


4071 S. Dahlia Street
CHERRY HILLS VILLAGE


LIFESTYLE LETTER
LIFESTYLE LETTER
April means many things, including those longer days, tulips peeking out, the threat of snow days starting to diminish in our minds, and Earth Day! Earth Day is a reminder to examine our relationship with the outdoors, how we consume, and how we do our part to reduce waste and our impact. Our issue this month gives a little of all of this, from celebrating the great outdoors with loved ones at Taylor River Lodge, a guide to local CSA programs, choosing second-hand in a world of overconsumption, and experiencing farm-to-table right on the farm.
Some goals of mine to celebrate Earth Day all month long include prioritizing movement in the fresh air at least once a day, visiting Boulder County Farmer’s Market (opening day is April 6th!) to sign up for a CSA, shopping second-handwhere at all possible, some early Spring garden prepping and planning, and choosing travel that celebrates the beautiful landscape of Colorado that we are lucky enough to call home!
What are your Earth Day plans?
KELSEY HUFFER, EDITOR @CHERRYCREEKLIFESTYLE
PUBLISHER, SALES DIRECTOR
Andy Manz | amanz@citylifestyle.com
MANAGING EDITOR
Kate Manz | kmanz@citylifestyle.com
PUBLICATION DIRECTOR
Chantel Ellerington chantel.ellerington@citylifestyle.com
EDITOR, STAFF PHOTOGRAPHER
Kelsey Huffer | kelsey.huffer@citylifestyle.com
COPY EDITOR
Tony Firestine | anthonyjfirestine@gmail.com
INTERN
Edson Graycar | edson.graycar@citylifestyle.com
CONTRIBUTING WRITERS
Meredith Rowe, Andy Manz, Linden Butrym, Tony Firestine, Grace Yoon
CONTRIBUTING PHOTOGRAPHERS
Amanda Proudfit, Parrish Ruiz de Velasco, Gina Dodge, Photo by Jesse Levine, Robert Hawthorne
CEO Steven Schowengerdt
COO Matthew Perry
CRO Jamie Pentz
CTO Ajay Krishnan
VP OF OPERATIONS Janeane Thompson
VP OF SALES Andrew Leaders
AD DESIGNER Rachel Chrisman
LAYOUT DESIGNER Kirstan Lanier
QUALITY CONTROL SPECIALIST Anna Minnick
Proverbs 3:5-6
1-6: Love was in the air at Element 79 Jewelry’s Valentine’s Celebration, where couples gathered to celebrate their love stories in style. From newly engaged sweethearts to longtime partners, guests enjoyed an evening filled with laughter, connection, and, of course, stunning jewelry. As a destination for unique and meaningful pieces, E79 was honored to be part of so many special moments, making the celebration truly unforgettable.
HomeDog made its debut this spring on S. Broadway in Denver’s Platt Park neighborhood. An innovative, first-of-its-kind concept, HomeDog is a membership-focused community created for dog people and their furry companions. Merging a tech-enabled, pup-friendly coworking space with dog daycare and a bar/coffee shop, HomeDog offers an experience that blends productivity and play. Perfect for pet parents searching for a fun, like-minded community, membership starts at $95/month. More information can be found at TheHomeDog.co
At Colorado Eye Consultants, we are proud to offer oculofacial plastic surgery by ASOPRS fellowship trained & board-certified ophthalmologist, Dr. Carl Rebhun. With years of advanced training and dedication to his patients, Dr. Rebhun combines the latest surgical innovations with artistic precision to achieve natural, rejuvenating results.
WHY CHOOSE DR. CARL REBHUN?
EXTENSIVE TRAINING:
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DUAL EXPERTISE: Specializes in both cosmetic & medical procedures. Call (303) 730-0404 to schedule your consultation today!
