Boroughs and Bites Edition 1

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BOROUGHS & BITES BOROUGHS & BITES

January 2025

p g y y

Menu full of quick and easy bites that fans crave Stock up on wings, sliders, loaded nachos, and appetizer platters to satisfy large groups and hungry guests With so many choices, your menu will be the go-to spot for fans watching the big games. Offer a variety of wing sauces (buffalo, barbecue, garlic parmesan, etc ) to appeal to all tastes and ensure guests stay fueled during every play As a distributor, we can supply you with bulk wings, sauces, and other fan-favorite ingredients to make your game-day menu a winner

FRIDAY

February 14, 2025

SUPERBOWL: CATERING &WATCH PARTIES

Offering catering packages with items like wings, pizzas, dips, and finger foods is a great way to expand your customer base Provide game-day platters that can be easily ordered for group celebrations at home, or host watch parties at your restaurant with a special Super Bowl menu With your wing and appetizer options, your customers can focus on enjoying the game while your kitchen handles the food We provide bulk wings, sauces, appetizers, and party-size platters to help make your Super Bowl catering and events a success

VALENTINE’S DAY: EXCLUSIVE MENUS

Valentine’s Day is one of the busiest dining days of the year, and restaurants can make the most of it by offering special menus for couples Highlight premium items such as Filet Mignon from our Cut Shop, or offer Baywinds Seafood specials, including lobster tails or shrimp cocktail Consider creating a Romantic Dinner Package featuring a multicourse meal that includes a signature dessert don't forget our Irresistible Sweet Encore Dessert, perfect for a sweet finish As a distributor, we can provide high-quality meat cuts, seafood, and dessert ingredients to help you create a memorable dining experience for your guests

LENTEN SEASON: SEAFOOD SPECIALS

During the Lenten season, many restaurants shift their focus to seafood, offering special Friday Lenten Menus You can create dishes using premium items like Baywinds Seafood, Empire’s Treasure or World Dock products The Lenten season is the perfect time to offer fresh and delicious seafood options that cater to your customers' dietary preferences Our seafood range provides everything from fresh fish to shellfish, ensuring that your menu options stand out with the highest quality products

SUNDAY

February 9th, 2025

Spring 2025 Spring 2025

March 11, 2025

March 11, 2025

10am - 4pm 10am - 4pm MetLife Stadium MetLife Stadium

THE ART OF MOCKTAILS

Elevating Non-Alcoholic Drinks to New Heights

In 2025, mocktails are poised for a major resurgence, transforming from a niche offering to a must-have on every menu. As the shift towards mindful drinking gains momentum, consumers are increasingly opting for sophisticated, alcohol-free options that don’t sacrifice flavor or experience. Expect to see creative mocktail menus, where fresh, high-quality ingredients take center stage, offering refreshing alternatives that cater to both wellness-conscious consumers and those simply looking for a flavorful, indulgent drink without the buzz

Instructions:

Prepare the Glass: Fill a glass with ice cubes. Mix the Ingredients: In a shaker, combine the Monin Orange Tangerine Syrup and fresh lime juice. Shake gently to combine.

Assemble the Drink: Pour the syrup and lime mixture into the glass over the ice. Top with sparkling water or club soda for a refreshing fizz

Garnish and Serve: Garnish with a slice of tangerine or orange on the rim and float an edible flower on top for a beautiful, aromatic finishing touch

Here’s a refreshing and easy Orange Tangerine Mocktail recipe using Monin Orange Tangerine Syrup:

ELLA STICKS

SEAS THE DAY WITH SCALLOPS

*Dataessentials states 47 % of consumers either like or love scallops.

Among the absolute favorites of seafood lovers are delicious sea scallops known for their sweet, creamy-like bite and delicate flavor Performance Foodservice is pleased to offer six new SKUs of Empire’s Treasure® Dry Sea Scallops wild-caught off Mid-Atlantic and NorthAtlantic shores and packed in metal cans for optimal cold temperature and freshness

Empire’s Treasure® Wild-Caught Dry Sea Scallops are of the highest quality with six dry scallop SKUs to meet the strictest quality assurance specifications to deliver the ultimate in delicious taste, flavor and performance.

Impress Your Guests with Bay Winds Maine Lobster

As the season of romance approaches, Bay Winds Maine Lobster is the perfect addition to your menu Sourced from the cold waters of the Gulf of Maine and brought in through Prospect Harbor, this wild-caught lobster offers a firm texture, mild taste, and naturally sweet flavor The cold water environment ensures that the meat remains tender and free from excess salt, making it one of the finest lobsters available Maine lobster is an elegant choice to elevate any surf and turf dish, making it an unforgettable highlight for your Valentine’s Day offerings

One way to showcase Bay Winds Maine Lobster is through Lobster Bruschetta an elegant dish that combines the sweet, tender lobster with red onion, sun-dried tomatoes, and fresh microgreens, all drizzled with a rich balsamic glaze The vibrant flavors and textures come together on a crisp toasted baguette, making this appetizer a stunning start to any meal For an even more indulgent touch, consider adding our Bay Winds Maine Lobster Tail to any steak entrée, elevating your surf and turf experience

