Nuffield Farming 2021 Annual Report

Page 38

ARABLE GROUP

GROUP REPORTS

The Nuffield Arable Group’s visit took place in June with 27 attending on the day (the maximum allowed) and it was fully booked weeks before. We had a great day, expertly organised by arable group chairman Guy Smith NSch. School’s farms with arable, beef and a very successful farm shop. Photo is of David Exwood talking about his wheat growing regime. A memorable day, in particular for the entirely different approach taken to similar land in the same location. Food for thought for everyone in changing times.

The morning was spent at the well-known rewilding estate Knepp Castle with owner Sir Charles Burrell and much was learnt about the Estate, its concepts and its future developments. In contrast, the afternoon was spent visiting David Exwood’s Weston Farms next door. David is the tenant of Christs Hospital

Arable Scholars also attended the 2021 Cereals event. Thank you to Andrew Scoley and Tom Chapman for helping organise the stand and all the Nuffield Scholars that volunteered on the Nuffield Farming stand during the event. Quite a number were at the show who came to have a chat and man the stand. Also, it was refreshing to talk to people face to face! Andrew Scoley

Nuffield Scholars David Miller, Ranald Angus, Guy Smith, David Walston and Andrew Scoley caught on camera by Lucy Maclennan at the Cereals Event

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Articles inside

The Farmers Club & Saffery Champness

4min
pages 84-86

Nuffield Farming’s 2022 Annual Conference

1min
page 83

2021 Nuffield Farming Scholars

2min
pages 78-79

2022 Nuffield Farming New Scholars

1min
pages 80-81

2020 Nuffield Farming Scholars

1min
pages 76-77

2019 Presenting Scholars

1min
pages 74-75

resilience in a changing world

1min
pages 72-73

for specific nutritional need

2min
page 71

resistance management

3min
page 70

can be improved

2min
pages 68-69

How the Mainstream Media Portrays Farming to the Public

2min
pages 66-67

agriculture can play in delivering social care

5min
pages 62-65

and opportunities for the UK broiler industry

2min
page 58

futures a thing of the past

3min
pages 59-61

of water quality and availability on food production

2min
page 54

of change management in farming

4min
pages 51-53

a sustainable farm business

2min
pages 55-57

NIC SNELL 1998 NSCH: Soft fruit marketing - China, USA, Europe

2min
page 50

emphasis on the red meat sector - USA, Europe

3min
pages 48-49

Application of technology to milk production

6min
pages 45-47

Introduction: In their own words

1min
page 44

Scottish Region

4min
pages 40-41

2021 Scholars finally get to meet

1min
page 43

Arable Group

1min
page 38

Central Region

2min
page 34

Golf Society

2min
page 42

Welsh Region

1min
page 32

Pig Group

1min
page 31

Poultry Group

1min
page 30

2020 HSBC Salver

1min
page 25

Communication Report: ‘Fresh face & new frontiers…’

2min
pages 28-29

Alumni Officer’s Report for 2021

4min
pages 26-27

Governance – an unofficial aide mémoire

4min
pages 22-23

2020 Steven and Gillian Bullock Award

2min
page 24

Nuffield Farming Finances – Update and Explanation

7min
pages 20-21

The Nuffield Russia Trust

4min
pages 18-19

Nuffield Farming Scholarships Trust

1min
page 3

Mentoring Report

2min
page 17

Chairman’s Report

6min
pages 12-13

Appointments & Special Awards

2min
pages 10-11

During Time of COVID

2min
page 16

Acknowledgements

2min
pages 6-7

Director’s Jottings

5min
pages 14-15

Introduction

1min
page 4
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