

at Radisson Blu
Hotel & Spa, Cork

at Radisson Blu
Hotel & Spa, Cork
At the Radisson Blu Hotel & Spa, Cork, we are proud to offer an wedding experience that is tailored to make your special day truly unforgettable. As part of the Irish-owned iNUA Collection, every detail is designed to reflect our commitment to quality, elegance, and a warm Irish welcome
Our hotel, seamlessly built onto a charming Victorian house in 2005, offers a unique blend of historic character & contemporary comfort; a picturesque backdrop for your wedding celebration.
Private Garden & Victorian House: Host your private drinks reception in our enchanting Victorian house & garden. This area offers a warm, inviting ambiance, perfect for welcoming your guests.
Intimate Weddings: Enjoy the privacy & charm of the entire ground floor of our Victorian house & garden, available for private rental for a more intimate celebration
Grand Celebrations: For larger weddings, our venue offers versatile indoor & outdoor spaces, ensuring a stunning setting for every celebration size
At the Radisson Blu Hotel & Spa, Cork, we believe every wedding should be unique and flawless
Our expert Wedding Team is here to ensure your day is exactly that:
Wedding Coordinator: Your personal guide, helping to plan and coordinate every detail of your celebration
Executive Head Chef: Crafting a bespoke menu featuring fresh, high-quality Irish ingredients, tailored to your tastes
Banqueting Manager: Overseeing the dining experience, ensuring exceptional service and seamless execution
Reservations Manager: Assisting with all accommodation needs for you and your guests
Together, our dedicated team works closely with you to bring your vision to life, creating a wedding day that is as unique as your love story.
If you are looking for a unique location for your wedding day, the Radisson Blu Hotel & Spa, Cork is the ideal venue, catering for all guest numbers. Should you wish to have an intimate gathering of up to 40 guests or a traditional wedding day for up to 400 guests, we have something perfect for you.
For those dreaming of intimate wedding surrounded by your closest family & friends, our stunning 18th-century Georgian Ditchley House provides an elegant & unique backdrop for celebrations of up to 40 guests
Begin your special day with a drinks reception on the beautiful lawn or in the majestic lobby of Ditchley House, before moving to the Glandore Suite for a delightful wedding banquet. Dance the night away with your nearest & dearest, enjoying an exclusive package tailored perfectly for you & your 40 cherished guests
Traditional weddings offer the perfect opportunity to celebrate your love story surrounded by all your family & friends
Our Great Island Ballroom provides a versatile & elegant space, perfect for grand celebrations of up to 400 guests. Begin your celebration with welcome drinks in the enchanting Ditchley House, before transitioning into our Ballroom for a spectacular evening of dinner & dancing.
With mood lighting, a spacious dance floor & a private bar, your wedding will be an unforgettable experience, leaving your guests talking about your magical day for years to come
Please see packages for further details
Please see packages for further details. Please see packages for further details.
For couples seeking a more relaxed & laid-back approach, while still celebrating in wedding day style, we have the perfect option for you Our casual wedding package moves away from the traditional sit-down meal, creating a lively and festive atmosphere that still honours the cherished values & traditions of a beautiful wedding day celebration. Get your dancing shoes ready, as this package promises a fun-filled evening of great food, a wonderful wedding day atmosphere, & your guests celebrating all night long!
We cannot fault one thing about our wedding in the Radisson Blu Hotel & Spa, Cork, & would highly recommend it to anyone looking for their dream venue.
This is the place to get married... the grounds are amazing for the photos, the food is out of this world, the staff are very friendly & the wedding team is truly one of the best.
~ Samantha & Shane 14 06 24
Prosecco, Selection of Bottled Beer & a Choice Of Cocktail
Candy Cart, Chef’s Selection of Seasonal Canapés, Selection of Sandwiches & Mini Fruit Scones with Clotted Cream & Strawberry Preserve
Freshly Brewed Tea & Coffee & Flavoured Water
In House Jazz Band Entertaining Your Guests
Choose Two Starters, Choose One Soup Or Choose One Sorbet,
Choose Two Main Course Options, Choose Two Desserts with Tea or Coffee
Half a Bottle of Red & White House Wine Per Person
Prosecco Toast
Evening Food of Chicken Goujons, Margarita Pizza Slices, Crispy Vegetable Spring Rolls & Chips
Late Night Snacks of Tayto Sandwiches
Bar Extension (extended from midnight until 2 am)
Red Carpet Entrance, Cake Table Décor, White Chair Covers & Fairy Light Backdrop with Choice of
Table Centerpieces, Crisp White Linen Napkins & Menus, Table Plan & Top Table Place Names.
