Lifestyle Letter
It is with sincere gratitude and immense joy that Lesley and I present you, our readers, with the premiere issue of Redondo Beach City Lifestyle. This journey began with a bright idea, an ambitious dream, and a dedication to turning a vision into a reality. Now, several months later, we're thrilled to see this magazine come to life.
Lesley and I met here in the South Bay at a Halloween party on the Strand. Years later, we are proud 24-year Redondo residents, raising our daugh ter in a town that we love. We started Redondo Beach City Lifestyle to shine a spotlight on the stories, people, businesses, and events that make Redondo and our neighboring Beach Cities a special place to live, work, and build community.
In our premiere issue we are celebrating with our “Gents” theme—a heartfelt tribute to fatherhood. We feature some local fathers and learn what they love most about being dads. I’ll take this opportunity to share…What I love most about being a dad is watching our daughter grow into the amazing person she is becoming, celebrating her accomplishments, and supporting her during challenging times. She is truly a wonder to behold, and I’m grateful every day to be her dad.
We also want to take a moment to say a heartfelt thank you to our Founding Partners. These local businesspeople represent the best of our community. They share a love of Redondo Beach with us, and most importantly, they shared in our vision and believed in the mission of this magazine—to highlight what’s great about our city and the South Bay. Your belief in us and in our vision mean the world to us. This magazine wouldn't exist without you.
As we enjoy the final days of spring, we’re already looking forward to the start of summer. In our July issue, we will use our “Explore” theme to shine a light on summer adventures, and offer a fresh perspective on parts of town that some of us have not explored in a while.
We hope you enjoy this issue, and we thank you for joining us on this ride.
With Full Hearts,
BRANDON FARMER, PUBLISHER,
LESLEY A. ROLLO , PUBLICATION DIRECTOR
@REDONDOBEACHCITYLIFESTYLE
June 2025
PUBLISHER
Brandon Farmer | brandon.farmer@citylifestyle.com
PUBLICATION DIRECTOR
Lesley A. Rollo | lesley.rollo@citylifestyle.com
EDITOR
Erika Daniels
CONTRIBUTING WRITERS
Brandon Farmer, Lesley A. Rollo
Corporate Team
CEO Steven Schowengerdt
COO Matthew Perry
CRO Jamie Pentz
VP OF OPERATIONS Janeane Thompson
VP OF SALES Andrew Leaders
AD DESIGNER Matthew Endersbe
LAYOUT DESIGNER Jayme Emery
QUALITY CONTROL SPECIALIST Marina Campbell
Proverbs 3:5-6
Brandon & Lesley REDONDO BEACH CITY LIFESTYLE PUBLISHERS
AcuPremier Acupuncture ACUPREMIER.COM
Amie House AMIEHOUSE.COM
Cove & Key Real Estate COVEANDKEYRE.COM
Critic’s Choice Catering & Event Production CRITICSCHOICECATERING.COM
Double Eagle Land and Development Co, Inc. DOUBLEEAGLEDEV.COM
Dr. Meagan Marcuccilli MEAGANMD.COM
Estate Properties International ESTATEPROPERTIES.COM Glow Haus GLOWHAUSLA.COM
J Flowers JFLOWERSHOP.COM
Manhattan Paint Co MANHATTANPAINTCO.COM
Old Town Patio OLDTOWNPATIO.COM
ProActive Chiropractic & Sports Medicine PROACTIVEDOCS.COM
Rae Lord and Mike McCabe, Coldwell Banker Realty RAELORDHOMES.COM
South Bay Landscape and Gardens SOUTHBAYLANDSCAPEANDGARDENS.COM
Sweet Lawyers SWEETLAW.COM
Wintrust Mortgage WINTRUSTMORTGAGE.COM
city scene
WHERE NEIGHBORS CAN SEE AND BE SEEN
1: Critic’s Choice Catering & Event Production’s Grand Opening at Urban Palms, hosted by the Chamber. 2: Commodore Lee, Councilman Castle, and Mayor Light open King Harbor Yacht Club’s 76th season. 3: First-ever trip for mother-daughter duo Jenny and Jane from J Flowers, celebrating time outside work. 4: Pit Master Dave Williamson proudly double-fisting pulled pork grilled cheese sandwiches at Old Town Patio. 5: Rae Lord, June Shim, and Sarah Mauro at Coldwell Banker Realty’s top-producing agents awards event. 6: Dr. Meagan Marcuccilli shares expert health insights with attendees at the South Bay Wellness Expo. 7: Estate Properties International unveils its rebrand, marking a new chapter in luxury real estate.
