West Austin, TX October 2023

Sip, Savor & Celebrate

October is filled with excitement! With the changing seasons comes a celebration of the harvest and culinary delights that warm both the heart and soul.

In this issue, you'll discover our area's most delectable offerings, featuring a variety of our favorite dishes and beverages from around town. We had the pleasure of catching up with the talented chef behind the culinary creations at The Wayback Cafe – a local favorite that never fails to impress. We've learned about their plans for the upcoming fall season; trust us, you're in for a treat!

We're also excited to introduce you to Lakeway's newest home décor boutique and bakery, Finery & Cake, alongside other standout establishments like Buenos Aires Café, The League Kitchen & Tavern, and Schmidt Family Barbecue. You'll also find a curated collection of our favorite family-friendly hangouts that truly capture the cozy and fun essence of the season. From the Fall Sip & Shop at Hill Country Galleria to the Witches Ride hosted by Lakeway Parks & Recreation, our region is alive with seasonal festivities.

So, as you flip through these pages, know that every dish, every sip, and every story is a celebration of community and connection. Thank you for embarking on this delicious journey with us. Remember: life, like a good wine, is all about the perfect blend.

As always, thank you for reading. We wish you a happy Halloween and hope to see you around town!

Cheers,

MICHELLE WOOD, EDITOR @WESTAUSTINCITYLIFESTYLE

October 2023

PUBLISHER

Bryan Stone | Bryan.Stone@citylifestyle.com

EDITOR

Michelle Wood | Michelle.Wood@citylifestyle.com

STAFF PHOTOGRAPHERS

Josh Branstetter | JoshBranst@gmail.com

Jessica Rockowitz | JessicaRockowitzPhoto@gmail.com

CONTRIBUTING WRITER

Rebecca Boswell | Rebecca@rebeccaboswell.com

Corporate Team

CHIEF EXECUTIVE OFFICER Steven Schowengerdt

CHIEF OPERATING OFFICER Matthew Perry

VICE PRESIDENT OF SALES Tiffany Slowinski

EXECUTIVE DIRECTOR OF HR Janeane Thompson

DIRECTOR OF FIRST IMPRESSIONS Jennifer Robinson

TECHNICAL DIRECTOR Josh Klein

CONTROLLER Gary Johnson

AD DESIGNER Evan Duevall

LAYOUT DESIGNER Andi Foster

Generator Installation

B y o u r e x p e r i e n c e d t e a m o f l i c e n s e d e l e c t r i c i a n s

7 0 o r v i s i t e f f i c i e n t t e x a s c o m

i t h f i n a n c i n g o p t i o n s a v a i l a b l e

Where Design Meets Dessert

The Wayback Cafe offers classic farm-to-table meals for breakfast, lunch, and dinner. They invite locals and visitors to gather and raise their glasses in celebration. Discover more on page 32.

Photography: Courtesy of The Wayback,

Photography by Jenna McElroy

city scene

Where neighbors can see and be seen.

Want to be seen in the magazine? Tag your Instagram photos with @WestAustinCityLifestyle

1: There’s always good eats and great spirits at Iron Wolf in Spicewood. 2: Explore autumn’s bounty at Bee Cave Farmers Market this fall.

3: Chef Ron Matty of The Wayback presents the ultimate autumn harvest cheese board. 4: Come to Spicewood Vineyards this season for sparkling lights, fine wines, and live music. 5: Drink pink and support Breast Cancer Awareness Month at Frontyard Brewing. 6: Dive into Café Blue’s seafood classics, serving up fall favorites from salmon salads to burgers! 7: Celebrate October with Pinthouse’s epic pie and beer pairings!

@IRONWOLFRANCHANDDISTILLERY

@THEBEECAVEFARMERSMARKET

@FRONTYARDBREWING

@SPICEWOODVINEYARDS

@THEWAYBACKAUSTIN

@HILLCOUNTRYGALLERIA

@PINTHOUSEBREWING

business monthly

A round-up of exciting news from local businesses.

Omni Barton Creek Resort & Spa

Turn your weekend into a staycation at Omni Barton Creek Resort & Spa. Treat yourself with a rejuvenating spa package and savor a nourishing meal made with seasonal and local ingredients at Spa Creek Cafe or in your room. Secluded in the Hill Country, the resort provides the perfect setting to bask in vibrant fall foliage views. Take it up a notch with a game day on the golf course. Book your stay at OmniHotels. com/Hotels/Austin-Barton-Creek.