Complimentary Wedding Suite on the night of the Wedding
Two Additional Complimentary Bedrooms on the Wedding Night
Block of Guest Bedrooms at a Reduced Rate
Overnight Stay & Dinner for Two on your First Anniversary in the Brasserie Restaurant.
€105 per person
Please note, this package is based on a minimum of 120 adult guests.
CHOOSE TWO STARTERS
Baked Goats Cheese & Red Onion Tartlet with Fig & Balsamic Reduction Or
Clonakilty Black Pudding Croquette with Apple Jam, Blackberry Jelly & Cider Treacle Dressing Or
Smoked Salmon with Crispy Potato Cake & Lemon Citrus Essence Or
Confit Duck with Roasted Beetroot, Puy Lentils & Red Currant
CHOOSE ONE SOUP OR ONE SORBET
Cream of Cauliflower with Cashel Blue Cheese Or
Roast Butternut Squash with Toasted Pumpkin Seeds & Curry Oil Or
Green Pea Soup with Hammock Or Champagne Sorbet with Strawberries Or Raspberry Sorbet with Juniper Syrup Or Wild Blackberry Sorbet with Sailors Rum
CHOOSE TWO MAIN COURSES
Roast Sirloin of Beef with Portobello Mushroom, Roasted Garlic & Merlot Jus Or
Baked Free Range Irish Chicken Stuffed with Clonakilty Black Pudding, Wrapped in Bacon with Thyme Jus Or
Braised Pressed Pork Belly wit1h2 Baby Pear & Spice Cider Gravy Or
Grilled Fillet of Seabass with Basil Pesto Mash & Salsa Verde Dressing
CHOOSE TWO DESSERTS
Chocolate Assiette; Praline Crunch, Opera Torte & Classic Fondant Or
Red Berry Cheesecake with Honeycomb Ice-Cream Or
Apple Confit Tart with Gingerbread Ice-Cream & Toffee Sauce
€105 per person
Please note, this package is based on a minimum of 120 adult guests.
Prosecco & Bottled Beer Selection
Selection of Sandwiches & Mini Fruit Scones with Clotted Cream & Strawberry Preserve
Freshly Brewed Tea & Coffee and Flavoured Water
Candy Cart
Choose One Starter, Choose One Soup Or Choose One Sorbet, Choose Two Main Course Options, One Full Dessert or One Dessert Assiette with Tea/Coffee
Half a Bottle of Red or White House Wine Per Person
Evening Food of Breaded Chicken Goujons, Margarita Pizza Slices, Crispy Vegetable Spring Rolls & Freshly Baked Chips
Bar Extension (extended from midnight until 2 am)
Red Carpet Entrance, Cake Table Décor, White Chair Covers & Fairy Light Backdrop with Choice of Table Centerpieces, Crisp White Linen Napkins & Menus, Table Plan & Top Table Place Names.
Complimentary Wedding Suite on the night of the Wedding Two Additional Complimentary Bedrooms on the Wedding Night
Block of Guest Bedrooms at a Reduced Rate.
Complimentary Dinner for Two on your First Anniversary in the Brasserie Restaurant.
per person
Please note, this package is based on a minimum of 100 adult guests.
