Fah Thai Magazine Bangkok Airways MayJun 2025

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EXPLORING BANGKOK ON WATER

COMPLIMENTARY COPY

Chaweng Beach

“Experience live music every weekend”

LONG LIVE HER MAJESTY

QUEEN SUTHIDA BAJRASUDHABIMALALAKSHANA

Bangkok Airways and Fah Thai magazine jointly wish Her Majesty the very best wishes on the auspicious occasion of her birthday anniversary on 3rd June, 2025

MESSAGE FROM THE PRESIDENT

Captain Puttipong Prasarttong-Osoth

/ President

Bangkok Airways Public Company Limited

Dear Passengers, Welcome aboard Bangkok Airways!

As we near the halfway mark of 2025, this year stands as another significant milestone for Bangkok Airways. We are honoured to host the prestigious 69 th Assembly of Presidents of the Association of Asia Pacific Airlines (AAPA), to be held on November 14-15 at the BDMS Connect Centre (Mövenpick BDMS Wellness Resort Bangkok).

This event will bring together representatives from 18 member airlines, and as chairman of the event, I warmly welcome our fellow members to Thailand. We look forward to showcasing the Kingdom’s unique charms, rich heritage and worldrenowned hospitality – ensuring a memorable experience for all attendees. The aim of the conference is to drive forward sustainable growth within the region’s aviation industry, fostering collaboration and innovation.

In addition, Bangkok Airways recently strengthened its brand identity by partnering with PUMA Sports (Thailand) to launch the special edition Bangkok Airways X PUMA collection. We will be the first airline in Thailand to allow our frontline staff – cabin crew, pilots, ground service teams and ticketing staff –to wear sneakers while on duty. This initiative reinforces our boutique airline image, reflecting our commitment to enhancing service standards while prioritising employee comfort, mobility, and efficiency.

Looking ahead, the Bangkok Airways Boutique Series 2025 continues with the Samui Half Marathon on June 21-22. Those interested have until June 10 to register at race.thai.run/bkasamui2025. Other upcoming races include the Trat Half Marathon (August 16-17) and the Sukhothai Half Marathon (September 27-28). Keep an eye out for updates at www.facebook.com/ BangkokAirways.Run

For the latest promotions and offers from Bangkok Airways, follow us on www.facebook.com/FlyBangkokAir or visit bangkokair.com

I sincerely hope you have a comfortable and enjoyable journey, and I thank you for choosing to fly with Bangkok Airways.

BANGKOK AIRWAYS PUBLIC COMPANY LIMITED

99 Mu 14, Vibhavadi Rangsit Road, Chom Phon, Chatuchak, Bangkok 10900, Thailand www.bangkokair.com

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Kankanit Wichiantanon

Pattarawadee Saengmanee

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Pinanong Panchuen

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“FAH THAI” is the in-flight magazine of Bangkok Airways Public Company Limited and is edited and published by MPMI Group Co., Ltd. All articles and photographs published herein are created by the authors and photographers at their own discretion and do not necessarily represent the views of the airline. Bangkok Airways holds no responsibility or liability arising out of the publication of such articles and photographs.

All information correct at press time. All rights reserved. No part of this magazine may be reproduced, stored in a retrieval system or transmitted in any form or by any means without the prior written permission of Bangkok Airways Public Company Limited and MPMI Group Co., Ltd.

OVERTURES

16 SAVE THE DATES

From vibrant art exhibitions to seasonal festivals, explore unmissable cultural highlights across Bangkok Airways destinations.

18 GREEN ISLAND-HOPPING

Sailing mindfully through Thailand’s tropical gems, with eco-conscious tours, reef-safe sunscreens, and plastic-free journeys.

20

THREADS OF GOLD

Once reserved for royalty, Foi Thong’s delicate golden strands remain a treasured emblem of Thai confectionery.

24 SACRED STONES

Phu Phra Bat’s otherworldly rock formations, prehistoric paintings, and ancient myths earn it a coveted UNESCO title.

30 BEYOND THE CANVAS

Southeast Asia’s newest art spaces – from Bangkok to Samui – challenge convention with immersive and thought-provoking exhibitions.

FEATURES

36 SPICE & SOUL

Thai cuisine’s harmonious fusion of indigenous and global spices tells a story of culinary evolution and cultural exchange.

52 BANGKOK BY BOAT

Navigate Bangkok’s storied waterways, where time-honoured traditions meet modern revival in a city shaped by its canals.

68 HEALING THE THAI WAY

Unveil the secrets of Nuad Thai – a 2,500-year-old wellness tradition infused with Ayurveda, yoga, and herbal wisdom.

HAPPENINGS CORPORATE

The latest must-visit spots for dining, drinking, and discovery across Thailand and beyond.

82 SAMUI

85 CHIANG MAI / PATTAYA / TRAT

86 PHUKET / KRABI

88 BANGKOK

89 HONG KONG / SINGAPORE

92 PHNOM PENH / SIEM REAP

93 LUANG PRABANG / MALDIVES

96 BANGKOK AIRWAYS NEWS

101 ROUTE MAP

CHECKING OUT

102 SUN-KISSED ESCAPE

Named Asia’s Best Beach, Phuket’s Banana Beach on Koh Hey unpeels as an idyllic haven of both serenity and adventure.

This month’s cover: Afloat in Bangkok

68 Exploring Thai Spa Culture

Stone & Story

Shrouded in legend and lore, Thailand’s newest UNESCO World Heritage Site lies hidden within the forests of Udon Thani – a realm where geology and mythology intertwine. Towering rock formations cradle prehistoric paintings and ancient shrines, their origins rooted in nature’s artistry and whispered folklore. Welcome to Phu Phra Bat, where visitors step into a timeless dialogue between stone, faith and the unseen.

MAY 2025 JUNE 2025 - 2 7

LAOS & THAILAND ROCKET TIME!

Every year, villages across Laos and Thailand’s Northeast erupt with excitement during the Boun Bang Fai Rocket Festival – an ancient tradition to wake up the rain gods. The missiles fly from May 2-31 in Laos, while Thailand’s larger celebrations take place from May 16-18 in Yasothon, May 18-19 in Phayao and on June 7 in Roi Et.

Participants launch massive homemade rockets, competing for height and spectacle, while parades, traditional dances, and the sight of losing rocketeers being dunked in mud puddles add to the fun. In Laos, men dress in women’s clothes for lively dance shows, while papier-mâché elephants and horses are paraded through the villages before the grand rocket launch. Rooted in fertility and merit-making rituals, the Boun Bang Fai festival remains a dazzling event celebrating the power of rain and renewal. www.tourismlaos.org, www.tourismthailand.org

Hong Kong Tourism Board

HONG KONG ISLAND BUN FEST

MAY 2025 5-6 MAY 202511

Each spring, the island of Cheung Chau transforms into a vibrant carnival for the Cheung Chau Bun Festival – a uniquely delicious tradition. The highlight is the gravitydefying Bun Scrambling Competition, where contestants race up a bamboo tower covered in buns to grab as many of the “lucky” treats as possible. Adding to the fun are the Piu Sik Parade, where children dressed as deities seem to float above the crowd, and dramatic lion dances. Rooted in centuries-old rituals believed to ward off evil spirits, the festival has been recognised as Chinese intangible cultural heritage. From street performances to delicious steamed buns, this celebration offers visitors a glimpse into Hong Kong’s living traditions. Free to the public with major events on May 5 and the Bun Scrambling Final on May 6 at midnight. www.discoverhongkong.com

ACROSS THE REGION A DAY OF SPIRITUAL PEACE

Visakha Bucha Day, commemorating the Buddha’s birth, enlightenment and passing, is observed on the full moon of the sixth lunar month. On this day, devotees gather at temples to offer alms and food to monks and listen to sermons. Many sit down to meditate and chant sacred texts to purify the mind.

Nightfall is the cue for devotees to join candlelit processions, walking clockwise three times around temple halls to honour the Buddha, the Dharma (his teachings) and the Sangha (monastic community). In Laos the day is referred to as Vixakha Bouxa, in Malaysia as Hari Wesak, in Singapore as Vesak, in Vietnam as Phat Dan and in Cambodia as Visak Bochea. In Thailand, alcohol sales are suspended on this sacred day to encourage a peaceful atmosphere. Visakha Bucha ceremonies at Bangkok’s Temple of the Emerald Buddha and Luang Prabang’s golden temples offer visitors the chance to experience Buddhist spirituality in its purest form.

Photos:

BANGKOK SILENT EXPRESSIONS

The Silent Theatre Festival returns for its second edition at the Bangkok Art and Culture Centre, bringing a fresh lineup of performances that transcend all language barriers. Launched in 2024, this festival was an instant hit with local and expat audiences, offering viewers a rare opportunity to immerse themselves in the magic of silent storytelling. This year’s programme features “Untold Stories” by Silent Rocco, a mesmerising mime performance where emotions become tangible and the impossible feels real, and “Saw Sing Swing”, a dynamic physical theatre piece set to original compositions by five renowned Thai musicians, including AUTTA and Pingpong Sirasak. Other highlights include the high-energy House of Mask & Mime, the playful “Something Stupid”, and the adventurous “What If Grandma Is a Spy?”

SINGAPORE / HONG KONG RIDE THE DRAGON

Singapore and Hong Kong roar to life with the Dragon Boat Festival, a thrilling fusion of fierce competition and cultural tradition. On May 31, Singapore’s waters pulse with the rhythmic beat of drums as paddlers race for victory. Stalls along the river tempt visitors with zongzi, traditional rice dumplings wrapped in bamboo leaves, paying homage to the river spirits.

Also featured are two engaging workshops: Modern Mime with a leading German mime artist and Performance Making with House of Mask & Mime, both designed to deepen artistic exploration. Tickets cost 450 baht per show. Suitable for all ages. www.silenttheatrefest.com

PHNOM PENH FASHION MEETS HERITAGE

Phnom Penh Designers Week sashays in again, flaunting the Cambodian capital’s rise as a hub of culture and creativity. The 13th edition of this premier fashion event opens with an exclusive Design and Muses Night at the luxurious Rosewood Phnom Penh, where the 36th floor will be transformed into a paradise of contemporary fashion under the theme “Fragile Inheritance”. The showcase aims to highlight Cambodia’s artistic legacy through modern interpretations by designers like Romyda Keth of Ambre.

Beyond the feast of fashion, Phnom Penh’s new Pedestrian Walk, just 20 minutes from Rosewood, offers a vibrant weekend scene with street food, artisanal boutiques, and easy access to landmarks like Wat Phnom and the National Museum. www.rosewoodhotels.com/en/ phnom-penh

On June 7-8, Hong Kong hosts the world’s top dragon boat teams for an electrifying showdown off the Tsim Sha Tsui East Promenade. Set against the city’s iconic skyline, rowers push their limits in a spectacular display of teamwork and endurance, cheered on by thousands. Whether watching the action from the sidelines, or immersing yourself in the surrounding carnival, the Dragon Boat Festival is a breathtaking celebration of sports, spirit and tradition. www.discoverhongkong.com, www.visitsingapore.com

Photos: Silent Theatre Festival
Photos: Rosewood Phnom Penh

Island Hopping the Green Way

Simple ways to protect Thailand’s marine wonders while you explore

The Andaman Sea shimmers in the midday sun as your longtail boat glides past Krabi’s towering limestone cliffs. The water is impossibly clear, revealing delicate coral gardens and exotic fish swaying beneath the surface. Across Thailand, from the emerald-dappled karsts of Phang Nga Bay to the palm-swaying shores of Samui and the jungle-wrapped beaches of Koh Chang, island-hopping beckons for sea adventures of a lifetime.

But beneath the postcard beauty lies a harsh reality: these island paradises are fragile and visiting them responsibly is not just a choice but a necessity if we want them to survive.

Sustainable travel starts long before your feet meet the beach. Choosing a responsible tour operator can be the difference between protecting these destinations or contributing to their decline. In Krabi and Phang Nga Bay, a few boat operators are leading the way –

limiting visitor numbers, using cleaner fuel, and supporting coral restoration. A little research –looking for eco-friendly and community-focused operators – can help ensure your adventure leaves a lighter footprint. On the water, every move matters.

The reefs of Koh Chang’s Mu Koh Chang National Park and Samui’s Mu Koh Ang Thong National Park are breathtaking marine ecosystems, but also fragile. A careless flipper stroke, a misplaced step, or a dollop of sunscreen laced with oxybenzone can have lasting consequences. Choosing reef-safe sunscreens, resisting the urge to paddle after sea turtles for that perfect shot, and never standing on coral are simple yet crucial ways to protect these underwater wonders. Thailand’s more remote islands often struggle with waste disposal, so plastic waste is a constant threat. Carrying a refillable water bottle, reuseable shopping bag, and avoiding single-use plastic can make a real

difference. On Koh Chang, some eco-resorts offer refill stations, making it easier to stay green. The most rewarding travels immerse you in the local rhythms of a destination. Staying in sustainability-focused resorts – whether a solar-powered retreat on Koh Chang or a jungle hideaway on Krabi’s serene shores – helps support the local communities that protect these islands. Travelling at a slower, more thoughtful pace allows each destination to reveal itself, creating a deeper connection to its spirit and stunning landscape.

Sustainable island-hopping doesn’t mean giving up adventure – it’s about seeing these amazing places with fresh eyes and a lighter footprint. Whether kayaking through Phang Nga’s hidden lagoons or hiking Koh Chang’s mangrove forests, the waves will always call. The question isn’t whether to resist their allure, but how to enjoy them while preserving these marvels for generations to come.

Visitors find the ultimate escape — island-hopping, swimming, and diving in the secluded tropical paradise of Koh Samui

A Golden Sweet Legacy

From ancient royal courts to modern restaurants, gleaming strands of Foi Thong delight eyes and palates to this day

Shimmering strands of golden sweetness, Foi Thong whispers tales of the grand court of King Narai the Great in the Ayutthaya era. Up until the 17th century, eggs rarely featured in Thai desserts. But the arrival of Portuguese traders sparked a culinary revolution, launching egg-centric sweets that transformed Thai confectionery. Foi Thong – “golden threads” in Thai and “fios de ovos” in Portuguese – are a shining example of this wonderful fusion. Symbolising prosperity and abundance, Foi Thong usually graces plates on joyous occasions

like weddings and festivals. The dessert’s long delicate golden strands, crafted from rich duck and chicken yolks, sparkle with syrupy sweetness.

This deceptively simple to make dessert relies almost wholly on the quality of its ingredients: duck or chicken eggs, sugar, jasmine-infused water and fragrant pandan leaves. The key lies in separating the yolks carefully and straining them to a silken perfection.

The recipe begins with a syrup infused with fragrant jasmine water and pandan, simmered in a brass pan until it forms a gently bubbling bath.

The magic unfolds as strained yolks are delicately drizzled through a sieve into the hot syrup – the fineness of the threads depending on height from which they fall. The cooked golden strands are then delicately lifted from the pan, allowing excess syrup to drain away and revealing their radiant beauty.