Scan to read more.

Want to be featured?

Get in touch by heading over to our landing page to connect: CityLifestyle.com/WestAustin

Photography: Omni Barton Creek Resort & Spa

Wine & Food Foundation

The Wine & Food Foundation cultivates and invests in the wine & food community through education, appreciation, and enjoyment. Since its establishment in 1985 and incorporation in 1997, WFF has granted over $1.6 million for scholarships, education, and industry support. Their exceptional events range from picnics and seminars to elegant parties and galas. If you're a wine and food enthusiast looking to support the hospitality community, consider becoming a member at  WineFoodFoundation. org/Membership

Photography: Wine & Food Foundation

Winston's

Get ready for an exciting addition to the neighborhood! Winston’s is now open in the Lakeway/Spicewood area on 4900 Bee Creek Road between LTMS and Bee Creek Sports Complex. You can enjoy expertly roasted coffee, gourmet toasts, acai bowls, and juices, as well as wood-fired pizzas, beer, and wine. There is also an indoor dining area as well as a playground for kids. Follow their opening journey on social media at @WinstonsATX

Photography: Winston’s

OCTOBER

local experiences

The best places and things to do in our area.

As the leaves change and the air turns crisp, our community is brimming with flavorful food and drink menus and vibrant local markets. We’ve curated some of our fall picks that you must experience for yourself. Here's to getting outdoors and savoring the flavors of harvest season – bon appétit and cheers!

Our Picks for Foods to Feast On

BEE CAVE FARMERS MARKET: Taste the flavors of fall at Bee Cave Farmers Market, featuring locally sourced and seasonal ingredients plus small bites on Sundays at Hill Country Galleria. 12700 Hill Country Blvd., Bee Cave, TX 78738

THE LEAGUE KITCHEN & TAVERN: Serving up distinctive American comfort foods, The League Kitchen & Tavern takes pride in crafting each dish from scratch with fresh ingredients.  13420 Galleria Cir., Suite A-128, Bee Cave, TX 78738

SCHMIDT FAMILY BARBECUE: A season rich with spices, be sure to visit Schmidt Family Barbecue, where their daily slow-smoking meats over post oak wood guarantees exceptional flavors. 12532 FM 2244 , Bee Cave, TX 78738

HAT CREEK BURGER COMPANY: Catering to gatherings, Hat Creek Burger Company in Lakeway provides a mouth-watering menu with plant-based options, along with a dedicated kids' playground. 1602 Ranch Rd. 620 S, Lakeway, TX 78734

OTOKO + WATERTRADE: For a date night in the city, head to WATERTRADE, an upscale bar attached to the renowned omakase restaurant OTOKO. Tip: Try the Japanese sake. 1603 S Congress Ave Austin, TX 78704

Want to recommend a local experience? Scan the QR code and message us on Instagram.

ARTICLE BY MICHELLE WOOD PHOTOGRAPHY COURTESY OF FINERY & CAKE

Finery & Cake: Where Design Meets Dessert

MEET MOTHER-DAUGHTER DUO BEHIND LAKEWAY’S NEWEST HOME DÉCOR BOUTIQUE AND BAKERY.

From showstopping signature dripped cakes to the prettiest decorative sugar cookies we’ve ever seen, stepping into Finery & Cake is a sensory journey that leaves you in awe, greeted by a unique array of gifts and a glass display filled with irresistible sweets.

Nestled in Lakeway, the distinct allure of Finery & Cake lies in its unparalleled ability to cater to your desires, whether it’s indulging in delectable desserts or embarking on a shopping excursion. Julie Kuney and Lauren Weinberg form the dynamic mother-daughter duo behind this exceptional home décor boutique and bakery. Julie enthusiastically shares, “Need a gift, a greeting card, a delicious dessert, and a chandelier? Looking for a place where you can enjoy a glass of wine or coffee and a cupcake while discussing the redesign possibilities of your home? We’re the perfect destination for you.”

