CL - June 2015

Page 101

ENTERTAINING

On the Menu Tea Sangria, p. 103 Garden Martini, p. 103 Grilled Radishes With Creamy Cilantro Dip, p. 102 Grilled Jerk Chicken Wings, p. 104 Grilled Bacon and Feta Mini Pizzas, p. 104 Grilled Sesame Edamame, p. 106 Grilled Shrimp With Sriracha-Lime Cocktail Sauce, p. 108

Easy, Breezy

Appetizers Grilled finger foods pair perfectly with our refreshing seasonal sippers. The prep is simple— so go ahead and invite friends over. FOOD STYLING, ASHLEY DENTON. PROP STYLING, SASHA SEYMOUR

BY LEAH KUHNE & THE TEST KITCHEN PHOTOGRAPHY BY YVONNE DUIVENVOORDEN

JUNE 2015 | CANADIANLIVING.COM

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