Nuffield Farming 2021 Annual Report

Page 84

The Farmers Club is farming’s home from home in London. Members are all involved in farming, agriculture, food, drink and related industries and welcomes all ages and families. The Club based at 3 Whitehall Court, London, offers a home from home environment with accommodation, an excellent Restaurant showcasing great British food and a Bar that has witnessed many a farming debate. A range of function rooms are also available catering for business and social occasions and the wonderful Terrace overlooking the River Thames is the perfect place to watch the world go by. In addition to a selection of function rooms, some overlooking the River Thames the Shaw Room and Business Suite also ensure that if needed, business can be done during your stay. A busy Club Events programme takes place throughout the year covering farming and agricultural subjects and many an event for your social calendar. The club also goes “club to country” and can be seen at agricultural shows and trips around the UK and beyond and the vibrant Under 30’s membership section has an array of events that cater for the next generation. All these provide a wonderful opportunity to take a break and/or network with other like-minded members. The Farmers Club has a great reputation for the best of British food and is ideal for business, pleasure and leisure.

Supporting farming and agribusiness The Saffery Champness national agribusiness group advises clients across the food supply chain from input suppliers to food processors, providing our clients with a breadth of understanding. We advise on acquisitions and disposals, structuring and funding investments, tax and succession planning. Visit www.saffery.com to find out more about us or contact: Mark Hill Partner E: mark.hill@saffery.com T: +44 (0)117 332 7494

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Articles inside

The Farmers Club & Saffery Champness

4min
pages 84-86

Nuffield Farming’s 2022 Annual Conference

1min
page 83

2021 Nuffield Farming Scholars

2min
pages 78-79

2022 Nuffield Farming New Scholars

1min
pages 80-81

2020 Nuffield Farming Scholars

1min
pages 76-77

2019 Presenting Scholars

1min
pages 74-75

resilience in a changing world

1min
pages 72-73

for specific nutritional need

2min
page 71

resistance management

3min
page 70

can be improved

2min
pages 68-69

How the Mainstream Media Portrays Farming to the Public

2min
pages 66-67

agriculture can play in delivering social care

5min
pages 62-65

and opportunities for the UK broiler industry

2min
page 58

futures a thing of the past

3min
pages 59-61

of water quality and availability on food production

2min
page 54

of change management in farming

4min
pages 51-53

a sustainable farm business

2min
pages 55-57

NIC SNELL 1998 NSCH: Soft fruit marketing - China, USA, Europe

2min
page 50

emphasis on the red meat sector - USA, Europe

3min
pages 48-49

Application of technology to milk production

6min
pages 45-47

Introduction: In their own words

1min
page 44

Scottish Region

4min
pages 40-41

2021 Scholars finally get to meet

1min
page 43

Arable Group

1min
page 38

Central Region

2min
page 34

Golf Society

2min
page 42

Welsh Region

1min
page 32

Pig Group

1min
page 31

Poultry Group

1min
page 30

2020 HSBC Salver

1min
page 25

Communication Report: ‘Fresh face & new frontiers…’

2min
pages 28-29

Alumni Officer’s Report for 2021

4min
pages 26-27

Governance – an unofficial aide mémoire

4min
pages 22-23

2020 Steven and Gillian Bullock Award

2min
page 24

Nuffield Farming Finances – Update and Explanation

7min
pages 20-21

The Nuffield Russia Trust

4min
pages 18-19

Nuffield Farming Scholarships Trust

1min
page 3

Mentoring Report

2min
page 17

Chairman’s Report

6min
pages 12-13

Appointments & Special Awards

2min
pages 10-11

During Time of COVID

2min
page 16

Acknowledgements

2min
pages 6-7

Director’s Jottings

5min
pages 14-15

Introduction

1min
page 4
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