Modern twists on this classic recipe continue to delight taste buds. Crispy Foi Thong, baked to a delicate lattice while retaining its beautiful golden hue, offers a delightfully addictive snack with an extended shelf life.

Forget elephant pants...

PHENSIRI

Mindful Meals, Memorable Flavours

Led by the visionary Chef Santi “Aor” Wongsawat, Phensiri stands as a Samui icon celebrating the rich heritage of Southern Thai cuisine. This culinary institution crafts delectable dishes by skilfully blending hyperlocal and seasonal ingredients.

The result is a menu brimming with beloved Southern classics enhanced by nutrient-rich produce and prized Samui culinary treasures such as Kapi (shrimp paste) and fish sauce. These ingredients encapsulate the essence of local cuisine – fresh, wholesome, and unprocessed.

In Phensiri’s kitchen, ingredients shine in their natural state, with emphasis placed on grilling, steaming, and fermenting to preserve their integrity.

With a commitment to quality techniques and ingredients, diners

Clockwise from Below Left Nam Ya Poo set — lumps of crab in Southern curry sauce with fresh rice vermicelli

Chef Santi ‘Aor’ Wongsawat applies his skills in food preparation

Gaeng Bai La Pla Yang — grilled fish in Southern Thai yellow curry with holy basil and fresh coconut

can trust that additives and preservatives have no place at Phensiri. Instead, Chef Aor is dedicated to ensuring each bite offers a holistic journey towards health and well-being.

Let’s explore some of the star ingredients at Phensiri. Given the pristine and bountiful waters surrounding Samui, it’s no wonder that high-quality seafood takes centre stage on the menu. Not only are these marine delights delicious, but they also provide a rich source of protein and omega-3 fatty acids, making them a superb choice for both flavour and nutrition.

Seafood not only serves as a local staple promoting health and wellbeing but also delivers succulent pleasures that captivate the senses.

Complementing the island’s ocean bounty are a vibrant array

of locally grown vegetables, freshly harvested from Samui’s nutrient-rich soil. Bursting with vitamins and antioxidants, these colourful veggies offer diners a delectable defence against chronic ailments.

Additionally, the rich fermented paste of shrimp, salt, and fragrant herbs known as Kapi acts as a digestive aid and adds depth to every dish it touches. Its counterpart, fish sauce, is not only renowned for its robust aroma and flavour but also serves as a treasure trove of minerals and vitamins derived from the fermentation process. Every drop enhances your meal with both taste and nutrition.

Dining at Phensiri is not merely a feast for your taste buds but also a boost for your overall well-being.

From Left to Right

Phu Phra Bat, showcasing evidence of the Sima Stone Culture from the Dvaravati Period, located in Ban Phue District, Udon Thani

Wat Luk Khoei (Temple of the Son-in-Law), once part of a prehistoric settlement

Lost in Time and Myth at Phu Phra Bat

At Thailand’s newest UNESCO World Heritage Site, every boulder tells a story

Hidden in the remote forests of Udon Thani province, Phu Phra Bat Historical Park is Thailand’s newest UNESCO World Heritage Site – a magical landscape where history, mythology, and nature intermingle. Here, bizarre rock formations rise like ancient fortresses, protecting prehistoric paintings, ancient Buddhist artefacts and legends of yesteryear. Far from the country’s popular beaches and bustling cities, Phu Phra Bat offers a journey into the unknown, where every boulder and tree tells a story.

Carved over millions of years by the forces of wind and water, Phu Phra Bat’s rocky terrain is a geological wonder. Massive boulders balance improbably on slender stone pillars, while vast rock shelters house shrines dating back a thousand years and more. These rock formations are the result of natural erosion, but local folklore points to a mystical origin. According to legend, the gods themselves sculpted these stones to serve as markers of history and devotion.

The serene and otherworldly forest of Phu Phra Bat also makes a fantastic landscape for trekking. Walk in the footsteps of folk who lived here a thousand years ago and immerse yourself in an unforgettable journey through space and time.

Beyond its surreal landscape, Phu Phra Bat also holds keys to unlock Thailand’s deep Buddhist heritage.

Scattered across the park are ancient Sīma stones – boundary markers used for Buddhist ordination halls – dating back to the Dvaravati period (6th – 11th centuries). Unlike the markers found at Buddhist temples today, these stones stand tall amid the rockhued shrines, their surfaces etched with lotuses and inscriptions.

At Wat Phor Ta (Temple of the Father-in-Law), two concentric rings of Sima stones guard a sixth-century Buddha statue. This ancient fusion of the natural and religious worlds is what gives Phu Phra Bat a unique atmosphere, setting it apart from other sacred sites in Southeast Asia.

Further into the park, an unassuming stone slab bears a distinctive indentation – said to be the footprint of Shakyamuni Buddha himself. Legend has it that the Buddha visited these hills and left his divine mark as a guide to pilgrims. The fame of this relic, now part of Wat Phra Phutthabat Bua Ban, has drawn worshippers from across the region for centuries. Whether you’re a believer or just an explorer, standing before this sacred imprint evokes a sense of wonder – an invitation to contemplate the mysteries of faith and time.

OVERTURES

THAILAND TREASURES

Phu Phra Bat was inscribed as a UNESCO World Heritage Site in July last year, confirming its cultural and historical value. This recognition not only brings global attention but also ensures its preservation for future generations. Thanks to the efforts of Thailand’s Fine Arts Department and forestry officials, the site remains remarkably well-preserved, with lush forests enhancing its untouched beauty.

However, the deeper you go, the more surreal the surroundings become.

Rock formations resembling giant mushrooms, looming towers, and precariously balanced boulders create a dreamlike landscape. Among the most famous formations are Hermit Cave and Son-in-Law Temple, each rich with its own mythological significance and captivating tales.

But the most spectacular of all is Hor Nang Usa rock chamber.

Encircled by ancient stone boundary markers, Hor Nang Usa is a jaw-dropping monument to the passage of time – a towering rock pillar capped by a flat boulder to create the effect of a giant mushroom. Rising 10 metres from a broad stone plateau, the pillar is topped by the “mushroom’s head”, which spans 5 metres by 7 metres.

Clockwise from Below Left Hor Nang Usa, a striking 10-metre-tall mushroom-shaped rock formation atop a vast stone plateau

The unique rock formations of Phu Phra Bat Historical Park Thai archaeologists work to excavate and restore ancient Sima stones at Phu Phra Bat Historical Park Sixth-century Buddhist art at Tham Phra, a revered site within the historical park

While nature sculpted its dramatic silhouette, archaeologists believe prehistoric inhabitants may have repurposed the rock as a shelter. Evidence suggests the space beneath the capping boulder was divided into chambers, with stone-carved openings resembling windows for a refuge – or perhaps a sacred site.

Local legend tells of Nang Usa, a princess whose beauty was said to rival that of the goddesses. Fearing that she might fall in love with an unworthy man, her father, the king, confined her within the towering rock chamber. Yet, a charming prince discovered her in prison and won her heart. She escaped, defying her father’s will – but also fulfilling his deepest fear. The prince already had a wife back home, along with a harem of unkind consorts. While their romance may have ended badly, Hor Nang Usa stands as a reminder that love will always find a way. Step closer to the rock tower and you can almost hear the echoes of whispered meetings and stolen glances.

Wandering through Phu Phra Bat Historical Park, you can’t help feeling

lost in time – history, myth and reality intermingling in its many coexisting worlds.

Long before the legend of Nang Usa, prehistoric communities left their mark on Phu Phra Bat. Prehistoric paintings dating back over 3,000 years adorn the rock shelters, depicting human figures, wild animals, and enigmatic patterns. Archaeologists believe they served a ritual purpose. The most captivating of these ancient murals can be found at Tham Wua (Cow Cave), where paintings of cattle hint that people may have farmed here three millennia ago.

Phu Phra Bat Historical Park offers far more than ancient ruins. From the dawn of civilisation to the golden age of Buddhism, from lush woodland to geological wonders, this place echoes with the mystical passage of time.

For those seeking an alternative to Thailand’s busy cities, luxury resorts and gilded temples, Phu Phra Bat offers something entirely different – a journey of discovery. Whether you come for the legends, the prehistoric art, or the raw natural beauty, you’ll leave with a feeling of having unearthed one of Thailand’s most fascinating hidden treasures.

TRAVEL INFORMATION

Phu Phra Bat Historical Park is located in Ban Phue District, Udon Thani province, 80 kilometres north of Udon Thani town. Travellers can take a bus from Udon Thani Bus Terminal to Ban Phue, then hire a local taxi or songthaew (shared pickup-truck taxi) to the park. The park is open daily from 8.30am to 4.30pm.

BLOCKBUSTER THRILLS & SUMMER SPLASHES

at Columbia Pictures Aquaverse

WHERE HOLLYWOOD ADVENTURE MEETS

As Thailand’s hot season kicks in, don’t let the heat spoil your fun – dive into movie magic with high-speed waterslides and splashdowns at Columbia Pictures Aquaverse in Pattaya.

As the world’s first Hollywood-themed water park, this cinematic playground turns blockbuster films into full-throttle adventures, letting visitors dodge ghosts, race through the jungle, and ride the waves – all just a short escape from Bangkok.

Fans of the “Ghostbusters” franchise can grab an inflatable raft and brave the haunted water slide, twisting through eerie tunnels with neon spectres lurking at every turn. Over at “Jumanji”, the jungle water rides send guests plunging down serpentine chutes and through splash-filled rapids, mirroring the heart-pounding action

of the blockbuster film. Then there’s the Surf Simulation Arena, where the bold can tame artificial waves under the watchful eye of staff. It’s chaotic, thrilling, and a little humbling – just like real surfing.

But the Aquaverse is more than just spine-tingling thrills and Hollywood adventures. Tucked away from the action is the tranquil onsen zone, offering busy urbanites a much-needed breather. Ease

Photos: Columbia Pictures Aquaverse

your sore muscles in a steaming bath –before jolting them back to life with a cold plunge. A mineral pool, steam room and surprisingly spacious sauna wrap you in their soothing embrace, as you recover from the adrenaline rush of speeding down a 40-foot slide. Adding a touch of indulgence are the brightly coloured private cabanas with butler service, since even hardcore thrill seekers need a moment of luxury.

Beyond its watery wonders, Aquaverse pulses with excitement on dry land – think Muay Thai fights, live

concerts and food fetes. Speaking of food, the choices range from theme-park classics like burgers, pizza and soft-serve ice-cream to traditional Thai street treats that pack a punch.

Whether you’re looking for moviethemed thrills, tropical party vibes, or high-class spa pampering, Columbia Pictures Aquaverse has it all – Hollywood action, entertainments galore, and a whole water-world of adventure!

COLUMBIA PICTURES AQUAVERSE

888 Moo 8, Na Jomtien, Chon Buri, Thailand 20250

Line: @Aquaverse

Tel: +66 (0) 3300 4999

Facebook: Columbia Pictures Aquaverse

Instagram: Columbia Pictures Aquaverse www.columbiapicturesaquaverse.com

Email: info@columbiapicturesaquaverse.com

Opening Hours: 10:00AM - 6:00PM everyday except Wednesday

Art Trek

New spaces and events to explore on Southeast Asia’s creative frontier

Words: Sarita Urupongsa

New art venues opening across Southeast Asia are inviting visitors to discover fresh worlds of creativity and innovation. With immersive installations, thought-provoking exhibitions, and dynamic atmospheres, these venues are shaping the future of art. Whether you’re an enthusiast or a first-time visitor, they offer something for everyone, pushing boundaries and opening minds to new perspectives.

CREATIVE SAMUI

Founded in Los Angeles in 2002, the Lucie Foundation is committed to supporting photographers through a year-round programme of diverse events. Through exhibitions, workshops, and awards, the foundation’s global network of House of Lucie cultural hubs has made photography and visual storytelling more accessible worldwide.

In line with this mission, House of Lucie decided to open its latest branch on the stunning Thai island of Koh Samui. This new cultural landmark also houses the Samui Art Center, a vibrant space

bringing world-class art programmes to the local community. Offering workshops in photography, painting, sculpture, ceramics, and jewellery-making, the centre is a creative haven for both residents and visitors to the island.

In addition to workshops, the Samui Art Center hosts exhibitions, lectures, and interactive events, solidifying Samui’s reputation as a hub for culture and creativity while also fostering artistic development and collaboration in the region.

2/23 Proonamueang Road, Maret, Samui, Surat Thani; www.houseoflucie.org

Photos: House of Lucie

UNAPOLOGETIC IDENTITY

Jing Jai Gallery’s eye-popping “We Are Wearing Out Our Own Skin” features photography, painting, film, and performance that explore women’s lived experience as global citizens. Three emerging female artists challenge the myth of a monolithic group identity, embracing bold individualism and playful post-feminism.

The exhibition celebrates diversity to foster solidarity across all genders, celebrating shared struggles, resilience, and inherent worth. The post-feminist theme questions patriarchal structures and gender binaries

while advocating for a more fluid, inclusive understanding of identity. This exhibition encourages discussion on what happens when we embrace and celebrate authenticity, pushing beyond traditional feminism to create more inclusive possibilities.

Jing Jai Gallery serves as a dynamic hub for the growth and promotion of art in Chiang Mai and beyond. Located within the vibrant Jing Jai Market, it offers a platform for both local and international artists to display their work through thoughtfully curated exhibitions.

Known for its engaging and thoughtprovoking programming, the gallery features rotating exhibitions that explore a variety of compelling themes.

This June, visitors can look forward to a sneak peek at Niwat Manatpiyalert’s solo exhibition, focused on raising awareness of the interconnectedness of nature and reality. Stay tuned for this exciting showcase! Until May 18; 46 Atsadathon Road, Pa Ton, Mueang Chiang Mai District, Chiang Mai; www.jingjaigallery.com

Photos: Jing Jai Gallery

OVERTURES

ARTS & CULTURAL MATTERS

HOP’S BIG LEAP

HOP (Hub of Photography) has taken a big leap forward with the launch of the HOP Photo Gallery, Thailand’s largest showcase of the photographic arts. The gallery has partnered with Whoop! to create a stunning new exhibition space, continuing HOP’s mission to support Thai and international photographers, along with student shutterbugs.

In addition to the gallery, the HOP Club area has been transformed into a vibrant community space for photography enthusiasts to share ideas.

Members can host workshops, exhibitions, and seminars, fostering creativity and inspiration.

HOP is Thailand’s first all-in-one photography centre, providing a unique space for both professionals and amateurs to explore the art of photography.

HOP Photo Gallery and HOP Club MMAD, 2nd floor, MunMun Srinakarin, Seacon Square, 55 Srinagarindra Road, Bangkok; www.facebook.com/hubofphotographybangkok

UNMASK THE CULPRIT

What could be more thrilling than solving a murder mystery through an interactive adventure, all while immersing yourself in the rich heritage of Singapore? National Gallery Singapore has partnered with HIDDEN, a leader in immersive experiences, to launch FRAMED: A Murder Mystery in National Gallery Singapore. In this AI chatbot-based game, players take on the role of someone falsely accused of a crime who must work to clear their name.

