St George, UT July 2023

Summer Adventure

FOOD + BEVERAGE

SAVORING THE SIGHTS AND FLAVORS OF SANTA FE

ENTERTAINMENT

THOSE HOT SUMMER NIGHTS

LOCAL SERVICES

WATER WORKS

VENTURE: PRESERVING A PRECIOUS RESOURCE

FITNESS

A SPA FOR ALL SEASONS

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July—The Month of Summer Fun and Adventure

I hope this letter finds you lounging by the pool or lake and soaking in some much-needed vitamin D. Or maybe you’re taking that long mountain hike or bike ride now that our days are longer. In fact, as the days grow longer and the weather gets warmer, I find myself eagerly anticipating the arrival of summer. There's just something about this season that brings about a sense of anticipation and adventure—and fun!

Fall has some of my favorite flavors and fragrances; winter speaks comfort and cozy, and I cannot deny the beauty of spring with its spirit of new beginnings. But when the summer solstice rolls around, I’m more than ready to plan my time close to nature and follow the flow of water by visiting various lakes, rivers and streams. Truly, there is something about being in nature that feels so rejuvenating and refreshing.

I love exploring hiking trails in Snow Canyon or Zion National Park, or trekking to the top of Brian Head and savoring the view—maybe even doing a bit of reading at Brian Head Lookout. I also enjoy early morning swims in the pool or even relish a picnic in Cottonwood Cove Park with a friend. Hopefully, the pages in this issue may aid you in making the most of this season in southern Utah’s welcoming communities.

Just like summer has a way of bringing people together, we hope the pages inside this month’s issue will enrich and enliven your experience in the southwest!

July 2023

PUBLISHER

Paula Christie | paula.christie@citylifestyle.com

EDITOR

JJ Abernathy | jj.abernathy@citylifestyle.com

EDITORIAL COORDINATOR

Holly Infante | holly.infante@citylifestyle.com

ACCOUNT MANAGER

Terry Dennis | terry.dennis@citylifestyle.com

SOCIAL MEDIA COORDINATOR

Holly Infante | holly.infante@citylifestyle.com

STAFF PHOTOGRAPHER

Asher J. Swan | asherswanphotos@gmail.com

CONTRIBUTING WRITERS

JJ Abernathy, Fred Bernhardt, David Cordero, Julie Ann Cordero, Jackie Dodart, Marianne Hamilton, Kami Egan Savage

CONTRIBUTING PHOTOGRAPHERS

JJ Abernathy, Fred Bernhardt, David Cordero, Julie Ann Cordero, Jackie Dodart, Roland Lee, Travis Nicholson

Corporate Team

CHIEF EXECUTIVE OFFICER Steven Schowengerdt

CHIEF SALES OFFICER Matthew Perry

CHIEF FINANCIAL OFFICER DeLand Shore

DIRECTOR OF SOCIAL MEDIA Mindy Hargesheimer

ART DIRECTOR Sara Minor

OPERATIONS DIRECTOR Janeane Thompson

WEB APPLICATIONS Michael O’Connell

AD DESIGNER Hunter Richie

LAYOUT DESIGNER Emily Lisenbee

JJ ABERNATHY, EDITOR @STGEORGECITYLIFESTYLE

city scene

Where neighbors can see and be seen.

Want to be seen in the magazine?

Tag your Instagram photos with @stgeorgecitylifestyle

1: Dedicated St. George Children's Choir music team at pre-tour concert in the St. George Tabernacle 2: Jesse Stocking, president of Washington County Historical Society, with Annette Everett and Nellie Lee 3: Colette Cox and Jared Goodspeed represent the Governor's Office of Economic Opportunity at Chamber breakfast 4: Leaders from St. George and Washington City Chambers of Commerce celebrate Red Cliffs Mall reopening 5: Chamber members and community leaders show support for the reopening of the Red Cliffs Mall 6: Cory Ashby, general manager of Red Cliffs Mall, welcomes shoppers to the grand reopening 7: Pine View High School Class of 1993 holds its 30-year reunion at the Marriott Hotel

JJ ABERNATHY

JJ ABERNATHY

JJ ABERNATHY

JJ ABERNATHY

TRAVIS NICHOLSON

JJ ABERNATHY

ROLAND LEE

business monthly

A round-up of exciting news from local businesses.

St. George Chapter of BYU Management Society Honors Area Graduates

The St. George Chapter of BYU Management Society recently honored 11 area graduating high school seniors and two BYU students with cash scholarships to help them continue their education. Scholarship recipients include Zachary Jones, Andrew Ord, Amelia Woolley, Spencer Smith, Landon Esplin, Lily Sampson, Lainee Norman, Sophie Jasper, Ali Gubler, Tess Fotheringham, Julie Wilkinson, Heidi Wakefield and Josh Brown. Over the past 15 years, the St. George Chapter has awarded more than $100,000 in scholarships.

