Holiday Meals
Eat, Drink, & Be Merry
This holiday season, make entertaining easy with a fabulous feast fresh from our Kitchen. From gourmet meals and scratch-made sides to fresh-baked goods, specialty cheese platters, and more, our talented team takes special care to craft the highest quality foods so you can have the best holiday possible without the work or the stress. Simply order online, pick up at your local store, and enjoy a delicious celebration to remember. Happy holidays from our family to yours!
PRO TIP: If you’re making the main course from scratch, check out p. 18 to see what our Meat Department has to offer!
TABLE OF CONTENTS
Meals
From Our Meat Department with Perfect Wine Pairings Gourmet to Go Cheese Boards 4 10 14 18 24
la Carte From Our Bakery
Make Your Holidays Shine
Being trusted to make your holiday feast is not something we take lightly. Our trained team of professional chefs is dedicated to crafting the highest quality offerings from scratch with time-tested recipes and the same premium ingredients they’d want to see on their tables. From our complete Holiday Meals to all our gourmet entrées and sides, it’s our job and our privilege to create fresh, vibrant, and delicious foods to make your holidays shine.
—Casey Aaseth, Corporate Executive Chef
Traditional Holiday Meal
SMALL $179.99 serves 4–6
LARGE $249.99 serves 8–10
CHOOSE YOUR ENTRÉE
Diestel Turkey
Enjoy the Diestel difference with a whole, fully roasted turkey slow-grown locally on a 100% vegetarian diet with no added antibiotics, growth stimulants, or hormones. Tender, juicy, and delicious, it’s a classic for a reason!
Hill’s Premium Meats Artisan Ham with Ham Glaze
Starring natural pork raised humanely on a high-quality vegetarian diet, this premium, 100% filler-free ham is seasoned and slow-cooked in state-of-the-art smokers with natural juices for an unbeatable flavor and texture.
CHOOSE YOUR GRAVY
Turkey Gravy
Top your turkey, taters, and anything else with this rich turkey gravy made with fresh herbs for extra flavor.
Mushroom Gravy
Pour it on thick—this vegan, gluten-free mushroom gravy is flavored with porcini mushrooms and delicious on just about everything. (Vegan)
CHOOSE YOUR STUFFING
Traditional Stuffing
Both timeless and tasty, this classic stuffing features our Bakery’s scratch-made bread mixed with garlic, celery, onion, and fresh herbs.
Cornbread Sausage Stuffing
Made with our own scratch-made cornbread and handcrafted Italian sausage plus sautéed garlic, celery, onions, and fresh herbs, this delicious stuffing is as good as it sounds!
For a classic holiday feast with all the fixings, our Traditional Holiday Meal is just the thing. Choose between a whole, fully cooked turkey or ham, then select your favorite sides to complete the marvelous meal.
CHOOSE YOUR ROOT VEGETABLES
Old-Fashioned Yams
Fresh yams, brown sugar, cinnamon, nutmeg, ginger, and toasted marshmallows make this side a holiday hit. Nostalgia never tasted so good!
Roasted Sweet Potatoes & Yams
Enjoy diced sweet potatoes and yams expertly roasted and tossed in a maple sherry vinaigrette in this delicious, scratch-made dish. (Vegan)
INCLUDES THE FOLLOWING SIDES
Traditional Mashed Potatoes
These amazing mashed potatoes are made from scratch with fresh russet potatoes, cream, and butter, then lightly seasoned with salt and pepper. (Vegetarian)
Green Beans Almondine
Our chefs toss green beans with extra virgin olive oil and toasted sliced almonds to make this sensational side. (Vegan)
Dinner Rolls
Soft, pillowy, and full of flavor, these flour-dusted dinner rolls are the perfect accompaniment for your meal. (Vegetarian)
Cranberry Orange Relish
For a fruity finish, enjoy this sweet-tart relish made with raw cranberries, mandarin oranges, a touch of sugar, orange juice reduction, and zest. (Vegan)
Entrées and sides also available à la carte.
Contemporary Holiday Meal
SMALL $279.99 serves 4–6
LARGE $429.99 serves 8–10
INCLUDES
THE FOLLOWING
Certified Piedmontese New York Roast with Jus & Horseradish Sauce
Lean, tender, and delicious, this roast with the most stars a bo neless Certified Piedmontese New York strip roast seasoned with pink and green peppercorns, roasted to perfection, and accompanied by Beef Jus and Horseradish Sauce.
