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Runners splashed with color
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Aug. 26,17,2010 Vol.58, 55, Issue October 2013 Vol. Issue 3 1
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Water sometimes murky, but safe By Katie Mullin Agora Staff
Monday mornings at MCCC bring on another week and murky water. Some students and staff are greeted with an unpleasant sight when they turn on the faucet or use the toilet: Spigots spurt rustycolored H20 and toilet bowls are tinged with yellow. “I’m not scared of the water; it just looks gross,” said Aimee Westover, who works in Eastern Michigan University’s office in the L building. Westover says the college’s water ranges from an orange to yellow appearance on Monday mornings before the pipes get flushed out by use. “I normally bring water from home,” she said. The problem is even worse after
“I’m not scared of the water; it just looks gross.” Aimee Westover Administrative Assistant
a long break. “If we go away for a holiday, you have to run the water for a good 15 minutes,” said Janice Hylinski, who works in the library and also brings her own water to work. Barry LaRoy, director of Water & Wastewater Utilities for the City of Monroe, said the water is safe to drink. The cloudy appearance is very common in older buildings, he said. When water moves through the old pipes, rust particles and other minerals can ride along in the stream, LaRoy said. “If you have older pipes, sediment can level out,” he said. LaRoy said regular testing is conducted on MCCC’s water. “We do routine samples each week,” he said. At the request of The Agora, the Wastewater Utilities Department tested MCCC’s water in all eight college buildings. “All the samples came back negative,” LaRoy said. “The ph looked within normal characteristics.” LaRoy said all water samples except the Health building were
“Would you drink water that’s brown?” John Wyrabrakiewicz Network Administrator
Photo by Reggie Allen
These two water samples were taken at the same time from the Life Sciences building. The clear sample was taken from a commonly used restroom. The rust-colored water beeker was taken from a rarely used laboratory sink.
taken at the janitor closet. The Health building water was tested in a meter room sink. The department’s weekly regimen includes checking for alkaline and acidity range (ph level) chlorine levels, turbidity (suspended particles), and coli-
form (bacteria), LaRoy said. The results averaged a 7 ph level in all buildings, which is within the normal range, according to the Environmental Protection Agency. Also, no coliform has been detected in the last six months. Despite the college’s clean bill
on the water tests, the murky water has been a longstanding issue for staff in the C and L buildings. Tom Scheer, who works in the C building basement as an Information Systems technician, raised awareness of the problem years ago. His boss brought two jugs of cloudy water into a meeting of MCCC administrators. “There were no plans to address any of it at the time,” Scheer said. “Would you drink water that’s brown?” Network Administrator John Wyrabrakiewicz said from his work cubicle. As a result of the meeting, Scheer said his department received a Culligan water machine – a unit that feeds filtered water from a spout. However, it saw its days come to an end when it required too much maintenance. He and most of his co-workers now bring water from home. The water comes in various
colors, flavors and even smells, according to some students and staff. “It tastes like rust,” said Penny Dorcey-Naber, administrative assistant to the dean of Humanities and Social Sciences. Wybrakiewicz said he would drink water from any college building, but that water from fountains appears to have an ‘oily’ taste. “It tastes horrible,” said Spenser Loiscelle, an MCCC student. Marino Gaggini, a second-year student, said the water smells like chlorine. “At least it’s clean. It’s better than smelling like a sewer,” he said. Jack Burns, director of Campus Planning and Facilities, said most of the piping on campus is original, made from galvanized plumbing. Continued on page 2
Hand-crafted elephants promote peace, humanity By Melanie Jacobs Agora Staff
A dozen elephants crafted with recyclable materials by area school-children were displayed in the MCCC cafeteria. The elephants were brought to the college on Sept. 28 for “The Gathering.” The fourth annual fundraising event helped support the River Raisin Institute and its efforts. Students and faculty got the opportunity to see the beautiful hand-crafted elephants before they were shipped to their final home. The idea came from South African artist Andries Botha who created the first life-size elephant known as, Nomkhubulwane (Nom-koo-bul l-WAHnee) which in Zulu stands for Mother Earth. “The elephant is a metaphor that awakens the yearning for forgotten conversations between humans, the Earth and all living things,” said Botha.
Much like humans feel love, pain and a strong sense of community, the idea is well-fit for the elephant to be so symbolic. It’s a way to bring us back to where we are from and remember we have to take care of our earth, Botha said. It’s also a reminder that we have to take care of each other as well. “The elephant is a metaphor of the connection between humans and a planet in crisis,” said Danielle Conroyd, project Manager for the Immaculate Heart of Mary and the River Raisin Institute. “Elephants are communal animals; they have memories and create paths for humans to find their way,” she said. The objective behind this project is to raise awareness about sustainability and bring our communities together to take a stance against environmental abuse, Conroyd said.
Photo by Tim Green
These colorful elephants, made from recycled material, were a spectacle while displayed for several weeks in the MCCC cafeteria.
Cancelled classes worry students, faculty By Melanie Jacobs Agora Staff
Graphic by Reggie Allen
Even before the semester begins, students and faculty fret over the fate of their courses. With enrollment declining, as well as various other factors, many popular classes may be on the chopping block before they even begin. The courses listed above are among more than 50 that were cancelled this fall.
Inside:
When a class is cancelled, especially lastminute, it can throw everything off balance for students and faculty. MCCC student, Daniel Kowalczyk experienced the effects when his history class was cancelled just a few days before it was supposed to start. “I had no time, really, to get another class,” Kowalczyk said. “So instead of doing a full four classes, like I intended, I’m only doing three.” If he did get into another class, he would’ve had to rush to enroll in it, and that doesn’t include preparing for it or purchasing the materials, he said. Cancellations can pose a problem for faculty members as well. “When classes are cancelled the person must then find a class to replace the cancelled class,” said Carrie Nartker, associate professor of English. “The new class may or may not fit into the same slot as the cancelled class; most often it
does not.” Professors have to go through the list of classes and pick one that’s taught by an adjunct faculty member and “take” the class, she said. For an adjunct, sometimes it’s a roll of the dice whether a class they get has low enrollment and may have to be cancelled, said Grace Yackee, MCCC vice president of Instruction. MCCC is contractually obligated to fill the full-time faculty members’ schedules; adjunct faculty get whatever they can get, she said. Most people don’t understand the criteria that are involved “behind-the-scenes” when making the decision on whether to cancel a course, Yackee said. It’s not as simple as going out and picking classes to cancel, she said. “Keep in mind, class-cancellations is anecdotal,” she said. “It’s like a puzzle.” “After you load the full-time faculty with the maximum,” she said, “faculty can also teach extra-contractual.” Extra-contractual is anything above and beyond their mandated, contractual hours and salary, she added.
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“It’s not required, it’s voluntary, and those vary,” Yackee said. “Faculty has first choice up to one.” The college is only contractually obligated to offer one, but that also varies on whether adjuncts are available and so on, she said. “Once you get that taken care of, what the deans will typically do is they’ll go out to the adjunct faculty,” Yackee said. “And same thing with full-time faculty; you may not know if you’ll have an extra-contractual.” The amount of preparation that’s often done for a class can be futile if it gets cancelled, Nartker said. “We have likely read books and articles and put together a syllabus for the upcoming semester,” she explained. “It’s a lot of time wasted.” Mark Bergmooser, Assistant Professor of Speech and Tae Kwon Do, said that when a class gets cancelled, it can create challenges for the instructor. Continued on page 2
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