Fall in love with food
As the crisp air of fall settles in and the vibrant hues of autumn surround us, I find myself reflecting on the simple joys that make this season so special. For me, food has always been more than sustenance; it’s a way to connect with the world around us, to celebrate the harvest, and to gather with loved ones.
In this issue, we delve into the heart of autumn’s culinary delights. From the comforting aroma of a simmering pot of soup to the rich flavors of freshly baked bread, fall is a time when cooking becomes a warm embrace. It’s the season of pumpkins, apples, and spices that transform our kitchens into cozy havens. As we explore recipes that highlight the bounty of the season, I hope you find inspiration to create your own memorable meals.
Autumn also brings with it a host of exciting events and traditions. Whether it’s a local harvest festival, a bustling farmer’s market, or a heartfelt farm to table gathering, these moments are made even richer by the food that accompanies them. I’m particularly thrilled to share stories from our contributors who have captured the essence of these fall festivities, offering you a taste of the celebrations happening near and far.
Food, in its many forms, has a unique way of bringing people together. It tells stories, evokes memories, and creates connections. This issue is a tribute to that magic—the joy of cooking, the delight of sharing a meal, and the beauty of experiencing fall’s flavors. The family table is a staple for our family and a tradition I hope our kids continue on for generations.
As you turn the pages, I hope you feel the same warmth and excitement that I do for Fall. May this issue inspire you to embrace the season ahead with open arms and a full heart.
October 2024
PUBLISHER
January Alexander | january.alexander@citylifestyle.com
EDITOR
Lindsey Hickman | lindsey.hickman@citylifestyle.com
CONTRIBUTING WRITERS
J Elloy, Jordan Mooney
CONTRIBUTING PHOTOGRAPHERS
J & S Photography, Tim Loucks, Whit Marie Photography, Joe Gonsalves Photography, Nathan Zucker, TC Restaurant Group, Pineapple PR
Corporate Team
CHIEF EXECUTIVE OFFICER Steven Schowengerdt
CHIEF OPERATING OFFICER Matthew Perry
EXECUTIVE DIRECTOR OF HR Janeane Thompson
AD DESIGNER Zach Miller
LAYOUT DESIGNER Kathy Nguyen
city scene
WHERE NEIGHBORS CAN SEE AND BE SEEN
Cowboy cooking in Fiddler’s Grove at the Wilson County Tennessee State Fair. 2: The Wilson County Tennessee State Fair Country Ham Show resulted in many ribbon winners. 3: The Gallinippers brought authentic jug, blues and string music to the grove at the fair. 4: The Tennessee 4-H Picnic at the Fair was a huge success for camp scholarships. 5: The Back Porch Stage in Fiddler’s Grove delivered beautiful bluegrass music all week long! 6: Pick Tennessee Products showcased great things that come from Tennessee’s farms and food businesses. 7: Chapel Hart delivered soulful sounds at the fair. Photography by Joe Gonsalves Photography
1:
business monthly
New Restaurants Set to Open in Lebanon Soon
Food lovers, rejoice! Be on the lookout for these new restaurants popping up in and around Lebanon starting this Fall:
• East Nashville Beer Works - Opening soon on Callis Road
• Olivia Cocktail & Oyster Bar - from the owners of Pelican & Pig and Slow Hand Coffee + Bakeshop, coming this Fall
• Jonathan’s Grille - coming to Hartmann Drive this year
• Aubrey's Restaurant - expected to open May 2025
Cedar City Brewing Co. To Host 2nd Annual Brewer's Festival
Hop in on the fun with Cedar City Brewing Co. at their 2nd Annual Fall Brewer's Festival hosted right in the heart of Historic Downtown Lebanon! Brewer's Festival will take place on Saturday, October 26th from 12-4 pm and will feature 25+ of Tennessee’s finest breweries, live music, food trucks, and unique local merchants. A portion of this year's proceeds benefit Wilson Books from Birth. This event is 21+ only. Visit www.cedarcitybrewing.com for more information!
Honey Baked Ham Co. to open second Wilson County location
Honey Baked Ham Co. Lebanon is expanding with a second location opening this October in Mount Juliet! Known for its delicious, glazed hams and festive flavors, the new store promises to bring the same quality and warmth to its new sister location in Wilson County. Whether you’re craving a holiday feast or a tasty meal anytime, the new location will be ready to serve you. Stay tuned for grand opening details!