Denver-based nonprofit CherryArts has announced the 260 artists who will exhibit their work at the 2025 Cherry Creek Arts Festival this July 4 to 6 in Cherry Creek North. More than 2,000 artists applied. A jury of five art professionals made the selections. Of this year’s artists, 36 are from Colorado, six are from countries outside the U.S., and 64 are first-time exhibitors at the festival. See the full list at CherryArts.org
“The structure and advice provided by the Haley team in the drawing and planning stage was invaluable in allowing us to build through the pandemic with minimal impact to our schedule, and minimal impact to our budget. If you want a team that will provide quality workmanship in a timely manner, talk to Haley Custom Homes. The entire team was always professional, responsive and a pleasure to work with, even when we were working through challenges. The Haley team stuck with us through every challenge, and we always felt we were working together towards a solution. The house we built together fulfills all our hopes.”
Deb Beckman
Bites with Butchers is a series of Blackbelly Market Denver butchery demo and tasting events, benefitting Colorado-based nonprofit organizations and causes. The series features a variety of meaty topics along with tastings led by Executive Butcher Kelly Kawachi and Chef/Owner Hosea Rosenberg. 10% of ticket sales, plus proceeds from meat sales from each event, are donated to a different cause. Tickets include food, drinks, an enjoyable experience, plus the opportunity to purchase fresh cuts and salumi. Details: Blackbelly.com/Bites-with-Butchers.
American Tapas Every Day 4-CL
Happy Hour Every day 3-5:00pm
Brunch Tuesday - Sunday 10-2:30pm
1210 E 17th Ave, Denver, CO
*Park free in the parking garage in our building
ARTICLE BY ANDY MANZ PHOTOGRAPHY COURTESY OF
Colorado is known the world over for its resort towns, which are scattered throughout the state’s various mountain regions. As residents for over 15 years, our family has found that most of our favorite local destinations are not in the famous towns one might expect. Our family’s recent trip to the Eleven Taylor River Lodge tucked deep in the Gunnison National Forrest, was an experience none of us will forget.
With close proximity to both Gunnison and Crested Butte, the quaint town of Almont reminds me of how small Colorado mountain towns used to be when I would visit as a child. Old barnwood storefronts and rusty metal roofs lined the two or three-block district. As we passed through Almont, heading east into the Taylor Canyon, the picturesque setting was subliminally preparing our minds to unwind any stress or tension we might be carrying. We pulled into the property, and our kids immediately jumped out of the car onto the vintage bicycles that sat under a tree nearby. Tablets and phones laid dormant on the floor of our SUV with a “no service” message. No service, no problem.
The riverside property was formerly used as a locals’ general store for fishing and tackle and has since been transformed into a private, eight-cabin retreat. The exterior of the cabins kept the humility of their original history, while the interior touches and comforts
With close proximity to both Gunnison and Crested Butte, the quaint town of Almont reminds me of how small Colorado mountain towns used to be when I would visit as a child.
resembled a scene from Architectural Digest. After dropping our bags off, we walked down the short path to the dining hall and bar, where we were greeted at the door with fresh margaritas and limeade for the kids.
Since this particular stay was relatively short, we wanted to get on the river as soon as possible. The fishing guides had us all outfitted in no time and began teaching fly casting basics to our kids in the pond, right outside the dining hall. Being able to walk over a footbridge and wade directly into their private section of the Taylor River was quite the treat. The seasoned guides had incredible patience with those in our group who were less experienced. We started catching fish right away, and the smiles were abundant. An afternoon thunderstorm rolled in as we were finishing on the river, so we headed for the bathhouse, which included an indoor pool, hot tub, and sauna. The crew at Taylor River Lodge is well aware that “apres” is not just for skiing. The staff brought warm appetizers and drinks directly to us while telling fish stories in the hot tub.
As the skies cleared, the kids were eager to try out the archery range and axe throwing. There was a staff member giving safety instructions and oversight, so my wife and I were able to enjoy a nice pre-dinner stroll through the property. The food and beverage
program at Taylor River Lodge deserves a story of its own, but with only a few words left, I will say that you will be impressed at every turn. That evening, after an incredible dinner, we retreated to a multi-purpose cabin that had a pool table, foosball, and a big-screen TV for a family movie. The following day, we opted for a rafting trip down the Taylor River. Being on swift moving water is normally not my cup of tea, but the trip had just enough excitement to keep us all engaged, but in no way did we ever feel we were in over our heads.
