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I have lived everywhere from Minnesota to Hawaii and visited countries around the globe. That’s why I feel confident declaring that Colorado Springs normally is the best place to be in summer. This summer? It’s been a little soggy.
Here’s hoping we soon return to our beloved “Goldilocks Zone.” Not too hot. Not too cold. Not too dry. Not too rainy. Perhaps July will be just right.
Few bugs (except perhaps at the May Natural History Museum). Countless activities and festivals. Myriad ice cream shops. Outdoor dining patios. Great music and art. Incomparable mountain sunsets.
Every year, my family travels a bit during summer. And every year, I wonder why. Then, I remember: Kids in school, that’s why. But I digress… If you stay in the Pikes Peak region over the summer, consider yourself lucky. It is glorious.
And we’re here to help you make the most out of your July.
We have all the details about the Pikes Peak or Bust Rodeo and the colorful history of rodeo buckles. We highlight a local artist who paints on canvases large and very small, a longtime local art school for everyone and a DIY shop that helps you create your own art. And we have the scoop on the state's largest sports festival.
Foodie? Check out a Colorado Springs fungus farm, a farm-to-table restaurant in a 140-year-old building, some of our favorite local ice cream shops and the region’s largest food and beverage event.
And finally… if you’re looking to get outdoors this summer, we have a great idea – and it’s close to home!
Happy July! And thanks for reading…
ASHLEY HAMERSHOCK, EDITOR
@COLORADOSPRINGSLIFESTYLEMAG
July 2023
PUBLISHER
Scott Barr | scott.barr@citylifestyle.com
MANAGING EDITOR
Stephanie Barr | stephanie.barr@citylifestyle.com
EDITOR
Ashley Hamershock ashley.hamershock@citylifestyle.com
CONTRIBUTING WRITERS
Ashley Hamershock, Rochelle Reeder, Sydney Schardt, Lindsay Tallman, Cara Bukacek, Julie Martin Sunich
CONTRIBUTING PHOTOGRAPHERS
Kate Cooper, Fox Run Art, Ben Black Films, Retrospect Film, Pikes Peak or Bust Rodeo / Brian Gauck, Fungus Farms of Colorado, Track Ten Urban Kitchen, AR Workshop, Colorado Springs Fine Arts Center at Colorado College, Paat Kelly, Rob Miskowitch, Russ Backer, Taste of Pikes Peak, ProRodeo Hall of Fame Colorado Springs, The Drive-in Tasty Freeze, Colorado City Creamery, Lolley's Ice Cream, Rita Salazar Dickerson, Phil Haugen, Horsemanship
CHIEF EXECUTIVE OFFICER Steven Schowengerdt
CHIEF SALES OFFICER Matthew Perry
CHIEF FINANCIAL OFFICER DeLand Shore
DIRECTOR OF SOCIAL MEDIA Mindy Hargesheimer
ART DIRECTOR Sara Minor
OPERATIONS DIRECTOR Janeane Thompson
WEB APPLICATIONS Michael O’Connell
AD DESIGNER Hunter Richie
LAYOUT DESIGNER Eva Tucker
The best places and things to do in our area.
Don’t let the summer season get away from you before school and cooler temperatures return. Grab your crew and tackle our bucket list recommendations to check off before one of our favorite seasons comes to an end.
DOWNTOWN COLORADO SPRINGS: First Friday Downtown features new art, live music, and special events on the first Friday of every month from 5-9 p.m. at dozens of galleries and retailers. 121 S Tejon St Colorado Springs, CO
OLD COLORADO CITY: Want a beautiful evening out? Head over to Old Colorado City for a little shopping, followed by dinner and drinks at one of the many outdoor patios. 2431 W Colorado Ave Colorado Springs, CO
ROCK LEDGE RANCH HISTORIC SITE: Visit Rock Ledge Ranch, a living history museum located at Garden of the Gods. Experience the daily lives of the people who lived on this land. 3105 Gateway Road, Colorado Springs, CO
PIKES PEAK COG RAILWAY: Pikes Peak. America's Mountain. Hike it. Drive it. Or take the Pikes Peak Cog Railway to the top. Check out the new Summit Visitor Center. 515 Ruxton Ave, Manitou Springs, CO
CHEYENNE MOUNTAIN ZOO: Head up to Cheyenne Mountain Zoo to feed the giraffes and wander for the day. This place is consistently ranked among America's best zoos. 4250 Cheyenne Mountain Zoo Road Colorado Springs, CO
Scan for more photos and the full list.
Want to recommend a local experience?
Scan the QR code and message us on Instagram.
Picture this… A warm summer evening downtown at Park Union in front of the U.S. Olympic & Paralympic Museum. Cocktail tables. Umbrellas. And some of the best chefs and drink establishments in the region, serving up their specialties.