Savory Challah Stuffing
This gourmet stuffing stars our Bakery’s handcrafted challah (an enriched egg bread) mixed with fresh herbs and vegetables. (Vegetarian)
Pomegranate Maple Brussels Sprouts
Our chefs toss fresh Brussels sprouts in maple syrup and a sweet pomegranate molasses to make this elegant side. (Vegan)
For a taste of fine dining right at home, look no further than our Contemporary Holiday Meal. This five-star feast features a full spread of sensational, gourmet sides all handcrafted in-house by our talented chefs.
Traditional Mashed Potatoes
These amazing mashed potatoes are made from scratch with fresh russet potatoes, cream, and butter, then lightly seasoned with salt and pepper. (Vegetarian)
Herbed Butternut Squash
This simply delicious side stars the season's best butternut squash diced, roasted, and tossed with kosher salt, extra virgin olive oil, and Italian parsley. (Vegan)
Butterflake Rolls
Complete the feast with these croissant-inspired dinner rolls layered with buttery goodness. (Vegetarian)
Cranberry Orange Relish
For a fruity finish, enjoy this sweet-tart relish made with raw cranberries, mandarin oranges, a touch of sugar, orange juice reduction, and zest. (Vegan)
Entrée and sides also available à la carte.
ADD A SALAD!
Beet & Goat Cheese Salad
SMALL $30.00 (4–6 servings)
Tender beets and fresh goat cheese are tossed with a balsamic vinaigrette to create this simply delicious salad. (Vegetarian)
For more à la carte items see p. 10–13.
Vegan Holiday Meal
SMALL $89.99 serves 2
Hosting a plant-based holiday dinner?
Our gourmet Vegan Holiday Meal features a mouthwatering, meat-free entrée and sensational sides all made from scratch by our talented chefs. Ideal for smaller celebrations or adding on for just a few guests!
INCLUDES THE FOLLOWING
Roasted Butternut Squash Wellington
The main attraction of our Vegan Holiday Meal is a chef-prepared wellington starring roasted butternut squash, spinach, and mushroom duxelles all wrapped in vegan puff pastry and baked until golden. (Vegan)
Mushroom Gravy
Pour it on thick—this vegan, gluten-free mushroom gravy is flavored with porcini mushrooms and delicious on just about everything. (Vegan)
Vegan Mushroom Stuffing
This marvelous mushroom stuffing stars our scratch-made croutons mixed with fresh herbs and vegetables. (Vegan)
Green Beans Almondine
Our chefs toss green beans with extra virgin olive oil and toasted sliced almonds to make this sensational side. (Vegan)
Vegan Garlic Mashed Potatoes
Made with roasted garlic, vegan butter, and coconut cream, these magical mashed potatoes taste just like their buttery brethren. (Vegan)
Roasted Sweet Potatoes & Yams
Enjoy diced sweet potatoes and yams expertly roasted and tossed in a maple sherry vinaigrette in this delicious, scratch-made dish. (Vegan)
Wheat Dinner Rolls
Soft wheat rolls especially good served warm. (Vegan)
Cranberry Orange Relish
For a fruity finish, enjoy this sweet-tart relish made with raw cranberries, mandarin oranges, a touch of sugar, orange juice reduction, and zest. (Vegan)
Entrée and sides also available à la carte.
Hanukkah Meal
SMALL $199.99 SERVES 4–6
Spend less time in the kitchen and more time celebrating with our chef-prepared Hanukkah Meal. From the tender Braised Beef Brisket to the crispy Potato Latkes and everything in between, these traditional favorites are all handcrafted in-house for you to enjoy!
Matzoh Ball Soup
Our chefs make this savory soup featuring traditional matzoh balls in a savory poultry broth.
