Greater Long Branch, NJ August 2025 by City Lifestyle

So ot hing Care, St unning Smiles

Celebrating Kids, Pets, and Community This August

Dear Readers,

At our house, the days are anything but quiet— especially in the summer. Bailey, our Lab, seems to think every flip-flop is a toy and every backyard breeze is an invitation to sprint. Meanwhile, Finn, our calm and collected rescue, plays the role of dignified older sibling, watching Bailey’s antics with a mix of judgment and patience. Together, they’re the perfect reminder of what this season is all about: joy, energy, and a little bit of chaos.

Our August Kids & Pets issue is dedicated to the families—two-legged and four— who make life fuller, funnier, and yes, sometimes a bit fur-covered. Whether you’re navigating the early years of parenthood or trying to keep your dog from leaping into every sprinkler on your block (just me?), this issue was made with you in mind.

Start with “Building Strong Athletes and Stronger Communities” on page 18, where we highlight one local leader helping young athletes develop not only physical strength but character, confidence, and leadership. It's a powerful reminder of how sports can shape more than skills—they shape lives.

Then, head to page 22 for “Paws, Cameras, Action!”, our annual roundup of doggy cover contest entries. You’ll see familiar faces, learn a little about each pet’s personality, and get a glimpse of the fun behind the scenes. Of course, don’t miss “Daisy the Doodle” on page 30—our 2025 cover contest winner—whose charm, style, and sweetness made her a natural cover star.

Craving a summer treat? “Scoop Dreams” on page 14 takes you on a delicious tour of some of the best ice cream spots around, perfect for cooling down after a beach day or celebrating small moments with your little ones.

Prefer to keep it homemade? Try our easy and wholesome “Peanut Butter Oat Balls” recipe on page 26—ideal for after-camp snacks or late-afternoon pick-meups. And yes, they’re pet-friendly in moderation (just ask Bailey).

Lastly, turn to page 28 for “Jazz, Blues, and Community,” a look at how live music is bringing energy and connection to Long Branch, one outdoor concert at a time.

Here’s to a season of sunshine, stories, wagging tails, and wide-open weekends. Thanks, as always, for letting us be part of your summer.

Warmly,

CARLY MAC MANUS, PUBLICATION DIRECTOR

August 2025

PUBLISHER

Jake Slowinski | jake.slowinski@citylifestyle.com

CO-PUBLISHER

Tiffany Slowinski | tiffany.slowinski@citylifestyle.com

SALES DIRECTOR

Cary Zackman | cary.zackman@citylifestyle.com

PUBLICATION DIRECTOR

Carly Mac Manus | carly.macmanus@citylifestyle.com

ACCOUNT MANAGER

Jessie Fernandez | jessie.fernandez@citylifestyle.com

PUBLISHER ASSISTANT

Kristin Kowalewski | Kristin.Kowalewski@citylifestyle.com

INTERN

Angelica Ferri

CONTRIBUTING WRITERS

Jane Alzate, Caroline Fanning, Lauren Lovallo, Marilyn Schlossbach

CONTRIBUTING PHOTOGRAPHERS

Beth Berardi, Gabe Rhodes, Phil Aumack, Juliana Leschinsky Photography, John Posada, Andrew Lepping, Patricia Dill, Estelle Massry

Corporate Team

CEO Steven Schowengerdt

COO Matthew Perry

CRO Jamie Pentz

VP OF OPERATIONS Janeane Thompson

VP OF SALES Andrew Leaders

AD DESIGNER Andrew Sapad

LAYOUT DESIGNER Jamie Housh

QUALITY CONTROL SPECIALIST Brandy Thomas

Proverbs 3:5-6

city scene

WHERE NEIGHBORS CAN SEE AND BE SEEN

1: Publisher Jake Slowinski and Sales Director Cary Zackman with a Moceans rep, a Long Branch nonprofit making waves in the community.

2: Alzheimer’s awareness in action with Senior Care Authority and Sunrise of Shrewsbury—education, support, and community connection.

3—5: Long Branch unveils modern bunkhouse, giving firefighters a safe, comfortable space to rest, recharge, and stay mission-ready. 6: At the Chamber Summer Breakfast Lou Schwarcz and Samantha Steel White of Family & Children’s Services—serving Monmouth County since 1909— shared impactful insights on community mental health and support. 7: Serving smiles with purpose—No Limits Cafe empowering adults with intellectual disabilities through meaningful work and community.