The region’s largest food and beverage event is back. Mark your calendar for July 27 from 5-9 pm.
“(The year) 2023 will mark the 26th year of Taste of Pikes Peak and a triumphant return from a … two-year hiatus,” says Rebecca Taraborelli, president of the Pikes Peak Chapter of the Colorado Restaurant Association.
Formerly called the Food and Wine Expo, this event once functioned more as a trade show for restauranteurs and the vendors that support that industry.
Over the years, it became a public event – an opportunity for restaurants, chefs and food and beverage vendors to share their best as a tasting event. These days, it showcases the region’s restaurant industry and fundraises for the PPCRA.
In 2020, there were 90 vendors, including 45 restaurants. Organizers expect at least that many
this year. Expect heavy hitters like Four by Brothe r Luck, Bristol Brewing Company and Black Hat Distillery alongside other well-known and up-and-coming names.
“It’s a celebration of chefs and artisans and the service workers in Colorado Springs,” says Lauren Ripko, event producer.
These businesses are here to show their stuff with a whole street full of local restaurants, breweries, distilleries and more, dishing out samples to the lucky folks with tickets.
“Go to each table. Grab a sample,” Ripko says. “It’s all included in that ticket price.”
The event is family friendly, but don’t expect these chefs to have mac-n-cheese on hand for the kids –these samples are designed for foodies.
“What makes Taste of Pikes Peak special is that it is the only food event in Southern Colorado that is BY restaurants FOR restaurants. … all proceeds from the event benefit the programs and the people of our local restaurant industry,” Taraborelli says.
This year’s event will bring a few changes, including a shift to Thursday night and live music for the first time. Local fan favorite SofaKillers will take the main stage at 7 pm. And the new location? It comes with a bonus. Buy a ticket to Taste of Pikes Peak and receive a special offer for $15 tickets to the U.S. Olympic and Paralympic Museum. Win-win.
“Taste of Pikes Peak 2023 will be the best food and beverage event our region has ever experienced,” Taraborelli says. “After 3 years of unprecedented challenge, local restaurants are ready to … show the Pikes Peak region what they are about!”
Website: www.tasteofpikespeak.com/ Facebook + Instagram: @tasteofpikespeak
In 1919, Julie Penrose opened the Broadmoor Art Academy in her private home to provide a space where teachers and students could foster a vibrant art community in the Pikes Peak region.
After the Great Depression, Penrose along with her colleagues Alice Bemis Taylor and Elizabeth Sage Hare decided it was time to grow the academy and relocate to a more public space. In 1936, the Colorado Springs Fine Arts Center opened to the public and it featured a museum, theatre, and art school.
The Bemis School of Art, named after benefactor Taylor, offers courses in drawing, painting and sculpting with a wide range of mediums. They also offer courses in pottery, printmaking, mixed media and wood turning.
“Whatever your artistic interest, age or skill level, we have classes to drive your passions at the Fine Arts Center’s Bemis School of Art,” according to the website. “Experienced artists and art instructors, large studios, and limited class sizes create a motivational and supportive environment to explore and develop your talents.”
With small class sizes, instructors at Bemis are able to provide more individualized attention and guidance.
The school’s approach to learning is “art focused and student centered,” says Director Tara Sevanne.
Bemis is ever evolving its course catalog to fit the interests and needs of students. For instance, they recently offered a course on how to paint a car that was met with great interest and success.
“The proudest moments for me come from providing a high-quality art experience to people who otherwise couldn’t afford it or didn’t know how to bring art into their lives,” Sevanne says.
In the spirit of making art accessible to all, Sevanne explains how the art school provides special programs for military veterans and families, young adults with autism, children in the justice system or who are struggling with PTSD and kids who are struggling to find themselves and their voice. There is also limited financial assistance for those who qualify.
The Bemis School of Art offers, but does not require, membership. The rewards of being a member include advanced class registration, member tours, member-only programming/events and various discounts. The school also hosts events like Wine & Watercolor, Free Family Adventure Days and Family Friendly Fridays.
More information about the Bemis School of Arts and events can be found below.
Website: fac.coloradocollege.edu/art-school/
Instagram: @bemisschoolofart
Facebook: @BemisSoA
ROYAL GORGE: RAFTING, THRILL RIDES + AMERICA’S HIGHEST SUSPENSION BRIDGE
Start by trekking 1,257 wooden planks suspended 956 feet over the Arkansas River, across America’s highest suspension bridge. After that? It’s a create-your-own-adventure story.
“The Royal Gorge Bridge is a destination for everyone in the family,” said Dona Webb, sales and marketing manager for Royal Gorge Bridge and Park. “From our Children’s Playland to hiking/climbing on the Via Ferrata to relaxing on the deck with a great meal, we have an experience for everyone.”
