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Hckettstown_May 2025

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No. 21 Vol. 5

My Life Publications • 1-800-691-7549

May 2025

The Sacred Bean Coffeehouse: 25 Years of Music

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by Elsie Walker he Sacred Bean Coffeehouse has marked a milestone. For just over twenty-five years, it has been providing free musical entertainment to the community and providing musicians who are singer-songwriters with a venue. A ministry of the Flanders United Methodist Church, 4 Park Place in Flanders, it is held one Saturday a month at 7pm in the church’s fellowship hall, October through May with a break for the summer. Musical styles range from country to jazz to a cappella and more with a special Christmas music coffeehouse held every December. Refreshments are sold and go to paying the performers. There is no admission fee, and the coffeehouse’s website is http://www.sacredbeancoffeehouse.org Church member Ray Winch is coordinator of the Sacred Bean and recently talked about its history, its present, and its future. The Sacred Bean came about from Winch’s own musical experiences. “At that time, I was singing and playing at a lot at different venues. But, a lot of the venues weren’t well suited for singer-songwriters. Bars and restaurants are not the best venues for singer-songwriters. Usually, people are not there to hear new songs or original music. They generally want to hear songs they already know, and they are there primarily to socialize or watch sports,” he shared. Winch noted that was fine when he was starting out as it gave him experience in front of an audience, but then he got to a point where he wanted more. He got a chance to

sing at a place called the Time Still Café in Hackettstown in 1998. Though gone now, Winch remembers it “was very much a coffeehouse style listening room.” Winch loved it. There weren’t many venues like that where people came for the music and were interested in new music. “So I thought, if we, my bandmates and I, can’t find a good gig, we’ll make one,” he shared. Winch approached the church council at the Flanders United Methodist Church, where he is a lifelong member, with the idea to hold a coffeehouse in the church basement. That request was approved, and the first show was held in June 1999. Winch drew on his connections to get talent in the early days, and it has grown from there. “When we first started out, the musicians were primarily people I knew who were doing the same thing I was doing. When they would sing at the coffeehouse, they would email their fans, which would include other musicians, and they would attend and say, ‘Can I play here too?’ Musicians love the room, the excellent sound system, and attentive audience,” he said. Musicians are paid and they are welcome to sell their CDs and merchandise at the coffeehouse. Winch has found that there are many singer-songwriters and other performers who are searching for a good listening room to showcase their songs and talents. “Each one is unique and has their own perspective. I love to be able to see things from someone else’s perspective. There are

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a lot of incredibly talented musicians that deserve a good venue, a lot of whom do not fit into any specific genre,” Winch shared. When asked about his role in the Sacred Bean, from his reply it is clear that Winch wears many hats. “I book the continued on page 6


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Hackettstown Business Improvement District Upcoming Events

he Hackettstown Business Improvement District hosts events that attract thousands of people. Two of our most popular events are approaching quickly. On Saturday, May 10, 2025, join local businesses, including Grand Avenue Tavern, Man Skirt Brewing, Czig Meister Brewing, and Marley’ s Gotham Grill, for Maifest in Hackettstown. This is the traditional German celebration marking the arrival of spring! Various businesses will offer a range of live entertainment, activities, German cuisine, and craft beers. The schedule will be posted and updated periodically at hktwn. Com. The schedule to date includes competitions for stein-holding, keg rolling, beard and mustache, and German attire, as well as eating challenges for pretzels, chicken wings, and burgers. The event is pet- friendly, featuring a Dog German Costume Contest sponsored by Doggie StyLeashes. Judging will occur on the runway at Czig Meister Brewing Co. starting at 1:30 pm. Enjoy the roaming Oompah band, Peter and the Wolf- Gang,

along with traditional dancers. Browse through local business specials and support your shops, eateries, and brewers during the 2025 Hackettstown Maifest celebration! Additionally, the Hackettstown Business Improvement District is thrilled to announce that we will once again host Hackettstown Community Day on Saturday, June 7, from 12 pm to 8 PM, with a rain date of Sunday, June 8. This event will take place at the Arthur J. Sheldon Recreation Complex, located next to the Hackettstown Community Pool (499 Warren St). Activities will feature mini-rides, inflatables, candy giveaways from Mars Wrigley, a tent by Hackettstown Medical Center, games, activities, community and craft vendors, and a wide variety of food. Spectators will enjoy the new Hackettstown’s Got Talent Show hosted by Hackettstown Center for the Arts and sponsored by Strand Studios and Dancing with the Local Stars, produced and sponsored by Classic Ballroom Dance Studio!

We are incredibly grateful for our annual event sponsors: Mars Wrigley, Classic Ballroom Dance Studio, John Johnson Automotive Group, Bright Smiles 4 Kids, Atlantic Health/Hackettstown Medical Center, Sanico, Buddy’ s Auto Repair, Maguire Memorial Home, Fulton Bank,

State Farm, Stuber Insurance Agency, Explore Warren, and WRNJ. For sponsorship information, schedules, vendors, or talent sign- ups, visit our website www. hktwn. com, call (908) 850-5004, or email socialmedia @ hackettstownbid. com.

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Sacred Bean Coffeehouse... continued from page front page performers, make sure the sound system sounds good, handle any sound needs for the musicians, update the website, and make sure we have the necessary supplies such as coffee, tea, water, sodas, plates, etc. Also, I usually act as MC and quite often will start the show by singing a few songs and introducing the featured performers,” Winch shared. Besides the music, refreshments are sold during the performance. There is no admission fee to attend the coffeehouse so what they get for the refreshments helps to pay the musicians. They sell coffee, tea, water, and soda, as well as homemade desserts. Winch’s wife, Nanette, usually does most of the baking. He noted that her carrot cake with cream cheese icing is a big favorite and that a few performers say they come just for that! He noted that the church’s pastor, Meekyung Choi Kim will bring fresh baked brownies. Church members, and sometimes attendees, also pitch in to help behind the refreshment counter and help with cleanup at the end. There is also a donation jar for people who want to donate towards the Sacred Bean’s

costs. Winch noted that the Sacred Bean is ministry rather than a fundraiser. “We are happy if we cover our costs. If we receive funds above our costs, we invest in better sound equipment, or tables, or other simple upgrades to the coffeehouse,” he said. Winch noted that so far in its history, the coffeehouse has had over 100 performers. While he noted there have been many great moments, one favorite is the Christmas coffeehouse done every December. “ It’s all Christmas music and we usually have a bass player, a drummer, piano, and we do some sing-a-longs, too. The Moderately Bright Four, a local four-part a cappella group, usually performs and does a spectacular job. It really puts everyone in the Christmas spirit,” he said. Other memories include hosting the Mountain View School Show Choir and a young performer’s coffeehouse where it was mostly high school students. With a quarter century under its belt, what are Winch’s hope for the Sacred Bean’s future? “I’m thankful that the Flanders United Methodist Church supports this outreach

ministry for musicians and members of our community. This church has been here since 1789, so there’s a good chance this coffeehouse will be here for a long, long time. I hope that we can continue to provide a space for musicians to share their talents with an attentive, appreciative audience,” he said. For more information on the Sacred Bean Coffeehouse, visit its website at http://www.sacredbeancoffeehouse.org/

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Winch noted about the website: If you are using Optimum internet, you may have trouble accessing this site and other sites when using their WIFI. Optimum is now blocking access to sites that don’t have SSL certificates and their “continue to website anyway” option does not work. You can access the site on your phone if it is not using Optimum internet and the website also works fine on Verizon internet.

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Like us on facebook www.facebook.com/mypaperonline.com • Hackettstown Life • May 2025 • Page 7

Centenary’s Institute of Entrepreneurship Celebrates First Anniversary

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By Megan Roche hat was a dream a few years ago now celebrates its first year anniversary. The dream? The Centenary University Institute of Entrepreneurship. Dr. Linda Poisseroux, Director of the Institute of Entrepreneurship, shared a bit about the dream phase. “We just have such a strong

entrepreneurial spirit on campus and we always have. Our ENACTUS program, which is a class, but is also an organization, they are a team of social entrepreneurs. We’ve been running this program on campus for about 30 years and it’s grown. The depth of the projects that we manage and create have grown and we outgrew a classroom,” Poisseroux said. With ideas flowing and a mountain La Mezcalita is an Authentic Mexican Restaurant where the Traditional Flavors of Mexico come to Life. We Offer a Unique Culinary Experience with a Variety of Dishes Made from Fresh Ingredients and Homemade Recipes.