99.9 KONY Country 4th of July Celebration with Kelsea Ballerini

KONY Country is sponsoring a 4th of July extravaganza featuring country star, Kelsea Ballerini; pre-show features United We Pledge Tribute to America with William Joseph, Daniel Emmet and Vocal Motion Show Choir; and the evening ends with a fantastic fireworks finale, the largest fireworks show in southern Utah. This dazzling, inspirational event will be held at the Greater Zion Stadium on the campus of Utah Tech beginning at 7 p.m. For tickets, visit utahtech.evenue.net

Dennis Leavitt of United We Pledge Announces Liberty Week Events

Liberty Week events promote, educate and inspire attendees with a spirit of patriotism and love for our nation’s diverse and rich history:

• American Journey Experience with Glenn Beck Historical Exhibit (June 26–July 4)

• Golf Tournament (June 28) Museum VIP Dinner with Glenn Beck (June 29)

• Flag Freedom Convoy (July 1)

• Prayer for Freedom (July 2)

• St. George Parade (July 4)

• Tribute to America at Greater Zion Stadium (July 4)

For location and times visit  unitedwepledge.org/events/

Want to be featured?

Get in touch by heading over to our landing page to connect: CityLifestyle.com/StGeorge

Photography Courtesy of United We Pledge

Photography Courtesy of BYU Management Society

local experiences

The best places and things to do in our area.

JULIE ANN CORDERO

Don’t let the summer season get away from you before school and cooler temperatures return. Grab your crew and tackle our bucket list recommendations to check off before one of our favorite seasons comes to an end.

Our Picks for Your Summer Bucket List

JUDD'S GENERAL STORE: Judd's is an old-fashioned sweet shop offering retro sodas and candies. This vintage store has delicious soup, breadsticks and ice cream. A local favorite. 62 W. Tabernacle, St. George, Utah

ST. GEORGE DINOSAUR DISCOVERY SITE AT JOHNSON FARM: This museum displays dinosaur footprints in the exact spot they were originally found. Learn about creatures that inhabited our city long before we were here.  2180

E. Riverside Dr., St. George, Utah

ST. GEORGE CHILDREN'S MUSEUM: Located in the heart of the city, the Children's Museum is a nonprofit educational experience with 12 exhibit rooms, many sponsored by local businesses. 86 S. Main St., St. George, Utah

THUNDER JUNCTION ALL ABILITIES PARK: A dinosaur-themed park that offers play equipment for everyone. Train rides are available for $1, and a splash pad is open in the summer.  1851 S. Dixie Dr., St. George, Utah

THIRST DRINKS POWERED BY WETZEL'S PRETZELS: Many drink options are found locally, but what sets Thirst apart is the roof patio where you can socialize and enjoy the beautiful views. 652 E. St. George Blvd., St. George, Utah

MEET THIS MONTH’S CURATOR

Julie Ann Cordero |

@julieanncordero

Julie Ann Cordero, a self-described military brat who has lived in Illinois, California, Washington, Pennsylvania and northern Utah, moved to St. George in 2006. She is married to David Cordero Sr., and has two children—David Jr., and Emmalina. She teaches geography at Desert Hills Middle School and is the yearbook editor. She received her undergraduate degree in journalism and social studies from Utah State University. She earned a master’s degree in education from Southern Utah University.

Judd’s General Store

ADVENTUROUS FINE DINING IN VIRGIN

Balcony One delivers American dining with a Mediterranean twist enveloped in a southwestern vibe

ARTICLE AND PHOTOGRAPHY

BY FRED BERNHARDT

George Rodinos has enjoyed a lifelong career in the restaurant industry—spanning more than 50 years—in places like his native Greece, Los Angeles, Miami and Montreal. Just when he thought he would slow down and retire with his artist wife, Cindy, in Washington County, the itch to have another restaurant came in the form of Balcony One.

His philosophy of providing good food, good service and an inviting ambiance continues to serve him well. George designed the building, kitchen, bar and menus, and opened in 2020, while Cindy provided interior design and her own artwork. The COVID-19 pandemic was in high gear, but they say, “Through the grace of God, we did okay, and now we are thriving.”

The restaurant has an inviting, casual atmosphere, and of course, includes a balcony. Augmenting the indoor dining area

George Rodinos, Fred Bernhardt, Edgar Lopez

with group seating of up to 40 on the balcony, there is a full cocktail bar and outdoor seating. Live music on the weekends is either indoors or outdoors, weather depending.

THE FOOD:

Elevated American cuisine with a Mediterranean twist and southwestern flair captures many of the menu items. All desserts and rolls are made fresh daily by the in-house pastry chef.

Here are the menu selections for my wife and me:

APPETIZERS:

Bone-in bacon—a sweet-glazed pork belly served with Jicama slaw.

Empanadas—chicken ragu-filled pastry topped with parmesan cheese and cilantro aioli.

Both were delicious and succulent starters.

ENTREES:

Filet Mignon—10 oz. Creekstone Farms Prime Filet, served with garlic mashed potatoes and broccoli.

Pork Chop—Bone-in Duroc Pork Chop covered in peachmango chutney, served with Brussels sprouts and scalloped potatoes in a creamy sauce.

The melt-in-your mouth filet was cooked a perfect medium rare. A light steak sauce was included but hardly necessary to enhance flavor. Mashed potatoes were light and kept warm in a separate bowl; the broccoli was well-seasoned and still somewhat crispy. The pork chop was thick and juicy, with just enough zesty chutney. The Brussels sprouts were expertly cooked with bacon bits, herbs and spices, adding a unique flavor. The potatoes were the perfect side dish. The meal also included mixed greens house salad and house-made rolls.