Early explorers and settlers frequented the gorge about an hour southwest of Colorado Springs to marvel at the beauty of the region. In 1929, about 80 men built the highest suspension bridge in the world in just seven months. That title held until 2001; it remains the highest suspension bridge in America.
The Cañon City region boasts an abundance of history, culture and outdoor recreation. Allosaurus,
stegosaurus and brontosaurus fossils have been found here. Following the dinosaurs, Native American tribes used the sheltered canyons for hunting and camping.
Today, the region is home to miles of trails for outdoor recreation. Visitors can still experience the beauty of the region as they walk across the bridge –Arkansas River below; Sangre de Cristo Mountains in the distance.
Via Ferrata - Meaning “iron way” in Italian, this climbing system developed by soldiers during World War One blends rock climbing and hiking techniques, using carabiners and a harness. The Royal Gorge offers guided tours ranging from 2 ½ to 5 hours.
Royal Rush Skycoaster - Dubbed the “World’s Scariest Skycoaster,” this thrill ride offers a 50-mileper-hour free fall, momentarily dangling 1,200 feet above the river.
Cloudscraper Zip Line - The Travel Channel called this Colorado’s #1 bucket list experience. Visitors ride the Aerial Gondolas over the gorge from the visitor center and “fly” back across on America’s highest zip line.
Aerial Gondolas - Installed in 2013 with the help of a helicopter and specially trained pilot, these bright red cars transport guests 2,200 feet across the gorge in style.
Tommy Knocker Playland - Three-story playland with slides, ropes, nets, tunnels, 20-foot towers, a splash pad and a vintage-style carousel, this spot is the real deal for kiddos.
Whitewater Rafting - Several Cañon City-area outfitters run rafting trips on this stretch of the Arkansas River, known for challenging rapids, abundant wildlife and fantastic canyon views. royalgorgeregion.com/rafting
Train Rides - The Royal Gorge Route Railroad traverses the base of the canyon along the Arkansas River. It’s stunning. Several classes of service offer various dining options. www.royalgorgeroute.com
Wineries and Cideries - The Winery at Holy Cross Abbey offers 19 wines and has won 139 awards and medals in international wine competitions. The tasting room also offers charcuterie items. It’s just one of the wineries and cideries in the region. royalgorgeregion.com/wineries-cideries
Off-Roading - Whether you have your own Jeep or ATV or want to borrow one for the day, there are countless trails of every level of difficulty here. And the views? Ahhhhh…. royalgorgeregion.com/jeeping
Royal Gorge Whitewater Festival - This family-friendly annual event features whitewater competitions, land-based outdoor recreation events, bands and more to celebrate the whitewater season on the Arkansas River.
www.royalgorgewhitewaterfestival.com
If you’re looking for fun outdoors this summer, the Royal Gorge region is beckoning.
Websites: royalgorgebridge.com/ www.royalgorgechamberalliance.org/
Facebook: @RoyalGorge @RoyalGorgeBridge
Instagram: @RoyalGorgeRegion @RoyalGorgeBridge
On July 21-23, an anticipated 10,000 athletes will gather to compete in the Rocky Mountain State Games here in Colorado Springs. This year marks the 21st annual event, featuring over 30 competitive sports. The Rocky Mountain State Games are managed and organized by the Colorado Springs Sports Corporation.
While there is no set age for participants, the games are most popular with those in the 13- to 30-year-old age range. With such an extensive variety of sports offered, there truly is something for everyone. Pickleball remains a hugely popular sport, as well as traditional sports like track and field. Some of the more unique sports include paddleboard races and disc golf, which continues to gain in popularity.
The games also partner with Special Olympics to ensure the competition is open to athletes of all abilities, including those with physical disabilities, visual impairments, and intellectual and/or developmental disabilities (IDD). In addition, volunteers are needed to help with registration and general operations.
Marketing Director Molly Sharples says, “Don’t be intimidated. Come out and try something new.”
Sharples added that participants often find that competing in the games is a great way to get into a new sport.
The Rocky Mountain State Games are about more than just friendly competition.
“Seeing it all come together is super rewarding," Sharples said. "The athletes, the audience and volunteers all contribute to that sense of community. It’s such a positive experience for everyone.”
Participants can register and find out more details on the website.
Website: www.coloradospringssports.org/events/ rockymountainstategames/ Facebook: @RockyMountainStateGames Instagram: @TheSp ortsCorp
ARTICLE BY LINDSAY TALLMAN PHOTOGRAPHY BY PAAT KELLY / ROB MISKOWITCH / RUSS BACKERThe smell of livestock, dust and sweat permeates the air.
It’s warm and there is a buzz of anticipation.