In our years of traveling, we’ve found that most high-end resort properties are either geared specifically towards couples, or if they are “kid friendly”, the level of aesthetic and overall experience falls short. At Taylor River Lodge, they nailed it on all fronts. We cannot wait to return to one of the Rocky Mountain region's premiere resort properties, like in nearby Crested Butte at the Eleven Scarp Ridge Lodge, for another memory-making experience.
To learn more, visit ElevenExperience.com
• Six private queen cabins with en suite bathrooms and steam showers
• Single-family home with two king suites, a bunkroom with two double beds, and a full kitchen
• Single-family home with two king suites and a lofted bunkroom with four full beds
• Main lodge offering communal dining space, bar, fireplace, lounge, and river front seating
• Bathhouse including saltwater pool, steam room, sauna, and hot tub
• Gym and spa facility equipped with two treatment rooms
• Media and game cabin with pool table, foosball, and a dartboard
• Private climbing wall and Marksmen’s range
• Outdoor BBQ space
• Rainbow trout stocked casting pond
• Hiking, mountain biking, rope-assisted Guide’s Ridge climb, non-technical peaks, rock climbing, inflatable kayaking, rafting, stand-up paddleboarding, and angling for anglinginclusive bookings
• All necessary gear for guided activities
• Use of on-property townie bikes
• Daily chef-prepared breakfast, lunch, après, and dinner
• In-room snack and drink assortment
Build your dream home 15 minutes from downtown Golden in Denver Metro’s newest custom home community.
A Secluded 667-Acre Mountain Estate with Luxury and Equestrian Excellence is Now on the Market
ARTICLE BY EMILY O'BRIEN PHOTOGRAPHY BY WAYUP MEDIA
Nestled in the mountains west of Denver, near Evergreen, Captains Rock Ranch is an exceptional property offering both seclusion and accessibility. Covering approximately 667 deeded acres, this expansive estate blends rugged natural beauty with refined living—an ideal sanctuary for those who cherish the outdoors, equestrian pursuits, and handsome architecture integrated amongst the landscape.
Towering rock formations, rolling meadows, and diverse tree cover define the landscape of Captains Rock Ranch. Year-round streams, a tranquil pond, and native grasses create a thriving ecosystem. Bordered by Arapahoe National Forest to the west and the Mount Evans Wilderness Area to the south, the property ensures protected views and endless outdoor recreation. A private road with key-coded access enhances exclusivity while keeping Denver within easy reach.
The ranch’s 11,878-square-foot log-style primary residence is a stunning example of Colorado mountain architecture. Built in 1996 and recently upgraded, the home features old-growth logs from Montana and locally quarried stone, blending rustic elegance with modern functionality. The grand entertaining room, with soaring ceilings and an impressive stone fireplace that serves as the focal point, creates an impressive setting for the most discerning of guests. Expansive patios, outdoor hardscape, and a significant outdoor fireplace maximize views while creating intimate gathering spaces.
Designed for comfort and entertaining, the home includes five bedrooms, five full baths, and three half baths, along with a finished lower level. A recently installed Class A fire-rated Da Vinci synthetic shingle roof enhances durability and fire resistance.
The varied terrain is perfect for horseback riding, ATV adventures, hiking, hunting, and fishing.
“Captains Rock Ranch boasts an unparalleled equestrian experience, featuring a state-of-the-art indoor riding arena and an immaculate eight-stall barn—both among the finest in Colorado,” says Josh Behr, principal broker of Behr Team. “These amenities, paired with the surrounding trails and open land, create a worldclass setting for riders, mountain bikers and hikers alike.”