Photography by Honey Baked Ham Co.
Photography by J-and-S Photography
YOUR DIGITAL DESTINATION FOR LOCAL LIVING
Oct 19th 12pm-2pm
Chef THE NEXTDOOR
Crafts Menus for the Stars
ARTICLE BY LINDSEY HICKMAN
PHOTOGRAPHY BY TC RESTAURANT GROUP
Tomasz Wosiak, the Vice President of Culinary Development and Corporate Executive Chef at TC Restaurant Group, has made a significant mark on Nashville’s vibrant food scene. Wosiak, who helms the kitchens at Florida Georgia Line House, Jason Aldean’s Kitchen + Rooftop Bar, Luke Bryan’s Luke’s 32 Bridge, Miranda Lambert’s Casa Rosa, Morgan Wallen’s This Bar, Laney Wilson’s Bell Bottoms Up, and The Sun Diner, brings a rich tapestry of culinary expertise and personal history to his role.
Lebanon Local Tomasz Wosiak
Wosiak’s journey began in Poland, where he first ventured into the culinary world at just nineteen, opening his own restaurant while still in culinary school. His classical training and love for integrating traditional Polish flavors with European influences laid the groundwork for his future success. After moving to Ohio with his wife Laura, his initial struggles to find suitable opportunities as a foreign born chef were overcome through sheer determination and perseverance, eventually leading him to an executive chef position within a year.
Calling Lebanon home, Wosiak enjoys a unique aspect of his daily commute: a train ride that adds a touch of European charm to his routine. The WeGo Star all commuter rail service that runs between Lebanon and Nashville is the perfect way to use his time to prepare rather than sitting in traffic.
Wosiak’s passion for cooking was ignited in his childhood kitchen, where he spent countless hours alongside his mother. Her influence and recipes continue to inspire him, and he often reflects on those formative experiences as he crafts menus for country music stars like Miranda Lambert, Lainey Wilson, and Morgan Wallen.
Wosiak continues to merge his European roots with Southern flavors, creating unforgettable dining experiences and shaping the future of culinary excellence in Nashville and beyond. With hundreds of recipes in his collection, he dreams of compiling them into a cookbook someday—a testament to his enduring passion for the culinary arts.
A TRADITION OF TASTE
ARTICLE
BY LINDSEY HICKMAN | PHOTOGRAPHY BY WHIT MARIE PHOTOGRAPHY
A CULINARY LEGACY FROM MUSIC ROW: THE STORY OF THE ORIGINAL SAMMY B’S
Nestled in the heart of Nashville’s iconic Music Row, The Original Sammy B’s opened its doors in 1994 under the passionate guidance of Jim and Gina Stradley. For nearly six years, the restaurant was the quintessential gathering spot for everyone from seasoned industry veterans to rising stars. Its legendary status was marked by a vibrant atmosphere and a multitude of unforgettable stories that have become part of its rich history.
Jim and Gina Stradley’s journey into the world of hospitality began in 1987 with the founding of R.S.V.P. Management, Inc., later known as R.S.V.P. Hospitality Services, Inc. This full-service catering company quickly became a staple across Middle Tennessee, serving an impressive roster of clients including Vanderbilt University, ComData, and Cracker Barrel. As their reputation grew, so did their ventures. R.S.V.P. Management expanded to include food service contracts with prestigious establishments like The Athletic Club at Maryland Farms and Rachel’s Garden Café, among others.
In addition to catering, the Stradleys opened several successful restaurants, including the renowned Around the Corner and Sammy B’s on Music Row. Their collaboration with Dan Evins, the founder of Cracker Barrel, led to the acquisition of Rademacher’s Chop House in Lebanon and also later of The Lebanon Golf & Country Club’s food service operations. They also provided exclusive services to Cedar Creek Yacht Club for nine years.
In 2012, the Stradleys revitalized Sammy B’s at The Mill in Lebanon, and the restaurant has since relocated to 705 Cadet Court — the very location of Rademacher’s Chop House from nearly three decades ago. Today, Sammy B’s continues to thrive as a beloved free-standing restaurant, offering off-site catering for various events and providing services at the Lebanon Golf and Country Club, which is open to the public.