BIGDMAC PHOTOGRAPHY
AURELIA D’AMORE PHOTOGRAPHY
business monthly
Glow Haus Celebrates Two Glowing Years in Redondo Beach!
Known for curated, results-driven skincare in a serene setting, Glow Haus continues to bring the latest in advanced treatments to the South Bay. New this spring: BioRewind by Skinbetter, Xtresse Hair Gummies, and Glacial fx—an innovative cooling treatment exclusively offered at Glow Haus. Visit glowhausla.com or scan the QR code and book your Hydrafacial, or explore what's new in modern skin wellness.
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Exclusively at Amie House: ZeroBody Dry Float Therapy
Amie House is excited to be the first and only destination in the South Bay to offer ZeroBody Dry Float Therapy—a cutting-edge wellness experience designed to help with stress release, enhanced athletic recovery, and chronic pain relief. No changing. No showering. No downtime. Just float, recharge, and head back to your day completely refreshed. It's effortless self-care—exclusively at Amie House.
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ProActive Clinic Rings in 20 Years!
The ProActive Clinic is celebrating 20 years of keeping the South Bay moving! For two decades, they have served as a pillar of health and wellness, delivering personalized chiropractic care and sports medicine to help patients move better, feel better, and live pain-free active lives. The ProActive team is deeply grateful for the trust and support of their patients and looks forward to many more years of healing, growth and continued care.
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Photography Provided
Photography Provided
CALIFORNIA SURF CLUB’S WAVE
A nighttime view of the newly opened California Surf Club.
coastal-
WHERE COMMUNITY CAN UNWIND AND CONNECT WITH THEIR COASTAL LIFESTYLE.
The long-awaited California Surf Club officially opened its doors in May, breathing new life into the Redondo Beach waterfront. This ambitious venture co-founded by Allen Sanford and Rob Lissner located adjacent to the Seaside Lagoon spans an impressive 22,000-square-feet and blends exclusive member perks with welcoming public spaces, making it a community coastal destination.
ARTICLE BY LESLEY A. ROLLO PHOTOGRAPHY BY JP CORDERO
The relaxed,
inspired interior of the restaurant open to the public.
“After launching BeachLife Festival in 2019, we kept hearing from our community: how can we live this experience yearround?” said co-founder Allen Sanford. “California Surf Club is our answer.”
The club is divided into two experiences. On the members-only side, it’s about elevated leisure with a restaurant, indoor and outdoor bars, coffee service to start the day, private meeting rooms, activity rooms, courtyards, and relaxing outdoor lounges. But that’s just the beginning—members have access to a calendar packed with curated events including wellness classes, live music, speaker series, educational workshops, charity
fundraisers, games, and water sports that make the most of the seaside setting.
For the general public, there’s also plenty to enjoy. The restaurant, featuring live-fire cooking, a seafood bar, and classic coastal dishes like fish tacos and steak skewers, flows out to a breezy, open-air patio with a cozy fire pit lounge to take in unforgettable sunsets. Chris Brown, director of memberships, explained: "This is gonna be the coolest thing that’s ever happened in the South Bay."
What really makes the California Surf Club stand out isn’t just the location or the luxe amenities—it’s the heart behind it. The founders’ mission is to not just
A cozy, home-like interior space where members can relax and connect.