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of potential projects, the group needed to expand into a designated location on campus. When room became available in the old bookstore on campus, Poisseroux and her team jumped at the opportunity. The new space opened in April 2024 and the team has been busy since the grand opening. “People come in and they love the space. You would think that we had this huge budget that we were working with, but no. Everything we have in our space was donated. I think that says a lot about who we are at Centenary and who our students are because we can truly build something from nothing,” Poisseroux said. Building something from nothing is exactly what the institute does. With workshops, training sessions, speaker series, focus groups, brainstorming sessions, panels, pitch competitions, informal topic talks, networking, open support hours, a resource library, student consulting and business recognition events, there is something for everyone. “The institute isn’t just for students on campus. It’s for the community and you

really see this with such a strong vibe in Hackettstown. People help eachother out here and that’s what we’re doing too,” Poisseroux said. The institute is open to anyone in the community who might be looking for help with an idea or project. “Due to our success, so many people have been reaching out to us for help and asking us to do a lot more than we already do,” Jenna Glinko, Assistant Director of the institute, said. “We really want to serve the broader community in our different projects, but to expand the opportunities beyond the campus walls.” The institute’s team is proud of what they have built. With one year under their belt, the team is already planning to build on the success of year two. “We’re open, we take suggestions all the time. We try to structure our events to meet a need. We are constantly asked “what do you want it to be” and its really whatever people need it to be,” Glinko said. To learn more about the institute, email entrepreneurship@centenaryuniversity. edu.

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1 Blazingstar Way • Allamuchy Twp • List Price $650,000

3BR, 2.5-bath colonial in Brook Hollow neighborhood. Finished basement with recreation room, office, and storage and a phenomenal backyard. Updated kitchen w/oak cabinets, stainless steel appliances, granite countertops, tile backsplash. Kit. opens to living room w/wood-burning fireplace. Primary suite includes recessed lighting, a walk-in closet, en-suite bath. Primary bathroom boasts a double vanity, a tile-surround soaking tub, and a walk-in shower for a spa-like experience. Enjoy your morning coffee on the inviting front porch or entertain guests on the large back patio overlooking a beautiful, wooded landscape. Fresh, tasteful paint throughout gives this home a bright, welcoming feel. Laundry conveniently located on main floor. Additional highlights include a newer HVAC system and water heater (only 3 years old), making this home move-in ready and worry-free.

Amazing 2-bedroom, 2-bathroom, 2 car garage end unit townhome in the picturesque Panther Valley. Eat in kitchen with granite counters, white cabinets, and tile backsplash. Sliders in kitchen lead to patio with private wooded view. Hardwood floors on main level. Bedroom and full bathroom conveniently located on main level. Primary bedroom with large walk thru closet. Additional room in basement great storage or to potentially finish for additional living space. Oversized 2 car garage great for storage or work area.

Discover your dream home in Panther Valley’s newest development, The Meadows! This stunning 3-bedroom, 2.5-bath townhome offers a perfect blend of luxury and convenience. The main level features gleaming hardwood floors, a beautiful kitchen with granite counters, stainless steel appliances, and maple cabinetry with crown molding. The spacious primary bedroom, located on the first floor, boasts vaulted ceilings, access to deck with breathtaking mountain views, and an en-suite bathroom with a double sink, soaking tub, and glass-enclosed shower. Enjoy outdoor meals on the Trex deck with a gas line for grilling, or relax in the finished walk-out basement with additional living space and patio access.

This Oak model townhome features 3 bedrooms and 2.5 bathrooms in the gated Panther Valley community. The spacious kitchen boasts tile back splash, granite counters, SS appliances and includes an eat-in area and sliding doors that lead to a patio perfect for enjoying morning coffee or meals. The foyer, living room, and dining room boast hardwood floors and ample natural light. The master bedroom is a standout, with vaulted ceilings, a walk-in closet, and an en-suite bathroom featuring a stall shower, upgraded ceramic tile, and a wood vanity with double sinks.

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65 Indigo • Allamuchy Twp • Just Listed $625,000

Beautiful 3 BR, 3.5 BA townhome overlooking the golf course. Great floor plan with open living space and tons of natural light. Updated kitchen with quartz counters, HW flooring, and a cozy breakfast nook. Dining room with wood floors. Great room with cathedral ceiling, WBFP, custom built in, and and new sliders to new deck overlooking golf course. Primary bedroom with full bath and walk in closet. Second generously sized bedroom with full bath. First floor office or potential bedroom. Workout room or additional living space on lower level. Tons of storage with 2 attics. Potential in law suite with living area, lower additional bedroom and full bath. New roof, deck, sliders (main and lower level, and driveway. Amenities include 3 pools, tennis, volleyball, BB courts, and playgrounds.

10 Poplar Drive • Allamuchy Township • List Price $625,000

Colonial with 4 Bedrooms and 2.5 Baths in Panther Valley. Colonia, 4 bedrooms, 2.5 baths, and full walkout basement. Kitchen featuring granite countertops, stainless steel appliances, tile backsplash. FDR is elegant, Family room w/gas fireplace with a wood surround mantle. Hardwood floorsin LR, FR, & DR. 2 arge decks one off the kitchen, one off the lower level. Primary bedroom suite includes WIC, additional closet, full bath. Bedrooms offer ample closet space. Powder room features granite countertops, and the laundry room on the second floor. Newer HVAC system (2021). Garage with freshly painted walls and epoxy floors. Amenities in Panther Valley include three pools, volleyball, pickleball, tennis, and basketball courts, as well as playgrounds, & walking paths. Close to Route 80 and to Hackettstown’s shopping & restaurants.

7 Bowers Drive • Allamuchy Twp • List Price $625,000

Twinbrook model colonial offers 4 bedrooms, 2.5 baths in Panther Valley. Open front porch, backyard Procell vinyl deck. Open kitchen boasts granite countertops, a tile backsplash, SS appliances (including a newer Bosch microwave and dishwasher), a large walk-in pantry, breakfast area, recessed lighting, sliders to the deck. Large dining room. Family room w/gas fireplace. Main-floor office offers a great space or fifth bedroom. Ample closet space, full basement, walk-out to oversized 2 car gar. Primary bedroom w/spacious walk-in closet, a full bathroom w/double sink, soaking tub, and walk-in shower. Hardwood floors throughout, and a new high-efficiency Trane 2-stage gas furnace and AC unit ensure comfort.

78 Indigo Rd • Allamuchy Twp •List price: $450,000

128 Goldfinch Rd • Allamuchy Twp • Sale Price $485,000

End unit in Panther Valley, 2,850 square feet. Kitchen features granite counters, a tile backsplash, GE Profile SS appliances, recessed lighting, and maple finish cabinets, creating a modern and functional cooking area. The spacious living room opens to a deck, gas fireplace with granite and wood surround adds warmth and charm to the space. The master bedroom boasts vaulted ceilings, recessed lighting, and a large walk-in closet, with the master bath offering a tile-surround soaking tub, separate stall shower, and an upgraded double sink wood vanity. The finished basement provides additional living space and walks out to a patio with mountain views.

Want to know what your house is worth in today’s market? Visit my website: www.ericatattersall.com for a FREE Comparative Market Analysis.

Erica Tattersall, GRI, SFR Broker/Sales Associate 908-914-7944 (cell) 908-879-7010 (office) tattersalle@yahoo.com www.ericatattersall.com Weichert Chairman of the Board Club 2020-2024 NJAR Circle of Excellence 2020-2024 Platinum Level 2016-2019 Gold Level 2013-2015 Silver Level 2011-2012 Bronze Level

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*Information provided by local area Multiple Listing Service. Information deemed reliable, but not guaranteed. © 2023 weichert, Realtors. If your property is currently listed with a real estate broker, this is not intended to be a soliciation of the listing. Each WEICHERT® franchised office is independently owned and operated. Weichert® is a federally reistered trademark owned by Weichert Co. All other trademarks are the property of their respective owners. REALTOR ® is a federally registered collective membership mark which identifies a real estate professioal who is a Member of the NATIONAL ASSOCIATION OF REALTORS® and subscribes to its strict Code of Ethics.


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Warren County ARTS Announces May/June Programs

arren County ARTS announcing Program for May...“Animal, Fish & Fowl” Watercolor Workshop With Christina PoDobed. Please bring watercolor supplies if you have.

May 10, 1:00-3:00pm at The Oxford Municipal Building, 11 Green Street, Oxford. $25 for nonmembers. More info can be found at www.WCARTS. org where you register.

Join the Spectrum Circle A Social Group for High-Functioning Young Adults on the Autism Spectrum

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re you a high-functioning young adult on the autism spectrum living in Morris, Warren, or Sussex County? Looking to meet new people, share laughs, and just be yourself in a fun and welcoming environment? The Spectrum Circle is a brand-new social group for young adults ages 20–35 who are ready to connect, make friends, and enjoy good times together— while supporting each other. Whether we’re playing games, watching movies,

going on outings, or just hanging out, this is a safe, positive space where you can be you. Come and sign up for our very first meeting—we’re so excited to start this group! First meeting date & location will be determined once we have rsvps. *A family member is welcome to join you for the first meeting if you’d like. For more information or to RSVP, contact Grace at 917-716-4813/grace.stampf@ gmail.com.

