505- Catering Menu

catering menu

WEDDINGS | REHEARSALS | SHOWERS | BUSINESS GATHERINGS

122 Lake Dillon Drive. PO Box 5478 | Dillon, Colorado 80435 | 970.486.8500 | www.vuerooftop-dillon.com

Breakfast Buffet Continental Breakfast 26.00 per person Orange, Cranberry, and Apple Juices Freshly Brewed Regular and Decaffeinated Coffee Assorted Teas Daily Selection of Assorted Muffins, Danish, and Assorted Breakfast Breads (V) Assorted Jams and Sweet Butter Presentation of Fresh Fruits (GS/DF/V) Breakfast Cereals Served with 2% and Skim Milk

American Breakfast 30.00 per person Orange, Cranberry, and Apple Juices Freshly Brewed Regular and Decaffeinated Coffee Assorted Teas Daily Selection of Assorted Muffins, Danish, and Assorted Breakfast Breads (V) Assorted Jams and Sweet Butter Presentation of Fresh Fruits (GS/DF/V) Scrambled Eggs with Chives (GS/V) Apple Wood Smoked Bacon with Breakfast Sausage Links (GS/DF) Short Stack Pancakes with Syrup (V/DF)

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 11/6/2024

Breakfast Displays Service displayed for 1 hour. Each platter serves 25 guests.

Pastry 125.00 per platter

Bread and Spread 100 per platter

Daily Selection of Assorted Muffins, Danishes, Croissants,

Daily Selection of Assorted Breads and English Muffins

and Assorted Breakfast Breads (V)

with Jams, Butter, Peanut Butter, and Whole Fruit (V)

Smoked Salmon 175.00 per platter Sliced Smoked Salmon with Bagels, Cream Cheese, Sliced Red Onion, and Tomato

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 11/6/2024

Specialty Breaks Specialty Breaks will be replenished for 30 minutes. Minimum of 12 people. There will be a $5.00 surcharge per person for parties less than 12 people.

Dip It 15.00 per person

Second Breakfast 19.00 per person

Assorted Bread and Chips

Assorted Muffins, Danish and Croissants

Fresh Carrot, Celery, and Bell Pepper Sticks

Orange, Apple and Cranberry Juice

French Onion Dip, Hummus, and Roasted Salsa

Assorted Fresh Fruit

Sweet Treat 13.00 per person

Hot Beverage 10.00 per person

Fresh Baked Brownies

Freshly Brewed Regular and Decaffeinated Coffee

Assorted Cookies

Assorted Teas

2% and Skim Milk Cartons

Hot Chocolate and Cider Assorted Sweeteners, Creamer, and Mini Marshmallows

Back Country 20.00 per person Granola

Cold Beverage 8.00 per person

Assorted Jerky

Assorted Bottled Naked Juice

Fruit Jerky

Assorted Coca Cola® Products

Fresh Fruit

Flavored Sparkling Waters

À La Carte Coca Cola® 20 oz. Beverages Bottled Water Flavored Sparkling Water 12 oz. Juices Energy Drinks

3.00 each 3.00 each 3.00 each 2.50 each 3.50 each

Granola Bars Candy Bars Bag of Chips Jerky Whole Fruit

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 11/6/2024

4.00 each 3.00 each 3.50 each 6.00 each 2.00 each

Working Lunches Served with iced tea and lemonade. Buffet will be replenished for one hour. Minimum of 12 people. There will be a $5 surcharge per person for parties less than 12.

NY Deli 34.00 per person SELECT ONE (1) SOUP Chicken Noodle: Egg Pasta, Carrots, Celery, Onion, Roasted Chicken Tomato Bisque (V): Roasted Tomato, Garlic, Cream, Basil Tuscan Vegetable (V): Roasted Red Peppers, Onions, Chickpeas, Tomato, Zucchini

SELECT ONE (1) SALAD Classic Caesar: Romaine, Parmesan, Herb Croutons, Caesar Dressing Chop: Romaine, Ham, Red Onion, Corn, Cucumber, Ranch Dressing House Greens: Mixed Greens, Tomato, Cucumber, Red Onion, Balsamic Vinaigrette Rustic Kale: Kale, Dried Cherries, Feta, Red Onion, Herb Vinaigrette