DESSERTS:

Cheesecake—with crushed Oreo cookies infused. Light and luscious.

Tiramisu—the layered classic Italian dessert included real mascarpone cheese, espresso coffee, Kahlua and Grand Marnier–a true explosion of tastes to finish the night.

Balcony One is located at 770 West State Road 9 in Virgin and is open 3–9 pm, Tuesday–Sunday, serving dinner. Call for reservations at 435.635.7141 or visit online at balconyonevirgin.com Bon Appetit!

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A SPA FOR ALL SEASONS

ARTICLE BY JJ ABERNATHY PHOTOGRAPHY COURTESY OF THE SPA AT CABLE MOUNTAIN

Within the sacred surroundings of Zion Canyon at the entrance to Zion National Park, one finds a sanctuary like none other: the Spa at Cable Mountain Lodge. Once the home of the Zion Canyon Giant Screen Theatre, in 2017 the theatre closed and was remodeled into the spa and more luxury rooms for Cable Mountain Lodge.

Imagine hiking in Zion most of the day with your friends and now you’re seeking relief for tired muscles and joints. Why not consider the “backpacker recovery,” a 30-minute treatment in the “social suite.” Or how about a Pah Tempe mineral magnesium foot soak and scrub with a foot and leg massage. Maybe you yearn for a soothing, personalized facial.

Recently, St. George City Lifestyle connected with Barbara Puleo, who spoke on behalf of the spa management, and who was kind enough to answer questions about the facilities and the philosophy behind the spa’s operations.

SGCL: HOW DO YOU ENSURE THE SPA AT CABLE MOUNTAIN OFFERS THE BEST POSSIBLE EXPERIENCE TO CLIENTS?

THE SPA: We seek to hire only highly qualified and professional therapists who have a passion for creating the most therapeutic treatments for all our guests. All our therapists are required to complete specific training unique to the Spa at Cable Mountain Lodge. This ensures each guest

receives the attention and care they deserve for an exceptional spa experience.

SGCL: WHAT DO YOU DO TO ENSURE THE SPA IS CONSTANTLY EVOLVING AND KEEPING UP WITH CURRENT TRENDS?

THE SPA: Our spa management team is always looking for the newest and best technology in wellness by attending spa conventions and continuing education classes. We have the luxury of having an on-staff trainer who is continuously working to improve our current treatments, as well as creating new treatments based on the newest trends.

SGCL: WHAT DO YOU BELIEVE IS THE MOST IMPORTANT FACTOR TO CONSIDER WHEN CHOOSING A SPA?

THE SPA: The spa industry has always been a part of the “wellness” experience. It’s only in more recent years that people are beginning to recognize how important massage and other spa services are to one’s overall well-being. Giving yourself the gift of relaxation can affect every system in the body, including boosting the immune system, resetting the nervous system, relaxing the physical body and mental state. It’s a great reset, emotionally, mentally and spiritually that many are discovering—making it a part of their self-care.

A Sanctuary Within the Sacred Surroundings of Zion Canyon

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The Social Suite offers 30-minute targeted treatments for up to four friends, such as Backpack Recovery, Desert Stone Honey Scrub, Pah Tempe Mineral Soak, Jojoba Hair and Scalp Repair, TheraFace Rejuvenation and Natural Springs Face Renewal.

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The spa features separate men's and women's indoor facilities, including a lemongrass eucalyptus-infused steam room and whirlpool.

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The spa offers massages, facials and waxing for healing and renewing, such as Dark Sky Sun Repair, Virgin River Detox, Fire and Ice Body Polish and Vibrational Frequency Therapy. Facials and advanced skincare include Soothing Sanctuary Customizable Facial, Marine Mermaid Facial and DiamondTone Hydro-Facial.

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The spa provides a variety of services to meet your relaxation needs; for example, Desert Botanicals Massage, The Mountain of the Sun Hot Stone Massage, Angel's Landing Pregnancy Massage, Kolob Arch Thai Massage, Emerald Pools Gemstone Ritual and Couples Massage.

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AN EXPERIENCE OF A LIFETIME

UTAH HONOR FLIGHT SERVES MILITARY VETERANS FOR NEARLY 10 YEARS

Stephanie Harmon’s first experience with Utah Honor Flight was nearly a decade ago, as she helped escort several dozen World War II veterans traveling from Salt Lake City to Washington D.C. to see the memorials dotting the National Mall.

She stood mesmerized, hearing stories of conflict on hostile shores—heartwarming tales of courage mixed with heartbreaking moments of loss.

The mission of the Utah Honor Flight is to thank veterans for their service and sacrifice by taking them to see their memorials. That Utah Honor Flight trip for Stephanie was the first of many. It was emotional. It was unforgettable.

It unlocked a passion inside of her.

“I was able to hear firsthand experiences from these amazing veterans and I realized how blessed we all are,” says Stephanie, who now serves as chair of the Utah Honor Flight, a 501(c)(3) nonprofit organization. The organization is funded completely by private donations and led almost exclusively by volunteers.