Celebrating a special birthday, anniversary, graduation? Have a human interest story or something you would like to share? Email us at production@mylifepublications.com

Hardscaping • Landscape Planting • Lawn maintenance • Excavating

Made possible by funds from the NJ State Council on the Arts, a partner agency of the National Endowment for the Arts. Warren County ARTS announcing 27th Annual Spring Open Art ShowARTIST’S RECEPTION at The Oxford Municipal Gallery, 11 Green Street, Oxford on Sunday June 1, 2:00-4:00pm. Music by AcousticSol. More info can be found at www. WCARTS.org. Made possible by funds from the NJ

State Council on the Arts, a partner agency of the National Endowment for the Arts. Warren County ARTS announcing Program for June Pam Dulaff Sumi-e Tempera Resist Painting. Registration Required. June 14, 1:00-3:00pm at The Oxford Municipal Building, 11 Green Street, Oxford. More info can be found at www.WCARTS. org. Made possible by funds from the NJ State Council on the Arts, a partner agency of the National Endowment for the Arts.


Like us on facebook www.facebook.com/mypaperonline.com • Hackettstown Life • May 2025 • Page 9

Centenary University’s TRAC Program Offers Equine-Assisted Learning Program for Veterans

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entenary University will launch a restructured equine-assisted services program for veterans beginning in late July. The course introduces participants to horsemanship, while enhancing skills including trust, communication, and partnership. Offered through TRAC (Therapeutic Riding At Centenary), the free six-week program will take place at the Centenary University Equestrian Center in Washington Township. TRAC Veterans Program Instructor Sgt. Corey Briggs (Ret.) understands the power of equine-assisted services in helping veterans reacclimate to civilian life after discharge. The Marine Corp veteran was attending Raritan Valley Community College when he first saw a flyer about Project Horses for Forces, another equine-assisted services program for veterans. Frustrated with traditional therapy offered through the Veterans Administration, he visited the program — and soon found himself connecting with horses in a way he hadn’t with his therapist. At first, he hesitated to go near the horses, but soon found himself spending more time with the horses and fellow veterans who were also participating in the local program. He spent a year bonding with a horse, Kody, through grooming, leading, and general groundwork. Sgt. Briggs was hooked. “I had tried everything the VA offered for treatment and nothing was helping,” Sgt. Briggs recalled. “A lot of the structure in my life had been lost when I was discharged. I wasn’t sure where my life was going—but then I found that working with the horses was a good way to reintegrate

myself, without relying on talk therapy or medications. I was able to spend time bonding with a horse and never had to say a word. On a bad day, I could just groom the horse if that’s what I wanted to do.” Soon, Sgt. Briggs envisioned a new career path. Finding a new sense of purpose, Sgt. Briggs devoted his time learning how to help give fellow veterans the same experience he had while working with horses. He decided to enroll at Centenary University, and while attending he learned about TRAC and everything it has to offer the local community, including veterans. Sgt. Briggs graduated in 2023 with two degrees: a Bachelor of Science in Equine Assisted Services and Bachelor of Science in Equine Studies: Equine Business Management. Today, he directs TRAC’s program for continued on page 10


Page 10 • May 2025 • Hackettstown Life • Like us on facebook www.facebook.com/mypaperonline.com

TRAC Program...

continued from page 9 veterans and is certified as a therapeutic riding instructor and an equine specialist in mental health and learning through PATH Intl., a global organization leading the advancement of equine-assisted services professionals supporting more than 53,000 special needs individuals, including nearly 6,000 veterans. Sgt. Briggs said, “I could have gone on to pursue a business finance degree and found a more ‘typical’ job. Instead, I wanted to do something that I think is more impactful, for my life and for other people.” Bachelor of Social Work Program Field Director and Associate Professor Candice Daly, MSW, LCSW, is a licensed psychotherapist with a private practice. She is also a TRAC volunteer, alongside her 14-yearold daughter. While traditional therapy and medications can be very effective for some people, Daly said those approaches may not work for others. “As a psychotherapist, I know that some people just don’t respond as well to talk therapy,” explained Daly. “Programs like TRAC can be very effective. Some riders may be nonverbal or don’t necessarily want to identify their emotions verbally; they communicate in other ways. Through active observation, I see how in tune the horses can be connecting with human emotions. No words are spoken, and yet it’s a very therapeutic relationship.” TRAC Director Karen Brittle noted that

the combined professional and personal experiences of Sgt. Briggs and Daly have strengthened the veterans program: “Having a veteran serving other veterans is really fantastic and Corey is a wonderful TRAC instructor. Also, Candice’s expertise as a psychotherapist and associate professor of social work—as well as a trained TRAC volunteer—is invaluable. They’ve designed a very comprehensive summer program for veterans.” For the new summer program, each veteran will sign up with a support person— spouse, family member, or friend—for six weekly sessions. Under the guidance of instructors, the veteran teams are paired with one horse for the duration of the course. No prior equine experience is necessary. “Centenary is a really welcoming space where people from all backgrounds find common ground,” Sgt. Briggs said. “We’ll never push anyone to do a task they’re not comfortable doing. The only thing we ask is that participants come with an open mind. This is all about our veterans—bringing them together with horses and letting them decide what they want to do with this experience.” Veterans and their supporters can learn more about the summer program by contacting Sgt. Corey Briggs (Ret.) at corey. briggs@centenaryuniversity.edu or 908852-1400, ext. 7225.

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Page 12 • May 2025 • Hackettstown Life • Like us on facebook www.facebook.com/mypaperonline.com

My Greatest Failure, Led To My Greatest Success blown Rheumatic Fever. I successfully fought my first case of RF, when I was 12 years old. Now at 24, I ended up with a month-long stay in the hospital, being intravenously fed with penicillin. After I came home and healed from my battle with RF, I began writing for the old Lincoln Park Herald. Mostly scout news, church events, engagement and wedding announcements and that kind of thing. Well meaning relatives, fellow church members, neighbors and friends told me that I needed to go back to West Virginia and continue being a chiropractor. They did not mean to do this, but they made me feel very guilty. The bottom line is that God had a plan for me. God had chosen me for a ministry, separate from being a chiropractor. Simply put, my pulpit was my pen and paper. I remember, as a young man, praying for God to show me my true purpose in life, my ministry, my calling. Time and time again, God brought me back to the humble work of putting words down on paper. I did not know it, but God was honing my skills to become a writer. I returned to college and took a number of courses that focused on writing, from creative writing to the elements of poetry to business writing. I began ferociously reading the books of Thomas Wolfe, Earl Hamner Jr., Ernest Hemingway, William Faulkner and John Steinbeck. I was finding my way. Despite all my efforts to make a living as a chiropractor in West Virginia, God had a different plan for me. Perhaps you may be finding yourself completely unhappy in your present job. Something deep inside your heart and soul is calling you to an entirely different career route. At first, you might ignore this calling. But in time, it will become

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By Richard Mabey Jr. graduated from the first class of Sherman College of Chiropractic in September of 1976. By June of 1977, I had passed the West Virginia Chiropractic Board of Examiners written and practical exams. I had secured a license to practice the art and science of chiropractic. I opened up a store front office in Squirrel Valley (I changed the name of the town). Squirrel Valley was a very small town located in the eastern panhandle of West Virginia. Back in 1977, in small town West Virginia, putting out a shingle that read “Chiropractor” may just as had the words “Witch Doctor” written on it. Please do take my word on it, the public image of chiropractic has changed dramatically from 1977 till now. Even more so, in rural West Virginia. I was living in the back room of my office. It was a tough time for me. I confess that I only had five or six patients. I had sold my stamp collection and my comic book collection to get some of the money to open up my office. Dad gave me some money. But, it wasn’t like I had this big bank account to fall back on. I met this young woman, Cindy, at church. She lived alone with her dad. Her mother had passed away when Cindy was very young. Cindy was the youngest of a rather large family. All of Cindy’s siblings had moved away. Her dad was ailing and he was not well at all. Most of our dates were spent watching television with Cindy’s dad. Which was really fine with me. After six months of being in practice in Squirrel Valley, I came down with the most dreadful sore throat that led to strep throat. I returned home to Lincoln Park to heal. But, sadly, my strep led to my second time developing full-

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more and more clear to you, what your true purpose in life really is. You’ll come to realize the path God is calling you to take. It’s not an easy decision to make. To leave one career path to begin the walk in an entirely different endeavor. It will take courage, perseverance and a deep faith in God. But in the end, God will guide you to find your true purpose in life. And when you do find your true calling, with God’s helping hand, you’ll shine like a diamond. Richard Mabey Jr. is a freelance writer. He has had two books published. He hosts a YouTube Channel titled, “Richard Mabey Presents.” He can be reached at richardmabeyjr@ gmail.com.

