Women of Impact
LIFE + CULTURE
SARA LARSON OF 1880 BEEF
AND WILD & BLOOMING
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Rest Inside The Moment
Hello Manhattan!
Each spring, the lilac bush in my parents’ backyard blooms, its resplendent color and distinct scent bringing me intense joy. Last year, during a particularly busy season of life, I never made the time to visit the lilac bush while it was in bloom.
There are many moments in life like this—when work or school or family life gets so busy that it feels impossible to keep all the plates spinning, let alone enjoy the little moments. In my conversation with poet Traci Brimhall this month, she shared a piece of wisdom that I’ll keep with me: “If every task that you have to do is a burden to you, then you’re never going to feel rested. You have to find a way to rest inside the moment. Because life is nothing but a to-do list.”
I feel incredibly fortunate that part of my “to-do list” this past month involved interviewing incredibly talented, uplifting, and impactful women who make Manhattan their home. Sisters of Sound Co-Owner Sarah Cunnick’s passion for music and the local music scene is absolutely infectious. Small businesses like hers, led by people who care deeply about their craft and our community, make Manhattan more interesting and vibrant. Retired Manhattan High School drama teacher and local actress Linda Uthoff has touched the lives of countless young people in our community through arts education; in retirement, she remains a powerful force through her volunteer work and civic engagement. Dr. Socorro Herrera has devoted her life to literacy education, empowering students to access more opportunities and joy through reading. Heather Hnizdil, owner of Flight Crew Coffee, uses her background as an artist to design every detail of her café, from aviation-inspired drink names to the community-focused in-house events. Each woman featured in this issue is deeply invested in Manhattan, and we are grateful for all they do to make it thrive.
As Mother’s Day approaches, I hope each will take time with the important women in your life. Maybe stop in for an Amelia (chai latte) at Flight or peruse the selection at Sisters of Sound. And remember to stop and smell the lilacs. Happy Mother’s Day!
Warmly,
May 2025
PUBLISHER
Tyler Jackson | tyler.jackson@citylifestyle.com
EDITOR
Heather Hoffman | heather.hoffman@citylifestyle.com
STAFF PHOTOGRAPHER
Tim Sigle | siglephoto@gmail.com
MARKET SUPPORT ASSISTANT
Cooper Deters | cdet112@gmail.com
CONTRIBUTING WRITERS
Kenny Whitis, Cooper Deters, Angela Broockerd, Amy Salvagno
Corporate Team
CEO Steven Schowengerdt
COO Matthew Perry
CRO Jamie Pentz
VP OF OPERATIONS Janeane Thompson
VP OF SALES Andrew Leaders
AD DESIGNER Mary Albers
LAYOUT DESIGNER Adam Finley
QUALITY CONTROL SPECIALIST Hannah Leimkuhler
Learn how to start your own publication at citylifestyle.com/franchise.
Women of Impact
Leading with Purpose: Celebrating Manhattan’s Trailblazing Women
From Stem to Vase
Transforming Florals into Art
Wildly Bloomed
Beef, Blooms, and Business: Sara Larson’s Cultivating Success
Between Agriculture and Artisan Florals Elevated Cocktail for Brunch & Beyond
city scene
WHERE NEIGHBORS CAN SEE AND BE SEEN
1: A participant in the Fantastic Ekphrastic poetry workshop (lead by Traci Brimhall) at the MoA+L 2: Kansas State vs. KU during the Wildcats 7’s Rugby Tournament at the K-State Rec. 3: Try the Espresso Martini at Aggieville Brewing Company! 4: The 2025 Catholic Campus Olympics hosted by St. Isidore’s Catholic Student Center 5: Rest In Piece(s) to the former Sink Gordon Accounting & Advisors Tower at 727 Poyntz Ave 6: The newly opened Little Apple Vintage in Aggieville at 622 N Manhattan Ave 7: Art Walk in Downtown Manhattan on April 5th
Want to be seen in the magazine?
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HEATHER HOFFMAN
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business monthly
Celebrate National Beef Month with Manhattan’s 1880 Beef
May is National Beef Month. It’s a great time to recognize the hard work of ranching families and support local producers. When you buy from 1880 Beef, you’re supporting the Larson family, seventh-generation ranchers right here in Riley County. Their care for the land and their animals shows in every cut. Choose 1880 Beef is premium Black Angus beef— responsibly raised and rooted in generations of dedication. Now open at 900 Poyntz Ave.