Guided by the chatbot “Void Deck Cat”, they must uncover clues and solve puzzles to unravel the mystery. The clues are cleverly hidden within the DBS Singapore Gallery, UOB Southeast Asia Gallery, and ArchiGallery, offering a fun and engaging way to explore the art and culture at the heart of Singapore’s heritage. Best of all, the game can be played directly on your devices, with no need to download additional apps. FRAMED is perfect for both individuals and groups, ensuring an exciting and interactive experience for everyone.

1 St Andrew’s Road #01-01, Singapore; www.nationalgallery.sg

Photos: National Gallery Singapore

Immerse yourself in an evening of refined indulgence at Anantara Lawana Koh Samui Resort, where artful cocktails and exquisite dishes inspired by season three of The White Lotus bring the popular series to life.

The journey begins at The Singing Bird Lounge, where a curated selection of cocktails sets the tone for the evening’s unfolding drama. Choose from three signature drinks to unlock different themes and characters from the Thailand-based show.

The Anantara White Lotus Mirage entices with jasmine tea-infused gin, Campari, calamansi and the subtle sweetness of Chulalongkorn rose syrup. Or cuddle up with the Mook – named after K-pop princess Lalisa Manobal’s bold yet enigmatic character, featuring tequila, orange liqueur, cranberry juice, lime, and agave syrup, laced with homemade spicy bitters and a hint of dry chilli. The Gaitok, inspired by Mook’s infatuated suitor, offers a romantic mix of smoky mezcal, lychee liqueur, creamy coconut and fragrant pandan syrup.

Over at Tree Tops Signature Dining, the stage is set for a sublime eight-course banquet in an intimate treetop sanctuary. Executive Chef João Costa, the mastermind behind its exquisite set menus at Tree Tops,

A Glimpse of White Lotus at Anantara Lawana

presents the Embers of Earth & Ocean menu, showcasing the finest fruits of sea and land, from Surat Thani oyster gratin with Thai Oscietra caviar to charcoal-grilled Wagyu striploin, complemented by a delicate Champagne Beurre Blanc. Or try the Roots of Earth & Bloom menu for delectable seasonal ingredients transformed into vegetarian masterpieces in a celebration of nature’s bounty.

But keep a lookout for White Lotus-inspired elements subtly woven into the experience, adding moments of delight and discovery.

A lotus-infused kaffir lime sorbet arrives as a refreshing interlude,

before delicate chocolates served on intricate lotus decorations round off the evening’s indulgence.

Each couple receives a personalised wooden menu, elegantly engraved with their names, the dining date, and refined White Lotus motifs. As a final touch, guests take home an Anantara-branded herbal balm, a fragrant keepsake of the night.

Far more than just a meal, A Glimpse of White Lotus: A Night of Indulgence offers a cinematic journey through fine dining, crafted for those who appreciate the art of storytelling on a plate. Priced at 10,000 baht nett per couple.

Tree Tops Signature Dining

SIAM’S FLAVOURFUL SECRETS

How Thai food adapted foreign flavours to create a unique cuisine loved around the world

Words Pinanong Panchuen & Anutra Ungsuprasert
Photos Shutterstock

From Top to Bottom Juicy Moo Kho Krathiam at Amber, InterContinental Koh Samui Resort, pays homage to delicate Thai flavours

A vibrant selection of Thai herbs and spices

THE ESSENCE OF THAI CUISINE

Thai cuisine is celebrated worldwide for its tantalising blend of sweet, sour, salty and spicy flavours, with notes of umami creating a perfect harmony. At the heart of this tasty rhythm are the spices and herbs that define Thai cooking. These ingredients, deeply embedded in Thai culture, have bubbled over borders, enriching kitchens around the globe with their distinctive aromas and health benefits.

How did these bold flavours journey from bustling local markets to high-end restaurants and home kitchens worldwide? From fiery bird’s eye chillies to aromatic kaffir lime leaves, the global spread of Thai herbs and spices is a fascinating story of trade, tradition, and culinary evolution.

Beyond their role in cooking, these herbs and spices are also integral to traditional Thai remedies and holistic healing practices. Many Thai households rely on herbal infusions, balms, and natural tonics made from ingredients like lemongrass, turmeric, and ginger to treat common ailments and boost overall well-being. This deep-rooted connection between food and medicine further elevates the significance of Thai spices in daily life.

Thai cuisine’s ability to integrate these ingredients into both simple home-cooked meals and elevated gourmet experiences is exemplified by Amber at InterContinental Koh Samui Resort. Known for its refined approach to traditional Thai cooking, Amber presents a sophisticated version of Moo Kho Krathiam, a dish that pays homage to the delicate balance of Thai seasonings. The pork is slow-braised with garlic, white pepper, and a hint of palm sugar, ensuring deep umami flavours that

From fiery bird’s eye chillies to aromatic kaffir lime leaves, the global spread of Thai herbs and spices is a fascinating story of trade, tradition, and culinary evolution

pair beautifully with a peppercorn dipping sauce. The careful layering of aromatics highlights the harmony that defines Thai cuisine, making Moo Kho Krathiam a comforting yet sophisticated dining experience. The dish is complemented by a side of jasmine rice, which absorbs the flavours of the rich sauce, and a fresh herbal salad to balance the richness with a burst of freshness.

At RHOY RHOY! in Garrya Tongsai Bay Samui, Khao Yum Pak Tai is a vivid tapestry of flavours, embodying the artful spice play of Southern Thai cuisine. Each element – shredded herbs, crisp vegetables, toasted coconut, and fragrant rice tinted with butterfly pea – is balanced to culinary perfection. The soul of the dish lies in nam budu, a fermented fish sauce infused with lemongrass, kaffir

lime leaves, and chillies, lending a deep, umami-laden complexity. This aromatic elixir binds the ingredients, transforming each bite into a medley of heat, tang, and earthiness. Unlike the fiery curries of the South, Khao Yum Pak Tai speaks in whispers of spice, where turmeric and galangal subtly brighten the ensemble.

A HISTORY ROOTED IN FLAVOUR

The ancient Thai proverb, “In the water, there are fish; in the fields, there is rice”, beautifully captures the nation’s natural abundance, where fertile lands and flowing waters sustain a cuisine traditionally based on rice and freshwater fish.

Early Thai cuisine was shaped by simple cooking methods – boiling,

steaming, and grilling – since earthen cookware couldn’t withstand high heat. Fish, shrimp, and shellfish from rivers and canals were the primary protein sources, while pigs were raised and consumed, though not as commonly as fish. Cattle, on the other hand, were rarely eaten due to their role in agriculture and cultural beliefs. During the Ayutthaya period (1351-1767), Thailand thrived as a hub of international trade, absorbing culinary influences from Persia, India, Portugal, China, and the Malay-Indonesian spice trade. These exchanges introduced new ingredients and techniques that shaped Thai cuisine. The Chinese brought stir-frying and deep-frying over high heat, while the Portuguese

introduced chilli peppers, tomatoes, and egg-yolk-based desserts. Garlic and onions, already present in Thai cooking, became more widely used. Persian traders, particularly Sheikh Ahmad Qomi, contributed spicerich dishes like Massaman curry, while Indian traders introduced cumin, coriander, and cardamom. Nutmeg and cloves, central to the Malay-Indonesian spice trade, also made their way into Thai curries, adding depth and complexity to local flavours.

Today, this evolution continues in restaurants like Bucha Gallery & Restaurant in Phuket, where Thai flavours are celebrated with an artistic and contemporary approach. One of their standout dishes,

Clockwise from Top Left Khao Yum Pak Tai at RHOY RHOY! in Garrya Tongsai Bay Samui — an artful medley of Thai herbs and fresh ingredients

Bucha Gallery’s Khua Kling Gai — a true taste of Southern Thai cuisine

Traditional Thai earthen cookware, preserving age-old culinary methods

CULINARY CULTURE

Khua Kling Gai, represents the bold flavours of Southern Thailand. This dry stir-fried chicken dish is packed with fresh turmeric, bird’s eye chillies, and kaffir lime leaves, creating an explosion of fragrance and heat. At Bucha, the dish is served with a side of jasmine rice and a cooling cucumber relish to counterbalance the intensity. The presentation, however, is anything but traditional – carefully plated with edible flowers and microgreens, the dish reflects the restaurant’s commitment to merging heritage with modern aesthetics. Bucha’s take on Thai cuisine exemplifies how historical influences have been expertly adapted into a dining experience that is as visually striking as it is flavourful.

However, what makes Thai cuisine truly unique is the way these foreign influences were adapted by local tastes and traditions. Rooted in the art of balancing flavours, Thai cooking relies on herbs to enhance fragrance while mellowing strong odours.

The fusion of imported spices with native ingredients – lemongrass, galangal, and basil – has fostered a vibrant culinary identity, where dishes seamlessly blend heat, tanginess, sweetness, and umami flavours.

The enduring popularity of Thai cuisine also stems from its

From Top to Bottom Goong Phad Kapi Sator, a signature dish at Kapi Sator, a Michelin Bib Gourmand restaurant in Samui

Rice plays an essential role in balancing the deep, layered flavours of traditional Thai dishes

adaptability. While it retains its signature flavour profiles, Thai food has evolved to cater to various dietary preferences, from milder spice levels for Western palates to vegetarian versions that replace fish sauce with soy-based alternatives. This versatility has helped Thai cuisine transcend cultural boundaries and maintain its global appeal.

PACKED WITH HEALTH BENEFITS

Spices and herbs are the backbone of Thai cooking, from humble home kitchens and street food stalls to high-end restaurants.

Spices are aromatic, pungent, and sometimes fiery elements derived from various plant parts, including seeds, bark, roots, flowers,

and leaves. Often dried and used whole or ground, examples include black pepper, bay leaves, cardamom, cloves, and cinnamon. Some spices, like coriander seeds, need to be roasted to release their full aroma. Beyond flavour, spices are also used to preserve food, enhance colour, and eliminate unwanted odours in meats and seafood.

Southern Thai cuisine is a bold interplay of these spices, often paired with robust ingredients that deliver both intensity and depth.

At Kapi Sator in Koh Samui, this philosophy is at the heart of every dish. Named after kapi (fermented shrimp paste) and sator (stink beans), the restaurant stays true to its roots, highlighting these

SOUTHERN THAI SECRETS

Perched atop a lush tropical hillside, the Michelin-recognised Koh Thai Kitchen offers a stunning menu of authentic southern Thai flavours that rival the views over the Gulf of Thailand. From Curry Nights to the island’s favourite cultural evening Tam Rab Thai, you will be spoilt for choice!

CULINARY CULTURE

defining elements of the region’s cooking. A standout is Goong Phad Kapi Sator, a stir-fry of succulent prawns, aromatic shrimp paste, and sator beans. The umami-rich shrimp paste coats the prawns in a deep, savoury intensity, while the sator beans add a slightly bitter, nutty contrast. Bird’s-eye chillies, garlic, and shallots bring layers of heat and fragrance, with highheat stir-frying creating a smoky caramelisation. Served with steamed jasmine rice, this dish is a perfect balance of spice, salt, and depth. Herbs, on the other hand, are fresh or dried plants sometimes known for their medicinal properties, including chilli, ginger, galangal, lemongrass, kaffir lime leaves, and holy basil. Thai dishes often incorporate five or six different herbs, showcasing the expertise of

Thai chefs in layering flavours and aromas to craft specialities that are bold yet perfectly balanced. Thai spices and herbs are also renowned for their health benefits. Many have antibacterial properties, aid digestion, and boost immunity – making them ideal for Thailand’s tropical climate. It’s no wonder that Thai food is often described as the “most delicious medicine”.

With the rise of functional foods and natural health remedies, Thai spices are increasingly recognised for their medicinal potential beyond the kitchen. Turmeric’s curcumin content has gained global recognition for its anti-inflammatory benefits, while lemongrass is used in detoxifying teas. This intersection of food and wellness has positioned Thai spices at the forefront of the global healthconscious movement.

Right & Below Pounded to a rustic harmony of heat and depth, Nam Phrik Kapi combines shrimp paste with herbs and spices, paired with fresh greens Thai herbs and spices — key ingredients in Thai cuisine for centuries

Say It Like a Local:

GAENG SOM PLA YOD MAPHRAO (

, PRONOUNCED: GÂENG SÔM PLAA YÔT MÁ-PRÂAO)

GOONG PHAD KAPI SATOR (กุ้งผัดกะปิสะตอ, PRONOUNCED: GÛNG PÀT GÀ-PÌ SÀ-DTO)

A QUICK PRONUNCIATION GUIDE

KHAO SOI GAI ( ข้าวซอยไก่ , PRONOUNCED: KHÂAO SOI GÀI)

KHAO YUM PAK TAI (ข้าวยำ า ปักษ์ใต้ , PRONOUNCED: KHÂAO YAM PÀK TÂI)

KHUA KLING GAI ( คั่วกลิ้งไก่, PRONOUNCED: KHÛA GLÎNG GÀI)

LAAB (ลาบ, PRONOUNCED: LÂAB)

MASSAMAN (มัสมั่น , PRONOUNCED: MÁT-SÀ-MÀN)

MOO KHO KRATHIAM (หมูโคกระเทียม , PRONOUNCED: MǓU KHO GRÀ-THIAM)

PHANAENG (พะแนง , PRONOUNCED: PHÁ-NÆENG)

PLAA PLA (พล่าปลา, PRONOUNCED: PHLAÀ PLÁA)

TOM YUM GOONG (ต้มยำ า กุ้ง , PRONOUNCED: TÔM YAM GÛNG)

CULINARY CULTURE

Today, classic Thai dishes like Massaman, Tom Yum Goong, Khao Soi, and Phanaeng are cherished worldwide

THAI SPICES ON THE GLOBAL STAGE

Thai herbs and spices have travelled far and wide, shaping various cuisines in exciting ways. Restaurants, chefs, and foodies worldwide have embraced Thai spices, incorporating them into fusion dishes and gourmet experiences. High-end restaurants have adopted Thai basil, lemongrass, and galangal in their creations, while supermarkets from Sweden to South Korea now stock Thai curry pastes, fish sauce, and tamarind as staples.

One such culinary innovator is Paste Bangkok, where traditional Thai flavours are reimagined in a sophisticated way. Their Smoky Southern Yellow Curry with Blue Crab & Thai Samphire elevates a classic yellow curry by infusing it with smoky notes from grilled coconut. The addition of Thai samphire – a coastal herb – creates a briny contrast that enhances the sweetness of the crab, while the yellow curry provides a deep, complex heat. This innovative dish reflects how Thai cuisine continues

to evolve while preserving its traditional essence, proving that even in sophisticated dining settings, the bold flavours of Thai spices continue to thrive.

Thai cooking schools in Europe, the US and Australia further promote the use of authentic Thai ingredients, ensuring the preservation of traditional flavours even outside Thailand. The growing demand for plant-based food has also led to an increased appreciation for Thai spices, which add complexity and depth to vegetarian and vegan dishes.

