is still building on the process of utilising AI and integrated trade secrets.

Money-back guarantee: If anything we sell is ever

proven fake, we offer 100% refund - that’s how confident we are in our processes.

How do you ensure the authenticity of the designer items you stock?

Every piece passes our stringent protocols: visual inspection by a trained authenticator; microscopic review of stitching, fonts and metal alloys; digital analysis; historic and legacy information to the brands and even micro-imaging AI analyses; and finally sign-off by a senior Authenticator.

Can you walk us through the process of how an item is evaluated, authenticated, and listed?

First a user submits images through our online portal. We have a custom-built

AI system which does authentication checks based on these images, and prices the goods. Our Head Buyer then signs off on the pricing of the goods and an offer is sent. The customer can then accept or reject obligation free.

If they accept, they can then drop off their items at one of our stores or ship them to us directly. Once the items are received, we begin our detailed second stage authentication where each item is examined by our inhouse authenticators. Once the items pass, they proceed to our omnichannel listing where they will go live on our Website, WhatsApp and in-store.

Luxity has physical stores as well as an online platform - how do the two experiences differ, and what’s the strategy behind both? Stores (Sandton, Cape Town, Menlyn, and Gateway). The first experience is based on tactile luxury. A client can smell the Louis Vuitton canvas and feel the weight of a Cartier Love bracelet. There are also safe hand-over hubs for consignors.

Online is perfect for out-of-province shoppers and late-night handbag cravings. The strategy is to meet clients wherever they scroll or stroll and allow stock to flow fluidly. (A Hermès Birkin can sell online at 10 am and be collected in-store by 2 pm).

Have you noticed a shift in South Africans’ perception of second-hand luxury over the years?

Absolutely. A decade ago, pre-owned felt “taboo”. Today, soaring import prices and ecoconscious Gen Z shoppers mean second-hand is aspirational. South Africa’s pre-owned luxury sector has outpaced new luxury growth by roughly three times, mirroring global patterns and meaning that this isn’t just a trend but a sustainable shift in consumer behaviour.

Which luxury brands are most in demand in the South African resale market right now?

Our 2024 “State of the Luxury Market Africa” report shows Louis Vuitton and Gucci generating 31% of all search interest, while Rolex tops value retention at 104% of retail.

Are there any emerging trends you’re seeing with younger consumers or Gen Z buyers?

Gen Z cares about transparency and investment value. More than 60% say they check an item’s resale worth before buying new, and many allocate nearly half their fashion budget to second-hand. They are driving the trend of being the savvy shopper, realising that if they buy the right items they can later sell them to get most if not all of their value back.

Do you find that South African clients are buying more for investment, sustainability, or style? Boomers and Gen X seem to be shopping for investment (watch and jewellery ROI), enjoy their purchases and use of the luxury items. Millennials are balancing value and looking after the planet. They’re known to “sell back” and boast about the purchase. Gen Z are about sustainability first, then uniqueness.

How does Luxity fit into the global push toward sustainable fashion?

Resale extends a luxury item’s life, offsetting roughly 295 kg of CO₂ over a handbag’s lifetime. By circulating thousands of pieces in 2024 alone, Luxity helps divert the carbon footprint – but more importantly we also change the perception that buying second hand is less than. By rebranding it as a luxury experience consumers are

Michael Zahariev, co-founder of Luxity

Luke Calitz, co-founder of Luxity

increasingly likely to embrace pre-owned in a growing number of areas.

Do you believe pre-owned luxury will eventually become the “new normal” in South Africa?

Yes. Africa’s luxury goods market is forecast to hit $6.44 bn by 2025, and with consumers chasing value-driven luxury, resale will capture a growing share.

How do you educate clients about the environmental and economic benefits of buying pre-owned?

We are always looking to educate and engage with clients; we release our yearly State of the Luxury Market in Africa report which details

which brands are performing well and holding their value. We also assist clients by tagging which items are investment pieces or limited editions on our website.

What’s the most unique or rare item that’s ever come through your doors?

We have had everything from Louis Vuitton Costers, A Dior Pram, A Hermes Horse Hof Cleaner - the list is endless. There is always a great variety of rare and interesting items.

What are your goals for expansion - more stores, more brands, international reach?

While we have covered South Africa, we still believe it’s a growing market and we can expand locally. That said we are already looking into launching in the UK and possibly the EU. We are also increasing interested in uplifting African luxury brands, whether through adding them to our pre-owned selection or investing in up-and-coming designers.