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“The more we talked, the more our visions seemed to align - providing a beautiful space to highlight our creative gifts and offer the Austin community a place to gather, shop, eat, design and just hang out.” -Julie Kuney and Lauren Weinberg, Co-Owners of Finery & Cake

Julie Kuney (left), Pastry Chef, and Lauren Weinberg (right), Designer of Finery & Cake

Finery & Cake events and classes include wine tastings, dessert pairings, high tea, and cookie decorating.

“I enjoy helping people find their style and watching the joy in their eyes when they fall in love with their renewed space.” - Julie Kuney

Sugar Cubes

Finery & Cake Specialty Cupcakes

Finery & Cake Signature Salted Caramel Cake

Lauren’s journey as a pastry chef began during her middle school days, a cherished memory she holds close. She recalls, “I took a Home Ec class and just fell in love with creating delicious food to share with friends and family.” Today, her favorite creations are beautiful wedding cakes adorned with her buttercream flowers, transforming each cake into an edible masterpiece.

Every cake tells a unique story, sculpted in buttercream and tailored to the visions of brides. “We are team buttercream at the bakery and love making gorgeous and delicious creations for all occasions,” Lauren shares. The bakery’s case is filled with scratchmade delights, ranging from cookies and brownies to macarons and gourmet cupcakes.

While gourmet desserts take the spotlight, Finery & Cake transcends the role of a mere bakery. The in-house bakery and retail space is thoughtfully designed to host private gatherings and lively community celebrations. Whether you’re savoring delectable desserts, interested in a curated shopping experience, or immersing yourself in the world of interior design, Finery & Cake provides the perfect setting to create cherished memories.

Julie’s design philosophy thrives on collaboration and personalization. “I enjoy helping people find their style and watching the joy in their eyes when they fall in love with their renewed space,” she expresses. “During Covid, Lauren and I talked about what we’d like to do when the world opened up again,” Julie shared. “The more we talked, the more our visions seemed to align - providing a beautiful space to highlight our creative gifts and offer the Austin community a place to gather, shop, eat, design and just hang out.”

The journey from conceptualization to reality has been a labor of love, driven by the harmonious blend of culinary art and interior design. “What sets us apart,” Julie reveals, “is our unique concept offers a one-stopshop and a luxurious experience at the same time.”

With every delectable dessert and each thoughtfully curated item, Julie and Lauren continue to fulfill their promise of making your visit and special occasion an unforgettable experience at 1310 Ranch Rd. 620 S, Suite A01, Lakeway, TX 78734 or explore their offerings online at FineryandCake.com

AUTHENTIC FLAVORS OF ARGENTINA

Argentine cuisine is known for its savory meats, fine wines, and irresistible dulce de leche desserts. Located in the Hill Country Galleria, Buenos Aires Café offers an authentic Argentine culinary experience to Central Texas. Infused with influences from Spanish, Italian, African, and Indigenous origins, Buenos Aires Café Galleria transports your palate to Argentina through traditional dishes and drinks.

An Interview with Silvia Edwards of Buenos Aires Café Galleria

ARTICLE BY MICHELLE WOOD

We had the privilege of interviewing Silvia Edwards, a co-owner alongside her husband Luis Fidanza, whose passionate vision seeks to bring the community together with a touch of Argentina. As she shares, “Buenos Aires Café Galleria is inspired by the desire to share our culture and love of food with our surrounding Austin community.” With a homemade menu and rustic yet elegant decor, she worked with her team to bring the feel of downtown Buenos Aires to the Texas Hill Country.

Wine and Cheese Plate, Courtesy of Buenos Aires Café Galleria

At Buenos Aires Café Galleria, the commitment to authenticity is captured in their culinary philosophy, where local and organic ingredients meet Argentine cuts of beef. Voted as the “Best Latin American Restaurant” in Austin by the Austin Chronicle, the menu showcases family recipes passed down through generations. Reflecting on their culinary success, Silvia emphasizes, “It’s the care and love we infuse into our dishes that resonate with our diners.”

Every seat offers a chance to create lasting memories. “Whether you are enjoying happy hour on our bright and sunny, pet-friendly patio, indulging in a craft drink while watching a soccer game at the beautifully polished bar, or cozying up with your special someone in one of our booths, there isn’t a bad seat in the house!” This sense of belonging solidifies the restaurant as a cherished cornerstone within West Austin that bridges communities and cultures.