2025 Little Apple Open Disc Golf Tournament - May 10th
The 2025 Little Apple Open, a Professional Disc Golf Association (PDGA) sanctioned tournament, will take place on Saturday, May 10 at the River Pond course in Tuttle Creek State Park. Hosted by Chris Smith, the event welcomes both professional and amateur players. The $50 entry fee includes participation in a competitive round on the scenic 18-hole, par-55, 5,300-foot course. Registration closes on Friday, May 9 at 8:00pm. pdga.com/tour/events/88163
Upgrade Your Home’s Exterior with Midland Exteriors’ Expert Siding Replacement
Replacing siding is an important investment in a home’s appearance, energy efficiency, and long-term durability. Manhattan’s Midland Exteriors offers siding replacement services using high-quality materials and experienced installation. Their team uses high-quality materials and walks you through the process with honest, clear communication. In addition to siding, they also specialize in windows, roofing, doors, gutters, and more. With Midland Exteriors, you can count on craftsmanship that lasts.
Photography by Ray Martinez | MMM Marketing
women of impact
LEADING WITH PURPOSE: CELEBRATING MANHATTAN’S TRAILBLAZING WOMEN
ARTICLE BY HEATHER HOFFMAN & TYLER JACKSON
PHOTOGRAPHY BY TIM SIGLE | SIGLE PHOTOGRAPHY
Jackie Hartman-Borck
Chief of Staff and Director of Community Relations, Kansas State University (retired)
Jackie Hartman-Borck, a prominent Manhattan figure, has made significant contributions to Kansas State University and the local community. The daughter of legendary Kansas State University basketball coach Jack Hartman, she moved to Manhattan in 1970. A graduate of Manhattan High School, she earned a bachelor’s degree in secondary education and a master’s in consumer economics from Kansas State University. After teaching in Austin, Texas, she joined Colorado State University, where she taught for 23 years and served as department chair in the College of Business. In 2010, she returned to Manhattan and became Kansas State’s
first director of community relations, later serving as chief of staff. In these roles, she strengthened the university’s ties to the community.
Together with her husband Lee Borck, she has supported university programs like the Marianna Kistler Beach Museum of Art, McCain Auditorium, and Kansas State Libraries. In 2022, Jackie and Lee received the Kansas State University Medal of Excellence for their contributions. Jackie also serves on the Greater Manhattan Community Foundation’s Board and The Trust Company’s Board, through which she continues to make a lasting impact on the Little Apple community.
Dr. Traci Brimhall
Kansas Poet Laureate
Dr. Traci Brimhall is used to being on the move. “My family moved every 3 to 4 years. I was used to keeping my boxes,” she shares. Now, even after eleven years in Kansas, Dr. Brimhall is often on the road as the Kansas Poet Laureate, as she brings poetry to libraries, museums, and county fairs across the state.
In 2024, Dr. Brimhall was named an Academy of American Poets Laureate Fellow. In partnership with Kansas-based Meadowlark Press, chefs, and poets, she’s working on a poetry cookbook—set for publication this summer—inspired by how cooking during the pandemic helped her reconnect with the present moment. “Cooking just became a place where I just felt deeply in the present tense. I wasn’t [thinking] about my to-do list,” she shares.
In addition to her roles as an acclaimed poet and Kansas State University Professor of creative writing and poetry, Dr. Brimhall was named the Guggenheim Museum Poet-in-Residence in April. In her new role, she will create poetic experiences to deepen community engagement and spark dynamic
conversations at the Guggenheim, the iconic contemporary art museum in New York City.
Despite the many demands on her time, including a packed travel calendar, Dr. Brimhall seeks to remain grounded. “You have to find a way to rest inside the moment.” She makes space for reflection through weekly writing sessions with a friend at the Museum of Art and Light and by reading with her son every evening. “We read together from 8 to 9, every night,” she shares. “It’s my favorite hour of the day.”
Dr. Socorro Herrera
Executive Director of Kansas State University Center for Intercultural and Multilingual Advocacy
For over 30 years, Dr. Socorro Herrera has been a leader in literacy education, teacher preparation, and culturally responsive education. Born in New Mexico and once a second-language learner herself, she now serves as a professor of Curriculum and Instruction at Kansas State University and the Executive Director of the Center for Intercultural and Multilingual Advocacy. The author of a dozen books, Dr. Herrera loves helping children discover the joy of reading. She credits her success to the guidance of mentors, including former College of Education Dean Michael Holen and current Dean Debbie Mercer.