“We want to give back in a meaningful way.”
build a club but also to create a welcoming community where people focus on good company, good conversation, good vibes, and good views. At its core, the California Surf Club is about connection and a shared appreciation for coastal living. “We’re offering a space rooted in purpose and design to unite people—not just for a night but a lifestyle,” explained co-founder Rob Lissner
In addition to its on-site activities and amenities, the club also plans to build community and foster connections by giving back to local organizations including Boys and Girls Club, Redondo Beach Police & Fire Foundation, Heal the Bay, Surfers
Against Sewage, Jimmy Miller Foundation, Southland Parks Conservancy, KHYC for Kids, and others. “We’re going to do a lot of big events and high profile things,” said Chris Brown. “And whenever we’re doing that, we’re going to have a charitable aspect to what we’re doing, and we’re going to be giving back to the community. We feel that’s the right thing to do. We want to give back in a meaningful way."
Another part of the California Surf Club’s community focus includes reviving cherished traditions that once defined the local beach vibe like beach volleyball tournaments that haven't existed in over three decades. For longtime locals, these
tournaments are more than a sporting event—they are a symbol of pride, nostalgia, and beach culture.
Equally important is the transformation to this stretch of the waterfront itself. For years, it was underutilized and somewhat avoided. Now, the California Surf Club is helping breathe new life into this historic area. “By reimagining two vacant, cityowned buildings through adaptive reuse, we’ve created a space that preserves Redondo’s character, reflects its spirit and invites connection,” explained Sanford.
With its innovative design, prime waterfront location, and unwavering commitment to community enrichment, the California Surf Club is playing an integral part in Redondo Beach's revitalization story. It’s proof that when business is rooted in embracing the community, it can create ripples of positive change that reach far beyond its doors.
Golden-fried fish tacos, fresh lime, and a side of salsa—a California Surf Club staple.
The outdoor patio features teak lounge chairs and stunning waterfront views.
ARTICLE BY LESLEY A. ROLLO | PHOTOGRAPHY PROVIDED
The Best Job: Being A Dad
FIVE LOCAL DADS SHARE WHAT THEY LOVE ABOUT FATHERHOOD.
MARVIN BROWN, RUHS Principal
“Watching my sons grow into kind, driven young men—whether they’re competing on the field, succeeding in school, or making memories at summer camp. Sharing in their passions and guiding their journey is the greatest joy and privilege of my life.”
HENRY RUSSELL III, Former Pro Beach Volleyball Player
“I love the love we share, especially when I come home and am greeted with a big hug by my boys. Witnessing our boys developing into honorable young men is what I love most.”
MIKE McCABE, Realtor
“It isn’t always rainbows and unicorns, but when describing something my 4 kids have accomplished—there’s nothing better. Having kids makes me a better person. I recommend it!”
JOE HOFFMAN, Redondo Beach Police Chief
“Sharing in the pure joy and wonder of my children’s spirit, while being able to guide, support, teach, and influence them as they grow into confident, motivated, respectful, and capable adults.”
DR. MIKE CAPIO, Dentist & Avid Redondo Fisherman
“Passing down useful lessons, and instilling lightheartedness through decorated stories and never-ending dad jokes.”
Publisher Brandon Farmer and daughter Alexa
built for more
Matt Cox, realtor and father of two, gears up to welcome twins into the mix.
Fatherhood is often described as one of life’s greatest adventures, and for Matt Cox, it has been a whirlwind of love, laughter, and a bit of chaos. From the joy of everyday family moments to the anticipation of doubling his family size very soon, Matt’s story is one of gratitude, community, and the simple joys of life.
Before he started COVE & KEY Real Estate, Matt worked as a pharmacist—a job that, while rewarding, had long hours and a rigid schedule. “One reason I switched careers was that as a pharmacist, my schedule was not flexible at all," said Matt. "I was working 10-hour shifts. We didn’t have kids yet, but I knew that if I continued that route I would be seeing my kids about 3 days a week."
Matt transitioned to real estate for the flexibility to be present at school events, playdates, and more. The empathy he developed as a pharmacist helps him guide clients through emotional highs and lows with the same care and understanding he gives his own children.
For Matt, the best part about being a dad of two young kids is the feeling of responsibility and love that comes with the role. “I think I’ve wanted to be a dad since I was a kid myself,” Matt reflected. “The best part is waking up every day knowing God has entrusted me with these kids to watch over, protect, provide for, and love.”