“Watching years of suppressed emotion come to the surface for these veterans is a rewarding experience,” she adds.

Since October 2013, Utah Honor Flight has served veterans of World War II, the Korean War and the Vietnam War. As of May 2023, the organization has escorted more than 2,300 veterans to our nation’s capital.

The two-day trip is free for veterans—they can apply at utahhonorflight.org . To protect the veterans, their primary care physician must attest that they are able to travel, and veterans are escorted by guardians who are typically family members able to assist during the trip (not spouses).

Although Utah Honor Flight has transitioned its focus from veterans of World War II and the Korean War to veterans of the Vietnam era, urgency remains. Interested veterans are encouraged to fill out an application today, as there is typically a waiting list. Veterans are selected on a first-come, first-served basis.

Sadly, there are countless instances of veterans who sign up but when they are called are either unable to participate or have already passed away. Time waits for no one.

“We receive letters, texts and phone calls from veterans after flights, telling us how much the trip meant to them,” Stephanie says.

“I love hearing their stories and witnessing tender moments during the flight.”

ARTICLE AND PHOTOGRAPHY BY DAVID CORDERO

The Utah Honor Flight’s mission is to enable veterans to visit the war memorials built in their honor—with respect and gratitude for their service and sacrifice.

"WE RECEIVE LETTERS, TEXTS AND PHONE CALLS FROM VETERANS AFTER FLIGHTS, TELLING US HOW MUCH THE TRIP MEANT TO THEM." – STEPHANIE HARMON, CHAIR, UTAH HONOR FLIGHT

SAVORING

THE SIGHTS AND FLAVORS OF

SANTE FE

A fascinating tour of culture and cuisine with Chef Jackie and the International Caterers Association

ARTICLE AND PHOTOGRAPHY BY CHEF JACKIE DODART

Seeking a travel adventure that includes food, culture and friendship, I recently signed up for a tour with the International Caterers Association Educational Foundation. This group comprises caterers and food service professionals who travel the globe to find the best restaurants and places for sightseeing. I met up with Chef Nettie Frank of Food Network fame and author of the “Beyond Glazed” cookbook and explored some of New Mexico’s finest cuisine and adventuresome venues.

DAY 1

Our event began at the Gruet Winery Santa Fe Tasting Room, a perfect setting for getting acquainted. The wines are produced in Albuquerque, with roots originating from Gilbert Gruet’s Champagne house in Bethon, France. We were off to a great start with pulled pork masa cakes, green chili bisque and a few tasty meat skewers. Our catered tapas were blue corn blinis with onion jam, goat cheese with blueberries and red chili drizzle.

DAY 2

Just north of Sante Fe, we visited the sculpted caves of Ra Paulette. We were fortunate to go inside one of them, though they are normally closed to the public— truly a must-see when in this part of New Mexico.

Next to one of the caves is the celebrated NOSA restaurant set in the scenic Ojo Caliente River Valley.

Chef Graham Dodds curates a menu that seamlessly marries global influences with Santa Fe’s vibrant flavors. The setting is exquisite as it overlooks the majestic Jemez Mountains.

DAY 3

At the heart of Santa Fe’s culinary identity lies a small restaurant called Joseph’s Culinary Pub. Here we enjoyed Chef Joseph’s flavorful duck fat fries sprinkled with Tajin salt; then on to his delicious pozole, tamales, and for dessert—cloud cake.  All dishes were pared with a mocktail or wine. A few of us wanted to smuggle out his tasty chips for later snacking!

Ra Paulette sculptured caves

Le Lecheria in the Santa Fe Railyard Arts District

New Mexico has a fascinating spot called Santa Fe Railyard Arts District. We visited La Lecheria, where the green chili flavor ice cream makes my mouth water even now.

We visited Altar Spirits where Caley Shoemaker, co-owner and master distiller, creates a spectrum of creative, enticing drinks. Its signature whiskey, BNK, stands for Big Nose Kate, a frontierswoman who dated Doc Holliday and Wyatt Earp. Melissa McCarthy and Ben Falcone just teamed up with Altar to invest and promote this product.

Caley says, “The scent of northern New Mexico was my inspiration for this gin. I really wanted to bottle the essence of our landscape—the prevalent botanicals juniper, sage and pinion.”

We stopped at the Coyote Café, a culinary icon, with Chef Mark Miller at the helm—a great place to sit outside and enjoy chips and salsa, beverages and great food.

DAY 4

Another highlight of Santa Fe is the James Beard award-winning restaurant, Sazón. Under Chef Fernando Olea’s meticulous guidance, this discriminating restaurant transports diners on a journey steeped in cultural history. Here we were

given a degustation menu, a tasting menu featuring the talents of the chef or specialties of the region. The original word “degustación” is French, and refers to the careful curatorial tasting of several small portions over leisurely courses. We enjoyed this meal for more than 4 hours and 9 courses, beginning with dessert, because as Chef Olea says, “the palate is the freshest.” Each bite tells a tale of indigenous flavors and Spanish culinary craftsmanship. Libations are an important part of the experience. Sazón’s co-owner, Lawrence Becerra, carefully paired a complementary drink to Olea’s menu.