Herbed Butternut Squash
This simply delicious side stars the season's best butternut squash diced, steamed, and tossed with kosher salt, extra virgin olive oil, and Italian parsley. (Vegan)
Green Beans Almondine
Our chefs toss green beans with extra virgin olive oil and toasted sliced almonds to make this sensational side. (Vegan)
Potato Latkes
These delicious, shredded potato pancakes are pan-fried by our chefs until golden brown and crispy. Enjoy with applesauce or sour cream! (Vegetarian)
INCLUDES THE FOLLOWING
Certified Piedmontese
Braised Beef Brisket
The centerpiece of this amazing meal is a fully cooked grass-fed beef brisket, expertly braised by our chefs until perfectly tender, rich, and flavorful.
Homemade Applesauce
This sweet-tart sauce is made from scratch with Granny Smith apples, lemon juice, brown sugar, and cinnamon. (Vegan)
Entrée and sides also available à la carte.
Hanukkah Meal and most Hanukkah à la carte dishes are only available during Hanukkah.
À La Carte
Want to make your own perfect menu? Customize your feast from start to finish or supplement your go-to holiday recipes with our delicious array of gourmet, chef-prepared entrées, casseroles, soups, salads, and more.
ENTRÉES
Diestel Oven Roasted Turkey
SMALL $79.99 SERVES 4–6
LARGE $99.99 SERVES 8–10
Enjoy a whole, fully roasted turkey slow-grown locally on a 100% vegetarian diet with no added antibiotics, growth stimulants, or hormones.
Diestel Oven Roasted Turkey Breast
SMALL $59.99 SERVES 4–6
Don’t need the whole bird? Opt for our chef-prepared turkey breast sourced from turkeys raised locally with Diestel’s same dedication to quality.
Certified Piedmontese New York Roast
SMALL $169.99 SERVES 4–6
This flavorful roast stars a boneless Certified Piedmontese New York strip roast simply seasoned with pink and green peppercorns and expertly roasted until tender and delicious.
Roasted Butternut Squash Wellington
SMALL $29.99 SERVES 2
This plant-based entrée features roasted butternut squash, spinach, and mushroom duxelles all wrapped in vegan puff pastry and baked until golden. (Vegan)
Rosemary & Garlic Roasted Boneless Leg of Lamb
SMALL $85.99 SERVES 4–6
For a stunning centerpiece to your feast, start with this succulent lamb roasted simply with rosemary and garlic for the perfect balance of flavors.
Certified Piedmontese Braised Beef Brisket*
SMALL $99.99 SERVES 4–6
A truly mouthwatering main course, this fully cooked grass-fed beef brisket is expertly braised by our chefs until perfectly tender, rich, and flavorful. *Only available during Hanukkah.
Hill’s Premium Meats Artisan Ham
SMALL $59.99 SERVES 4–6
LARGE $89.99 SERVES 8–10
Starring natural pork raised humanely on a high-quality vegetarian diet, this premium, 100% filler-free ham is seasoned and slow-cooked in state-of-the-art smokers with natural juices for an unbeatable flavor and texture.
SOUPS
Organic Savory Harvest Bisque
SMALL $10.99 (4–6 servings)
This creamy vegetarian soup is made with butternut squash and carrots pureed with apples and a hint of rosemary. (Vegetarian)
Butternut Squash & Apple Soup
SMALL $10.99 (4–6 servings)
This sweet and savory soup features butternut squash and red apples blended with light cream, chicken stock, onions, and a delicate medley of spices.
Matzoh Ball Soup*
SMALL $12.99 (2–3 servings)
Our chefs make this savory soup featuring traditional matzoh balls in a savory poultry broth. *Only available during Hanukkah.
CRANBERRIES
Cranberry Orange Relish
SMALL $10.00 / LARGE $20.00
For a fruity finish, enjoy this sweet-tart relish made with raw cranberries, mandarin oranges, a touch of sugar, orange juice reduction, and zest. (Vegan)
GRAVIES & SAUCES
Turkey Gravy
SMALL $10.00 / LARGE $20.00
Top your turkey, taters, and anything else with this rich turkey gravy made with fresh herbs for extra flavor.
Mushroom Gravy
SMALL $10.00 / LARGE $20.00
Pour it on thick—this vegan, gluten-free mushroom gravy is flavored with porcini mushrooms and delicious on just about everything. (Vegan)
Brown Sugar Mustard Glaze
SMALL $5.00 / LARGE $10.00
If you’re having ham, be sure to sweeten the deal with this flavorful glaze. (Vegan)
Horseradish Sauce
SMALL $12.00 / LARGE $24.00
Complement the richness of a beef main course with this creamy sauce. (Vegetarian)
Beef Jus
SMALL $12.00 / LARGE $24.00
This rich beef broth is an ideal accompaniment for our New York roast.