ARTICLE BY LESLEY A. ROLLO PHOTOGRAPHY PROVIDED
Life is about to change in a big way. Matt and his wife Brittany are expecting identical twin girls this summer. “There are so many exciting and terrifying emotions at the same time,” Matt admitted. The news came as a complete surprise, though Matt had a feeling something special was coming.
While visiting his parents in Texas last year for the Thanksgiving holiday, Matt had a dream that left him convinced something big was about to happen. In his dream, Brittany delivered twin girls. The next morning, he shared his dream with Brittany and days later at their doctor’s appointment, it was confirmed: they were having twins. A few months later, they learned they were having identical twin girls. As for what Matt is most nervous about? “Never. Sleeping. Again,” he joked, a sentiment many parents of newborns can relate to!
The big reveal: Identical twin girls.
Matt and Brittany keep their young family busy with weekend visits to local coffee shops like Offset and Hi-Fi, as well as biking on the strand and scootering along the esplanade. They always look forward to local holiday traditions such as the Riviera Village Halloween Trick or Treat Event and the Holiday Stroll where Matt teams up with local businesses to hand out free coffee. “It’s one of my favorite events of the year,” said Matt. It affords him the opportunity to meet new people and connect with the community.
Community is just as meaningful to Matt in raising his young family as it is in growing his real estate business. He and his wife have developed
a tight-knit group of friends they can lean on—support that will become even more valuable once the twins arrive. “The friends and community of people we have found here, that we are able to do life with, are amazing,” explained Matt. “Being able to raise our kids with our best friends, experiencing the highs and lows together, is more than I could have ever hoped for.”
Now Matt and Brittany are busy preparing their kids for the new additions to the family, and the kids are gearing up for the arrival of their twin sisters. They've already started practicing with stuffed animals, pretending to tuck in the “babies”, turning the sound machine on, and telling everyone to be quiet because the babies are sleeping.
Fatherhood has taught Matt a lot about himself, especially the importance of finding joy in the simple things. Whether it’s a quick hug before work or the excitement of coming home to play with his kids, those small moments have become the highlight of his day.
Matt and his family dressed as Toy Story characters at the Riviera Village Halloween Trick or Treat Event.
Matt Cox of COVE & KEY Real Estate presenting a home for sale.
As he looks ahead to life with four kids, Matt is embracing the changes with a sense of humor and faith. He’s excited, a little nervous, but above all, incredibly grateful for the family he’s built and the twins on the way. “It’s the craziest and most wonderful thing I could ever have the experience of doing.”
Cherished family bike rides.
Matt with his son Graham and daughter Chloe.
BOOKS TO TAKE YOU AWAY
I ASKED MY EXPAT AND TRAVEL-SAVVY FRIENDS TO RECOMMEND BOOKS TO TAKE ME FAR AWAY. HERE YOU GO!
ARTICLE BY SUE G. COLLINS
The Corfu Trilogy
BY GERALD DURRELL
Three classic tales of childhood on an island paradise - My Family and Other Animals, Birds, Beasts and Relatives and The Garden of the Gods by Gerald Durrell - are available in a single edition for the first time in The Corfu Trilogy.
Blue Latitudes
BY TONY HORWITZ
Blue Latitudes: Boldly Going Where Captain Cook Has Gone Before
The Pulitzer Prize–winning journalist travels to various parts of the world, following in the footsteps of explorer James Cook.
The Island of Missing Trees
BY ELIF SHAFAIT
It is 1974 on the island of Cyprus. Two teenagers, from opposite sides of a divided land, meet at a tavern in the city they both call home. The tavern is the only place that Kostas, who is Greek and Christian, and Defne, who is Turkish and Muslim, can meet, in secret, hidden beneath the blackened beams from which hang garlands of garlic, chili peppers and wild herbs. This is where one can find the best food in town, the best music, the best wine. But there is something else to the place: it makes one forget, even if for just a few hours, the world outside and its immoderate sorrows.