Today, classic Thai dishes like Massaman, Tom Yum Goong, Khao Soi, and Phanaeng are cherished worldwide and Thai spice pastes and pre-made curry sauces are readily available to help home cooks recreate authentic dishes.

Thai spices are also making their way into unexpected culinary spaces, including cocktail mixology, artisanal chocolates, and gourmet condiments. Lemongrass and kaffir lime are now popular infusions in craft gin and tonic, while chilli and tamarind are being used in

Above
Paste Bangkok’s Smoky Southern Yellow Curry with Blue Crab & Thai Samphire transforms tradition into fine dining

innovative dessert creations. This evolution demonstrates how Thai ingredients continue to inspire culinary creativity across industries.

ORGANIC, SUSTAINABLE, AND POTENT

As Thai food gains global popularity, the responsibility to ensure sustainable and ethical sourcing also grows. Organic farming in Thailand helps maintain the purity and potency of these spices, while fair trade practices support local farmers. Eco-conscious brands are now offering responsibly sourced Thai spices, ensuring high quality while preserving Thailand’s agricultural heritage.

In response to rising environmental concerns, Thai farmers are also adopting regenerative agriculture techniques to ensure long-term soil health and biodiversity. These efforts not only improve spice quality but also align with the growing consumer preference for sustainable and ethically sourced food products.

At Phensiri Thai Restaurant in Koh Samui, sustainability is a key principle in crafting their dishes. The restaurant sources only fresh produce, the catch of the day, and local Samui ingredients. A prime

example is their Gaeng Som Pla Yod Maphrao, a Southern Thai sour curry that embodies both flavour and sustainability. Made with turmeric, tamarind, and lemongrass, the curry’s vibrant, tangy broth complements locally sourced fish. Served with a side of pickled vegetables, the dish is enhanced by young coconut shoots, adding sweetness and a crisp texture. Beyond its delightful balance of sour, spicy, and slightly sweet flavours, this dish is a reflection of the restaurant’s commitment to sustainable dining. With its anti-inflammatory ingredients like turmeric and tamarind, Gaeng Som offers both a nourishing meal and a step towards a more eco-conscious food future.

Clockwise from Top Right Phensiri’s Gaeng Som Pla Yod Maphrao delivers authentic Southern Thai flavour

Phensiri Thai Restaurant, a gem in Koh Samui

Tom Yum

Cappuccino at Sa-Nga Restaurant — a bold fusion of tradition and innovation

Sa-Nga Restaurant at Centara Reserve Samui

A TASTE OF THAILAND, ANYWHERE IN THE WORLD

Thai spices and herbs have travelled from local markets to gourmet kitchens worldwide, bringing the essence of Thailand to international cuisine. From the heat of chillies, the tang of tamarind, and the depth of fish sauce, these ingredients continue to define the soul of Thai food. Their distinctive flavours, coupled with impressive health benefits, make them invaluable in any kitchen. As Thailand continues to share its culinary treasures, these spices will remain ambassadors of its rich cultural and gastronomic legacy. Across Thailand, restaurants are embracing this culinary heritage while refining traditional flavours into contemporary expressions. At Sa-Nga in Centara Reserve Samui, Thai flavours are reimagined with a modern touch, creating dishes that blend tradition with innovation. A prime example is the Tom Yum Cappuccino with tiger prawn and young coconut, an elevated take on Thailand’s most iconic soup. This

CULINARY CULTURE

dish transforms the bold, citrusy spice of tom yum into a velvety, frothy cappuccino-like texture, offering a smooth yet intensely tasty experience. The base is a deeply aromatic broth infused with lemongrass, galangal, kaffir lime leaves, and roasted chilli paste, balancing heat, acidity, and umami. The plump tiger prawn, delicately poached, adds a natural sweetness, while tender slivers of young coconut introduce a subtle, creamy contrast. Served in an elegant cup, this dish highlights Sa-Nga’s creative approach – honouring classic Thai flavours while presenting them in a refined, unexpected way. It’s a must-try for those looking to experience Thai cuisine with a modern, luxurious twist.

While Sa-Nga plays with texture and presentation, 22 Steps Craft

From Top to Bottom At Boho Thai Lifestyle Café in Kimpton Kitalay Samui, no compromise is made on the quantity or quality of Thai herbs and spices in crafting the Massaman Beef

Khao Soi Gai, the iconic Northern Thai dish, served at 22 Steps Craft House at Hotel Indigo Bangkok Wireless Road

House at Hotel Indigo Bangkok Wireless Road stays closer to the roots of Northern Thai cuisine, elevating Khao Soi Gai with a delicate yet deeply layered execution. The bone-in chicken is gently braised in a fragrant coconut curry, infused with turmeric, galangal, and a medley of warm spices that deepen its complexity. The broth, velvety and aromatic, clings to the soft egg noodles beneath, while a crisp nest of golden noodles lends crunchy contrast. A side of pickled mustard greens, shallots, lime, and roasted chilli oil allows for layers of acidity and heat to be adjusted to taste. Every element is carefully considered, creating a dish that feels both deeply familiar and thoughtfully composed – a restrained yet expressive take on one of Northern Thailand’s most iconic flavours.

It’s dishes like these, whether honouring tradition or pushing creative boundaries, that ensure Thai cuisine continues to evolve while staying rooted in its rich culinary heritage. As Thai food cements its place as a global favourite, its legacy of bold flavours, fragrant spices, and refined techniques will continue to inspire new generations of chefs, home cooks, and food lovers alike.

THE PERFECT BALANCE OF THAI FLAVOURS

International trade has transformed Thai food culture, bringing foreign spices that have been seamlessly

integrated into Thai kitchens. Thai chefs have masterfully adapted these ingredients to suit local tastes, creating a cuisine celebrated for its harmonious balance of flavours. From the Ayutthaya period to the present day, Thai food remains a testament to the country’s culinary expertise. Its signature blend of spicy, sour, sweet, creamy, and salty flavours has captivated taste buds worldwide, making Thai cuisine one of the most beloved in the world.

This interplay of flavours is constantly reinterpreted, even in unexpected ways. At Boho Thai Lifestyle Café in Kimpton Kitalay Samui, the Massaman Beef reflects a deep appreciation for Thai culinary heritage while embracing a modern approach. A cherished recipe passed down through generations, this dish is crafted with slow-braised beef, simmered in a rich and aromatic Massaman curry infused with a carefully selected blend of spices unique to Boho Thai Lifestyle. The creamy coconut base, complemented by toasted peanuts, hearty potatoes, and sweet carrots, creates layers of warmth and complexity. Every bite embodies the comforting essence of traditional Thai cooking, enhanced by the chef’s personal touch. More than just a meal, this dish is a reflection of Thailand’s ability to preserve its culinary roots while continuously evolving.

Koh Thai Kitchen at Four Seasons Resort Koh Samui, set on a palm-fringed hilltop with sweeping views of the Gulf of Thailand, offers a setting as unforgettable as its cuisine. Under the guidance of Chef de Cuisine Sumalee Khunpet, fondly known as Chef Jeab, Koh Thai Kitchen is dedicated to authentic Southern Thai flavours, showcasing the region’s vibrant ingredients and time-honoured techniques.

Chef Jeab’s menu brings together bold, deeply rooted flavours with a touch of contemporary finesse. Larb Tuna, a twist on the classic Thai laab, features fresh tuna marinated with Thai herbs, cracked rice, and chili powder, delivering layers of heat, crunch, and citrusy zest. The Gaeng Massaman Nua, a slow-cooked Wagyu beef cheek bathed in a fragrant, cardamomlaced Massaman curry, is a shining example of the rich, slow-simmered stews of the South. Meanwhile, the signature

Plaa Pla, a crispy sea bass salad with lemongrass, shallots, and fresh herbs, captures the bright, herbal notes that define the coastal cuisine of Thailand.

Beyond its expertly curated menu, Koh Thai Kitchen’s themed dining experiences offer deeper insight into the region’s culinary traditions. The Curry Nights celebrate the spectrum of Thai curries, while Tam Rab Thai, a cultural dining event, brings together the best of southern Thai flavours, music, and traditions in an immersive gastronomic journey.

At Koh Thai Kitchen, each dish is a tribute to Thailand’s rich culinary heritage, served with warmth and authenticity. It is a place where the soul of Southern Thai cuisine shines – where timehonoured recipes meet the freshest island ingredients, and where every meal is both a discovery and a celebration of Thailand’s gastronomic roots.

As Thai cuisine continues to evolve, its timeless essence endures – an intricate balance of flavours and aromas refined over centuries that captivates both chefs and diners. The richness of Thai culinary heritage, with its bold, aromatic and spicy profiles, remains a true reflection of the country’s cultural vibrancy. For those seeking an authentic taste of Thailand, Fah Thai serves as an essential guide to restaurants where these traditional flavours are preserved and celebrated.

Top Right Cluster
Koh Thai Kitchen at Four Seasons Resort Koh Samui adds refined touches to Thai cuisine: Plaa Pla, Larb Tuna, and Gaeng Massaman Nua
Bottom Left to Right Many renowned restaurants prioritise organic produce in Thai cuisine
Koh Thai Kitchen at Four Seasons Resort Koh Samui offers exquisite dining in a stunning seaside setting

Bangkok by Boat

Discover new aquatic wonders in a capital reviving its glory days as the Venice of the East

Words Phoowadon Duangmee Photos Shutterstock

Once hailed as the Venice of the East, Bangkok evolved from a maze of canals fringed by wooden houses, temples, and floating markets. In the 19 th century, these watery byways buzzed with life, as merchants paddled their wooden boats heaped with sunripened fruit, aromatic spices, and freshly cooked treats.

Two centuries later, this watery labyrinth has mostly vanished beneath roads and buildings – yet a renaissance

is bubbling up from Bangkok’s aquatic past.

Along the Chao Phraya River, the city’s pulse quickens with a new wave of luxury waterfront hotels, Michelin-starred restaurants and creative enclaves, all breathing fresh life into the Bangkok riverbank. Across the river, Thonburi retains a quieter charm, long-tail boats chugging through its maze of khlongs fringed by wooden houses on stilts.

Drifting through these old canals and riverside communities

offers a journey back in time, where the rhythms of the past still ripple along the water’s edge.

At a floating market, the air is filled with the smoky aroma of grilled seafood, mingled with the sweet fragrance of mangoes. Vendors glide past, their vessels piled high with durian, pomelos, and steaming bowls of boat noodles. Time is slow here –conversations unfold on the bank, stories are exchanged between sips of coconut juice, and the canals flow with sweet nostalgia.

Navigating the City’s Hidden Canals

A boat trip through Bangkok’s winding canals unveils the city’s hidden heart, where tradition still thrives amid soaring skyscrapers. From guided day trips to self-led adventure, here are some of the best boat rides for exploring Bangkok’s waterways.

KHLONG BANGKOK NOI

Nestled in the heart of Thonburi, Khlong Bangkok Noi offers a glimpse of old Bangkok, where wooden houses, ancient temples, and floating markets preserve the capital’s waterborne heritage. A boat ride along Khlong Bangkok Noi, Khlong Chak Phra, and the Chao Phraya River uncovers cultural gems, such as the National Museum of Royal Barges and Wat Suwannaram, a temple renowned

for stunning murals from the reign of King Rama III. Nearby, the Ban Bat Community preserves the rare old craft of alms-bowl making, while the historic Wat Thong Market echoes with commerce of a century past. Floating markets like Bangkok Noi, Wat Saphan, and Taling Chan brim with fresh produce, handcrafted goods, and boat noodles, encapsulating Bangkok’s enduring canal culture.

Prices: 1,500 to 3,000 baht

Duration: Approximately 1 to 2 hours

Depart From:

• Maharat Pier near the Grand Palace and Wat Pho, it’s a common starting point for canal tours (Google Map: Maharat Pier)

• Phrannok Pier in Thonburi district, with access to various canals (Google Map: Phrannok Pier)

Left, Clockwise Gliding over the serene waters of Khlong Bangkok Noi

The Royal Barge Museum, home to Thailand’s grand ceremonial vessels

Ban Bat Community, where artisans preserve the rare craft of making hand-hammered alms bowls

Right, Top to Bottom Wat Chalerm Phra Kiat Worawihan, a hidden riverside gem in Nonthaburi

An ancient pagoda at Wat Prang Luang stands as a testament to Ayutthaya-era architecture

KHLONG OM

A boat ride along this Ayutthaya era (1351-1767) waterway reveals traditional wooden homes, lush greenery, and the sacred rhythms of religious life. Historical landmarks such as Wat Chalerm Phrakiat Worawihan, built by King Rama II, Wat Pracharangsan, home to a red sandstone Buddha, and Wat Prang Luang, with its ancient prang, offer cultural insights.

Prices: 1,750 to 3,800 baht

Duration: Approximately 1 to 2 hours

Depart From:

• Maharat Pier near Grand Palace and Wat Pho (Google Map: Maharat Pier)

• Phrannok Pier in Thonburi district (Google Map: Phrannok Pier)

KHLONG PHASI CHAROEN

Established during King Rama IV’s reign (1851-1868), Khlong Phasi Charoen offers a charming escape from Bangkok’s urban bustle. Stretching 24 kilometres, this canal showcases traditional local life with wooden houses, tranquil temples, and floating food vendors. A highlight is Wat Pak Nam Phasi Charoen, home to the striking Maha Ratchamangkhon Stupa and the awe-inspiring Phutthathamkaya Thep Mongkhon Buddha statue.

Long-tail boat tours are available from Chao Phraya River, or take the MRT to Bang Phai Station and board a community boat to Pratunam Phasi Charoen Pier, where long-tail boats are available for 30- or 60-minute canal tours.

Prices:

• Approximately 1,200 baht

per person for a 2-hour tour

• Private long-tail boat rentals are also available, with prices varying based on group size and duration. For example, a 2-hour private tour for 2-4 persons costs 3,800 baht

Duration: Approximately 1.5 to 2 hours

Depart From:

Pratunam Phasi Charoen Pier

(Google Map: Pratunam Phasi Charoen Pier)

Left Wat Pak Nam Phasi Charoen, with its towering Phra Phutthathamkaya Thep Mongkhon statue, a striking landmark along the canal

Right, Clockwise Khlong Bangkok Yai, also known as Khlong Bang Luang, once a vibrant trading route

The intricate artistry of Wat Kamphaeng Bangchak’s ubosot (ordination hall)

A mesmerising puppet performance at Baan Silapin, the Artist’s House

KHLONG BANGKOK YAI

Also known as Khlong Bang Luang, this canal winds through Thonburi on a tour through Bangkok’s heritage. Once part of the Chao Phraya River, it was rerouted in the Ayutthaya period and flourished when King Taksin made Thonburi his capital. Notable highlights include Baan Silapin, a restored wooden

Booking:

home turned art gallery and café that offers captivating Thai puppet performances. The canal is lined with landmarks like the Ayutthaya-era Wat Kamphaeng Bangchak and Wat Kalayanamit, home to a giant seated Buddha. Historic mosques such as Bang Luang and Ton Son showcase the area’s cultural diversity.