DAY 5

I extended my trip to visit the Cathedral Basilica of St. Francis of Assisi, comparable to many European cathedrals, built between 1869 and 1886, and where I enjoyed a private concert with two concert pianists.

Next, I visited the Santa Fe School of Cooking, housed in a distinctive building. I failed to book a class earlier, so it was sold out when I arrived. I did, however, acquire many spices to enjoy at home.

As I meandered through the streets, I discovered the Georgia O’Keeffe Museum. The museum has a collection of O’Keeffe’s cookbooks and her personal cooking notes she had kept, hoping someday to write her own cookbook. It seems culinary delights and pleasing art harmonize brilliantly!

THE ULTIMATE TAKEAWAY

Santa Fe’s food scene remains a testament to the city’s rich heritage and culinary innovation. Visionary chefs create a highly palatable journey where visitors and locals alike savor the vibrant flavors and gastronomic delights of this enchanting city.

Cloud cake at Joseph's Culinary Pub Contact Chef Jackie at jackiedodart@hotmail.com Jackie is the instructor at Harmon's Cooking School in Santa Clara, and owner of Jackie's Culinary Specialties. tel. 801.647.3033

ARTICLE

BY MARIANNE HAMILTON

PHOTOGRAPHY COURTESY OF WASHINGTON COUNTY WATER CONSERVANCY DISTRICT

Water Works Venture

PRESERVING A PRECIOUS RESOURCE

It’s no secret St. George has become one of the country’s most desirable destinations, with many visitors frequently deciding to become residents. Given explosive growth that shows no sign of abating—and in normal years, our minimal rainfall—water conservation measures are critical. Fortunately, the Washington County Water Conservancy District, or WCWCD, works tirelessly to preserve this precious resource. St. George City Lifestyle recently caught up with WCWCD General Manager, Zach Renstrom, to talk about his agency’s plans, which are always— well, fluid.

SGCL: WHAT IS WCWCD’S CHARTER?

ZR: Basically, we focus on the water we have, and we develop additional water resources for the future. We provide about 60% to 65% of the drinking water in Washington County today; that percentage will continue increasing as the community grows.

SGCL:  HOW DO YOU KEEP UP WITH THE TYPE OF GROWTH WE’VE SEEN IN THE PAST 10 YEARS?

ZR: We spend an extensive amount of time planning for the anticipated growth our cities have developed in their master plans. The plans give us insight into how the community is going to grow and the amount of water they’re going to need. Then we analyze our

water resources and estimate available supply based on conservation, reuse and new supply development. We plan 50 years in advance to help ensure we stay ahead of demand.

SGCL: WE LIVE IN THE DESERT, SO WHERE DOES THE WATER COME FROM?

ZR: All our water comes from the Virgin River drainage basin. It’s a very small drainage basin, and one year—like this year—we’ll have excess water, and the next we’ll be in drought. To accommodate that extreme variability, we build big water storage facilities, like the Quail Creek and Sand Hollow reservoirs.

SGCL: IS THERE A DATE WHEN OUR WATER SUPPLIES MIGHT ACTUALLY RUN OUT?

ZR: Right now, we’re actively developing a 20-year plan that assumes a high growth rate. We have water for homes being built today. But the real question is, how do we deal with long-term growth? We have projects on the table that will help ensure we have water for new homes built over the next five years. But we really want to get to that 20-year plan; that’s what we’re working on.

SGCL: WHAT ARE SOME WAYS YOU ENCOURAGE WATER CONSERVATION?

ZR: In December, we launched our most popular initiative, the Water Efficient Landscape rebate program. We’ll pay property

owners up to $2 per square foot to replace their lawns with desert-friendly landscaping. The program does have a vegetative coverage requirement because we want to avoid excessive heat in our desert climate while maintaining the community’s aesthetics. We’re fortunate to have a wide variety of native and drought-tolerant trees that do well in our community.

SGCL: WHAT HAS THE RESPONSE BEEN TO THAT PROGRAM?

ZR: The response has been phenomenal—we have received more than 1,000 applications in a few months. Almost 150,000 square feet of grass has already been replaced with water-efficient landscaping in our community. Rebates are processed on a first-come, first-served basis. We anticipate offering this program for years to come. The program is funded by the district and state.

SGCL: WHAT ARE YOU HEARING FROM THOSE ENROLLED IN THE PROGRAM?

ZR: Mostly, they tell us that it offers a big lifestyle change. They don’t have to spend time mowing their lawns, so they have more free time. And by the way, it’s important for people to understand: No one’s saying you have to remove your

Zach Renstrom, general manager of the Washington County Water Conservancy District

existing lawn. This is a 100% voluntary program. But when people do a landscape conversion, it helps extend our water supply and use it more efficiently. So that’s why we’re hoping residents will want to participate.

SGCL: WHAT ABOUT SWIMMING POOLS?

ZR: If swimming pools are covered, they’re actually fairly water efficient. Uncovered pools use about the same amount of water as grass. We don’t have any current mandates, but we encourage people to be water-wise and put on pool coverings. The best ones are the automatic models; the other covers tend to blow off in our summer winds.

SGCL: ANY OTHER WATER CONSERVATION TIPS FOR OUR READERS?