The property is part of the Evans Ranch Preserve Association (ERPA), a conservation community dedicated to land preservation. While much of the ranch is safeguarded under a conservation easement held by Colorado Open Lands, outside of the accessory 80-acre parcel, a designated envelope enveloping the home and improvements remains unencumbered, allowing future owners the option to develop or conserve as desired.
“Designed to preserve the ranch’s breathtaking natural beauty and historic character, the conservation easement ensures that its legacy remains intact for generations to come. A designated 40-acre building envelope outside the home provides the owner with flexibility while maintaining the integrity of the surrounding landscape,” Behr says.
Adding to its historic charm, the property includes a meticulously restored 1900s schoolhouse, repurposed as a guest retreat or artist’s studio, blending historical significance with modern comfort.
“Captains Rock Ranch is one of only five properties within the storied Evans Ranch, making it an exceptionally rare offering,” Behr says.
“With its abundance of amenities, unparalleled privacy, and close proximity to both Denver and world-class skiing while set amongst a stunning mountain landscape, this property represents an extraordinary investment in both lifestyle and legacy—one that is difficult to fully capture in words.”
For more information or to schedule a private showing, contact Josh Behr at 303.903.9535.
BehrTeam.com
CaptainsRockRanch.com
ARTICLE BY LINDEN BUTRYM PHOTOGRAPHY BY ROBERT HAWTHORNE
How Kit’s Boutique Elevates Consignment Culture
Everywhere Kit Demko travels, she pops into local consignment shops looking for unique finds. Once, while vacationing in Lake Como, Italy, she scored a pair of Gucci by Tom Ford side-zip pants from his 2001 runway collection. A love for Colorado’s natural beauty and big-city offerings prompted a move from New York City to Denver in 2017, but when it came to brick-and-mortar, she couldn’t find the luxury consignment experience she’d always loved. So, she created her own.
At the confluence of Holly Street and Orchard Road in Greenwood Village, Kit’s Boutique is “a client-focused boutique that offers quality pieces in mint condition that are at an attainable price point,” Kit
says of her eponymous shop. “We have over 2,000 pieces from the best of every decade and designer.”
From ready-to-wear to handbags to jewelry, the shelves are indeed well-stocked inside Kit’s—you might notice a vintage Rolex before your gaze shifts to a gorgeous Gucci bamboo top handle tote or a chic Ralph Lauren houndstooth blazer. Appointments are required for interested consignors so that Kit and her team can pay special attention to each item clients bring. Kit’s team also guides clients along their journey to discover a personal style.
“That personal relationship with our clients is integral to our culture,” Kit shares. “Also, by focusing on higher quality pieces
“That personal relationship with our clients is integral to our culture. Also, by focusing on higher quality pieces that can be loved, lived, and consigned over again, we facilitate the individual’s moral consumption of fashion, which stands in stark contrast to the environmental impact of fast fashion.”
that can be loved, lived, and consigned over again, we facilitate the individual's moral consumption of fashion, which stands in stark contrast to the environmental impact of fast fashion.”
Kit’s foray into fashion came during her previous career as a merger and acquisitions lawyer, working on deals resulting in the formation of luxury goods conglomerate LVMH. More than a glimpse into a glamorous industry, it provided insight into the business of fashion and its slightly less attractive side, specifically just how much waste it produces. In 2020, Vogue published a report that the fashion industry consumes about 93 billion cubic meters of water per year (that could fill 37 million Olympic-sized swimming pools). In 2021, a study published in the Materials Circular Economy journal found that clothing and footwear end up in American landfills at a rate of one garbage truck per second. It is stats like these that encouraged Kit to continue buying consignment herself and to open her store as an extension of her belief in sustainable shopping.
Rather than focusing on current trends, Kit’s team selects pieces for the boutique that are classic and everlasting. “We encourage the individual to say goodbye to disposable, fast-fashion trends and embrace the enduring allure of quality and elegance,” she says. “Our mission is to celebrate the individual, from a fashion as well as a moral consumption perspective.”