Sarah Cunnick
Co-Owner of Sisters of Sound
In 2004, Sarah Cunnick opened Sisters of Sound, an indie record store, with her sister Leah. One of eight siblings, Sarah grew up in McPherson, Kansas, where her early exposure to vinyl instilled her lifelong love for the medium.
As a student at Kansas State University, Sarah DJed at the Student Union. After graduation, in 1992, Sarah scored a job at Streetside Records, a regional music store chain. Upon its closure, Sarah inherited not only the store’s racks but also its ethos: music for everyone. Over the years, she’s seen many iconic artists, including Prince, Springsteen, and Cher. Today, she champions local artists like Nirvana Hope and Aliyah Stephens.
With Leah now caring full-time for their 96-year-old mother, Sarah holds down the fort at the store. She encourages newcomers to vinyl to not be intimidated. “Don’t be afraid of physical media,” she says. “If we could figure it out as kids, so can you.”
Photo Provided
Heather Hnizdil
Owner of Flight Crew Coffee
Just a few years ago, Heather Hnizdil was teaching English abroad and dreaming of designing for an airline. Today, she owns Flight Crew Coffee, an aviation-themed café in downtown Manhattan. “I want it to feel like an experience,” Heather says. From the curated décor to the warm hospitality, every detail is intentional.
Flight blends Heather’s small-town roots, love of travel, and strong design aesthetic. Raised in St. Francis, she values face-to-face connection, so Flight doesn’t offer delivery or mobile ordering. At 18, she studied printmaking and photography at Kansas State University and spent semesters abroad in the Czech Republic and Denmark. Later, she taught English in Sicily and Taiwan, using her art skills to connect with students.
Since opening in 2021, Heather has become a community connector. Flight hosts live music, swing dance nights, and a silent book club. She also serves on the Flint Hills Breadbasket Board and as the Art Coordinator for Downtown Manhattan.
Dr. Stephanie Wick
LCMFT, LCAC, Owner, Andrews & Associates Counseling
Dr. Stephanie Wick, LCMFT, LCAC, is the owner and president of Andrews & Associates Counseling. Raised on a small farm in Osborne, Kansas, she moved to Manhattan and earned her master’s and doctoral degrees in marriage and family therapy from Kansas State University in 2005 and 2010. In 2016, she became the owner of Andrews & Associates. She is also the co-founder and owner of Unbound Recovery, an eating disorder clinic in Manhattan and Topeka. Dr. Wick specializes in addiction, grief, and relationship issues. A woman of deep faith, she is deeply committed to supporting others on their healing journey.
For over two decades, Linda Uthoff taught drama at Manhattan High School, where she inspired students to discover their creativity and confidence.
A Wamego native, Linda grew up on her family’s farm and began her academic journey at the University of Kansas, where she originally studied journalism. However, she soon found herself drawn to education and the arts. After earning a bachelor’s degree in social studies education, she performed professionally with Music Theatre Wichita and at Worlds of Fun.
Linda came to Manhattan to earn her master’s degree in theater and speech from Kansas State University. In 1994, she became the first artistic director of the iconic
Linda Uthoff
Former Drama Teacher, Manhattan High School
Columbian Theatre in her hometown. After teaching for both Kansas State University and Manhattan Parks and Recreation Children’s Theater, she joined Manhattan High School, where she taught for 21 years. In addition to directing numerous productions, she worked to make theater accessible to students of all backgrounds and personality types, imparting important life lessons. “I realized that teaching theater was less about theater as much as it was about teamwork and resilience— critical thinking and problem solving. And how you can take a bad day and make it a good day.”
Since retiring in 2018, Linda has remained active in the community. She volunteers with young children at First Christian Church, serves on the leadership team for the League of Women Voters, and continues to perform locally. When asked what advice she would give to young women, Linda shares: “Don’t let your fears or other people’s expectations hold you back. Keep your eyes open for the next opportunity. And trust your gut—it knows what lights you up.”
Danielle Prockish-Huston
Manhattan’s Hometown Realtor
A proud graduate of Manhattan High School and Kansas State University, Danielle Prockish-Huston has deep roots in the Manhattan community. She holds a degree in economics and began her career in banking, later spending a decade in mortgage lending. Eventually, she transitioned to real estate and now serves clients in the Manhattan, Junction City, and Lincoln, Nebraska markets. Nothing is more rewarding to her than helping someone buy a home they never thought possible. With strong expertise in both mortgage lending and real estate sales, Danielle offers a unique advantage to her clients. She truly is Manhattan’s trusted hometown realtor.