Homemade Applesauce*
LARGE $14.00 (4–6 servings)
This sweet-tart sauce is made from scratch with Granny Smith apples, lemon juice, brown sugar, and cinnamon. (Vegan) *Only available during Hanukkah.
SALADS
Beet & Goat Cheese Salad
SMALL $30.00 (4–6 servings)
Tender beets and fresh goat cheese are tossed with a balsamic vinaigrette to create this simply delicious salad. (Vegetarian)
Maple-Roasted Butternut Squash Salad
SMALL $30.00 (4–6 servings)
Serve up the flavors of fall with roasted butternut squash, organic baby spinach, red onions, and dried cranberries, all dressed in a maple vinaigrette. (Vegan)
FEATURED SIDE Roasted Pear Arugula Salad
SMALL $30.00 (4–6 servings)
This flavor-packed salad stars roasted pears, arugula, and grilled radicchio with blue cheese, walnuts, and a Dijon vinaigrette. (Vegetarian)
CASSEROLES
Macaroni & Cheese
SMALL $25.00 (4–6 servings)
Our chefs’ take on this classic comfort food features expertly cooked cavatappi noodles covered in generous amounts of cheesy goodness. Available as take and bake.
Lasagna Bolognese
HALF PAN $80.00 (6–8 servings)
FULL PAN $160.00 (12–15 servings)
This traditional, chef-prepared lasagna is made with delicate pasta sheets, ricotta, mozzarella, Parmesan, and our own signature Bolognese sauce. Available as take and bake.
STUFFINGS
Traditional Stuffing
SMALL $18.00 / LARGE $36.00
For a true classic, you can’t go wrong with this savory stuffing featuring our scratch-made bread mixed with garlic, celery, onion, and fresh herbs.
Cornbread Sausage Stuffing
SMALL $20.00 / LARGE $39.00
Made with our own scratch-made cornbread and handcrafted Italian sausage plus sautéed garlic, celery, onions, and fresh herbs, this delicious stuffing is as good as it sounds!
FEATURED SIDE
Savory Challah Stuffing
SMALL $20.00 / LARGE $39.00
This gourmet stuffing stars our Bakery’s handcrafted challah (an enriched egg bread) mixed with fresh herbs and vegetables. (Vegetarian)
FEATURED SIDE
Old-Fashioned Yams
SMALL $24.00 / LARGE $42.00
SMALL $18.00 / LARGE $36.00
POTATOES
Traditional Mashed Potatoes
SMALL $23.00 / LARGE $36.00
These amazing mashed potatoes are made from scratch with fresh russet potatoes, cream, and butter, then lightly seasoned with salt and pepper. (Vegetarian)
Potato Latkes*
SMALL $32.00 (12 count) / LARGE $53.00 (20 count)
These delicious, shredded potato pancakes are pan-fried by our chefs until golden brown and crispy. Enjoy with applesauce or sour cream! (Vegetarian)
*Only available during Hanukkah
ROOT VEGETABLES
Roasted Sweet Potatoes & Yams
SMALL $18.00 / LARGE $36.00
Enjoy diced sweet potatoes and yams expertly roasted and tossed with sautéed red peppers and oinions, all finished with herbs. (Vegan)
Starring fresh, tender green beans mixed with a mushroom sauce and topped with crispy onions, this classic casserole is a holiday favorite!
Green Beans Almondine
SMALL $18.00 / LARGE $30.00
Our chefs toss green beans with extra virgin olive oil and toasted sliced almonds to make this sensational side. (Vegan)
Herbed Butternut Squash
SMALL $18.00 / LARGE $36.00
This simply delicious side stars the season's best butternut squash diced, roasted, and tossed with kosher salt, extra virgin olive oil, and Italian parsley. (Vegan)
FEATURED SIDE
Pomegranate Maple Brussels Sprouts
SMALL $20.00 / LARGE $39.00
Our chefs toss fresh Brussels sprouts in maple syrup and a sweet pomegranate molasses to make this elegant side. (Vegan)
Baking is a holiday tradition for many families, and it’s one we like to celebrate all year long. Our skilled and passionate bakers take pride in crafting beautiful baked goods that taste just as good as they look. Set your table with our scratch-made artisan breads (baked fresh daily!), tender, flaky pastries, and stunning desserts for that extra special touch. The fact that you can keep your kitchen clean while indulging in the sweet life is just icing on the cake!