GROWTH WITH GRACE
Sammy B’s is currently in the midst of an exciting transformation as they work on creating a new menu that promises to elevate the dining experience to new heights. While continuing with their traditions of 100% hand cut meats and fish, alongside all homemade salad dressings and sauces, Jim shares that while many details are still under wraps, one thing is certain: the salad bar will be a standout feature. “We’re loading it with garden-fresh ingredients and offering a rotating selection of prepared salads to keep things interesting,” he reveals. But that’s just the beginning. Guests can look forward to a fresh array of appetizers, entrees, and desserts, alongside beloved favorites that have become staples at Sammy B’s. This revamp aims to blend innovation with tradition, ensuring that there’s something new for both loyal patrons and newcomers.
THE LEBANON COUNTY CLUB UPDATES
Sammy B’s has rekindled its relationship with The Lebanon County Club, marking the second time they’ve provided their culinary services to this esteemed venue. Their initial foray began little more than a decade ago, serving exclusively to club members. Today, however, the food service is open to the public, maintaining the intimate, club-like ambiance that characterizes Sammy B’s. Gina highlights this personal touch as a significant aspect of the experience, akin to the warm, welcoming atmosphere of their restaurant where everyone is greeted like an old friend.
The Lebanon County Club, much like Sammy B’s restaurant, serves as a hub for community gatherings. From private events such as weddings, rehearsal dinners, and milestone birthdays, to business and corporate functions, the team takes pride in crafting memorable experiences for both longtime acquaintances and new friends. The venue is known for hosting lively and cherished events, including the much-anticipated Birthday Girls Annual Christmas Party, which has become a local tradition.
A LEGACY OF EXCELLENCE
Jim and Gina Stradley’s commitment to exceptional food and personalized service is evident in their continued success and community involvement. Their legacy is a blend of Nashville’s rich hospitality history and a forward-thinking approach, reflecting their dedication to creating memorable dining experiences. Whether at Sammy B’s restaurant, The Lebanon County Club, or custom catering, their passion for bringing people together through great food and heartfelt service shines brightly, ensuring that every visit feels like coming home.
“SAMMY B’S CONTINUES ITS LEGACY WITH A FRESH MENU, HONORING TRADITION WHILE EMBRACING CULINARY INNOVATION.”
Foodie FIELD TRIP
ARTISANAL COFFEE, SAVORY BBQ, FRESH CHEESES, CRAFT BEERS: LOUDON COUNTY PROMISES A DELICIOUS GETAWAY
ARTICLE BY LINDSEY HICKMAN
Just a two-hour drive from Lebanon, Loudon County is the perfect place to explore rich Southern food culture and unique dining experiences. This charming destination is perfect for a day trip filled with delightful culinary adventures.
Begin your journey with a visit to Ugly Mug Coffee, a local gem known for its artisanal brews and cozy atmosphere. Savor a cup of ethically sourced coffee while soaking in the friendly vibes of this community hub. It’s the ideal spot to start your day on a high note.
For a truly immersive farm-to-table experience, visit Windy Hill Farm & Preserve. At Wilder, the on-site restaurant,
Chef Ben Warwick crafts seasonal dishes from ingredients sourced directly from the farm. Whether you’re exploring beekeeping or archery, this destination offers a unique blend of outdoor activities and exceptional dining.
No visit to Loudon County would be complete without experiencing Sweetwater Valley Farm. Here, the Seed to Sandwich Café highlights the farm’s award-winning cheeses in a range of delectable dishes. The farm tours provide an insightful glimpse into the cheese-making process, adding a touch of authenticity to your visit.
For Dinner, head to Smokin’ F, a celebrated stop on Loudon County’s BBQ
Trail. Renowned for its mouth-watering craft BBQ, this spot offers a taste of Southern tradition with its smoky, flavorful meats and inventive dishes. The BBQ Trail also includes notable joints like Sons of Smoke, ensuring delicious options for any BBQ enthusiasts.
End your day at Monkey Town Brewing, where innovative craft beers and a vibrant atmosphere await, or if wine’s more your flare, the Tennessee Valley Winery is one of the oldest operating family-owned wineries in the state offering a wide selection of award-winning wines, crafted from locally sourced grapes.
Making it an overnighter? The Windy Hill Farm & Preserve is a must.
ARTICLE BY JORDAN MOONEY
BY TIM LOUCKS
SquareKeg in the Shark Tank
SquareOne is an innovative stainless steel mini SquareKeg that uses CO2 gas to hold 128+ ounces. That's a 12-pack, five bottles of wine, or 20+ cocktails at a time. It fits conveniently into your fridge or cooler to keep drinks fresh and ready to pour.