SELECT TWO (2) SANDWICHES Turkey Club: Texas Toast, Oven Roasted Turkey, Bacon, Lettuce, Tomato, Mayo Corned Beef: Rye, Corned Beef, Lettuce, Tomato, Red Onion, Mustard Pastrami: Sourdough, Pastrami, Horseradish Mayo, Pickles, Lettuce Italian Hoagie: Hoagie Roll, Pepperoni, Capicola, Salami, Provolone, Dried Herbs, Olive Oil, Vinegar, Lettuce, Red Onion, Tomato Roasted Vegetable Hoagie: Hoagie Roll, Roasted Red Pepper Mayo, Roasted Mushrooms and Zucchini, Lettuce, Tomato, Red Onion

SIDES INCLUDED Assorted Bagged Chips Fresh Fruit

SELECT ONE (1) DESSERT Fresh Baked Brownies Assorted Baked Cookies

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 11/6/2024

Working Lunches Served with iced tea and lemonade. Buffet will be replenished for one hour. Minimum of 12 people. There will be a $5 surcharge per person for parties less than 12.

Bistro 38.00 per person SELECT ONE (1) SOUP Buffalo Potato Chowder: Red Potato, Corn, Carrots, Onion, Buffalo Sauce, Cream French Onion: Beef Stock, Onion, Crostini, Swiss

SELECT ONE (1) SALAD Spinach: Spinach, Dried Cherries, Toasted Sliced Almonds, Red Onion, Herb Vinaigrette Cobb: Iceberg Lettuce, Blue Cheese, Bacon, Chicken, Hard Boiled Egg, Avocado, Ranch Dressing Cous Cous: Cous Cous, Corn, Sun Dried Tomato, Cucumber, Feta, Olives, Balsamic Vinaigrette

SELECT TWO (2) SANDWICHES Roast Beef: Sourdough Bread, Horseradish Mayo, Swiss Cheese, Lettuce, Tomato Caprese: Sourdough Bread, Pesto, Balsamic Glaze, Fresh Basil, Tomato, Mozzarella Pressed Pork: Ciabatta, Ham, Roasted Pork Shoulder, Pickles, Swiss, Mustard Tuscan Chicken: Grilled Chicken, Roasted Red Pepper Mayo, Grilled Onions, Lettuce, Olives

SELECT ONE (1) DESSERT Classic Cheesecake Fresh Fruit Tarts Assorted Mini Pies

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 11/6/2024

Buffet Lunches Served with iced tea and lemonade. Buffet will be replenished for one hour. Minimum of 20 people. There will be a $5 surcharge per person for parties less than 20.

Colorado Street Taco 36.00 per person

10 Mile Picnic 36.00 per person

SELECT ONE (1) SOUP

SELECT ONE (1) SOUP

Chicken Tortilla: Green Chile, Grilled Chicken, Corn, Tortillas, Roasted Bell Pepper, Cilantro

Mushroom Chile: Roasted Mushroom, Garlic, Tomato, Chile Broth

Vegetarian Pozole: Hominy, Onion, Grilled Apples, Corn, Roasted Red Pepper, Jalapeño

Bison Chile: Ground Bison, Roasted Red Pepper, Red Beans

SELECT ONE (1) SALAD

Caprese: Cherry Tomato, Cucumber, Fresh Basil, Mozzarella, Balsamic Vinaigrette

Elote Chop: Grilled Corn, Iceberg Lettuce, Queso Fresco, Jalapeño Ranch Shrimp and Napa: Poached Shrimp, Grilled Napa Cabbage, Red Onion, Cucumber, Jicama, Cilantro Vinaigrette

SELECT TWO (2) PROTEINS

SELECT ONE (1) SALAD

Creamy Broccoli: Broccoli, Red Onion, Dried Cherries, Sliced Almonds, Creamy Mayo Dressing Watermelon: Diced Watermelon, Tomato, Bacon, Queso Fresco, Herb Vinaigrette

Grilled Nopales (Cactus Paddles)

