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metroactive.com s sanjose.com s metrosiliconvalley.com s OCTOBER 17-23, 2012

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'$1 38/&5$12 <;@KFI@8C Managing/Arts Editor: Michael S. Gant Music Editor: Steve Palopoli News Editor: Josh Koehn Contributing Writers: Tori Eakes, Gary Singh,

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THIS MODERN WORLD

9p TOM TOMORROW

I SAW YOU

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ISawYou@metronews.com Send us your anonymous rants and raves about your co-workers or any badly behaving citizen—or about citizens you admire. I SAW YOU, Metro, 550 S. First St., San Jose, 95113, or via email.

Spandex Warrior @ _Xm\ k_\ d`j]fikle\ f] j\\`e^ pfl fe <:I `e DM# Xifle[ , `e k_\ dfie`e^# [i\jj\[ `e pfli JgXe[\o Xidfi# g\[Xc`e^ XnXp% @ Xcjf _Xm\ k_\ d`j]fikle\ f] j\\`e^ pfl [f k_`e^j c`b\ ile k_\ i\[ c`^_k Xk I\e^jkfi]]# Xj n\cc Xj fk_\i `ek\ij\Zk`fej# Xe[ _f^ k_\ i`^_k cXe\# ]fiZ`e^ [i`m\ij kf dfm\ fm\i kf b\\g ]ifd kXb`e^ flk pfli j`ccp Y\_`e[% DXpY\ `kÊj ^f`e^ kf kXb\ X k`Zb\k ]ifd fe\ f] DflekX`e M`\nÊj Ó e\jk fi X i\Xc ^ff[ jZXi\ kf dXb\ pfl Zc\Xe lg pfli XZk% @] @ fe\ [Xp j\\ X Ycl\ Yfo gXib\[ Yp k_\ ZliY# c`^_kj Ô Xj_`e^# Xcfe^ n`k_ Xe DMG; le`k# Xe[ n_XkÊj c\]k f] X Y`ZpZc\# @Êd ^f`e^ kf Ó ^li\ `k nXj pfl# kip`e^ kf ÇC`m\ Jkife^#È Ylk Ç;`\[ ?Xi[È `ejk\X[% 8[`fj# CXeZ\%

COMMENTS Letters@metronews.com Metro welcomes letters. Like any great work of art, they should be originals—not copies of material sent elsewhere. Please include your name, city of residence and daytime telephone number. (Phone number will not be published.) Letters may be edited for length and clarity or to correct factual inaccuracies known to us. = SanJoseInside

= via email

Evolution Congratulations! Your “No” recommendation on San Jose’s Measure D indicates you have completed your transition (Endorsements, Oct. 10). You have evolved from “alternative weekly” and are now editorially identical with

the “establishment daily.” You and the Mercury News offer interesting economic arguments that in my opinion are well refuted by the students promoting “Yes on D” (the measure to raise San Jose’s minimum wage to $10 an hour). But the real issue is not about economics. It is about character. What kind of a city do we want to become? A “No” on D is a vote for poverty wages—here in the heart of the richest valley in the history of the world. A “Yes” on D is a vote for the young people who are the backbone of this campaign. They represent the energy and vision of a better future for our community. Take a look in the mirror, Metro. Your hip ads and snappy prose can no longer hide the truth of what you have become: just another stodgy

mouthpiece for the Chamber of Commerce. SANDY PERRY s J8E AFJ<

Wage Page Regarding Proposition D to increase the San Jose minimum wage from $8 to $10 per hour: Will someone who is currently earning $8 per hour please advise Metro readers on how to vote on this one? DAVID GROSS s J8E AFJ<

From the Phone Lines I’m disappointed in your cover story (“About Mitt,” Oct. 10). I can’t believe you did this. Mr. Dunn needs to be reprimanded.—Anonymous

You current cover proves that you are obviously on the far left. This is stepping over the line so close to an election.—Anonymous

From Metrofb.com I think this cover totally rocks! Mitt’s a stuck-up elitist & he deserves no less hazing than any other political figurehead!—Amanda Greiten Who cares? He advised her against getting an abortion—that’s what people do in a free society. And by the way, I’m not voting for him. Kevin Riley O’Keeffe Just finished the article and stopped reading at a point cuz I was so disgusted. How can another human think like that? LilOne Wells


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WEB:: SanJoseInside.com WEB

THE T HE FL FFLY LY

An in inside nside look at San Jose politics

TTWITTER: W ITTER: @sanjoseinside FFACEBOOK: ACEBOOK: SanJoseInside

Wrong W rong Pla Playy P TTwo wo rules in thiss political lif life: e:: 1.. Never fight a land war in Asia; Asia; s ; and 2.. Never send out an attack ad saying sayying police aren’t aren’t doing their jobs.. San Jo Jose ose CCouncilmember ouncilmember R ROSE OSE O HERRERA H ERRERA A apparently apparently missed the memo on the latter maxim maxim. m. In In a mailer her campaign the police sent out last week, weeek,, which depicted p p union’s union ’s playbookk to unseat Herrera Herrera in District 8,, “Play No.. 3”” says saays police unions have encouraged officers encour aged offic cers to slowly rrespond espond to calls and not make maake arrests. arrests. As As expected,, the backlash was ass soft as an anvil. TThe he P Police olice Officers O fficers Association Association disputed the claim at a Sunday press press conference, conference, with outraged outraged councilmembers San Jose counci lmembers ASH ASHK S KALRA ALRA A and XAVIER XAVIE V R CCAMPOS, AMPOSS, and SANDY SAND DY YFFONTANA, ONT TANA, the mother of slain sllain SSJPD JJPD officer JEFFREY JEFFREY FONTANA, FONT TANA, among amon ng those in attendance.. (Note: The has The nastiness ha as officially gone nuclear when a murdered trotted murdered e cop’s cop’s mom is tr otted out at a pr press ess conference.) confer e ence.) Another Another speaker in attendance was KEVIN prosecutor KEVIN SSMITH, MITH, a pr osecutor for Attorney’s for the county District D Attorney’s Office. Office. Smith said Herrera, targeted Herrer e a, who is being tar geted for CHUCK for supporting Mayor M CHUCK REED’s REED’s pension cuts,, is out of line lin ne about police work ethic and cited one off his cases. To To some the statement tt t was innocuous; i ; to t others th it sounded like an official position fr from om a member of the D DA’s A’’s Office—which, Office—which,, of course,, doesn’t doesn’t want w anything to do with this hot mess and declined deeclined comment.. Smith later told Fly Fly he didn’t didn’t specifically identify which office he works works for for and he was off the clock, so he seems to meet the county’s standar standards ds for for protected protected free free e speech.. His opinions aren’t aren’t surprising,, though, treasurer thouggh,, considering he’s he’s tr easurer of the county at attorneys’ ttorneys’ Political Political Action Action Committee Committee (PAC), (P PAC), which has spent more more than $24,000 Herrera $24,000 on Her rera slam pieces just this month. All considered, All things things consider ed,, that’s that’s peanuts compared compared to thee money being spent by both sides in this race—low racee—low estimates have total expenditures expenditures exceeding excceeding $600,000. But But to understand whyy Herrera’s Herrera’s campaign would put out the play playbook mailer,r, which one ybook mailer political consul consultant taant not involved in the race race called “insane,” insane,” it’s i ’ss important to remember it remember Mayor Reed’s consigliore, Reed’s co onsigliore, VIC VIC AJLOUNY, AJLOUNY, is running Her Herrera’s rer e a’s campaign. ItIt seems possible that thee animosity between A Ajlouny jjlouny and police led too the ad, which fails fails to mention why sh she he is a better candidate than JIMMY N NGUYEN, GUYEN, her fforgotten orgotten ffoe oe in the rrace. ace.

LOW B LOW BLOW LOW Evan L Low, ow w, the vice m mayor ayor y off Campbell, p , says y he wass targeted g at tthe he annual Oktoberfest festiva festival al for his sexual orientation.

A Another r Roundd Campbell vice e mayor accost accosted ted at O Oktoberfest forr sexual orienta orientation ation B JOSH KOEHN By KOEHN

O

KTOBERFEST KTOBERFEST traditionally tr aditionally servess as Campbell’s Campbell’s annual annu ual reminder that people peop ple love lo ove an excuse excuse to get wasted. waste ed. But B ut this year, yearr, Campbell V Vice Mayor Evan Evan Low Low experienced ex xperienced a whole new level le evel of belligerence, and it’s it t’s not clear if alcohol had d anything a nything to with an incident incide ent that th hat borders on being a hate hate crime. cr rime.

Low, L ow, 29, and a friend d wer weree w walking alking through the Prune through Pruneyard yard on Satur Saturday daay when Lisa KnoxKnox-Smith, Smith h, a middle middle-aged -aged meddler in cit city ty p politics, oliticss, allegedly approached appr oached L Low ow and yyelled, elled, “Bang!” while fforming orming o her han hand nd into the shapee of a gun. L shap Low ow sa says ayys she then ffollowed ollowed o this up b byy scr screaming, reaming, “Die “Die,, fag!” and other obsc obscenities en nities o over ver the next ne xt fiv fivee minutes minutes.. One of the first op openly en nly ga gay ay A Asian sian American Americ an elected offic officials cials in the ccountry, ountry, L Low ow sa says ayys he w was as stunned b byy the audacit audacityy of KnoxKnox-Smith, S Smith, whom Campbell C ampbell p police olice know w well and ha have ave yyet et to ser serve ve with a mis misdemeanor demeanor arrest arr est w warrant. aarrant.

““At At the time t it ffelt eelt lik likee it w wasn’t asn’t real,” L real, Low ow sa ssays. ayys. “In hindsight, ma maybe ayybe I should’vee b should’v been een mor moree ccautious, autious, but it didn’t didn ’t kick k in.” Thankfully, Thankfu ullyy, as L Low ow gather gathered ed his bearings, b earings, other o lo lovers vers e of b beer eer wer weren’t en’t having ha aving v an any ny of it. Se Several veral gr groups oups of people p eople cconfronted on nfronted KnoxKnox-Smith Smith ffor or o her hysterical h ysteric y al hate h sp speech, eech, L Low ow sa says, ayys, while he ccalled alled p police olice with his ccell ell phone phone.. Possibly P ossibly rrealizing eaalizing she w was aas in the wr wrong, ong, or ma maybe ayybe ffearing eearing what p police olice would say sa ay if she ad admitted dmitttted pr pretending etending to sho shoot ot Low L ow ffor or o b being e eing ga gay, ay, KnoxKnox-Smith Smith then jumped jump ed in a white Mer Mercedes cedes and dr ove off ff— — —but not b effo ore a woman drove off—but before with a bab by str oller spit on her ccar. ar. baby stroller Nic m Nicee job job,, mom. Da ave C a armichael, aC ampbell Dave Carmichael, Campbell p olice ccaptain, apttain, sa ayys his depar tment police says department has b een in n ccontact ontact with the District been A ttorney’s O ffice and plans to file Attorney’s Office char ges on nce the cate KnoxSmith. charges once theyy lo locate Knox-Smith. “The inf fo that we ha ave at this info have p oint, and discussing it with the D A’s point, DA’s O ffice, we don ’t ha ave an nyything to Office, don’t have anything show that it would fit the parameters of b eingg a hate crime armichael being crime,,” C Carmichael sa ays y . “J ust b ecause someone mak es says. “Just because makes derogatory der ogatory terms do doesn’t esn’t mean it will meet that thr tthreshold. eshold.” Low, L ow w, wh who ho plans to run ffor or o the St State ate Asembly A sembly in n 2014, seems to b bee fine with the di distinction: istinction: “It “It’s ’s a fine line between b etween fr freedom reedom of sp speech, eech, which important, I think is im mportant, and ccausing ausing a public dist disturbance. turbance.” Overall, Ov erall, C Carmichael armichael sa says ayys the number number off incidents at this yyear’s ear’s Oktoberfest Oktob erfeesst wer weree much higher than aaverage verage nig nights ghts but on par with past yyears’ ears’ eevents. ven nts. While KnoxK Knox-Smith Smith has so far pr proven oveen tough to tr track rack down, she w was as a sighted at a rrecent ecent C Campbell ampbell Cit City ty C Council ouncil meeting on n Sept. 4, when ttwo w wo teenagers from fr om Prospect Prosp pect High School’s School’s GayGaayStraight Al Alliance lliance rrecited ecited the pledge of allegiancee to allegianc t b begin egin the meeting meeting. g. Low L ow mis missed ssed that meeting to attend at tttend the Demo Democratic cratic National Convention C on nventio on as a delegate delegate.. C Campbell ampbell Mayor Ma ayor Mic Michael chael K Kotowski otowski noted at the time that all a 50 st states ates had an LGBT delegate att the cconvention, on nvention, adding adding,, “I think th hat’s a sign that we ’re all that’s we’re growing gr owing up up. p.”


15th Annual Día de los Muertos 2012

Festival de Calacas Downtown San Jose, CA

Sunday, October 28, 2012 11:00am - 3:30pm Oct 8 – Oct 30 - THE ART OF REMEMBRANCE ALTAR EXHIBIT: An exhibit of traditional and contemporary altars by local artists including: Rick Moreno, Lissa Jones, Carlos Villez, Mary Jane Solis/Corky Gutierrez, Ralph Marquez, and others. Exhibit curated by Mary Jane Solis. Dr. Martin Luther King Jr. Library, 150 E. San Fernando St, 2nd floor gallery, San Jose. OCT 28: - DOWNTOWN FESTIVAL & PROCESSION: WEAR YOUR COSTUME AND BRING INDIVIDUAL OFFERINGS FOR ALTARS 11 am procession participants meet at City View Plaza across the street from the César Chávez Park on Market Street. 12 pm procession begins at Market St. and ends at the Dr. Martin Luther King Jr. Library, corner of San Fernando & 4th. 12:45-3:30pm FESTIVAL OPENING CEREMONIES SAN JOSE STATE UNIVERSITY FEATURING: Children’s Art & Culture Camp, Food and Art Vendors, Altar Exhibit and Artist

Talk, Entertainment and Special Performance by Cha Ching Latin Music. Oct 12 – Nov 3 Daily LA PLACITA ALTAR EXHIBIT: Tropicana Shopping Center in La Placita, 1692 Story Road, San Jose. Oct 27 – 11:00 am – 6:00 pm 3RD ANNUAL DAY OF THE DEAD FESTIVAL AT THE NATIONAL HISPANIC UNIVERSITY: Altars and art exhibits, a display of masks created by YMCA students, performing artists and many activities for children. www.nhu.edu

Nov 2 – 5:00 pm - 10:00 pm EL PANTEÓN LA ULTIMA PARADA: THE LAST STOP FANDANGO altars, Aztec blessing of altars, Live Music and dance performances. $5 admission at the San Jose Women’s Club, 75 S. 11th Street, San Jose. FOR MORE INFORMATION CALL: 408-272-9924 VENDOR APPLICATIONS AVAILABLE CALL: 408-455-4698

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SAN JOSE MULTICULTURAL ARTISTS GUILD TEATRO FAMILIA AZTLAN AND THE ASSOCIATED STUDENTS CÉSAR CHÁVEZ COMMUNITY ACTION CENTER SAN JOSE STATE UNIVERSITY PRESENT


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TTECHNOLOGY ECHNOLOG GY & CUL CULTURE LT URE IN N SILICON V VALLEY ALLE Y

updated daily: www www.sv411.com w.sv411.com twitter: @sv411 @sv411 facebook: facebook: siliconvall siliconvalley411 ley411 data in one place p for for quick, q easyy rreference. eference. Company officials sayy the app, which iPhone, Android can be used with iPho one, Andr oid processed moree and desktop, has pr occessed mor purchases than 35 million p pur chases to date. trends Slice A ffew ew of the tr ends S lice noted in particular include:

JJAVA! A VA !

CCutting utting Deals Perhaps noo tr Perhaps trend end has tr transformed ansformed co consumerism onsumerism like the daily deal. Unles Unless ss you’r you’ree one of those peop people ple who likes to pay full moron—your price—and price andd this means you might bee a mor on—your on your inbox is probably pr obably nnow ow flooded with deals fr from om m Google Off Offers, ers, GroupOn, GroupOn, LivingSocial LivingSocia al and the like. After a while, while, though, the luster wears off because beecause everyone has a deal, making it harder harrder to know who’s getting the better end of the bargain. bargain. Slice, Palo Alto–based In steps Slice e, a rrelatively elatively new P alo Al to–bassed online shopping app that are shows what deals d are trending, trending, where where the best beest deals are, are, which cities’ cities ’ rresidents esidents are are planning their social calendarss around around daily deals and which aree the best to buy. days ar buyy. According A ccording to the company’s results, results, which analyzed analyzed data from from major cities across acr oss the country, co ountryy, the San Francisco Francisco Bay Area Arrea market takes top honors ffor or the most deal-hungry residents. residents.

““As As more more and d more more users have turned to Slice Slicce to simplify their online we’ree processing shopping experience, exp perience, we’r processing millions millio ons of purchases purchases each month,” ascinating to see Brady, Slice. “It’s said Scott Br a y, CEO and co-founder ady co-founder of Slic e.. “It ’s been ffascinating what’s trending what ’s tr endiing in the world of online shopping shopp ping and consumer spending in general—who’s gener al—wh al wh ho’ss buying what, ho what which items become become overnight sensations consumers embracing and how con sumers are are embr acing new means meaans of shopping. We We really really do finger have our fing ger on the pulse of e-commerce.” e-commercee.” Launched last lasst year, yearr, Slice tracks tracks all shipments, shipmentts, sends push notifications when a purchase purch hase has shipped or arrived, arrived, gives givees access to return return and service customer ser rvice information, information, and notifies users users of price drop drop alerts when purchase a pur chase iss eligible for for a refund. refund. The service servicce works by pulling information information fr om electronic electron nic receipts receipts in an email inbox and an nd compiling all the relevant relevant from

HUMPDAY H U M P DAY IS I S THE T HE EB BEST EST According A ccording to Slice’s Slice s research, research, ch Wednesdays Thu W ednesdays and Thursdays ursdays show significant spikes in e-commerce e-commerce activity. Meanwhile, activity y. M eanwhile, Sundays S aree by far ar far the slowest slowesst days. No surprise: Lazy Sundays Sundaays are are more more than urban legend.

SIMPLES S I M PLES P PLEASURES LEA SU U R ES Deals on coffee, Deals coffee, mov movie vie tickets aree by far and flowers ar far a the most deals popular across across all de eals sites.— Josh K Koehn o oehn

YYahoo! aahoo! TTabs aabs Another Googler g Yahoo! Y aahoo! CEO Marissa M arissa Mayer Mayer didn’t waste any time after rreturning eturning from from her two-week maternity

Like Mayer, Mayer, de Castro’s Castro’s resume resume includes time tiime at Google where where he worked for for six years. The highprofile profile gig comes with nearly $60 s million in stock options and a $600,000 annual salary. salaryy. incredibly “Henrique is an incredibly accomplished accomplish hed and rigorous rigorous business leader, leaderr, and d I’m personally excited to have him him join Yahoo!’s Yaahoo!’s strong strong leadership p team,” Mayer Mayer said in a statement. statement.. “His operational operational experiencee in Internet advertising and his proven proven success in p structuring g and scaling global organizations organizations make him the perfect as we propel perfect fit for for Yahoo! Yahoo! a propel the business busineess to its next phase of growth.” growth.” The most recent recent position de Castro Castro held was president p esident of Google pr worldwidee Partner Partner Business Solutions.. Before Before that he worked at Dell Dell for for two years, where where he managed ssales and business development Western Europe. developmeent in W estern Eur ope. “The combination comb bination of Yahoo!’s Yaahoo!’s unique properties propertiess with high quality content, its renewed reneweed focus focus on outstanding user experience experrience and its massive reach reach bring bring tremendous tremendous value to users, advertisers adveertisers and partners,”” de Castro Castro said d in a release. release.. “This is a pivotal point poiint in Yahoo!’s Yaahoo!’s history, historyy, and I believe strongly strongly in the opportunity ahead. ahead I can’t caan an’tt wait to join Marissa Marissa and the team teeam and get started.”— Matt M aatt Crawford Crraw awffor od

nrkbeta/Flickr

See: You’re You’re not no ot a moron. moron.

The most purchased purchased d deal across across Groupon Google Offers, Offers, Gr oup pon and LivingSocial didn’t involve in nvolve yet accessory another iPhone acce essory or a angry massage from from an an ngry Swede. Swede. Instead, a cup of coffee cofffee appealed Google to the masses. Goog le Offers Offers provided pr ovided the most popular popular deal from fr om Starbucks: Starbucks:: $5 for for $10 matched worth of coffee, coffee, mat tched by an additional donation by Google of toward $3 towar d Create Create Jobs Jobs for for USA. USA. thought And here here you though ht Starbucks Starbucks wallet and was trying to burn your y the rroof oof of your mouth. mou uth.

leave.. On h her first day back to work, Mayer Mayer named nam med Henrique de Castro Castro as Yahoo!’s operating Yaahoo!’s chief c operating officer. officer.


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metroactive.com s sanjose.com s metrosiliconvalley.com s OCTOBER 17-23, 2012

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SILICON SILICONALLEYS ALLEYS

Quakes and Shakers JK8I KI<8KD<EK At SFO in 1974, soccer cer player Kyle Rote Jr. was greeted in style by the Shakers cheerleaders—despite the plaid pants.