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Like us on facebook www.facebook.com/mypaperonline.com • Hackettstown Life • May 2025 • Page 13

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Centenary University Honors 23 Students at Annual Academic and Student Leadership Awards Ceremony

entenary University recognized 23 students, as well as an advisor, at the annual Academic and Student Leadership Awards Ceremony on April 16. The ceremony celebrated outstanding academic and extracurricular contributions to the University and surrounding communities. “The students honored at this event are academic and extracurricular leaders

who have distinguished themselves at Centenary University,” said Vice President for Academic Affairs Robert Battistini, Ph.D. “They inspire fellow students to strive for excellence in the classroom, and later in graduate school and the workforce. We’re extremely proud of their success.” Vice President for Campus Life and Dean of Students Kerry Mullins agreed: “These students have committed themselves to

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excellence in both scholarship and service to our campus community, as well as to our local community.” During the ceremony, Hopatcong resident Juliana Belar, associate director of athletics and senior woman administrator, was presented with the Advisor of the Year Award. In addition, the University’s Educational Opportunity Program (EOP) was recognized with the Outstanding Community Engagement Group Award. Individual student award recipients are: Hunterdon County Flemington—Ashley Carosella, Red Knot Award Hampton—Madison Trevaskiss, Resident Assistant of the Year Award Morris County Long Valley—Nicolas Radovanic, FirstGeneration Valedictorian Millington—Michael Rodriguez, Elaine Stewart Tyrrell Memorial Scholarship Mount Olive—Kai A. Vialva, the Eugene A. Noble Award Riverdale—Jasmine Sampong, the

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Page 14 • May 2025 • Hackettstown Life • Like us on facebook www.facebook.com/mypaperonline.com

New Branding Could Bring Tourists to this Gem of an Area

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By Jaime Julia Winters esults of a survey conducted by North Star Place Branding and Marketing concluded that the Highlands region of New Jersey is often overlooked as a tourism destination but offers a “delightful surprise” for the nature and history lover away from the crowds, contrasting with New Jersey’s typical reputation. The Highlands Branding Committee hopes to market the New Jersey Highlands Region – consisting of seven counties and 88 municipalities – to those seeking a peaceful getaway filled with nature and history, less than 3 hours away from the Philadelphia and New York areas. The New Jersey Highlands Council began the branding effort initiative in spring of last year by awarding a contract to North Star to develop a unique brand and marketing plan for the region. Those who live there already appreciate the area’s assets – its watersheds supply 70% of New Jerseyans with clean drinking water, is also a hub for agriculture and rich with historic sites and recreational opportunities. But the region’s historical, cultural and natural resources are often overlooked by outsiders. The Highlands offers a diverse landscape with both rural and densely developed areas, Highlands Council Planning Manager Maryjude Haddock-Weiler, who is leading the effort on staff, said. In a press release announcing the initiative last summer, the council noted some enticing reasons to visit – the vistas from Wyanokie High Point in Norvin Green State Forest, the Columbia Trail spanning Morris and Hunterdon counties, shopping downtown Chester and Clinton and the myriad of farms offering delicious fresh local produce, and corn mazes and haunted hayrides. Rich in assets, the Highlands is also missing a clear identity. “A regional approach to tourism enriches rural and urban communities by pooling resources and expertise. It allows for cohesive strategies to develop a compelling tourism offer, sustainable growth and local economies,” according to a presentation given in January to the Highlands Council by North Star. “Regional collaboration maximizes potential, making rural areas more attractive and viable for residents and visitors.” Other assets include Morristown National Park where Washington and the continental army spent the winter of 1779, Flemington Historic Walking Trail giving the history of the area spanning four centuries, Beneduce Wineries and Beer Trail Passport highlighting the wines and beers brewed in New Jersey, and Phillips Farm

offering pick your own produce and famer’s market. Branding and a designated tourism board will promote history, nature, agritourism, culinary destinations, festivals, and events of the area, North Star suggests. Highlands Council Executive Director Ben Spinelli said the council wants people, both inside and outside of the region, to know “this vital part of New Jersey.” He points to the Highlands Act, passed 20 years ago, as acknowledging the importance of the region. In 2021, the New Jersey Highlands Economic Sustainability Plan was created citing the need to develop a Highlands brand that could be used to support region-wide growth across a variety of industries. Last summer, members of the North Star team held focus groups and conducted oneon-one interviews gathering information and opinions from key populations including residents, farmers, business owners, local officials, and more, so that the final branding product captures the essence of what makes the Highlands so unique. A survey conducted by North Star closed in November with 253 individuals completing it. Key points of the survey: Residents highly value the nature and overall peaceful environment that the Highlands offers, but that the area could benefit from more tourism. Most of the people surveyed (70%) were familiar with the region and its boundaries. Fewer people were familiar with the Highlands Act. Critics of the act primarily cited stunted economic opportunities and a perceived lack of state support / compensation for Highlands communities. Most of the respondents were from the Philadelphia area and Gloucester and Camden counties in New Jersey. The others were from New York City and Hudson County in New Jersey. In the report, North Star stated visitors to the region most often come to see friends or family. To further tourism, “local advocates [that are] good hosts and highlight the peaceful setting of the Highlands and its benefits to food production and outdoor recreation are paramount.” North Star recommended the creation of the NJ Highlands Tourism Alliance (NJHTA) with representatives from tourism agencies across the seven Highlands counties to promote lodging, attractions, restaurants, historic sites, and outdoor recreation. It also recommends a paid tourism coordinator funded by either the council’s general budget or from contributions by

Photo courtesy of Highlands Coalition of New Jersey

NJHTA members. A final plan with implementation will be the next step and is due to be released this summer. Highlands Council Chairman Carl Richko said his hope is that a wider audience will begin to discover what makes the region “so special and why it deserves

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thoughtful planning and enhanced protections to safeguard its future.” The Highlands Council is a regional planning agency established in 2004 with the passage of the Highlands Water Protection and Planning Act and charged with implementation of the Act. More information is available at www.nj.gov/njhighlands.

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Like us on facebook www.facebook.com/mypaperonline.com • Hackettstown Life • May 2025 • Page 15

A Warrior’s Story: The Life and Legacy of Jamie Smith

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By Megan Roche n A Warrior’s Story, you’ll meet and learn about all the sides of Jamie Smith. Smith was a West Morris Central (WMC) High School graduate who paid the ultimate sacrifice while serving as a US Army Ranger during the Battle of Mogadishu in 1993. You’ll hear from Jamie’s former teachers, his Army Ranger

battle buddies, and how his legacy still lives on to this day in the halls of WMC. This series will be an ongoing feature in the month’s ahead. West Morris Central, 1990. A young man is with his graduating class, walking the halls for one of the last times as a student. But before he leaves the halls of West Morris, he must pass all his

classes, including a law class taught by history teacher Dennis O’Connell. “Jamie was a spirited fellow. He played three sports. The thing about Jamie that was contagious was that he had this great grin and a really good sense of humor. He always had questions in my law class,” O’Connell recalls. In that law class, Smith

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struggled with the required readings and was easily falling behind. O’Connell had a conversation with Smith about his struggles, highlighting other sources and easier readings. “It became obvious that he just wasn’t getting it that way and I knew he was taking the Computer Aided Design (CAD) program. I came up with the idea of him designing a police station for Washington Township,” O’Connell said. Smith bought into the project and ultimately created a design for a police station. O’Connell even took the project a step further and had Smith present the concepts to the township. As a senior, Smith was also considering his posthigh school options. College? Not for Jamie Smith. Smith, whose father served in the military and lost his leg in Vietnam, had his eyes set on

becoming an Army Ranger. “There was this expectation in the Smith family that you would serve your country. He was a very good athlete, he played football, wrestled, and played lacrosse, but I think his mindset was always ‘I’m going into the Army,’” O’Connell says. O’Connell, who taught history at West Morris Central until 2005, kept his eye on military conflicts throughout the years. After a visit from Smith before his deployment in 1993, O’Connell knew where Jamie was ultimately headed. After war lords began starving the Somali people, a war incited. The Rangers, who were originally in Somalia to help lead the humanitarian effort, immediately switched to a military mindset. On October 3, 1993, one of the bloodiest battles in

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U.S. military history began. It was a battle that would ultimately make Jamie Smith a household name on the world stage. A Warrior’s Story: The Life and Legacy of Jamie Smith will continue in the June 2025 issue, where you’ll meet Lt. Larry Perino who was right by Jamie’s side in Mogadishu.

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Page 16 • May 2025 • Hackettstown Life • Like us on facebook www.facebook.com/mypaperonline.com

What Makes Magic, Magic?