ELEVATE YOUR VALENTINE'S DAY MENU WITH BAY WINDS SHRIMP

Bay Winds is Performance Foodservice’s premium seafood brand, offering top-tier, all-natural seafood sourced from the finest, sustainable areas worldwide Focused on wild-caught selections, each shrimp variety adheres to the brand’s high standards and expert craftsmanship Whether you’re serving Raw, Headless Shell On shrimp, Peeled, Deveined Tail On, or Cooked, Peeled, Deveined Tail On shrimp, Bay Winds offers the perfect option for every culinary need With a variety of sizes and convenient packaging, shrimp from Bay Winds should be a staple on every menu, especially as Valentine’s Day approaches Surf and turf dishes are a fan favorite for this special occasion, making shrimp the ideal addition to elevate your menu and impress your guests

LOBSTER R

Piancone® Epicureo Lobster Ravioli - this Quality forward offering has chunks of sweet, decadent lobster combined with caramelized onions and mozzarella cheese to complement the flavor of the lobster filling Piancone® Epicureo Lobster Ravioli are a popular, must-have menu item These small ravioli don’t skimp on flavor or taste and are a great option for those operators seeking a delicious seafood forward ravioli The ravioli are packed 2/3- lb bags and cook in just minutes from frozen Just cook, sauce, and serve.

SURF AND TURF OUR WAY

Surf and turf is a culinary concept that brings together the best of land and sea, creating a luxurious combination of flavors and textures. One delectable twist on this classic pairing is surf and turf with lobster ravioli. The dish often features tender, savory steak alongside delicate lobster-filled pasta, creating a harmony between rich, meaty umami and sweet, buttery seafood. The steak is typically grilled or seared to perfection, while the lobster ravioli is enveloped in a creamy sauce, such as a white wine reduction or a velvety bisque, enhancing the overall indulgence of the dish. Fresh herbs like parsley or chives, along with a touch of citrus, add brightness to the decadent meal.

What sets lobster ravioli apart in surf and turf is its ability to elevate the seafood element with an artisanal flair. The silky pasta dough encases a filling of succulent lobster meat, often blended with ricotta, herbs, and a hint of seasoning to enhance its natural sweetness. Paired with a perfectly cooked steak whether a filet mignon or a ribeye it creates a dynamic contrast of textures and flavors. The creamy sauce from the ravioli acts as a bridge, tying together the land and sea components into a cohesive, unforgettable dining experience. This dish is a popular choice for special occasions, offering a balance of sophistication and indulgence that satisfies both seafood lovers and steak enthusiasts alike.

A 'Ranahan' is the nickname for the top cattlemen on a ranch When it comes to handling your meat cutting specifications, you need your own Ranahan as your butcher Ranahan Ranch Fine Provisions™ cut shops will deliver every time When you serve Ranahan Ranch, your reputation is secured by our commitment to integrity from farm to fork We are protein purveyors, skilled in sourcing and preparing the finest quality premium meats – precisely the cuts you need, exactly when you need them With a heritage built on trust, Ranahan Ranch brings the art form and craft of butchery to the center of the plate

the stage for an unforgettable evening.

Enhance the experience with complementary sides like creamy mashed potatoes, roasted asparagus, or a vibrant salad, along with a decadent sauce like béarnaise or red wine reduction. Pair it with a bottle of full-bodied red wine, and you have a meal that exudes elegance and passion With its blend of indulgence and intimacy, a steak dinner creates a memorable celebration of love

ALLOW US TO CUSTOMIZE THESE OFFERINGS FOR YOU

Experience the difference with our in-house cut shop –where quality, convenience, and customization come together to elevate your culinary creations!

Our in-house cut shop ensures that you receive the freshest cuts of meat, tailored to your specific needs

Say goodbye to one-size-fits-all! Our skilled butchers can customize cuts according to your preferences, whether it's portion sizes, thickness, or special requests

NONFOODS NECESSITIES

FIRST MARK®

First Mark® provides a wide range of non-food and cleaning products for foodservice operations Their innovative, leak-resistant containers and food storage options are made from lightweight, recyclable materials, ensuring meals stay fresh and secure With a variety of packaging and disposable items, First Mark® helps businesses maintain efficiency, hygiene, and excellent service while meeting health and sanitation standards

BUILTTOSERVEEVERY BITE,EVERYTIME.

From prep to plate, First Mark® ensures your takeout game is strong Our reliable aluminum foil, sturdy utensils, and dependable napkins keep your food fresh, well-insulated, and ready for your customers to enjoy First Mark’s products are designed for quality and convenience Seal the deal with gear your customers can count on

TAKEOUT FOR TWO?

WE’VE GOT YOU COVERED.

ONTHEGO?KEEPIT FRESH&LOVELY.

Whether it’s dinner for two or a quick solo bite, First Mark’s® takeout essentials help you deliver meals with care From leak-resistant containers to eco-friendly options, we make sure your food travels safely and looks just as good as it tastes. With high-quality paper bags, secure packaging, and sturdy utensils, we make every takeout experience seamless and easy First Mark has everything you need to deliver fresh, functional service that impresses every time

BIGORDERS,BIGGER EXPECTATIONS.

Having an exciting dinner party, a busy corporate lunch, or a family gathering? First Mark’s® takeout and catering supplies ensure your service is seamless and professional. Our reliable aluminum trays, designed to retain heat and maintain freshness, along with stylish serving options and sturdy utensils, make transporting and presenting meals effortless Trust us for all your carryout and catering needs so you can focus on what really matters: serving delicious food that leaves a lasting impression

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