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Quite a few points will converge when the facility opens in 2014,

providing a way for Quakes fans to connect with their roots. For instance, 2014 will mark the 40th anniversary of the first incarnation of the Earthquakes, back when Norman Mineta was mayor. Soccer-wise, much has folded and unfolded since then, all of which is equally important, but 1974 will live on. Many clubs throughout the world include the year of their inception on their crests or logos, so on the back of the Quakes’ jerseys, it now says, “Est. 1974.” For little tikes growing up in San Jose during that time, there was rarely anything to do except go to Frontier Village or Eastridge Mall. Except for a minor league baseball team, the town had nothing close to professional sports. When the Quakes started, other teams in the fledgling North American Soccer League (NASL)

were drawing 4,000 or 5,000 folks, tops; then San Jose started drawing upward of 16,000. Spartan Stadium became the most heralded home turf in the league, for several reasons, one of which was Krazy George, a wild man already known for instigating crowds at SJSU football games. For every Quakes game, he would enter the field in a different manner: helicopter, ambulance, police car or camel. During the games, instead of standing on the sidelines and thus separated from the crowd, he tromped up into the stands and interacted with the audience to set off cheers, believing that if the crowd experienced a strange man sweating and screaming and bashing a snare drum right in their faces, they would be more apt to join along. It worked. At the time, San Jose Mercury reporter Fred Guzman wrote a book encapsulating that first season, titled The Great Quake of 1974. On page 21, he describes what it was like having Krazy George on the scene, from the very first home game: “His arrival at the Earthquake opener was to establish a tradition. Just before

kickoff, a garbage truck rolled onto the field and took a slow lap around the befuddled players. Out rolled George, and the crowd went crazy. He made a different arrival to each of the Quakes’ games during the season and his appearance became a bigger part of the pregame festivities than the National Anthem.” If you were a kid during those years, the games were like stadiumrock shows. There was a raucous buzz right before every match. Everyone made sure to be in their seats before kickoff because they wanted to see how Krazy George was going to arrive and what he was didn’t see half the going to do. You did during the first 10 crowd trickling in d game, like now. minutes of the gam George preferred to call himself rather than a an “instigator” rathe was fine, since cheerleader, which w the Quakes also had their own cheerleading squad, the Shakers. In like the vanishing what now seems lik Wild West, back in tthose days, the Shakers would greet the opposing team at the airport with bottles of photo). This was champagne (see pho before the existence of security anyone could just checkpoints, so anyo walk up to the gate area. Along with the players, the Shakers would do promotional appearances all over the city. Debbie Hilpert, seen in the photo at the left, was a Shaker back in the mid-’70s and still lives here. Back in those days, she says, everyone was a member of the same family—the players, the cheerleaders, the fans and the front office staff. “It was all geared to family,” she said. “That’s what was so great about it. The players stopped at any given time to sign autographs, pat a kid on the head, and say, ‘How you doing?’ Even George, he would let kids hit his drum. That’s what it was about. It was always about giving back.” With a new 18,000-seat stadium, complete with historical displays, the family will be that much bigger. I’m getting the shakes already.

EARTHQUAKES GROUNDBREAKING Sunday, Oct. 21, noon 1125 Coleman Ave., San Jose


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Spooktacular Halloween featuring live DJ, Costume Contest & more. Bowl free in costume! / Wed., Oct. 31th, 9pm-close / 300sanjose.com

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We learn that both bowling and dancing are fun竏男ust maybe not at the same time.


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Around A rouund the thhe World W oorrld in EEight igh ght Days Days A culinary y portrait of the e valley

W

HY CA HY CAN’T N’T other regio regions ons duplicate du uplicate Silicon Valley’s Valley’s m magic? One clue is abundantly ab bundantly obvious: it’s it’s the it valley’s cultural drives food. The v alley’s cultur al mix dr rives both its globa global al business success and its epicurean bounty. bounty. Might there therre be between synergy betw ween the two? 20

THE T TABLE ABLE NNew ew addition on W Willow iillo ow Glen Glen’s ’s Lincoln Ave.


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EAT EA T THI THIS IS VALLEY VALLE Y 19

SSCRATCH CR AT C H Mtn.

V View’s iew’ i sN New ew w American comfort fo food ood temple

CCAPITAL A P ITAL CCLUB L UB A top choice with a $65 prix p fixe menu After all,, a millionm million-strong strong workffor workforce—with o ce—w with the highest ccompensation ompensation n west of N New ew Y York— ork o k— ccan an sust sustain ain a wide w sswath waath of dining establishments. est ablishmentts. And pr proper oper nutrition ffeeds eeeds inno innovation, vatiion,, k keeps eeps those neur neurons ons firing.. N firing Nourished ourish hed brains ccombined ombined with focused, focused,, social social interaction around around a table table spark innovation. i inno vation. How many man ny great gr eat products productts and companies companies were were mapped mapp ed out on o the back of a napkin? In its ffourth o ourth t yyear, ear, Silic Silicon on V Valley aalley Restaurant R eestaurant W Week eeek paints a nuanc nuanced ed culinaryy p culinar portrait ortrait t of the valle valley. y. An edible demo demographic, g graphic , if yyou ou will. Silicon Silic on V Valley all a ey is is,, of ccourse, ourse, a quintessenti quintessentially ially Americ American an phenomenon—and phenomenon n—and 10 rrestaurants estaurants self selff-

id identified dentified as such will ser serve ve sp special ecial prix fixe fix xe menus menus.. Also distinctly C Californian, aliffo orn nian, ffour o pur our purveyors veyo ors of C California aliffo ornia cuisinee have ha ave also stepp stepped ed fforward. o orward. The valle valley’s y’s ttwo wo megamega-ethnicities, ethnicitiies, Latino L a atino and A Asian, sian,, rrepresent epresent a quarter qu uarter of S SVRW’s VRW’s off offerings, ffeerings, with h an emphasis em mphasis on elegant fusion cuisin cuisines. nes. The valle valley’s y’s ttwo wo megamega-ethnicities, ethnicitiies, Latino L a atino and A Asian, sian,, rrepresent epresent a quarter qu uarter of S SVRW’s VRW’s off offerings, ffeerings, with h an emphasis em mphasis on elegant fusion cuisin cuisines. nes. Mediterranean cuisines from from N North o th or Africa, A Afric a,, Gr Greece, eece, the Middle East and and, d,, of ccourse, o ourse , It Italy aly nic nicely ely ccomplement omplement ou our ur sunny su unn ny lif lifestyle, feesttyle y , while chefs fr from om ccooler ooler parts pa arts of Eur Europe ope lik like ke P Poland oland (Menlo o Park’s P a s BON ark’ BONA A) and Belgium (C (Campbell’s bell’s ampb

BYR B YR) ar aree no doubt hap happy pp py to shed their raincoats bee her here. rainc oats and fur hats to t b e. Finally, F inallyy, rred ed meat is as much a par partt of our ccowboy owboy ment mentality alitty as a vventure eenturre ccapital, aapital, which is wh why hy pr premium emium steakhouses ar aree so well rrepresented eprreesented in th the he thr three-course ee-course begin today. menus that b egin to daay.

Beef Meats W West est e Michael Mina Mina’s a’s A ARCADIA RCADIA has included grass-ffeed Mishima Ran grass-fed Ranch nch Wag Wagyu yu b eef on its menu,, a rrestaurant estaurant week beef first. FFORBES ORBES M MILL ILL SSTEAKHOUSE TEAKHOUSE in L Los os Gatos has pair paired ed a wine win ne trio flight pumpkin cheesecake and a seasonal pumpk kin cheesec ake to their meat meaty yo offerings. fferings. THE GRILL GRILL ON

THE ALLE Y’’ss ne ALLEY new w chef chef, f, Andy Hatcher Hatcher,, will pr prepare eparre a Salmon Osc Oscar ar esp especially ecially ffor or the wee o week. ek. And the chanc chancee to ha have ave a thr three-course, ee- cou urse, 66-ounce ounce filet mignon dinner at MOR MORTON’S M TON’S ffor or o only $45 is especially esp ecially tempting ttempting.. Ov Over er at Sant Santana ana R Row, o ow, CCITRUS ITRUS has doubled d down own with ttwo wo b beef eef dishes on its sp special eccial menu. LB LB STEAK STEAK’’ss ne new w chef, chef f, Thomas mas Ric Ricci, ci, a vveteran Thom eteran of prior Silicon Silic on V Valley al alley R Restaurant eestaurant W Weeks, eeeks, is eexcited xcited ab about o cr out creating eating ne new w dishes in LB’ LB’ss (f (formerly formerly T Tanglewood’s) angle a wood’s) spacious,, glass-doored spacious g glassdoored kitchen, one of the valle valley’s ey’s best. best. “W “We’re We’re kicking it notch,” h,”” he says. saayys. up a notch

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Tied House Brewery and Cafe Good Eats, Award-Winning Beer, Nice People

Happy Hour 4-6:30, Weekdays $1 Half Pint Night 8:30-Close, Thursdays 3 for $3 Beer Flights, Weekends 954 Villa Street, Mtn View Open 7 Days a Week, 11:30am www.TiedHouse.com, 650-965-2739


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EAT EA T THIS VALLEY VALLEE Y 20

MEZCAL MEZ CAL Don PPedro edro tequila with Oaxacan choco chocolate late containing only cinnamon cocoa, sugar and cinn namon

Asian A sian CCentury enturry

Across A cross the str street eet at BL BLOWFISH OWFISH, eexecutive xecutive chef Ste Steve ve Suz Suzuki zuki is also cr creating eating original dishes ffor or o the week, including an olit olitalian alian p parfait arfait desser dessertt and a miso marinated black b ccod od risot risotto. tto t . lovers bee inter interested Sushi lo vers will also ob ested shapee at in the original dishes ttaking aking shap BUSHIDO B USHIDO in Mount Mountain ain V View, iiew, wher wheree a menu filled with sust sustainable tainable sashimi, Washug Washugyu yu ste steak eak and a mushr mushroom oom trio is amo among ong the week’ week’ss most inno innovative. vative. Mo Modern deern Thai and Southeast A Asian sian cuisin cuisine ne is on the menu at st stylish ylish OR ORYZA YZA in Sant Santaa Clara, a well-r well-received eceived ne newcomer n wcomer to the valley’s valley’s dining sc scene. cene. Palo Palo

Alto’s Alto ’s SIAM OR ORCHID CHID is a ttwo-year-old wo -year- old rrestaurant estaurant ser serving ving up or organic ganic Thai ffood. ood. Theirr ambitious S SVRW VRW menu includes wi wine-paired ine-paired vegetarian vegetarian and or organic ganic meat and wild seaf seafood food menus.. A longtime menus lo ongtime rrestaurant estaurant week favorite, fa avorite, Sunnyvale’s Su unnyvale’s GINGER CA CAFÉ FÉ, has a well-pric well-priced e $35 menu whose entr ed entrée ée options include incclude filet mignon, sauteed lobster ttail ail with ginger and sc scallions allions and steame steamed ed sea bass bass.. The Indi Indian ian sub subcontinent continent is rrepresented epresented d this yyear ear b byy THE MENU MENU , a ne newcomer wcomer that ARTISAN ARTISAN CUISINE CUISINE I emphasizess “organic, “organic, wild,, fr fresh” esh” cuisine. cuisine. And An nd one of this yyear’s ear’s most sumptuouss and eextensive xtensive menus will be be at the el elegant legant A ARYA RYA rrestaurants estaurants

26

GRAVITY GRA VITY WINE B BAR AR In Incandescent ncandescent fare

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REPOSADO RE EPOS ADO PPalo alo Alto Alto’s ’s high sstyle tyle L Latin-themed atin-themed dining spott


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EAT T THISS VALLEY VALLE Y 26 EA

WINE W I N E CCELLAR ELLA R Co Comfortable omfortable portions and wine pairings

BLOWFISH B L O WF ISSH Killer sashimi

in Cup Cupertino ertino and R Redwood edwo e od Cit City. y. Among their signatur signaturee dishes is Baghali P Polo, olo, a large, large, stewed stewed lamb shank ser served ved o over ver P Persian-style ersian-style saffron saffr on ric rice. e.

the th he R Rose o ose Gar Garden den and R Redwood eedwood Cit C City’s y’s LA A VIGA VIGA, op opened ened b byy fformer ormer P o Palacio alacio o chef ch hef Manuel Mar Martinez. tinez. (All (All of the their eir m menus ar aree p posted osted online at www www. w. ssvrw.org) v w.org) vr

Nuevo Nue vo Revolución R volución Re

Mediterranean Mediterranean M CCrossing Cr ossing

In the past ffew ew yyears, ears, the N Nuevo uevo Latino L atino cuisin cuisinee mo movement vement that gained tractio traction on in Miami made its w way ay to thee valle valleyy and gained a distinctivee West distinctiv Weest ccoast oast ttwist. wist Two wist. Two w eexemplary xemplary rrepresentatives epresentatives of this genre—Los genr e—Los Gatos’ G PALACIO P ALACIO and Palo Palo Alto Alto’s ’s R REPOSADO EPOSADO—along with downtown Sa San an JJose’s ose’s authentically authentically Oaxacan Oaxac an M MEZCAL EZCAL, ha have ave returned returned with sp special ecial menu menus. us. The Theyy will b bee joined this yyear ear b byy ne newcomers n wcomers ZZONA ONA R ROSA OSA in

In n the last ccentury, entury, Sant Santaa Clara Valley’s V Va a y’s w alle warm arm Mediterranean climate cl limate at attracted tracted a ccommunity ommunity off Italians Italians with a lo love ve of wine and an nd fr fresh esh ffood. ood. One of the b best est rrestaurants e aurants to emer est emerge ge fr from om the va valley’s alley’s agricultural era w was as P PAOLO’S AOLO’ O S, a pioneer in what would someday somedaay be be known as farm-to-table. farm-to -table. N Now ow in i itss second second generation, Paolo’s Paolo’s Tuscan Tusscan

bombs”” desser w limonc ello “big bombs” dessertt with limoncello mascarpone and cherr ries is sur mascarpone cherries suree to be a showstopper. showstopper. be VIN N SSANTO ANTO should Wiillow Glen’s Glen’s VI Willow b bee a hit with a thr three-course ee- course menu that includes rred ed snapper snap pper bak baked ed under rrock ock salt with oliv o olives, es, lemon and herbs and ffollowed ollowe o ed b byy a cho chocolate colate ffondue, o ondue, ffor o or just $35. P Palo alo Alto’s Alto ’s CCAFÉ AFÉ R RENZO ENZO will ser serve ve up ffour o our entrée options,, includ including entrée options ding branzino al limone and grilled lamb l loin, finished with classic It Italian desserts: talian desser ts: cannoli Nearby cannoli or tiramisu. N earby GR GRAVITY AVITY showcase asse grilled WINE W INE BAR BAR will showc wild fish with ccouscous ouscou us and k kale. ale. The IL FFORNAIO ORNAIOs in P Palo allo Alto and downtown San JJose ose are arre ser serving ving three thr ee sa savory avory ccourses, ourses, including i their signaturee salad and minestr signatur m minestrone, one, a

past courrse and choic pastaa course choicee of salmon, fr ee-range range chick en and b eef free-range chicken beef tenderloin n entr ees. Duck br east entrees. breast lo vers willl w ant to visit P PIATTI IA AT TTI in lovers want Santaa Clar Sant Clara, ra, which is ccelebrating elebrating October Octob er with w an heirlo heirloom om pumpkinamaretti amar etti ttart. a t. ar MYTH M YTH TAVERNA TAVERNA will be be slow braising it signatur signature re lamb shank as par partt of sumptuous $255 menu, one of its sumptu uous $2 best week’ss the b est values vaalues amongst the week’ manyy off offerings. man ffeerrings. MOR MOROCCO’S OCCO’S, now in Mountain View, options,, a Mount ain nV iiew, has ttwo wo options Santana $35 menu and a $55 ffeast. eeast. Sant ana Row’s R ow’s THEA o AM MEDITERRANEAN EDITERRANEAN is pulling out all stop stops ps with eight main ccourse ourse options ra ranging anging fr from om moussaka moussaka to filet migno mignon, on, at three three price price points. points.

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25% Off Dinner

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EAT EA T THIS VALLEY VALLEE Y 30

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SIAM SIA M OR ORCHID C HID Organic Thai

ZZONA ON A R ROSA O S A The RRosa osa Garden G meets D D.F. .F F. The W WINE INE CCELLAR ELLAR in L Los os Gatos’ O ld T own o pairs wine with w thr ee meat Old Town three entr t ees and d sswordfish wordfish dfi h put p ttanesca. entrees puttanesca. Their hear ty desser ts — pumpkin hearty desserts br ead pudding and cho colate bread chocolate dec adence — should go o well with the decadence rrecommended ecommended ttawny aw wn ny and an nd LBV p orts. ports. T wo st w andouts in th his yyear’s ear’s Two standouts this rrestaurant estaurant week ccan an b ound o on bee ffound Linc oln A venue at a ccouple o ouple of Lincoln Avenue chef f- operated small rrestaurants. estaurants. Joe Joe chef-operated Cir one’s HA HAY AY MARKET MARKET ju just ust ccelebrated elebrated Cirone’s its one-year one-year anniv anniversary ersarry of serving serving up an eclectic eclectic, l i , eever-changing ver- cha hanging i variet variety i y of farm-to farm-to-elevated-communal-table - elevated- com mmunal-table far fare. e. W Wee ar aree inter interested ested d in finding out what ingr ingredients edients will w find their w way ay into the simp simply ply named and other otherwise wise une unexplained xplaained entr entrée ée “The V Vegan,” egan,” e ” though ““Kaiserfleisch” Kaiserfleisch” pr provides ovides mor moree clues — to those who

studied Ge German. rman. A blo block ck aaway, way, JJim im Stump Stump’s ’s THE h b become ecome the th hot h hottest tttestt dining di i TABLE T ABLE has sp spot ot in tow town wn sinc sincee its op opening ening ttwo wo months month hs ago (r (reservations eservations rrecommended). ecommended). The $35 S SVRW VRW menu inclu includes udes such st standouts andouts as hand-f hand-foraged fo oragged mushr mushrooms, ooms, rustic rat ratatouille, atouille, farm fr fresh esh shelling b beans eans and slow rroasted o oasted p pork ork b belly. ellyy. Highest honors h go to chef Michael Miller on 117th 7th flo floor or of building onc oncee occupied occup pied b byy our defunct ccompetitor, ompetitor i r, the h KnightRidder K i h Ridd newspaper newspaper ccompany, ompany, as well as the outla outlawed aw wed San S JJose ose R Redevelopment eedevelopment A Agency. gencyy. Th The he st stylish ylish dining rroom oom of the imm immaculately maculately rrenovated enovated SILICON SILI CON V VALLEY ALLEY CAPITAL A CAPIT TAL A CCLUB LUB, with its sp spectacular ectacu ular vie views ws and Michelinqualit qualityy cuis cuisine, sine, is a plac placee to impr impress ess

bee taken dates or ask to b taken to. to. We’ll We’ll ’ go with the black bass if we ccan an get geet a rrezo. ezo. The Th thr th three-course ee- course menu cl clocks locks k in at $65,, par partt of S SVRW’s VRW’s ne new w fr ffreeeemarket mark et p policy olicy that lets rrestaurateurs estauraateurs set their pric pricee points. points. Oh, don’t don’tt wear jeans.. Ev jeans Even en eexpensive xpensive ones ones.. Or yyou ou won’t won ’t get seated in the dining rroom. oom. One pleasant surprise during our o preview pr eview rromp omp thr through ough a samplin sampling ng of S SVRW VRW sp spots ots w was aas our dinner at a Mountain Mount ain V View’s iiew’s Scratch. Whilee par partt of a p personality ersonalitty rrestaurant estaurant gr group, oup p, the h chef h f iis giv given i en latitude l i d to plac place l e his hi stamp st amp on the menu. Sous chef C Carlos arlos Peña P eña is a vveteran eteran of P Palm alm Spring Spring’s g’s wellest established ablished 8 80-restaurant 0-restaurant rrestaurant estaurrant week as well as the legendar legendaryy San Diego R Restaurant eestaurant W Week eeek (18 (180 0 rrestaurants), estaurants),, so he knows the dri drill. ill. He’ll He ’ll k keep eep the p portions ortions o oversized verssized

impress and seek to impr esss new new diners in hop hopes es the they’ll y’ll b bee bac back. ck. P Peña eña will use the th pr promotion omotion ti to t showc showcase h ase his team team’s ’s culinary culinary talents talents and to intr introduce oduce ttwo wo new new dishes to the Americ American an cuisine menu, m , which is online at ssvrw.org. vrw.org. “W “We’re We’re rrolling olling thr through rough it,”” P Peña eña sa says. ayys. Hasht Hashtag ag your ttweets weets #s #svrw vrw and ffollow oollow ttwitter.com/svrw witterr..com/svrrw ttoo share share exp experiences. eriences. Fac Facebook ebookk ppage age is siliconvalleyrestaurantweek silic ili onvalle lleyyresttaauran ntweekk andd w website’s ebsitte’s ssvrw.org. vrw..orrg. There Thherre will bbee dining giv giveaways eaways pposted osstteed ttoo the so social cial media sit sites es thr throughout oughou ut Silic Silicon on Valley Vaalleey R Restaurant est e taaurant W Week, eeek, wh which hich lasts until Oct October toober 24, 2012 andd is sp sponsored, onsored, in ppart, art, bbyy Metro Metro Silicon Silicon nV Valley. aalleey.