ZR: The easiest thing for people to do, while having the biggest effect, is to have a water-efficient landscape and only irrigate as needed. Similar to other desert communities, approximately half of our water is used for outdoor irrigation. Don’t set the irrigation clock and forget it. Change it seasonally as needed. Every gallon of water saved adds to our storage for future use.

For more information about the Washington County Water Conservancy District, and ways you can save water, visit wcwcd.org.

“Almost 150,000 square feet of grass has already been replaced with waterefficient landscaping in our community...We anticipate offering this program for years to come.” – Zach Renstrom, Washington County Water Conservancy District General Manager

Those Hot Summer Nights

Unforgettable outdoor summer venues

ARTICLE BY KAMI EGAN SAVAGE | PHOTOGRAPHY SUBMITTED

Nothing beats the indelible romance of a hot summer’s night of world-class entertainment. And with the unique red rock beauty of our own backyard to augment the experience, local summer outdoor theater and concerts are simply unforgettable. Explore our list of the best outdoor entertainment offerings for a summer to remember.

TUACAHN CENTER FOR THE ARTS

tuacahn.org

Tuacahn Center for the Arts, a nonprofit arts organization, prides itself on bringing “Broadway to the Desert,” staging beloved shows with high-quality, professional actors. The spectacular outdoor amphitheater

is surrounded by 1,500-foot red rock cliffs in the mouth of Padre Canyon. And with its characteristic high production value in lighting, props, pyrotechnics and outside-the-box set design, it’s always a stunning experience at Tuacahn.

ROALD DAHL’S CHARLIE AND THE CHOCOLATE FACTORY

May 13–Oct 19

Book by David Greig, based on a novel by Roald Dahl

Music by Marc Shaiman

Lyrics by Marc Shaiman and Scott Wittman

In its regional premiere at Tuacahn, the contemporary musical adaptation of Roald Dahl’s classic

The stage at Tuacahn

The water walk to Tuacahn

Tuacahn Entrance

children’s novel, “Charlie and the Chocolate Factory,” is a sweet treat to delight the whole family. When Charlie Bucket finds a coveted golden ticket for an exclusive tour of Willy Wonka’s chocolate factory, the adventure that unfolds for him and his fellow tourists changes them in ways they could never imagine.

TARZAN

May 20–Oct 21

Book by David Henry Hwang

Music and lyrics by Phil Collins

In this delightful blend of Disney’s animated musical adventure and Edgar Rice Burroughs’s timeless classic, “Tarzan of the Apes,” an abandoned young boy washes ashore in West Africa and is raised by a gorilla family. But when a human expedition ventures into his territory, Tarzan encounters creatures like himself for the first time and must grapple with the instincts taught to him by his adopted family and the traits of his inherent human nature.

THE HUNCHBACK OF NOTRE DAME

July 15–Oct 20

Book by Peter Parnell; based on a novel by Victor Hugo

Music by Alan Menken

Lyrics by Stephen Schwartz

Combining the hopeful optimism of an animated Disney classic with the brooding heft and weight of its gothic source material, the Hunchback of Notre Dame is, well, complicated. Navigating themes ranging from love and acceptance to religion, death, sin and lust; this isn’t your typical Disney fare. Follow Quasimodo on

his adventure—accompanied by incredible songs and visuals—and experience this Disney classic like never before as the Tuacahn stage is transformed into 15th-century Paris.

For tickets, visit tuacahn.org

UTAH SHAKESPEARE FESTIVAL 2023

Cedar City Utah

Engelstad Shakespeare Theatre Productions (Outdoors)

ROMEO AND JULIET  is a timeless tale of “star-cross’d lovers,” Romeo and Juliet tells how two young people rise above their families’ hatred and find true love. The price is tragic, and its lesson is what makes this one of Shakespeare’s best-known, most-loved and more-enduring tragedies.

A MIDSUMMER NIGHT’S DREAM is a luxurious tale of fairies, dreams and moonlight and is Shakespeare’s most popular comedy. “The course of true love never did run smooth,” and when the feuding king and queen of the fairies interfere in the mercurial romances of mortals, the result is magical mayhem. Leave it to the roguish Puck, impish fairies, young lovers and bumbling would-be actors to create pure pandemonium!

Of Note: Timon of Athens and Coriolanus will be held in the Eileen and Allen Anes Studio Theatre. (Indoors)

Other plays showing at the Shakespeare Festival include Jane Austen’s Emma, the Musical; A Raisin in the Sun; and The Play That Goes Wrong in the Randall L. Jones Theatre (Indoors)

For information and tickets, visit bard.org or call 800-PLAYTIX (752-9849)

Nothing beats the indelible romance of a hot summer’s night of world-class entertainment. And with the unique red rock beauty of our own backyard to augment the experience, local summer outdoor theater and concerts are simply unforgettable.

O.C. Tanner Amphitheater

June 21–Sep 29, 7:10 pm

Written and directed by Britannia Howe

Paiute Heritage and Celebration produced by Roger Clark

The Greenshow, an annual Utah Shakespeare Festival pre-show tradition, is a free family-friendly celebration of song, dance, costume and story. With three themes running on different nights—The Hills of Appalachia, English Regency Garden Party and Paiute Heritage and Celebration—there are lots of ways to enjoy the Greenshow season.