Roping and riding skills were necessities for cowboys and ranch hands in the early 1800s. An effort to hone each other’s skills, and the competitive spirit drove these informal gatherings. Soon, the gatherings became more formal and started to draw crowds. The name rodeo was derived from the Spanish word rodear, meaning to encircle or round up. And in that same competitive and communal spirit, rodeos continue to draw talent and crowds in celebration of the unique skillset of the west.
The Pikes Peak or Bust Rodeo is the second oldest event in Colorado Springs. It was established in 1937 by avid sportsman Spencer Penrose in order to showcase top rodeo talent and provide wholesome entertainment for residents and
visitors to the region. Since 1946, proceeds from the Rodeo have been used to support local military and their families with quality-of-life initiatives.
This year, more than 200 top contestants from each of the U.S. and Canadian circuits, plus national champions from Mexico will be competing in Bareback Riding, Steer Wrestling, Team Roping, Saddle Bronc Riding, Breakaway Roping, Tie-Down Roping, Barrel Racing and Bull Riding.
Parking is free and there will be vendors and kid-friendly activities in between events. Live music and dancing will be available after the events conclude for those not ready to end the festivities.
Website: www.pikespeakorbust.org/ Facebook + Instagram: @PikesPeakRodeo
ARTICLE BY ROCHELLE REEDER | PHOTOGRAPHY BY PIKES PEAK OF BUST RODEO / BRIAN GAUCK“Belt buckle, cowboy hat and a smile. That’s what they call fashion in Texas.” -George Strait
Before the first cowboy drove his cattle down from high ground or sat upon a bucking bronc, there were belt buckles.
Not just your ordinary hold-your-pants-up buckles; large, ornate, bejeweled-plated metal clasps that evolved from ancient Romans and became the calling card of early European military units. What began as a wardrobe necessity became a status symbol of sorts, signifying both rank and nobility, eventually reaching the United States during the Revolutionary and Civil Wars.
With Strauss’ invention of the blue jean in 1873, came the evolution of the belt loop, replacing suspenders worn by miners during the Gold Rush. Today, the western-style belt buckle is an enduring symbol of the American West—and a coveted rodeo prize.
According to Megan Winterfelt, exhibits and collections coordinator at the ProRodeo Hall of Fame and Museum of the American Cowboy in Colorado Springs, the oldest trophy belt buckle was awarded in 1923. Before that time, watches and the occasional pistol were given as prizes. “Jewelers were among the CONTINUED >
first rodeo sponsors,” explains Winterfelt, which sheds light on the continuing tradition of buckle bling.
No matter what the prize, the prestige has remained strong. Among the most coveted trophy buckles are those awarded by the Professional Rodeo Cowboys Association, the oldest and biggest rodeo-sanctioning body in the world, including the Pikes Peak or Bust Rodeo.
“Every rodeo event has a champion buckle,” explains Winterfelt. “In order to achieve the all-around world champion title, a rider has to win the most combined prize money that year.” No easy feat. Riders must compete in several riding and steer roping events throughout the mostly-western United States seeking to win a circuit championship buckle or even the biggest trophy of all—the all-around world champion buckle awarded at the PRCA National Finals Rodeo in Las Vegas.
The buckles themselves are works of art. Designed by artisan silversmiths, each buckle may be customized to include personalized engraving, specific images, precious metals and gemstones.
Judy Wagner, chief marketing officer for Montana Silversmiths, explains just how valuable some trophy buckles can be.
“Our trophy buckles for PRCA rodeos and special events range in price from $100 to $100,000 based on the material and design. The average rodeo championship buckle costs approximately $550 each and takes six weeks or less to build.”
But for many cowboys, the value of a trophy buckle is not in the cost, but in the sacrifice. Winterfelt calls them “sentimental buckles.” Sometimes the trail to victory is met with setbacks for both horse and rider.
Win or lose. It’s the life of the rodeo.
Website: www.pikespeakorbust.org/ Facebook: @PikesPeakRodeo
Instagram: @pikespeakorbustrodeo
In the heart of Monument is a little shop called Lolley’s Ice Cream. Established and run by Dustin and Shelley Sapp, this is a family that is “crazy about ice cream.” At Lolley’s, you can expect homemade ice cream made from scratch using local milk and cream and fresh all-natural ingredients, with no preservatives. Lolley’s offers ice cream scoops, to-go pints, espresso drinks and baked goods. They even have several dairy-free and vegan options. And all of that sounds really nice, but when you discover that Lolley’s is an exclusively gluten-free ice cream shop? Well, that’s the cherry on top. Lolley’s ice cream, baked goods, and yes, even their cones are all gluten-free. “We always have 16 flavors, and we make every single batch by hand here at the parlor,” Shelley explains.