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metroactive

CHOICES BY: Aaron Carnes Michael S. Gant Al Roberts

TESS DUNN

NELLIE MCKAY Aja McCoy

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NELLIE MCK fo a ll ffor hill comes over the hill UN com uz TESS DUNN nta Cruz’s Santa J e. S n Jose. Records in San h Rec ow at Streetlight Saturday show

*wed

JANE’S ADDICTION

Santa Cruz Civic Auditorium Wed – 8pm; $48 It’s hard to keep a good band down. That’s why even after not one but two breakups, and Perry Farrell’s constant distractions with everything from Lollapalooza to Porno for Pyros, Jane’s Addiction lives on. Besides the fact that their songs have become gospel standards for the alt-rock generation, they pioneered the sound that made that generation possible. Their current tour features their flashiest and most

visually stunning stage show yet, piggybacking on themes from last year’s album, The Great Escape Artist. (SP)

LED ZEPPELIN: CELEBRATION DAY Local theaters Wed-Thu – 7:30pm The timing doesn’t matter— every day is Led Zeppelin celebration day at my house. Officially, the band is releasing Led Zeppelin: Celebration Day, the film of their storied 2007 reunion show in London (with Jason Bonham, son of the late John, on drums). No further reunions seem to be in order, judging

from a testy press conference in New York, so the film—which runs through many Zep classics, from “Whole Lotta Love” to “Kashmir”—must suffice, especially since it offers an upgrade on the sound quality of the scattered YouTube clips of the concert. By way of preparing, set aside 20 minutes or so and listen to the Jimmy Page’s epic vision of “Dazed and Confused” as heard on the BBC sessions album—the ultimate exploration of the sonic possibilities of the electric guitar. Locally, the film shows at the Cupertino 16, Mountain View Cinemas 16 and the Oakridge 20 in San Jose. (MSG)

A AY pe errfforms S Su

*fri

BRANHAM ANNIVERSARY Branham Lounge, San Jose Fri – all day and at 10pm; free The Branham Lounge celebrates its first anniversary with a special dance party that starts at 10pm and goes till—who knows? Actually, the party starts at 10am and goes all day long, but it’s not until 10pm that they’re bringing out the big gun: DJ Don Lynch. He’ll be rocking the Branham Lounge with some electronic beats, house, party rock and hip-hop. Lynch is a master at seamlessly mixing catchy pop tunes with heavy, beat-

nday at Mon talvo Artts Ce n nter.

thumping house tracks. He also has a bit of an affinity for the ’80s, so there’s a little bit of old-school pop culture wedged in there, too—from commercial samples and TV clips to Nintendo games, etc. (AC)

*sat TESS DUNN

Streetlight Records; San Jose Sat – 4pm; free It’s amazing how prolific and confident Santa Cruz singer/ songwriter Tess Dunn is at the young age of 17, never mind that she also lives with cystic fibrosis, epilepsy and diabetes. Her music


* concerts

37

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SNOW PATROL

Oct 18 at 8pm, Club Fox, Redwood City

B@E>JKFE KI@F Oct 19 at 7:30pm, Sacred Heart Parish, Saratoga

JGPIF >PI8 Oct 19 at 8pm, Montalvo Arts Center

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=@J?K8EB <EJ<D9C< Oct 20 at 8pm, Sunnyvale Theatre

;@JE<P FE @:< Oct 24-28, HP Pavilion

AF?E D8P8CC Oct 25 at 7:30pm, Montalvo Arts Center

98I9I8 JKI<@J8E; Nov 5 at HP Pavilion

C<FE8I; :F?<E Nov 7 at 8pm, HP Pavilion

<I@: :?LI:? Nov 9 at 7:30pm, HP Pavilion

N@Q B?8C@=8 Nov 10 at 7:30pm, SJSU Event Center

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has such a remarkably mature quality to it that one really starts to wonder if Dunn, in fact, has an old soul. She plays catchy powerpop with elements of New Wave, much in the vein of Tegan and Sara. She has a large, commanding sound, and her solid backing band plays straightforward, driving rock beats while she fills the songs out with the piano and the keytar. (AC)

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has already established himself as one of the best guitarists on the international circuit, with extensive experience both solo and performing with symphony orchestras. (AR)

*sun

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Le Petit Trianon, San Jose Sat – 8pm; $15-$30

San Jose Civic Auditorium Sun – 7:30pm; $30 adv/$38.50 dr

Since 1986, the South Bay Guitar Society has brought the cream of the world’s classical guitarists to the South Bay for recitals. The group’s fall season begins with an appearance by Cecilio Perera of Mexico. Not yet 30, Perera

There is something inherently sad about Snow Patrol, not in that over-the-top, melodramatic, slash-your-wrists kind of way— it’s more of a quiet, contemplative kind of sadness. Originally formed in Scotland in 1994, the band first

got noticed in the United States in 2003, when its song “Run” became a modest hit thanks to the somber piano part, along with Gary Lightbody’s breathy vocals. But it wasn’t until 2006, when Snow Patrol released “Chasing Cars,” that this very same formula would result in mainstream notoriety. Even though some of Snow Patrol’s songs have a harder rock edge, the group has always remained a textured amphitheater band and not a ballsy club band. (AC)

E<CC@< D:B8P Montalvo Arts Center; Saratoga Sun – 7:30pm; $25 adv/$30 dr Nellie McKay did the unthinkable. For her debut album, she released a monster-length double album,

Get Away From Me. While it seemed an odd choice at the time, there was a certain logic to the project. Her musical palette, after all, was downright scatterbrained. Get Away From Me has Caribbean music, as well as rap, disco, show tunes, Billie Holiday–style jazz and even big-band numbers. The whole is far stranger than any one isolated part. Her approach is an odd blend of authentic and playful, with lyrics that are thoughtful, clever, funny and all over the place. As she’s matured, she’s tamed some of that chaos, but she’s never lost the manic goofiness and dry humor that makes her music so delightful and heartwarming in the first place. (AC)

I@:B IFJJ Nov 30 at SJSU Event Center

JK<G?8E@< D@CC<I Dec 1 at 8pm, San Jose Civic

98IIP D8E@CFN Dec 6 at 7:30pm, HP Pavilion

KFN<I F= GFN<I&N8I Dec 8 at 8pm, San Jose Civic

?FN KF KI8@E PFLI ;I8>FE Dec 26–30, HP Pavilion

C8;P >8>8 Jan 17 at 7:30pm, HP Pavilion

G@EB Feb 18, HP Pavilion

K@ÝJKF Mar 13, SJSU Event Center For music updates and contest giveaways, like us on Facebook at metrofb.com

OCTOBER 17-23, 2012 s metrosiliconvalley.com s sanjose.com s metroactive.com

Oct 17, Santa Cruz Civic Auditorium


38

More listings:

metroactive.com s sanjose.com s metrosiliconvalley.com s OCTOBER 17-23, 2012

metroactive ARTS

METROACTIVE.COM

)($785(' /,67,1*6

Zoppé Runs through Oct 21; $10–$23; circus tent, downtown Redwood City Circuses—and especially clowns—can sometimes be scary, or a bit pretentious (hence 30 Rock’s many jokes about “clown college.” Luckily, the annual Redwood City stint by the Italian family circus Zoppé is full of charm, acrobatic stunts and canine tricks designed to be cheerful and enticing for family audiences. The style is resolutely on the “small is beautiful” side, in the longstanding style of the Italian one-ring circus.

Symphony Silicon Valley Sat at 8pm, Sun at 2pm; $39–$75; San Jose Center for the Performing Arts Symphony Silicon Valley anchors its weekend program with Édouard Lalo’s Symphonie Espagnole. The 19thcentury French composer, who wrote a noted ballet score based on the memoirs of Casanova, is now best known for Espagnole, a showcase for violinists— Karen Gomyo will do the honors for SSV. The rest of the program features Franz von Suppe’s Dichter und Bauer Overture and Dvorak’s Symphony no. 6.

Cecilio Perera

ALWA ALWAYS AYS KNO KNOW OW WHAT’S W HAT’S HAPPENING HAPPE ENING For F or 115 5y years ears S SF FS Station tation h has as b been een S San an F Francisco’s rancisco’s premiere p remiere city city guide guid to the best in Arts &E Entertainment. ntertainment. SF Station is the place place for for locals locals to find what’s out what’ s happening happen ttonight, onight, tomorrow tomorrow beyond. and be yond.

sfstation.com s fstation.com Find us Find us on on Facebook Facebook Twitter &T witter w

Artwork by Artwork by M Michael ichael W Wertz ertz wertzateria.com w ertz e ateria.com

Sat at 8pm; $15–$30; Le Petit Trianon, San Jose Since 1986, the South Bay Guitar Society has brought the cream of the world’s classical guitarists to the valley for recitals. The group’s fall season begins with an appearance by Cecilio Perera of Mexico. Not yet 30, Perera has already established himself as one of the best guitarists on the international circuit, with extensive experience both solo and performing with symphony orchestras.

*stage * 33 VARIATIONS A regional premiere from TheatreWorks. Runs thru Oct 28. Wed, 7:30pm, Thu-Fri, 8pm, Sat, 2 and/or 8pm, Sun 2 and/or 7pm, Tue, 7:30pm. $31-$51. Mtn View Center for the Performing Arts.

44 PLAYS FOR 44 PRESIDENTS

4 Thu-Sat, Thu Sat 8pm, 8pm Sun, Sun 3pm. 3pm Nov 4. $15/$20. Northside Theatre, San Jose.

Thu 7:30pm Thu, 7:30pm, Fri Fri-Sat, Sat 8pm 8pm, Sun Sun, 2pm. $15-$45. The Stage, San Jose.

FREUD’S LAST SESSION

THANKS FOR PLAYING ... THE GAME SHOW SHOW!

A drama Freud and C.S. Lewis. Runs thru Nov 4. Wed, 7:30pm, Thu-Fri, 8pm, Sat, 3 and 8pm, Sun 2pm. $24-$74. San Jose Repertory Theatre.

MEMPHIS

The tongue-in-cheek history of the Oval Office. Runs thru Oct 21. Thu-Sat, 8pm, Sun, 2pm. $17–$30. City Lights, San Jose.

A rock & roll musical. Oct 23-28. Opens Tue, 7:30pm. San Jose Center for the Performing Arts.

DINNER WITH FRIENDS

A hot-button drama by David Mamet. Runs thru Oct 28. Wed-

A dramatic comedy. Runs thru

RACE

A musical about TV game shows. Runs thru Nov 18. Fri-Sat, 7:30pm, Sun, 2:30pm. $24-$44. Retro Dome, San Jose.

*classical AN EVENING WITH THE GUITAR The concert features Josh Friedman, Yuri Libezon, Patrick O’Connell and students

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THE OFFICIAL GUIDE G UIDE

SiliconValleyRestaurantWeek.com Silic onV ValleyRestauranttWeek.com


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SiliconValleyRestaurantWeek.com/restaurants

A WEEK TO SAVOR

S

ilicon Valley Restaurant Week begins its fourth

CAMPBELL

BYR OF BELGIUM

prices. Here’s how it works: Go

193 E. Campbell Ave., Campbell; 408.340.5549 BYR of Belgium is an unpretentious eatery located in downtown Campbell. With a vast selection of Belgian beers and a unique menu of Nordic dishes like stoofvlees (beef braised in dark beer), chervil soup, specialty Belgian waffles with a mouth-watering selection of toppings and even a Fruitesse beer ice cream sundae, it offers an alternative to the area’s more traditional dining spots. Everything is made with organic ingredients using recipes the restaurant’s owner grew up making with his grandmother in Belgium.

to one of the many participating

Capers Eat and Drink

year of offering South

Bay diners a chance to sample great meals at affordable

restaurants, choose a threecourse prix fixe meal and enjoy. Each restaurant is serving three choices of appetizer, entrée and dessert for Restaurant Week, so the combinations are extensive. Different restaurants have set their menus at varying price points, starting at $25, and all of the Restaurant Week menus represent tempting discounts. Please remember that drinks, tax and tips are extra.

1710 West Campbell Ave., Campbell; 408.374.5777 Capers combines a handsome dining room and a menu of upscale but satisfying American comfort food. Look for dishes like Cajun spice ahi, grilled prawn skewers, baby back ribs and grilled flank steak. The airy and spacious bar offers a full menu of specialty cocktails that’s long on the martinis.

CUPERTINO

Arya 19930 Stevens Creek Blvd., Cupertino; 408.996.9606 The goal at Arya is to introduce Persian food, culture and art to the Silicon Valley—then add an Italian touch to every detail. Persian food is exotic, healthy and full of centuriesold traditions. Ayra’s Italian side comes from executive chef Mike Hashemi, who has traveled to Italy and brought home his favorites to share with family and friends. Mike has received numerous awards for his Italian menu at Florence Italian Cuisine, his fine-dining restaurant in Orange County. Arya is a result of his love for both cuisines.

LOS GATOS

California Café 50 University Ave., # 260, Los Gatos; 408.354.8118 The California Café continues to satisfy with its fresh, inventive and reasonably priced menu of seasonal California-meets-the-world fare from chef Taylor Boudreaux. The cocktail list is just as good. The shaded patio and second-story dining atop Old Town make the restaurant feel like a Santa Cruz Mountains hideaway.

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Forbes Mill Steakhouse S IL IC O N VA L L E Y R E S TA U R A NT WE E K OC T OB E R 17-24 2012

206 N. Santa Cruz Ave., Los Gatos; 408.395.6434 Forbes Mill Steakhouse brings together excellent food and distinguished service in a stylish and comfortable environment. The menu features the finest in Midwestern, corn-fed, prime-certified Angus beef and Tajima Black Wagyu “Kobe Style” beef, complemented by a variety of fresh seafood, succulent chicken, Australian lamb, inventive salads, side dishes, decadent desserts and a Spectator wine list that boasts some of the finest vintages in the world.

Los Gatos Brewing Company 130 N Santa Cruz Ave., Los Gatos; 408.395.9929 Acclaimed chef Jim Stump refined the microbrewery concept to an elegant sit-down restaurant that’s both casual and sophisticated. The Los Gatos Brewing Company serves a menu of California cuisine with handcrafted artisan brews in an artfully restored former auto dealership building in downtown Los Gatos that’s become a favorite dining spot of locals.

Palacio 115 N. Santa Cruz Ave., Los Gatos; 408.402.3811 Located in the historic Coggeshall Victorian Mansion in downtown Los Gatos, Palacio presents an upscale taste of Mexico that meets the highest standards of quality and freshness. Executive chef Manuel Martinez draws inspiration from both contemporary and traditional styles of Latin American cooking to create unique, distinctive dishes that stand apart from typical Mexican fare. Enjoy a cocktail at the full bar, featuring extensive tequila and specialty cocktail selections, or sommelier Greg Bardakos will help you select the perfect wine pairing to complement your dining experience.

Wine Cellar 50 University Ave., Los Gatos; 408.354.4808 The Wine Cellar has remained a fixture in the Los Gatos dining scene since it opened nearly 50 years ago. But the chic subterranean restaurant still feels like a secret because of its intimate location, hideaway bar and menu of upscale Est. 1966 comfort food. Located in Los Gatos’ Old Town, the Wine Cellar continues to please with its menu of fondue, great starters like grilled artichoke and crab cakes, and satisfying main courses like fresh sautéed abalone or Painted Hills steak.

CAROLYN ALLENSAMAVARCHIAN Since 1958, family-owned Paolo’s has steadfastly remained one of downtown San Jose’s most enduring and beloved Italian restaurants. Chef and second-generation owner Carolyn (Aiello) Allen-Samavarchian maintains her family’s commitment to their Italian heritage through the distinctive art and traditions of regional Italian cuisine. The menu offerings are diverse and interesting with California and East Coast influences incorporating the finest local and imported ingredients. Maitre d’/sommelier Jalil Samavarchian maintains an exceptional wine list and directs a knowledgeable and professional staff in this dramatic setting overlooking beautiful Guadalupe River Park. Paolo’s commitment to excellence and warm hospitality makes the restaurant as inviting and contemporary today as it was more than 50 years ago. Carolyn Allen-Samavarchian is the daughter of Paolo’s founders, Jack and Geri Allen. Besides her work at Paolo’s, Allen-Samavarchian teaches cooking classes and has served on the board of directors for the California Culinary Academy Educational Foundation.

MENLO PARK

Bona Restaurant

LB Steak

651-H Oak Grove Ave., Menlo Park; 650.328.2778 Menlo Park’s Bona Restaurant shores up the gap in Silicon Valley’s offering of Eastern European food. Specializing in Polish cuisine, Bona Restaurant serves classics of the former Eastern bloc nation like borscht, sourdough soup, stuffed cabbage, potato dumplings and everyone’s favorite meat pie–pierogi. Also look for Polish poppyseed cake and Polish beers.

898 Santa Cruz Ave., Menlo Park; 650.321.8980 At LB Steak, a distinctive restaurant that reflects the charm of its surroundings and neighbors, acclaimed chef/owner Roland Passot adds a new flair to steaks. The contemporary modern American steakhouse showcases naturally raised prime meats, line-caught fish, only the freshest local and organically grown produce, hand-crafted cocktails and an elegant wine program.

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SATURDAY OCT. 27TH COME EARLY LIVE MUSIC AT 9PM

RENZO AZZARELLO If you visit Café Renzo in Palo Alto, ask for the man behind the vision and find him absent—don’t worry, he’ll be back. What’s more is that he’ll be back with fresh veggies from one of the local markets in the area. Chef Renzo doesn’t mince words when it comes to freshness (although he does mince some of those fresh veggies). If you’re looking for authentic Sicilian flavor, you need a man who can talk shop about how the mineral content in the soil affects the flavor of vegetables and chef Renzo knows a thing or two about that. Experts like chef Renzo make produce sellers sweat. Cool, calm and collected, chef Renzo only finds joy and relaxation while in the kitchen—two ingredients always prominent at Café Renzo.

31 UNIVERSITY AVE. | OLD TOWN LOS GATOS | 408.395.CRAB

MOUNTAIN VIEW

Bushido 156 Castro St., Mountain View; 650.386.6821 Located in the heart of Mountain View, Bushido Izakaya serves Silicon Valley diners the best of Japanese izakaya dining—an integral part of Japanese restaurant culture where people come together at casual “watering holes” to drink and enjoy unique small plates and authentic offerings that are satisfying for one or just right to share.

Morocco’s Restaurant 873 Castro St., Mountain View; 650.968.1502 Located in the heart of downtown Mountain View, Morocco’s Restaurant offers a unique culinary experience for groups or for a romantic night out. Everything, from the carefully crafted dishes like couscous and briwats to the floor-toceiling North African decor and warm hospitality, makes this place a hidden gem for diners craving traditional Moroccan cuisine. The bar menu features a robust beer and wine selection and the restaurant plays host to a variety of events including live jazz and belly dancing.

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STEAMERʼS HALLOWEEN COSTUME PARTY


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The Menu Artisan Cuisine of India 2700 W. El Camino Real, Mountain View; 408.800.6368 The innovative menu at this popular Mountain View dining spot reflects select Indian cuisine to match the demanding global palates of Silicon Valley. The menu is crafted by hand using ingredients sourced from local waters, farms and artisan producers of Northern California. Catering for large parties is available, but for those looking for lighter fare, the restaurant’s vintage wine and beer bar offers tasty “bar bites.”

Café Renzo

CHAD KANESHIRO Inspired by their homeland’s culinary heritage and customer requests, the owners of Oryza—the modern Asian dining destination that opened in January at Westfield’s Valley Fair Shopping Centre in Santa Clara—has brought in executive chef Chad Kaneshiro and expanded its menu to include a new array of signature dishes with a focus on contemporary fusion fare. A fixture on the South Bay culinary scene since 2003 when he started as a sous chef at Straits and Blowfish, Kaneshiro has proven to be a local favorite whether he is creating a James Beard House menu for Sino Restaurant; cooking up delectable dishes at Barracuda and Scratch in Mountain View; or serving as executive chef at Kingfish in San Mateo. “I envision a menu for Oryza that is simultaneously authentic and contemporary,” says Kaneshiro, who was brought on board to modernize the current menu, while insuring a smooth transition that builds on proven Oryza favorites. “Perfect for an intimate date, quick lunch while shopping, an after-work happy-hour get-together or a group celebration, the new dishes I’ll be adding from now through early October will offer artful, yet unfussy presentations that are geared to the casual, but sophisticated tastes of Silicon Valley diners. Oryza is a modern Asian restaurant grounded in classic flavors but integrating ingredients and cooking techniques from around the globe,” Kaneshiro explains.

Scratch 401 Castro St., Mountain View; 650.237.3121 Scratch in Mountain View features American cookery in an elegant setting. The cuisine is based on the premise of “simple food done well” and draws from American classics reflecting today’s influences and bounty of ingredients. Menu items include Southern-fried chicken with cornbread muffins, cider-brined pork chop, Hudson Valley duck breast, and the owner’s childhood favorite chicken fricassee made using his mother’s recipe.

473 University Ave., Palo Alto; 650.329.8300 Café Renzo can be described by one word: Benvenuto. The word reflects their menu and atmosphere. It’s welcoming, warm, honest and delicious. It’s true; no other language in the world has a more delicious word for “welcome.” Renzo Azzarello has been welcoming the lucky diners who’ve come across his path for almost two decades. Renzo’s dishes are sure to satisfy the most discerning of diners, and Mamma Carmella’s baked goods will make everyone feel “tutto bene.”

California Café 700 Welch Road, Palo Alto; 650.325.2233 Located in the charming and historic Stanford Barn, Palo Alto’s California Café exists to provide an escape from the outside world. They feed the senses through chef-driven creations, engaging service and relaxing ambiance. Their multicultural dishes feature seasonal ingredients with broad appeal. They are passionate about the guest experience, providing service that is friendly and knowledgeable. Their relaxing environment serves as a California-style oasis.