Just before the Second World War the Durrell family decamped to the glorious, sun-soaked island of Corfu, where the youngest of the four children, ten-year-old Gerald, discovered his passion for animals: toads and tortoises, bats and butterflies, scorpions and octopuses. Through glorious silver-green olive groves and across brilliant-white beaches Gerry pursued his obsession . . . causing hilarity and mayhem in his ever-tolerant family.
Cutting for Stone
BY ABRAHAM VERGHESE
Cutting for Stone is a novel written by Ethiopian-born, IndianAmerican medical doctor and author Abraham Verghese. It is a saga of twin brothers, orphaned by their mother’s death at their births and forsaken by their father.
The Museum of Innocence
BY ORHAN PAMUK
The author is a Nobel-laureate Turkish novelist. The book, set in Istanbul between 1975 and 1984, is an account of the love story between the wealthy businessman Kemal and a poorer distant relative of his, Füsun.
SO YOU WANT TO BE A COWBOY
DISCOVER THE WHIMSY OF THE WEST AT PAWS UP MONTANA
Favorably referred to as the “Last Best Place” and the “Treasure State,” Montana has captured the hearts of cinematic cowboys like Taylor Sheridan and Harrison Ford and inspired the television series, “Yellowstone” and its prequels, “1883” and “1923.” Though fictional, they’ve reminded America of its deeply-rooted spirit for adventure and the simple yet rugged way of life that we all crave. Whether its the backdrop of jagged, snowcapped peaks or the endless golden pastures that are peppered with livestock, this Rocky Mountain soil is a breeding ground for dreamers and doers, and the people who call it home are no strangers to the ritual of ranch life.
So, you want to be a cowboy? Slipping on some leather and having a little hide in your hat are good ways to start, but visiting a resort that brings the best of this life to the forefront, while also embracing modern luxury, is the experience of a lifetime.
Paws Up Montana sprawls the distance of 37,000 private acres of historic estateland, which houses a working ranch and 10 miles of Blackfoot river. Personalization is key—a divine selection of cuisine for the foodies, awe-inspiring activities for the adrenaline seekers, and world-class lodging that tickles every fancy from stargazing glamping, to timber-style family dwellings, to the uniquely designed green “o hauses” that invite the outside world in.
CHELSEA LYN AGRO PHOTOGRAPHY PROVIDED
WHAT TO DO
To change your attitude, you need a change in altitude. Gain some speed or turn up the adrenaline level with ATV tours, electric biking, mountain biking, go-karts, paintball, rappelling down Lookout Rock or whitewater rafting down the Blackfoot River. Indulge in the western art of living with archery, fly-fishing, hiking or sporting clays. For those who want to immerse themselves in the language of horses, there are horse-related adventures such as lessons, grooming or feeding, horse-whispering workshops or organized trails rides. Riders can also enjoy cattle drives that bring you back to yesteryear—driving a herd of cattle across the famed landscape—and bear witness to mustang gentling, where the Equestrian Manager communicates with a wild horse through body language and tone of voice. Skyline Aerial Adventure Park is another notable warm-weather activity, taking guests on two high-ropes courses.
WHERE TO STAY
Luxury Homes are categorized into preference-based properties that boast the thrill of wilderness living. For larger families and multigenerational groups, consider the Wilderness Estates. At 3,250-squarefeet, these estates sleep up to eight guests and feature three large suites with private baths. The Big Timber Homes are available in one-to-three bedroom options and come ornamented with fire places and private decks. The Meadow Homes are 1,100-square-foot single-story homes that sleep up to four guests, situated amid a pastoral and treed setting. For an extra nod of perfection, choose one of the luxury homes that comes equipped with a private tent—ideal for anyone traveling with children (or adults who beckon back their childhood!).
For a more primitive experience, Glamping Homes offer the right amount of canvas to create a close-to-nature experience. Available mid-May through mid-October, choose from river settings to creeksides, bluffs or cliffs. Each tent is adorned with something unique—a copper tub, a picturesque view of Lewis and Clark’s famous Lookout Rock and Western-chic furniture throughout. Zip down the windows to allow for the cool nightly breeze, yet enjoy the modern convenience of electricity. Each campsite has a dining pavilion. And don’t miss the s’mores boards around the communal fire pit, offered by your own s’moresologist—yes, you read that right, and yea, it’s a thing.