Prices: 1,750 to 4,500 baht

Duration: Approximately 1.5 to 2 hours

Depart From:

Tour details and prices are subject to change. It’s advisable to contact tour operators directly through their websites to confirm details, make reservations, and inquire about any additional services or customisation options. Prices and availability may vary, so booking in advance is recommended to ensure a smooth experience.

Tha Tian Pier near Wat Pho (Google Map: Tha Tian Pier)

Getting Around by Boat

Explore Bangkok’s Chao Phraya River and canal network, with choices from private charters to guided tours and convenient public boats.

CHARTER BOAT

For a more independent adventure, long-tail boats can be rented privately for self-guided journeys, with Sathon Pier serving as a key departure point. Rates are negotiable – expect to pay around 1,600 baht per hour, depending on the route and duration. Before setting off, confirm the price, itinerary, and availability of life jackets to ensure a smooth and safe ride.

From Top to Bottom

The lively Sathon Pier, a gateway to Bangkok’s waterways, nestled beneath the Taksin BTS station

A yellow boat ferrying passengers along the Chao Phraya River

Sathon Pier, a hub of river transport connecting the city’s modern and traditional charms

Prices (approximate):

• 1-Hour Charter:

• 2-4 passengers: 1,900 baht

• 5-6 passengers: 2,000 baht

• 7-8 passengers: 2,200 baht

• 9-10 passengers: 2,500 baht

• 1.5-Hour Charter:

• 2-4 passengers: 2,850 baht

• 5-6 passengers: 3,000 baht

• 7-8 passengers: 3,300 baht

• 9-10 passengers: 3,800 baht

• 2-Hour Charter:

• 2-4 passengers: 3,800 baht

• 5-6 passengers: 4,000 baht

• 7-8 passengers: 4,400 baht

• 9-10 passengers: 5,000 baht

Duration of Tours:

• Typically 1 to 2 hours, depending on the chosen itinerary

• Number of Passengers: Most long-tail boats can accommodate up to 10 people

Cost of a Tour Guide:

• Some charters include an English-speaking guide in the package

• If not included, hiring a private guide can cost between 1,000 and 2,000 baht, depending on the duration and expertise

ORGANISED TOUR

What’s Included:

• Private use of the long-tail boat

• Services of an English-speaking guide (if specified)

• Life jackets for safety

• Accident insurance (varies by operator)

• Bottled water and light refreshments (varies by operator)

What to Bring:

• Sunscreen and a hat for sun protection

• Comfortable clothing and footwear

• Cash for additional expenses or tips

Schedules:

• Private charters offer flexible departure times, allowing you to customise your itinerary

• It’s advisable to book in advance, especially during high season

For a more structured experience, consider booking through reputable tour operators that offer private long-tail boat tours with guides. These packages often provide additional insights into Bangkok’s waterways and landmarks.

Several operators run two-hour shared boat tours along popular routes, with prices ranging from 1,100 to 1,750 baht per person. These tours typically include bottled water and an English-speaking guide.

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CHAO PHRAYA EXPRESS BOAT

The Chao Phraya Express Boat is a great way to explore Bangkok’s cultural landmarks without getting stuck in traffic. The river offers convenient access to many of the city’s sightseeing icons – including Wat Arun’s towering spires, the Grand Palace’s gilded grandeur, and the serene majesty of Wat Pho’s Reclining Buddha – while offering a front-row seat to the dynamic waterfront. A Skytrain to BTS Saphan Taksin Station delivers you to Sathon Pier, making urban exploration a seamless experience. For speed and efficiency, hop on the orange-flagged boat favoured by locals. For a more leisurely cruise with curated insights, the Chao Phraya Tourist Boat offers a hopon-hop-off service with English commentary.

(www.chaophrayaexpressboat.com)

• Service Times:

• Orange Flag: Daily, 6am to 7pm

• Yellow, Green-Yellow, and Red Flags: Monday to Friday (Check official schedule for specific times)

• Fares

• Orange Flag: 16 baht (flat rate)

• Yellow Flag: 21 baht (flat rate)

• Green-Yellow Flag:

• Pakkret to Nonthaburi: 14 baht

• Nonthaburi to Sathon: 21 baht

• Pakkret to Sathon: 33 baht

• Red Flag: 30 baht (flat rate)

• Routes:

• Orange Flag: Nonthaburi-Rajsingkorn

• Yellow Flag: Nonthaburi-Sathon

• Green-Yellow Flag: Pakkret-Sathon

• Red Flag: Nonthaburi-Sathon

• Additional Information:

• Schedules and routes may vary, so it’s advisable to check the latest timetable before travelling

Hop-on, Hop-off Chao Phraya Tourist Boat (www.chaophrayatouristboat.com) Service Times: Daily, 8.30am to 7.14pm

Fares: Single ride: 45 baht Day pass: 150 baht Route and Piers: Between Phra Arthit and Sathon piers, stopping at major tourist landmarks along the Chao Phraya River

From Top to Bottom

The stunning silhouette of Wat Arun, an unmissable sight on a Chao Phraya River cruise

The Chao Phraya Tourist Boat, offering a hop-on, hop-off experience for easy exploration

KHLONG SAEN SAEP BOAT SERVICE

The Khlong Saen Saep canal boat service links Min Buri in the east of Bangkok to its historic heart near Wat Saket and the Golden Mount. The service operates over 100 boats along three main routes: the Golden Mount Line (Panfa Leelard Bridge-Pratunam), the NIDA Line (Pratunam-Wat Sriboonruang Interchange), and the Electric Boat Line (Wat Sriboonruang-Min Buri). It connects to the BTS Sukhumvit Line (Hua Chang Pier), MRT Blue Line (Asok Pier), and MRT Yellow Line (Bang Kapi Pier).

Chao Phraya Express Boat

Khlong Saen Saep Boat Service

• Service Times:

• Weekdays: 5.30am to 8.30pm

• Saturdays: 5.30am to 7pm

• Sundays: 7am to 7pm

• Fares

• Ranging from 12 to 22 baht, depending on distance

• Route Length:

• Approximately 18 kilometres, running through central Bangkok

• Additional Information:

• Tickets are purchased onboard with cash

• A fast and budget-friendly way to avoid Bangkok traffic

Clockwise from Left

The bustling Khlong Saen Saep canal boat service, a lifeline for daily commuters

A peaceful boat ride along Khlong Phasi Charoen reveals another side of Bangkok

The imposing, golden Buddha statue of Wat Phasi Charoen, a spiritual beacon along the canal

KHLONG PHASI CHAROEN BOAT SERVICE

The boat service along Bangkok’s Khlong Phasi Charoen offers an alternative route through the city’s western area. This 11km commuter route runs between Pratunam Phasi Charoen Pier and Phet Kasem 49 Pier, connecting to BTS Bang Wa Station at Bang Wa Pier. It provides easy access to landmarks such as the historic Wat Phasi Charoen temple.

Khlong Phasi Charoen Boat Service

• Service Times:

• Weekdays (morning and evening): 6am to 9am and 4pm to 7.30pm.

• Operating hours can vary, especially on weekends and public holidays, so check the schedules before travelling

• Fares

• Ranging from 8 to 33 baht, depending on service and distance

• Route Length:

• Approximately 11 kilometres

• Additional Information:

• Be prepared for crowds during peak hours

• A fast and budget-friendly way to avoid Bangkok traffic

Floating Markets

Once the lifeblood of Bangkok’s trade, these bustling waterways saw farmers and merchants exchanging goods from wooden boats. Today, some floating markets still preserve this tradition, while others have transformed into lively stilted marketplaces. Yet the allure remains, in a vibrant fusion of delicious food, handcrafted goods, and local charm.

Here are five best floating markets in Bangkok and its neighbourhood:

TALING CHAN

Surrounded by lush orchid gardens, vegetable patches, and fruit orchards, Taling Chan market retains its charm as a rustic escape from city chaos. Indulge in fresh seafood paired with zesty dipping sauces, alongside a variety of local dishes such as boat noodles and papaya salad – all at affordable prices.

The market’s peaceful atmosphere is ideal for relaxation, with the chance to lounge on floating platforms while enjoying delicious food and a refreshing breeze.

Chak Phra Rd, Khlong Chak Phra, Taling Chan, Bangkok Open 8am to 4.30pm on Saturdays, Sundays, and public holidays

From Top to Bottom Taling Chan Floating Market, a charming escape from the city’s urban rush

Vendors sell fresh fruits and traditional dishes from wooden boats, keeping the floating market heritage alive

KHLONG LAT MAYOM

Established in 2004, this vast marketplace divides the fun between water and land. Boats drift along the canal, offering organic vegetables, fruits, and street food, while nearby stalls serve local favourites such as grilled fish, roast chicken and Pad Thai. Traditional desserts are a speciality here, so look out for sweet treats like Luk Chup and Khanom Krok. Its five zones also offer fresh produce, street food, children’s toys, clothing, and scenic boat tours, making it an ideal spot for families and foodies alike.

Bang Ramat Rd, Bang Ramat, Taling Chan, Bangkok

Open 8am to 5pm on Saturdays, Sundays, and public holidays

BANG NAM PHUENG

Known for its community vibe, Bang Nam Phueng (Honey) Market showcases traditional Thai life with wooden stalls along tranquil canals offering fresh, organic produce, locally sourced snacks, handmade crafts, and plants.

Located on Bangkok’s “Green Lung”, this market stands out for its eco-conscious approach, prioritising sustainable and chemical-free products. Combine a market tour with a bike rental and pedal through nearby orchards, coconut groves, and charming riverside communities.

Bang Nam Phueng, Phra Pradaeng District, Samut Prakan Open 7am to 4pm on Saturdays, Sundays, and public holidays

KWAN-RIAM

Top & Bottom Left Khlong Lat Mayom Floating Market, a lively scene of fresh produce and authentic street food Centre, Bottom

A nostalgic old-style coffee shop nestled in a traditional Thai house at Bang Nam Phueng Market

Top Right Cluster

The vibrant atmosphere of Kwan-Riam Floating Market, where culture and cuisine meet on the water

Bottom Right

A steaming bowl of rich, spicy beef noodle soup, a favourite street food at Wat Saphan Floating Market

Named after a tragic love story, the Kwan-Riam Floating Market delivers a fascinating mix of tradition and modernity. Every weekend, the market awakens with the sight of monks gliding by in boats, collecting alms. Lining both sides of the canal, floating wooden kitchens serve up boat noodles, satay, and Thai desserts, filling the air with enticing aromas. The market also offers cultural performances, souvenir stalls, and a small farm of buffaloes and ponies, adding rustic charm.

Ramkhamhaeng 185 Alley, Min Buri, Bangkok Open from 7am to 5pm on weekends

WAT SAPHAN

This floating market offers an intimate experience near the serene Wat Saphan, perfect for those seeking a quieter, more local atmosphere. Food highlights include spicy fish ball curry, deep-fried quail’s egg omelettes, and spicy pork noodle soup, all freshly prepared on rowboats, making this a watery paradise for lovers of food and community atmosphere.

Soi Paknam Krachom Thong, Taling Chan, Bangkok Open from 8am to 3.30pm on weekends

Watery Rebirth

A BLEND OF HERITAGE AND INNOVATION

Bangkok’s iconic canals and rivers are undergoing transformation from traditional trade routes to vibrant urban spaces that celebrate both history and creativity. The revitalisation of areas like Khlong Ong Ang with a walking street, and the serene green escape of Chong Nonsi Canal Park, highlight the city’s vision to blend cultural roots with cuttingedge design. Check out these must-visit icons of Bangkok’s aquatic renaissance:

CHAO PHRAYA SKY PARK

For a bird’s-eye view of Bangkok’s iconic river, flutter over to the Chao Phraya Sky Park. Opened in 2021, this pedestrian bridge spans the Chao Phraya near Khlong Ong Ang, connecting Bangkok’s Chinatown on the east bank with old Thonburi on the west. With green spaces and landscaped gardens, walking paths and seating areas, the sky park offers serene vibes with spectacular views. The river vistas transform at sunset, when the sky and water blend with hues of orange and pink. Visitors can take in Bangkok’s historic temples, majestic river traffic, and the modern skyline in a seamless blend of old and new.

OPEN: Daily, 5am to 8pm

SUGGESTED DURATION: Around 4 hrs

TIPS: Free admission and suitable for all ages

KHLONG ONG ANG

Part of the outer moat protecting Old Bangkok (Rattanakosin Island), Khlong Ong Ang gained a vibrant walking street and night market in a 2020 makeover. Stretching from Saphan Han Bridge to Damrong Sathit Bridge, the Khlong Ong Ang Walking Street has blossomed into a cultural hotspot, alive with dynamic street performances, from traditional Thai music to dance. Art lovers marvel at the colourful murals and creative installations along the canal, showcasing Bangkok’s rich heritage.

OPEN: Friday to Sunday, 4pm10pm (closed on public holidays)

SUGGESTED DURATION: 1-4 hrs

TIPS: Free admission. Come for the art and stay for the delicious food options, including Thai, Chinese and Indian cuisine

Top Right

The newly revitalised Khlong Ong Ang, bringing fresh energy to Bangkok’s Old Town Right

The sleek, contemporary landscape of Chong Nonsi Canal Park, blending urban renewal with green spaces

Clockwise from Bottom Right Colourful street art lines the walls of Khlong Ong Ang Walking Street, turning the canalside into an open-air gallery

A scenic cityscape from Chao Phraya Sky Park, offering a unique perspective over the river

CHONG NONSI CANAL PARK

Chong Nonsi Canal Park offers a tranquil escape amid Bangkok’s urban sprawl. Opened in phases since 2021, the park features wellmaintained walkways, lush greenery, and tranquil waterways, perfect for leisurely strolls or quiet relaxation. Its design blends modern elements with traditional Thai culture, creating a space that feels both fresh and familiar.

OPEN: Daily, 4.30pm-9pm

SUGGESTED DURATION: Around 4 hrs

TIPS: Free admission; comfortable walking shoes recommended

TOURS:

Guide Costs: Private guides for customised tours typically charge 1,500-3,000 baht for a half-day tour

Combined Tours: Some tour operators offer packages with multiple attractions. For example, a private guided canal tour with food tasting starts from 1,500 baht per person, varying by group size.

Wellness Recipes:

A Guide to Ancient Thai Spa Culture

The deep-rooted traditions of Thai massage thrive in renowned spas across Thailand, bringing their healing touch to the world

Words Kankanit Wichiantanon
Photos Shutterstock

The mention of Thai massage conjures up an image of serenity and deep relaxation, a therapy that floods the mind, body and soul with pure tranquillity.

Known to locals as Nuad Thai, this ancient healing art evolved over 2,500 years, blending Indian Ayurvedic wisdom, yoga postures, and Chinese and indigenous Thai healing principles. More than just a therapy, Thai massage is a philosophy that shapes the country’s traditional health practices and infuses daily life. And this millennia-old tradition is now spreading its healing properties overseas, as the wellness trend spreads worldwide. Nuad Thai is making its mark globally through therapeutic massage, energy lines and herbal infusions – sharing a piece of Thailand’s soul with the rest of the world.

