家家戶戶各有故事,每餐住家飯都大有來頭。翻開這本由“創不同”學院參加者共同創作的食譜,跟來自五湖四海的土瓜灣街坊學煮拿手菜,承傳滿載故事與智慧的尋常滋味!Every homemade dish has a unique story behind. Learn to cook a signature dish with To Kwa Wan kaifongs from all corners of the country, using this cookbook co-created by MaD School participants.