Lastly, but certainly not least, are the state-of-theart accommodations of the Green O hauses. This portion of the property is completely curated for those 21 years of age and older. It’s a resort within a resort, a hidden pearl in an oyster of experience. The Tree Haus is elevated 23 feet in the air and offers unparalleled forest views. The Green Haus includes a skylight above the bed for an unmatched view of pluck-emfrom-the-sky stars. The Round Haus has curved, floor-to-ceiling windows that offer 180-degree panoramic views. Both the Green and Round Hauses are dog friendly, too, so Fido can rest in the lap of luxury. The Light Haus is illuminated by skylights and unique glass design.
DRINK & DINE
Montana’s best kept secret? Our hideaway chefs, making waves from the Montana wilderness. Chef Brandon Cunningham, Executive Chef at the Green O, is a James Beard Award finalist whose creations at the Social Haus are highly curated through an 8-course tasting menu. Other highly trained and talented chefs like Chef Brett Edlund, Chef Ben Scott, Executive Pastry Chef Krystle Swenson, and Sunny Jin, the General Manager of Food and Beverage, are part of the intricate patchwork of the culinary experience at Pomp, Trough, Shed, Camp and the notable Chuck Wagon—a summertime treat where guests can ride a hay wagon along the banks of the Blackfoot River for an Old West-inspired chuck wagon dinner. The menu ranges from all-natural chicken and Tomahawk ribeye to fresh vegetables grilled over an open flame campfire.
HOW TO GET HERE
Airport: Missoula Montana Airport (MSO) Airport transfers from Missoula are complimentary for guests and all luxury home and Green O accommodations come with a Lexus luxury SUV for transportation use on property.
SUMMER GRILL RECIPES
ARTICLE BY KATIE BOBROW
THESE DELICIOUS RECIPES ARE LIGHT, BRIGHT AND FEEL LIKE SUMMER
The sun has returned, and grilling season is upon us. With the nice weather comes vegetable gardens and fresh produce, along with the overwhelming desire to be outside as much as possible. We’ve compiled some fresh and light dishes that you can shop for at your local farmers market and whether you’re looking for a quick mid-week meal or something to grill for a crowd on the weekend these dishes won’t disappoint. These pair well together or can stand on their own!
INGREDIENTS:
• 2lbs. Outside skirt steak*
• 2 Tablespoons Lime*
• 2 Tablespoons finely, chopped cilantro
• ¼ Cup Olive oil or avocado oil
• ¼ White onion, finely chopped
• 1 Tablespoon cumin
• Salt and pepper to taste
DIRECTIONS:
1. Place skirt steak into gallon freezer bag
2. Combine all other ingredients in bowl and mix. Pour over steak and marinate for 3-4 hours or overnight in the fridge.
3. Bring skirt steak to room temperature by letting it sit out for one hour.
4. Get your grill hot on one side and medium on the other.
SIMPLE SKIRT STEAK
5. Once the grill is ready, wipe excess marinade off steak. Starting on the hot side, place skirt steak on grill for 2 minutes per side, attaining a nice sear.
6. Transfer steak to the cooler side of grill and cook until the internal temp is 130°. Let rest for 10 minutes (temp will rise while resting).
7. Carve and serve. This dish pairs well with beans and rice or served as tacos. Below is a chimichurri sauce that compliments it nicely.
*Outside skirt steak is a more tender cut than inside skirt steak, for this recipe outside skirt is recommended. Do not use too much lime as the citrus can cook the meat before putting it on the grill, resulting in a tougher texture.