Gravity Bistro & Wine Bar 544 Emerson St., Palo Alto; 650.327.3161 While some humans may complain about the gravitational force of this planet, and its knack for pulling us down into the sidewalk when we trip and fall, no one can complain about the Palo Alto restaurant that shares its namesake. Gravity Bistro and Wine Bar combines boutique wine, hand-crafted beers and delicious food. Beginning with the crushing of grapes, whose juices flow down to the cellar to await maturity before exciting the palate of the lucky diner, Gravity Bistro and Wine Bar exemplifies the “restaurant from scratch” philosophy.

Il Fornaio 520 Cowper St., # 101, Palo Alto; 650.853.3888 Palo Alto’s Il Fornaio celebrates the diverse food of Italy with an ever-changing menu of regional cuisine that goes well beyond the same old spaghetti and meatballs. The restaurant surrounds diners in an elegant dining environment backed with expert service and an Italianheavy wine list.

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Siam Orchid Organic Fine Dining 496 Hamilton Ave., Palo Alto; 650.325.1994 Siam Orchid is an organic fine dining Thai restaurant offering modern Thai fusion with exceptional service. Siam Orchid provides dine-in, private parties, pickup, delivery and catering. The restaurant’s goal is to introduce to the Palo Alto community a cutting-edge dining experience similar to the current lifestyle of Thai people. All the selections on the menu are chosen from traditional, favorite, homemade Thai dishes.

REDWOOD CITY

Arya 885 Middlefield Road, Redwood City; 650.367.4939 Style, comfort and distinction surrounded by beauty, exotic cuisine and casual elegance. Located in the heart of downtown Redwood City, Arya is a distinctive restaurant that offers fine Persian cuisine, warm ambience and personal service that is comfortable for any event.

La Viga Restaurant 1772 Broadway St., Redwood City; 650.679.8141 Owner and master chef Manuel Martinez has a long history of creating delicious gourmet cuisine. As the executive chef of Palacio restaurant in Los Gatos and at the Left Bank Brasserie in Menlo Park, and the “chef de cuisine” for the Reposado in Palo Alto and Brigitte’s French Restaurant in Santa Clara, Martinez learned the delicate art of not only Latin foods but also of French and Mediterranean cuisine. He has used his knowledge to create original dishes focusing on a Latin influence with a seafood flavor for his restaurant, La Viga. All of his creations showcase fresh, local ingredients skillfully combined to create unique Latin seafood dishes.

TUYEN CHUNG Tuyen Chung came to the United States from Vietnam as a teenager, by way of mainland China and Hong Kong. He started cooking in his mother’s restaurant more than 25 years ago, honing his technique until he was ready to open his own restaurant, Fu Kee, a small self-service Asian Pacific Rim spot, in 1997, soon after getting married. He then opened the first Ginger Cafe in Gilroy in 2004, seeking to push his food and creativity to another level. He followed on the success of the Ginger Cafe, which still thrives today, with a second outpost in Sunnyvale in February of 2007. Chung’s complex style stems from history, where migration brought Chinese food into new places and mingled with local ingredients resulting in new twists on traditional dishes. While Ginger Cafe’s menu is rooted in Chinese cuisine, it is broadened, flavored and inspired by Chung’s travels through Asia. The food at Ginger Cafe is a reflection of Chung’s creativity and attention to local palates.

SAN JOSE (DOWNTOWN)

Arcadia

Capital Club

100 W. San Carlos St., San Jose (downtown); 408.278.4555 2005 Bon Appetit Chef of the Year Michael Mina has done it again. A subtly elegant San Jose restaurant, Arcadia is renowned for contemporary American steakhouse cuisine alongside Mina classics like a ahi tuna tartare with sesame oil and hot peppers. An exhibition-style kitchen allows patrons to watch as the chefs prepare favorites like filet mignon and bone—in specialties, and the extensive boutique wine list presents inspired pairing options.

50 W. San Fernando Suite 1700, San Jose (downtown); 408.971.9300 Talk about a room with a view. Located atop the Knight Ridder building in downtown San Jose, the newly renovated Silicon Valley Capital Club not only has one of the best vistas in Silicon Valley, but with chef Michael Miller at the helm it boasts one of the region’s most talented chefs. The club offers members and their guests dishes like charred tomato soup, pepper crusted pork chops, black bass and steamed Maine lobster. 12

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236 Hamilton Ave., Palo Alto; 650.833.3151 Reposado serves traditional and inspired menus of regional Mexican cuisine in an upscale, beautiful setting. Chef Arnulfo “Arnie” Hernandez was born in the coastal Mexican state of Nayarit, but the food at his Palo Alto restaurant Reposado explores a range of cuisines from Mexico. The menu takes classics of Mexican cuisine and several lesserknown dishes and gives them a smart, urbane spin. REP O S A D O

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Fahrenheit Restaurant 99 E. San Fernando St., San Jose (downtown) ; 408.998.9998 Fahrenheit serves an inventive menu of contemporary cuisine with Asian influences in a stylish, modern ultralounge setting. Patrons can choose from comfortable booths, low tables, bar stools or outdoor seating, where they can keep an eye on a bustling city neighborhood that’s next to San Jose State University and San Jose City Hall. Fahrenheit’s ahi tuna tartare, fire-grilled chicken, steak satay, asparagus rib-eye steak rolls and pan-roasted mussels are among its signature dishes. As the hour grows later, Fahrenheit heats up with DJ music, cocktail action and a good-looking crowd.

The Hay Market

ALISA CHOTIBHONGS At Siam Orchid Organic Fine Dining, chef Alisa Chotibhongs prepares traditional Thai meals with a delightfully artistic attention to detail. The restaurant strives to present its customers with dishes worthy of representing Thai culture. Each dish, like the culture itself, is rich in taste, yet delicately presented. Born and raised in Suphan Buri, Thailand, chef Chotibhongs knows what she’s doing when it comes to the preparation of traditional Thai dishes. Cooking rich and classic Thai food has been a tradition in her family for many generations, and she has taken part in that tradition since she was a little girl. “[Cooking] is part of my life and part of our culture,” Chotibhongs says happily. When she and her husband, Tony, moved to California and opened Siam Orchid, chef Chotibhongs found an outlet for her love of both cooking and design. “I want people to try what we actually eat in Thailand,” Chotibhongs says when asked what her motivation for cooking is. Indeed, the dishes at Siam Orchid may at first seem a bit foreign to those who have eaten Americanized Thai food all their lives. Chotibhongs notes that her curry is much richer than some of the curries she has tasted in the United States, and that her customers have commented on that fact. She feels that it is very important to stick to the ways that each dish is traditionally prepared in order to give each customer a true Thai experience. Chotibhongs also places a heavy emphasis upon the visual aspect of each meal and has found that making each dish aesthetically appealing is her favorite part of working at Siam Orchid. “I enjoy deciding how my food looks,” chef Chotibhongs says. This fact is evidenced by the creative ways she prepares each dish. For instance, her cashew chicken dish is playfully served in a crispy taro nest, creating an exquisite blend of traditional Thai cooking and artistic presentation.

1185 Lincoln Ave., San Jose; 408.295.4800 The Hay Market is the work of San Jose native Joe Cirone. As a restaurant consultant, Cirone opened restaurants all over the world, but this is the first restaurant he calls his own. Located on charming Lincoln Avenue in Willow Glen, the eatery has given the South Bay just what it needs, a neighborhood-based, chef-owned eatery that doesn’t cost too much and where the kitchen’s creativity can shine. The restaurant serves globally inspired American comfort food and features a menu that changes daily. There’s an eclectic, adventurous spirit to the menu. At the Hay Market, you’ll find dishes you won’t encounter anywhere else.

Il Fornaio 302 S. Market St., San Jose (downtown); 408.271.3366 Il Fornaio is a classy Italian restaurant providing authentic cuisine. Whether craving some risotto alla Milanese, pasta arrabbiata, fine rotisserie chicken or filet mignon, this San Jose restaurant provides it all and provides it well. Il Fornaio’s elegant interior, wide windows and fully stocked bar make it a cozy venue for curious gourmands.

Loft Bar and Bistro 90 S. Second St., San Jose (downtown); 408.291.0677 With both indoor and outdoor seating, the Loft Bistro is one of downtown’s premier good-times restaurants. The menu offers simple but satisfying dishes like grilled pork tenderloin, panko-crusted chicken breast and braised lamb shanks. The lively bar adds to the appeal, and on warm days and nights the second-story patio is especially popular with its view of the downtown scene below.

Los Gatos Brewing Company 163 W. Santa Clara St., San Jose (downtown); 408.292.9928 Designed to quench the growing thirst for fine beers, the Los Gatos Brewing Company isn’t just a “brew pub” but a great restaurant serving the freshest and finest in California cuisine. In downtown San Jose, this is definitely the place to see and be seen. Award-winning microbrews, an outstanding menu with good prices, top food reviews and just a fun place to be, the new Los Gatos Brewing Company at San Pedro Square in downtown San Jose is a dining destination not to be missed.

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Mezcal 25 W. San Fernando St., San Jose (downtown); 408.283.9595 Mezcal serves authentic Oaxacan cuisine in a contemporary setting in downtown San Jose. Traditional regional dishes including three kinds of mole—negro, coloradito and estofado—are on the menu, along with beef, pork and chicken dishes. Mezcal has a mezcal and tequila bar with many specialty brands and an open air courtyard patio.

Morton’s, The Steakhouse 77 Park Ave., San Jose (downtown); 408.947.7000 Downtown San Jose’s Morton’s, The Steakhouse draws upon more than 30 years of tradition. Morton’s cooks USDA prime-aged beef at temperatures that reach up to 1,800 degrees. It also serves fresh fish and seafood, including lobster, along with hand-picked produce, appetizers and elaborate desserts.

MYTH Taverna & Lounge 152 Post St., San Jose (downtown) ; 408.286.7678 Located in the heart of downtown San Jose, MYTH Taverna & Lounge features modern Greek cuisine, signature cocktails, fine wines and a great selection of domestic, micro-brewery and imported beers. MYTH offers an elegant indoor setting as well as a chic and comfortable patio.

Paolo’s Restaurant

SAM CARLINO JR. Sam Carlino Jr. learned at an early age that good quality and hard work were key to success. Sam Jr. was working beside his father in their grocery store at age 8, learning the craft of making their famous Italian sausage. At 15, he began working weekends selling fish at the San Jose Flea Market. Three years later, father and son would team up for their first business venture, a sausage stand at the San Jose Flea Market, specializing in homemade Italian sausage and extra-high-quality Mexican chorizo, among other things. Sam Jr. recalls making 500 pounds of sausage every Friday night for the weekend sales. “My friends in high school would be off to the parties, and I was knee deep in ground pork.” He learned how to bone-out pork shoulders, and properly trim the meat. The hard work paid off and was a great learning experience for the younger Carlino. By 1987, Sam Jr. was employed as a meat cutter for Zanotto’s Market in San Jose. In 1991, Sam Jr. began working on the additional items needed to complete the menu at Sam’s. The baby-back ribs and salsa-marinated chicken were the flagship products. Sam’s Bar B Que is gaining more notice in the Silicon Valley restaurant scene. With humble beginnings and limited formal chef training, Sam Jr. has helped earn Sam’s Bar B Que a place in the top 100 restaurants in Silicon Valley, as well as “Readers’ Choice Best Of” winners in the BBQ category for the past six years in a row.

333 W. San Carlos St., # 150, San Jose (downtown); 408.294.2558 A San Jose institution for decades, Paolo’s restaurant serves a variety of Italian classics in an elegant setting. Attentive, Old World service and a deep wine list have made it a staple of business diners, romantic nights out and dinners before ballet or theater. The desserts are especially memorable.

San Fresco Pacific Cafe 1350 N. First St., San Jose (downtown); 408.451.3062 San Fresco Pacific Cafe is a contemporary-style restaurant located off of the main lobby at the Holiday Inn serving breakfast, lunch and dinner. This is a perfect place for the corporate world of San Jose, located right off the freeway on North First Street. They are newly renovated and currently open Sunday–Thursday for dinner and seven days a week for lunch.

The Grill on the Alley 174 S. Market St., San Jose (downtown) ; 408.294.2244 Featuring classic American dishes with modern flair, the menu at the Grill on the Alley is sure to suit the tastes of every guest. Steaks from filet mignon to New York pepper steak are cooked to perfection, and there is always a fresh fish selection and even gluten-free choices. Appetizers include fried calamari, artichoke dip, crab cakes and steak tartare. For a more nostalgic meal, chicken pot pie, meatloaf and roasted brick chicken are also on the menu.


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UMBERTO UMBE RTO PALA PAL A Born and raised in Bergamo, Born Bergamo, Italy Italy, y, in the LLombardi ombardi region, Umber Umberto to Pala Pala brings extensive culinary cu ulinar y training and experience experience to o Vin Santo Santo.. As a young boy boy,, he loved loveed spending time in the kitchen aand nd began working in restaurants taurants at age 14. res As soon as he w was as of age, he began sstudies tudies at the S San an Pellegrino Hotel School, where he completed completed the three three-year -year culinar culinaryy ar arts ts program. Cooking C ooking has bec become om me a lif lifelong elong oc occupation passion. sion. Umber Umberto to has cupation and pass restaurants. held executive chef cheef duties in several leading California Califorrnia res taurants. His training, experienc experience, ce, and exper expertise tise bring a unique sstyle tyle to the authentic Italian plates served serveed at Vin Santo. Santo.

GARDE SAN S AN JOSE E (ROSE (ROSE GARDEN) EN)

Zona Z ona Rosa Rosa 1411 14 4111 The Alameda, San Jose (Rose (Rose Garden); 408.275.1411 408.275..114 411 Zona Z ona Rosa’s Rosa’s dishes honor the cookery coo okery of Mexico Mexico with a ffocus ocus on masa. masa They They hand pr press ess their tortillas tor o tillas using fresh, fresh, esh organic corn corn masa from LLaa Finca in Oakla Oakland. nd. The Theyy strive tto o be a farm-to-table farm-to-table kitchen and, whenever wheneever possible, use local and organic meats, meats, poultr poultryy and produce produce as well as sustainable seafood seafood sanctioned by Monterey Monterey Bay Seafood Seafood W Watch. atch.

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SAN JO JOSE SE (SANTANA (SANT TA ANA ROW) RO OW) 3355 55 Santana R Row, ow, Suite Suitee 1010, San Jose (Santana (Santana Row); Row); 408.345.3848 408.345.3848 Blowfish Blow fish Sushi Sushi is par partt restaurant, restaurantt, part part cool cool place place tto o hang out. On an average average night, d iners will encounter encounter a diners slew of pr pretty etty people, pr pretty etty cocktails cockktails and pr pretty etty eyeeyeple asing plates such as the ““pyramid pyramid a of tar tar,” a ttowering owering pleasing tartar,” avocado potato cconcoction oncoction of rraw aw salmon, salmon tuna, tuna av ocado and potat o chips. chips ambiencee is sleek and mode modern beats The ambienc rn with be ats rresonating esonating state-of-the-art through a state -of-the-art sound d system or being spun by streaking screens. a live DJ, with Japanese anime st reaking across the scr eens. Don’t Don ’t miss the ““oyster oyster roulette,” roulette,” a half dozen oyster and ponzu sauce. shooters laden with Ikura, Ikura, quail eggs e sauce.

Citrus 3355 55 Santana R Row, ow, San Jose J (Santana (Santana Row); Row); 408.423.5400 408.423.5400 0 Citrus combines combines a smar smart, t, sophist sophisticated ticated setting with an upscale ste akhouse menu that ffeatures eatures eexpertly xpertly pr epared steakhouse prepared steaks, ste aks, chops and se seafood. afood. From m Angus New Y York ork ste steak ak tto oC olorado lamb chops tto o Ha waiiian ahi tuna, dinner Colorado Hawaiian starts star ts with the finest ingr ingredients edientss av available. ailable. Entr Entrees ees ar aree ccomplemented omplemented with an arr ay of gourmet g tak es on classic array takes side dishes, including a ffeatured eatured mashed potato potato of the day ((such such as wasabi wasabi and chipotle flav vors) and Fr ench fries with flavors) French white truffle essenc essencee and fine he herbs. erbs. Flav Flavorful orful vegetarian plates ar available. aree also available.

IISAMU SAMU K KANAI ANAI

LB Steak 334 Santana Row, Row, Suite Suitee 1000, San Jose (Santana (Santana Row); Row); 408.244.1180 408.244..11180 LB S Steak teak rreflects eflects the charm of itss surroundings and neighbors, and acclaimed chef/owner chef/ow wner Roland Roland Passot Passot adds a new flair to to steaks. steaks. The ccontemporary ontem mporary modern American steakhouse ste akhouse showcases naturally naturally raised raised prime me meats, ats, line-caught line -caught fish, only the freshest freshesst local and organically grown produce, produce, handhand-crafted crafted ccocktails occktails and an elegant wine program. progr am.

Thea Mediterranean Mediteerranean 3090 Olsen Dr., Drr.., San Josee (Santana (Santana Row); Row); 408.260.1444 408.260..11444 Theaa M The Mediterranean, editerranean, named afte after er the Gr Greek eek goddess and mother of Helios, is located alongg San San Jose’s Jose’s Santana Santana Row. R ow. Thea’s Thea’s menu is a rreflection eflection of uncomplicated, uncomplicated, wellseasoned se asoned ffoods oods kkept ept true tto o eeach ach h rregion’s egion’s cuisine. The ar artful tful blending of traditional, traditional, eeveryday veryday M Mediterranean editerranean ingr ingredients edients makes mak es these dishes distinctly Gr Greek eek and T Turkish. urkish. Diners will also find a medley medley of mouthw mouthwatering watering fish and shellfish items. LLamb amb is also ffeatured, eatured, alo along ong with delicious goat and sheep’ sheep’ss milk impor imported ted cheeses, such s as ffeta, eta, manouri and halloumi. Classic ccooking ooking techniq techniques ques ar aree fur further ther combined combined with fr fresh esh traditional traditional ingr ingredients edientss to to give the food food an authenticityy not often experienced. authenticit experienced. e

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Inspired by the bes bestt of Japanese Japaanese izakaya dining and a local need n for for a sustainable sus tainable approach to Asian Asian seafood seafood in the heart heart of Silicon Silicon V Valley, alley, Bushido in downtown Mountain Moun ntain View has brought in execut executive ive chef Isamu Kanai Kanai and upped its game with a new array of sushi offerings, o erings, as off well as a more tightly honed d focus focus on contemporary contemporar y izakayaa dining—an dining—an integral par partt of Japanese re restaurant staurant culture based on casual “watering “watering holes”” serving holes serving unique smal small ll plates. With more than 15 years years ccooking ooking experienc experiencee in Japan and in the Bay Area, K Kanai anai has proven to be b a cus customer-driven tomer-driven perfectionist perfectionisst with a passion for for inventive, sea seasonal asonal ffare. are. A After fter training in the iizakaya zakaya sstyle tyle for for ffour our yyears ears in the ggreater reater T Tokyo o okyo area, he spent six yyears e at San ears Francisco’s Francisc o’s Blow Blowfish fish Sushi, Sushi, bef before ore heading up the kitchen att Ki Izakaya and Sustainable Sustainable S Sushi. ushi. His creations have been showcased at a the Monterey M onterey Bay Aquarium’ Aquarium’ss annual a ““Cooking Cooking for for Solutions, Solutions,”” and a he has spoken spok en about the impor importance tan nce of sus sustainable tainable seaf seafood ood and wh what hat chef chefss can do to protect protect our oceans oceans at the California California Academy of Scienc Sciences. ces. “I envision enviision sion a menu m nu for fo or Bush Bushido hid do once casual, yyet et in harmony SAN AN JOSE JO SeE (WE (WEST) E Stthat T)isi at once

with i h the h seasons, the h enviro environment i onment and d the h palate, palate,” l ,” says Isa IIsamu. mu. “Izakayas “Izak kayas should should be b fun places, plaaces, not stiff stiff and formal. formal. Toward To oward d that end, I’ I’ll ll be refining refining thee din dinner nner optio options p ons so that diners can enjoy an ar array rray of sm small all 1110 S. Splates Bascom Basc B including om Ave., Ading ve., San ve Sgrilled, Jose J br (West); (ra W esdt); ) yakitori 408.297.9151 4akitor 08.29 08 29i7.915 9151ffried items tha includ braised, bra aised, aisse ya aand that at pair well S Sam’s am ’ s B Bar-B-Que ar -B-Que off o offers ers wonderful array ar arr rr of share. barbecue with our full bar menu en nu and and are are satisfying satisfyin ying ng for faorwonder one orful perf perfect eeccatyto As meats ats t se fr ffrom rom mtion egions across thebe country. cento ountr tb yoxes . Us Using sing th the for sushi, sashimi,, ame new neew selection elec tirregions on of lunchtime bento bo boxes s andonly other ffr freshest eshest h toach ingredients, iingrhedients, their th heir me ats t arra are aray e slow-cooked slso cuch ookkas ed with traditional dishes,, my m y approach appr is not toall offer off er a meats wid wide de array slowm much mu l wood-fired woo odd sly fired fi d smoke smok that th t to locks l traditional k in i the th flavor fla flav se seals a in a tight one that simultaneo simultaneously mrreal ueal ltaneo ous ously pays homage hokemage roor roots otsand wh while ileeals the meat’s mepo aorar ny are natur al juic jui juices. cttes. es. being in line with ccontemporary ontemp ontempo ot’sarnatural area a tas tastes.” es ”

Sam’s Sam’ m s Bar-B-Que m’ Bar-B B-Que Que

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Vin Santo 1346 Lincoln Lincoln A Ave., ve., San Jose (Willow (Willow Glen); 408.920.2508 408.920.250 08 This popular bistro in the Old Masonic Masonic a building off offers ers excellent excellent Nor Northern thern Italian cuisin cuisinee in a be beautiful autiful atmosphere. atmosphere. Blond wood floors and Tuscan Tuscan yellow yellow walls walls adorn the inside.