Bruschetta: Grilled Focaccia, Tomato Relish, Mozzarella, Pesto, Balsamic Glaze

Slow Roasted Mole Beef

MAIN ENTRÉES INCLUDED

Lamb Al Pastor

Grilled Hamburgers

Adobo Chicken

Grilled Sausage

Pork Carnitas

SIDES INCLUDED

Crispy Cauliflower

Spanish Rice

Grilled Chicken

Black Beans

SIDES INCLUDED

Flour and Corn Tortillas

Assorted Condiments

Tortilla Chips

Assorted Buns and Rolls

Diced Onion and Cilantro

Potato Chips

Pico de Gallo

Grilled Corn on the Cob

Tomatillo Salsa

SELECT ONE (1) DESSERT

Queso Fresco

Fresh Baked Brownies

SELECT ONE (1) DESSERT

Strawberry Short Cakes

Tres Leches Mini Churros

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 11/6/2024

Lunch on the Go Lunch on the Go priced at $28 per person. Please make selections within the following choices of sandwiches and beverages. Each lunch will be prepackaged into a reusable insulated tote with Eco Products compostable cutlery kit and napkin along with the sides listed below. Selections and counts due 10-14 days before date of event. Minimum of 10 people. There will be a surcharge of $5 per person for parties fewer than 10 guests.

Sandwich Selections (Select One)

Beverage Selections (Select One)

Roast Beef: Sourdough Bread, Swiss Cheese, Lettuce, Tomato

20 oz. Coca Cola, Sprite, Topo Chico, 12 oz. Juice, 20 oz. Dasani,

Caprese: Sourdough Bread, Pesto, Balsamic Glaze, Fresh Basil, Tomato, Mozzarella

Gold Peak Tea, Powerade

Tuscan Chicken: Ciabatta, Grilled Chicken, Grilled Onions, Lettuce, Tomato

Sides Included

Turkey Club: Texas Toast, Oven Roasted Turkey, Bacon, Lettuce, Tomato

Individual Bag of Chips | Granola Bar | Whole Fruit Mayo and Mustard

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 11/6/2024

Dinner Buffets Served with iced tea and lemonade. Buffet will be replenished for 90 minutes. Not available for extended period. Minimum of 20 people. There will be a $5 surcharge per person for parties fewer than 20.

Venetian 64.00 per person

Steak House 74.00 per person

SELECT ONE (1) SALAD

PICK ONE (1) SOUP

Antipasti: Artichoke Hearts, Pepperoni, Salami, Mozzarella, Roasted Red Pepper, Grilled Asparagus, Olives, Grilled Focaccia

Lobster Bisque: Roasted Red Pepper Crema, Salmon Roe

Tortellini: Cheese Filled Tortellini, Red Onion, Cucumber, Tomato, Basil, Pepperoncini, Balsamic Vinaigrette

French Onion: Crostini, Gruyere

SELECT ONE (1) SALAD

Caprese: Mozzarella, Tomato, Basil Pesto, Balsamic Glaze, Arugula

Classic Caesar: Romaine, Parmesan, Herb Croutons, Caesar Dressing

Panzanella: Garlic Herb Focaccia, Red Onion, Basil, Balsamic Glaze, Olive Oil, Olives, Blistered Cherry Tomato, Feta

House Greens: Mixed Greens, Tomato, Cucumber, Red Onion, Balsamic Vinaigrette

SELECT TWO (2) ENTRÉES

Wedge: Iceberg, Bacon, Red Onion, Blue Cheese Dressing

Lasagna: Sausage, Mozzarella, Ricotta, Rosemary, Tomato Red Pepper Sauce

SELECT TWO (2) ENTRÉES

Bison Bolognaise: Pulled Bison Rib, Red Wine, Rigatoni, Carrot, Tomato, Onion

Striploin: Horseradish and Garlic Crusted, Mustard Jus

Eggplant Parmesan: Eggplant, Roasted Red Pepper Sauce, Mozzarella, Basil, Panko Crusted Chicken Piccata: Chicken Thigh, Lemon, Cream, Capers, Thyme, Mushroom Cacio Pepe: Bucatini, Parmesan, Black Pepper, Truffle

SELECT TWO (2) SIDES Roasted Zucchini: Garlic Herb Butter

Oven Roasted Chicken: Apple, Lemon, Thyme, Garlic Side of Salmon: Herb Butter Roast Leg of Lamb: Rosemary and Mustard Crusted, Red Wine Jus Stuffed Eggplant: Pine Nuts, Sage, Roasted Red Pepper

SELECT TWO (2) SIDES Loaded Baked Potato: Bacon, Sour Cream, Chives Garlic Mushrooms: Garlic Herb Butter, Forest Mushrooms

Risotto: Roasted Mushroom, Truffle, Parmesan

Cream of Spinach: Cream Cheese, Garlic

Bruschetta: Grilled Focaccia, Tomato Relish, Basil Pesto, Balsamic Glaze, Mozzarella

