BOXING DAY BUFFET LUNCH MENU
Soup station and bread selection (G)
Rich steak pie popped up with puff pastry (G, E, Mi)
Fish pie topped with cheesy mash (F, Mi)
Minted new potatoes
Winter mixed vegetables
Cold cut meats
Mixed leaves
Sliced cucumbers
Tomato wedges
Pasta salad (G, Mu)
Coleslaw (E)
Potato salad (Mu)
Marinated seafood salad (F)
Ice cream machine, cones, tubs, sauces, flakes (G, Mi)
Mixed gâteaux (G, Mi, E)
Selection of dessert plates (G, E, Mi, So)