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By Henry M. Holden ill Wisch is a 52-year-old professional, magician, artist, lecturer, teacher, and inventor, from 1971 to the present. He practices his art by remembering “Misdirection is true when they believe what you do and then follow you.” “I was a Navy musician for four years, and one of our tours took us to the Mediterranean for five and a half months at the end of 1969. During a liberty visit to the island of Malta with some fellow sailors, we encountered a street performer engaging in a game of three-card Monte. At the time, I had no idea what the game entailed. I noticed several sailors betting money and some even winning. Intrigued, I watched closely and thought I could identify the card with a slight bend on its edge. Convinced I could win, I decided to join the game. I placed a 20-pound bet, (about $48.00) confident I had identified the correct card. To my dismay, when he turned it over, it was the wrong one. Just then, the cops appeared, causing everyone to scatter. Much to my surprise, the perpetrators had donned sailor uniforms to blend in with us. This experience captivated me. After leaving the Navy in 1971, I visited a magic shop in New York City and recounted my tale. The shopkeeper educated me about three-card Monte and sold me a book on the subject. My newfound intrigue led me to the library, where I delved into more books on magic, eventually incorporating these stories into my library presentations. In 1973, Wisch began studying sleight of hand with Tony Slydini in New York City. Slydini is considered by many magicians to be one of the two finest 20th-century performers, lecturers and creators of artistic sleight-of-hand magic; Dai Vernon is the other. In 1976, Slydini wrote a personal authorization letter to all magic societies and associations in North America, sponsoring his protégé, Bill Wisch, to represent him and take his place introducing, demonstrating and marketing his long awaited, two-

volume, book sets, The Best of Slydini and More and The Magical World of Slydini, both written by Karl Fulves. “These two book sets are must-read standard classics in magical literature”, said Wisch.” “When I give my presentations on “What makes magic, magic?” I emphasize five key elements: Mystery, Action, Gratification, Possibility, and Sound, abbreviated as MAGPS. “These are the elements I use during presentations to corporate audiences. I would attend meetings and teach people how to incorporate showmanship into their work. When I looked up the word “showman” in the dictionary, it lacked the definition I required. I remember people advising me to add more showmanship, but there wasn’t much information in the library on the topic. The existing world defined showmanship in terms of horses, suggesting one should dress up their horse and make it look good.. One person even adopted the definition Wisch had created for himself. “Nowadays, my definition is used in the dictionary: Showmanship is the quality of performance that creates and sustains dramatic interest. I used to dress up as P.T. Barnum because he was one of the greatest showmen. I read books about Muhammad Ali, P.T. Barnum, and other influential figures to understand their methods of creating showmanship. “I’ve had many memorable performances over the years, including for the Mets and Yankees in their locker rooms, in 1986. Wisch lectured on Slydini’s methods and techniques, along with his own, to thousands of magicians across 74 cities in the United States and Canada between 1976 and 1978. Wisch is the only person Slydini authorized to lecture on his original routines and techniques. Their close relationship has been celebrated and documented extensively within the magic community. “The Slydini Legacy” is a series of detailed articles by Wisch that not only showcases Slydini’s magic but also highlights Wisch’s unique bond” with his friend, teacher, and

mentor. “From 1997 to 2005, I co-founded The International Conservatory of Magic (ICOM). One of my contributions to the site was “Slydini - The Legacy,” a series of thirty-four monthly articles published from September 1997 to December 2000.” Slydini was a magician known for close-up artistry. His public performances and lectures to other magicians inspired Doug Henning, Dick Cavett, and Bill Bixb, and other magicians. Showmanship is the quality of performance that creates and sustains dramatic interest I read books about Muhammad Ali, P.T. Barnum, and other influential figures to understand their methods of creating showmanship. “I’ve had many memorable performances over the years, including for the Mets and Yankees in their locker rooms in 1986.” Wisch studied with Slydini for seven years, taking more than 120 lessons during that period. “After 120 lessons with Tony, I developed a profound love and admiration for him, not only as a magician but also as a person and Celebrating 50 Years

friend. It is an honor for me to present his lectures and share what I admire most about Tony Slydini.” Wisch is the only person Slydini allowed to lecture on his original routines and techniques. Their close relationship has been celebrated and documented extensively within the magic community. “The Slydini Legacy” is a series of detailed articles by Wisch that not only showcases Slydini’s magic but also highlights Wisch’s unique bond with his friend, teacher, and continued on page 17

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Like us on facebook www.facebook.com/mypaperonline.com • Hackettstown Life • May 2025 • Page 17

New Jersey, First in Flight

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By Henry M. Holden oday, in the jet age, people barely give balloon flight a passing nod. But back in the eighteenth century lighter-than-air flight was a giant step for humans. Humans could leave the surface of the planet and fly over church steeples raging rivers and tall hills. French balloonist, Monsieur Jean Pierre Blanchard arrived in Philadelphia on December 9, 1792. He was excited to bring his pioneering balloon flights to America. Blanchard made all the arrangements for the flight and staged his first one on January 9, 1793. This attracted the attention of President George Washington. Washington would be among the crowd to witness the first flight in America. Aerial ballons were invented by the Montgolfier brothers 0f France in the early 1780s. The first flights were met

with excitement, and astonishment. When one balloon came down a French villager thought the moon had fallen from the sky. Montgolfier brothers were prosperous paper manufacturers (a high-tech industry at the time), experimenting with lighterthan-air devices after observing that heated air directed into a paper or fabric bag made the bag rise. After several successful tests, the brothers decided to publicly demonstrate their invention. It took some time before people did send a human into the air since it was doubtful that anyone could breathe at that height. Doctors wanted to be sure ballooning was safe so they asked Blanchard if he would help with the experiment’s He agreed. In Europe, it was considered a bold experiment. when a balloon was launched in Paris with a duck, sheep, and a rooster on board. Speculators were delighted

when they found that when the balloon came down all the animals had survived. After 44 successful balloon flights in France, Germany, Holland, Belgium, and Switzerland, Blanchard set his sights on the American continent. He had arrived in Philadelphia in December 1792, to begin promoting his first flight in America. Any 18th century adult, even the most worldly would have called themselves lucky to have witnessed such a sight. On January 9, 1793, Jean Pierre Blanchard traveled from Philadelphia over the swiftly running Delaware River to New Jersey, accompanied by a small dog. What made this trip worth remembering was Blanchard flew a balloon to an altitude of 5,852 feet (more than a mile) and landed safely in Gloucester County initially scaring a farmer upon landing. He made this flight continued on page 22

Magic... continued from page 16 mentor. From 1997 to 2005, I co-founded The International Conservatory of Magic (ICOM). One of my contributions to the site was “Slydini - The Legacy,” a series of thirtyfour monthly articles published from September 1997 to December 2000. “Now, 22 years later, I am opening them up to the broader magic community. Over the coming months, I will be posting selected installments for you to read. As Slydini’s only officially authorized student to lecture or teach his magic, I am excited and thrilled to bring this to the magic audience. I hope you enjoy them as much as I enjoyed writing them. ​Wisch is a recognized pioneer in the study of showmanship. He spent three years researching the careers of P.T. Barnum, George M. Cohan, Muhammad Ali, and Harry Houdini to discover what made them such great showmen. He developed and applied their common success principles into a one-man show, “The Magic Word is Showmanship,” which he presented throughout the 1980s to sales and marketing divisions of many Fortune 500 companies, including IBM,

Pfizer, M&M Mars, Minolta, Minwax, Delta, and Johnson & Johnson. Wisch has since performed thousands of shows for parties, project graduations and corporations and lectured over 600 times all over the United States and Canada. He performs regularly in the New York “Approaching a person to do close-up magic is an art. When you are a hired performer (as many who read these blogs currently are and aspire to be) it is your job to approach the spectator.” Magician-author Karl Fulves wrote that Slydini was the most influential figure in 20th-century Close-Up Magic. His theories, use of psychology, and misdirection created natural magic of the highest order, making his performances akin to real magic. “That sentiment,” said former television talk show host Dick Cavett, “is the one most commonly expressed by anyone having the opportunity to actually see this great magician perform. ​“During my 52-year career, I have had the honor of lecturing more than 600 times for my fellow colleagues in magic. I am always thrilled to share something they might be

able to use in their routines, development, or learning. Wisch is the only person Slydini gave permission to lecture on his original routines and techniques. Slydini’s close relationship with Wisch has been widely written about and lauded within the magic community. The Slydini Legacy is a series of in-depth articles written by Wisch that highlights the magic of Slydini and his special relationship with the man who was his friend, teacher, and mentor. “When performing on a stage or platform, one of the biggest challenges is looking confident and feeling comfortable simultaneously. Beginner performers often overlook the importance of effectively using their legs and feet. There is nothing more disheartening than realizing too late during a performance that you haven’t spent enough time considering how to stand and move. This is a sobering experience, and I know because I’ve been there! Check out Wisch’s detailed explanation of the proper use of leg and foot placement on his website. Magician New Jersey Magician NJ|Bill Wisch Magicians New Jersey Magicians NJ NY


Page 18 • May 2025 • Hackettstown Life • Like us on facebook www.facebook.com/mypaperonline.com