Mac ‘n’ Cheese: Three Cheese, Shell Noodles, Herb Panko Crust Mashed Potatoes: Butter, Olive Oil, Cream, Scallion

Herb Roasted Red Potatoes: Olive Oil, Rosemary, Thyme

INCLUDED ACCOMPANIMENTS

INCLUDED ACCOMPANIMENTS

Rolls and Sweet Butter

Parmesan Cheese

SELECT ONE (1) DESSERT

Fresh Basil

Cheesecake

Olive Oil

Pecan Pie

Balsamic Vinegar

Carrot Cake

Red Chili Flakes

Flourless Chocolate Torte

SELECT ONE (1) DESSERT Tiramisu Almond Biscotti Pistachio Cannoli

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 11/6/2024

Dinner Buffets Served with iced tea and lemonade. Buffet will be replenished for 90 minutes. Not available for extended period. Minimum of 20 people. There will be a $5 surcharge per person for parties fewer than 20.

Tex Mex 57.00 per person SELECT ONE (1) SOUP Chicken Tortilla: Green Chile, Grilled Chicken, Corn, Tortillas, Roasted Bell Pepper, Cilantro Mushroom Chile: Roasted Mushroom, Garlic, Tomato, Chile Broth

SELECT ONE (1) SALAD Taco: Crispy Corn Tortilla, Romaine, Pico de Gallo, Red Onion, Jalapeño, Cheddar Cheese, Roasted Peppers, Grilled Chicken Corn and Tomato: Roasted Corn, Cherry Tomatoes, Cucumber, Cilantro, Queso Fresco, Cilantro Lime Vinaigrette

SELECT TWO (2) ENTRÉES Fajita Chicken Grilled Flank Steak Mole Pork Chile Relleno

INCLUDED SIDES AND ACCOMPANIMENTS Jalapeño Cheddar Corn Bread Refried Beans Spanish Rice Guacamole Pico de Gallo Tomatillo Salsa Sour Crème Onion and Cilantro Lime Wedges Corn and Flour Tortillas

SELECT ONE (1) DESSERT Churros Tres Leches Dulce de Leche Cookies

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 11/6/2024

Hors d’Oeuvres Based on 50 pieces per order. Additional $35 per hour, per server, for butler pass service. One server per hand passed item, per 25 people.

Cucumber Caprese (GF/V)......................... 125.00

Buffalo Chicken Tart................................. 175.00

Spring Roll (V)......................................... 175.00

Shrimp and Grits Tart............................... 175.00

Salmon Rillete Tart................................... 175.00

Mushroom Toast (Veg).............................. 150.00

Lamb Riblets............................................ 175.00 Grilled Beef Skewer (GF)........................... 175.00 Bruschetta (Veg)...................................... 125.00 Fig and Cheese Crisp (GF/Veg)................... 175.00 Empanadas.............................................. 225.00

Hors d’Oeuvres Displays One order serves approximately 50 people.

Antipasto...............................................325.00

Chips and Dip.......................................... 250.00

Sliced Prosciutto de Parma, Capicola Ham, Genoa

Potato Chips, Tortilla Chips, Mini Pretzels, Pita, Salsa,

Salami, Fresh Mozzarella, Roasted Tomatoes, Grilled

Hummus and French Onion Dip

Asparagus, Roasted Red Peppers, Olives, Marinated Artichokes, Pepperoncini and Marinated Mushrooms with Grilled Focaccia

Artisanal Cheese and Fruit........................ 300.00 Assorted Local and Artisan Imported Cheeses, Grapes, Crackers, Fresh Berries and Honey

Mini Tea Sandwiches................................ 350.00 White Bread with Cucumber, Smoke Salmon, Fig, Ham, Beef or Olive

Fruit and Honey....................................... 240.00 Assorted Sliced Fruit, Berries, and Honey Comb

Grilled and Chilled Vegetable....................250.00 Crisp Carrots, Celery, Bell Peppers, Cherry Tomatoes, Grilled Broccoli, Roasted Cauliflower, Grilled Asparagus, Hummus and Ranch

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 11/6/2024

Dessert Display Based on 50 pieces per order. Additional $35 per hour, per server, for butler pass service. One server per hand passed item, per 25 people.