In fact, Thai massage has captivated the world so deeply that UNESCO has recognised it as Intangible Cultural Heritage, celebrating its ancient origins and central role in Thailand’s rich wellness traditions.

THE ORIGINS

Thai massage traces its origins to a time before the Buddha, but its development is credited to Jivaka Komarabhacca, a legendary physician of the Buddha’s era. He is said to have shaped the foundation of this ancient healing art by blending Ayurvedic medicine, acupressure, and yoga. These therapeutic techniques were brought to Thailand with the Buddha’s teachings, evolving into the time-tested massage tradition we know today.

Once reserved for royalty, the therapy is now widely enjoyed, thanks to the patronage of the royal family. Massage therapists were highly valued as healers during the Ayutthaya Era (1351-1767), especially under the reign of King Narai (1656-1688).

However, the tradition reached new heights under King Rama I, the first monarch of the current dynasty. He transformed Wat Pho into a hub of Thai healing arts, where massage techniques and herbal remedies were

Top Wat Pho, a hub of Thai healing arts where massage techniques and herbal remedies were carefully documented and recorded

Bottom King Rama III turned Wat Pho into a living textbook of Thai wellness by commissioning 60 murals and 80 statues to illustrate massage techniques and depict traditional exercises and stretches

carefully documented and recorded for future generations.

From a royal therapy to a wellness practice embraced by millions, Thai massage has travelled far and wide to rejuvenate lives and soothe sore muscles across the globe.

King Rama III refined the tradition by commissioning 60 murals at Wat Pho to illustrate massage techniques, along with 80 statues depicting exercises and stretches that were to become a cornerstone of Thai massage.

WAT PHO: HEART OF HEALING

More than just a celebrated Bangkok landmark, Wat Pho is the heart of Thailand’s healing traditions. The secrets of Nuad Thai have been preserved for centuries in this temple, passed down from generation to generation. In 1836, King Rama III curated a comprehensive archive of Thai massage, featuring 60 intricate drawings of the human body’s energy lines, 80 statues demonstrating Ruesi Dat Ton or stretching exercises used by holy men, and more than 1,000 herbal remedies.

The archive led to the establishment of the world’s first official Thai massage school in 1955. The Wat Pho Thai Traditional Medical and Massage School solidified the temple’s status as Thailand’s top institution for wellness education. Its extensive records, comprising 1,431 stone inscriptions on various subjects, are

Top Left More than just a landmark, Wat Pho is home to the centuries-old wisdom of Nuad Thai

Top to Bottom Right 8LEMENTS SPA at Garrya Tongsai

Bay Samui offers an exceptional blend of top-tier service and ultimate relaxation through its secluded spa cottages nestled within the lush forest

From a royal therapy to a wellness practice embraced by millions, Thai massage has travelled far and wide to rejuvenate lives and soothe sore muscles across the globe

enshrined in UNESCO’s Memory of the World registry, establishing the temple as the heart of Thai healing techniques and gateway to the traditions of Nuad Thai.

The ancient stretching arts of Thai massage are brought to life at 8LEMENTS SPA at Garrya Tongsai Bay Samui, where the Thai Stretch programme and accompanying Deep Bodyworks treatment target stubbornly sore muscles. These therapies are offered in spa cottages hidden deep within the lush forest, with tranquil seclusion enhancing the rejuvenating experience. The treatment wraps up with an outdoor floral or milk bath, adding another layer of bliss to the experience. For ultimate relaxation, guests can indulge in a private onsen session at the Onsen Spa Suite, where the mineral-rich waters wash away every last ounce of stress.

From Top to Bottom

Find your zen in the serene embrace of Anantara Spa at Anantara Lawana Koh Samui Resort

Anantara Spa, a holistic escape that nourishes your body, mind, and spirit

Restore your calm with a soothing Ayurvedic Massage enriched with aromatic oils

FOUNDATIONS OF THAI MASSAGE

Far more than a simple massage technique, Nuad Thai is a fusion of Ayurvedic medicine, acupressure, stretching and herbal infusions – all based on the flow of energy along 10 lines, or Sen Sib, in the human body. These energy meridians, believed to govern both physical and mental health, form the core of the practice. Nuad Thai taps into these pathways, releasing blockages and restoring the body’s natural flow of energy. The result is a feeling of rejuvenation, enhanced flexibility, better circulation and most importantly, the dissolving of tension and stress from both body and mind.

Anantara Spa at Anantara Lawana Koh Samui Resort offers a rare opportunity to experience the transformative power of Ayurvedic healing. A standout feature of the spa is its dedicated Shirodhara facility, a rarity in many spas, that comes with an Ayurvedic bed for an authentic spa journey.

Signature Ayurvedic therapies include Shirodhara, which calms the

mind and eases stress with a gentle stream of nourishing oil poured over the forehead. The Ayurvedic Massage combines flowing strokes and personalised herbal oils to detoxify and balance the body. The Indian Head Massage with coconut oil and pressure point techniques is perfect to release tension, alleviate headaches, and promote mental clarity. Each treatment fosters deep relaxation and overall well-being.

CONNECTING YOGA AND THAI MASSAGE

Thai massage and yoga work harmoniously to nurture both internal and external well-being. Nuad Thai is sometimes referred to as Thai Yoga Massage, because its assisted stretches echo yoga postures, helping enhance flexibility, strength and mental clarity. Each practice complements the other like yin and yang, creating a sense of complete balance and wholeness.

THE TOP TECHNIQUES

Nuad Thai is a must-try for anyone seeking a truly transformative experience. Imagine a unique blend of deep tissue massage, acupressure and assisted stretching – all designed to aid

Nuad Thai is a fusion of Ayurvedic medicine, acupressure, stretching and herbal infusions –all based on the flow of energy along 10 lines, or Sen Sib, in the human body

muscle recovery. What makes Thai massage so unique is that therapists use their entire body – hands, elbows, knees and feet – to apply pressure along your energy lines while also helping you through yoga-inspired stretches.

Kitavaree Spa & Wellness at Kimpton Kitalay Samui prides itself in the authenticity of its Nuad Thai therapies. Guests are enveloped by a soothing space of greens and rich browns, setting the stage for the healing programme of deep stretching, acupressure and rhythmic kneading – a blissful and restorative escape. You can also share the magic of Nuad Thai with your little ones, thanks to the Little Dreamer Massage.

Thai Foot Massage is universally cherished for its soothing and

revitalising effects. Here, the soles become a map of the body, with each pressure point corresponding to a different organ and system. Through a blend of gentle stretches and manipulation of pressure points, this technique helps release tension, soothe muscle aches and send waves of relaxation rippling through the body.

Or you might choose to experience the healing power of herbs with the Thai Herbal Compress Massage, which harnesses the natural benefits of herbal compresses (Luk Prakhop) to nourish and rejuvenate the body. These bundles of bliss – packed with aromatic herbs like turmeric, kaffir lime, lemongrass, ginger and camphor – are steamed to release

their curative properties before being gently pressed onto your body. The warmth and healing properties of the herbs work their magic, easing tension, boosting circulation and leaving you feeling refreshed.

The natural sanctuary of Tamarind Springs Forest Spa in Samui is among the best places to indulge in Thai massage. Nestled in the heart of a lush forest, the spa is a hideaway where Mother Nature and Nuad Thai unite. Giant granite boulders and towering trees frame this enchanting escape where open-air pavilions and herbal steam caves are thoughtfully woven into the forest landscape.

Nurturing well-being since 1998, Tamarind Springs has

garnered international acclaim for its holistic approach to wellness. Among the standout programmes is the Thai Yoga Massage, a gentle yet powerful practice that blends rhythmic pressure, assisted stretches, and energy line work to ease tension, boost flexibility, and restore balance.

For deeper renewal, the Manual Lymphatic Drainage (MLD) technique uses rhythmic movements to support detox, immunity, and recovery. To fully immerse yourself, the Forest Dreaming package invites you to drift between herbal steam caves, cooling plunge pools, and your massage of choice. A blissful escape where body and spirit find their rhythm.

Clockwise from Top Left Kitavaree Spa & Wellness at Kimpton

Kitalay Samui, a blissful and restorative escape

Step into the Forest Dreaming journey at Tamarind Springs Forest Spa, where every element –stone, steam, and stillness – guides you gently into deep relaxation

Alternate between warm herbal steam caves and cool plunge pools, surrounded by lush trees and natural rock formations in this soulful Samui sanctuary

Mother Nature and Nuad Thai unite in this natural sanctuary at Tamarind Springs Forest Spa in Samui

The stylish interior of Kitavaree Spa & Wellness

HEALTH & MEDICAL BENEFITS

Nuad Thai is treasured as a therapy for mind and body that fuses the wisdom of Chinese energy lines (Sen Sib), Indian Ayurveda, and yogainspired movements. This holistic practice doesn’t just ease muscle pain and tension – it awakens flexibility, boosts circulation, and jumpstarts your body’s detoxing process by stimulating the lymphatic system. This helps clear out toxins, leaving you feeling revitalised from within.

Thai wellness isn’t just about the body, though – it treats the mind and spirit, too. Physical well-being creates a ripple effect, bringing sharper focus, deeper sleep, and a calmer mind. As muscle tension and toxins melt away, stress takes a backseat, leaving you feeling lighter and more at ease. Mental clarity and relaxation begin to flow naturally, and balance

Clockwise from Top Discover the transformative magic of traditional and holistic therapies at Chivitr Wellness Retreat in Phuket

Traditional Eastern treatments allow you to feel restored and in balance

Explore various programmes created by Chivitr’s specialist practitioners

is restored. This healing tradition has nurtured harmony between body and spirit for generations, giving us even more reason to make massage a regular part of our routine.

Chivitr Wellness Retreat in Southern Phuket offers a holistic approach to rejuvenation, blending Eastern and Western practices. Overlooking Naiharn Lake, it features 11 elegant suites inspired by Thai and Chinese elements. Chivitr provides thoughtfully tailored wellness programmes, including Thai and Chinese medicine, yoga, mindfulness, hydrotherapy, and sound therapy. Its culinary philosophy emphasises organic, nutritious meals, complemented by Samut, a Michelin-starred restaurant serving exquisite Thai-inspired seafood dishes. Whether you seek a brief reset or transformative health

improvement, Chivitr ensures sustainable well-being through personalised care and integrative therapies in a serene setting near one of Phuket’s most beautiful beaches.

DISCOVERING ESSENTIAL THAI SPA & WELLNESS PRODUCTS Thai wellness isn’t limited to spas in Thailand – it’s spreading globally, bringing the healing power of nature into homes and spas everywhere. From the soothing touch of traditional techniques to the natural products that enhance the experience, Thai wellness has infused daily routines. Various Thai wellness products have become quick and convenient home remedies for relieving everyday stress. Among them are the healing balms, treasured since bygone times for their restorative properties.

BALM: Herbal balms have been a go-to solution for soothing sore muscles and relieving tension for generations. Packed with potent ingredients like camphor and menthol, these medicinal ointments offer a portable dose of Thai therapy in every jar. Nowhere harnesses its curative power more effectively than Zense Spa, an oasis of relaxation, with private treatment rooms, nestled in the heart of Samui’s bustling Chaweng Beach Road. This hidden gem offers everything from full-body massages with herbal compresses to soothing spa pedicure, but the powerhouse treatment is their Deep Thai Massage with Tiger Balm & Oil. Expert pressure techniques are combined with the legendary balm, working magic on stubborn muscular aches and stress. Whether you’re unwinding after a day of island adventures or simply craving a little TLC, this massage offers the perfect blend of relief and rejuvenation. With the vibrant

pulse of Chaweng just beyond its doors, there’s something extra special about escaping into this oasis of calm, letting skilled hands work their magic, and emerging refreshed and ready to take on Samui all over again.

LUK PRAKHOP: A unique massage therapy, Luk Prakhop is a traditional herbal compress filled with potent Thai medicinal herbs like camphor, turmeric, and lemongrass. Steamed to release their soothing properties, it is gently pressed onto the body, offering a warm, therapeutic embrace that melts away muscle tension. For a true taste of this ancient therapy, Reserve Spa Cenvaree at Centara Reserve Samui offers the Gun’Chair S’Moon’Prai (Herbal Infusion) programme – a deeply relaxing massage treatment with hot herbal compresses. Using the traditional Luk Prakhop, this unique treatment targets the

Clockwise from Top Left Zense Spa, a peaceful oasis in the bustling heart of Chaweng Beach Road, Samui

For a taste of ancient Thai therapy, saunter over to Reserve Spa Cenvaree at Centara Reserve Samui

The relaxing, jungalow-inspired ambience of Reserve Spa Cenvaree

Luk Prakhop, a herbal compress filled with powerful Thai medicinal herbs

A world of zen awaits at Zense Spa

Zense Spa’s diverse menu features unique treatments that are sure to leave you in tranquil bliss

core, alleviating abdominal tension and promoting overall wellness. The healing herbal action releases tension in your core while supporting better digestion, contributing to a holistic improvement in your health. As home to the original Reserve Spa Cenvaree, now expanded to 35 locations across Southeast Asia and the Middle East, Centara Reserve Samui offers the opportunity to experience this award-winning spa and its signature treatments where it all began.

YADOM: No discussion of essential Thai wellness products is complete without mentioning Yadom. This pocket herbal inhaler is an everyday remedy throughout Thailand, with its reinvigorating benefits quickly catching on among visitors from across the globe. A must-have for instant breathing relief, it’s a little piece of Thai wellness you can carry with you everywhere.

ESSENTIAL OILS: At the heart of Thai holistic therapies are aromatic oils crafted from Thai herbs, plants, and flowers – think lemongrass, kaffir lime, jasmine, bergamot, eucalyptus, camphor, and turmeric. These natural wonders are renowned for their power to heal the body, but also for their soothing effects on the mind.

Thailand is also blessed with trees that produce some of the world’s finest coconut oil, a key element of the country’s wellness culture. A cornerstone of Nuad Thai, this nourishing elixir hydrates and smooths, leaving your skin glowing with its anti-inflammatory benefits.

More than just therapy, Nuad Thai is a holistic journey – balancing energy work with physical treatment to refresh, restore and rejuvenate from within

Baan Thai Spa by HARNN at InterContinental Koh Samui Resort taps deep into Thai traditions to offer a diverse range of spa treatments. To enhance the authentic Nuad Thai techniques of their programmes, the spa uses HARNN products made from botanical extracts and nourishing ingredients, adding an extra layer of luxury. Samui is famed for its high-quality coconut oil, and guests can indulge in the Samui Aromatic Massage, which combines coconut shells for pressure point therapy with a sumptuous pour of HARNN’s Virgin Coconut Oil. This treatment leaves the skin deeply hydrated while also alleviating muscle soreness. Other therapeutic options

include Jade Foot Reflexology with warm oils, and Aromatic Indulgence, a relaxing head massage with naturally perfumed oils. Each treatment offers a holistic experience that combines nature’s finest ingredients with expertly applied Thai healing traditions.

