2020 SCHOLARS
AOIFE BEHAN
DAVID BUTLER
LIZZIE CARR-ARCHER
PETER CRAVEN
Policies for a transition to agroecology by 2045 (Scotland)
Biodiversity for the Future of Fruit Farming
How seed breeding could reduce farm inputs in the future
How to progress a farming business from ‘Good’ to ‘Great’
Worshipful Company of Farmers with Savills & Central Region Farmers Trust
Thatchers Cider
MacRobert Trust
NICOLA HARRISON
EDWARD JONES
FRED LANGDALE
JAMIE LOCKHART
Mapping out a green growth strategy for UK horticulture
Are we investing in the right agriculture technology and innovation?
Frost protection and post frost care in cool climate viticulture
Unlocking the potential of Data Use and Agri-tech within Agriculture
Royal Welsh Agricultural Society
John Oldacre Foundation
Royal Norfolk Agricultural Association
Worshipful Company of Fruiterers & Food Chain Scholarship
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Thatchers Cider
LUCY MACLENNAN
TERESA MEADOWS
EMMA PATTERSON TAYLOR
ANGUS RUSSELL
Do audits really improve microbiological food safety in fresh produce?
Challenging the Conventional: Behaviour change methods for the adoption of IPM
The position of farming in the public consciousness
Central Region Farmers Trust
John Oldacre Foundation
The Family Farm’s Sustainability and Profitability Through Joint Venture Farming
Royal Highland & Agricultural Society of Scotland
John Oldacre Foundation, McDonalds UK & Ireland & Young Nuffield (Bob Matson) Award