Lolley’s is a summer evening dream, complete with an outdoor area strung with lights where families can play yard games and enjoy Lolley’s tasty treats. lolleys.com
An old-fashioned ice cream parlor in historic Old Colorado City, this charming joint has been serving up delicious ice cream for 44 years. Originally founded in 1979, this parlor has stood the test of time. Now owned and run by Carrie and Bill Morris and their son Brian, the Creamery is in the
hands of a family intent on keeping this unique ice cream parlor authentic and true to its roots. There’s no doubt that the secret to keeping an ice cream shop in business for nearly half a decade is in the recipe. “Even the recipe we use is the original recipe, and people come back for this ice cream time and time again,” explains Carrie. This creamery has captured the heart of locals and tourists alike and it’s also served at a number of local resorts and restaurants.
Indulge in flavors like their famous Pikes Peak Trail and French Silk the next time you’re enjoying a stroll through Old Colorado City. thecoloradocitycreamery.com
THE DRIVE-IN TASTY FREEZE
Looking for a drive-in experience? It doesn’t get more authentic than The Drive-In Tasty Freeze on Weber. True to the 1950s American tradition of hamburgers, shakes and fries, the Drive-In Tasty Freeze has been serving families since 1955. Dedicated to carrying on the traditions and memories built by the local community, the original authentic building is surrounded by an outdoor ambiance of flowers, patio lights and if you’re lucky, a classic car. A truly nostalgic experience. The Drive-in Tasty Freeze is open seasonally and also has a live music series every other Thursday.
A North End staple, even as many restaurants come and go, the Drive-In Tasty Freeze remains, thanks largely to the vision and determination of owners Kevin Bergsten and Anissa Hornsey. “This is really a time capsule, and the tradition and nostalgia of the place keep customers coming back,” Kevin explains. www.driveintastyfreeze.com
“EVEN THE RECIPE WE USE IS THE ORIGINAL RECIPE, AND PEOPLE COME BACK FOR THIS ICE CREAM TIME AND TIME AGAIN.”
-CARRIE MORRIS
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RITA SALAZAR DICKERSON: PAINTING IN ALL SIZES
ARTICLE BY ASHLEY HAMERSHOCK
PHOTOGRAPHY BY RITA SALAZAR DICKERSON
WHAT ARE YOUR FAVORITE SUBJECTS TO PAINT AT THE MOMENT? HAS THAT CHANGED OVER THE YEARS?
I have a wide range of subject matter that I truly enjoy painting. My first commission in high school was a portrait of a little girl. But as the years rolled on and my reputation grew, along with traditional portraiture I was asked to paint portraits of houses, mountains, favorite places, and pets of all sorts and sizes. I always felt confident in saying “yes.”
TELL US MORE ABOUT YOUR COMMISSIONED WORK.
A commission begins with an idea; perhaps it will be a gift, honoring someone or their pet, or maybe it’s a favorite place. Each time I receive that phone call or text, I get excited in anticipation for this new painting. If necessary, I will do preliminary sketches for approval before I ever begin the painting. Each stage of the painting is then shared and discussed during the “work in progress.” My goal is to work with the client throughout the entire creative process so that they are completely happy with the final piece of art. I like to think of my portraits as family heirlooms that tell a part of a family’s history.
CONTINUED >
TELL US A BIT ABOUT YOUR BACKGROUND. HOW DID YOU GET STARTED AS AN ARTIST?
I was interested in creating art as soon as I was able to hold a pencil. My dad, who was a professional artist, encouraged me and later became my mentor. By the time I was six years old, I was telling everyone that when I grew up, I was going to be an artist. I drew constantly on anything and everything. The white cardboard backing from my mom’s nylon hosiery packaging was my favorite.
WHAT DREW YOU TO OILS?
My dad worked in oils, so I was very familiar with them. Although I am comfortable with other mediums … my first love has always been oils. They are the most forgiving of mediums, archivally they have longevity and when applied correctly the painting glows and changes with the light.
HOW DID THE ALTOID BOX PAINTING COME ABOUT?
I am constantly inspired by life around me and so those are the paintings that just flow out of me naturally. In a sense, I commission myself to have some creative fun. And this is how the Altoid Box paintings came about. I love little things, and miniatures in art have always intrigued me, so this was the perfect challenge. I decided that these … tiny paintings should be approached academically in the same way as any of my larger paintings by practicing composition, values, color temperature and drawing. Classically trained, I have a lot of satisfaction with that approach.
YOU USE ALL SIZES OF CANVAS. HOW DOES THE SIZE OF THE RECTANGLE CHANGE WHAT YOU PAINT?
Painting in all sizes frees me up to have a variety of choices when it comes to the composition. When working with the rectangle/landscape shape, I understand what my limitations are for subject matter and choose from there. The same goes for the little Altoid tins; I realize that not every painting is going to work or read well in a rectangle, especially a miniature rectangle. Regardless of its small size, my goal is to entertain the viewer with a strong design. The end result is a beautiful little conversation piece of art that shows the journey of creativity with the mini paint palette still attached.