The future holds exciting new additions, from special pastries and private catering to semi-private event spaces. “We’re honored

that members of the Austin community come to us to get a taste of home and to experience Argentinean sporting events.” As the café expands its offerings, Sundays are also reserved for brunch, and the restaurant’s Instagram (@bacafe.galleria) provides glimpses into upcoming events.

“We have been very fortunate to be embraced by both the local community and our Argentinean brothers and sisters. We look forward to continuing to serve our guests and developing relationships,” Silvia shares, encapsulating the spirit of community that thrives within Buenos Aires Café Galleria.

BUENOS AIRES CAFÉ GALLERIA

HOURS: MON-THU: 11AM–9PM | FRI-SAT: 11AM–10PM | SUN: 12PM–8PM

LOCATION: 13500 GALLERIA CIR U-120, BEE CAVE, TX 78738

WEBSITE: www.BuenosAiresCafeGalleria.com

RESERVATIONS: (512) 441-9000

Ribeye Argentino with Fries, Courtesy of Buenos Aires Café Galleria

Espresso Martini, Courtesy of Buenos Aires Café Galleria

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CULTIVATING A HEALTHY RELATIONSHIP WITH FOOD

ARTICLE BY REBECCA BOSWELL

Do you find yourself eating on the run, or perusing “grab and go” offerings on the regular? Do you find yourself skipping meals and then wolfing down anything that isn’t nailed down? Do you eat while driving, in front of your TV, or on your phone, realizing afterwards that you don’t remember eating or enjoying it at all? Do you have negative thoughts after eating, or feel badly about the foods you eat?

We now know that how you eat is just as important as what you eat. Mindful Eating refers to being fully present with the holistic experience of what you are consuming. Distracted, emotional, and disordered eating leads to poor digestion, reduced enjoyment, weight gain, and can take a toll on mental health.

It is possible to cultivate a healthier relationship with food (and your body) through deeper internal connection and awareness of your own bio-individuality. Since all bodies are different, paying closer attention to physical sensations, including natural hunger and fullness cues, can teach you what is right for you.

MINDFUL EATING

To practice this, take your time, experiencing your food with each of your senses. How does each bite look, smell, taste, feel? As much as possible, eat while sitting in an enjoyable, relaxed environment to truly savor each moment, and let your adrenal system ease out of fight or flight.

With practice, mindful eating can reduce stress by keeping you in the present moment, versus fixated on worry or doubt. It is a form of self-care that can prevent overeating, increase satisfaction, and improve body confidence. Regulating your eating can also be a way to help regulate emotions for increased calm and balance.

While eating is about nourishment, it can also be pleasurable. Keep in mind that no foods are “good” or “bad.” Instead of restrictive diets, enjoy a wide range of wholesome options, noticing how different ones affect you. This empowers you to choose more of what makes you function (and feel) best and less of everything else.

As you eat, notice when your enjoyment starts to diminish. Let yourself end your meal once you feel satisfied, not full. When drawn to eat, get curious about whether you are actually in need of fuel, or whether you are responding to emotional or environmental triggers (i.e. boredom, sadness, anxiousness, excitement, habit, social cues, etc.).

Remember, health comes in all shapes and sizes and the way we each achieve it will be unique. Mindful eating is like any other mindfulness practice:  Some days will go better than others. Being kind to yourself will help you replace judgment, guilt, and shame with self-acceptance and compassion.

Learning to be a more mindful eater paves the way for you to feel more connected with, and grateful for your body, as well as all that goes into your meal-time experience. As an added benefit, the more you practice mindfulness at mealtime, the more you are likely to extend it into other areas of your life.

Becoming more in tune with your natural rhythms and inner wisdom can feel overwhelming, as there can be a complex interplay between food, emotions, and mental well-being. Seeking professional guidance can help you gain insights into your thoughts, behaviors, and habits, so you can transform them into a more balanced and positive relationship with food. Ultimately, this contributes to a more mindful approach to overall wellness.

Building a positive relationship with food takes time and commitment. Be patient with yourself and celebrate the progress you make along the way. Remember, this journey is about embracing an intuitive and compassionate approach to eating (one that is right for you) to bolster both your physical and mental health.

