Nuffield Farming 2021 Annual Report

Page 51

THE IMPERATIVE OF CHANGE MANAGEMENT IN FARMING M AT T S WA I N 2 0 0 2 N U F F I E L D S C H O L A R

Like a Hobbit in the Shires, I had little knowledge of the exterior world. Not just geographically but the way in which other people saw that world. My mum would use the word ‘funny’ to describe anyone outside a narrow set of parameters, an attitude I’d absorbed. Unconsciously or not, this was reinforced by reading only carefully selected articles and befriending only likeminded souls. And then one of those souls completed a Nuffield scholarship. In three short months his change was quite something and what was more, he had grown. I found this unsettling for two reasons. Firstly, his experience had led him to form different opinions that challenged mine and secondly, I’d assumed we only grew from the acquisition of more knowledge; through ‘armouring up’ as it were. I didn’t realise one’s confidence could grow through accepting the possibility of error. Anyway, my friend went onto become deputy president of the NFU and I… I decided to apply for a scholarship. I picked the study subject of ‘change’ since farmers were accused of being resistant in this area. I thought it would be easy enough to identify why we change, why we don’t and how we can affect change. Of course, things didn’t go to plan. I was more confused at the end than when I I’d started and thank God my Nuffield report is no longer available. Quoting everyone from Nietzsche to Harry Potter it would be easy for the reader to assume I was on-something. In a way the reader would be right. The box inside which I did my thinking was, I now understood, of my own making; a realisation that gave me a ‘high’ headier than the strongest of wines. Because if a key barrier to change is ourselves then the more pertinent question becomes one of motivation - what is our motive for action and why would two, seeming equal people, achieve so differently?

And so was born the Nuffield business groups where scholars get to model excellence from each other. And while these groups have proved successful for sharing best-practice, an unintended consequence has been the benefit of camaraderie. It only dawned on me later that scholars tend to work at the limits which is a lonely place, especially when it goes wrong. The attendance for these workshops has remained strong despite attendees being stretched and often hearing disquieting truths. And, if I may be so bold, this multiplicity of views and the tolerance of the counterbelief is something our Trust should champion. Some of my closest Nuffield friends disagree with my thoughts but I know I need to hear their arguments; and they mine. It is an antidote to the algorithms that social media produce, those echo-chambers that can only divide. Nuffield, to me, allows for true diversity, a diversity of ideas. What then has my ‘adventure out of the Shires’ done for me. Well, I could point to financial freedom or mountains climbed but the greater impact I think will be using what I’ve learned to be an effective community mentor. I work with various voluntary groups and help those without the fortune of a Nuffield experience. Twenty years on I’m still far from knowing all the answers but I do have a pretty good set of questions. So, tell me, what is your motive for action’?

49


Turn static files into dynamic content formats.

Create a flipbook

Articles inside

The Farmers Club & Saffery Champness

4min
pages 84-86

Nuffield Farming’s 2022 Annual Conference

1min
page 83

2021 Nuffield Farming Scholars

2min
pages 78-79

2022 Nuffield Farming New Scholars

1min
pages 80-81

2020 Nuffield Farming Scholars

1min
pages 76-77

2019 Presenting Scholars

1min
pages 74-75

resilience in a changing world

1min
pages 72-73

for specific nutritional need

2min
page 71

resistance management

3min
page 70

can be improved

2min
pages 68-69

How the Mainstream Media Portrays Farming to the Public

2min
pages 66-67

agriculture can play in delivering social care

5min
pages 62-65

and opportunities for the UK broiler industry

2min
page 58

futures a thing of the past

3min
pages 59-61

of water quality and availability on food production

2min
page 54

of change management in farming

4min
pages 51-53

a sustainable farm business

2min
pages 55-57

NIC SNELL 1998 NSCH: Soft fruit marketing - China, USA, Europe

2min
page 50

emphasis on the red meat sector - USA, Europe

3min
pages 48-49

Application of technology to milk production

6min
pages 45-47

Introduction: In their own words

1min
page 44

Scottish Region

4min
pages 40-41

2021 Scholars finally get to meet

1min
page 43

Arable Group

1min
page 38

Central Region

2min
page 34

Golf Society

2min
page 42

Welsh Region

1min
page 32

Pig Group

1min
page 31

Poultry Group

1min
page 30

2020 HSBC Salver

1min
page 25

Communication Report: ‘Fresh face & new frontiers…’

2min
pages 28-29

Alumni Officer’s Report for 2021

4min
pages 26-27

Governance – an unofficial aide mémoire

4min
pages 22-23

2020 Steven and Gillian Bullock Award

2min
page 24

Nuffield Farming Finances – Update and Explanation

7min
pages 20-21

The Nuffield Russia Trust

4min
pages 18-19

Nuffield Farming Scholarships Trust

1min
page 3

Mentoring Report

2min
page 17

Chairman’s Report

6min
pages 12-13

Appointments & Special Awards

2min
pages 10-11

During Time of COVID

2min
page 16

Acknowledgements

2min
pages 6-7

Director’s Jottings

5min
pages 14-15

Introduction

1min
page 4
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.