WHAT DO YOU DO WHEN YOU’RE NOT CREATING ART?
One of my favorite pastimes … is cooking and baking. Creating good food and presenting it beautifully is another form of art for me. My other favorite pastime is travel. I have so many rich memories of painting or sketching on location: the sandy beaches and small villages of Japan, beautiful women living in the settlements in South Africa, the lush green countrysides filled with sheep in northern England, the vineyards of Tuscany. I also travel locally. I am the in-house artist for a resort dude ranch above Deckers, Colorado … and I never tire of plein air painting all that I see and experience up there.
WHAT ELSE WOULD YOU LIKE FOR OUR READERS TO KNOW?
I wake up each morning intentionally thankful for a new day with new opportunities to do what I am blessed to do... create art with passion–remembering that the chief business in life is to discover.
Website: www.ritasalazardickerson.com/
Facebook: @rita.s.dickerson
Instagram: @ritasalazardickerson
“Don’t quit your day job” used to be a sound piece of advice. But some people have that extra something that make them a prime candidate for chasing their passion.
Austen Brinker graduated with a degree from CU Boulder in Finance and Management and was
working in the corporate world as a project manager, when he did a personal inventory and realized that he was not passionate about his work. He had been dabbling in comedy and had started to see some success. Brinker came by the entrepreneurial spirit honestly, having watched his parents start and run their own companies. So, he decided to quit his day job in order to pursue comedy full time in December 2019.
COVID changed the entertainment scene shortly after and, not one to sit still, Brinker fell back on a hobby that started in college.
MUSHROOMS
He invested in a grow tent and some lights and set up in a 20x20 storage unit to make growing mushrooms a part-time job. Growing Gourmet Medicinal Mushrooms by Paul Stamets became one of Brinker’s favorite books that he still references to this day. He had two restaurants onboard shortly after he
“With a 20-30 day grow cycle, mushrooms make a great meat substitute in addition to being a fantastic side with a unique, umami flavor. ”
started and found he had already outgrown his setup. In March 2021, he decided to make it his full-time gig and signed a lease on a 1,600-square-foot warehouse. Fungus Farm Colorado is now growing about 100 pounds of mushrooms a week.
With a 20-30 day grow cycle, mushrooms make a great meat substitute in addition to being a fantastic side with a unique, umami flavor. Brinker’s inventory includes lion’s mane, pioppino, shiitake, chestnut, trumpet and multiple forms of oyster mushrooms. He recently obtained an extractor and has placed lion’s mane tincture on the menu, as well.
Mushrooms are nutrient rich and can help naturally add things like selenium, vitamin B6, vitamin D, riboflavin, niacin, potassium and zinc to your diet. Some varieties may boost the immune system, reduce inflammation, lower blood pressure, improve gut health and even aid in protecting the brain.
Brinker still performs standup comedy and has a gig coming up at the end of July in Colorado Springs. At any given show, Brinker brings his product to sell as merch afterward. Additionally, those wanting to add gourmet mushrooms to their at-home repertoire can either order online for pick up or delivery or find Brinker and Fungus Farm Colorado at many of the farmer’s markets around town. Monument Hill, Black Forest, Woodland Park and Backyard Market downtown are all markets that he intends to attend regularly.
Website:
www.fungusfarmcolorado.com
Facebook + Instagram: @fungusfar mcolorado
Track Ten - An Urban Kitchen is located downtown in the historic old train depot. Nestled behind The Antlers Hotel, it's one of two restaurants that reside in the 140-year-old building. Owned by Charles and Amy Ochs since 1971, they wanted to honor and preserve the historic building, while updating the infrastructure to create a space for people to enjoy once again.
General manager and Colorado Springs native, Ron Osbourn, described the restaurant’s farm-totable philosophy as an intimate, yet relaxed dining experience. Many of the menu’s ingredients are locally sourced including meat from local ranches.
“We take a Farm-to-Table approach with our menu and like to think of ourselves as having a relaxed fine-dining environment,” Osbourn said.
Head Chef Michael Caudill uses this philosophy as inspiration for the unique and Coloradofocused cuisine.
The menu is modified and rotated two to three times a year to align with the seasons and to take advantage of the seasonal produce.
When asked about their signature dishes, Osbourn said, “Our ribeye steak is one of our most popular dishes and is served with local Microvora
mushroom ragu. In addition, our Skuna Bay salmon is received very well and is served with broccolini, rice pilaf and chili corn miso sauce.”
While Track Ten offers a kid menu and considers itself to be family friendly, it’s a great date-night or special occasion destination.
Track Ten offers a full bar with a nicely curated wine list and local beer from Goat Patch Brewing. They also have a cocktail menu with drinks inspired by the historic train depot.