In 2017, a medical sales professional, Tim Louck, embarked on a journey to bring his innovative idea to life: SquareKeg. After three years of relentless self-taught product development, Tim received a call from television producers inviting him to pitch to Shark Tank investors. The episode was a turning point, with the SquareOne keg securing the investment of 'Mr. Wonderful' Kevin O'Leary. Businessman Mark Cuban has also since invested in the SquareKeg brand, which has now developed SquareOne Vino & SquareOne 2.0 products that unite people for unique drinking experiences.
Get your man a SquareKeg product and use this link for the Lifestyle discount: Visit TheSquareKeg.com/CITYLIFESTYLE
The Perfect Gift for Every Man
Middle: CEO and creator of SquareKeg, Tim Loucks
Love Like Jesus
Innovative Education with a Heart: Anchor Academy’s Vision for the Future
Tori Ruis and Brandi Craig, the visionary Directors and Founders of Anchor Academy, have embarked on a transformative journey to redefine education. With a combined experience of over thirty years in public schools, Tori and Brandi saw a unique opportunity to blend their passion for teaching with their faith. Their mission? To create an educational environment where students not only excel academically but also develop a deep-seated love for their community, inspired by the teachings of Jesus.
Anchor Academy offers a distinctive approach to education, focusing on a collaborative model that integrates core subjects—Math, Science, English, and Social Studies—with Montessori principles. Students from PreK through 10th grade have the option to engage with their qualified educators two or four days a week. This flexible structure supports personalized learning while fostering spiritual growth through daily study of God’s word, aiming to instill a profound sense of purpose and community in each student.
The school’s rapid growth is a testament to its success. In just three years, Anchor
Academy expanded from a modest group of thirty students to nearly two hundred. Currently operating across two campuses and supported by a dedicated team of twenty-five faculty members, the school is setting its sights on 2025. Their ambitious plans include establishing a new, innovative learning space in the heart of Lebanon, blending indoor and outdoor environments to further enrich the student experience.
Anchor Academy’s commitment to community service is equally impressive. This year’s theme, “Love Like Jesus,” underscores their dedication to integrating faith and service. Students participate in Give Back Days, working with local organizations such as The Bridge House and Compassionate Hands. Monthly meetings bring students, families, and community members together to worship, pray, and share their experiences of living out Jesus’ love.
At Anchor Academy, education transcends academics. It is a holistic journey, nurturing the mind, spirit, and heart of every child.
ARTICLE BY LINDSEY
HICKMAN
PHOTOGRAPHY BY WHIT
MARIE
PHOTOGRAPHY
“Anchor
Academy blends academic excellence with spiritual growth, fostering community and purpose through faithbased education.” “
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RODEO WITH A PURPOSE
The 7th Annual FCA Pro Rodeo
The roar of the crowd, the dust rising from the arena, and the thrill of the competition—it’s rodeo season in Wilson County, and this year’s 7th Annual Fellowship of Christian Athletes (FCA) Pro Rodeo promises to be bigger and better than ever. Led by Rodeo Committee Chairman, Ed Barber and presented by Mending Fences Cowboy Church, this event isn’t just about top-tier rodeo action; it’s also a heartfelt mission to support local communities and share a message of hope.
FROM FUNDRAISER TO MISSION PROJECT
In 2018, Mending Fences Cowboy Church, under the guidance of its members and leaders,
envisioned hosting a rodeo to support their church. However, as discussions unfolded, a broader vision emerged. The team felt a calling to extend their support beyond their church and help another local ministry. After much prayer and consideration, they decided to use a significant portion of the rodeo’s proceeds to benefit the local Fellowship of Christian Athletes (FCA). Tim Bryant, Area Director for Wilson County FCA, was approached about this partnership. “The idea of blending rodeo excitement with a cause as impactful as FCA was truly inspiring,” says Bryant. “The rodeo’s transformation into a mission project provided a unique platform to support our programs and extend our outreach.”
CONTINUED >
ARTICLE BY LINDSEY HICKMAN | PHOTOGRAPHY BY JOE GONSALVES PHOTOGRAPHY
Thus, the FCA Pro Rodeo was born—a collaborative effort that combines thrilling rodeo events with the goal of supporting local youth through FCA’s initiatives. Beyond raising funds, the rodeo serves as an opportunity for Mending Fences Cowboy Church to share their faith and build connections within the community.