THE CITY OF LONG BRANCH

GREATER LONG BRANCH CITY LIFESTYLE

GREATER

8—14: Thank you to everyone who came out to celebrate the Greater Long Branch City Lifestyle’s relaunch! We’re grateful for your support and excited for the amazing journey ahead!

GREATER LONG BRANCH CITY LIFESTYLE

15—17: Attendees reveled in food, fun, and flair at Center a la Carte 2025—an unforgettable night of bites, beats, and brilliance.

McElroy

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Photography by Michael

EYE CARE SERVICES CONTACT LENSES

DESIGNER EYEGLASSES & SUNGLASSES

As an independent medical vision practice serving the New Jersey community for over 20 years, we offer personalized care with an emphasis on quality service. We have invested in the latest eye care technology to bring you the most comprehensive eye exams, with solutions to correct astigmatism, eliminate myopia, co-manage refractive surgery, and more!

The Whitechapel Projects Luau

Gather with the community for a tropical night out at The Whitechapel Projects Luau! From 7–9 p.m., enjoy a lively celebration featuring a live band, backyard vibes, and a $40 all-you-can-eat buffet packed with island-inspired favorites. Sip $7 Mai Tais and $5 Konas while soaking in the summer fun. Whether it’s rain or shine, we’re bringing the aloha spirit to the area—come luau in style!

Brighton Eye Care

112 Brighton Avenue Long Branch, NJ 07740

Phone: 732-870-1088

Advanced Eye Professionals

225 Gordons Corner Road, Suite 1C Manalapan Township, NJ 07726

Phone: 732-792-9800

Photography by Greater Long Branch City Lifestyle

Scoop Dreams

Long Branch’s Sweetest Ice Cream Spots

It wasn’t until a weekend stay in upstate New York last summer that I realized how lucky we are to live in an ice cream hot spot. Most touristy towns have a place to grab a cone— but I’m talking good ice cream. The kind that makes you say, now that’s a sweet treat.

The owner of the Hudson Valley house I was staying in left a short list of recommendations. One read, “a pretty decent ice cream place” down the road—the only option for miles. Given how few places made the list, I assumed this one must be a local gem. It wasn’t. I won’t name names, but it was neither “pretty decent” nor a hidden treasure. It barely qualified as an ice cream place. It was a commercial freezer pushed against a wall across from the pickup counter inside a bagel shop.

Ice cream in a bagel shop. Two delicacies that should never be combined—they don’t even keep the same hours.

STROLLO’S LIGHTHOUSE

Almost immediately, I had to add a caveat to my “Long Branch’s Best Ice Cream Spots” survey: Do not say Strollo’s Lighthouse. Characterized by the towering white and blue lighthouse standing beside its serving windows, Strollo’s Lighthouse is almost a kind of “destination ice cream” for which people will make a pilgrimage. It’s hard to beat an Ocean Ave location where you can take your swirl cone with a briny blue view. What to order: You can’t go to the birthplace of soft-serve Italian ice without trying the blue raspberry. Combine with an additional two to three flavors of your choosing and some good company.

ARTICLE BY CAROLINE FANNING PHOTOGRAPHY BY ANDREW LEPPING

Standing in front of six sad tubs of freezer-burned, rock-hard ice cream, I had a realization: I’ve been spoiled. This stuff tasted like it had been 3D-printed. The kind of ice cream kindergartners get in bulk on the 100th day of school.

Ice cream on the Jersey Shore is different. It’s rich. It’s an experience. It’s an occasion. Here are five of the best ice cream parlors in Long Branch—all within just a few miles of one another.

NICHOLAS CREAMERY

To my great surprise and delight, many shared that they chose Nicholas Creamery because of Nick Jonas, who has absolutely zero connection to the place other than sharing a forename. (The depths to which a Jersey girl’s adoration runs!) The creamery, located in Long Branch’s Ursula Plaza, specializes in small batch ice cream and has the downright loveliest flavor collection you’ll find. The occasional absence of some standard flavors feels like it might be intentional. And kind of chic.