I

Tackle Your Family’s Hunger with a Touch of Heat

t’s easy to get into a recipe rut when every day feels the same - work, kids’ activities, social events and bedtime routines make it tough to experiment in the kitchen. If your family’s meals are growing boring, all you need is a touch of heat to bring new life to the menu. Add a delicious blend of savory, sweet and a hint of spice to mealtime with Minute Hot Honey Chicken Seasoned Rice Cups, which are ready to serve fast for busy families. Packed with flavor, they complement main courses, snacks and sides without the hassle. With just the right balance of heat and honey, they add delicious sizzle and mouthwatering flavor to recipes like Hot Honey Chicken Meatball Subs. Perfectly toasted hoagie rolls are packed with spicy, sweet chicken meatballs and smothered in melted provolone for a tough-to-top taste. Ready in 35 minutes, the subs offer a blend of convenience and gourmet flavor, making this meal an unbeatable choice at dinner time. Sandwiches deliver an easy way to make mealtime customizable so all your loved ones are satisfied. Try topping your subs

with coleslaw for a crunchy, creamy texture or pickled vegetables for an added touch of tanginess to complement the sweet, rich meatballs. For fans of spice, turn up the heat with extra hot sauce. Solve afternoon hunger pangs with these Hot Honey Chicken Rice Crackers and Ranch Dip, loaded with the sweet heat of hot honey chicken and baked to crispy perfection. This inventive snack is uniquely crunchy and flavorful, blending fiery sweetness with savory chicken flavor as a convenient way to shake up snack time. For the adventurous types, these homemade crackers pair with more than just ranch. Engage your taste buds further with these suggestions: * Spicy cheese dip: Add a little extra kick with cheese dip that’s spiced up with jalapenos or chili flakes. * Cucumber dill yogurt: A perfect match for the sweet heat of hot honey chicken with its refreshing, cooling effect. * Barbecue sauce: Smoky and slightly sweet, it pairs well with the honey in the crackers. continued on page 19

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Like us on facebook www.facebook.com/mypaperonline.com • Hackettstown Life • May 2025 • Page 19

Touch of Heat... continued from page 18 * Garlic aioli: Rich and garlicky, this dip brings a robust flavor contrast to the table. Discover more ways to shake up mealtimes by visiting MinuteRice.com. Hot Honey Chicken Meatball Subs Prep time: 5 minutes Cook time: 30 minutes Servings: 4 1 Minute Hot Honey Chicken Seasoned Rice

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Page 20 • May 2025 • Hackettstown Life • Like us on facebook www.facebook.com/mypaperonline.com

NJStarz NJ Starz: Anton Testino Hometown: Butler

C

By Evan Wechman hef Anton Testino who currently owns and operates Axton’s restaurant in Pompton Lakes, New Jersey, never imagined as a child he would become a major chef in the area. As a child who grew up poor, watching his family work hard to take care of him, he loved the chaos of the restaurant business, even though the idea of running major kitchens in the tri-state area seemed far away. When Testino was a child, his mother sometimes had to bring him to work since there was a lack of childcare options. It was here that Testino fell in love with the idea of working in a kitchen. “When I was a kid, my mother had to bring me to work, and when I went to work, I was only probably about 11 or 12 years old, give or take, something like that. And I used to go into the kitchen sometimes, and I watched all the chaos, and everything was just out of control, with all these orders coming in and people trying to control the uncontrollable, and that’s having so much put into you at one time, trying to perfect it, and the flames and the yelling and screaming, and I just fell in love with it when I was a little kid”, Testino said. Several years later in 1991, Testino went to Morris County Vocational Tech in Denville for culinary arts and graduated at the top of his class while winning many amateur cooking competitions. Then, in 1992 he was accepted into the Culinary Institute of America in Hyde Park, NY. He studied there until 1994 when he made plans to open his first restaurant in Edgewater, New Jersey; António’s Pizza, Pasta and More. Though Testino studied at some great culinary institutes, for him there was no greater education than working in the field. ”Being in the field has probably taught me more about how to be creative than going to school itself,” he said. Testino did just that as he worked at many of the finest restaurants in New York City and New Jersey where he built a big following. However, his big break where he reached national acclaim came in 2010 when the television show “Chopped “was aired featuring Testino. The chef initially didn’t know much about the program, and it was never his intention to be on the show. ”It was an accident. It wasn’t something that was supposed to happen. I worked at this one restaurant, my cousin’s place for about 15 years, and I did all the menu creation and helped them boost that business up. And a lot of the customers would come up to me at the time and they would be like, oh, you should really try out for this TV show “Chopped.” And you know, back then, I was like, I don’t even know what “Chopped” is. The internet wasn’t like it was today, and I was just kind of like, you know what, I’ve had about 20 people say this, so maybe I should just watch the show and see what it’s all about right? So I did, and I said I can do this. I create something all the time, so I decided, why not? I made a video and sent it in and got myself an interview, which is crazy, from what I understood at the time. A lot of people tried out for the show 10, or 15 times before they get something. but I got on the first shot,” Testino said.

Testino, still a small restaurant worker, loved competing against chefs from multimillion-dollar restaurants while on the show and was praised by the judges for his wonderful octopus creation. Unfortunately, he was eliminated from the show, but it helped him grow his following. “ It was actually the best thing that ever happened to me ,because it made people see me completely differently, and that was exciting, and that’s that was actually the reason I got on “Hell’s Kitchen,” Testino said. In 2012, Testino auditioned for the popular television show “Hell’s Kitchen” which was hosted by legendary chef Gordon Ramsay. Testino rose again to the level of the competition and thrived. He impressed viewers, but most importantly, Testino received great praise from one of his idols, Wolfgang Puck. The internationally acclaimed chef loved the Italian food Testino made, and said it reminded him of Italy. “That was probably the greatest culinary moment of my entire life.” My family gained their living making pizza in this country. That’s how they survived. That’s how they became who they are today. And the fact that I took my family’s name and impressed the best pizza man in the world, Wolfgang Puck, was great,” Testino said. Despite all the attention and praise Testino received because of his television appearances, it was never about becoming famous for him. Rather for Testino it’s all about giving back to others and the surrounding communities. Throughout his career, Testino has always donated money to local high school scholarships and other causes that benefit people. “I’m always giving back to the community. I lived a very poor life, and it was rough, and the fact that I didn’t have much in life growing up, now that I’m able to give back. Why not? Why not help kids?” he said. Testino believes that since so many people helped him along his road to success, it makes sense to give back to others. For instance, he helped raise millions of dollars for the patients and families of St. Joseph’s Children’s Hospital through their fundraiser “Cooking for Kids.” According to Testino, the hospital cared for one of his best friend’s children who was born premature and did everything in their power to make sure she fully recovered. St. Joseph’s Children’s Hospital shortly thereafter asked Testino if he would help with their fundraiser and the chef couldn’t have been more excited to help. “They saved her life. Wow. And she’s 17 or 18 years old today. And because of that, and after doing TV shows, they asked me if I would do a charity event for them. And I was like, absolutely. Like, you saved my friend’s daughter, I’m all about helping out. So I ended up doing” Cooking for Kids” for 10 years.” Testino’s voluntary endeavors don’t stop just at raising money. One of his most endearing accomplishments is his mentoring of a young man named Nick. Testino has been guiding Nick in the culinary arts since he was 15 years old. He is now 24 and an executive chef at a top restaurant in New York City.

“He’s one of my biggest accomplishments to me. He’s a huge success and I feel I’m important in it because I helped him get there to open up the doors,” Testino said. For Testino, who has owned and operated “Axton’s” in Pompton Lakes since 2016, finding time to help the community and run a successful restaurant is a delicate balancing act. But he wouldn’t have it any other way. He gives fully of himself to both areas. He is now in his early 50’s but doesn’t foresee slowing down anytime soon. “It’s kind of crazy that at 52 years old, I still have the love and passion after doing this for 37 years and doing what I do and competing with the young generation, which I actually enjoy, because when I see a new young chef coming into the picture, and I do research and read about them, that motivates me. I love the challenge” This passion inspires Testino to keep creating new dishes at Axton’s so people not just in the Pompton Lakes area, but from New York come to his restaurant to savor his wonderful Italian dishes. But for Testino, spending time running a successful restaurant and helping others in need go hand in hand. “ I’m donating my time every week to build my name up and to give back and show people who I really am. I’m not just a chef. I’m here to give to the communities which is what a restaurant is supposed to do. It’s supposed to give back,” he said. Testino believes being a chef is his calling, and he does everything he can to bring honor to his name and the profession. He fondly remembers his grandparent’s preparing dinner for major holidays in their home at 4am so that the whole family would have a great evening. He is using those great memories to pay it forward. “At the end of the day, there’s not a situation in the world I can think of where the chef’s not there for you. We are there for everybody on the planet. We sacrifice ourselves for you. That’s part of our job. Like you go on a first date, there’s a chef there for you. Funerals, bar mitzvahs, weddings, everything, there is always a chef there, because food is always involved in one way or another.”