SUM MER
CHIMICHURRI
INGREDIENTS:
• ½ Cup parsley, finely chopped
• ½ Cup cilantro, finely chopped
• 2 Tablespoons red wine vinegar
• 3 Cloves garlic, minced
• 1 Red chili (whole or deseeded depending on desired level of heat)
• ½ Teaspoon dried oregano
• 1 Teaspoon salt
• 1 Tablespoon lime juice (optional)
DIRECTIONS:
Combine all ingredients in a bowl. You can make this in the late morning and let it sit for around 4-6 hours, or you can make it the day before and let the flavors meld overnight in the fridge. Just be sure to take it out and get it to room temp before you serve it, as olive oil hardens in the fridge. Serve over skirt steak or tacos.
ROASTED CORN SALSA
INGREDIENTS:
• 2 Ears sweet corn
• 10oz. Cherry tomatoes
• ¼ Cup lime juice
• 1 Finely chopped jalapeno or serrano (whole or deseeded depending on desired level of heat)
• ¼ Cup cilantro, finely chopped
• ½ Cup white onion, chopped
• 2 Cloves garlic, minced
• Salt to taste
DIRECTIONS:
1. Grill corn, you do not need to soak the corn beforehand.
2. Place corn on the grill (inside their husks) over medium heat turning every few minutes.
3. After 10 to 12 minutes shuck the corn and put the cobs back on the grill for 2-4 minutes rotating frequently to achieve that charred look and flavor.
4. Cut the corn from the cob, place in bowl and add all other ingredients. Let the mixture meld for about an hour and serve with tortilla chips or as a taco garnish.
CHOOSE YOUR BREW
MIX-AND-MATCH THE PERFECT SIX PACK
When the hot summer months roll around, many people reach for a cold, refreshing beer to cool off. There are many different types of beers that are perfect for enjoying during the summer months. Whether you prefer a light and crisp ale, a fruity wheat beer, or a bold and hoppy IPA, there are plenty of different beer types that are perfect for enjoying during the summer months.
BREW: FOOD PAIRINGS:
Blonde Ale
TASTE NOTES:
Light-bodied and smooth, an easy-drinking beer known for its simplicity.
One of the most popular craft beer styles; a hoppy, moderately strong ale of golden-to-copper color.
LIGHT AND SPICY FOODS: cajun chicken wings, grilled salmon, Monterey Jack cheese
GRILLED AND SPICY FOODS: burgers, steaks, Indian curries, ginger spiced desserts
Fruit Beers
Used with wheat ales and lagers, brewers can choose from a variety of fruits for the desired flavor.
Hefeweizen
A cloudy, unfiltered style of German wheat beer with refreshing flavors of banana and clove.
ACIDIC AND LIGHT FOODS: salads with fruity dressings, pickled dishes, fruity desserts
LIGHT DELICATE FOODS: salads, Gruyere cheese, seafood, sushi
Radler
Oatmeal Stout
Also known as a Shandy, a refreshing, low-alcohol drink combining beer and citrus soda.
A dark, full-bodied, roasty, malty ale with a complementary oatmeal flavor.
LIGHT AND SPICY FOODS: seafood, salads, fruit tarts, spicy shrimp, thai curry
RICH AND SALTY FOODS: lobster, french fries, mushrooms, blue cheese
ABOUT ME
ABOUT ME
WINTRUST MORTGAGE
V. Amayakyan has been in the mortgage industry for more than 18 years and specializes in a wide range of lending, including FHA, conventional, jumbo, investment properties, and condos. He credits his success to maintaining strong relationships with realtors in the South Bay and his network of past clients. His wealth of knowledge and experience in the mortgage industry, along with his strong emphasis on client communication and satisfaction, sets him apart from the competition. Working for Wintrust Mortgage, V. has access to competitive rates, as well as a vast array of mortgage products to help his clients in all 50 states. Whether it’s a refinance for a previous client or a new purchase transaction, you can be confident that V. will provide excellent service, close your transaction on time, and, above all, keep your best interest in mind.
CALL V. TODAY
WINTRUST MORTGAGE
SUNDAYS
Riviera Village Farmers' Market
1801 S. Elena Ave, Redondo Beach | 8:30 AM
V.AMAYAKYAN
Senior Loan Consultant, NMLS#675017 225 Avenue I Suite 110 Redondo Beach, CA 90277
DIRECT: 310.989.5522 vamayakyan@wintrustmortgage.com www.vamayakyan.com
V. has received national top producer recognition, including Top 1% Mortgage Loan Originator in America from 2015-2020. He has also won Wintrust Mortgage’s President’s Circle Recognition for mortgage origination and client satisfaction from 2012 through 2021. V. and his team would love the opportunity to help you with your mortgage financing needs.