What to order: A few scoops of the ricotta and olive oil ice cream–if you can catch it in stock. This flavor, a collaboration with Porta in Asbury Park, comes and goes like the breeze. Enjoy it when it’s there.

FRUTA LOCA

Fruta Loca’s bright yellow storefront comes alive on Long Branch’s Broadway, sure to slow traffic while tourists wonder What’s in there? The Guatemalan-owned business serves fruit-infused dishes one thousand different ways without sacrificing an ounce of flavor. There’s mangonada, a spicy Mexican street smoothie, crepes running over with strawberries and bananas, and manzana, sliced apples topped with jicama, salsageti, and other goodies.

What to order: Can’t go to Fruta Loca without ordering the fruit. Try the chamoyada, mango ice cream blended with more mango and doused in tajin.

THE BAKED BEAR

The Baked Bear is ice cream with a flair, often sandwiched between two cookies, a combination that creates a specific craving that can only be satisfied here. You don’t crave ice cream, you crave Baked Bear. Plus, you can DoorDash it, as you can others on this list, but none will travel as well The Baked Bear’s custom ice cream cookie sandwiches. And you’ll likely want to DoorDash it to avoid Pier Village’s fraught parking.

What to order: A Bear Bowl, which is a warm cookie with a scoop of ice cream atop, packed into a tidy tin bowl.

NANNO’S BAKERY AND ICE CREAM PLACE

The ice cream platters at Nanno’s look drawn, as if they’ve leapt out of a cartoon, something Scooby-Doo would snatch from an unwitting Shaggy’s hands at the last minute. Combine the Italian bakery, located near Franklin Lakes Park and Shore Regional High School, with the neighboring La Scarpetta eatery for a dinner-and-dessert combination. Mamma Mia!

What to order: A classic banana split with scoops of chocolate, vanilla, and strawberry. Window shop the elaborate cakes and cannolis while you wait.

PHOTOGRAPHY

ARTICLE BY CARLY MAC MANUS

BETH BERARDI, GABE RHODES, PHIL AUMACK

HOW COACH ANGELO GINGERELLI SHAPES YOUTH THROUGH SPORTS, FITNESS, AND LIFE LESSONS

BUILDING STRONG ATHLETES AND STRONGER COMMUNITIES

Angelo Gingerelli’s journey from strength and conditioning coach at Seton Hall University to mentor for local youth athletes began with a simple desire to support his daughter’s softball dreams.

“My daughter wanted to play softball after loving to watch Seton Hall games,” Gingerelli says. “That led me to coach her team and eventually get more involved in Long Branch Little League.”

In addition to coaching, Gingerelli recently launched an off-season

He also highlighted the community spirit tied to the Jersey Shore lifestyle. “It’s common to see teams train together in the morning and then work at the beach or lifeguard in the afternoon. Those summer days build camaraderie and lifelong memories.”

Gingerelli is also the author of The Next Four Years: Compete, Win & Thrive in College Sports, a guide designed to help high school athletes prepare for the demands of college athletics. “Every fall, I see freshmen who arrive unpre-

“MY GOAL WAS TO PROVIDE THEM WITH THE TOOLS TO SUCCEED FROM DAY ONE.”

- ANGELO

GINGERELLI

strength and conditioning camp for young baseball and softball players, focusing on those not engaged in winter sports. “The turnout was great, and the results were even better,” he says.

His summer work with Beach Road Fit allows him to train local high school teams. “It’s rewarding to see players early in their athletic careers grow not just as athletes, but as young men and women,” Gingerelli says.

Living in Long Branch, Gingerelli appreciates the town’s diversity and the range of sports opportunities it offers. “Families here have varied interests—some stick to soccer, others to baseball, dance, or track. But Long Branch has so many options, and kids who explore them all really benefit.”

pared for the intensity and workload,” he says. “My goal was to provide them with the tools to succeed from day one.”

He advises student-athletes to research their future schools carefully. “Signing a scholarship is a huge accomplishment, but it’s just the starting line. Some decisions, like choosing a school with a strong academic program related to your career goals, will impact your life long after sports.”

Balancing academics, athletics, and personal life requires foresight, Gingerelli says. “With more freedom thanks to the transfer portal and NIL opportunities, athletes have to think long-term. The right choice isn’t always the one that offers the most playing time or money upfront.”