JOIN THE EXCITEMENT
The 7th Annual FCA Pro Rodeo is set to take place at the James E. Ward Ag Center, 945 E. Baddour Pkwy, Lebanon. The event will not only offer top-notch rodeo action but also an opportunity to support the FCA and experience the fellowship of Mending Fences Cowboy Church. Be a part of this extraordinary event, where thrilling rodeo performances meet community spirit and faithdriven mission. The rodeo gates open on October 4th and 5th at 6:30pm, and all are welcome to witness professional rodeo at its best while supporting a meaningful cause.
FCA PRO RODEO FUN FACTS
1. Top-Notch Rodeo Experience: The FCA Pro Rodeo is produced by one of the leading rodeo companies in the industry. As an International Professional Rodeo Association (IPRA) sanctioned event, it features eight sanctioned events, including bull riding, bareback bronc riding, saddle bronc riding, breakaway roping, barrel racing, team roping, calf roping, and steer wrestling. Attendees can expect a high-caliber performance with some of the top-ranked competitors showcasing their skills.
2. Special Appearances : This year, attendees will be treated to a special appearance by Kaelanne Quinonez, Miss Rodeo USA 2024, adding a touch of glamor and excitement to the event. Her participation not only enhances the rodeo’s appeal but also brings additional visibility to the supporting causes.
3. Community Connection: The rodeo is more than just a series of events—it’s a community gathering that fosters relationships and builds a sense of unity. By supporting the FCA and promoting Mending Fences Cowboy Church, the rodeo helps strengthen local networks and encourages collaboration among different community groups.
Pricing, Events and Sponsors
Location & Times
Rain or shine at the James E. Ward Ag Center, 945 E. Baddour Pkwy, Lebanon
• Friday, October 4: Gates Open at 6:30 PM, Rodeo Starts at 7:30 PM
• Saturday, October 5: Gates Open at 6:30 PM, Rodeo Starts at 7:30 PM
Advance Tickets: Adults (12+): $10, Youth (6-12): $5, Under 6: FREE
• Boot Barn, The Western Look, Wilson County Coop, Lebanon
• Sumner County Coop, Gallatin
Online at fcarodeo.org:
• Adults: $12.51, Youth: $7.18
At the Gate:
• Adults: $15
• Youth: $10
• Children under 6: FREE
Events:
Bareback Bronc, Bull Riding, Saddle Bronc, Steer Wrestling, Barrel Racing, Team Roping, Breakaway Roping, Calf Roping\
Sponsors Include:
ONEOK, All Access Coach Leasing, US Army, TN Army National Guard, Boot Barn, Lebanon RV Center, Bates Ford, Wilson Bank & Trust, City of Lebanon, Whataburger, Denny Century Farm, Sunbelt Rentals, Fastglass Marine, TriStar Machine, J&D Specialized Equip. Hauling, Starstruck Farm, Rise, Manheim Auto Auction, TN Baptist Mission Board, Lebanon City Lifestyle.
WHAT IS FCA?
Since 1954, FCA has been challenging coaches and athletes on the professional, college, high school, junior high and youth levels to use the powerful platform of sport to reach every coach and every athlete with the transforming power of Jesus Christ. FCA focuses on serving local communities like Wilson County around the globe by engaging, equipping and empowering coaches and athletes to unite, inspire and change the world through the gospel; charged with a mission to lead every coach and athlete into a growing relationship with Jesus Christ and His church.
A CLOSER LOOK AT MENDING FENCES COWBOY CHURCH
Established in 2015 by Pastor Fred Davis and his wife Ann in Lebanon, Mending Fences Cowboy Church offers a welcoming, non-denominational environment where everyone can feel at home. Known for its
warm, family-like atmosphere, the church embraces cowboy culture with a strong western heritage. Attendees can expect uplifting sermons and a unique blend of cowboy and country gospel music performed by talented local musicians.
The church also runs Wrangler Church, a vibrant children’s program that shares Bible stories through engaging activities. Although the church faced the tragic loss of its founders in 2021, it has continued to thrive and serve the community. The upcoming arrival of Pastor Steve Russell and his family from Montana later this year marks a new chapter for Mending Fences Cowboy Church, promising continued growth and outreach.
For more information on the rodeo and Mending Fences Cowboy Church, visit or join us on Sunday mornings at 10:00am for a warm welcome and a meaningful worship experience at Starstruck Farm, 10471 Highway 109, N., Lebanon.