Recent movements like slow fashion and quiet luxury have also embraced an ethos of spending money on well-made, timeless pieces, but the virtuous cycle of consignment is the only one that promotes true sustainability. Exceptional treasures, Kit believes, are in the eye of the beholder.
“It could be anything from a limited-edition Hermès Birkin bag to a pair of jeans that finally fit just right,” she adds. “I love to see people stretch their fashion possibilities and bring pieces to life.”
To learn more, visit KitsBoutique.com
BLACK CAT FARM DINNERS ARE MORE THAN JUST SUSTAINABLE — THEY'RE MAGICAL
It doesn’t get much more magical than ripping into 25-second-old mozzarella in a private glass-walled cabana, a soundtrack provided by a crackling vintage wood stove fire and views of verdant fields and our rolling mountains outside.
But as magical as that dining experience is—surely one of the most special in Boulder County—that’s only part of the reason chef/farmer Eric Skokan and his wife Jill started these farm dinners on Black Cat Farm, the 500-acre ingredient playground that fuels these unique meals, his Boulder restaurant (the Green Michelin Star awarded Bramble & Hare) and Boulderites’ own dinner tables via their Boulder Farmers’ Market stand.
The farm dinners encourage people to see the reality of where our food comes from, which, at least on Black Cat Farm, is pretty darn magical. It’s giving diners a front-row seat to watch the farm’s roaming sheep, heritage breed pigs, and the 250plus varieties of produce they’re growing. “It’s exceedingly easy to connect the dots when you’re here in this place,” Skokan says. “I can point at a tree and say, ‘We harvested pears from that tree.’”
Long before it was a buzzword, sustainability was the ethos behind Skokan’s cooking. It’s why he raises those animals—naturally and kindly—and why he nourishes the soil via biodynamic farming. It’s why he forages for mushrooms, juniper, and wild plums, and it’s why that sourdough bread, made from grains grown right there in the fields and milled onsite (of course), tastes so good.
His interest began with personal preference, his natural gravitation toward the fresh fruits and veggies growing in his garden or sold at local farmers’ markets. Then he had kids, and sustainability became about more than just himself. “I take my responsibility as a dad really seriously,” he says. “Working hard to create the world I want my kids to inherit, I take that really seriously.”
Via his 30-year career working in restaurants, Skokan saw firsthand how wasteful the restaurant industry can be and how unhealthy its systems are for the planet.
“It’s really clear to me that we can operate restaurants in a much better way. We can produce food in a better way. Farming can be a vehicle to not trash the world but to heal the world. We’re looking to cook
“IT’S EXCEEDINGLY EASY TO CONNECT THE DOTS WHEN YOU’RE HERE IN THIS PLACE. I CAN POINT AT A TREE AND SAY, ‘WE HARVESTED PEARS FROM THAT TREE.’”
things [at Bramble & Hare and the farm dinners] that are not necessarily health food but food that fits a healthy lifestyle. And we do it in a way that heals the soil and takes care of our family and of our employees,” Skokan says.
This ethos was an easy sell in Boulder, where people care about where their food comes from and how to source it in an earth-friendly way. But over the past decade or so, Skokan says he’s seen more Americans—not just tree-hugging Boulderites—prioritizing good food systems and seeking out the magic of local, organic farms such as Black Cat.
“Hopefully, the consumers will keep us as restaurateurs and chefs focused on moving the food system into a better place,” he says. “Righting some of the wrongs.”
Bramble & Hare: 1964 13th St., Boulder, 303-444-9110; BrambleandHare.com
Black Cat Farm Dinners: 9889 N. 51st St., Longmont, 303-444-5500; BlackCatBoulder.com
Set within a dynamic yet serene residential enclave in Littleton, the Hunter Residence showcases the innovative approach of LTBa, an architectural practice known for integrating conceptual thinking with technical competency. This project exemplifies LTBa’s dedication to crafting spaces that are both functional and visually compelling. Every architectural project has a story, and the Hunter Residence is no exception. According to LTBa’s founding principal, Luke Taylor-Brown, an unexpected twist in the design journey came when an electrical fire destroyed the homeowner's previous house, shifting priorities. What was once a smaller home grew into a larger, more intricate
LTBA'S VISION AT THE HUNTER RESIDENCE
design—featuring expanded living spaces and a new guest wing, which brought a greater sense of openness and flexibility. This shift led to a more complex design that reflected the homeowner's evolving vision and LTBa’s adaptability.