When it comes to training, Gingerelli stresses the importance of mastering fundamentals before jumping into advanced routines. “Young athletes often progress too fast. Basic movements like squats, lunges, and push-ups build the foundation for long-term success and injury prevention.”

Beyond athletic skills, Gingerelli fosters community pride through his coaching. “Wearing our green Long Branch hat, it’s about maximizing potential and taking pride in our team and city. Unlike higher levels of sports, local youth leagues are about playing with your community—your neighbors, classmates, and friends.”

Balancing coaching, writing, and family life requires careful scheduling.

“I periodize my life like I do my athletes’ training—busy during the school year, more flexible in summer to focus on camps and writing.”

Gingerelli encourages young athletes to maintain a positive mindset. “Challenges will come. Knowing you have the potential and putting in hard work is key. Coaches often put their best foot forward during recruiting, but reality includes balancing school and sports at a high level.”

Finally, he emphasizes the importance of physical fitness beyond sports. “Despite a booming fitness industry, obesity rates are high. Making exercise and good nutrition a daily habit is a game changer for long-term health. Many adults in Long Branch enjoy activities like pickleball, jogging, or yoga—finding lifelong ways to stay active.”

For Gingerelli, youth sports are about much more than competition—they build character, community, and habits that last a lifetime.

BOOK SPOTLIGHT: THE NEXT FOUR YEARS: COMPETE, WIN & THRIVE IN COLLEGE SPORTS

A must-read for student-athletes preparing for college sports. Covers recruiting, school selection, training, conditioning, and sports nutrition.

Available on Amazon at: amazon.com/ Next-Four-Years-Compete-College/dp/ B0DHQTQWBB

Angelo Gingerelli

Paws, Cameras, Action!

Celebrating Our 2025 Cover Contest

From top, left to right: Buttercup, Kora, Romeo, Tao and Thor, Tillie, Auggie Doggie, Lexi, Barbie, Pip, Maddie, Jaxx, Danny, Violet and Ollie, Henry, Frankie, Yuki

ARTICLE BY CARLY MAC MANUS PHOTOGRAPHY BY JULIANA LESCHINSKY PHOTOGRAPHY

We came. We saw. We wagged!

A huge thank-you to everyone who came out to our Greater Long Branch 2025 Cover Model Casting Call—and especially to all the fabulous pups who showed up ready for their close-up. The energy, joy, and community spirit on display made this one of our most memorable events yet.

Our inaugural casting call exceeded expectations! With so many adorable, camera-ready companions in attendance, choosing just one star wasn’t easy. But after an incredible turnout and an enthusiastic voting round, our winner, Daisy, truly earned her place on the cover of this very issue.

Beyond the contest itself, the day was a celebration of everything we love: local families, beloved pets, and the joy of gathering as a community.

We’re incredibly grateful to our event partners who helped make the day a success:

Doggie Sweets — for generously hosting us in their beautiful space. Juliana Leschinsky Photography — for capturing every tail wag, head tilt and happy moment.

To all who attended, thank you for sharing your time, your pets and your spirit with us. Your presence made the event truly special, and we loved seeing the bond between pets and their people shine through in every photo.

If you haven’t already, be sure to follow us on Instagram at @greaterlongbranchcitylifestyle and @newjerseycitylifestyle to see even more behind-the-scenes moments and updates from our August issue.

We loved celebrating your pups—and you—with this year’s casting call, and we’re already counting down the days until the next one. Here's to community, creativity, and plenty of wagging tails.

From top, left to right: Nugget, Stewie, Arnie, Molly, Rosie, Snow, Daisy, Tango, Beau and Bently, Beary, Ziggee Smalz, Tiger, Zazu, Brandy, Pax and Pixie, Ziggy, Kai and Jake, Chloe, Rory, Cashew, Athena

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Peanut Butter Oat Balls

A WHOLESOME SNACK FOR PUPS AND THEIR TINY HUMANS

At Graze Craze of Wyckoff, we absolutely love creating experiences that bring families and their furry companions together. One of our favorite moments during your recent event was seeing kids and pups nibbling happily side by side—whether it was fresh fruits and veggies or our crowd-favorite peanut butter oat ball treats.