Vendors:
Lisa’s Kettle Corn, Fried Green Tomatoes, Somthin’ Smokin Grill, The Western Look, Kona Ice
Special Guests:
• Miss Rodeo USA 2024: Kaelanne Quinonez
• Rodeo Announcer: Dillon Gross
• Rodeo Barrelman: Johnny Allen
Sanctioning & Production:
• Sanctioned By: IPRA, Oklahoma City, OK
• Produced By: Danny Hedrick, Hedrick Rodeo Company, Madisonville, TN
HOMEMADE BAGELS
directions:
• Combine 1 cup warm water with 4 ½ teaspoons sugar and 2 teaspoons instant yeast. Let sit for 5 minutes
• Stir in ¼ cup more warm water, 3 ½ cups bread flour, and 1 ½ teaspoons salt
• Knead for 7-10 minutes until smooth and stiff
• Let dough rest in an oiled bowl, covered with plastic wrap, for 1 hour/until doubled
Make Chicago Style, Boiled and Baked, Yeast Bagels at Home
• Divide into 8 balls, shape by pressing your thumb through the center.
• Rest on a baking sheet, covered with a damp towel for 10 minutes
• Preheat oven to 425ºF
• Boil water with 1 tablespoon honey and 1 teaspoon baking soda. Boil bagels for 1-3 minutes, then place on a baking sheet
• Bake 20-25 minutes
ARTICLE BY LINDSEY HICKMAN
Shooting for a 2nd Chance
ARTICLE BY LINDSEY HICKMAN
Join our Sister's Keeper, Inc. on October 12 at The Farm at Cedar Springs for their second annual Boots N' Shoot sporting clay fundraiser. This event will support a critical cause: helping women in the criminal justice system.
Founded in 2020, Our Sister's Keeper aims to bridge the gap in services for incarcerated women, who often face severe trauma and a lack of support. The non-profit, serving Wilson and Smith counties, provides essential resources including drug and alcohol treatment, mentorship, and even temporary pet housing.
This year’s Boots N' Shoot event will feature an expanded format, including an additional flight of teams and a Pro-Am competition where professional shooters will join each team. There will also be a separate competition for the Top Pro title.
SECOND ANNUAL BOOTS N’ SHOOT FUNDRAISER
SUPPORTS WOMEN’S REHABILITATION
“OUR SISTERS KEEPER, INC. ADVOCATES FOR THE INCARCERATED WOMEN WHO HAVE BEEN VICTIMS OF TRAUMA, OFFERING VITAL SUPPORT AND RESOURCES DURING AND AFTER INCARCERATION.”
TICKET INFORMATION
• Table Sponsorship: $750 (Includes a table of 8 with a logo placard)
• Individual Dinner Tickets: $75 (Includes dinner, dessert, and open bar, catered by Island Breeze Bistro)
• Bourbon & Cigar Tickets: $150 (VIP bourbon tasting and premium cigar)
EVENT HIGHLIGHTS
• Title Sponsor: Horizon Development
• Dinner & Cocktail Sponsor: Seven Cedars Butcher Block
• Ammo Sponsor: Lowery, Lowery & Cherry, PLLC
• Drink Station Sponsor: Tim Leeper Roofing
• Long Bird Station Sponsor: Absolute Kubota
• Venue Sponsor: Lebanon City Lifestyle
• Cart Sponsors: Conrad Construction, Mama’s Metal Roofing
• Sniper Station Sponsor: Martin Marietta
• Prize Sponsor: ABC Supply
• Bourbon & Cigar Sponsor: Cheers Wine & Spirits
For tickets, sponsorships, and more information, visit oursisterskeeperoftn.org.
This non-profit continues to make a difference in our community because of people like their 2024 Board Members: Melanie Bean, Jeff Cherry, Brittany Davis Deatherage, Shelley Thompson Gardner, Stephanie Hollis, Carl Hudson, Winnie Hunt, Angel Kane, Lisa Noble, Russell Parrish, Lisa Tomlinson
Women’s incarcerations have grown at twice the pace of men’s incarcerations in recent decades and have disproportionately been located in local jails. In Tennessee, the number of incarcerated women surged since 2003, with many of these women experiencing severe childhood trauma and struggling to escape the justice system without support. Brittany Davis, a public defender, and Suanne Bone founded Our Sisters Keeper, Inc. to provide crucial assistance to these women. Their non-profit offers rehabilitation, job training, and essential resources, aiming to support women through and after incarceration. The organization also seeks to secure office space for its services and a boutique for donated clothing and necessities. Visit oursisterskeeperoftn.org for more information.