SANTA S ANT TA C CLARA L LARA

Oryza Or yza Bis Bistro tro o Asiana 2855 Stevens Creek Blvd., Blvvd., Santa Clara; 408.246.8010 408.246.8010 Oryza Or yza Bistro Asiana brings a much much needed concept concept tto o the San San Jose rrestaurant estaurant sc scene: ene: authe authentic, entic, ar artfully tfully pr presented esented Thai and Southe Southeast ast Asian cuisin cuisine ne in a hip, modern setting setting.. It’s It’s a plac placee wher wheree people and cu cultures ltures mix and meet. A fascination with ingr edients and d cooking cooking techniques that fascination ingredients are are shared shared throughout South East East a Asia and a quest to to presentt them th i an artistic, artistic, ti ti yet yett accessible, aaccessible, ibl fformat ormatt iis th the present in driving force force behind Oryza’s Oryza’s men menu. nu. Or Oryza yza Bistro Asiana draws culinar ation from the t cuisines of Thailand, draws culinaryy inspir inspiration Malaysia, Malaysia, Vietnam and Indonesi Indonesia, ia, with influenc influences es from beyond. Japan, China and beyond.

ANNA ANN NA Z ZAMORA-PIZZO AMORA-PIZZO As a young youn ng woman, Anna was was influenc influenced ed by her abuelita’ abuelita’ss traditional M exican ccooking. ooking. She grew up eating hom memade tor tillas prepared daily Mexican homemade tortillas by her m mother other and grandmother grandmother. r. As a mother mo other of three children, Anna later became becaame interested interested in creating a healthy healthy lifestyle lifestyle for for her ffamily amily and began to reinvent traditional recipes by u using sing local, fresh and organi organicc ingredien nts. Her passion for for ffood ood and her love of enter taining later led ingredients. entertaining to a successful successful e catering business, but all the t while Anna dreamed of opening a restaurant restaurant in the city city where shee was was raised, San Jose. Her years years of hard work w came to fruition in July 2012 with the opening of Z Zona ona R Rosa osa on The Alameda. A At Z ona Rosa, Rosa, Anna sstrives trivves to bring diners traditional Zona Mexican M exican dishes with a fresh, modern ttwist. wisst. Continuing Continuing her ffamily’s amily ’s tradition, tradition n, the fresh tortilla tortilla is the main ing ingredient gredient of many of her dish dishes. es.

Piatti Ris Ristorante torrante & Bar 33905 905 Rivermark Plaza,, Santa Clara; 408.330.9212 408.330.9212 Santa S anta Clar Clara’s a’s Piatti off offers ers an eeasy-to-love, assy-to-love, rrefined efined approach to to Italian ffood. ood. Located Located in Santa Santaa Clara’s Clara’s Rivermark Plaza, Plaza, Piatti offers offers hard-to-resist hard to-r hardo resist dishes dishees like like saffron-marinated saffron marinated grilled quail, ziti with wild boar ragu, ragu, beer-braised beer-braised C Cornish ornish game hen, grilled LLoch och Duart Duart salmon sallmon and mustard-crusted mustard-crusted grilled Niman R Ranch anch pork tende tenderloin. rloin. The eextensive, xtensive, Italianheavy heavy wine list makes makes a great great match. m The restaurant restaurant also offers offers a gr great eat happy hour with bar b snacks like like fried risotto risotto balls filled with mushrooms and dP Parmesan, armesan, house house-made -made mozzarella mozzarella with cherry cherry tomato tomato medle m medleyy and arugula.

SUNNYVALE S UNNYV VA ALE

Ginger Cafe Cafe SAN S AN JOSE J ((WILLOW WILLOW W GLEN)

The T Table aab ble 1110 Willow St., St., San Jose (Willow (Willow Glen); 408.639.7911 408.6339.7911 Willow Glen Glen’s ’s newest eeatery, attery, the T Table able is an urban neighborh neighborhood g hood rrestaurant estaurant ffocused ocused on se seasonal easonal ingr ingredients, edients, hand-crafted hand-crafted ccocktails ocktails and progr progressive essivee wines. Their ccontemporary ontemporary America American an cuisine pays tribute tto o th the he people and cultur cultures es that call the vvalley alley home. Everything Everything on the Table’s Table’s inno innovative vative menu is m made ade from scratch scratch using local, ffarm arm fr fresh esh ingredients; ingredients; they they even even mak m makee their own juices, juices, syrups and a pur purées ées for for the creative creative drink list. Elder Elderflower flower peach peach soda, anyone?

3398 98 W W.. El C Camino amino Real Real,, # #114, 114, S Sunnyvale; unnyvale; 4 408.736.2828 08.736.2828 8 Flav Flavorful orful dishes hailing from thee Pacific Pacific Rim, with a bias ttoward oward Thailand and Southern China, C populate the lengthy menu at Ginger C Café. afé. This casua casually ally elegant, intimate S Sunnyvale unnyvale dining spot is situate situated ed in a natur naturally ally lit round dining room appointed with softt earth earth tones, tones, rich woods, cur curtains, tains, wooden Buddhas and ceiling ceiling fans. fans. Ginger Café Café ser serves ves a menu that includes ar artfully tffully pr presented esented dim dum, cr creative eative entrees, entrees, flavorful flavorful soups, soupss, salads and appetizers, including a rrange ange of vegetarian options. o The full bar pours wines and a ttop op shelf of pr premium emium spirits.


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Carl Philip Emanuel was more famous than his father, Johann Sebastian, and helped usher in the new “classical era” in the early 18th century. CPE was a great influence on the young Mozart, whose youthful Overture to Thamos kicks off our 47th season. Featuring the PACO debuts of conductor Kati Kyme and cellist William Skeen, the program will end with Barok's great Divertimento, a neo-classical masterpiece inspired equally by Mozart and the expressive folk music of his native Hungary.

Saturday, October 27, 2012, 8 p.m.

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ALL ADMISSIONS FREE ©2012 & TM Discovery Communications, LLC. All rights reserved. MythBusters: The Explosive Exhibition is organized by EDG, GMC+A, Discovery and MSI, Chicago. MythBusters Developed and Produced by Beyond Entertainment Limited. TM is a trademark of The Tech Museum, all rights reserved. ® is a registered trademark of The Tech Museum, all rights reserved. IMAX® is a registered trademark of IMAX Corporation.

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EMPIRE SEVEN STUDIOS

performing a wide range of guitar selections. Tue, 6pm. $5/$110. Mountain View Center for the Performing Arts.

“The War on Modern Art: The 75th Anniversary of the Degenerate Art Exhibition.”Thru Feb 24. Thru Feb 3. Wed-Sun, 11am-5pm, Thu, 11am-8pm. Stanford.

“It’s Alive: Hellbent for Letters.” Works by Ken Davis. Thru Oct 26. Wed-Fri, noon-6pm, Sat, noon-4pm. San Jose.

PALO ALTO PHILHARMONIC

EUPHRAT MUSEUM “The Art of Education: De Anza and Foothill Art Faculty/Staff Show.” Oct 22-Dec 7. Mon-Thu, 10am-3pm. De Anza College, Cupertino.

A pop-up exhibition with new works by Sage Vaughn, Deedee Cheriel and Curtis Kulig. Reception Fri, 6pm, with Marisa Tomei. Stonebrook Court Estates, Los Altos.

SAN JOSE MUSEUM OF ART

GOOD KARMA CAFE

“Ranu Mukherjee: Telling Fortunes.”Thru Jan 13. “Tue-Sun, 11am-5pm, closed Mon. San Jose.

“Lonesome Town.” New works by Kori Thompson. San Jose.

SAN JOSE MUSEUM OF QUILTS & TEXTILES

“Space to Grow.” Works by Michael Borga. “Keeping Up with Appearances.” New art by Michael Foley. San Jose.

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Alexandra Mena, mezzosoprano, joins the orchestra for De Falla’s “El Amor Brujo.”. Sat, 8pm. $10-$20. Cubberley Theatre, Palo Alto.

PENINSULA SYMPHONY Mahler’s “Titan” Symphony. $20-$40. Fri, 8pm, Bayside Performing Arts, San Mateo; also Sat, 8pm, Flint Center, Cupertino.

CECILIO PEREZ A solo recital by the classical guitarist. Sat, 8pm. $115-$30. Le Petit Trianon, San Jose.

SYMPHONY SILICON VALLEY Wilson Hermanto conducts the orchestra in Lalo’s “Symphonie Espagnole,” $39-$75. Sat, 8pm, Sun, 2:30pm. San Jose Center for the Performing Arts.

WINCHESTER ORCHESTRA Stephen Waarts performs Wieniawski’s Violin Concerto no. 2. $10-$20. Sat, 7:30pm, West Valley College Theater, Saratoga; Sun, 7pm, Trinity Episcopal Cathedral, San Jose.

*art MUSEUMS ART MUSEUM OF LOS GATOS “It’s Personal! Tales Visualized by Asian American Women Artists.” Thru Nov 25. Wed-Sun, 11am5pm. Los Gatos.

“High Fiber Under Five.” Annual benefit exhibition and sale showcases new fiber artists. Oct 20-Nov 4. Tue-Sun, 10am-5pm. San Jose.

TECH MUSEUM “Mythbusters.”Thru Jan 16. Mon-Wed, 10am-5pm, Thu-Sun, 10am-8pm. San Jose.

TRITON MUSEUM OF ART “Splintering Humanity: Religious Extremism in Defiance of a Global Community.”Thru Nov 25. Tue-Wed and Fri-Sun, 11am-5pm, Thu, 11am-9pm. Santa Clara.

GALLERIES ANNO DOMINI “Re:Collections.” Art assembled by Hera. San Jose.

GALLERY FOR THE PEOPLE

KALEID GALLERY

MACLA “City Portraits.” A show by Marcos Ramirez in conjunction with ZERO1 Biennial. Thru Oct 20. Wed-Thu, noon-7pm, FriSat, noon-5pm. San Jose.

METRO LOBBY “Lost and Found.” Art by Jason Adams. Thru Oct. San Jose.

PHO69 “Year of the Dragon 2012.” Works by Curt Schauer. San Jose.

SJICA Annual Art Exhibition and Auction. Thru Oct 27. Tue-Fri, 10am-5pm, Sat, noon-5pm. San Jose.

ART ARK GALLERY Sci-fi and fantasy art by Sally Sherwood. San Jose.

DOWNTOWN YOGA SHALA Mixed-media pieces by Jonathan and Joella Kermit. San Jose.

THOMPSON GALLERY “Gordon Cook.” Works on paper and canvas by the noted Northern California artist. Thru Nov 2. Art Building, SJSU.

11 OCTOBER O C TO B E R 17-23, 17-23, 2012 | me metrosiliconvalley.com etrosiliconvalley.com | sanjose sanjose.com .com | metr metroactive.com oactive.com

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Mind Body Spirit


42 metroactive.com s sanjose.com s metrosiliconvalley.com s OCTOBER 17-23, 2012

metroactive FILM

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A lot of films that don’t overstay their welcome turn up for this year’s San Jose International J_fik =`cd =\jk`mXc By RICHARD VON BUSACK

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The 25-minutes-or-less Short Film Festival is the latest trend in Northern California, from Healdsburg to Morgan Hill. Local popularity of short films

goes back as far as Geoff Alexander’s programs for Cine 16 at which 16mm films, mostly shorts, were shown in various venues in downtown San Jose during the 1990s. The recent Stars in Shorts compilation allowed audiences to see the work of rising talents, baited with the marquee names. One of the more interesting Stars in Shorts offerings, Sexting by Neil Labute, turns up at the Short Film Festival. Bill Hargreaves, co-founder of the festival, is a local entrepreneur. (One of his businesses was Metro’s onetime rival The Wave). Hargreaves is as interested in the arts as he is in business opportunities. He also admits that he was looking for an excuse to make his wife let him watch hundreds of films. “I realize it’s not a novel idea,” Hargreaves says, “and that there are hundreds of film festivals. I wanted to focus on the short-film genre, so I met

with Sinohui Hinojosa at Philz coffee in downtown San Jose.” Hinojosa has run the Santa Clara– based Emerging Artist Productions for some 12 years. EAP is a production house that has catered to various corporate clients, including Yahoo. Meanwhile, Hinojosa had a short film at the L.A. Comedy Short Film Festival. He is also finishing his own Morgan Hill–shot feature film, Dark Harvest (“It’s about things that go bump in the night”), which he plans to market at next year’s Cannes Film Festival. Now four years old, the SJISFF has grown from a two-program, 10-film selection to a series of some 67 films from 25 nations. Hargreaves and Hinojosa check out direct submissions as well as competitors from Sundance, Cannes and the 300-film-strong Palm Springs International SFF. This isn’t common for film festivals at all, but Hargreaves and Hinojosa still personally screen all the hundreds of submissions. Hargreaves tells me, “The highlight for us has been twofold. First, it’s been getting feedback with the filmmakers— and that’s a big highlight over the

course of the four years. The second highlight is the audience’s response.” Hinojosa recalls talking to a set of parents and their daughter. He learned that all three had a different favorite movie at the festival. This fits in with the festival’s plans to address not just one audience but a part of all of them. The two founders agree that one of the best of this year’s festival is Bryan Buckley’s Asad, about a fishing village in Somalia on the brink of joining the pirates. It was shot in South Africa with a cast of real-life Somalia refugees. Craig Rosenthal is a TV commercial maker. His entry, Shanghai Love Market, is unusual; “candy-colored” and “frothy” aren’t the usual adjectives used to describe a film set in China. Shanghai Love Market follows the payback to a pushy mom trying to force her unwed son through an arranged marriage, using the People’s Park open-air matchmaking market in Shanghai. Australia’s Christopher Kezelos’ allegory of creation, The Maker, is strangely moving, and not just because of the music by the classical composer Paul Halley. It’s School-of-JanSvankmajer in which a stop-motionanimated stuffed bunny rabbit, with disturbingly real and crooked human teeth, begins work on a strange new invention. I was not so sold on Alex Merkin’s Heads Up. Like Seven Psychopaths, it’s another set of discourses at gunpoint; the cuter it gets, the less its violence means, and the farther it wanders from real life. Merkin’s no novice; he has worked on TV’s The Girl’s Guide to Depravity and one of Brittany Murphy’s last movies, Across the Hall. Grant Orchard’s A Morning Stroll was a semifinalist for last year’s animated-short Oscar. It’s clearly the one that should have won. Two popular subjects—zombies and urban chickens—meet during the course of 200 strange years. The U.K.’s Pitch Black Heist, by John Mclean, is the festival opener; it stars the fascinating Michael Fassbender and Liam Cunningham of The Game of Thrones. Two inept burglars named Michael and Liam attempt a morning safecracking job in London’s financial district when it’s a Sunday-morning ghost town. Any source of light will set off the alarm. Rather than whiteknuckle Rififi heist, what happens is something more akin to one of Jim Jarmusch’s Coffee and Cigarettes


New A free screening of a documentary, made in Palo Alto, about the exceptional athletes competing in the National Senior Olympics. (Shows Oct 22 at 2pm at Moldaw Residences, 899 E Charleston Rd, Palo Alto.)

ALEX CROSS (PG-13; 101 min.) Tyler Perry (of Madea fame) steps into a dramatic role as a detective searching for the man who attacked his family. Also stars Matthew Fox. (Opens Fri.)

NOODLE

GCL:BP ;8PJ K_\ J_fik =`cd =\jk`mXc n`cc jZi\\e >iXek FiZ_Xi[Êj FjZXi Ó eXc`jk É8 Dfie`e^ Jkifcc%Ê shorts—even unto the blackand-white film stock, and the eventual bonding over pints and ciggies. Of the previewed films, I was most bowled over by The Runaway by Barcelona’s Victor Carrey. It’s not just a smallscale reproduction of largemovie ambitions. Instead, Carrey makes particularly apropos use of the short-film format. The prodigiousness of details in the short would be exhausting at 90 minutes. You could say there was something slick in the way Carrey made a 50-euro bill the hero of his story. This is just the old magician’s trick of taking something valuable to draw an audience’s focus: a gold watch or a lady in peril. This strayed piece of valuable paper is the calm at a storm of human energy: of fantasy, combustion and destruction. “It’s so well cut,” Hinojosa agrees. “Look at some of the shots that are only five seconds long. It’s shocking how good the production is on them.” Here is humanity littering, spilling, littering and staining an urban landscape. A couple of the passersby are fanciful children. These kids are surrogates for Carrey’s own daydreams of what lurks just outside our vision, about what might be glimpsed if one took a literal core sample out of a city. There’s even a guest

appearance by Iron Man. Meanwhile, slapstick accidents come together, engineered by a careful and malign fate: a waiter napalmed by hot chocolate, an old-fashioned Mack Sennett tumble over a taut dog leash. The Runaway is sure to amaze those who understand the technique as well as those who just let it ride. If this year’s SJISFF is the kind of hit it has been in the past, the founders hope to spread it to two screens eventually. Hargreaves finishes: “We initially didn’t know if people were going to be there—so we just wanted to make sure we were showing the kind of films that people would like. The reason why people go to the movies is to be entertained. I went to festivals and I’d walk away more confused. Here, we’re trying to show films that amaze and have a lot of heart. I couldn’t be more proud of the fest.” (Full disclosure: Metro is one of the media sponsors of the festival.)

SAN JOSE INTERNATIONAL SHORT FILM FESTIVAL Oct. 18–21 at CinéArts Santana Row

Local debut of an Israeli comedy/ drama that played the Silicon Valley Jewish Film Festival in 2008. Miri (Mili Avital) is a twice-widowed El Al stewardess in Tel Aviv who is saddled with her vanished cleaning woman’s child. The 6-year-old boy is named Lee Yu and nicknamed “Noodle” (BaoQi Chen). Miri and her bitter elder sister Gila (Anat Waxman) decide to scheme up a way to return the boy to his mother in China. Director Ayelet Menahemi takes what could have been a contrived plot and moves away from its soapy, implausible perimeter and the parts of the detective drama that seem easily solved. The way the sisters bond and get on each other’s nerves is consistently interesting. That interest amps up when the possibility of some out-of-bounds romantic rivalry arises between them. It’s a puzzle why Avital, who was in Stargate and Jarmusch’s Dead Man, never became a star; in some lights she looks more like Michelle Pfeiffer than Michelle Pfeiffer looks like Michelle Pfeiffer. (Plays Oct 19-25 in Cupertino at BlueLight Cinemas.) (RvB)

ones: an angelic little girl very ill with strep throat, a young man facing the real possibility of testicular cancer and no place to go, a middle-aged carpetlayer disabled by pain and a habitual toxico (“He presents ‘out of it,’” says a nurse, describing his symptoms). Perhaps the standout: nurse assistant Cynthia Y. Johnson giving a lesson in how to deal with angry strangers in pain. Watching how these physicians and nurses triage and care for these sufferers makes you wonder what miracles they could achieve if there

It’s worth sticking with Vibeke Lokkeberg’s documentary past the first few minutes. You can see how rigged it is—every time a wide-eyed little boy looks up, there’s a cut to a helicopter or a drone. At first, Tears of Gaza is indeed tearful: less contextual and more sentimental than Jezze Neumann’s Children of Gaza. But then when the smuggled-out images of the bombing of this encircled ghetto occur, the film justifies itself as an indictment of Israel’s policies. Here we see the ruling Likud party’s campaign of civilization (i.e., jet fighters and phosphorus bombs) vs. barbarism (i.e., widows and orphans). The film is worth seeing to get a measure of the continuing misery, paid for in U.S. foreign-aid money. If there’s no daylight between Lokkeberg and his full-faced close-ups of weeping children whose families have been destroyed—this documentary shows the severe problem (I’m quoting Paul Ryan’s eloquence of the other night) of “not allowing any daylight between us and Israel.” (Opens Fri at Camera 3 in San Jose.) (RvB)

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For showtimes, advance tix and more, go to

cameracinemas.com

Best Theaters -- SJ Mercury and Metro Readers Always Plenty of Free Validated Parking All Sites All Shows Before 12 noon Only $5.00 Student Night Wednesdays -- $6 after 6pm w/ID Seniors/Kids/Students/Military--$7.50 (C12/C7) / $7 (C3) CAMERA $7.50 (C12/C7)7/ $7 (C3) b4 6pm M-F & 4pm Sat-Sun

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CAMERA 7• Pruneyard/Campbell • 559-6900 ◆*THE PAPERBOY (R) ◆TAKEN 2 (PG-13) ◆*ARGO (R) ◆FRANKENWEENIE (2D/3D) (PG) ◆PERKS OF BEING A WALLFLOWER (PG-13) ◆THE MASTER (R) ◆ARBITRAGE (R) ◆LOOPER (R)

LOS GATOS • 41 N. Santa Cruz • 395-0203

UNAFF 2012

Closed For Renovation, Re-opens 2013

See page 44. (Plays Oct 18–28 in various Bay Area locations.) (RvB)

CAMERA 12 • 201 S. 2nd St, S.J. • 998-3300 ◆*ALEX CROSS (PG-13) ◆END OF WATCH (R) ◆*PARANORMAL ACTIVITY 4 (R) ◆*ARGO (R) ◆*SEVEN PSYCHOPATHS (R) ◆*SINISTER (R) ◆*HERE COMES THE BOOM (PG) ◆TAKEN 2 (PG-13) ◆PITCH PERFECT (PG-13) ◆FRANKENWEENIE (2D/3D) (PG) ◆LOOPER (R) ◆HOTEL TRANSYLVANIA (2D/3D) (PG)

THE WAITING ROOM (NR; 83 min.) Grace under pressure. Peter Nicks’ cool, compassionate and confident survey of Highland Hospital, assembled over five months (with the help of some time-lapse photography). Highland in Oakland serves as a safety net for a city wracked with hellish problems. Nicks refuses to take everything that bleeds as leads; his film is far less gory than House MD, for instance. He and his crew balance the more minor problems with the major

CAMERA 3 • 288 S. Second, S.J. • 998-3300 THE INTOUCHABLES (PG-13) *THE WAITING ROOM (NR) *TEARS OF GAZA (NR) *SEARCHING FOR SUGARMAN (PG-13) EVIL DEAD 2 -- Thu at 9:30/Sat at 12 midnight OPENS 10/26! CLOUD ATLAS FUN SIZE SHUFFLE

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PARANORMAL ACTIVITY 4 (R; 88 min.) The horror franchise soldiers on. (Opens Fri.)