For support around mindful eating and cultivating a healthier relationship with food, contact Rebecca at  www.rebeccaboswell.com/connect You don’t have to navigate your journey alone.

A Toast to the Hangouts

ARTICLE BY MICHELLE WOOD

If there’s one thing my adventures around town have taught me, it’s that the local food and drink scene tells a story of its people, their passion, and the community. Here’s a curated guide to West Austin’s best fall hangouts:

Start with Pinthouse’s Sw’Elsinore Lager, crafted by Brewmaster Joe Mohrfeld as a tribute to his Minnesotan roots. This beer kicks off the NHL season and pairs well with their Honey Pear Pizza. Over at Spicewood Vineyards, discover the “Good Guy,” a wine named in honor of Owner Ron Yates’s grandfather. This blend of Tempranillo, Cabernet, Merlot, and Graciano complements steak dishes, boasting cherry and leather notes.

For Oktoberfest enthusiasts, Frontyard Brewing’s Festbier is a must. Crafted by Brewer Jonathan Harris using authentic German ingredients, it exudes hints of honey and bread—perfect with a Bavarian pretzel. Lastly, Iron Wolf Ranch & Distillery presents “Hotscotch,” a butterscotch whiskey. As you savor its sweetness, a kick of heat from fresh peppers reminds you of the bold spirit of Texas. Cheers!

Pinthouse

WHERE: 4729 Burnet Rd., Austin

WHAT: On October 10th, join the 10th Annual Sw’Elsinore Beer Release, aligning with the NHL’s Opening Day, featuring game viewings, a “Strange Brew” screening, and more. Then, on October 14th, attend the 11th Anniversary Party at the Burnet location, offering vintage beers, special food, and limited-edition merchandise.

CONTACT: Pinthouse.com | 512.436.9605

Spicewood Vineyards

WHERE: 1419 Co Rd. 409, Spicewood

WHAT: Texas Elite Meat will have their food truck open every weekend, and Spicewood Vineyards will be offering live music nights. In mid-October, their beloved Paella Party will return, but this time, it will be out in the actual vines!

CONTACT: SpicewoodVineyards.com | 830.693.5328

Frontyard Brewing

WHERE: 4514 Bob Wire Rd., Spicewood

WHAT: Drink pink for Breast Cancer Awareness Month! Frontyard is donating 25% of proceeds from select items, like the “Keep Fighting” shirt and “Pink Prickly Pear Paloma” seltzer to Austin’s Breast Cancer Resource Center, starting October 1st.

CONTACT: FrontyardBrewing.com | 512.614.4380

Michelle Wood

If you’re wanting to celebrate the season, these West Austin hangouts have the perfect drink waiting for you! Be sure to follow these businesses on social media, and discover all the October happenings.

Sip, swirl, and savor your way through the wine, beer, and spirits scene.

TOP: Drink pink at Frontyard and help support the fight against breast cancer as 25% of select purchases go to Austin’s Breast Cancer Resource Center.

RIGHT: Toast to Pinthouse’s anniversary month early at the 10th Annual Sw’Elsinore Beer release on Tuesday, October 10th.

A 100% estate grown wine, named after Ron’s grandfather, whom he nicknamed “Good Guy” when he was just a toddler.

LEFT:

Iron Wolf Ranch & Distillery

WHERE: 101 Co Rd. 409, Spicewood

WHAT: Everyone is invited to join the Fall Sip & Shop Outdoor Market on Saturday, October 28th from 12-6pm. Explore local vendors on site, featuring food trucks, specialty drinks, and live music.

CONTACT: IronWolfRanch.com | 512.970.3203

Have A Favorite Hangout?

WHERE: West Austin area

WHAT: Email us your favorite family-friendly places to Michelle.Wood@citylifestyle.com GET SOCIAL: @westaustincitylifestyle

TOP: Iron Wolf’s Hotscotch is perfect for Sunday evening on the patio.

RIGHT: Bring your pack to Iron Wolf where both kids and on-leash pets are welcome.

LEFT: Unwind with wine beneath the live oak trees at Spicewood Vineyards.

SAVORING COMFORT

“1987 was the start of a long supercharged journey from coast to coast,” Chef Ron Matty reminisced, as he reflected on the years spent in pursuit of becoming a chef recognized for his culinary talents. His journey has led him to The Wayback Cafe, where every dish tells a story, and every meal is a chapter in his culinary adventure.