Field To Fork
A WATERTOWN FARM TO TABLE DINNER
Farm-to-Table Experience
The Whited Family Farm invites you to an unforgettable Fall Farm-to-Table experience, October 19, from 6-9 p.m., 10001 Sparta Pike, Watertown.
Start the evening with a charcuterie board spread by The Roasted Coconut. Chef Tom will dazzle with Kalbi short rib bites, Mesquite shaved flank steak, and a creamy Butternut squash soup, followed by an all-youcan-eat feast of Angus steaks, stuffed gouda red potatoes, autumn salad, Asiago roasted green beans, and stewed okra and tomatoes - capped by cinnamon-baked apples with spiced caramel Crème Anglaise for dessert.
Enjoy an array of teas from The Fruit Tea Chics, wines from Del Monaco Winery, and Cedar City Brewing Company beer. Live music by Bethany Luttrell and sign language interpretation by Amy Dawn.
Tickets available at whitedfamilyfarm.com
Whited Family Farm
Founded in 2012, inspired by his grandfather’s cattle farm, Brad and his family focus on ethical practices and high-quality care for their cattle and land with rotational grazing and soil enrichment. This event is a celebration of The Farm’s commitment to community connection and growing sustainable food, reflecting their dedication to both agriculture and local well-being.
OCTOBER 12TH
The Skin Lab Turns 4!
The Skin Lab, 706 Cadet Ct Suite B, Lebanon | 12:00 PM
The Skin Lab will celebrate their fourth year as a medical aesthetics spa hosting a come and go style event with giveaways and prizes from 12-2pm. This event will be catered with champagne and hors d’oeuvres. There will be promotional discounts on gift cards and more. The first 10 guests will enjoy a free exquisite swag bag at arrival!
OCTOBER 24TH
Taste
of Wilson County
Wilson Bank & Trust West Lawn, 623 W Main St, Lebanon | 5:30 PM
Come one, come all, and come hungry! Taste of Wilson County will be a treat. Enjoy a pie eating contest, grill off, culinary competition, chili cook off, and countless delicious vendor offerings. The event runs until 8:00 pm. This year's proceeds benefit the Wilson County Business & Education Coalition. Tickets and vendor information can be found at www.tasteofwilsoncounty.com
OCTOBER 24TH
Harmony for Hope Event Benefiting Cystic Fibrosis
EPIC Event Centre, 392 W Main St, Gallatin | 6:00 PM
Join Shrum's Roofing Company, LLC at their Harmony for Hope event for Cystic Fibrosis! The night will include: songwriters in the round featuring the wonderful Brent Loper & Shane Minor, silent auction, hors d'oeuvres, and more. All proceeds benefit The Cystic Fibrosis Foundation of Middle Tennessee. Call or text Jessica Shrum at (615) 604-6468 for ticket & sponsorship information.
OCTOBER 25TH
The Great Bourbon Social
Tucker’s Gap Event Center, 2900 Callis Rd, Lebanon | 5:30 PM
The Great Bourbon Social is an event benefiting The Rotary Club of Lebanon. This event is scheduled for Friday, October 25th, 2024 from 5:30pm-10pm. This event promises to be an evening to remember with spirit tastings, a cigar bar, a bacon bar, live bluegrass, auctions and more! Tickets & Sponsorships available at www.TheGreatBourbonSocial.com
NOVEMBER 2ND
Bark in the Park with New Leash on Life
Wilson County Fairgrounds, 945 E Baddour Pkwy, Lebanon | 11:00 AM
This year, New Leash on Life and Empower Me Center are collaborating to bring back Bark in the Park, an event built to raise funds for the care and support of Wilson County animals. The day will include contests, games, vendors, a pet parade, silent auction, and even a free drive up rabies vaccine clinic! Visit www.newleashonline.org/bark-in-the-park for more information.
NOVEMBER 7TH
Empower Me Center Dice and Dreams Casino Night
Capitol Theatre | 6:00 PM
Mark your calendars for our 9th Annual Dice and Dreams Casino Night which will take place on Thursday, November 7, 2024, at the Capitol Theatre. Join us for this festive event to celebrate an amazing year of empowering our very special individuals!
Want