—Tina Moore, Director of Bakery Operations
Fresh From Our Bakery
No holiday celebration is complete without fresh baked bread and something decadent for dessert. From dinner rolls to festive pies to fabulous cakes and even an interactive cookie decorating kit, these tantalizing treats are the perfect way to finish the feast.
BREADS & ROLLS
Butterflake Rolls
$9.38 (12 count)
Complete the feast with these croissant-inspired dinner rolls layered with buttery goodness.
Brioche Rolls
$7.48 (6 count)
Rich, sweet, buttery rolls made in-house from scratch with our own brioche dough.
Challah Dinner Rolls
$6.58 (6 count)
Traditional egg bread made in-house crafted into the perfect dinner roll to complement any meal.
Wheat Rolls
$6.58 (12 count)
Soft wheat rolls especially good served warm. (Vegan)
Challah
$8.38
Traditional braided egg bread handcrafted fresh in-house.
Cranberry Challah with Orange Glaze
$9.38
This traditional, hand-braided egg bread is dappled with cranberries and topped with orange glaze for extra festive flavor.
CAKES & TORTES
Maple Caramel Pecan Carrot Cake
$44.68
This autumn-inspired cake starts with our incredibly popular carrot cake and gets even better with our homemade cream cheese frosting, caramel infused with pure maple syrup and pecans for decoration.
Toasted Almond Crunch Cake
$45.58
Layers of our moist almond torte made with almond flour, layered with almond custard, iced with a homemade buttercream, and covered in candied, roasted almonds.
Festive Red Velvet Cake
$44.68
Our classic and immensely popular red velvet cake iced with our scratch-made cream cheese frosting and decorated with sugared cranberries and sprigs of rosemary for a festive finish.
Tiramisu Cake
$46.58
Ladyfingers and sponge cake soaked with a blend of coffee and marsala, filled and iced with a sweet mascarpone crème, and topped with cocoa.
Peppermint Torte
$44.68
Layers of white and chocolate cake filled with a peppermint white chocolate mousse, covered with scratch-made peppermint buttercream, topped with ganache, and finished with handmade peppermint bark.
Hazelnut Coconut Cream Cake
$44.68
Three layers of hazelnut liqueur-soaked white cake filled and iced with sweet coconut cream cheese, then covered in toasted coconut.
Festive Princess Cake
$46.58
Layers of vanilla cake filled with raspberry preserves and whipped cream, topped with a thin layer of marzipan, and finished with a sugar snowflake design.
Yule Log Cake
$74.48
Our take on a time-honored tradition featuring layers of chocolate cake soaked with coffee simple syrup, filled and iced with decadent chocolate mousse, and decorated with cranberries, chocolate pinecones, and snow sugar.
Available after 12/1.
PIES
Beckmann's Pies
$24.18–$25.18
9-inch Apple, Berry Bomb, Cherry, Pumpkin, and Pecan. Selection varies by store.
COOKIES
Christmas Cookie Decorating Kit
$55.00
Perfectly themed for the winter holidays, each kit comes with pre-cut sugar cookies shaped as bells, stars, and trees, plus piping bags filled with colorful vanilla buttercream, and sprinkles on the side
From Our Meat Department
If you’re making your main course from scratch, our talented butchers are here to help. From traditional turkeys to standing rib roasts, leg of lamb, and other premium meats, visit our Meat Department in advance to reserve the centerpiece for your feast!
TURKEY
Diestel All-Natural Fresh Turkey
These slow-grown turkeys are raised locally on a 100% vegetarian diet and ice-chilled with no added salt solutions, antibiotics, growth stimulants, hormones, artificial ingredients, or preservatives.
Diestel Organic Young Turkey
Certified organic and non-GMO with no gluten, added salt solutions, artificial ingredients, or preservatives, these fresh turkeys are raised locally on a 100% vegetarian diet with no added antibiotics, growth stimulants, or hormones.