A short drive from downtown, The Wayback offers a serene escape to the tranquil embrace of the Texas Hill Country, where time takes on a leisurely pace. “The first time I walked on the grounds of The Wayback, it reminded me of Glen Ellen, California,” Chef Ron shared. The trees and cottages create a sense of warmth and hospitality, with the sprawling hills and vast skies. This setting takes Chef Ron back to the Wine Country charm of Sonoma. The name “The Wayback” even held personal significance for him. He remarks,  “The vibe is refined, without being pretentious – a place that feels like home away from home.”

Within this setting, The Wayback Cafe offers its autumn farm-to-table menu, infusing each dish with the essence of locally sourced ingredients that embrace the warmth and richness of the fall harvest. Chef Ron’s approach to crafting a seasonal menu finds its roots in the very fabric of his surroundings. “The menu reflects simple, clean, well-put-together quality seasonal ingredients,” he explained. And it’s not just about the food; it’s about the connection. “We are close with our clientele,” Chef Ron noted, his passion evident in his words, “I like to hear and see what motivates them. This drives development as well as the farms and purveyors we work with.” The culinary creations that grace The Wayback Cafe’s tables are a reflection of this collaboration, masterfully combining passion and a commitment to health-conscious dishes and sustainability practices.

ARTICLE

BOUTIQUE COTTAGE STAYS & CASUAL WAYS

The upcoming fall season at The Wayback Cafe promises a lineup that’s nothing short of extraordinary. “Hearty soups –prime beef and butternut stew,” Chef Ron exclaimed. “French onion with sherry Asiago crouton and puff pastry.” His words paint a vivid picture of the dishes that will pay homage to the abundance of fall’s harvest and pair well with chilly weather.

STAY AT THE WAYBACK

Choose from eight classic boardand-batten cottages each with Hill Country views.

DINE AT THE CAFE

The farm-to-table menus ensure the freshest locally sourced taste.

BY MICHELLE WOOD

CHEF RON MATTY TALKS FALL MENUS AND THE WAYBACK CAFE’S DISTINCT CHARM

Courtesy of Jenna McElroy

“THE FIRST TIME I WALKED IN THE GROUNDS OF THE WAYBACK, IT REMINDED ME OF GLEN ELLEN, CALIFORNIA. THE TREES AND SHADE, THE COTTAGES AND GENERAL DECOR REMINDED ME OF THE WINE COUNTRY OF SONOMA. THE NAME ‘THE WAYBACK’ RESONATED WITH ME; IT HAD PERSONAL SIGNIFICANCE.”

As The Wayback Cafe prepares for Thanksgiving next month, “There may be a limited seating Thanksgiving dinner in the cafe,” Chef Ron revealed. With a seasonal menu that features Herbed Roasted Turkey, Pomegranate Dressing, Ciabatta Sage Merguez Sausage Chestnut Stuffing and Port Wine Cranberry Sauce, among other offerings, both locals and visitors are already booking their holiday reservations.

“Personalized attention, we know our customers,” Chef Ron shared. “We are approachable. We want to know our patrons.” The Wayback Cafe’s charm centers around being a place where dining is an intimate conversation, where patrons are friends and friends are family. “You’re coming over to have dinner with a group of friends who just happen to have a professional kitchen,” he says. With every dish, conversation, and shared moment, the sentiment that defines The Wayback Cafe thrives – a space where flavors are savored, and bonds are nurtured with care.

HOST AN EVENT

The Wayback Cafe serves as a welcoming hub for neighbors and travelers.

MAKE A RESERVATION & STAY UP TO DATE

www.waybackaustin.com, located at 9601 Bee Cave Road, Austin, Texas 78733 | @thewaybackaustin

Among the rolling hills of the Texas Hill Country, a memorable escape in West Austin awaits. The Wayback offers a relaxed boutique cafe and hotel experience, featuring eight distinct cottages, as well as The Cafe, Patio, Cabana, Lawn Areas, Oak Grove, and Pool. The Wayback invites you to relax, celebrate, and embrace the cherished moments of the season.