Dr. Jessica Campbell
Owner of The Healing House
Dr. Jessica Campbell graduated from Kansas State University in 2003 with a degree in wildlife biology. She began her career in the records department at the Riley County Police Department. After marrying and having two children, she led a daycare. At 32, she pursued her passion for health and enrolled at Cleveland Chiropractic College, becoming a licensed chiropractor. Returning to Manhattan, she founded Flint Hills Chiropractic, which rebranded as The Healing House in 2024. Now leading a team of trusted providers, Dr. Campbell’s mission is to listen, ask, guide, and empower individuals through holistic, patient-centered health and wellness care.
ARTICLE BY ANGELA BROOCKERD | PHOTOGRAPHY BY JANIE JONES
From Stem To Vase:
TRANSFORMING FLORALS INTO ART
Flowers have a rich history of symbolic meanings.
As far back as the 19th century, they were used to convey secret messages. Stories throughout history recount how flowers were used to send hidden messages between people. French publishers began producing flower dictionaries that cataloged the many floral codes that had been gathered over time. Some of these meanings were linked to the flower’s root name, often derived from mythology, while others were drawn from the flowers themselves. The colors, medicinal properties, and even the superstitions
associated with these flowers all contributed to the creation of this secret language.
In addition to their symbolic significance, flowers bring natural beauty to any interior, enhancing spaces with their color, texture, and mood-boosting qualities. Floral arrangements not only create a cozy atmosphere but also infuse a room with personality, elevating the overall ambiance. There are multiple ways to creatively integrate florals into your home, and whether using fresh or artificial flowers, creative displays can make quite the statement piece.
Florals and Fruit
Add an extra burst of color and texture to your floral arrangement by layering fruit around the edges of your vase. To achieve this, place a smaller vase inside a larger one, ensuring the flowers stay contained in the inner vase to preserve their shape. Fill the surrounding space with water and then arrange sliced fruit along the vase’s outer sides. For a fresh touch, add ice cubes to keep the fruit looking vibrant longer and to hold them in place. Not only will the flowers’ fragrance fill the air, but the citrus notes from the fruit will add a refreshing scent.
Hanging Florals
For a dramatic effect, try creating a hanging floral display. Floral cones are available for this style, or you can craft your own for a more personalized, organic look. The contrast between long-stemmed white flowers and a dark wall creates a striking visual impact. No matter how you choose to display them, flowers are a wonderful addition to any room. They boost mood, improve air quality, spark creativity, and bring a decorative charm to any space.
Flower Frogs
Using a frog to display flowers creates a minimalist yet elegant look that highlights the individuality of each bloom. It helps the stems stay in place. To set it up, place the frog on your chosen display base, whether it’s a vase, bowl, platter, or any container you prefer. Then, simply insert the flower stems by gently pressing them into the prongs. Tip: Flowers with sturdy stems and a lighter top work best in a frog, as delicate blooms tend to lose their shape more quickly.
Joint
Physical
WILDLY BLOOMED
Beef, Blooms, and Business: Sara Larson’s Cultivating Success Between Agriculture and Artisan Florals
ARTICLE BY KENNY WHITIS
PHOTOGRAPHY BY TIM SIGLE | SIGLE PHOTOGRAPHY
In the golden light of a spring afternoon, a black GMC Denali Yukon rumbles into the parking lot of a historic building outside of downtown Manhattan. Behind the wheel is a determined woman in a Green Hat Gin ballcap and a George Remus whiskey jacket, the picture of rugged confidence. She parks
“Everything we’ve dreamed about has really started to come true. The best part is being in Manhattan. ”
with purpose, hops out, and starts unloading boxes of beef sticks and beef tallow—fresh from Krehbiels Specialty Meats in McPherson. With practiced ease, she carries them into her beef store. No fuss, no fanfare. Just another day in her world of grit, good beef, and getting things done. This is the rhythm of Sara Larson’s life—and she loves it.
Sara Elizabeth Larson (née Wallace) has always been a go-getter. Born at Manhattan Memorial Hospital and raised between Junction City and Chapman, she graduated from Chapman High School. Initially, she set her sights on law and enrolled at Washburn University in Topeka. After acing the LSAT, she realized that law was not the path she wanted to follow. Instead, she took an unexpected next step—Disney’s College Program.