Their signature cocktail, The Centennial State, is similar to an old-fashioned, but with a twist. They add a smoked glass as a nod to the coal fired engines that once graced Track Ten’s train platforms.
Track Ten also regularly creates special holiday menus and hosts public events such as live music. To learn more or to book a private event, head to the website below and click on the events tab. Finally, if you enjoy dining al fresco, try the outdoor dining patio in the warmer months.
Website: www.track10urbankitchen.com/ Facebook: @Track10UrbanKitchen Instagram: @tracktenanurbankitchen
It’s time to choose your 2023 Medicare plan, and Humana and I are here to help you understand your options. A Humana Medicare Advantage plan gives you everything you get with Original Medicare, and may have additional benefits and services that meet your healthcare needs. Humana offers these plans at attractive premiums.
719-532-7700 (TTY: 711)
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Humana is a Medicare Advantage HMO, PPO and PFFS organization with a Medicare contract. Enrollment in any Humana plan depends on contract renewal.
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AR WORKSHOP: GORGEOUS DIY HOME DÉCOR
In 2019, Co-Owners Abe and Grace Stopani opened the AR Workshop in north Colorado Springs to bring people together, give them a chance to have fun and create something unique. This creative workshop is a space where customers can create custom home décor during instructor-led classes.
“My wife loves crafting and I’m very handy and love throwing parties and hosting people, so we just loved the idea of a place that basically throws a private crafting party every night,” Abe says.
Despite opening right before COVID, thanks to Grace’s experience with the grant writing process, they were able to secure some funds and keep the workshop open until business picked up again.
When asked about his favorite projects and customer favorites, Abe says, “Customers really love our porch signs. I’m surprised if we have a class that doesn’t have at least one porch sign.”
The porch signs can be decorated on both sides for multi-season use. Trays and centerpiece boxes are also popular items, along with the kids’ projects. Textured art is another unique favorite that uses a plastered putty for a three-dimensional layer.
There's something for every budget and taste, with a large variety of options to choose from, ranging from smaller projects like wood signs, chunky blankets and candles to larger pieces like cornhole boards and pet beds.
Customers should be prepared to have fun when they step inside the DIY workshop. Because classes are led by an instructor, no artistic talent is required. Starting with raw materials and a precut stencil, customers have the opportunity to create something unique that gives them a sense of ownership and accomplishment.
A wide variety of paint colors and stains make for a one-of-a-kind look. Customers can also work with the AR Workshop team to create a custom stencil for the project and bring their own idea to life.
In addition to the workshops, they offer summer camps where kids and teens can make a different project every day. Don’t have time for a workshop? Custom, finished projects can be ordered and picked up at the store. They also offer options for wood and canvas DIY-to-go kits that can be picked up and created at home.
Customers can bring in their own food. The workshop sells beer, wine and soda. AR Workshop offers a fun option for a night out.
“When you make something, there’s nothing like it,” Abe noted.
Website: www.arworkshop.com/
coloradosprings/
Facebook: @ARWorkshopCOSprings
Instagram: @arworkshopcosprings
Adult- and Kid-Friendly Natural Bug Repellents from A Beautiful Mess
ARTICLE AND PHOTOGRAPHY BY A BEAUTIFUL MESS
(age 15 and over)
MATERIALS:
• 10 drops lemon essential oil
• 10 drops lemongrass essential oil
• 8 drops lavender essential oil
• 8 drops eucalyptus essential oil
• 1.5 ounces distilled water
(minus 1 teaspoon to make room for the essential oils in the bottle)
• .5 ounce 95% proof grain alcohol*
INSTRUCTIONS:
In a 2-ounce spray bottle, add the grain alcohol (or Solubol) and drop in essential oils. Swirl to combine. Place the cap back on the bottle. Allow the oils to disperse in the alcohol for about 1 hour, then add distilled water, swirling again to combine.
MATERIALS:
• 10 drops lemon essential oil
• 10 drops lemongrass essential oil
• 4 drops lavender essential oil
• 1.5 ounces distilled water
(minus 1 teaspoon to make room for the essential oils in the bottle)
• .5 ounce 95% proof grain alcohol*
INSTRUCTIONS:
In a 2-ounce spray bottle, add the grain alcohol (or Solubol) and drop in essential oils. Swirl to combine. Place the cap back on the bottle. Allow the oils to disperse in the alcohol for about 1 hour, then add distilled water, swirling again to combine.
*The grain alcohol is used as a preservative as well as a carrier for the oils, but you can also use a product like this instead of grain alcohol at a 1:4 ratio (1 drop essential oil to 4 drops Solubol) if you’d rather and then just fill the rest with water to fill the 2-ounce spray bottle.
