Nuffield Farming 2021 Annual Report

Page 43

TOM BRADSHAW NSch 2011

2021 SCHOLARS FINALLY GET TO MEET! Finally, after a year of Covid induced virtual meetings, the Nuffield 2021 Scholars met in person, along with Chris, Mike and Poey for a trip to the Mendips! Jen Hunter NSch and Andy Wear welcomed us at Fernhill farm which provided the perfect accommodation for our group and served as a base for our agricultural exploration of the region. First up was a visit to Thatchers Cider which began with an inspiring talk from Martin Thatcher outlining the company’s story past to present. After seeing cider making in action and mesmerising robotic bottling systems, it was time for tasting- a crucial part of understanding the business! Cider skilled honed, the group travelled to Alvis brothers farm to be hosted by Jonny and family. A diverse business that is consistently striving to be future focused, the group watched milking in action in the rotary milking parlor and debated future intake into the industry. Our evening activity delved into the world of agricultural commodities with Ian Tremain which included an excellent trading game - do contact Ian for a set of playing cards if you want to find out more (an excellent Christmas present!).

The final morning gave an opportunity to get to know our hosts better with a tour of Fernhill farm which specialises in producing wool using regenerative agriculture practices. After watching professionals in action, several of the group successfully volunteered to try hand shearing sheep under supervision from Andy. The wool was then put to good use as the group attempted tuffet weaving overseen by Fizz, the gorgeous, bearded collie. As Jen remarked “it’s amazing how you can give people the same tools and materials and have such a range of outputs!”. Thanks to all for a fantastic few days with Nuffield Scholars past and present, looking forward to seeing what comes next for the 2021 group! Aisla Jones

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The Farmers Club & Saffery Champness

4min
pages 84-86

Nuffield Farming’s 2022 Annual Conference

1min
page 83

2021 Nuffield Farming Scholars

2min
pages 78-79

2022 Nuffield Farming New Scholars

1min
pages 80-81

2020 Nuffield Farming Scholars

1min
pages 76-77

2019 Presenting Scholars

1min
pages 74-75

resilience in a changing world

1min
pages 72-73

for specific nutritional need

2min
page 71

resistance management

3min
page 70

can be improved

2min
pages 68-69

How the Mainstream Media Portrays Farming to the Public

2min
pages 66-67

agriculture can play in delivering social care

5min
pages 62-65

and opportunities for the UK broiler industry

2min
page 58

futures a thing of the past

3min
pages 59-61

of water quality and availability on food production

2min
page 54

of change management in farming

4min
pages 51-53

a sustainable farm business

2min
pages 55-57

NIC SNELL 1998 NSCH: Soft fruit marketing - China, USA, Europe

2min
page 50

emphasis on the red meat sector - USA, Europe

3min
pages 48-49

Application of technology to milk production

6min
pages 45-47

Introduction: In their own words

1min
page 44

Scottish Region

4min
pages 40-41

2021 Scholars finally get to meet

1min
page 43

Arable Group

1min
page 38

Central Region

2min
page 34

Golf Society

2min
page 42

Welsh Region

1min
page 32

Pig Group

1min
page 31

Poultry Group

1min
page 30

2020 HSBC Salver

1min
page 25

Communication Report: ‘Fresh face & new frontiers…’

2min
pages 28-29

Alumni Officer’s Report for 2021

4min
pages 26-27

Governance – an unofficial aide mémoire

4min
pages 22-23

2020 Steven and Gillian Bullock Award

2min
page 24

Nuffield Farming Finances – Update and Explanation

7min
pages 20-21

The Nuffield Russia Trust

4min
pages 18-19

Nuffield Farming Scholarships Trust

1min
page 3

Mentoring Report

2min
page 17

Chairman’s Report

6min
pages 12-13

Appointments & Special Awards

2min
pages 10-11

During Time of COVID

2min
page 16

Acknowledgements

2min
pages 6-7

Director’s Jottings

5min
pages 14-15

Introduction

1min
page 4
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