Restaurant Sørom - A la carte - English

Selected menues from Sørom Menu 1 Scampi cake Tarragon majo, lime caviar and carrot salad Allergens: Milk, shellfish, molluscs

Sous Chefs signature dish Duck breast with Cusotto, crispy skin, orange and chili sauce Allergens: Sulfite, linseed, sesame seeds

Cheesecake Infused with the local Mjølsgraut from Den glade ku and citric sherbet Allergens: Milk, butter, eggs

Menu 2 Pork cheek from Sylte Farm Chili hazelnut and soya almonds Allergens: Nuts, gluten, sulfite, garlic

Sea bass Broccoli boiled in seawater and bell pepper sauce Allergens: Sulfite, milk, fish

Chocolate Cake Served with ice cream and baked white chocolate Allergens: Milk, almonds, eggs 3 Courses’ Kr 525,- 2 Courses’ kr 398,-

Appetizer

Scampi cake Tarragon majo, lime caviar and carrot salad Allergens: Milk, Shell Fish, mollucs Kr 165,-

Plate of cured ham, Enjoy Mutton and dry cured ham from our local producer Gaupset, homemade crisp bread and pickled red onion Allergens: Milk, sesame seeds, sunflower seeds, linseed, gluten Kr 165,-

Pork cheek from Sylte Farm Chili hazelnut and soya almonds Allergens: Nuts, gluten, sulfite, garlic Kr 145,-

Sweetpotatoe soup Flavored with house smoked cheese and sweetpotatoe chips Allergens: Milk, Gluten, onion

Kr 145,-

Main course Fish King crab Tarragon-lime majo, onion-tomato salsa picante and pan fried bread Allergens: Shell Fish, milk, gluten Kr 355,-

Lightly Smoked Arctic Char Creamy white wine sauce and pickled red onion Allergens: Milk, Fish, sulfite, onion Kr 310,-

Sea bass Broccoli boiled in seawater and bell pepper sauce Allergens: Sulfite, milk, fish Kr 325,-

House traditional Bacalao Served with clip fish of Cod from local producer Garshol and flatbread Allergens: Sulfite, Fish, onion Kr 255,-

Main course Meat Pulled beef Sweet potato, red wine sauce and onion salad Allergens: Sulfite, onion, garlic, butter Kr 345,-

Sous Chefs signature dish Duck breast with Cussotto, crispy skin, orange and chili sauce Allergens: Sulfite, linseed, sesame seeds Kr 315,-

Homemade sausage Made of smoked reindeer and ox, served with potato cake and red wine sauce Allergens: Sulfite, garlic, butter Kr 325,-

Ravioli Ricotta, onion sautĂŠed spinach and browned butter Allergens: Milk, butter, onion Kr 195,-

Dessert Chocolate Cake Ice cream and baked white chocolate Allergens: Milk, almond, egg Kr 145,-

Cheesecake Infused with the local Mjølsgraut from Den glade ku and citric sherbet Allergens: Milk, butter, eggs Kr 125,-

Candied Red Orange White chocolate orange sauce and vanilla ice-cream Allergens: Nuts, milk Kr 115,-

Yoghurtrand Baked white chocolate and wildberrie coulis Allergens: Nuts, milk Kr 115,-