What’s your personal favourite designer piece of all time?

Vintage Cartier Tank Francaise from the late ’90s - timeless, unisex, and indestructible.

If you could only invest in one designer brand for the next decade, which would it be?

Hermès: There is a limited supply, and its value retention is unmatched.

Tote or clutch?

Tote, because life rarely fits into a clutch.

Online shopping or in-store luxury experience?

In-store for the sensory thrill; online for the 11 pm impulse buy - so both.

Dream collab for Luxity?

Think Chanel × Luxity Archive. We’d love to do a- pop-up celebrating African craftsmanship in recycled tweed. LV

When Dinner Bites Back:

Negligence is on the Menu

By Justin Malherbe, Associate Director & Nosiphiwo Rala, Associate at Webber Wentzel

Four years after a seemingly ordinary dinner ended in emergency surgery, the Western Cape High Court has served up a stern warning to the hospitality industry: if a hazardous object reaches a diner’s plate, negligence may be inferred, unless proven otherwise.

In a compelling recent judgment the Western Cape High Court reaffirmed that ensuring safety in food service is not optional but is a legal obligation. This followed an incident where a restaurant patron endured a five-day medical ordeal after a traumatic dining experience left her physically injured and emotionally burdened.

On 3 October 2020, what was meant to be a pleasant dining experience at a wine bar took a sudden turn when the patron bit into a hamburger and

swallowed a sharp, needle-like object. The object remained lodged in her throat for five days while attempts were made to dislodge it. A delictual claim was subsequently brought by the patron against the restaurant, asserting that it had a duty to serve safe food, and had breached that duty.

Four years later, the Western Cape High Court handed down a powerful judgment that functions both as a caution to restaurateurs and a practical guide for legal practitioners dealing with personal injury claims.

The restaurant denied responsibility, claiming it sourced ingredients from reputable suppliers and that the object must have been introduced by someone else. However, it called no witnesses from the kitchen and relied solely on the general manager, who had no firsthand knowledge of the incident.

The Court carefully considered all five elements of a delictual claim.

It found that the restaurant committed an act or omission by serving food containing a hazardous foreign object, which was wrongful as it posed a danger to patrons. Causation was established through the “but-for” test: but for the supply of unsafe food, the harm would not have occurred.

The harm element was satisfied as the patron suffered physical injury, emotional distress, and had to undergo

hospitalisation and surgery.

On the critical question of fault, the Court ultimately held that the restaurant was negligent, as it failed to demonstrate any effective safety measures or explain how the needle entered the food, despite attracting a burden of proof in this regard. One of the most interesting aspects of this case was the Court’s reliance on the legal doctrine of res ipsa loquitur , meaning “the thing speaks for itself”. The Court held that a needle in a hamburger is not something that occurs in the ordinary course of business without negligence.

The learned judge wrote: “The occurrence is self-evident … the defendant must adduce evidence to the contrary or risk being found negligent.”

Once an inference is drawn based on the application of res ipsa loquitur , the burden shifts to the defendant to provide a reasonable explanation. Despite making speculative assertions about health and safety protocols and “unforeseen circumstances”, the Court found that the restaurant failed to provide any tangible proof, such as inspection records or testimony from food preparation staff, to show how

the object may have entered the food. This case underscores the importance of adducing sufficient and appropriate evidence in court proceedings. The plaintiff produced hospital records and gave credible, consistent testimony. In contrast, the restaurant’s only witness lacked direct knowledge of the incident, and no evidence was presented by those responsible for preparing food that evening. The Court found in favour of the plaintiff on the merits and held the restaurant liable for damages, which are yet to be quantified. LV

KEY TAKEAWAYS

For claimants: This case illustrates the value of securing medical records, keeping receipts, and preserving any foreign objects where possible.

For restaurateurs: Merely claiming adherence to food safety standards is not enough. Clear documentation and testimony from informed staff are vital.

For legal practitioners: The case provides a practical example of how res ipsa loquitur can shift the evidentiary burden when direct proof of negligence is limited.

For consumers: The law protects them from harm, even years after an incident, provided they can present clear and credible evidence.

For businesses: This judgment is a wake-up call. Generic claims of compliance won’t stand up in court. Safety protocols must not only exist, they must be demonstrable.