SAN JOSE INTERNATIONAL SHORT FILM FESTIVAL

A STEAMPUNK KUNG-FU THROWDOWN F R O M T H E C R E ATO R S O F IP MAN & DETECTIVE DEE

See story on page 42

“HILARIOUS, ABSURD, AND AWESOME.”

SILICON VALLEY JEWISH FILM FESTIVAL 2012 Oct 20, 8pm, Palo Alto JCC: An Article of Hope, about the Israeli astronaut Ilan Ramon. Director Dan Cohen and Ramon’s widow, Rona Ramon, will be on hand. Oct 21, 3pm, Camera 12 in San Jose: David. An imam’s son is mistaken for Jewish. (Also Oct 24 at 7:30pm at Camera 7 in Campbell.) 5pm: The Day I Saw Your Heart with Melanie Laurent as a Parisienne with an adventurous love life. 7:30pm The Flat; a documentary in which a Tel Aviv apartment reveals evidence of the director’s grandparents’ friendship with Nazis. (Plays Oct 20-Nov 18 in various South Bay locations.)

– Ain’t It Cool News

/ TA I C H I Z E R O

STARTS FRI 10/19

CINÉARTS AT SANTANA ROW 3088 Olsen Drive • (408) 554-7010

11 OCTOBER O C TO B E R 17-23, 17-23, 2012 | me metrosiliconvalley.com etrosiliconvalley.com | sanjose sanjose.com .com | metr metroactive.com oactive.com OCTOBER 10-16, 2012 s metrosiliconvalley.com s sanjose.com s metroactive.com

AGE OF CHAMPIONS

TEARS OF GAZA


metr metroactive.com oactive.com |s sanjo sanjose.com ose.com |s metr metrosiliconvalley.com osiliconvalley.ccom |s OOCTOBER C TO B E R 17-23, 17 -23 2012 metroactive.com sanjose.com metrosiliconvalley.com OCTOBER 10-16, 2012

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43 were actually health care for all. (Opens Fri at Camera 3 in San Jose.)

TWI CHI ZERO (NR; 100 min.) A martial arts feature about a man protecting a village from outsiders. Stars Yuan Xiaochao, Angelababy and Tony Leung Ka Fai. (Opens Fri at CinéArts Santana Row.)

Revivals THE BAD SISTER/SEED (Both 1931) Two by the young Bette Davis, so misused by Universal Studios that they had her playing the good sister in the first drama and a good daughter in the second one. Sidney Fox plays the title role in the film that was Davis’ debut, based on a Booth Tarkington novel. Humphrey Bogart is the scoundrel who runs off with her. In Seed, a writer abandons wife (Lois Wilson) and family. (Plays Oct 17-18 in Palo Alto at the Stanford Theatre.) (RvB)

THE EVIL DEAD II (1987) Bruce Campbell stars as the luckless imbecile who tangles with the dread Necronomicon, unleashing a riot of puckish yet bloodthirsty demons—perhaps the vengeful ids of the Three Stooges, damned for the sin of wrath. Memorable for the then-most breathtaking use of the “Shakycam”—a camera fastened to a stabilizing board carried by a running cameraman, allowing the viewer to soar through the haunted woods and splat right into the trees. “Who’s laughing now?” Directed by Sam Raimi. (Plays Oct 18 at 9:30pm and Oct 20 at 11:55pm in San Jose at Camera 3.) (RvB)

GHOSTBUSTERS (1984) The quote-along experience. (Plays Oct 19-21 in San Jose at the Retro Dome.) (RvB)

THE INVISIBLE MAN/THE MYSTERY OF EDWIN DROOD (Both 1933) Filed under sci-fi instead of horror by some experts, the surprisingly scary and disturbing The Invisible Man introduces a Universal Studios monster of particular danger to the world. Dr. Griffin has larger aims than self-protection, love or a quiet tomb: “We’ll begin a Reign of Terror.” The bandage-wrapped megalomaniac may be invisible, but he’s fully fleshed: anxieties about money drove him to the dark side. A debuting Claude Rains’ full-throated theatrical voicing of that shame balances Griffin’s unholy exuberance under the effect of the mind-melting drug monocaine. Some would say the hero of this film is the celebrated special-effects expert John P. Fulton, making objects dance and turning Rains into a hollow man under

his bandages and welder’s goggles. Director James Whale’s nostalgia for the British pub life is thick and sweet, and that grounds the nightmare story. The pace of the police investigation is as brisk and modern as a gangster film. Whale’s sense of humor, hardened in a POW camp, makes Griffin’s assaults cross the border of comedy into fear. It’s as if someone started violently murdering the Keystone Cops. BILLED WITH The Mystery of Edwin Drood, with Rains as a wicked, opium-addicted uncle. (Plays Oct 19-21 in Palo Alto at the Stanford Theatre.) (RvB)

REVIEW

Reviews FRANKENWEENIE (PG; 87 min.) Tim Burton turns his 1984 short into a feature-length 3-D animated movie. In the bland 1960s small town of New Holland, the precious pup Sparky is hit by a car and killed. Learning of galvanism, Sparky’s master, young Victor Frankenstein (voiced by Charlie Tahan), decides to go through the door that man was not meant to enter. Some passages really flow. Victor, suffering after his dog’s death, endures his day. The revived monster dog is cute, naturally, with a calico patch stitched into his back and a pair of bolts jutting above his collar. When he runs away, Sparky takes refuge in the pet cemetery whence he was disinterred, and turns around three times before settling under his tombstone. All this sounds witty, but Frankenweenie is not an extremely funny movie, and it’s far too rough for young children. The mood is autumnal, looking backward. (RvB)

THE MASTER (R; 137 min.) P.T. Anderson’s bewilderingly exciting film doesn’t offer a specific rebuke to L. Ron Hubbard. The story tells of a partnership between a shell-shocked Navy vet of 1950, Freddie (Joaquin Phoenix) and a dapper, bigger-thanlife fraud, Lancaster Dodd (Philip Seymour Hoffman). Dodd picks up Freddie and conducts quasipsychiatric experiments on him, leading up to a new crusade called “The Cause.” Dodd’s stirring of Freddie’s soft brain heralds bigger things: the rise of the intelligence apparatus, the think-tank, Cointelpro, the lies of World War II furthered by new means. The bigger picture looms like Hoffman’s screenfilling head, demanding obedience in sickeningly insinuating tones. The voice echoes against the background of postwar America, a nation about to get gigantic. (RvB)

THE OTHER DREAM TEAM (NR; 89 min.) A documentary about the 1992 Lithuanian basketballers and their amazing run at the Olympics in Barcelona.

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We Cover the Earth DARYL HANNAH’S pale yet leonine force enlivened ’80s film. She’s best known as the killer replicant in Blade Runner, with the airbrushed raccoon mask of eye makeup. A woman warrior among women warriors, Hannah even anticipated the current craze for women with bows and arrows in the John Sayles film Silver City. Hannah executive-produced the Fridaynight headliner at this year’s United Nations Association Film Festival: Craig Rosebraugh’s politely titled Greedy Lying Bastards. The film surveys the oil companies’ mission to stifle ecologists, overrun small nations and game the system. Hannah (recently arrested in Winnsboro, Texas, as a protester against the North America–fouling Keystone Pipeline) will be on the red carpet Friday. There are film fests that promote towns and ethnic groups and the talents of up-and-comers, but the United Nations Association Film Festival has the single greatest range of any film fest in Northern California. Begun by a group supporting the aims of the United Nations, the festival’s mission is to deliver short and feature documentaries about the troubles of the world: reportage of wars, refugees and food shortages. The UNAFF was the festival that broke Gasland to our area, the first documentary about the hellish problems of fracking.

This year’s offerings are just as strong. The Lord Is Not on Trail Here Today is Jay Rosenstein’s history of the 1948 case McCollum v. the Board of Education, which first struck down officially mandated times for prayer in school. Love Free or Die is a profile of the first openly gay Episcopal bishop, Gene Robinson. UNAFF Oct. 18–28 Hazaribagh, Toxic Leather is a raking of Various South Bay venues literal muck: a view of the Bangladeshi tanneries where a frightful eco-catastrophe is underway. California State of Mind: The Legacy of Pat Brown is Sascha Rice’s study of the San Francisco–born governor. Rice returns us to California of the California Über Alles era, with visions of superuniversities, infrastructure, transit grids and social services for all. It’s a different picture than the broke and ungovernable mess we’ve been living with these last decades. And Trisha Ziff ’s The Mexican Suitcase similarly recalls lost history. It records the recovery of a valise full of never-seen photographs of the Spanish Civil War. The festival’s venues include East Palo Alto schools, the Cantor Art Center and the Cardea Center for Women in San Jose; check UNAFF.org for showtimes. Richard von Busack


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OCTOBER O C TO B E R 17-23, 17-23, 2012 | me metrosiliconvalley.com etrosiliconvalley.com | sanjose sanjose.com .com | metr metroactive.com oactive.com


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SNOW PATROL PLUS SPECIAL GUEST LISSIE

TOWER OF POWER / WAR

THE FRESH BEAT BAND

LEGEND OF ZELDA:

October 21

November 17

STEPHANIE MILLER’S

SEXY LIBERAL COMEDY TOUR

December 1

December 8

SYMPHONY OF THE GODDESSES

December 14

DISNEY LIVE! PRESENTS:

PHINEAS AND FERB January 26, 2013


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FI DFI< K?8E ), p\Xij efn# k_\ XeelXc 9i`[^\ JZ_ffc 9\e\Ó k ZfeZ\ik fi^Xe`q\[ Yp E\`c Pfle^ Xe[ _`j n`]\# G\^`# _Xm\ Yifl^_k kf^\k_\i jfd\ f] k_\ Y`^^\jk eXd\j Xe[ c\^\e[j f] ifZb ifcc Xk J_fi\c`e\ 8dg_`k_\Xki\ kf iX`j\ dfe\p ]fi k_\ ?`ccjYfifl^_$YXj\[ fi^Xe`qXk`fe k_Xk _\cgj \[lZXk\ Z_`c[i\e n`k_ j\m\i\ jg\\Z_ Xe[ g_pj`ZXc `dgX`id\ekj. Neil and Pegi co-founded the Bridge School in 1986 after finding

limited educational options available at the time for their son Ben, who was born with cerebral palsy. The first benefit concert took place that same year, and now every October Young puts together a stellar lineup of different bands and artists, which has included everybody from Tom Petty, Bruce Springsteen and Pearl Jam to Elvis Costello, David Bowie and Sonic Youth. As one of the figureheads for the Bridge School concerts, Young performs every year, generally playing one song to kick off the show before bringing on the other acts and eventually coming out for his headlining slot. The show often ends with a big, all-star jam session with most of the performers from the bill.

This weekend finds Young slated to play with Crazy Horse, with whom he reunited to record and release Americana, a collection of mostly covers, earlier this year, along with the forthcoming album Psychedelic Pill, which is due out at the end of the month. Based on their epic two-and-a-half-hour gig at Outside Lands in San Francisco this past August, and the fact that the opening track of the new record supposedly clocks in at 27 minutes and 36 seconds, one could surmise that Young and company will be in a jamming mood this weekend. Jack White, who also played at this year’s Outside Lands, comes back to the Bay Area in support of his excellent debut solo album, Blunderbuss, a blues- and countryinfused collection of songs that mark the first time he has released material under his own name, and not that of the White Stripes, the Raconteurs, the Dead Weather or any of the numerous collaborations and projects he’s worked on over the years.

OCT 20&21 $35-$150

BRIDGE SCHOOL BENEFIT Shoreline Ampitheatre

47 OCTOBER 17-23, 2012 s metrosiliconvalley.com s sanjose.com s metroactive.com

Jennifer Anderson

metroactive MUSIC

White has been touring with two different backing bands this year—one all male, the other all female, with each group performing different songs. It’s unclear if he’ll bring just one band for the two shows, or if the guys will hit the stage on one day and the girls on the other. And will Jack be in a good mood or cranky like he was at a truncated New York concert at the end of September? That’s what makes the Bridge School Benefit Concerts so great, the unpredictable nature of who’s going to sit in with who, what odd cover or rare gem an artist might unearth or, in the case of this year’s lineup, whether the singer in a headline act will show up on time. The inclusion of Guns N’ Roses on the bill likely came as a surprise to many, especially considering the acoustic slant of the shows, but then again, Ministry played back in 1994, and after taking the stage with 19 acoustic instruments and playing a a set s of cover tunes, they turned on the th distortion and ripped through a couple of songs to end their time slot. sl The question on many fans’ minds will probably be, “Which m Axl A Rose is going to show up?” Will it be the one that led GN’R to be one o of the biggest rock bands of the ’80s ’8 and ’90s with his fiery stage presence and searing vocals? Or will p it be the angry, bloated one who comes on two hours late and gets in fights with fans? He might have blown off the Rock & Roll Hall of Fame and his former bandmates, but if recent review are accurate, and Rose and his current group can manage to pull out the stops and tear through some epic versions of “November Rain,” “Don’t Cry” or “Sweet Child o’ Mine,” it will be worth it. Also performing at this weekend’s concerts are the Flaming Lips, Sarah McLachlan, Foster the People, Lucinda Williams, Steve Martin and the Steep Canyon Rangers, k.d. lang and Gary Clark, Jr.


More listings:

metroactive MUSIC

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METROACTIVE.COM

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MAKE A SCENE SAN JOSE RELEASES FREE LOCAL MUSIC COMPILATION An organization calling itself Make a Scene San Jose recently formed with the intention of promoting an all-ages music scene in San Jose. Although they are still working out the details of how to do so, Make a Scene is starting with the release of a free compilation of San Jose bands.

NAGLEE PARK’S LAST TWO SHOWS OF 2012 After a summer schedule full of interesting bookings, Naglee Park Garage will host two more concerts before ending its live music season for the year. Doctor Nurse brings atmospheric indie rock on Oct. 17 and the Golden State Ramblers close the season Oct. 24 with folk, Irish and novelty tunes from the 1920s and ’40s.

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Rock/Pop ANGELICA’S BISTRO Fri, 8:30pm: Decades. $20/$26. Redwood City.

THE BLANK CLUB Wed, 9pm: Chronoscopes, Mountain Tamer. Free. Fri, 9pm: Chop Tops, Pendletons, Swamp Angel. $10. San Jose.

THE CARAVAN Thu, 8pm: Local Dudes. Fri, 9pm: Dark Earth. Sat, 9pm: Drifting Compass. San Jose.

CLUB FOX Thu, 8pm: Savoy Brown Voodoo Moon Tour, featuring Kim Simmonds. $20-$40. Sat, 8pm: LUCE and special guest. $14/$16. Redwood City.

FOX THEATRE

Tony Ortiz, Max 12. Sat: The Megatones. Santa Clara.

NINE LIVES Thu, 6:30pm: Abbey Road. Fri, 6pm: Militia of Love, Lujan. Sat, 6pm: Battle for Wendy Sosa, benefit with J.J. Hawg, Blue Sky Band and more. $10-$25. Gilroy.

NUMBER ONE BROADWAY

Thu,6pm: Lovefool, gala for Redwood CIty Parks and Rec. $20/$50. Redwood City.

Wed: J.C. Smith. Thu: Stan Erhart. Fri, 9:30pm: Touch of Class. $10. Sat, 9:30pm: Touch n Go. $10. Los Gatos.

JOHNNY V’S

THE QUARTER NOTE

BRIT ARMS ALMADEN

Thu, 8pm: William Cleere & Marvellous Fellas. Sun, 8pm: Pillars of Hercules. San Jose.

Fri, 10pm: Spazmatics. Sat, 10pm: 10 til 2. San Jose.

MOJO LOUNGE

Thu: Pro Jam hosted by Vicious Groove. No cover. Fri: Aaron Pearson. $5. Sat: Burnin Vernon. $5. Sun: Pro Jam. Sunnyvale.

BOSWELL’S Wed, 9:30pm: Jack Rip-Off. Thu, 10pm: Sexy Back. Fri, 9:30pm: Night Train. Sat, 9:30pm: The Black Dots. Campbell.

Thu: Corey Clifton. Fri: MidLife Vices. Fremont.

MOUNTAIN CHARLEY’S Fri, 7pm: The Road Dogs. Sat, 10pm: Superbad. Los Gatos.

THE CATS Live music most nights, Los Gatos.

NAGLEE PARK GARAGE Wed: Doctor Nurse. San Jose.

NETO’S GRILL Fri, 8pm: Audio Bender,

THE REFUGE Fri, 6pm: How High the Moon, Greater Fools, Hawkins and Silver and more. Sat, 7pm: Stockfoto, Fossil Tree, the Path and more. Cupertino.

RODEO CLUB Thu, 7pm: Dangerous Toys. San Jose.

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COME IN COSTUME SAT. 10-27ÊU 8 PM -2 AM

DRINK SPECIALS $ 4 Sailor Jerry Rum LIVE MUSIC from 8 PM

Jerry Sauceda w/Special Guests

THE

COCKTAIL LOUNGE 2306 Almaden Road San Jose 408·266·2415 Always Open 6am-2am


metroactive.com s sanjose.com s metrosiliconvalley.com s OCTOBER 17-23, 2012

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CONCERT

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NXpe\ :fpe\ AS THE FLAMING LIPS approach their 30-year anniversary, it is impossible to guess just what they will do next. In the last year alone, they released Heady Fwends, an album of collaborations with everyone from Nick Cave to Bon Iver and kei$ha. They released a 24-hour song that can be streamed on their website, broke Jay Z’s record for the most shows in 24 hours and continue to tour. As 2013 approaches, they are set to release their 13th studio album. “It is possibly the greatest record we have ever done,” says Lips frontman Wayne Coyne, by phone, as the band Bridge School Benefit prepares to head to Shoreline for the Bridge School Benefit. He describes it as a collection of strange, somber, Oct. 20 & 21 melodic, beautiful music. In the midst of everything else Shoreline this year, Coyne says the band took breaks to just play Ampitheatre music with no thought of what it would be. These “magic moments,” as he calls them, seemed to just pour out from some subconscious place, he says. While the Lips seem to always be touring, Coyne says he prefers to constantly switch things up—recording new material, collaborating with other musicians, filming videos, etc. Last week, they were working on a commercial that will air during the Super Bowl. “I have a studio at my house, so I am able to wake up and do my thing each day,” says Coyne. It truly is a DIY operation—he stays connected to every project. The band’s performance at Shoreline this weekend follows a Big Sur concert in September, where they debuted their new “Emerald City” stage in front of a crowd of about 300 people. Whether it’s a large-scale festival—the band has earned a reputation for mind-blowing live shows with performances at most major festivals—an intimate gig like Big Sur or the one-off show at Bridge School, Coyne says he believes it to be a collective experience between the band and audience. “Our audience encourages us to be ourselves,” he says. Coyne remembers his own formative audience experiences, including seeing the Who in 1977, and wanting to be in a band ever since. More recently, he says, Radiohead blew him away at a show earlier this year. As for the upcoming benefit, Coyne says he’s excited and honored to play at the benefit, which has hosted some of the biggest names in rock history. Special for this show, Reggie Watts will sit in with the Lips to showcase his beatboxing skills, and they hope to do a cover of the Beatles’ “A Day in the Life” with Neil Young.—Sean George


11 OCTOBER O C TO B E R 17-23, 17-23, 2012 | me metrosiliconvalley.com etrosiliconvalley.com | sanjose sanjose.com .com | metr metroactive.com oactive.com

Rock with the

Patti Kistner Band #OUNTRY s #LASSIC 2OCK s 2 " 3ATURDAY PM AM

1 7ILDWOOD !VE s q q www.BogartsLoungeandTechPub.com Hwy. 101 at Lawrence Exwy., Sunnyvale

7 Screens of Football


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10

W w We want ant to sen send nd you you ttoo He Heavenly avveenlly and FLOW LO OW STATE! STAT ST TA TA ATTE! 2 nights lodging, 3 days lift tickets for two plus an REI Double Diamond 50 Snowsports Pack.

ENTER TO WIN on www.metroactive.com


metroactive MUSIC Sat, 8pm: Live in the Square Series. Free. San Jose.