These oat balls are not only quick and easy to make, but they’re also wholesome enough for kids and safe for pups (just be sure to use pet-safe ingredients). They’ve become a hit on our barkuterie board.

ARTICLE BY JANE ALZATE

INGREDIENTS:

• ¾ cup old-fashioned oats

• 1/3 cup creamy peanut butter (use all-natural, xylitol-free) Allergy-friendly alternative: Use sunflower seed butter or pumpkin seed butter

• 2 tablespoons honey (optional: adjust to taste)

Optional mix-ins (kid-safe, pup-approved):

• Unsweetened shredded coconut

• Finely grated carrots or apples

• Crushed blueberries

• A pinch of cinnamon

DIRECTIONS:

1. In a large bowl, stir together the oats, peanut butter, and honey until well combined.(Tip: Use a food processor to pulse the oats first for a smoother texture.)

2. Add in any mix-ins if desired.

3. Use a small cookie scoop or tablespoon to portion out the dough. Roll into 1-inch balls with your hands (wet your hands slightly to prevent sticking).

4. Enjoy immediately, or flash freeze for 30 minutes for a cool, refreshing treat!

Jazz, Blues, and Community

Long Branch’s Summer Celebration

A warm summer day at the Jersey Shore, served with a side of cool jazz and blues.

It’s the promise the Long Branch Jazz & Blues Festival has delivered on for more than two decades.

The free, one-day event — set for Aug. 23 — is expected to draw between 8,000 and 10,000 people to the Long Branch boardwalk for hours of family-friendly fun.

Now in its 25th year, the festival is a labor of love created and sustained by the Jersey Shore Jazz and Blues Foundation. The organization is led by volunteers, including current president Tom Carly and festival founder and past president Barry Stein.

“We’ve built it up into a really nice statewide event,” says Stein, who served for years as the special events director for the city of Long Branch before retiring. “We have national acts, fireworks, food vendors — and it’s held right on the beachfront by Rooney’s Oceanfront Restaurant, in what we call the Great Lawn.

“It’s become an event that I’m still very happy to be part of,” shares Stein.

ARTICLE BY LAUREN LOVALLO

PHOTOGRAPHY BY JOHN POSADA

Carly and Stein, who have known each other for more than 60 years, says one of the most rewarding parts of the festival is introducing new audiences to jazz and blues.

“This is a cultural event,” explains Stein. “Jazz and blues are American culture. The festival exposes people who aren’t familiar with it — people who might just be walking by or heading to the beach — to a really important part of our cultural history.”

This year’s lineup includes local favorites such as the youth band from the Sweet Music Academy, the New Watchdog Blues Band, Red 123, and the Tommy LaBella Allstars featuring Arne Wendt and Peter Karp. Headlining the festival is the Blues Beatles, a band from Brazil that plays Beatles songs in a blues style.

“We try to mix it up and give people something different each year,” notes Carly. “We thought this would be a really nice twist on what we’ve done in the past.”

Despite all the hard work from Carly, Stein, and a committed team of volunteers, the festival wouldn’t be possible without support from the city of Long Branch, says Stein.

From the mayor and public works department to the police and local vendors, “we’ve had everyone’s full support,” shares Stein. “Everyone’s been extremely helpful and cooperative in putting this on.”

The effort is always worth it, emphasizes Carly.

“We just have a very deep-seated love for the music, and that’s why we do this,” notes Carly. “We’re all volunteers. Nobody gets a nickel out of this. And it’s a lot of work — it takes six months to plan. Then it goes by like your wedding. You plan and plan and plan, and all of a sudden, it’s over.”

While the festival lasts just one day, its impact continues long after. Each year, scholarships are awarded to emerging artists, which they can use for music lessons, instruments, or other resources to help advance their craft.

And the return on the day’s investment — sharing music, community, and culture — is immeasurable.

“Success is not measured in dollars and cents,” explains Carly. “It’s measured in community commitment. The important thing for us is to make sure that we’re passing this along to younger generations.”