WHAT SETS THAI MASSAGE APART

In a world brimming with wellness traditions, Thai traditional healing stands apart for its fusion of ancient massage techniques and powerful natural remedies. More than just therapy, Nuad Thai is a holistic journey – balancing energy work with physical treatment to refresh, restore and rejuvenate from within.

Clockwise from Top Left Yadom, an everyday pocket-sized herbal inhaler is a musthave for instant breathing relief

Tap into the Thai healing tradition at Baan Thai Spa by HARNN at the InterContinental Koh Samui Resort

Baan Thai Spa by HARNN uses coconut as one of the key ingredients in traditional Thai spa products

HARNN products are crafted from botanical extracts and nourishing ingredients

Aromatic oils are at the core of Thai holistic therapies

THAI

WELLNESS: AN ENDURING LEGACY

Clockwise from Top Left The Secret Garden Spa at Four Seasons Resort Koh Samui

Beachfront wellness treatments, Four Seasons style

Gracious service awaits at The Secret Garden Spa

Each treatment here is a gateway to serenity and well-being

Make The Secret Garden Spa your “secret” jungle wellness destination

Thailand has earned global renown as a wellness sanctuary where ancient healing traditions are woven into the nation’s cultural fabric.

This legacy is built on time-tested practices and esteemed wellness institutions – both within Thailand and beyond – that keep the art of Thai healing alive and thriving worldwide. Among the most celebrated is The Secret Garden Spa at Four Seasons Resort Koh Samui , a sanctuary where the rich heritage of Thai massage and holistic therapies finds exquisite expression.

Nestled amid the lush landscape of Four Seasons Resort Koh Samui,

The Secret Garden Spa offers a gateway to serenity and health. This world-renowned resort excels in many things, inviting guests to set aside busy routines and embrace the Thai way to restoring body and mind.

“Clarity, peace, and the elusive serenity of a life untethered from daily chaos are an age-old human yearning,” shares Kotchaphan Mekloy, Director of the Spa at Four Seasons Resort Koh Samui. “The key is to immerse yourself in spaces and experiences imbued with tranquillity, where wellness wonders are woven into profound healing,” she continues.

Craving a spa journey that goes beyond mere momentary indulgence? Try The Secret Garden

Consciousness Half-Day Programmes for a truly transformative therapy.

Rooted in the Thai philosophy of That Chao Ruean, these immersive sessions weave the four elements –earth, water, wind and fire – into tailored treatments, private classes, and expert-led assessments.

Looking to turn your getaway into a detox retreat? The Detox Ritual has the answer. A firming massage jumpstarts circulation and eases water retention before a detoxifying clay wrap works wonders, culminating in a blissful herbal bath infused with phlai and pandanus.

For couples seeking shared bliss, the Siam Lovers programme offers pure harmony. A coconut oil and jasmine rice scrub to awaken the skin is followed by the Fire Energy Four Hands Massage. You can then toast the moment with a romantic alfresco coconut and rose petal bath surrounded by lush tropical beauty – and a bottle of sparkling wine.

The Secret Garden Spa invites you to experience the essence of Thai massage, sprinkled with a magic blend of modern sophistication and Samui allure.

In essence, Thai wellness is a timeless journey – where healing traditions, natural elements, and mindful rituals converge to restore balance, offering travellers across Thailand a chance to reconnect with body, mind, and spirit.

Deep-Sea Dining

As the “green season” transforms Bangkok Airways’ destinations into lush escapes, beneath the ocean’s surface in the Maldives an extraordinary dining experience is unfolding. At Subsix, Underwater Restaurant & Bar on Niyama Private Islands, culinary excellence flows in harmony with the ocean’s rhythm. Dining on the seafloor, surrounded by a coral reef teeming with vibrant fish, delicate flavours take the spotlight amid the shifting shades of the ocean.

SAMUI 82 / CHIANG MAI, PATTAYA, TRAT 85 / PHUKET, KRABI 86 / BANGKOK 88 / HONG KONG, SINGAPORE 89
/ PHNOM PENH, SIEM REAP 92 / LUANG PRABANG, MALDIVES 93
Photo: Niyama Private Islands

SPOTLIGHT

Vinyl Vibes & Café Delights

Serving up a soulful blend of healthy and hearty with a backdrop of smooth beats, Adlib Café & Vinyl Samui is the spot for those who love good vibes as much as great flavours. Whether you’re craving coffee, cocktails, refreshing juices, or a spread of pasta, rice bowls, and smoothies, this laid-back hangout has it all.

Here, food and drinks get the attention they deserve, served with both quality and generous portions in mind. But the experience doesn’t stop at the plate. The café’s vinyl collection sets the mood with feel-good beats spinning from the DJ corner – a tribute to the owner’s love for music. With its

WHERE REALITY BENDS AND FUN BEGINS

Step into the extraordinary at Another World Samui VR Club, a high-tech playground offering both kids and adults an alternative dimension to beaches and jungle trails.

With state-of-the-art headsets and motion tracking, the action goes beyond just play, transporting guests into thrilling new realms where anything is possible.

Right in the heart of Central Samui, a huge free-roam arena allows up to 10 players to dive headfirst into action-packed adventures, while the stellar staff ensure smooth gameplay and safety.

The selection of games comes packed with excitement for every taste and age.

Team up for pulse-pounding battles, put your brain to the test with mind-bending puzzles, or simply lose yourself in an epic solo quest.

Not enough time to swing by Central Samui? Their PlayStation Gaming Zone at Samui Airport’s departure area has you covered before you fly. Kick back in an air-conditioned lounge, sink into a bean bag, and get your game on with PlayStation and PlayStation VR – because the fun simply doesn’t have to end at the departure gate. Central Samui, 2nd floor, 209, 209/1-2 Moo 2, Bophut, Koh Samui, Surat Thani; samui. another-world.com

jungalow décor and effortlessly cool ambiance, Adlib stands out from the crowd. Jazz and DJ nights also transform this spot into one of the island’s go-to social hubs. 17/6 Bo Phut, Koh Samui, Surat Thani; www.instagram.com/ adlibcafe.samui

RAINBOW GOODNESS IN EVERY BOWL

Deliciousness comes in shades of the rainbow here at Beach Coconuts Bowls. This Fisherman’s Village gem dishes out smoothie bowls packed with organic goodness, free from refined sugar and artificial preservatives but boosted by superfoods like spirulina and protein powder. Even the toppings are a treat, with banana slices cut into letters to spell out playful greetings.

Beyond bowls, the menu features organic Thai coffee, hearty toasts, tacos, fresh salad bowls, wholesome pancakes, and cold-pressed juices. Must-tries include the Master Bowl, Sport Bowl, Blue Mermaid, and the fanciest of them all, the 24k Bowl adorned with edible gold leaf. Also, don’t miss the delectable pure açaí bowls or the Pink Avo Toast. 15 Moo 1, Fisherman’s Village, Bo Phut, Koh Samui, Surat Thani; www.facebook.com/ beachcoconutsbowlsbophutkohsamui

Photos: Adlib Café & Vinyl Samui
Photos: Beach Coconuts Bowls

LEGO WONDERLAND

City of Bricks Samui is a dreamland for young imagineers, bringing an entire LEGO town to life in Maenam. Designed for kids aged three-and-a-half to nine, this interactive playground turns imagination into reality with five thrilling themed zones. Whether following step-by-step guided builds or letting creativity run wild with free play, kids can explore endless LEGO possibilities. Plus, real LEGO fans will find all their favourite series – think Disney, City, Creator, Ninjago, and more. 10/81 Maenam, Baan Taling Ngam, Koh Samui, Surat Thani; www.instagram.com/city_of_bricks_samui

HOME-BAKED HAPPINESS

Homey charm and homemade goodness come together at Como bake & brunch in Chaweng, Koh Samui. Born from the owner’s love for sourdough, this café is all about slow baking, natural leavening, and the quest for truly great bread on the island.

While sourdough is the star, the menu goes further with freshly baked cookies, cakes, and expertly brewed coffee. Their sourdough becomes the canvas for

irresistible open-faced sandwiches, including the must-try Belly on Bread – a thick sourdough slice topped with homemade thick-cut bacon and silky scrambled eggs. Craving more? The Shrimp Spicy Mayo Sandwich, Classic Breakfast, and French Toast made with their signature pillowy shokupan are all worth waking up for. 147/46-47, Chaweng, Koh Samui, Surat Thani; www.instagram.com/como.bakebrunch

Island Brunch, Perfected

There’s no better way to start a lazy day than brunch, and nowhere on Samui does it better than The Secret Brunch in Lamai.

The secret? A deliciously diverse menu packed with scrumptious dishes made from the freshest ingredients. Whether you’re craving a meaty feast or plant-based specials, there’s a perfect bite for every taste and diet. And for those with a sweet tooth, an irresistible selection of bagels,

croissants, and cakes awaits.

Caffeine connoisseurs are treated to The Secret Coffee, their signature blend of Arabica beans from northern Thailand roasted in four levels for a rich and robust flavour profile with every sip. Not into coffee? Energise your day with smoothie bowls and coldpressed juices bursting with vibrant colours and flavours. 124/279 Moo 3, Koh Samui, Surat Thani; www.facebook.com/ secretbrunchsamui

Photos:
City of Bricks SPOTLIGHT

HAPPENINGS

THAILAND

At SOL Bake.Brew.Bites, food is more than just pleasure, it’s a celebration of eating, community and sustainability.

Working closely with farmers, coffee growers, and expert roasters, they craft a menu that represents the essence of from-scratch baking and brewing. Every coffee bean is carefully sourced and blended to highlight its unique flavours and origins. SOL also takes pride in its house-made, naturally fermented breads, including bagels, baguettes, and sourdough loaves. These fresh creations are transformed into sensational Reuben sandwiches and open-faced toasts, all made with pristine produce from local farmers.

SAILING INTO SERENITY

Sail into the sunset with Vickey Sailing Catamaran Koh Samui. Of course, lounging under a beach umbrella is blissful, but there’s something both exhilarating and serene about drifting across the waves, ruffled by the sea breeze, and experiencing life on the water.

SPOTLIGHT

Bread of Heaven

The operation keeps sustainability close to its heart – from responsibly sourcing ingredients to minimising kitchen waste – so not only will you enjoy a delicious meal, but you’ll also be supporting eco-friendly initiatives with every bite. Two convenient locations in Choengmon

the golden hour amid the rhythmic lull of the ocean.

Vickey welcomes you aboard their 36-foot catamaran built by Lavranos Marine Design, featuring two cosy bedrooms, a restroom, a kitchen, and a spacious cabin. They offer private charters customised to your schedule, with the half-day sunset cruise being a favourite – perfect for basking in

Onboard, you’ll be treated to fresh fruits, snacks, and refreshing beverages, ensuring you’re well taken care of throughout the voyage. Fishing and snorkelling gear are also provided, and if you reel in a catch, get ready for the freshest sashimi prepared right on deck. For those seeking even more adventure, kayaks and paddleboards are available, allowing you to explore the nearby islands and complete your perfect escape on the water. 51/171 Moo 5, Bo Phut, Koh Samui, Surat Thani; vickeysamui.com

and Lamai make it simple to treat yourself to delicious and wholesome dining. Plus, furry friends are always welcome at the café. 24/75 Chaweng Choengmon Road, Moo 5, Bo Phut, Koh Samui, Surat Thani; www.facebook. com/sol.bake.brew.bites

ELEVATE YOUR PADEL GAME

Grab your racquet, it’s time for some padel fun at Padel Paradise Lamai. Nestled in a lush tropical garden, the club boasts covered courts to ensure the game goes on rain or shine. If you’re looking for a change of pace from sunbathing or jungle trekking, this is the perfect way to break a sweat, get your adrenaline pumping, and stay active on your island getaway. No gear? No problem. Racquets and balls are available for hire, so you can step onto the court hasslefree. After the match, unwind at the clubhouse and bar, stocked with refreshing drinks and tasty snacks. Prefer to cheer from the sidelines? The shaded terraces are perfect chillout zones. Open daily from 7am to 11pm, it’s the ideal spot for early-risers and sunset players alike. 83 Sub-District 65 Had Lamai Road, Maret, Lamai, Koh Samui, Surat Thani; padellamai.com

SAMUI
Photos: Vickey Sailing Catamaran Koh Samui
Photos: Padel Paradise Lamai

SAIL INTO THE SUNSET

Hop aboard the Tappia Floating Cafe Pattaya at Bali Hai Pier and drift off on a one-of-a-kind dinner adventure. Sink into a comfy bean bag or beach chair and bask in breathtaking sunset views as the sky over the Gulf of Thailand blushes pink and orange.

When night falls and green lights shimmer on the water, grab a fishing rod and test your squid-catching skills, before digging into the freshest sashimi dinner straight from the sea.

With live music, a complimentary drink and a seafood feast featuring Tom Yum Goong, spicy salmon salad and grilled squid, this floating escape is a must for all Pattaya visitors. Bali Hai Pier, Bang Lamung, Chon Buri; www.facebook.com/Tappiapattaya

SPOTLIGHT

Roses, Romance and Ribs

Step into the romantic, storybook setting at Fleur Café and Eatery, where the white European-style mansion and rose farm meet exotic Lanna traditions. Set in a lush courtyard with a collection of white pavilions, cascading waterfall and tranquil lake, this dreamy picnic haven is tailor-made for Instagram magic. Treat your sweet tooth to the luscious Juliet rose cake delicately flavoured with raspberry and lychee-rose jam, or dive into the decadent chocolate peanut butter fudge – all perfectly paired with seasonal drinks.

COFFEE WITH A VIEW

The Alarm Cafe, perched above Nong Bua Seafood Restaurant, blends nautical charm with sensational panoramic views of the Khlong Phrao Beach and the Gulf of Thailand. Styled like a captain’s cabin, its earthy tones and floorto-ceiling windows offer waves of delight for both coffee lovers and selfie enthusiasts.

For a sweet pick-me-up, try the signature Alarm Coffee, infused with

Fancy something savoury? Try the sumptuous crispy corn ribs, or Fleur’s roasted baby chicken served with creamy mashed potatoes and buttery garlic confit. Tung Lung Soi 4, Mae Rim, Chiang Mai; www. facebook.com/FleurCafeEatery

Trat’s golden pineapple. Or cool off with Matcha Coconut and Time to Alarm, a zesty green tea-lemon refresher. Pair your drinks with treats like Honey Toast, Cube Lemon or Timbering Chocolate Pie. Concerned your four-legged friend will miss out on the fun? Don’t worry, pets are welcome! 2 nd floor of Nong Bua Seafood Restaurant, Khlong Phrao Beach, Koh Chang, Trat; www.facebook.com/ AlarmCafeKohChang

CHIANG MAI / PATTAYA / TRAT
Photos: Fleur Café & Eatery
Photos: Tappia Floating Cafe Pattaya
Photos: Alarm Koh Chang

BOLDLY, TRULY MEXICAN

Lucha Cantina’s two stunning venues in Phuket sizzle with authentic Mexican cuisine, all thanks to Chef Luis “Quique” Villa. A native of Colima, Mexico, Chef Villa has graced the island with generations of authentic recipes, delivering boss-level flavour.