Sun: Adjusted Attitude. Mon: Wayne’s Way. Tue: Dennis and Stuart. San Jose.

RED ROCK COFFEE CO.

MURPHY’S LAW

THREE FLAMES RESTAURANT

TRAIL DUST BBQ

Thu: Dan Gogh’s. Fri: Dave Abbott. Sat: Chubby’s Allstars. Mon: Pro blues jam. Sunnyvale.

Thu-Fri, 6-9pm: Live blues, roots, Americana. Morgan Hill.

POOR HOUSE BISTRO

STREETLIGHT RECORDS Sat, 4pm: Tess Dunn. San Jose.

X BAR Sat, 8pm: Minibosses, Hard Girls, Gnarboots, the Blast. $8. Homestead Lanes, Cupertino.

Thu, 6pm: Steve Freund. Fri, 6pm: Mitch Woods and His Rocket 88’s. Sat, 6pm: Alastair Greene Band. Sun, noon: Gail Dobson Jazz Band. San Jose.

Mon, 7pm: Cavin and King’s Open Mic. Mountain View.

Wed, 8pm: Open-mic night with Anita. Willow Glen.

Karaoke 7 BAMBOO Wed-Sat, 9pm: Karaoke. Tue, 9pm: Karaoke. San Jose.

WOODHAM’S LOUNGE First three Fri of month: Live music. Santa Clara.

Jazz/Blues/ World

SAN PEDRO SQ MARKET Fri, 7pm: Legally Blue. Free. San Jose.

C&W/Folk THE GRAPEVINE

AFFINITY

Sat, 7pm: Given to Fly. San Jose.

Wed, 7:30pm: Mimi Fox. Hilton Hotel, San Jose.

MOUNTAIN CHARLEY’S

AGENDA LOUNGE Wed, 8pm: Salsa, with free lessons at 8pm. Thu, 9pm: Banda, two parties on two levels. Sun: Reggae and hiphop. San Jose.

ANGELICA’S BISTRO Mon, 7pm: Jazz Jam. Redwood City.

AZÚCAR LATIN BAR Wed: Rock band. Thu: Latin fusion. Fri, 9pm: Bachata and rock en espanol. Sat, 9pm: Slasa, Latin fusion. San Jose.

CAFFE FRASCATI Fri, 8pm: Bossa Blue. Sun, 6pm: Tom Dagget, slide guitar. San Jose.

CLUB FOX Sun, 7pm: Ghouls Night )ut, belly dance show. $10. Redwood City.

GOOD KARMA Thu: Acoustic. San Jose.

Wed: Live country band. Los Gatos.

ORCHARD VALLEY COFFEE

Sat, 8pm: Owen Roberts. Mountain View.

Even second Thu: Gothic, industrial karaoke. Club Lido, San Jose.

BLUE BONNET BAR Wed-Thu and Mon, 8pm: Karaoke. No cover. Sunnyvale.

BLINKY’S CAN’T SAY

RODEO CLUB

Fri, 9pm: Danielle. Sat, 9pm1am: Karaoke. Santa Clara.

Thu, 7pm: Heidi Newfield. $10-$15. San Jose.

BLUE MAX

THE SADDLE RACK

Fri-Sat, 7pm: Karaoke. Sunnyvale.

Thu-Fri, 9pm & Sat, 10:15pm: Diablo Road. Fremont.

SAM’S BBQ Wed, 6pm: Sidesaddle. Tue, 6pm: Windy Hill. San Jose.

Open Mic

BOGART’S LOUNGE Wed, Fri and Sun, 8pm-2am: Wildside Karaoke. Sunnyvale.

BRANHAM LOUNGE BAMBOO LOUNGE Mon, 7pm: Musical open mic for singer/songwriters. Sign up at 7pm. Free. San Jose.

Tue: Karaoke. San Jose.

BRIT ARMS ALMADEN Wed & Sun, 10pm: DJ Uncle Hank. San Jose.

BRIT ARMS DOWNTOWN Wed, 9pm: August. Mon, 9pm: Comedy. San Jose.

HEDLEY CLUB

Wed: Blues Angel. Thu: Madylan Rose. Fri: Dog House Riley. Sat: Sammy Varela. $10.

APPARITION

RED ROCK COFFEE

Thu, 8pm: Jinx Jones. Campbell.

J.J.’S BLUES CAFE

Nightly, 9pm-2am: Karaoke. San Jose.

Thu-Sat: Acoustic bands. Campbell.

GRAND DELL SALOON

Fri, 8:30pm: Octobop. Sat, 8:30pm: Kat Parra. Hotel De Anza, San Jose.

ALEX’S 49ER INN

DIVE BAR Wed, 9:30pm: Karaoke. San Jose.

CAFFE FRASCATI Tue, 7pm: Open mic. San Jose.

EL RANCHO SPORTS BAR Thu, 8pm: Karaoke. San Jose.

JOHNNY V’S Wed: The Cypher. Hip-hop open mic. San Jose.

56

53 OCTOBER 17-23, 2012 s metrosiliconvalley.com s sanjose.com s metroactive.com

48 SAN PEDRO SQ MARKET

More listings:

METROACTIVE.COM


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55

CONCERT

OCTOBER 17-23, 2012 s metrosiliconvalley.com s sanjose.com s metroactive.com

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IfZb f] 8cc 8^\j UNDERAGE MUSIC FANS will have another option to see live music starting this weekend with the debut of the Rock Shop’s new all-ages performance space. Part of what makes the opening so exciting is that the people behind it—Dave Nevin and Jimmy Arceneaux (full disclosure: a Metro employee)—are both avid San Jose Rock Shop music lovers with longtime histories in the San Jose scene. Nevin has owned the rehearsal/instrument30 N. Third St., repair center San Jose Rock Shop (at different locations San Jose in the South Bay) since 2008, and Arceneaux booked 408.215.2065 acts at the Edge in Palo Alto for 10 years back in its heyday. They were able to make the San Jose Rock Shop financially feasible (and all-ages) by agreeing to not sell alcohol, which doesn’t bother Nevin and Arceneaux at all. “It’s about people that actually want to show up and enjoy live music,” Nevin says. “It’s not about selling beer. We wanted to do an allages venue, because that’s what the city needs. There is no outlet for this. It’s the community that needs to be fostered.” Arceneaux has a particular passion for all-ages venues. In his career, he has chosen to book exclusively at all-ages venues. Before the Edge he booked at the Omni in Oakland, the Stone in San Francisco and One Step Beyond in Santa Clara. After the Edge, he booked at the Pound in Oakland. “When I was growing up in Texas, I had to sneak into venues to see shows ’cause they were 21 and over. Kids need something to do,” says Arceneaux. “I don’t see why it can’t be successful, because there is no place for kids to go.” Like the Gilman in Berkeley, San Jose Rock Shop will be a private club. All attendees must be members, which equates to a couple bucks a year for membership fees, membership cards and leaving some basic personal information on file with Nevin and Arceneaux. Unlike Gilman, it won’t be a nonprofit venture. But in the case of San Jose Rock Shop, they will depend on the retail portion of the business to make money, not live shows. “We’re putting together shows that we believe in,” Nevin says. “It’s not something we’re worried about making money with. It’s the passion part of the business.” San Jose Rock Shop celebrates the opening of the venue with a three-day grand opening event. On Oct. 19, the venue will host Scarlet Stoic and the Antioxidents. Dark Earth, Molly Murphy, Grimace and the Fakers perform on Oct. 20. Stickup Kid, Leer and the Proxy Stalkers will play on Oct. 21. All the shows start at noon.—Aaron Carnes www.bridgeschool.org

Buy tickets at livenation.com and select Walmart locations. To charge by phone (800) 745-3000. 2 ticket limit for reserved seats per day. 8 ticket total limit per day. All dates, acts and ticket prices are subject to change without notice.


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More listings:

metroactive MUSIC 53

Salsa, Latin fusion DJs. San Jose.

METROACTIVE.COM

FAHRENHEIT Thu, 9pm: The Heit Thursdays. Fri-Sat, 9pm: DJs & dancing. $10. Mon, 9pm: Industry. Tue: College Night. San Jose.

KATIE BLOOM’S Thu-Sat, 9:30pm: DJs and dancing. Campbell.

THE GOOSETOWN LOUNGE Fri-Sun, 9:30pm-1:30am: Karaoke. Willow Glen.

LIQUID Mon: Karaoke. San Jose.

MOUNTAIN CHARLEYS Tue: DJ Uncle Hank. Los Gatos.

WOODHAM’S LOUNGE Wed-Thu, Sat (plus fourth Fri of month): Karaoke. Santa Clara.

Dance Clubs

APPARITION Thu, 10pm: Underground goth deathrock tunes. Club Lido, San Jose.

BAMBOO LOUNGE Sat, 9pm: Thick & Sexy Saturdays. $10. San Jose.

THE BLANK CLUB Sat, 9pm: Club Satori, DJ Vitus, DJ Kevin. $5. San Jose.

BRANHAM LOUNGE Fri: One-Year Anniversary. Sat: Cocktails and Dreams with rotating DJs. San Jose.

LOS GATOS BAR & GRILL Thu: EDM w/DJ Roger Moorehouse. Fri: Beatz Boutiue. Sat: Goldencyyld. Los Gatos.

MOTIF Thu: DJ ASAP. San Jose.

MOUNTAIN CHARLEY’S Thu: Old school ’80s party. Fri, 10pm: DJ Radio Raheem. Los Gatos.

MYTH TAVERNA LOUNGE Thu: Therapy. Fri: Soul Therapy. Sat: Social. San Jose.

PURE LOUNGE 408 Thu: Pure Social Thu. Fri: Pure and Isabella Boutique present a charity fashion show with live music. Sat: Geisha’s Closet. Sunnyvale.

AGENDA Fri: Hip-hop, Top 40, club hits. San Jose.

AXIS NIGHTCLUB Fri: DJs and dancing. Sat: DJ Pierre. Santa Clara.

AZÚCAR LATIN BAR Thu: Latin fusion. Sat, 9pm:

BRIT ARMS ALMADEN

STUDIO8

Thu: DJ Dinero. San Jose.

Thu: Pink & White, Royalty’s Birthday Bash. Fri: Halloween Masquerade with Silouhette Dance Crew. Sat: Slim of 112 live. San Jose.

BRIT ARMS DOWNTOWN Thu: DJ David Q. Fri: DJ Radio Raheem. Sat: DJ Ready Rock. San Jose.

San Francisco’s City Guide

JANE’S ADDICTION Perry Farrell and Dave Navarro’s never-ending juggernaut of sweet licks and yowling tunes. Oct 18 at the Warfield.

MAJOR LAZER Diplo and Switch cause shuddering pelvises, skyrocketing teen pregnancy rates. Oct 19 at the Fox Theater.

WILLIS EARL BEAL Chicago musician who gained notice after leaving CDRs and handwritten flyers in public. Oct 20 at Bottom of the Hill.

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Find more San Francisco events by subscribing to the email newsletter at www.sfstation.com.

CALEXICO A ’58 Airstream, a rolling tumbleweed, a light brush on the snare and a career of longing. Oct 23 at the Fillmore.

DAN DEACON Dude who decided to layer “Call Me Maybe” onto itself 167 times tends to get, uh, overboard. Oct 23


500+ cr craft aft bottles 2 5 + c rra a f t ke kegs BOBBY’S LIQUORS 232 7 El Camino Real 2327 R eal Santa Clara Thomas) SantaClar ra (@ San T homas) 4 0 8 - 9 8 4 - 1 1 2 0 bobbysliquors.com

11 OCTOBER O C TO B E R 17-23, 17-23, 2012 | me metrosiliconvalley.com etrosiliconvalley.com | sanjose sanjose.com .com | metr metroactive.com oactive.com

wedo not h ave have the widestt wides selection of beer on earth as we we ttend end to stock only the B E E R S T H A T M AT T E R


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1011 PACIFIC AVE. SANTA CRUZ 831-423-1336

MATISYAHU

Wednesday, Oct. 17 AGES 16+ plus The *VUZ[LSSH[PVUZ ‹ !DV $RS s P M P M Thursday, Oct. 18 ‹ In the Atrium ‹ AGES 18+ Vital SC presents “RAGE BY THE POUND�

FUNTCASE

and Nerd

plus High Rankin also Schoolboy Rage 3PECIAL !DVANCE s $RS P M 3HOW P M

TOOSHORT

Friday, Oct. 19 AGES 16+ !DV $RS s $RS P M 3HOW P M Friday, October 19 ‹ In the Atrium s AGES 21+. THE HERE plus Four Queens

also Beaver

Fever $RS ONLY s $RS P M 3HOW P M

Saturday, October 20 ‹ AGES 16+ Numbskullshows.com presents

TAKING BACK SUNDAY plus Bayside !DV $RS s P M P M 3ATURDAY /CTOBER ‹ In the Atrium ‹ AGES 16+

MIKE STUD

!DV $RS s P M P M

Tiger Army

Sunday, Oct. 21 AGES 16+ plus The Adolescents also Stellar Corpses !DV $RS s $RS P M 3HOW P M Monday, Oct. 22 AGES 16+ !DV $RS s $RS P M 3HOW P M Monday, October 22 ‹ In the Atrium ‹ AGES 16+

switchfoot

DAN DEACON

plus Height With Friends Endersby Gwazda and Alan Resnick !DV $RS s $RS P M 3HOW P M

also Chester

Oct 24 Macklemore & Ryan Lewis (Ages 16+) Oct 26 Brother Ali (Ages 16+) Oct 27 Collie Buddz/ The Holdup (Ages 16+) Oct 31 Groundation (Ages 16+) Nov 1 James Durbin (Ages 16+)

Unless otherwise noted, all shows are dance shows with limited seating. Tickets subject to city tax & service charge by phone 877-435-9849 & online

www.catalystclub.com

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7 Screens of Football BBQ & $250 PBR, $3 Draft

408.452.5582 4 08.452.5582 2 mrtees1@aol.com mr tees1@aol.com 1 7+ 675((7 81,7 % 1 7+ 675((7 81,7 % 6DQ -RVH &$ 6DQ -RVH &$

1 7ILDWOOD !VE s q q www.BogartsLoungeandTechPub.com Hwy. 101 at Lawrence Exwy., Sunnyvale


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A LLT TERNA AT TIVE MEDICINE metroactive.com metr oactive.com | sanjo sanjose.com ose.com | metr metrosiliconvalley.com osiliconvalley.coom | OOCTOBER C TO B E R 17-23, 17-23 2012

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A LLT TERNA AT TIVE MEDICINE metroactive.com metr oactive.com | sanjo sanjose.com ose.com | metr metrosiliconvalley.com osiliconvalley.coom | OOCTOBER C TO B E R 17-23, 17-23 2012

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petroleum petroleum output w was a then in decline as decline,, dropping drropping o fr from om 79 p percent errceent of U U.S. .S . . consumption consumption in 1970 0 to 64 p percent ercent e b byy 1975. Ev Even ven e so so,, rroughly oughlyy ttwo-thirds w wo-thirds of the oil we used at the tim time me w was aas pr produced oduced within our own b borders, orders d , and a go good od chunk of that w was aas sub subject bject to pric pricee controls. controls. Wh Why hy then did d the rising pric pricee of fforeign oreign oil driv o drive ve lo local cal gas pric prices es so high? The ans answer swer w has to do with a cconcept oncept called called ll d mar marginal rgginal i l ccost. ost. t In I ap perfectly erfeectly tl competitive competitivve mark market, keet, pric p pricee is determined by by the ccost ost of pr producing oduccing one mor moree unit, in this ccase ase a gallon of o gas gas.. W With ith i U U.S. .S. demand gr greater eater than nU U.S. ..S. pr production, oduction, then as now now, w, those ad additional dditional units had to ccome ome fr from om eexpensive xxp pensivve fforeign or o eign oil. Sinc Sincee gas w was aas gas gas,, and nob nobody ody was waas willing to pa pay ay a pric p pricee diff differential ffeerreential depending depending on wher wheree the oil w was as a pumped, pumped, the pric pricee off all gas went up up.. Your Your o father f h ma may ay sa say: ay: Hold H ld on. If the h price price of gas is eff effectively ffeectivvely e determined b byy the ccost ost of the most eexpensive xxpensivve oil used to mak make ke it, that mean means ns oil ccompanies ompanies with ac access cess to a lot off cheap domestic product product made out lik like ke bandits bandits.. Y You o ou got it, bubba. The C Carter arter administration tried to addr address ess this pr p problem oblem with a windfall-profits windfall-profits ttax. ax. If yyou ou rreally o eally w want ant a to t k keep eep e the pric price ce of gas down, the onlyy pr proven oven e solution is to nationalize i li the h oil oil ccompanies ompanies and ccontrol ontrol the pric pricee dir directly. rectly e y. Hugo Chavez Chaavez did that, and the pric pricee of gas in Venezuela Veenezuela is the lowe lowest est in the world, recently recently under 10 ccents en nts a gallon. This may maay b bee yyour our father’ o father’ss idea of paradise paradise.. It’s It’s also so socialism, cialism, and d we we’re ’re not ttalking alking ab about out the curr current ent rig right-wing ghtt--wing w wacko aack ko idea of so socialism, cialism, meaningg “an “anything nything y Obama does, does,” but actual so socialism. ciaalism. Happily, say Happilyy, and I sa ay this t without sarcasm, don’t have socialism sarcasm, a we don n’’t ha ave so cialism in this country, have free market. country, we ha ave the fr ee mark keet. When gas pric prices aree high, th the market es ar he mark keet is telling us p people aree ccompeting scarce eople ar omp o etting ffor o or a sc arce resource. don’t like spending resourrce. If yyou ou don o n’’t ffeel eeel lik ke sp ending so much, yyour our only choic o cchoicee is to quit figuree out way whining and figur o some w ay to less.. use less

OCTOBER O C TO B E R 17-23, 17-23, 2012 | metr metrosiliconvalley.com osiliconvalley.com | sanjose.com | metr metroactive.com oactivve.com

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Don’t Don n’’tt get thr thrown own off the sc scent cent e b byy yyour our old man o man’s n’s rred-baiting, ed-baiting, Naom Naomi; mi; he’s he ’s the rreal eal Bolshe Bolshevik evvik ar around ound her here. re. Controlling C ontrolling pric prices es is what ccommunist ommu unist ccentral entral planners did in the old da days ays y and what leftist rabble rabble-rousers -rro ousers lik like ke Hugo Cha Chavez avez of V Venezuela eenezuela do no now. ow w. Thankfully, Thankfully y, ther there’s e’s lit little ttle t chanc chancee off it happening happ ening in the U United n nited St States. taates. Our O last eexperiment xperiment with so socialism, cialism, du during uring the administration of that well-kn well-known nown M i t Richar Marxist Ri Richard h d Nixon, Ni w was aas cconvincing on nvi vincing i i proof pr roof that go government-dictated oveernmentt-dicttated a pric p pricee ccontrols ontrols don don’t n’’t work. In A August u ugust 1971, hoping to damp dampen pen rising inflation, Nixon declar declared ed a fr ffreeze eeze on w wages aages and pric prices. es. Initially the fr ffreeze eeze applied to eeverything, veerythingg, later just oi oil il and gas.. W gas World o orld oil pric prices es wer weree fairly st stable a able during this time; not surprisingly surprisingly, y, so weree gas-pump pric wer prices. es. If yyou ou wer o weren’t en’’t en paying pa ayying much at attention, tttention, yyou ou migh o might ht think hi k the h pric price i e fr ffreeze eeze had h d work worked. keed d d. Then ccame ame a the rreal eal test. On Oc Oct. ct. 6, 1973, Eg Egypt gyypt and Syria at attacked ttack keed Isra Israel, ael, igniting the Y Yom om Kippur War o War.. Nix Nixon xon sent mone moneyy and supplies to Israel.. Partly P artly in rretaliation, etaliation, the Or Organization ganizattion of Petroleum P etroleum Exp Exporting orting C Countries ountries (O (OPEC) OPEC) announced announc ceed a 70 p percent ercent incr increase ease in i the pric pricee of oil, and not long after after, r, Arab ccountries ountries declar declared ed an embar embargo rgo on oil eexports xxports to the U United nited St n States. ates. Oil production pr roduction d i w was aas cut 2 255 p percent. errcent. A ccease-fire ease-fire ended major fightin fighting ng within weeks weeks,, but the Arab st states taates k kept eept up the oil embar embargo go till Mar March. rcch. By then, world oil pric prices cees had risen fr from om $3 a barrel barr el to $12. Amid ccalls aalls ffor or ration o rationing, ningg, worried U U.S. ..S. cconsumers onsumers fformed o ormed lo long ong lines at gas st stations. ations. What eff effect ffeect did the Nixon pric pricee ccontrols ontrols ha have ave on all of this? N Not ot much. m price The pump pric ce of a gallon of gas rrose o ose from May fr om 38 ccents ents in Ma ay 1973 to 55 ccents e a ents later—a now, yyear eear later r— —a laughable amount now n w, analysis but a big jump then. Scholarly an nalysis they of the Nixon ccontrols ontrols suggests the ey had prices. only a trivial impact on gas pric es. Why? Wh hy? y The immediate rreason eason iss Nixon’s pricee ccontrols that Nixon n’s pric ontrols applied d U.S. production. Domestic only to U ..S. oil pr oduction. Dome estic

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metroactive.com | sanjose.com | metrosiliconvalley.com | OCTOBER 17-23, 2012