ABOUT THE WAYBACK CAFE

Courtesy of Minted Photography

Courtesy of Shelby E. Lewandoski

THE FLAVOR OF FALL

ARTICLE BY ANGELA BROOCKERD PHOTOGRAPHY BY JANIE JONES

Apples are the trademark fruit of fall, and with the many varieties to choose from, there is an apple that is sure to please any palate. They can be included in both sweet and savory dishes and are delicious and incredibly healthful. We all have heard the saying, “An apple a day keeps the doctor away.” While they aren’t a cure-all, apples are packed full of polyphenols, antioxidants, vitamin C, B vitamins and fiber. Make the most of autumn’s best produce and the flavors of fall with this simple recipe.

APPLE GALETTE WITH CARAMEL DRIZZLE

Easier than pie but with all the same textures, this gooey warm dessert is sure to please. For simplicity, this can be made with a premade crust.

INGREDIENTS:

Crust:

• 1 1/2 cups flour

• 1/4 cup sugar

• 1/4 teaspoon salt

• 1 stick cold unsalted butter, cubed

• 1/4 cup iced cold water

Filling:

• 2 apples, peeled and sliced into thin slices

• 1/4 cup packed dark brown sugar

• 1 1/2 tablespoons flour

• 1 1/2 teaspoons lemon juice

• 1 teaspoon cinnamon

• 1/4 teaspoon ground nutmeg

• Caramel sauce

• Optional: 1/4 chopped walnuts or pecans

INSTRUCTIONS:

Crust:

(Note: If running short on time, store bought crust works great, too.)

Mix flour, salt and sugar together in a bowl. Cut in the butter. Add water and mix until moistened. Lightly knead the dough and then form into a ball. Next, flatten dough into a thick circular form and refrigerate for one hour.

Filling: Mix the apples, flour, lemon juice, cinnamon, nutmeg and brown sugar together in a bowl.

Assemble and Bake: Preheat oven to 375 degrees. Line a baking sheet with parchment paper. Roll the dough into a circle and set on parchment paper. Arrange apples in center of dough, leaving about one inch of space for the edges. Fold crust over the apples and press to seal edges. Drizzle with caramel sauce and sprinkle with pecans or walnuts. Bake for 35 minutes. Serve with caramel sauce and ice-cream.

Fall Sipping Whiskey

As the leaves change colors, now is the perfect time to shake up your spirits selection. Iron Wolf Select Bourbon, a local favorite, boasts notes of vanilla, spice, dark chocolate, tobacco, and coffee, with a smooth barley finish. Whether you’re trying new spirits, purchasing a cocktail or bottle, raise a toast to good times. Plan a visit to their family-friendly location at Iron Wolf Ranch and Distillery, located at 101 Co Rd 409, Spicewood, TX 78669.

ARTICLE BY MICHELLE WOOD

A COZY APPLE COCKTAIL TO WARM YOUR SOUL, MADE WITH IRON WOLF SELECT BOURBON.

Courtesy of Iron Wolf Ranch & Distillery

Alpha Apple Pie

1 cocktail

prep time:

5 minutes

0 minutes

makes: cook time: total time:

3 minutes

ingredients:

• 2oz Iron Wolf Select Bourbon

• 3oz mulled apple cider

• 1/4oz lemon juice

• Pinch of ground cinnamon

• Ginger beer

directions:

1. Combine Bourbon, apple cider, ground cinnamon and lemon juice in a cocktail shaker filled with ice.

2. Top with a splash of ginger beer.

3. Garnish with apple slice and cinnamon stick.

Cocktail Recipes and Pairings: Iron Wolf Select Bourbon is not only a standout on its own but also creates a classic Old Fashioned, the ideal pairing to a Texas steak dinner with your favorite choice of sides. Dive deep into the world of crafted spirits, exploring the heritage and passion behind each bottle. Elevate your mixology and culinary skills with recipes and spirits at IronWolfRanch.com !

Alpha Apple Pie Recipe, Courtesy of Iron Wolf Ranch & Distillery

events

A curated selection of the most intriguing upcoming events in our area.

SUNDAYS

Bee Cave Farmers Market

12700 HILL COUNTRY BLVD, BEE CAVE, TX 78738 | 10:00 AM

Presented every Sunday from 10am to 2pm, Cedar Park Market Days organizers proudly bring you the Bee Cave Farmers Market—a new market featuring an array of fresh produce, prepared foods, and diverse goods. The event features live music, over 40 vendors, and a family-friendly setting at Hill Country Galleria. For additional information, please visit BeeCaveFarmersMarket.com .