Like us on facebook www.facebook.com/mypaperonline.com • Hackettstown Life • May 2025 • Page 21

Memorial Motor Madness in Hackettstown

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by Elsie Walker ith 21 classes of cars, music, food vendors, craft and other vendors, a raffle, and the smiling faces of the M&Ms gang looking down, the 29th annual Memorial Motor Madness car show offers a day of fun while benefiting 44 local charities. The show is put on by Hackettstown Rotary, and the sponsors of the show are John Johnson Auto Group, Mars Wrigley, Warren Community College, WRNJ and Edward Jones Financial Advisors. The event is being held rain or shine on Sunday, May 25th from 9am to 3pm (gates open to cars at 7:30am) on the grounds of Mars Wrigley, 800 High Street, Hackettstown. Spectator admission is $5, but children under 12 are free. No alcohol or pets are allowed. Recently, Jill DeMonti, Hackettstown Rotary Secretary and co-chair of the show and volunteer coordinator, and Norman Worth, long-time Hackettstown Rotary member, talked about the upcoming event. “Forty-four local charities benefit from Memorial Motor Madness, such as Abilities, ARC of Warren County, seven local food pantries, Centenary Stage Company and Entrepreneurship, Family Promise, Hackettstown sports teams and scholarships, Operation Chill-Out, HMC Foundation, Alina Lodge, DASACC,” shared DeMonti. Worth

added “Every penny raised goes back to the community. There are no administrative costs. “ Worth noted that the show appeals to a wide variety of people. “Motor heads, car enthusiasts, young people and families, and those who like to look at a flash from the past. So many young people and families come…kids love it,” said Worth. He added, “Just a great family day and affordable.” Twenty-one classes of cars will be on display and judged. Among them are antique cars, mustangs, corvettes, muscle cars, street rods, VW Beetles, Camaros, Firebirds and antique trucks. Trophies are given in every class. The show’s “founding fathers’ are Ed Hagaman and Larry Middleton, who ran it for the first few years; then, about 25 years ago, the Hackettstown Rotary took on the show. The Best In Show award is named for Hagaman: the Ed Hagaman Memorial Trophy for Best in Show. Advance Vehicle Registration (ends 5/18/25) is $20 and the day of the show, it is $25. There are dash plates for the first 400 entries. Besides the cars, there are food vendors, vendors selling such items as car care products, jewelry, crafts, etc., a 50-50, and music. Music is provided by S.C.3. entertainment run by Chris Schmidt who will be there throughout the day. Worth also

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noted, “Every year there are a few surprises.” Also, the significance of the holiday weekend is not forgotten. “It is just a really fabulous patriotic day,” shared DeMonti. She noted that people come wearing red, white, and blue. The star-spangled banner is played at noon and there’s a moment of silence. Then, that is followed by a “rev-up”, the cars’ loud tribute to our fallen soldiers. Worth noted the contribution of Mars Wrigley to the event and Jennifer Bongiovanni

of Mars Wrigley has been coordinating that. “Mars Wrigley provides us with tremendous support including space, maintenance, and tremendous product (candy is given out at the show). But for them, we wouldn’t be able to do this,” said Worth. For more information about Memorial Motor Madness including car registration and being a vendor or sponsor, visit Hackettstown Rotary’s website at https:// www.hackettstownrotary.org


Page 22 • May 2025 • Hackettstown Life • Like us on facebook www.facebook.com/mypaperonline.com

First in Flight...

continued from page 17 110 years before the Wright brothers first powered flight in 1903. Even the majestic eagles that glided over the countryside of New Jersey were dwarfed by this apparition that skimmed the treetops and gently settled down into a pasture. To cover the cost of his trip Blanchard began charging five dollars apiece, an astronomical sum of money in those days. However, on the day of his trip, speculators crowded into the nearby space to watch the event unfold. As this huge round ball with a wicker basket hanging below the balloon approached the Earth the farmer below must have been shacking in his boots at the shear terror he was feeling. He dropped his tools and rushed across the field through thickets and brambles toward the landing spot. Blanchard was no stranger to balloons. His best-known accomplishment to date was t0 be the first ever to fly across the English Channel in 1785. The quest to conquer the channel continued through the early days of flight. When powered flight became popular several men attempted to cross the English Channel and lost their lives. French man Louis Bleriot was the first human to survive such a flight in 1909. He was followed by Harriet Quimby, the first woman to fly the Channel, in 1912. In the morning right after a typical American breakfast of scrambled eggs, bacon, corn bread and black coffee Blanchard headed for the takeoff point, he was ready to fly. Blanchard began preparation for his hot air balloon ascension. Throughout the morning cannons were fired. As they approach the takeoff hour a band began to play. A large crowd had gathered in the

yard of the Walnut Street prison, in Philadelphia. Since Philadelphia was at the time the capital of the newly formed states, and President George Washington was present. One of the reasons to hold the ascension inside the prison walls was to give the paying customers a front row seat and keep the unpaid people away from this event. The French ambassador was also present for the historic event. Washington wrote a note and handed it to Blanchard in the prison yard. The crowd was excited to see not only Blanchard but the President as well to watch a great event. The letter the American said was a note to whom ever Blanchard first came across upon landing. As his balloon rose, Blanchard could see the swiftly running Delaware river below him and he must have both wondered and concerned that below him was either fame or a bad outcome. He also wondered at the beauty of the countryside below him. Washington’s letter of guarantee of safe passage seems to have vanished. Too bad. The first air mail in American history would have been worth a fortune to collectors. As the balloon rose, he began the tasks that the scientist had requested. The scientist wanted samples of air, the use magnets for testing and capturing air in the bottle, and recording his pulse. Less than an hour later (41 minutes) the balloon, encouraged by friendly breezes landed in a pasture in Deptford County, New Jersey. It was a moment that even this uneducated farmer could recognize as history-making. As he watched the huge covering atop the basket began settling to the ground. While Blanchard tugged on the guy wires, his little black dog ran around barking in excitement. The farmer was later to confirm that the event actually did happen. The daring young Blanchard the French balloonist

who had just completed the first manned flight in the western hemisphere. It was a delicate moment. The balloonist shouted a welcome in a foreign language. The farmer did not understand, and Blanchard showed him a letter which he might just as well not have seen in any language because the farmer could not understand. No such event could have gone unnoticed in this tiny community of Deptford, where he landed. Within minutes the two were joined by neighbors. The people were curious, and more neighbors rushed to the scene. Suddenly a man showed up waving a pistol. But there was no violence. Fortunately. the armed man had the ability to read and write and he triumphantly announce that the letter was from none other than President George Washington. In Blanchard’s handwriting in his journal, he wrote a description of the moment. “‘In the midst of profound silence, it was read with a loud and audible voice. How dear the name of Washington is to these people. With such eagerness they gave me all possible assistance in consequence of his recommendation”. The welcome party learned that the

balloonist had traveled from Philadelphia, more than 15 miles away, and in less than an hour. The dangerous trip would have taken three or four hours by carriage or horse back through to the rushing Delaware river. After his record-setting flight the diminutive Frenchman was able to support himself and his family using his fleet of balloons for the next eight years. Blanchard had triumphed in America with his first ever flight to New Jersey, but frustration followed. He was never able to raise enough money to support another flight in America and he decided to go back the France. While on a flight over Paris, tragedy struck, in 1808. Blanchard suffered a heart attack in flight and fell unconscious in his gondola. His balloon landed roughly on its own and amazingly, Blanchard was uninjured in the fall. But his health declined rapidly after the attack, and he died in Paris on March 7, 1808. The place where Jean Pierre Blanchard landed near Bib Tinder Creek in Deptford Township, is marked by a bronze plaque which proclaims that his epic aerial voyage in 1793 brought the age of flight to America and the Garden State.

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Like us on facebook www.facebook.com/mypaperonline.com • Hackettstown Life • May 2025 • Page 23

Spacecraft Crashes in Grovers Mill, NJ

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By Henry M. Holden he central figure in this story is Orson Wells, a celebrated playwright and director. The 28-year-old Wells had participated in programs on CBS Network Radio, titled Mercury Theater on the Air. The broadcast is scheduled on Halloween Eve. However, Wells thought it out and everyone thought it would be fun to do an adaptation of the British H.G. Welles War of the Worlds (no relation). The last few decades of space exploration have shown that the universe is violent and dangerous, at least with respect to human life. For example: in 1908 an object of unknown nature – probably a comet – hit Siberia with a force equivalent to a hydrogen bomb. Had this impact happened a few hours later, allowing for the Earth’s rotation, this object would have destroyed St. Petersburg, Russia and probably much more. The station’s regular program was Saturday, October 30, 1938 – Halloween Eve. Preparations are under way for a musical beginning, a guest speaker and a close with some dance music. “We are fortunate to get Susan Oliver, Ph.D. who specializes in the Moon to come on the show,” says Patrick Stewart program director. “Can you share with us some of the activities in your specialty?” “Of course, thank you for inviting me. Please let me share some stats to put it in perspective. The distance between the Moon and Earth on average is about 239,800 miles and about two and one half days to get there. But we have no vehicles capable of any kind of space travel. Now in comparison the big difference between the Earth and Mars is an average 140 million miles away. I could provide a detailed explanation using Orbital Mechanics, but

few people understand it . Instead, let’s talk about some of the explanations in the speed of the satellite. If we had such a vehicle it would have an orbital speed of about 17,000 miles per hour. But, even if we had a rocket capable of such speed we don’t have the materials and the will of the people to build one. This will take several decades to create. “Meanwhile, a foreign vehicle that could land here would have to be a very large spacecraft, however, in general they are large, cylindrical projectiles fired from the Martian surface by some sort of cannon. There is wide spread talk that the Martians instead would emerge from their craft in the same way, by unscrewing a large, round hatch. They appear to have no use for humans, however, there is widespread circulation that the invaders would sustain themselves by “feeding” on humans, by fatally transfusing their captives’ blood supply directly into Martian bodies through pipettes. There is later speculation about the Martians’ eventually using trained human slaves to hunt down all remaining survivors after they conquer. Then a newscaster from another location interrupts the program’ “We just received a report that tonight an unidentified vehicle from outer space crashed in a pasture in Grovers Mill, in Mercer County, NJ. “We have just been told by someone on the scene, a reporter who happened to be just a few miles away and raced to the scene and he described what he saw. “This is reporter, Kyle R0te and I’m looking at what may be a crashed space vehicle that is in flames. I’m going to try and get a closer look. “Good heavens, something is wiggling out of the shadows