The Disney College Program is a paid internship at Walt Disney World Resort in Orlando, Florida,
offering college students and recent graduates immersive work experience across various roles, including attractions, hospitality, and entertainment. For Sara, it was an exciting way to make a move to Florida.
Upon landing in the Sunshine State, Sara initially thought her first job at Disney would be as a boat captain for an attraction. What she discovered, however, was so much more. She eventually joined Disney’s professional internship program, where her career growth accelerated rapidly. After gaining experience in several venues, she was offered a full-time management position at the Concourse Steakhouse inside Disney’s Contemporary Resort. This role led to Disney’s management course, Foundations , where all managers were trained in every aspect of their position. As a restaurant manager, Sara had to know everything—from who
cleaned the grease traps and handled extermination, to how the fire suppression system worked, and how to fix the dishwashers. It was an intensive, hands-on program that shaped her expertise.
Her next stop was The California Grill. This was a high-end, white-tablecloth restaurant, serving up to 700 guests a night. It features two private dining rooms and a full bar. Ranked among the best dining experiences at Disney World, it attracts dignitaries, royalty, and numerous celebrities— including the actor, John Travolta.
Travolta, along with his late wife Kelly Preston, were impressed by Sara’s service. They lived in Ocala, Florida, about an hour north of Orlando. This encounter led to the biggest breakthrough of her life—coordinating John’s red carpet events. While still working for Disney, Sara began planning the Travoltas’ star-studded events. From managing interviews and paparazzi to handling pre-parties, post-parties, and everything in between, she became the go-to planner for movie premieres. Among the events she coordinated were Old Dogs, Savages, and From Paris With Love. Her work on these red carpet events also opened doors for her to host private gatherings for other famous personalities.
While managing red carpet events and working for Disney was a fantastic experience, Sara was eager to pursue her college degree in marketing. However, transitioning into marketing at Disney typically requires at least five years of experience with well-known companies. Not meeting that requirement, she took a marketing position at Middle Tennessee State University in Murfreesboro, Tennessee, with the concessions company Aramark. This role eventually led her to Aramark at Florida State University.
“As for Sara, her dreams are as wild and blooming as ever. Her passion for growth and creativity continues to flourish, whether in the floral world or expanding the Larson family’s beef business.”
On a snowy Cinco de Mayo, Sara made the move to Kansas City to join a marketing firm, which eventually led her to MGP Ingredients in Atchison, Kansas. It was there that she discovered the art of building brands, helping to promote well-known spirits like Till Vodka, George Remus Bourbon, Union Rye, and Green Hat Gin. It was a great job—until the global pandemic turned everything upside down.
Before, in 2018, Sara had reconnected with her Flint Hills roots. She met Andy Larson, from the renowned Larson cattle family in Riley County. They quickly formed a deep connection, and by 2019, they were married.
Four days after the birth of their daughter Clara in 2020, Sara received a call that would change the course of her life: MGP Ingredients
had merged with beverage company Luxco, and she was out of a job.
Being a stay-at-home mom was incredibly challenging for Sara, but Andy came up with a brilliant idea—creating floral arrangements for weddings and events around the Flint Hills area. This led to her first wedding at Blue Vista, which eventually sparked the opening of Wild & Blooming inside the Candlewood Shopping Center. Seeking a downtown space, Wild & Blooming opened in the 100 block of South 4th Avenue in downtown Manhattan on January 1st, 2024.
Andy had long wanted to sell beef directly to consumers. With Sara’s background in brand building, Sara knew exactly how they could make it happen. Larson Angus Beef, established in 1880, has maintained a continuous
Sara was a featured Christmas decorator at the Diplomatic Reception Room at the White House
herd of Black Angus cattle through seven generations, surviving every economic downturn. The one thing they never had was a storefront. Together, Sara and Andy made that dream a reality, opening their first storefront at the former Wild & Blooming space in Candlewood on June 1st, 2024.
After developing the brand, Sara and Andy moved from Candlewood to the former Addair Law Firm building at 900 Poyntz Avenue. This 1911 structure, listed on the National Register of Historic Sites, became the perfect location for selling beef, western goods, and crafts.
The new location is now open, marking the start of the Larson family’s dream to expand 1880 Beef by opening multiple locations across several states. With a rich history across generations in the cattle industry, the family aims to bring their premium Black Angus beef directly to more communities, offering high-quality products while staying rooted in their family’s legacy.