The Long Branch Jazz & Blues Festival runs from 1 to 9 p.m. Aug. 23. For more information, or to donate to the festival or the Jersey Shore Jazz and Blues Foundation, visit jsjbf.org

DAISY THE DOODLE

QUEEN OF CUDDLES, PUP CUPS AND COASTAL ADVENTURES

ARTICLE BY CARLY MAC MANUS PHOTOGRAPHY BY JULIANA LESCHINSKY PHOTOGRAPHY

This issue’s Top Dog is Daisy, a first-generation miniature Goldendoodle from Freehold, New Jersey, who celebrated her sixth birthday on June 16. With her soft golden curls, joyful energy, and a heart full of love, Daisy embodies everything we adore about our canine companions—and then some.

Daisy’s story began with a little tail wag and a moment of connection that changed everything. “Looking back to the day I met Daisy, I think she chose me to be her family,” says her owner. “We knew we wanted a doodle, and when we visited a breeder in Pennsylvania, she walked right over, wagged her tail, and sat at our feet.”

The ride home cemented their bond. “I held her the entire way. She just laid on my chest, calm and happy. I couldn’t believe I was lucky enough to be her mom.”

Since then, Daisy has grown into a social, affectionate, and endlessly loyal companion. “She’s been described as well-socialized and playful—and that’s exactly who she is today,” her mom says. Daisy loves to spend her time with family (Mom, Grammy, Pop Pop, and her doodle bestie Luke), neighborhood walks, and outings that could rival a lifestyle influencer’s itinerary.

Daisy’s local stomping grounds include a long list of dog-friendly destinations. She’s a regular at Allaire State Park for fetch and forest adventures, and loves visiting local spots like White Chapel Projects, Talula’s, Asbury Ale House, Pig & Parrot, and Source Brewery. She’s even been known to sniff around Target and HomeGoods for the latest finds. Her favorite treat? A pup cup—best enjoyed after a beach walk or while lounging in her car seat.

Though Daisy is a lover at heart, she’s got a few talents that keep everyone smiling. When excited, she does a two-paw dance, standing on her hind legs with a wiggle that could charm a room. “If Daisy were in a dog pageant, her talent would be making a pup cup disappear in under 30 seconds.”

Among her many adventures, one trip stands out. “Last summer we visited the North Fork Hampton Wine Trail and stayed at a hotel on the bay,” her mom recalls. “We had daily walks on the beach, played in the water, lounged in the sun, and visited wineries and restaurants. There’s something magical about the ocean—and seeing Daisy so peaceful, lounging on a beach chair beside me, was unforgettable.”

“We only live once with our humans—so when you give your dog the best life you can imagine, you end up living your best life too.”

“Daisy is my best friend,” her owner shares. “She brings me joy, companionship, and so much purpose. Everything I do considers her—her safety, her happiness, even her social life.” From Halloween costumes and birthday parties (with dog cake and party hats) to seasonal portraits with Santa and the Easter Bunny, Daisy is family—and everyone around her knows it.

— Daisy

Beyond the activities and adorable outfits, Daisy has offered something far deeper. “She’s taught me to slow down, to be present, and to appreciate little moments. Whether it’s the wind in her fur during car rides or the way she snuggles up on the couch—her joy becomes my joy.”

If Daisy could send a message to the world, her mom says it would be this:

She also brings happiness to her extended circle. “She’s my parents’ only grandchild, and they take that role seriously. Every family plan now revolves around whether Daisy can come too.”

“We only live once with our humans—so when you give your dog the best life you can imagine, you end up living your best life too.”

And for Daisy, that life is full of love, belly rubs, adventures—and yes, a whole lot of pup cups.

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FOR DOGGIE SWEETS OWNER, THE SECRET INGREDIENT IS JOY

For Patricia Dill, owner of Doggie Sweets in Long Branch, happiness is homemade—and meant to be shared with four-legged family members.

“Perfect happiness is seeing our customers and their dogs happy,” said Dill. “It’s about family, love, and knowing our work brings joy to both pups and their owners.”

One of Dill’s favorite family memories revolves around Thanksgiving, where the entire family—including the dogs—comes together to celebrate. Her beloved pups enjoy their own holiday feast with dog-friendly versions of classic sides, including Stella and Chewy Turkey Meal Mixers, dehydrated green beans and frozen carrots.

Doggie Sweets, a pet-centric dessert shop and boutique, has become a staple in the community, blending canine care with creativity. Dill calls building the business her greatest achievement.

“It’s all about community,” she said. “We’ve built something that makes people and pets smile.”