Guests entering this vibrant, Mexican-wrestlingthemed restaurant are invited to explore rare and exquisite specialities. Dip into the rich, hominy-filled pozole soup flavoured with Mexican chillies, savour the delicate tamales, or indulge in slow-cooked lengua (beef tongue). The diverse menu caters to various dietary preferences, offering halal, gluten-free and vegan options.

To connect with the community and share their passion for Mexican culture, the Lucha Cantina team visits local schools, teaching Spanish, introducing children to Mexican food and sharing stories of their Mexican heritage. 48, 12 Soi Saiyuan, Rawai, Mueang Phuket District, Phuket, luchaphuket.com

WHERE SPEED MEETS STYLE

Formula Fun Karting in Phuket offers a high-performance motoring experience with next-gen electric karts built for speed, power and precision. Powered by 60V batteries, these karts deliver instant torque and thrilling acceleration. Designed to mimic Formula 1, the track offers exciting drifts and power slides across 12 challenging corners, from beginner-friendly to skill-testing grades.

The Paddock Club, a stylish, airconditioned café and lounge with a modern

industrial vibe, redefines the kart-track refreshment experience. Here F1 fans can join Grand Prix watch parties and enjoy live races, snacks, drinks and F1 simulators. Aspiring racers can also test their skills at the Academy, with training programmes for all ages. Led by an ex-champion racer, the programmes include coaching, karting, F1 simulators, fitness training and international networking. 138, 1 Bypass Road, Ratsada, Mueang Phuket District, Phuket, formulafunkarting.com

SPOTLIGHT

Sunrise Rides & Sunset Delights

Picture yourself cycling at dawn, the first golden rays illuminating Phuket’s jungle-clad mountains as they unfold before you. Cycle to Escape turns this vision into reality, curating thoughtfully designed tours that blend adventure, culture and relaxation. Perfect for couples – even non-cyclists – these itineraries pair invigorating morning rides with leisurely downtime, ensuring you’re back at your resort in time for breakfast. Guided by seasoned professionals, the tours are designed for all skill levels, ensuring a smooth and enjoyable experience. Each trip includes expert guidance, luxurious 5-star accommodation at Twin Palms in Surin Beach, and immersive local experiences. The all-inclusive package (excluding lunch and cocktails) features morning rides, relaxing afternoons, curated sundowner experiences and exquisite dinners at some of Phuket’s finest restaurants. Upcoming trips are scheduled for July and September. cycletoescape.com.au

Photos: Cycle to Escape
Photos: Lucha Cantina
Photos: Formula Fun Karting

LIVING THE JURASSIC LIFE

The Ban Bakan community in Ao Luek district, another backdrop for the latest Jurassic World film, offers a peaceful retreat surrounded by towering limestone mountains and dense wetland forests.

Take a boat ride to watch villagers harvesting horse mussels and breeding sea catfish, or canoe to Khao Karos to explore ancient caves and their 3,000-year-old paintings. The newly discovered Khao Napru Cave showcases a stunning forest of stalagmites and stalactites, while a thrilling zipline adventure across the Khiri Wong swamp jungle injects adrenaline into the serene atmosphere. Ban Bakan, Ao Luek District, Krabi; www.facebook.com/ bakanKayak

Kayak into Prehistoric Times

Kayaking down the Klong Root in Krabi is like paddling straight into the real-life Jurassic Park. Surrounded by towering limestone mountains and lush tropical forest, this ancient paradise was chosen as a backdrop for the Hollywood sequel “Jurassic World: Rebirth”, set to premiere next month.

Over a decade ago, a series of check dams were constructed as part of a conservation project, transforming the area into a sprawling 100-rai wetland of crystal-clear waters and rich biodiversity. Unique aquatic life and native plants like cornbeefwood, rose apple and terrestrial orchids now make this sanctuary a paradise for nature lovers. The Ban Laem Som Community, Mueang District, Krabi; Facebook Page: Kayak Klongnongtale

TASTE, TUNES AND TRENDY VIBES

At the heart of Phuket Old Town’s nightlife renaissance is The Column – a chic bar, top-notch kitchen and lively music venue all in one. The ideal spot for gathering with friends, savouring expertly crafted cocktails, this place pulses with energy thanks to live performances by local musicians. On special occasions, it hosts renowned acts from Bangkok, making booking a smart move.

The menu overflows with beloved Thai classics, from crispy pork belly salad and braised beef shank hotpot to the show-stopping smoked sausages, flambéed at your table to ignite more fun.

With ample room in the cool indoors, a second-storey balcony, and an outdoor patio perfect for viewing the street action, The Column is a must-visit venue in the heart of Old Town.

18 20 Takua Pa Rd, Tambon Talat Nuea, Mueang Phuket District, Phuket, www.facebook.com/thecolumnphuket

Photos: The Kayak Klongnongtale page
Photos: Ban Bakan Kayak page
Photos: The Column
SPOTLIGHT

Bangkok Crowned Top City in Asia

Bangkok has outshone some of the world’s most vibrant metropolises to be crowned Time Out’s best city in Asia. The Thai capital beat competition from 11 peers in Asia, ranging from ultra-modern cities like Shanghai and Seoul to traditional powerhouses like Hanoi and Kyoto.

Bangkok was also named No. 2 in the world in the annual survey – which ranks cities based on local food, culture, nightlife and affordability.

The survey highlighted Bangkok’s friendly locals, rich

cultural heritage, green spaces and buzzing nightlife in areas like Thonglor and Ekkamai.

The local dining scene was rated “amazing” and incredibly affordable by 86% of respondents. Excellent public transport links and an exciting events calendar confirmed Bangkok’s status as Asia’s top city in 2025. Shanghai and Hong Kong made impressive comebacks in the rankings, while Chiang Mai and Jakarta were new additions. These, along with Tokyo, Singapore and Mumbai, represent the best of Asia today.

A FRENCH ESCAPE

Tucked away in lively Sathon district is Playlys Bangkok, a hidden restaurant inspired by France’s guinguettes – charming, open-air bistros where people gather to eat, play and relax.

Playlys fulfils the culinary promise of its French roots thanks to Estelle, the creative force in the kitchen. Her menu, inspired by Provençal cuisine, brings the genuine flavours of southern France to Thailand.

Housed in a beautifully converted Thai house, Playlys invites guests to dine in its stunning garden shaded by a lush tree canopy – a green haven of serenity in modern Bangkok. The bistro also hosts an array of lively events, including trivia nights, pétanque tournaments, music quizzes, and apéro hours for snacks and drinks. 148/11 Nang Linchi 6, Sathon; www.facebook.com/playlysbangkok

EXCLUSIVE PRAIRIE CUTS

Anantara Siam’s renowned New York-inspired steakhouse, Madison Steak Avenue, has returned to the hotel’s Parichart Court wing. Staying true to its reputation for unique flavours, Madison continues to delight meat lovers with an exclusive selection of the finest cuts from Snake River Farms in Idaho, the home of American Wagyu and USDA Prime beef. The unparallelled dining experience is enhanced by one of the largest American wine cellars in the country, expertly curated to complement each dish for a truly memorable experience. Anantara Siam Bangkok Hotel 155 Ratchadamri Road; www.anantara.com/en/ siam-bangkok/restaurants/madison

Photos: Anantara Siam Bangkok
Photos: Playlys Bangkok

HONG KONG / SINGAPORE

THE PHANTOM RETURNS

Several years after playing to sold out audiences in Singapore, Andrew Lloyd Webber’s “The Phantom of the Opera” ghosts back into town this May. This legendary musical has enthralled over 160 million fans worldwide since its debut 40 years ago at Her Majesty’s Theatre in London’s West End.

Helming its three-week run in Singapore, Jonathan Roxmouth stars as the Phantom and Grace Roberts as Christine.

A haunting love story, the musical tells the story of a talented and beautiful soprano who is lured by the Phantom to become his protégé. A musical of epic proportions, “The Phantom of the Opera” brings a strong cast of 37 performers to Singapore. From May 9 to June 15; The Sands Theatre, Marina Bay Sands, Singapore; Tickets from S$93 to S$293; www.marinabaysands.com

SECOND-HAND GEMS

Discover a treasure trove of pre-loved goods at Thryft, Singapore’s first AI-powered thrift store. With its smart system for rehoming second-hand goods, Thryft isn’t just about sustainable shopping – it’s about uncovering new passions.

Whether a classic novel, vintage vinyl, or a bold fashion piece, Thryft offers customers coveted finds and meaningful stories. The original inspiration for the store was to create a circular economy for used and secondhand goods. However, it has since expanded into a viable e-commerce venture.

It’s also ideal for those who want to give their pre-loved items a new home. 120 Lower Delta Road, #01-15, Singapore; Open daily, 1-6pm; thryft.asia

Pleasure Garden

Launched earlier this year, Go Park Sai Sha in Sai Kung is Hong Kong’s new go-to pleasure garden. Spanning a majestic 1.3 million square feet, the integrated public and commercial complex is an all-in-one sport, retail and entertainment destination.

The sleek design by renowned Zaha Hadid Architects features a geometric aesthetic that blends beautifully with its natural surroundings. Go Park Sai Sha caters to sports lovers and adventurers, with a vast space

dedicated to a dozen popular urban and emerging sports such as pickleball, padel and rock climbing. The 300,000-squarefoot complex complete with sports, leisure, dining, and entertainment options –including a multi-purpose indoor stadium – is perfect for family fun. Making a splash in the near future will be a water sports centre offering an ocean of aquatic activities. 9 Hoi Ying Rd, Sai Sha, New Territories, Hong Kong; Open daily, 10am-10pm; www.goparksaisha.hk/en

SPOTLIGHT
Photo:
Thryft
Photo: BaseAsia/Marina Bay Sands
Photos: Go Park Sai Sha

Eco-Luxury With Rustic Soul

Dreaming of a luxury escape surrounded by the tranquil beauty of emerald rice fields?

Farmhouse Smiling Gecko Cambodia, an eco-retreat some 65 kilometres from Phnom Penh, boasts traditional Khmer-style bungalows with all the modern amenities. All profits from this boutique health and wellness resort – part of a 150-hectare agricultural and social project –

LOCAL ENLIGHTENMENT AT LOTUS

go towards supporting education in the local community. Those not looking to stay overnight can enjoy farmto-table dining at the three onsite restaurants or pamper themselves with one of the many holistic treatments on offer, including yoga. Sameakki Mean Chey District, Kampong Chhnang, Cambodia; farmhousesmilinggecko.com

The Lotus Silk Farm celebrates Cambodian culture and sustainability by transforming native lotus flowers into paper, yarn, textiles, tea and wellness products. Visitors can enjoy a hands-on experience, learning to craft their own lotus-based products.

In addition to sharing its knowledge, the social enterprise offers guided tours of its farms and workshops, boat rides, and relaxing tea lounges for guests. Preservation of local communities and culture is the priority here, creating a haven of respect for both people and the planet. 11 Road 63, Phnom Krom, Cambodia; Open daily, 8am-6pm; www.lotussilkfarm.com

FOOD, NAILS AND SOCIAL GOOD

F3’s unusual blend of exceptional food, selfpampering experiences, and social responsibility has made it one of Siem Reap’s most popular hotspots. This restaurant and nail salon serves Cambodian and international cuisine, while providing vocational training for marginalised youth. The on-site retail shop also offers a striking variety of local artwork, handicrafts, upcycled gifts and souvenirs.

8A, B Phum Slokram, Sangkat Slokram, Siem Reap, Cambodia; Open Monday to Saturday, 5pm9.30pm; www.instagram.com/ f3_siem_reap

Photos: Friends-International
Photo:
Photos: Farmhouse
Smiling Gecko
PHNOM PENH / SIEM REAP

Culinary Wonders Under Water

Niyama Private Islands Maldives offers a unique culinary experience at Subsix, an underwater restaurant featuring Japanese-Peruvian Nikkei cuisine. Accessible by speedboat, guests descend a three-tier staircase illuminated by Italian abstract chandeliers, opening onto a clam-inspired bar.

ADVENTURES FOR WOMEN ONLY

Once seated, diners can gasp over the awe-inspiring view of sun-dappled coral, a rainbow of anemone and butterfly fish and the occasional reef shark swimming past. Signature dishes include scallop

A new mountain community trail exclusively for female hikers is being offered by tour operators in Laos. Camino Women and Khiri Travel have launched the Soumson Trail to promote long-term community development and responsible tourism. The 12-day adventure in northern Laos features a slow boat journey down the Mekong River, a train ride, and visits to Buddhist caves and an elephant park. Guests can also enjoy walks through paddy fields, interactions with different ethnic groups and exploring the UNESCO World Heritage town of Luang Prabang. The organisers plan to host five hiking groups on the Soum-son Trail this year, with two groups per month during the peak season from November 2025 to February 2026. khiri.com

ceviche, wahoo tartare, and A5 Tajima Wagyu sirloin. Niyama Private Islands, Maldives; Open Daily: 12pm2.30pm (subject to weather conditions); www.niyama.com/ en/culinary/subsix

LAOTIAN LUXURY, FRENCH FLAIR

Formerly known as the Azerai Bistro, the Main Street Bar & Grill continues to pride itself on delectable dishes crafted with local ingredients and cuttingedge cooking methods. The menu of mouthwatering treats reflects Luang Prabang’s diverse multicultural heritage.

Diners get to savour fivestar culinary excellence amid stunning scenery, from leisurely breakfasts on the terrace to spicy Laotian dishes and grilled buffalo burgers for lunch. In

the evenings, the venue transforms into a bistro serving modern French fare with fine wines in the town’s beating heart, with the night market’s bustle just a stones’ throw away. Setthathirath Road, Hua Xieng Village, Luang Prabang, Laos; Open daily: 6.30am11pm; www.facebook.com/ mainstreetbarandgrillrestaurant

Photos: Khiri Travel
Photos:
Avani+
Luang
Prabang
Photos: Niyama
PRABANG / MALDIVES

Asia’s Best Beach

Once a well-kept local secret, Banana Beach has soared to fame as Asia’s Best Beach in Tripadvisor’s Travelers’ Choice Awards 2025. Just off Phuket’s southern coast on Koh Hey (Coral Island), this golden stretch remains a tranquil escape despite its newfound fame. Beyond the shore, hornbills glide through the jungle canopy, while adventure-seekers

parasail over the Andaman Sea, zipline through the treetops, scuba dive, or discover the underwater world with the Sea Walker experience. For a more easy-going escape, paddle across the crystal-clear waters in a clear kayak or capture the perfect shot on the Instagram-famous Banana Swing – a paradise still untouched by the crowds.

Photo: Banana Beach Koh Hey

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