As for Sara, her dreams are as wild and blooming as ever. Her passion for growth and creativity continues to flourish, whether in the floral world or expanding the Larson family’s beef business. Her unwavering drive, combined with a heart for innovation, ensures that her ventures will continue to thrive and evolve.
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Elevated Cocktail for Brunch Beyond &
A Fun Spirit To Spoil Mom With This Mother’s Day
Whether Mom prefers to dine reclining pillow-side in pajamas or beside a beautifully dressed table, she’ll appreciate an elegant, elevated cocktail to make her brunch menu extra special. So while she’s indulging in a few extra pieces of bacon, savoring bites of flaky quiche and luxuriating over berry and whipped creamtopped pancakes, impress her with this morning-friendly mix.
Gin & Jam
A simple ingredient drink unites the botanical complexity of gin with the rich sweetness of your favorite jam.
Ingredients:
• 2 ounces gin
• 1 ounce lemon juice
• 1/2 ounce simple syrup
• 1 teaspoon raspberry (or your favorite) jam
• Spoonful of jam for garnish
Instructions:
1. Add the gin, lemon juice, simple syrup, and jam to your mixing glass.
2. Add ice and shake for 10 seconds.
3. Strain into a double old-fashioned glass over crushed ice.
4. Top with a spoonful of jam and stir it in while you sip.
events
A SELECTION OF UPCOMING LOCAL EVENTS
MAY 3RD
Flint Hills Festival
Flint Hills Discovery Center, 315 S 3rd St, Manhattan, KS | 10:00 AM
Experience the culture and beauty of the Flint Hills at the annual community celebration featuring live entertainment, food trucks, a beer and wine tent, children’s activities, community groups, and more! Admission to the festival and the Discovery Center are free this day thanks to generous support from Visit Manhattan and the Flint Hills Discovery Center Foundation.
MAY 10TH
Springtime in Paris: Celebration at the Museum of Art + Light
Museum of Art + Light, 316 Pierre St, Manhattan KS | 6:00 PM
Celebrate Paris at the Museum of Art + Light’s 21+ evening featuring hors d’oeuvres, wine, champagne, live French music, and tango lessons with a professional performance. One ticket includes museum admission, music, appetizers, two drinks, dessert, coffee, and access to a cash bar—all set in the museum’s elegant after-hours atmosphere.
MAY 17TH
Liquid Art Winery’s Graduation Reservations
Liquid Art Winery & Estate, 1745 Wildcat Creek Rd, Manhattan, KS | 11:30 AM
Cheers to the achievements of your graduates! Savor the exquisite taste of locally produced wine while taking in scenic vineyard views. Liquid Art’s Tasting Room will be open 11am-10pm — no reservations required! Reservations in the indoor event center are available for $200 per two-hour time block. For more information, contact info@liquidartwinery.com liquidartwinery.com/event-details/graduation-reservations-event-center
MAY 18TH
Vinyl Swap & Cleaning Party
Sisters of Sound, 1214 Moro St STE C, Manhattan, KS | 3:00 PM
Join us at Sisters of Sound for a fun Vinyl Swap & Cleaning Party! Bring your records to trade, learn how to clean your favorite albums, and connect with fellow vinyl lovers. Discover new music and give your collection a fresh spin!
MAY 24TH
Bill Snyder Half-Marathon & 5k
Bill Snyder Family Stadium, Manhattan, KS | 7:00 AM
Support LightMHK, Manhattan Emergency Shelter, No Stone Unturned, and Johnson Cancer Research at this year’s Bill Snyder Highway Half and 5K! The course begins near I-70 on the Coach Bill Snyder Highway. The half-marathon route will take you through historic Poyntz Avenue, past City Park, through Aggieville, and the K-State campus, then finishes at Bill Snyder Family Stadium! billsnyderhighwayhalf.com
MAY 31ST
Mads Christensen: Artist Talk, “Light as Medium: Beyond Illumination”
Museum of Art + Light, 316 Pierre St, Manhattan KS | 4:00 PM
Join artist Mads Christensen for an in-person talk discussing his fusion of digital code and traditional media to create pulsating lightbased artworks. Trained as an engineer, Christensen draws inspiration from sunsets and sunrises. The event includes an illustrated talk and tour of his exhibition. Free with admission; space is limited—please register in advance.