If she could host a dream dinner party, Dill would invite chef Gordon Ramsay and his bulldog, country star Miranda Lambert with her rescue

Canine Culinary Club TREATS

ARTICLE BY MARILYN SCHLOSSBACH | PHOTOGRAPHY

BY PATRICIA DILL

Patricia Dill and her pup!

dogs, and comedian Kevin Hart alongside his Dobermans.

“Gordon would bring the culinary expertise, Miranda would keep the vibe country and fun, and Kevin would have everyone laughing,” Dill said.

Guests would enjoy Ramsay’s famous beef Wellington, while the dogs would receive mini versions of the dish. The soundtrack? A mix of Lambert’s hits and Hart’s comedy specials.

As for superpowers, Dill has one wish: “I’d love the power to read dogs’ minds. It would make our treats even better and strengthen the bond between dogs and humans.”

And if you’re looking to treat your own pup, Dill shared one of her favorite recipes from The Whitechapel Projects:

WCP DOG BISCUITS

ingredients:

– 1 cup whole wheat flour – ½ cup peanut butter – ¼ cup applesauce – ¼ cup chicken or beef bone broth (add more if needed to form dough)

TREATS

directions:

Mix ingredients and roll dough ¼ inch thick. Use a cookie cutter of your choice, then bake at 350°F for 22 minutes. Let cool completely before serving.

Because at Doggie Sweets, every day is worth celebrating— with a treat.

Healing Through Compassion

Dr. Thomas Caltabilota on Building Trust at City By The Sea Vet

For Dr. Thomas Caltabilota, veterinary medicine is more than a career—it’s a calling rooted in personal healing.

Now with over 10 years of experience, Caltabilota traces his inspiration back to a summer job at Monmouth Park. At the time, he was struggling with grief after the loss of his brother, Frank, in a dorm fire. “I was rebellious and anxious,” he says. “But working with animals helped calm my thoughts. It gave me direction when I needed it most.”

That emotional connection to animals still fuels his work at City By The Sea Veterinary Hospital, a state-ofthe-art, Fear Free-certified facility designed to be as comforting for humans as it is for pets.

“Our number one focus is trust,” Caltabilota says. “It’s the foundation of every decision, every conversation. People come to us with a family member who can’t speak. That requires a lot of trust—and we work hard to earn it.”

ARTICLE BY CARLY MAC MANUS PHOTOGRAPHY BY ESTELLE MASSRY

The clinic is intentionally designed with transparency in mind. Cats and dogs are treated separately, and every exam room includes large windows so families can observe procedures. “It makes a huge difference,” he notes. “Families feel involved, and pets feel safer when their people are nearby.”

When children come along, the team goes out of their way to make the experience interactive and positive. “We use lots of treats, toys, and distractions—sometimes even whipped cream,” he laughed. “Kids often leave with goodie bags and coloring books. They feel like they helped their pet, which is empowering.”

One visit stands out in particular. A young boy fearful of doctors came in with his dog. “We had him give the dog treats and show us tricks,” Caltabilota recalled. “Before he knew it, the exam and vaccines were over. It changed how he saw medical visits—both for his pet and himself.”

As a parent himself, Caltabilota encourages families to involve kids in pet care early. His own son helps feed and medicate the family pets—a French bulldog named Rubble and a three-legged cat named Freddie. “It’s taught him empathy and responsibility,” he explains.

For new pet owners, the clinic offers flexible payment options, preventative dental plans, and educational seminars. The first workshop covered first aid for dogs that overheat. “Today’s pet owners are informed and proactive. We’re here to support that,” he shares.

Caltabilota also urges families to research breeds before adopting. “Not all pets are the right fit for every household,” he shares. “Some need intense activity and structure. Others are more laid-back. Matching a pet’s needs to your lifestyle is key.”

Still, he believes all pets offer something invaluable. “They improve our health, lower stress, and bring joy,” he says. “That human-animal bond is powerful—it’s why I do this.”

And in a community like Asbury Park, that bond is on full display. “You see it at the dog beach, on the boardwalk, at Yappy Hour. This is a town that loves its pets—and we’re proud to serve it.”

City By The Sea Vet reflects that shared love and commitment. “We’re not just treating animals,” Caltabilota notes. “We’re supporting the people who love them.”