CHOOSE ONE STARTER
Duck Spring Roll
with Wilted Baby Leaves & Hoisin BBQ Sauce Or
Thai Style Cod, Salmon & Smoked Haddock Fishcakes on a bed of Asian Salad with a Mango & Lychee Salsa Or
Slow Cooked Pork Belly
Maple Syrup, Pear Gel & Baby Pear Cider Jus
CHOOSE ONE SOUP OR ONE SORBET
Cream of Carrot Soup with Coriander & Orange Or
Potato & Leek Soup with Smoked Bacon Pieces Or
Blood Orange Sorbet with Vodka Or
Lemon Sorbet with Mint Infusion
CHOOSE TWO MAIN COURSE
Slow Cooked Feather-Blade of Beef Braising Jus, Pearl Onion & Parsnip Crisps Or
Baked Chicken, Stuffed with Apricot & Almond Topped with Crispy Pancetta Or
Fillet of Salmon with Crushed Potato
Buttered Asparagus & Hollandaise Sauce Or
Crab & Herb Crusted Cod with Steamed Tender Stem Broccoli & White Wine Cream
CHOOSE ONE DESSERT
Assiette of Chef’s Mini Desserts Or
Raspberry & White Chocolate Roulade with Mascarpone Ice-Cream Or
Baked New York Vanilla Cheesecake with Summer Berry Compote
€95 per person
Please note, this package is based on a minimum of 100 adult guests.
120 Guest Wedding for €14,000
120 Guest Wedding for €15,500 2026
STATIONARY by VENUE
Drinks Reception
Prosecco or Bottled Beer
Sandwiches or Scones with Tea & Coffee
Set Meal Menu
Set Starter
Set Soup
Choice of Main Courses
Set Dessert with Tea or Coffee
A Glass of Wine with One top up
Evening Reception Food of Tayto Sandwiches
Late night Bar Extension
Accommodation
Your First Night Bed & Breakfast
Two Complimentary Guest Bedrooms
Block of Guest Bedrooms at a Reduced Rate.
PHOTOGRAPHY
Radisson Blu Hotel & Spa Cork by by
75 Invitations
Ceremony Leaflets
A1 Welcome Sign
75 Thank You Cards
Unity Floral Arrangement
Bridal Bouquets and/or Groom Boutonnieres
2 Bridesmaid Bouquets
2 Groomsman Boutonniere
FLOWERS DANCING by
Dome Arch with 2 Floral Arrangements for Ceremony. White, Black or Navy Chair Covers.
Red Carpet arrival, Flower Arch, Cake Table Decor, White Linen Napkins & Tablecloth, Personalised Menus & Table Plan.
6 Elegant Glass Candlelight Centrepieces.
6 Ficus Tree Centrepieces with Candles at the Base
CAKE
Morning Preparations to Dinner (option to upgrade to full day)
in conjunction with by
Ruairi's Kitchen 3 tier
Buttercream finish
Wedding Cake with Sizing 10 8”6
Choice of 3 Bands
Choice of 3 DJs
SET STARTER
Classic Chicken, Leek & Forest Mushroom, Vol Au Vent
SOUP OF THE WEDDING-DAY
Cream of Vegetable Soup, with Herb Croutons
CHOICE OF TWO MAIN COURSES
24 Hour Slow Braised Beef
with Roasted Roof Vegetables & Rosemary Jus Or
Roast Stuffed Turkey & Ham with Duck Fat Potatoes & Homemade Gravy Or Herb Crusted Cod with Wilted Spinach & Pernod Saffron Velouté Baked Apple Pie with Crème Anglaise & Madagascan Vanilla Cream
SET DESSERT
ADDITIONAL STARTER*
Option To Add An Additional Starter To Your Menu €5 per guest
ADDITIONAL DESSERT*
Option To Add An Additional Dessert To Your Menu €6 per guest
€85 per person for any additional guests
*Please note, exclusions may apply Please ask your wedding coordinator for further details
PRE-DINNER DRINKS
Prosecco & Bottled Beer Selection, Freshly Brewed Tea & Coffee & Flavoured Water
Selection of Sandwiches & Mini Fruit Scones with Clotted Cream & Strawberry Preserve
Choose One Starters, One Soup or Sorbet, Choose Two Main Course Options, Choose One Desserts with Tea or Coffee
Half a Bottle of Red or White House Wine Per Person Evening Snacks of Tayto Sandwiches
Red Carpet Entrance, Cake Table Décor, White Chair Covers & Fairy Light Backdrop with Choice of Table Centerpieces, Crisp White Linen Napkins & Menus, Table Plan & Top Table Place Names.