Wintrust Mortgage is a part of Wintrust Financial Corporation, a multi-billion dollar financial services holding company. Our ability to lend in all 50 states makes us one of the largest mortgage bankers in the country. Our large volume enables us to o er you competitive rates.
Wintrust Mortgage is not like other mortgage providers. For us, it’s not just about products and price, it’s about service to our customers and our community. Wintrust Mortgage is your calm, clear and experienced guide through the mortgage process.
Featuring FARM to TABLE finds, this Farmers' Market is a one-stop shop for all your foodie needs from locally grown organic and certified farms.
THURSDAYS Farmers' Market by The Pier
309 Esplanade, Redondo Beach | 8:00 AM
This weekly open air “market with a view” is located next to the Pier. Select California farmers offer fresh seasonal vegetables, fruits, nuts, honey, bakery goods, flowers, and plants. Parking is conveniently located at the Redondo Beach Pier parking structure.
JUNE 8TH
Story Time in the ParkHopkins Wilderness Park
1102 Camino Real, Redondo Beach | 1:00 PM
Spend a fun-filled afternoon outdoors as a City Recreation Leader brings a story to life, followed by an entertaining activity that’s perfect for kids—and for the kid inside all of us!
JUNE 14TH
Yoga on The Pier
Redondo Beach Pier | 10:00 AM
Whether you're new to yoga or a seasoned pro, all levels are welcome. Breathe, stretch, connect, and soak up ocean vibes sponsored by Cancer Support Community South Bay. Bring a yoga mat, towel, sweatshirt, and water.
JUNE 21ST
Family Camp NightHopkins Wilderness Park
1102 Camino Real, Redondo Beach | 2:00 PM
Check In: Saturday, June 21, 2:00PM to 4:00PM
Check Out: Sunday, June 22 by Noon
Bring the family for a night of camping under the stars and enjoy fun group games, crafts, and activities organized by Recreation staff. Campsites feature a shared grill and sink. For more info, call 310-697-3411, or register at redondo.org. Act fast because it sells out!
JUNE 27TH
47th Annual Riviera Village Summer Festival
Riviera Village | 12:00 PM
June 27th: Noon to 9:00 PM
June 28th: 10:00 AM to 8:00 PM
June 29th: 10:00 AM to 7:00 PM
This street festival features 300+ exhibitors, Arts and Crafts booths, Beer & Wine Garden with Live Entertainment throughout the day, International Food Court and Carnival rides for kids. New this year... Vendors on Friday. And best of all, admission is FREE! Want
featured?
Meet Matt Cox
Founder of COVE & KEY Real Estate
A Texas native with a heart for people and a passion for service, Matt Cox is the founder of COVE & KEY Real Estate, where integrity, connection, and care are at the core of every client experience. After earning his Doctorate of Pharmacy, Matt relocated to California 13 years ago.
In 2019, Matt’s natural ability to connect with people and desire to support others through one of life’s most significant decisions fueled his transition to residential real estate. Matt founded COVE & KEY Real Estate with a clear mission: to create a space where clients feel truly cared for, heard, and championed. As a trusted professional and strong advocate, Matt prides himself on being an exceptional communicator and negotiator, going to bat for each and every client. His clients know him as someone who brings unmatched professionalism, trustworthiness, and a level of personal service that builds confidence and peace of mind.
Today, Matt, his wife Brittany, and their two children (and twins on the way) proudly call the South Bay home. Whether they’re playing volleyball in Redondo Beach or enjoying life with friends and family, they are deeply rooted in the community they love. For Matt, there’s no greater gift than doing business where life happens—among neighbors, friends, and future friends.
coveandkeyre.com
903.815.3088
mattcox@coveandkeyre.com
V @mattcoxrealestate @coveandkeyre
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