This judgment affirms that the hospitality industry has a legal duty to ensure that the products and services it provides to patrons are safe. If a hazardous item ends up on a customer’s plate, a presumption of negligence may arise, unless a clear and plausible explanation is offered.

Don’t Let These Mistakes Ground Your Cabin Crew Dreams

Each year, thousands of talented young people apply to become cabin crew members, but some miss out on the opportunity due to small, avoidable mistakes. To help you get off to a flying start, consider these common application mistakes and how to avoid them.

Understand the job requirements   However excited you are about the opportunity, make sure to read through the requirements carefully. While it is tempting to just hit ‘Apply’, cabin crew roles come with very specific requirements, from physical criteria to language skills and customer service experience.

When you are sure you qualify for the position and understand what the role involves, then you’re ready to apply. Life as a cabin crew member can be incredibly rewarding, but it also demands flexibility, resilience, and a genuine love for people.

For many young people, becoming a cabin crew member is more than just a job. It marks the start of a life-changing adventure. It is a chance to see the world from every angle, meet new people from all walks of life, and elevate travellers’ journeys along the way. But, before even taking to the skies, there is an important first step: getting through the application process.

Tailor your CV for the position

Your CV is your personal introduction - a look at who you are and the personality behind it. By submitting one that is generic and not designed for a cabin crew role, you can make it harder for recruiters

to see why you would be a great fit.  When putting your CV together, make sure to highlight your strengths in areas like customer service, teamwork, communication, and cultural awareness. Think about how your experience, even from part-time jobs or volunteering, can translate into skills needed on board.

Include a professional photo

Where many applicants miss the mark is using casual holiday snaps or selfies which may not create the right impression. Remember, this is a professional job and snapshots of you lying by the beach are not going to help recruiters picture you in the role.   Instead, choose a clear, professional headshot with good lighting and a neutral background. Dress in business attire, smile naturally, and present yourself as you would on an actual flight.

Do not overlook the details

Attention to detail is vital when working in aviation. That is why small errors in your

application, like incomplete forms, missing documents, or not following guidelines, can give the wrong impression. Always doublecheck everything before you submit your application.

When you apply with all your documents accounted for, it will show the recruiter that you follow instructions and are organised, reliable, and ready for the responsibility that comes with the role.

Be prepared for the assessment day  The assessment day is a chance to show who you are. Not just on paper, but in person. Arriving unprepared or underdressed can affect your confidence and your chances of making a good first impression.

Prepare for the day by dressing smartly and paying attention to grooming (clean and tidy hair and nails, light makeup, etc.). How you present yourself should reflect the professionalism that the role requires.

You will also be required to mingle with the team, so do some research about the airline’s values and be ready to show how you align with them. And most importantly, bring your enthusiasm and warmth.

Prepare for the interview

A common misperception is that airlines will bring you on board based on personality alone. That is just one part of what they are looking for. Airlines want to know that you understand the role and what it takes to succeed in it.

Take time to learn about the airline and the realities of cabin crew life. Think of examples where you have handled challenges or provided great service and be ready to share why this role matters to you.

Remember the importance of soft skills

Cabin crew members do more than just hand out meals and bring travellers pillows. They should know how to handle diverse situations with empathy, professionalism, and grace. It is key when showing that you are a good communicator, an attentive listener, and a caring team player. These qualities are just as important as technical knowledge.

Your journey starts long before you wear the uniform. Every interaction - from your CV to your interview - is an opportunity to show that you are ready to represent one of the world’s leading airlines. Avoiding these common mistakes will help you stand out for the right reasons and bring you one step closer to turning your dream into reality. LV

STRIKING A CHORD AT THEATRE ON THE SQUARE

27 August - 7 September

Viral Singing Sensations Adrian & Emma-Jean Galliard Return to Theatre on the Square with their electrifying show, Striking a Chord

After captivating hearts across the globe with their soulful rendition of The Prayer during lockdown, father/daughter vocal duo Adrian and Emma-Jean Galliard are back to take South African audiences on a powerful musical journey with their revue show, Striking a Chord. The production promises an unforgettable celebration of music, emotion, and family connection.

The 70-minute performance features the duo’s most beloved covers including The Prayer, Time to Say Goodbye, and Sound of Silence; Broadway classics like I Dreamed a Dream and Defying Gravity; and unique arrangements of Pie Jesu, Bring Him Home, and Barry Manilow hits One Voice and I Write the Songs. A surprise classical mash-up featuring O Sole Mio adds a thrilling touch of virtuosity.