OCTOBER 12TH-14TH

Pomellato Trunk Show

3464 RANCH RD, 620 S, BEE CAVE, TX 78738 | 10:00 AM

You are invited to an extraordinary trunk show celebrating the magic of Milan craftsmanship, elegance, and style as we bring you the finest jewelry from the renowned Italian brand, Pomellato. Enjoy special pricing and exclusive offers on Pomellato pieces, available only during the event. Don’t miss this unique event at M Robinson Fine Jewelers. Learn more at MRobinsonJewelers.com.

OCTOBER 14TH

Pinthouse 11th Anniversary Celebration

4729 BURNET RD, AUSTIN, TX 78756 | 12:00 PM

Come celebrate where it all began for the 11th Anniversary of Pinthouse on Burnet Rd! Bring your friends and family for a nostalgic taste journey with an array of vintage Pinthouse beers on tap. Attendees can also indulge in special anniversary food items and snag limited edition merchandise. More details for this legendary party can be found at  Pinthouse.com .

OCTOBER 21ST

Witches Ride

105 CROSS CREEK, LAKEWAY, TX 78734 | 5:30 PM

Roll on over with your bicycles, tricycles, unicycles, skates, scooters, wheelchairs, golf carts, wagons, and plain ol' walking feet on Live Oak Golf Course's Driving Range. Lakeway Parks & Recreation will provide streamers, glowsticks, and tape to decorate your wheels for the "flight" down Lakeway Drive! Please register for the parade in advance. Registration is free at Lakeway-TX.gov/1882/Witches-Ride .

Home is Everything

Trust Sunburst Shutters & Window Fashions to transform your home beautifully. We’ve been creating high-quality, custom window treatments in the U.S. for over 45 years. Exceptional service, stunning products and knowledgeable professionals keep our customers happy for life. Sunburst is here to serve and here to stay!

OCTOBER

Boos & Brews

4514 BOB WIRE RD, SPICEWOOD, TX 78669 | 11:00 AM

Join us for a ghoulishly good time at Frontyard's annual Halloween Boos & Brews Festival! This year their team is brewing up a cauldron of fun on Saturday, October 28th with pumpkin painting, piñata’s, costume contests, live music and more. Bring the entire family and kickback, relax and soak up some beautiful fall weather. Discover the festivities at FrontyardBrewing.com .

OCTOBER

Rolling Sculpture Car Show

12700 HILL COUNTRY BLVD, BEE CAVE, TX 78738 | 10:00 AM

in touch by heading over to our landing page to connect: CityLifestyle.com/WestAustin

Ribbon Cutting & Grand Opening FUSE Workspace Oct 12th | 12pm-5pm 7710 N FM 620 Bldg 13-D Monthly Networking Luncheon Oct 19th | 11:30am-1pm Hyatt Place 7300 N FM620 Upcoming Events: Connect with Fran Bates Executive Director & President (512) 551-0390 | fran@westaustinchamber.org 11400 Concordia Drive, F-238, Austin TX 78726 For information on these events or to join us, check out the West Austin Chamber website: www.westaustinchamber.org Growing your business and connecting with your community have never been more important. Let the West Austin Chamber assist you in reaching your goals and making connections. Here’s the deal, home + auto = savings. Combine home and auto and save an average of . I’m ready to help you get the right coverage at the right price. Call me for a quote. Like a good neighbor, State Farm is there.® *Average annual per household savings based on a national survey by State Farm® of new policyholders who reported savings by switching to State Farm. State Farm Mutual Automobile Insurance Company State Farm Indemnity Company State Farm Fire and Casualty Company State Farm General Insurance Company Bloomington, IL State Farm County Mutual Insurance Company of Texas State Farm Lloyds Richardson, TX State Farm Florida Insurance Company Winter Haven, FL 2001299 Steve Vinklarek, Agent Bus: 512-452-0214 steve@steveinsures.com steveinsures.com $1,127* 2021 Steve Vinklarek Agent 512-452-0214 Steve@SteveInsures.com SteveInsures.com 40