Diestel Organic
American Heirloom Turkey
Enjoy unique breeds of turkey with rich flavor and old-world inspiration, raised sustainably on a 100% vegetarian diet. They’re also certified organic and non-GMO with no gluten, added salt solutions, artificial ingredients, or preservatives.
Branigan’s
All-Natural Fresh Turkey
These free-range, all-natural turkeys are raised with no added antibiotics or hormones, and they’re raised longer to develop a thin layer of fat beneath the skin that makes them naturally self-basting.
CHICKEN
Fresh to Market Whole Chicken
Humanely raised, cage-free, and vegetarian-fed with no added hormones or antibiotics ever, this premium poultry from our partners at Smart Chicken is pure air-chilled for superior freshness, tenderness, and flavor.
PORK
Complete your meal with chef-prepared sides from our à la carte section on p. 10!
Bone-In Spiral Sliced Ham
For a classic holiday table centerpiece without all the work, serve up a flavorful bone-in ham, already smoked and sliced for your convenience.
Fresh to Market
Bone-In Pork Loin Roast*
A.k.a. the world’s best pork, our tender, juicy Bone-In Fresh to Market 100% Berkshire Kurobuta Pork Loin Roast is raised responsibly in the USA on a vegetarian diet with no antibiotics. *All orders for this item must be placed with our Meat Department at least 14 days before scheduled pick-up.
Roli Roti Porchetta
This traditional, oven-ready roast is made with Heritage Berkshire Pork rolled with garlic and fresh herbs, and includes a sweet onion marmalade on the side.
LAMB
Cascade Creek Leg of Lamb
Lean, tender, and flavorful, this premium lamb is 100% pasture-raised and grass-fed along the West Coast with no antibiotics or added hormones.
TIhe sides and sweets are all well and good, but we all know when you sit down at the dinner table, we’re really here for the meat. At Nugget Market, we offer a huge variety of fresh, flavorful proteins including premium, humanely raised beef, local turkey, and other holiday favorites. What’s more, our expert butchers are always happy to help with custom cuts and special orders so you can you get the highest quality protein and the highest quality service.
—Bill Davis, Director of Meat Operations
f you’re looking for one of the largest selections of fine wines, craft beers, and spirits, you’ve come to the right place. Explore our aisles to find great values and premium rarities, hyperlocal items and worldwide imports. Not sure what to get? Our friendly and knowledgeable wine stewards are a fantastic resource to help you figure out perfect pairings, the right selection of drinks for your guests, and how much wine you’ll need for your holiday festivities.
—Mike Taylor, Director of Adult Beverages
PRO TIP:
Cut down on cook time by ordering any of our turkeys spatchcocked! This also helps ensure even cooking with tender meat and crispy skin.
Diestel All-Natural Fresh Turkey
PAIRS PERFECTLY WITH Bravium Anderson Valley Pinot Noir
Hailing from the cool climate of Mendocino County, this complex wine boasts notes of cola, herbal tea, and rose petal which complement the bright red cherry fruit. The elevated acidity and excellent value of this Pinot Noir make it perfect for a turkey feast with all the trimmings.
Cascade Creek Leg of Lamb
PAIRS PERFECTLY WITH
Maison La Berthaude Chateauneuf-du-Pape Vieilles Vignes
This predominately Grenache blend is from some of the oldest vines on the property, dating back to the early 1900s. The tannins from the Syrah and the meaty notes from the Mourvèdre help the wine match the bold, rich flavors of the roasted leg of lamb.
Roli Roti Porchetta
PAIRS PERFECTLY WITH Fratelli Revello
Barbera D’Alba
Porchetta can be a tough match for most wines due to its richness, but this wine can more than hold its own. The key is the underlying acidity that Barbera wines from this region of Italy are known for. While they have a higher acidity level, there’s enough dark red fruit flavors to convince your palate the acidity is softer than you might expect.
Bone-In Spiral Sliced Ham
PAIRS PERFECTLY WITH
Pine Ridge Chenin Blanc + Viognier White Blend
Since ham can have a salty overtone to it, play off that with a wine that has a little sweetness to counteract it on the palate. Both the Chenin Blanc and Viognier grapes in this blend bring sweet notes of honeysuckle and ripe melon that will keep the saltiness in harmony.