Acclaimed Grammy-award-winning singer-songwriter, Steve Earle, is a master storyteller with 20 studio albums to his name. His songs have been recorded by numerous artists, including Johnny Cash, Waylon Jennings and the Pretenders.

THE GREEN SHOW AT THE SHAKESPEARE FESTIVAL

Engelstad Shakespeare Theatre

O.C. TANNER AMPHITHEATER

Springdale, Utah

Surrounded by the sandstone cliffs of Zion National Park and graced with gorgeous sunsets, the O.C. Tanner Amphitheater is a stunning way to experience music and entertainment in the open desert air. As a part of Utah Tech University, the 2,000-seat amphitheater is a regular venue for concerts and events in the university’s Utah Tech Live series.

IAN MUNSICK

June 23

With a wide range of musical influences—pop, rock, country, hip-hop—and with an innovative flair, country artist Ian Munsick has also stayed true to his Wyoming roots, paying homage to the Old West with the recent release of his second album, “White Buffalo.”

THEO VON

July 6

Stand-up comedian and podcaster, Theo Von, got his start on MTV reality television and made a name for himself in acting, game-show hosting, stand-up comedy and podcasting. He currently hosts his podcast, “This Past Weekend,” and is a recurring guest on “The Joe Rogan Experience,” among others.

STEVE EARLE

Aug 4

Acclaimed Grammy-award-winning singer-songwriter, Steve Earle, is a master storyteller with 20 studio albums to his name. His songs have been recorded by numerous artists including Johnny Cash, Waylon Jennings and the Pretenders. He is also a relentless creative artist, pursuing interdisciplinary interests as a writer, producer, actor and radio host.

ZACH WILLIAMS

Aug 26

Zach Williams’ Grammy-award-winning debut album details the Christian rock artist’s past struggles with substance abuse and his road to sobriety. Now, with three albums and a second Grammy award—for a song featuring Dolly Parton—Zach continues to tour and write songs that reveal “powerful transformative moments and stirring affirmations to stay on God’s path.”

Zach Williams

Steve Earle

Now, with three albums and a second Grammy award—for a song featuring Dolly Parton—Zach continues to tour and write songs that reveal “powerful transformative moments and stirring affirmations to stay on God’s path.”

events

A curated selection of the most intriguing upcoming events in our area.

Downtown Farmers Market

VERNON WORTHEN PARK, 300 S. 400 E., ST. GEORGE | 8:00 AM

The Farmers Market is a free event held every Saturday from 8 a.m. to noon. The event is held every Saturday through the end of October. Organizer: MOFACO: tel. 435.632.3721

Tuacahn Saturday Market

TUACAHN AMPHITHEATRE, 1100 TUACAHN DR., IVINS | 10:00 AM

The Tuacahn Saturday Market is one more way to experience the magic of Tuacahn. Enjoy the beautiful red rock canyon, featuring local artwork, treats and free entertainment. The Tuacahn Cafe is open for breakfast and lunch. A breakfast with pancakes, bacon and juice is served until noon (weather permitting). Visit tuacahn.org

Hurricane Valley Farmers Market

HURRICANE, 63 S. 100 W., HURRICANE | 9:00 AM

Hurricane Valley is full of talented farms, bakers and crafters who have local produce and homemade goods. The Hurricane Farmers Market runs April through November. Visit facebook.com/groups/hurricanefarmersmarket/

So U Comedy

DIXIE CONVENTION CENTER, 1835 CONVENTION CENTER DR., ST. GEORGE | 7:00 PM

Enjoy a night of laughs and fun with So U Comedy Theater: 7 p.m. family-friendly; 9 p.m. uncensored. Doors open 30 minutes before show times. Contact haha@soucomedy.com

EVENTS CONTINUED

WELCOME TO starry nites ranch AT KOLOB CANYON

The perfect spot for your intimate CORPORATE RETREATS, BOARD MEETINGS, SMALL WEDDINGS, ANNIVERSARY PARTIES and BIRTHDAY CELEBRATIONS

Tastefully designed to sleep up to 14, you’ll find everything you need to enjoy time with family and friends. This 20 acre ranch offers space to roam, golden silence, and spectacular night skies. Stunning views of Kolob Canyon and the Pine Valley Mountains.

SECOND AND FOURTH FRIDAYS THROUGH AUGUST

City of St. George Movie in the Park

TOWN SQUARE PARK, 50 S. MAIN ST., ST. GEORGE | 8:00 PM

Looking for something to do with your Friday nights? Town Square becomes a FREE outdoor movie theatre on the second and fourth Fridays of each month through August. July will feature “Minions: the Rise of Gru” and “Zootopia.” Bring your blankets, lawn chairs and goodies to enjoy the evening and movie, which begins at dusk.

THROUGH OCTOBER

Tuacahn’s Broadway in the Desert

TUACAHN AMPHITHEATRE, 1100 TUACAHN DR., IVINS | 8:30 PM This season, Tuacahn offers Charlie and the Chocolate Factory, The Hunchback of Notre Dame, Tarzan: The Stage Musical and Beautiful: The Carol King Musical. The musicals provide superb, unforgettable experiences inside the Tuacahn Amphitheatre. Visit tuacahn.org for exact performance dates. Shows begin at 8:45 p.m.

