Gale Motor Co. Eatery Above: The cozy and inviting dining room at the Birch on Elm Left: Manager Joel Albert Soucy and Executive Chef Nick Provencher
The flying-wing logo has nothing to do with motorcycles but everything to do with rooting the restaurantâ€™s location in car dealerships of yore. The menu is approachable in size and concept, offering a nice range of dishes including meatballs (pictured above), scallops and Reuben rolls in small-plate fashion. The cocktail list is creative, using house-made bitters and infusions. Dish Not to Miss: Spicy tuna with crispy rice and truffle oil (pictured at right, $9)
Dish Not to Miss: Duck confit ravioli with orange brandy and truffle ($16) Lunch, Thursday to Saturday from 11:30 a.m. to 3:30 p.m. Dinner, Tuesday to Saturday from 5 to 10:30 p.m. Sunday brunch from 10:30 a.m. to 3:30 p.m.
Lunch and dinner on weekdays, dinner only on Saturday 36 Lowell St. (603) 232-7059 galemotoreatery.com
931 Elm St. (603) 782-5365; Facebook Destination NH | 2017