A hallmark of LTBa’s work is their commitment to natural light, spatial fluidity, and an intrinsic connection to the outdoors. The Hunter Residence embodies this philosophy. “We like to incorporate a lot of skylights and large windows in our projects for natural light and views,” Luke explains. “This project featured numerous large windows but needed some sun-shading and privacy too, so we used a series of slatted sunscreens and trellises which filtered sunlight coming in.” The result is a fascinating filtration of light that changes the atmosphere in each room depending on the time of day, season, and weather conditions.
The property’s expansive 2.5-acre lot, which includes access to a small creek, played a key role in shaping the design. Landscape architect Ariel Gelman ensured a seamless transition between indoor and outdoor spaces. “The house is one that invites you to be outdoors, and Ariel's design really facilitated that connection between indoors and out,” says Luke.
The choice of Shou Sugi Ban siding, a Japanese technique with a charred finish that doesn’t require painting or staining, was both an aesthetic and practical decision. “The decision to use that specific siding came from the owner's desire to use low-maintenance materials on the exterior and from their interest in making a very modern house, something of a statement,” explains Luke. “From an architectural standpoint, the dark siding helped create a striking
form that contrasted with the lighter accent siding and slats and also with the softer, verdant character of the surrounding landscape. “
Like any ambitious project, the Hunter Residence had its challenges. One of the most intricate details was the exterior lighting design, which includes hidden linear light that highlights the siding and sunscreen slats.
“This involved really tight coordination of the lights, siding, slats, windows, and custom steelwork…The builder constructed a mock-up section of exterior wall so we could test all of this out,” says Luke. After several trials, the result was the perfect nighttime accent to the home’s striking beauty.
The Hunter Residence highlights LTBa’s ability to merge innovation, functionality, and beauty. This project not only delivered a stunning, highly livable space for the homeowners but also contributed a thoughtful piece of architecture to Denver’s residential landscape.
With projects like this, LTBa continues to set new benchmarks in modern home design—where light, materials, and a deep connection to nature come together to create spaces that inspire and endure.
For more information on this and other projects from LTBa, visit LTB-a.com
INTERIOR DESIGN: HEATHER MOURER DESIGN
LANDSCAPE DESIGN: ARIEL GELMAN KITCHEN + BATH DESIGN, CUSTOM CABINETRY: RIFUGIO MODERN
LIGHTING DESIGN: AE DESIGN
If you’ve ever dreamed of eating farm-fresh produce, connecting with local growers, and reducing your carbon footprint, joining a Community Supported Agriculture (CSA) program might be the perfect choice.
Boulder County is home to a diverse range of CSA programs, each with its own unique approach. Farms like Yellow Barn Farm, Cure Organic Farm, Aspen Moon Farm, and MASA Seed Foundation prioritize regenerative agriculture, biodiversity, and sustainability. Jack’s Solar Garden even integrates agrivoltaics— growing crops under solar panels—to maximize land use while producing delicious, nutrient-dense food.
YELLOW BARN FARM
Yellow Barn Farm launched an innovative Soil Share program in 2025, blending CSA and herdshare models to emphasize soil health and regenerative agriculture. Partnering with Drylands Agroecology Research, Sunburnt Farms, and others, members receive fine-dining-quality vegetables, community meals, and access to educational events. With farm visits, volunteer days, and sustainability-focused research, Soil Share offers a community-driven, impact-focused experience. Perfect for an immersive way to support regenerative farming.