JUNE THROUGH AUGUST

St. George Live! Guided

Tour of Historic District

ST. GEORGE ART MUSEUM, 47 E. 200 N., ST. GEORGE | 10:00 AM

Meet Dixie's famous pioneers as they come alive and describe living here at the turn of the century; entertaining and educational for everyone. Starts at the St. George Art Museum. Access parking on 250 North, behind the Art Museum. Telephone 435.627.4525 at least one week in advance to reserve tickets or purchase at the St. George Art Museum.

JUNE 2ND THROUGH AUGUST 4TH

starrynitesranch.com

435-238-4948

For more information or to book your getaway visit us at (events require an additional fee above nightly rental rates)

Stucki Farms Summer Movies

THE RESORT AT STUCKI

FARMS, 5015 S. CATTAIL WAY, WASHINGTON | 9:00 PM

Stucki Farms presents summer movies: five movies on the lawn and five movies in the pool.

For lawn movies, bring your blanket and lawn chairs; for the pool, bring a swimsuit and towels. $5 pool entry for non-club members. Movies featured: Inside Out; Up; Free Willy; Lyle, Lyle Crocodile; Night at the Museum. Check exact dates and locations. Call 435.922.0838 .

JUNE 29TH – JULY 8TH

The Wizard of Oz

THE ELECTRIC THEATER, 68 E. TABERNACLE ST., ST. GEORGE

| 7:30 PM

Follow the yellow brick road in this delightful stage adaptation of L. Frank Baum's beloved tale, featuring the iconic music score from the MGM film. Saturday matinees at 2 p.m. Organized by The Stage Door, thestagedoortheater.com.

JULY 2ND

United We Pledge Patriotic Service: A Prayer for Freedom

TUACAHN AMPHITHEATRE, 1100

TUACAHN DR., IVINS | 7:30 PM

The United We Pledge Patriotic Service: a Prayer for Freedom is a FREE event featuring NBA star, Enes Kanter Freedom, with special musical numbers by William Joseph and Daniel Emmet. Bring your friends and family to celebrate America.

JULY 3RD

William Joseph and Guests at Hildale's Maxwell Park

MAXWELL PARK, 1750

MAXWELL PARKWAY, HILDALE

| 7:30 PM

Join world-renowned pianist, composer and producer, William Joseph, for the event of the summer, with special guests Daniel Emmet and Amy Manford. Daniel is an America's Got Talent finalist who tours with David Foster. Amy currently appears as Andrea Bocelli's guest on his U.S. tour. Tickets:  williamjosephconcerts.ticketleap.com.

EVENTS CONTINUED

JULY 7TH

80's World: a Tribute to Loverboy, Billy Idol, Rick Springfield, Stray Cats

SAND HOLLOW RESORT, 5662 WEST CLUBHOUSE DR., HURRICANE | 8:30 PM

Time to break out those leggings and Aquanet for this mind-blowing 80's world! Bring your own chair for lawn seating. No blanket seating. No outside food or drink. Food and beverage available for purchase. Tickets: $25 – $99. Visit sandhollowresort.com.

JULY 10TH

City of St. George Concert in the Park

VERNON WORTHEN PARK, 300

S. 400 E., ST. GEORGE | 7:30 PM

The Concert in the Park series is a celebration of wonderful music, open parks and family celebrations. Bring blankets, lawn chairs, food and the family! July features Ryan Shupe & the Rubberband. Visit sgcity.org

JULY 14TH

Rocks Under the Stars at O.C. Tanner Amphitheater

O.C. TANNER AMPHITHEATER, 144 LIONS BLVD., SPRINGDALE | 8:00 PM

Rocks Under the Stars is a concert series from June through September at the breathtaking O.C. Tanner Amphitheater nestled at the foot of Zions National Park. The series is presented by Disciple Live Events at Utah Tech Live. For tickets go to discipleevents.com or utahtech.evenue.net

JULY 22ND

Riders in the Sky

COX PERFORMING ARTS

CENTER, 325 S. UNIVERSITY

AVE., ST. GEORGE | 7:30 P.M.

What began as a celebration of classic western music and an evening of hilarity has become a career, and that career has become a legend. Ranger Doug, Too Slim, Woody Paul and Joey the Cowpolka King ... 40 years on still demonstrate “The Cowboy Way.”

VILLAS & INDEPENDENT LIVING

Being active and connected to the local community as well as family promotes quality of life and happiness. This is defined in several crucial areas, including physical, intellectual, emotional wellness, spirituality, social interactions, occupational opportunities, and the chance to explore the world around you.

Here are just a few of the engaging amenities our residents enjoy:

◊ First-class concierge services

◊ Zion clubhouse

◊ Pickleball court

◊ Bow-Wow dog park

◊ Movie theater

◊ Goods and Supplies convenience store

◊ Fitness center featuring warm water pool and fitness classes

◊ Miller’s and Lorraine’s restaurants

◊ And more

Schedule a tour: OvationSiennaHills.com