Fresh to Market
Top ⅓ USDA Choice Premium
Beef Tenderloin Roast
PAIRS PERFECTLY WITH
Chateau Buena Vista Napa
Valley Cabernet Sauvignon
From one of California's first premium wineries, this complex wine is an extreme value for the quality. Its tannins are so beautifully integrated in the menagerie of ripe black fruits that it doesn't need rich, fatty beef to mellow it out. Pair with roasted beef tenderloin for a taste of elegance.
P E RFECT PAIRIN G S
P E RFECT PAIRIN
Fresh to Market Top ⅓ USDA Choice Premium Beef Tenderloin Roast
This premium beef roast from family-owned Double R Ranch is prized for its impressive marbling and tenderness. Roast it whole or cut into three top steaks: filet mignon, chateaubriand, and tournedos.
Certified Piedmontese Beef Tomahawk Roast*
Exceptionally lean and tender, this bone-in ribeye roast boasts no added growth hormones, steroids, antibiotics, or animal byproducts.
USDA Prime Beef Rib Roast
A cut above, this all-natural USDA prime grade rib roast with no artificial ingredients or preservatives is grain-fed with outstanding marbling, quality, and flavor. It’s prime time!
Fresh to Market Top ⅓ USDA Choice Premium Beef Standing Rib Roast
Our premium beef rib roast fresh from Double R Ranch is also available seasoned with minced garlic and our signature garlic and pepper seasoning without nitrates, nitrites, phosphates, or MSG.
Fresh to Market Top ⅓ USDA Choice Premium Beef “Dry Aged” Standing Rib Roast*
For something a little extra, enjoy premium Double R Ranch beef dry-aged in-house by our skilled butchers who use a traditional method to enhance its tenderness, juiciness, and taste. *All orders for this item must be placed with our Meat Department at least 14 days before scheduled pick-up.
Painted Hills Beef Standing Rib Roast*
Sourced from cattle humanely raised in the Pacific Northwest on a 100% vegetarian diet with no added hormones or antibiotics, this high-quality beef is perfect for a holiday feast. *Only available at Sonoma Market.
Certified Piedmontese Beef Standing Rib Roast
Lean, tender, and flavorful, this gourmet beef is sourced from humanely raised cattle with no added growth hormones, steroids, antibiotics, or animal byproducts.
Certified Piedmontese Beef Brisket
This incredibly tender, lean, and flavorful beef brisket comes from a breed of cattle humanely raised with no added growth hormones, steroids, antibiotics, or animal byproducts.
Certified Piedmontese Beef Brisket
PAIRS PERFECTLY WITH
Decoy Limited Release
Alexander Valley Merlot
Merlot with brisket? You've got to be crazy, right? This Merlot with Duckhorn heritage is more than up to the challenge. The Alexander Valley fruit gives a big structure to the wine while some Petit Verdot and Syrah lend a bolder, Cabernet-like feel perfectly suited for a cut like brisket.
Certified Piedmontese
Beef Standing Rib Roast
PAIRS PERFECTLY WITH
Post & Beam
Cabernet Sauvignon
Emerging onto the market within the last few years, this new label from Far Niente Winery is one of the best values currently coming out of Napa, and it carries some serious pedigree! One sniff and sip and there’s no doubt this is some high-quality Napa Cabernet Sauvignon.
P E RFECT PAIRIN G S
Beautiful Boards & More from Specialty Cheese
Here at Nugget Market, we have a host of heavenly cheese boards to take your entertaining over the top. Featuring an assortment of artisan cheeses, charcuterie, and sweet and savory accompaniments, every board is a stunning celebration of fromage at its finest. If you want to build your own, we can help with that, too! Talk to the dedicated cheesemonger at your store to get help with creative pairings, delicious recipes, and recommendations.
—Jaclyn Neff, Director of Specialty Cheese Operations
Picnic Pleasures
SMALL $85.00
Ideal for small gatherings and al fresco adventures alike, this approachable board features a variety of harmonizing tastes and textures thanks to marvelous munchies like fresh cheese curds, smoked gouda, Boursin cheese, fig and honey chèvre, and Fromager d’Affinois, plus fresh and dried fruit, cornichons, Marcona almonds, sopressata, and fig jam for the perfect finishing touch. Just add crackers for a great grab-and-go option for any occasion!