ASPEN MOON FARM
Since 2009, Aspen Moon Farm has offered CSA memberships, cultivating certified organic, biodynamic produce on 80 acres in Boulder County. A customizable CSA with weekly, biweekly, and Farmer’s Choice options featuring leafy greens, root vegetables, tomatoes, and more. Members can add farm-grown flowers, Ela Farms fruit, and Moxie Bread to their shares. Aspen Moon prioritizes on-farm composting, crop rotation, and organic pest control.
Cure Organic Farm has been offering fresh, organic produce through its CSA program for 20 years. Located on 10 acres in Boulder, the farm provides two CSA options: a Traditional Share with 20 weeks of seasonal vegetables, and a CSA Card offering flexibility to shop at the farm stand anytime. Members enjoy a diverse selection of greens, root crops, tomatoes, herbs, and more, plus add-ons like eggs, flowers, and fruit.
MASA Seed Foundation’s mission is to secure a Front Range Seed Bank and grow regionally adapted heirloom crops. By joining MASA’s CSA, members support organic vegetable production, seed research, and food equity programs. MASA grows its own seed, ensuring nutrient-dense, resilient produce like tomatoes, peppers, grains, and greens. CSA members enjoy farm dinners, sunflower celebrations, and hands-on volunteer opportunities.
Regardless of the farm you choose, a CSA membership is an exciting way to eat with the seasons and deepen your connection to the land. Tara van den Boogert, a local CSA member, states, “Supporting local farms strengthens the local economy in our community, reduces carbon footprint, and provides fresh, peak-ripeness produce."
Embracing a CSA membership means embracing the rhythm of the seasons. Some weeks, your box might contain more than you can eat. Instead of letting produce go to waste, try these preser
Freezing: Blanch and freeze greens, herbs, or chopped veggies. Pickling: Cucumbers, radishes, beets, and even green beans can be quickly pickled.
Drying: Dehydrate tomatoes, peppers, or herbs for long-term storage. Share with neighbors: If you find yourself with extra produce, consider sharing with friends, neighbors, or local food banks.
“Supporting local farms strengthens the local economy in the community, reduces carbon footprint, and provides fresh, peakripeness produce.”
- Tara van den Boogert
Mar 1st - May 31st
Celebrate the season with an elegant Springtime Tea at Local Jones. Enjoy warm scones, house-made pastries, and savory sandwiches paired with lemonade, tea, and tea cocktails. Elevate your experience with a glass of bubbles or a bottle of Champagne. $60 per person, $25 per child; upgrades available. For more information, go to HalcyonHotelCherryCreek.com.
5th
The Denver Ramen Festival brings together top local chefs for a celebration
of bold flavors and comforting bowls of ramen. Enjoy a variety of unique takes on this classic dish, from rich broths to creative toppings, at one of the city’s most delicious food events. For tickets go to DenverRamenFestival.com.
13th
Enjoy a night of smooth blues and rock at the Tequila Blues Festival, set against the stunning backdrop of Red Rocks Amphitheatre. Featuring Los Lonely Boys, Eric Gales, and more, this festival blends soulful guitar riffs with a laid-back, lively atmosphere. For more information and tickets, go to RedRocksOnline.com.
13th
Sip your way through Colorado’s best wineries at the Colorado Wine Walk, featuring unlimited samples, a commemorative glass and tote, and the chance to meet with local winemakers. Hosted by Blanchard Family Wines in the historic Dairy Block alley, this premier tasting event also includes great food and live music. For tickets, go to ColoradoWineWalk.com.
Future Fest is a free, citywide celebration of Denver’s young people and their impact on the community. This inclusive event connects passions to careers, empowers youth, and inspires a more inclusive future for all. Bring the whole family for a day of learning, connection, and celebration! For more information, go to CivicCenterPark. org/Event/Future-Fest/.
The Wash Park Home Tour is a longstanding Steele Elementary fundraising event that showcases neighborhood homes celebrating all architectural and design styles. Attendees can tour the homes at their leisure and then enjoy local vendors, food trucks, and activities at the Street Fair on the 800 block of S Gilpin St. For more information, go to WashParkHomeTour.org/Welcome