Chocolate Truffles.................................... 110.00 Assorted Macarons................................... 115.00 Assorted Mini Pies................................... 160.00 Brownies................................................. 85.00 Cookies................................................... 85.00 Smores Tart...........................................355.00 Fruit Tarts..............................................135.00

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 11/6/2024

Table Service Dinner All dinner entrées are served with a choice of soup or salad and dessert along with Chef’s selection of seasonal vegetables, rolls and butter. Choice of coffee, decaffeinated coffee, tea, iced tea and lemonade. $5 for an additional course of soup or salad. An appetizer course may be added at the prices listed below. Minimum of 20 people. Groups of less than 30 may select one entrée. Max of three entrée choices for groups of 30 or more. There will be a surcharge of $5 per person for parties fewer than 20. Group must provide cards denoting entrée selection. Price is based on the highest priced entrée.

Entrée selection counts due 10-14 days in advance of event date. Service fee $15.00 per person.

Soup Selections

Entrée Selections

Tomato Bisque (V): Roasted Tomato, Garlic, Cream, Basil

Salmon Filet...................................................... 57.00

Cream of Forest Mushroom: Roasted Forest Mushrooms, Garlic, Cream, Scallion

Pan Roasted, Charred Eggplant Puree, Charred Jalapeño Gastrique

French Onion: Red Wine, Crostini, Gruyere Corn Chowder: Potato, Bacon, Corn, Cream, Scallion Bison Chile: Ground Bison, Roasted Red Pepper, Red Beans

Rack of Lamb..................................................... 59.00 Herb and Mustard Rubbed, Mint Au Jus

Trout................................................................. 49.00

Salad Selections House Greens: Mixed Greens, Tomato, Cucumber, Red Onion, Balsamic Vinaigrette Classic Caesar: Romaine, Parmesan, Herb Croutons, Caesar Dressing Wedge: Iceberg, Bacon, Red Onion, Blue Cheese Dressing Spinach: Spinach, Dried Cherries, Toasted Sliced Almonds, Red Onion, Herb Vinaigrette

Lemon, Garlic, Thyme, Celery Root Puree

Roast Chicken.................................................... 47.00 Lemon and Apple Brined, Rosemary Roasted Potato

NY Strip............................................................ 65.00 Blue Cheese Butter, Whipped Potato

Gnocchi (GF/V)................................................... 42.00 Sweet Potato and Coconut Cream, Roasted Eggplant, Peas, Grilled Apple Slaw

Lasagna (V)........................................................ 40.00 Spinach, Ricotta, Roasted Red Pepper Sauce, Mozzarella, Basil

Dessert Selections Individual Pie | Lemon Crème Brulée Honey Lavender Panna Cotta | Tiramisu Cheesecake | Flourless Chocolate Torte

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 11/6/2024

Late Night Snacks Groups under 20 people may choose to dine a la carte from a limited Vue Rooftop Restaurant & Bar menu.

One order serves approximately 30 people.

Fried Cheese Ravioli.................................210.00 Served with marinara sauce.

Creamy Spinach Artichoke Dip.................. 180.00 Served with crostini or pita chips.

Chips and Housemade Salsa...................... 140.00 Cheese Curds........................................... 220.00 Served with marinara and Thai Sweet Chili sauce.

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 11/6/2024

Beverages Groups under 20 people may choose to dine a la carte from a limited Vue Rooftop Restaurant & Bar menu.

Beverage Packages Hot Beverage 65.00 per gallon

Cold Beverage 10.00 per person

Beverage service for 1 hour

Beverage service for 1 hour

Regular and Decaffeinated Coffee

Iced Tea

Assorted Tea Packets

Lemonade

Sweeteners, Creamers, and Flavoring

Bottled Water Bottled Soda

Hosted Bar Services Hosted Bar Service priced per person for one hour. There is a service fee of $70 per hour per bartender.

Well 45.00 per person

Top 65.00 per person

House Wine

Local Beer

House Beer

Premium Wine

Well Liquor

Top Liquor

Call 55.00 per person

Premium 75.00 per person

House Wine

Local Beer

House Beer

Premium Wine

Call Liquor

Premium Liquor

Champagne by the Bottle Corkage Fee: A corkage fee of $32.00 per 750ml bottle of wine or champagne will be applied.

Toast: House Champagne | 8.00 per glass Longevity Blanc de Blanc | 11.00 per glass

Bottle: House Champagne | 24.00 per bottle Longevity Blanc de Blanc | 34.00 per bottle

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 11/6/2024