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In spite of human evidence indicating that there was never a Martian invasion the locals in Grovers Mill erected a marker commemorating the event that never happened.

like a gray snake. There is another one and another. They look like tentacles. I can see what I think are the scales around what maybe a head. The body is large, larger than a bear and it glistens like wet leather. But that face …ladies and gentlemen, this creature is indescribable. …I have force myself to keep looking at it. I just don’t have the words for it…” According to the astronomers observations suggest Mars is becoming unable to support life, leading to the Martians’ decision to try to make Earth their new home. A hatch on continued on page 25


Page 24 • May 2025 • Hackettstown Life • Like us on facebook www.facebook.com/mypaperonline.com


Spacecraft Crashes... continued from page 23 the object unscrews and falls away. As three men standing guard attempt to make contact waving a white flag, a heatray obliterates them. U.S. Marines later surround the site, as reports pour in of more cylinders, presumably from Mars, landing all over Earth, destroying cities. Three war machines now emerge from the cylinder. A local Pastor attempts contact them but is disintegrated. Marines open fire but are unable to penetrate the invaders’ force field. The aliens counterattack with death ray weaponry, killing most of the Marines and sending the remaining Marines into retreat. The Air Force attacks follow- up, but they are annihilated. “A Martian bear has no physical resemblance to humans, said professor Oliver. They are described as bear-sized, roundish creatures with grayish-brown bodies, “merely heads”, with quivering beak-like, V-shaped mouths dripping saliva. They have sixteen whip-like tentacles in two groupings of eight arranged on each side of their mouths and two large “luminous, disk-like eyes. They are reddish-brown creatures with two long, thin arms with three long, thin fingers with suction-cup tips. The Martian head is a broad “face” at the top-front of its broad-shouldered upper torso, the only apparent feature of which is a single, large eye with three distinctly colored lenses of red, blue, and green.” Another announcer comes on to say that “due to circumstances beyond our control the radio station is having problems with the broadcast. Soothing music comes from a dance band in New York City. Brigadier General Montgomery Smith, of the New Jersey State Militia, arrives with the announcement that Mercer County and Middlesex Counties are being placed under

Like us on facebook www.facebook.com/mypaperonline.com • Hackettstown Life • May 2025 • Page 25

martial law and homes are being evacuated. The soldiers are being rushed to the scenes. Listeners quickly learn that the solders have been wiped out and the Martians are in control of Central Jersey. More details of this attack are quickly followed by an artillery movement in Plainsboro to stop the enemy. Another report says another alien ship has landed in Basking Ridge. Apparently more Martians have crossed the Passaic River in the giant in giant machines. They are at the Pulaski Skyway destroying power stations. The general is warning that the black smoke pouring in from Jersey Meadows is probably poisonous and is close and is drifting close to the Morristown Green. And it is reaching South Street. A reporter is saying that the local population is trying to get out of town, but road courtesy and manners have disappeared. The law enforcement is trying to move the vehicles to open spaces and use routes 7 and 24 to avoid congestion areas. The heavy black thick smoke is reported over Raymond Boulevard. Maps are useless as dense smoke fills the air. The radio broadcast is supp0sed to be calming but does not ease the anxiety or fear that infects everyone. Those who have maps find them useless. The broadcaster warns that all of New Jersey is now under Marshal Law and looters, or anyone mentioned including Morristown the Watchung Mountains, Plainview and Bayonne should expect extreme responses from those who have rifles or handguns. Law Enforcement has issued a warning, that anyone using a weapon will be delt with in the most aggressive way possible. In other words, sh00t on sigh. The police in New Yok contacted the Peoples Drug Store chain in New Jersey to lock up immediately. Gun dealers

have already shut down, but there is serious looting and destruction of property in reports the Newark, Chatham and Dover. While the broadcast was in progress and 42 minutes into the show, the network interrupted to announce the program had been dramatized. One of America’s worldwide known announcers began his regular broadcast which came on the air at 9pm right after the dramatic end of the War of the Worlds. “Good evening Mr. and Mrs. America, and all the ships at sea. This is Walter Winchell. The Mercury Theater on the Air presentation of the War of the Worlds was dramatization which we mentioned, but it seems a lot of people missed the opening.” It seems that the Mercury Theater on the Air had a minor share of the national radio listeners averaging less than 4-percent. The Martians killed most of the humans they meet, but we also learn they need blood and tissue from humans to fertilize the extraterrestrial plants they are growing on Earth. The supply of humans seems to be abundant, and the Martians are on a ticking clock. If they don’t get the transfusions they need within 72 hours of contact they wither and die quickly. The world stepped aside and with time on the side of the humans the invasion went quietly into the history books. In the days after the adaptation, there was widespread outrage expressed in the media. The program’s news-bulletin format was described as deceptive by some newspapers and public figures, leading to an outcry against the broadcasters and calls for regulation by the FCC. Wells apologized at a hastily called news conference the next morning, and no punitive action was taken.

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Page 26 • May 2025 • Hackettstown Life • Like us on facebook www.facebook.com/mypaperonline.com

A Rock Wall and a Tall, Towering Maple Tree

D

By Richard Mabey Jr. uring the years that my beloved father was with the Seventh Army Air Corps, during World War II, my dear mother wrote to him, about twice a week. At the time, Mom worked in the Bakery Department at the A&P Grocery Store in Boonton., while attending high school. After the store closed up for the night, Mom’s boss would very often give her the cakes and cookies that did not sell that day. Mom would often mail cookies to Dad, to where he was stationed at Hickam Air Field in Hawaii. It is a most strange and bewildering thing. Mom grew up in the 600 block on Boonton Avenue, on Sheep Hill. My dad’s brother, Earl, lived across the street with his lovely wife, Eleanor. My father saw my mother just one time, after he finished basic training, and was given a week-long leave before being shipped to Hickam Air Field. On the Sunday, before being leaving for Hickam, Dad had lunch with Uncle Earl and Aunt Eleanor. After eating lunch, Dad and Uncle Earl took a walk to the front yard of Uncle Earl’s home. There, sitting on the rock wall, was a beautiful young woman reading a book. It was my Mom.

Dad stood beneath the tall, towering maple tree in Uncle Earl’s front yard. Dad asked his brother who was the cute girl, sitting on the rock wall. Uncle Earl simply told Dad that she was the youngest of Mr. Kemmerer’s daughters. I think at that moment in time, Dad fell in love with Mom. They never talked to each other that day. Uncle Earl and Dad did not cross the street, to talk to Mom. Rather, after just a few moments of standing beneath the tall maple tree, the two young men retreated back to Uncle Earl’s parlor. Shortly thereafter, Dad headed home, in his father’s car, to his home at the end of Mabey Lane in Lincoln Park. It was my Aunt Eleanor who encouraged Mom to write Dad and to send him cookies. Grandma often told me that Dad was a very shy man. I think that getting the cookies from Mom, while he was far away at Hickam Air Field, meant the moon and the stars to Dad. Fate and Destiny are strange twins. I often wonder where I would be, if Aunt Eleanor had never encouraged Mom to write Dad and send him cookies, while he was stationed at Hickam Air Field. It really is a strange and bewildering thing. Although I never married, I have been

Mom, Dad and Grandma Mabey at home, at the house that my Grandpa Mabey built at the end of Mabey Lane. This photo was taken during the time period when Mom and Dad were dating.

blessed to have dated and loved some very wonderful, beautiful, charming women. And for one reason or another, the path never led to the alter. For all the single people out there, never ever give up on the thought of finding that special one. For there are many, many rock walls out there. And many, many tall, towering maple trees.

And the grocery store has a full array of ink pens to choose from. Richard Mabey Jr. is a freelance writer. He hosts a YouTube Channel titled, “Richard Mabey Presents.” Richard most recently published a book of poetry and short stories. He can be reached at richardmabeyjr@ gmail.com.

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Like us on facebook www.facebook.com/mypaperonline.com • Hackettstown Life • May 2025 • Page 27

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