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Please note the following General Membership meetings of the NAACP San Jose/Silicon Valley Branch, for the purpose of election of officers and at-large members of the executive committee. All meetings will be held at the African American Community Services Agency 304 North Sixth Street. On Thursday, 6:00 pm, September 27, 2012 there will be an election of the Nominating Committee. On Tuesday, 6:00 pm, October 9, 2012 meeting there will be , A report of the Nominating Committee, receipt of Nominations by Petition, and Election of the Election Supervisory Committee. On Thursday, November 15, 2012 the election of officers and at-large members of the Executive Committee Pastor Jethroe Moore II, President

GENERAL NOTICES Movie Extras Make up to $300/day. No Experience required. All looks and ages. Call (866) 339-0331

Tell Your Friends you saw it in the Metro Classifieds! To advertise call 408/200-1300 or visit metroactive.com

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RECORDING STUDIO Conveniently located downtown in a professional setting. We record all genres, voice overs, commercials etc. offering production, mixing, and mastering also. 518.496.5703

CLASSES ATTEND COLLEGE ONLINE from Home. *Medical, *Business, *Criminal Justice, *Hospitality. Job placement assistance. Computer available. Financial Aid if qualified. SCHEV authorized. Call 800-481-9472 www.CenturaOnline.com

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11 71 OCTOBER 17-23, 2012 | metrosiliconvalley.com | sanjose.com | metroactive.com

Become an Aviation Maintenance Tech. FAA approved training. Financial aid if qualified – Housing available. Job placement assistance. CALL Aviation Institute of Maintenance 877-492-3059


metroactive.com | sanjose.com | metrosiliconvalley.com | OCTOBER 17-23, 2012

10 72

real estate SALES CREEK FRONT SETTING Beautiful creek front setting with a pretty meadow. Sunny, happy place to garden. Bit of a rough road getting there and off the grid. Shown by appointment only. Broker will help show. Offered at $157,000. Call Debbie @ Donner Land & Homes, Inc. 408395-5754 www.donnerland.com

round creek. Beautiful mountain views. Existing structure Not currently livable. Has existing complete foundation, plumbed. Need permits to continue building. Owner ďŹ nancing available. Offered at $285,000. Shown by apt. only. Broker will help show. Call Debbie @ Donner Land & Homes, Inc. [ tel:408-395-5754 ]408-395-5754 www. donnerland.com

REDWOOD LODGE ROAD GARDEN DELIGHT WITH AN OCEAN VIEW Permits approved for 2,500 SF house & workshop. Create your dream home in a good neighborhood! Peacefully private, pretty Meadow-like setting. Potential horse property. Good well with solar pump. Close to Aptos Village. Good Access, Easy terrain. Power at street. Private: Locked gate. Shown by appointment only. Broker will help show. Offered at $396,000. Call Debbie @ Donner Land & Homes, Inc. 408-395-5754 www.donnerland. com

Approx. 4 acres located in Los Gatos Mountains with Beautiful views and all day sun. Redwood Trees proudly stand tall and are gathered in various areas around the property. Power at the street. Fenced. Well required. Owner ďŹ nancing avail. Offered at $159,000. Shown by appt. only. Broker will help show. Call Debbie @ Donner Land & Homes, Inc. 408-395-5754 www.donnerland.com

RIDGE TOP LOG CABIN Owner Financing on this Fully Permitted, Log House on 40 Acres. Private, Sunny & Secluded. Back-up propane generator, propane heat & hot water, well w/electric pump & working windmill pump. Internet service available. Completely off the grid. Offered at $595,000. Shown by appointment only. Broker will help show. Call Debbie @ Donner Land & Homes, Inc. 408-395-5754 408-3955754 www.donnerland.com

CASA LOMA 22+ acres. Quiet, Remote and Tranquil. Approx. 8 miles from McKean Road with private, easy access road. Year

SiliconValleyRestaurantWeek.com


FICTITIOUS BUSINESS NAME STATEMENT #570185

FICTITIOUS BUSINESS NAME STATEMENT #570121

This business is conducted by a individual. Registrant has not yet begun transacting business under the fictitious business name or names listed herein. /s/Leilani Brigaudit This statement was filed with the County Clerk of Santa Clara County on 8/31/2012. (pub Metro 9/26, 10/03, 10/10, 10/17/2012)

FICTITIOUS BUSINESS NAME STATEMENT #569589 The following person(s) is (are) doing business as: B&J Automotive Repair, 300 Railway Ave, C-1, Campbell, CA, 95008, Mark Wagenhals, 3125 Albemar Ct., San Jose, CA, 95148, Tosef Diggelmann, 362 Los Encinos, San Jose, CA, 95134. This business is conducted by a general partnership. Registrant began transacting business under the fictitious business name or names listed herein on Sept 04. /s/Mark Wagenhals This statement was filed with the County Clerk of Santa Clara County on 9/14/2012. (pub Metro 10/03, 10/10, 10/17, 10/24/2012)

individual. Registrant began transacting business under the fictitious business name or names listed herein on 9/7/12. /s/Jenny Nguyen This statement was filed with the County Clerk of Santa Clara County on 9/07/2012. (pub Metro 10/03, 10/10, 10/17, 10/24/2012)

FICTITIOUS BUSINESS NAME STATEMENT #569807

business under the fictitious business name or names listed herein. /s/Gerardo Lopez Secretary #3265789 This statement was filed with the County Clerk of Santa Clara County on 9/24/2012. (pub Metro 10/03, 10/10, 10/17, 10/24/2012)

FICTITIOUS BUSINESS NAME STATEMENT #569713

The following person(s) is (are) doing business as: Peggy~Licious.com, 3155 Bilbo Dr., San Jose, CA, 95121, Peggy Florence. This business is conducted by a individual. Registrant has not yet begun transacting business under the fictitious business name or names listed herein. /s/Peggy Florence This statement was filed with the County Clerk of Santa Clara County on 9/21/2012. (pub Metro 10/03, 10/10, 10/17, 10/24/2012)

The following person(s) is (are) doing business as: Aunt Maye’s Jamaican BBQ Sauce, 16763 Hicks Rd., Los Gatos, CA, 95032, Tabetha Cameron. This business is conducted by a individual. Registrant has not yet begun transacting business under the fictitious business name or names listed herein. /s/Tabetha Cameron This statement was filed with the County Clerk of Santa Clara County on 9/18/2012. (pub Metro 9/26, 10/03, 10/10, 10/17/2012)

FICTITIOUS BUSINESS NAME STATEMENT #569862

FICTITIOUS BUSINESS NAME STATEMENT #569193

The following person(s) is (are) doing business as: Arteagas Food Center (Willow), 204 Willow FICTITIOUS St., San Jose, CA, 95110, BUSINESS Arteagas Stores, 1003 NAME STATEMENT Lincoln Ave., San Jose, #569322 CA, 95125. The following person(s) is This business is (are) doing business as: J conducted by a & N Electric, 2257 S. King Corporation. Rd., San Jose, CA, 95122, Above entity was formed Jenny Nguyen. in the state of California This business is Registrant has not conducted by a yet begun transacting

CUBESOULS

The following person(s) is (are) doing business as: Tenant Society, 2985 Delta Road, San Jose, CA 9513, Joaquin Alcantar. This business is conducted by a individual. Registrant has not yet begun transacting business under the fictitious business name or names listed herein. /s/Jaoquin Alcantar This statement was filed

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with the County Clerk of Santa Clara County on 9/05/2012. (pub Metro 9/26, 10/03, 10/10, 10/17/2012)

FICTITIOUS BUSINESS NAME STATEMENT #568879 The following person(s) is (are) doing business as: Fitsista Training, LLC, 841 1/2 6th Street, San Joe, CA, 95112, . This business is conducted by a limited liability company. Above entity was formed in the state of California. Registrant began transacting business under the fictitious business name or names listed herein on 8/27/2012. /s/Jittaun Jones LLC Member #201219210261 This statement was filed with the County Clerk of Santa Clara County on 8/27/2012. (pub Metro 9/26, 10/03, 10/10, 10/17/2012)

PUBLIC NOTICE REDEMPTION OF ALL GARDEN CITY CASINO CHIPS $1000, $500, $100, $20, $10, $5, $3, $2, $1, $.50 and $.25 chips can be redeemed at the casino cage from August 7, 2012 through February 7, 2013 - 24 hours per day. Redeem Chips at: Casino M8trix 1887 Matrix Blvd.

11 73 OCTOBER 17-23, 2012 | metrosiliconvalley.com | sanjose.com | metroactive.com

1st Street, San Jose, CA, 95110, Efren Hernandez, 495 N. San Pedro St., San Jose, CA, 95110. This business is FICTITIOUS The following person(s) is The following person(s) is conducted by a BUSINESS (are) doing business as: (are) doing business as: individual. NAME STATEMENT 1. Galabay, 2. Galabay. MFones Consulting, 760 Registrant began com, 1815 Monterey N. 7th St., #4203, San transacting business #570327 Hwy., San Jose, CA 95112, Jose, CA, 95112, Marsha under the fictitious The following person(s) JB Furnishing LLC. Fones. business name or is (are) doing business This business is This business is names listed herein on as: Sempre Avanti, 1240 conducted by a Limited conducted by a 9/12/2008. Permata Ct., San Jose, Liability Company. individual. /s/Efren Hernandez CA, 95116, Terry Vargas. Above entity was formed Registrant began This statement was filed This business is in the state of California. transacting business with the County Clerk of conducted by a Registrant has not under the fictitious Santa Clara County on individual. yet begun transacting business name or names 10/01/2012. Registrant has not business under the listed herein in 2000. (pub Metro 10/10, 10/17, yet begun transacting fictitious business name /s/Marsha Fones 10/24, 10/31/2012) business under the or names listed herein. This statement was filed fictitious business name FICTITIOUS /s/Quyen Vu with the County Clerk of or names listed herein. Manager Santa Clara County on /s/Antonio Fernandez BUSINESS #201225610284 9/28/2012. This statement was filed NAME STATEMENT This statement was filed (pub Metro 10/10, 10/17, with the County Clerk of #569220 with the County Clerk of 10/24, 10/31/2012) Santa Clara County on The following person(s) is 10/04/2012. (pub Metro Santa Clara County on (are) doing business as: FICTITIOUS 10/01/2012. 10/17, 10/24, 10/31, Sahara Nails, 319 South (pub Metro 10/17, 10/24, BUSINESS 11/07/2012) Monroe St., San Jose, CA, 10/31, 11/07/2012) NAME STATEMENT 95128, Nguyen Trang, FICTITIOUS #569785 2180 Rose Arbor Ct., San FICTITIOUS BUSINESS The following person(s) Jose, CA, 95133. BUSINESS NAME STATEMENT is (are) doing business This business is NAME STATEMENT as: @universtiy cafe, conducted by a #569771 #570252 457 E. San Carlos St., individual. The following person(s) The following person(s) San Jose, CA, 95112, Registrant has not is (are) doing business is (are) doing business Monther Haddad, 15985 yet begun transacting as:1. Aire Apartments, as: FGL Express, 338 Los Sunnyside Ave., Morgan business under the 2. Aire, 199 River Oaks, Hill, CA, 95037. fictitious business name San Jose, CA, 95134, 199 Encinos, San Jose, CA, This business is or names listed herein. River Oaks San Jose, LLC, 95134, Francisco Garcia. This business is conducted by a /s/Nguyen Trang 2 Henry Adams Street, individual. This statement was filed Suite 450, San Francisco, conducted by a Registrant has not with the County Clerk of CA, 94103. This business individual. yet begun transacting Santa Clara County on is conducted by a Limited Registrant has not business under the 9/05/2012. Liability Company. Above yet began transacting business under the fictitious business name (pub Metro 10/03, 10/10, entity was formed in the fictitious business name or names listed herein. 10/17, 10/24/2012) state of California. /s/Monther Haddad Registrant has not begun or names listed herein. FICTITIOUS /s/Francisco Garcia This statement was filed transacting business This statement was filed with the County Clerk of under the fictitious BUSINESS Santa Clara County on business name or names with the County Clerk of NAME STATEMENT Santa Clara County on 9/20/2012. listed herein. /s/Bill 10/03/2012. (pub Metro 10/10, 10/17, #570131 R. Poland Managing The following person(s) Member #201209710162 (pub Metro 10/10, 10/17, 10/24, 10/31/2012) is (are) doing business 10/24, 10/31/2012) This statement was filed as: Hollywood Cosmetif FICTITIOUS with the County Clerk of Salon and Healthcare, FICTITIOUS Santa Clara County on BUSINESS 979 Story Road., STe 9/19/2012. (pub Metro BUSINESS NAME STATEMENT 7093, Hollywood 10/17, 10/24, 10/31, NAME STATEMENT #570096 Cosmetif Inc., . 11/07/2012) #570281 The following person(s) This business is The following person(s) is (are) doing business conducted by a FICTITIOUS is (are) doing business as: Haute State Of Mind, Corporation. BUSINESS as: Dandavati Law Group, 1227 Fleming Ave., San The state of Corporation: NAME STATEMENT 1029 W. Taylor Street, Joe, CA, 95127, Stephanie California. San Jose, CA, 95126, Loftus. Registrant not yet begun #570375 This business is transacting business The following person(s) is Annie Dandavati, 2198 Bentley Ridge Dr., San conducted by a under the fictitious (are) doing business as: Jose, CA, 95138. individual. business name or names Gilda Hair Salon, 337 S. Registrant has not listed herein. Monroe St., San Jose, CA, This business is yet begun transacting /s/Tony C. Nguyen 95128, Gilda Geragosian, conducted by a individual. business under the President 599 Calpella Dr., San Registrant began fictitious business name #3316640 Jose, CA, 95136. transacting business or names listed herein. This statement was filed This business is under the fictitious /s/Stephanie Loftus with the County Clerk of conducted by a business name or This statement was filed Santa Clara County on individual. names listed herein on with the County Clerk of 9/28/2012. Registrant began 8/1/2012. Santa Clara County on (pub Metro 10/3, 10/10, transacting business /s/Annie Dandavati 9/28/2012. 10/17, 10/24/2012) under the fictitious (pub Metro 10/10, 10/17, business name or names This statement was filed FICTITIOUS with the County Clerk of 10/24, 10/31/2012) listed herein. Santa Clara County on /s/Gilda Geragosian BUSINESS FICTITIOUS 10/03/2012. This statement was filed NAME STATEMENT (pub Metro 10/10, 10/17, with the County Clerk of BUSINESS #569087 10/24, 10/31/2012) Santa Clara County on NAME STATEMENT The following person(s) is 10/05/2012. #570154 (are) doing business as: (pub Metro 10/17, 10/24, The following person(s) Access In-House Care, 65 10/31, 11/07/2012) is (are) doing business Rio Bobles East #1105, as: Premium Cutz, 785 S. Leilani Brigaudit.

LEGAL & PUBLIC


metroactive.com | sanjose.com | metrosiliconvalley.com | OCTOBER 17-23, 2012

10 74

FREE WILL ASTROLOGY ARIES (March 21–April 19): When Spanish

conquistador Francisco Pizarro laid waste to Peru in 1532, his soldiers found green stones on the land. Were they emeralds? A priest who was traveling with them gave them bad advice. He said that the way to determine whether they were merely colored glass or else precious gems was to test their hardness by pounding them with hammers. In this manner, many actual emeralds were shattered into fragments. Learn from this mistake, Aries. Make sure you recognize treasures for what they are. And don’t force them to submit to unwise tests that misconstrue their true nature.

TAURUS (April 20–May 20): Someone at Reddit.com posted a question to the community: Could anyone help him recreate the aroma of the Pirates of the Caribbean ride at Disneyland? He said he loved that smell. It was a blend of damp earth, rotting wood, and gunpowder. It had musty overtones, a hint of chlorine, and a tantalizing freshness. If only he could get that fragrance to permeate his house, he testiďŹ ed, he’d always be able to work at peak efďŹ ciency. You might want to follow his lead, Taurus. It’s a good time to identify and gather all the ingredients you would need to make sure your environment inspires you to the max. GEMINI (May 21-June 20): If you asked me to be

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your personal advisor, I would prescribe supplements and herbs to build up your immune system. I’d insist that you eat nothing but healthy food and get at least eight hours of sleep every night. I’d suggest that you meditate daily on images that symbolize your most inspiring desires. For fun, I might even advise you to do a ritual in which you create a big circle around yourself using violet yarn and then do a series of playful acts to pump up your freedom, like dancing as wildly as you know how and chanting “love is my creator.� Finally, Gemini, if you sought my counsel, I’d urge you to use your exuberant imagination in concert with your disciplined intellect as you design a long-term plan to charge up your well-being.

CANCER (June 21-July 22): “Dear Free Will Astrologer: I found your website by accident today and was drawn in fast and hard. No matter what I did I could not escape and get back to my work. Your messages were too interesting for my own good. You gave me too many answers to questions I’ve had for too many years. I felt like I was being cured of problems I didn’t even know I had. Many hours went by until ďŹ nally I was able to pull myself out of the vortex. How did this happen?—Freaked Out.â€? Dear Freaked: I was born under the sign of Cancer the Crab, and it so happens that the people of my tribe are currently emanating an intriguing and inscrutable aura. We’re at the peak of our ability to attract and seduce. Many of us are using our power benevolently, but our mysterious mojo could still be a bit unsettling. LEO (July 23–Aug. 22): The past is headed your way

bearing gifts, Leo. I recommend that you make yourself available for its blessings, which may be delivered to you in unexpected ways. For example: The spirit of a dead loved one could impart an enigmatic but useful tip in the middle of the night. An abandoned dream you assumed was gone forever might return from limbo to grant you a wish. A favor you did for someone long ago could ďŹ nally be repaid. Are you ready to let history reward you in its own unique style?

VIRGO (Aug. 23–Sept. 22): Just for you, it is Shark

Week. During this dicey holiday, you should be wary of all sharks, especially the kind that look like human beings. Don’t get in their way and don’t underestimate them. On the other hand, I’m not opposed to you getting to know some sharks better. They could teach you some valuable lessons on how to get what you want. Not that you would ever be as cold-blooded and predatory as they are, of course. But it might be energizing to your ambitions if you add just a bit of shark-like thinking to your repertoire.

LIBRA (Sept. 23–Oct. 22): Visualize yourself heading

out on a high adventure with interesting people—but all the while being distracted by the memory of a trivial insult you experienced earlier that day. Picture yourself getting intimate with a lover who inspires you to lose your self-consciousness—up until the point when you decide to interrupt your fun by answering a phone call

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from some random person. Imagine toning yourself down and holding yourself back because of misplaced politeness or unnecessary guilt or delusional fear— even though you’re feeling a rushing instinct to surge and soar and overow. Finally, Libra, understand that in getting you to envision these parodies of your current inclinations, I’m hoping to shock you into making sure that nothing like them happens.

SCORPIO (Oct. 23–Nov. 21): Sometime soon you

may dream of being naked at a public event like a class at school or a committee meeting. I think this would be an excellent omen, so I hope it comes to pass. It would signify that you’re ready to shed the disguises that have been making it problematical for you to reinvent yourself. Who is the New You? Stripping down to the bare essentials in your dreams will help you see raw truths about your waking life.

SAGITTARIUS (Nov. 22–Dec. 21): As you cross the great water in search of the unknown treasure, navigate by the light of the clouds. That’s your dreamy oracle, Sagittarius. What does it mean? Well, the work you do to ďŹ gure it out is essential to activating its potential, so I don’t want to give away too much. But here are three further hints to inspire you on your quest. 1. Be willing to go a long way to ďŹ nd a secret you don’t even know you’re looking for. 2. Consider the possibility of cultivating faith in a goal that you don’t quite yet grasp in its entirety. 3. Rely on shadows and reections to give you accurate information you can’t get directly from the thing that’s casting shadows and being reected. CAPRICORN (Dec. 22–Jan. 19): Everyone has some kind of power. What’s yours? In the coming days, I suspect there will be some crisis and opportunity regarding how you use it. Maybe you will be invited to assume more authority or exercise greater inuence. Maybe your ability to wield your particular clout will be questioned or doubted, and you will be challenged to either stand up and express it with more integrity and purpose, or else relinquish it. For best results, take a moment right now to visualize the precise power you would love to command. AQUARIUS (Jan. 20–Feb. 18): “Dear Rob: I really enjoy reading your horoscopes. You feel like a friend I’ve never met. When I try to picture what you’re like, I keep getting a vision of you as being fat, short, and bald with a strawberry blond moustache. Am I right?—Curious Aquarius.â€? Dear Curious: It’s great that you’ve decided to do a reality check. This is an excellent time for all you Aquarians to see if what you imagine to be true is a match for the world as it actually is. To answer your question, I am in fact tall and thin, don’t wear a moustache, and have an abundance of long silver hair. PISCES (Feb. 19–March 20): I’ve got just the right message to set the tone for you in the weeks ahead. It comes from writer H.P. Lovecraft and captures the essence of your astrological omens. “Pleasure to me is wonder,â€? said Lovecraft. “It’s the unexplored, the unexpected, the thing that is hidden and the changeless thing that lurks behind superďŹ cial mutability. To trace the remote in the immediate; the eternal in the ephemeral; the past in the present; the inďŹ nite in the ďŹ nite; these are to me the springs of delight and beauty.â€? Now get out there, Pisces, and gather up all the mysterious marvels you have coming to you—all the bracing encounters with uncanny grace. Homework: Tell a story about the time Spirit reached down and altered your course in one tricky, manic swoop. Freewillastrology.com Go to REALASTROLOGY.COM to check out Rob Brezsny’s Expanded Weekly Audio Horoscopes and Daily Text Message Horoscopes. Audio horoscopes are also available by phone at 1-877-873-4888 or 1-900-950-7700


75

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