Chocolate, Cheese, Cheers!
SMALL $120.00
Sweet, savory, and sure to impress, this decadent dessert board presents a mouthwatering assortment of cheese and chocolate. Enjoy the butterscotch notes of Beemster XO with Saint Angel Triple Cream Cheese, Grand Noir (a velvety blue), and LaClare Blueberry Vanilla Goat Cheese, plus fresh and dried fruit, dark and milk chocolate, chocolate-covered almonds, pretzels, and figs, chocolate shortbread cookies, and a luscious honey butter spread.
Best of the West
MEDIUM $150.00 / LARGE $180.00
This beautiful board celebrates artisan cheeses, charcuterie, and accompaniments from across the west coast! Dig in for California favorites like Point Reyes Gouda, Marin French Triple Crème Brie, and Cypress Grove Meyer Lemon & Honey Chèvre alongside Washington classics like Beecher’s Flagship Cheddar, Coro Hot Sopressata, and Girl Meets Dirt Pear Balsamic Spoon Preserves, plus fresh and dried fruit, La Saison Herbed Almonds, and Castelvetrano olives.
Gourmet to Go Cheese Boards
PAIR PERFECTLY WITH Monthuys
Brut Reserve Champagne
The Monthuys family has been in the Champagne region since the Middle Ages, so you could say it runs in their veins. This gorgeous wine’s complexity complements a wide range of flavors and the tiny bubbles cleanse the palate, making it ideal for cheese and charcuterie boards.
Easy Entertaining
MEDIUM $150.00 / LARGE $180.00
If you’re looking for something everyone will enjoy, this is the perfect platter. Starring crowd-pleasers fit for any palate, this board boasts a variety of fan favorites like Balsamic BellaVitano, Point Reyes Toma, 3-Month Manchego, and Parmigiano Reggiano plus a mild washed rind cheese and marinated sheep and goat cheese, fresh and dried fruit, mixed olives, two types of salame, Marcona almonds, and a sweet-and-spicy marionberry habanero jam.
Festive Florals
When it comes time to set the table, don’t forget the flowers! Our Floral Department offers a wide variety of beautiful bouquets and other fun foliage perfect for setting the stage for your holiday festivities. One of our favorites this year is the Sequoia Wood Box Arrangement, a stunning selection of snowy white flowers accompanied by lush greenery.
Want to make it your own? Add a little DIY décor with different colors of flowers or other festive touches like ornaments, candy canes, miniature apples or candies on skewers, pinecones, cinnamon sticks, and ribbons to make a stylish centerpiece customizable for any holiday celebration!
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1414 E. Covell Blvd., Davis (530) 750–3800
Open 6 a.m.–11 p.m.
409 Mace Blvd., Davis (530) 753–6690
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4500 Post Street, El Dorado Hills (916) 933–1433
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7101 Elk Grove Blvd., Elk Grove (916) 226–2626
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4080 Douglas Blvd., Granite Bay (916) 786–9400
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771 Pleasant Grove Blvd., Roseville (916) 746–7799
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1509 Blue Oaks Blvd., Roseville (916) 918–1900
Open 6 a.m.–10 p.m.
1040 Florin Road, Sacramento (916) 395–2875
Open 6 a.m.–9 p.m.
130 Browns Valley Pkwy., Vacaville (707) 469–6900
Open 6 a.m.–10 p.m.
2000 Town Center Plaza, West Sacramento (916) 375–8700
Open 6 a.m.–11 p.m.
157 Main Street, Woodland (530) 662–5479
Open 6 a.m.–10 p.m.
5627 Paradise Drive, Corte Madera (415) 945–8855
Open 7 a.m.–9 p.m.
470 Ignacio Blvd., Novato (415) 883–4600
Open 7 a.m.–9 p.m.
1 Blackfield Drive, Tiburon (415) 388–2770
Open 7 a.m.–9 p.m.
Sonoma Market
500 West Napa Street, Suite 550, Sonoma (707) 996–3411
Open 6 a.m.–9 p.m.
Fork Lift by Nugget Markets 3333 Coach Lane, Cameron Park (530) 672–9090
Open 6 a.m.–10 p.m. COMING SOON!
1051 Whitney Ranch Pkwy., Rocklin