While there can be concern about citrus oils on the skin when exposed to sunlight, lemongrass isn’t a photosensitive oil, and if lemon essential oil is steam-distilled rather than cold-pressed (Oui Fresh essential oils are cold-pressed) it can be used on the skin. So just make sure to note which one your lemon oil is and only spray on clothes if you don’t have a skin-safe lemon oil (which is an application method a lot of people prefer anyway if they are more sensitive to oils).
Find more DIYs at ABeautifulMess.com.
MONUMENT AND PALMER LAKE | 8:00 AM
Come for pancakes, stay for the 4th of July Parade, street fair, beer garden, fun run and fireworks. Over 10,000 attendees enjoy favorite festival foods, arts and crafts, merchants and more. Lots of coordinated events occur in the Tri-Lakes area on this holiday. www.trilakeschamber.com/4th-of-july-street-fair-and-beer-garden.html
PIKES PEAK CENTER | 4:30 PM
The Star Spangled Symphony & Fourth of July Fireworks continues the beloved nearly 50-year tradition of pairing musical offerings from the Colorado Springs Philharmonic with free community fireworks displays. The event includes a FREE community concert performance. The symphony will broadcast on five partner radio stations to enjoy from home while watching community fireworks displays lighting up the sky. www.coloradospringssports.org/events/4th-of-july
FORMER MANITOU SPRINGS CARNEGIE LIBRARY | 6:00 PM
The Pikes Peak Library District presents this season’s concert series outdoors on the lawn of the former Manitou Springs Carnegie Library. Bring your lawn chairs or blankets and enjoy the music of this summer concert series. July 5: The Mitguards. July 12: Crystal and the Curious. July 19: A Carpenter’s Daughter. ppld.librarymarket.com/events/month/2023/07
& Main
FIRST & MAIN TOWN CENTER | 5:00 PM
Live music, drinks and a good time every Friday night through July! Make sure to check out the beer garden. July 7: Jason Wulf Band. July 14: Playing With Smoke Band. July 21: Zeppelin Alive. July 28: The Martini Shot. Through September, First & Main also has free Zumba on the lawn every Friday from 9-9:45 am. www.firstandmaintowncenter.com/summer-concert-series
COLORADO SPRINGS POWERSPORTS | 9:00 AM
Porsche Colorado Springs and Colorado Springs Powersports invite you to their monthly “Cars & Bikes” community gathering at 945 Motor City Drive. Two wheels, three wheels or four wheels, all makes and models welcome to attend! Every third Saturday through September. www.porschecoloradosprings.com
CHICO BASIN RANCH | 4:00 PM
Ephemera joins with Outstanding in the Field for a multi-sensory dining experience at Chico Basin. This 90,000acre ranch is one of the country's largest stretches of shortgrass prairie—plenty of stunning places for the long table among the grazing bison and cattle. Chefs Ian Dedrickson and Nora Dillon will be in the field kitchen. A seriously spectacular site and chef pairing. outstandinginthefield.com/event-details/ranchlands-chico-basin
PIKES PEAK CENTER | 7:30 PM
Ambrosia, the band known and loved by a multitude of fans since the 1970’s, is exploring new musical territory. In 1970, four young musicians from the South Bay of Los Angeles, came together to create a new moving and invigorating style of music. Today, Ambrosia still boasts three of the original members. www.pikespeakcenter.com/events/detail/ambrosia
VENETUCCI FARM | 4:00 PM
A musical festival full of flowers, presented by Gather Mountain Blooms! Live music, flower installations for photos, flower crowns to wear, food trucks to enjoy, craft beer tent, artisan market, line dancing and more! Enjoy an evening with music and flowers at the farm. This year's music lineup includes Grass It Up, Stillhouse Junkies, and Deirdre McCarthy & Friends. www.gathermountainblooms.com/flower-fest
COLORADO SPRINGS SHRINE CLUB | 10:00 AM
Pike’s Peak Whittlers, founded in 1982, is committed to the practice and sharing of the art of woodcarving. The annual show is an opportunity to get together in one place and share their love of woodcarving with the general public. The show will include a competition judged by renowned carver Vic Hood. Carvers will be selling pieces, as well. www.pikespeakwhittlers.com
Get in touch by heading over to our landing page to connect: CityLifestyle.com/ColoradoSprings
Unleash your adventurous spirit when you get behind the wheel of the Porsche Cayenne. Experience unrivaled performance, luxurious comfort, and cutting-edge technology that makes the Cayenne the ideal vehicle for exploring the natural wonders of our great state. Meticulously designed to conquer both rugged terrains and city streets, the Cayenne embodies the spirit of Colorado.
Adventure awaits, Visit Porsche Colorado Springs today.
Porsche Colorado Springs
917 Motor City Drive Colorado Springs, CO 80905
719-219-1911
PorscheColoradoSprings.com