Book directly with the theatre or at Webtickets

SIPHO HOTSTIX MABUSE - THE JOURNEY CONTINUES AGAIN AT THEATRE ON THE SQUARE

11 - 14 September

Celebrate the enduring power of music with the legendary Sipho Hotstix Mabuse. As one of South Africa’s stateliest musical treasures who loves his country as much as he does performing live, join him with other jazz lovers at Theatre on the Square for a limited season.

The performance will take audiences on a journey of the timeline of his iconic compositions creating moments of nostalgia which has kept audiences grooving for the duration of his legendary career.

Hits like “Burn Out” and “Shikisha” will be performed by Sipho and his ensemble.

Book directly with the theatre or at Webtickets

BECOMING BENNO AT THEATRE ON THE SQUARE

17 - 28 September

South African actor Ben Voss returns from down under, after winning several awards, for his solo show Becoming Benno.

At Sydney Airport, with his wife and child waiting anxiously at arrivals, Ben, a washed-up actor, is unexpectedly detained by immigration due to an issue with his Permanent Residency Visa. What was to be his first hour as an Australian becomes an hour of uncertainty…

Back from performing in Adelaide, Durban, Grahamstown and Cape Town, Ben is back in Johannesburg to share his acclaimed, hilarious and relatable journey.

Book directly with the theatre or at Webtickets

RETURN SEASON OF INGRID: ’N VLAM IN DIE SNEEU AT DIE CENTURION TEATER

12 September 2025 at 19:30 13 September 2025 at 11:00 and 16:00 https://qkt.io/INGRIDSeptCT25

After sold-out runs in Gauteng and the Western Cape, Ingrid: A Flame in the Snow returns to The Centurion Theatre for a limited run — driven by overwhelming requests from audiences who missed it or want to see it again.

Ingrid: A Flame in the Snow is an original, new production that depicts the intense and complex love affair between Ingrid Jonker and André P. Brink, based on their personal and uncensored letters to each other. Through Ingrid’s timeless poetry –with original new settings – and excerpts from their correspondence, the production unfolds as a musical and dramatic journey through their passion, heartbreak and longing. The piece offers a unique look at Ingrid’s search for love, her struggle with depression and her inability to escape the darkness that followed her, even in the midst of her reckless hope. With music, words and acting, her story is brought to life: fragile, honest and unapproachable. It is a celebration of Ingrid’s voice and the legacy of her words that continue to inspire new generations.

RUTH THE MUSICAL AT AFRIFORUM THEATRE

12 - 21 SEPTEMBER

Ruth the Musical, an original new kingdom-stage production that runs from 12 - 21 September at Afriforum Teater.

Ruth the Musical intertwines the ancient journey of Ruth—a widowed Moabite woman who follows her mother- in-law Naomi to Bethlehem despite grief, poverty, and social rejection. Through courage, loyalty, and divine providence, she encounters Boaz - a kind landowner who becomes both protector and redeemer. Their relationship blossoms against cultural and personal obstacles, culminating in a redemptive love that secures not only their future but ultimately the lineage of King David.

Ruth The Musical runs from 12 - 21 September 2025 at the Afriforum Teater

Purchase tickets via - https://tickets. tixsa.co.za/event/ruth-the-musical/tag/ AANBIEDERS

For more information go to - https:// ruththemusical.co.za/

BEAUTY IN THE BROKEN - THE GAYNOR YOUNG STORY AT THEATRE ON THE SQUARE

30 September - 5 October

“My world was shattered… but I found a way to live again.”

Beloved South African actress Gaynor Young, whose life took a dramatic turn after a tragic 18-storey fall during a performance, returns to the spotlight with her powerful new production Beauty in the Broken.

Two decades after her acclaimed plays My Plunge to Fame and Gaynor Rising, Gaynor shares the next chapter of her extraordinary journey — a story of resilience, grace, and healing. Once left deaf and shattered, she rebuilt her life with the fierce love of her mother and the quiet strength of hope.

Through humour, honesty, and heart, Gaynor reflects on the beauty found in brokenness, inspired by the Japanese art of Kintsugi — where broken things are repaired with gold. Beauty in the Broken is a moving celebration of survival, love, and the indomitable human spirit. Don’t miss this unforgettable return. Book directly with the theatre or at Webtickets

Where Every Moment is Legendary.