Complimentary Wedding Suite on the night of the Wedding
Block of 10 Guest Bedrooms at a Reduced Rate.
YOUR
Complimentary Dinner for Two on your First Anniversary in the Brasserie Restaurant.
TO NOTE
Radisson Blu Ceremony (indoor & outdoor) Room Hire €500
Radisson Blu Bar Extension €500 (subject to date)
per person
Please note, this package applies to selected dates & is based on 40 adult guests
CHOOSE ONE STARTER
Warm Chicken Caesar Salad with Garlic Croutons, Shaved Parmesan, Smoked Bacon & Buttermilk Caesar Dressing
Or
Wicklow Brie & Caramelised Onion Tartlet with Rocket Pesto Salad
Or
Classic Chicken, Leek & Forest Mushroom, Vol Au Vent CHOOSE ONE SOUP OR ONE SORBET
Honey Roasted Parsnip Soup with Mature Parmesan
Or
Forest Mushroom Soup with Garlic & Thyme
Or
Green Apple Sorbet with Cinnamon Infusion
Or
Passionfruit Sorbet with Mango & Dried Raspberry
CHOOSE TWO MAIN COURSE
Pressed Shoulder of Waterford Lamb with Redcurrant & Sage Dressing
Or
Supreme of Chicken with Crispy Clonality Black Pudding & Chasseur Sauce
Or
Teriyaki Salmon with Toasted Sesame
Wilted Pak Choi & Hibiscus Flower
CHOOSE ONE DESSERT
Apple & Cinnamon Crumble with Crème Anglaise & Vanilla Cream or
Salted Caramel Roulade with White Chocolate Ice-Cream & Orange Drizzle
€95 per person
Please note, this package applies to selected dates & is based on 40 adult guests
OUR INFORMAL BBQ WEDDING PACKAGE
Prosecco, Bottled Beer, Freshly Brewed Tea & Coffee & Flavoured Water Sandwiches & Mini Fruit Scones with Devon Clotted Cream & Strawberry Preserve
Selected BBQ Menu with Late Evening Snacks of Tayto Sandwiches
Red Carpet Entrance, Cake Table Décor, White Chair Covers & Fairy Light Backdrop with Choice of Table Centerpieces, Crisp White Linen Napkins & Menus, Table Plan & Top Table Place Names.
Complimentary Wedding Suite on the night of the Wedding
Block of guest bedrooms at a reduced rate
YOUR COMPLIMENTARY GIFT
Complimentary Dinner for Two on your First Anniversary in the Brasserie Restaurant.
Radisson Blu Ceremony (indoor & outdoor) Room Hire €500
Radisson Blu Bar Extension €500 (subject to date)
Please note, this package applies to selected dates & is based on a minimum of 100 adult guests €75 per person
WEDDING RECEPTION BBQ
6oz Gilligan’s Farm Beef Burger with Ballymaloe Relish, Dubliner Cheddar on a Floury Bap
Ginger, Lemon & Chilli Marinated
Butterflied Chicken Fillet
Rosemary Infused Cumberland Sausage
Applewood Smoked Pulled Pork
Lime & Coriander Seed Marinated Grilled Vegetable
Butter Basted Corn On The Cob
Baked Potatoes & Sour Cream
Served With A Selection Chefs Salads,
Freshly Brewed Tea & Coffee
Option To Add Mini Dessert Selection €8 per guest €75 per person
LATE EVENING SNACKS OF MOURISH TAYTO SANDWICHES
Please note, this package applies to selected dates & is based on a minimum of 100 adult guests
A L I T T L E
Looking to start your celebrations off early? Why not add an arrival glass of cold & sparkling Prosecco. The perfect way to welcome your friends & family to your wonderful wedding day ahead.
PROSECCO €7.00 PER GUEST
Tropical, Classic, Sour or Strong -We have something for everyone here at the Radisson Cocktail Bar - Question is, which one will you choose to be your Signature Wedding Day Cocktail!
COCKTAIL BAR STARTING FROM €11.50 PER GUEST
Sometimes all you need to end the perfect night is that last drink and a slice of margarita pizza! We have you covered with our mouth-watering selection of pizza’s, washed down with a cold bottle of beer!
A PIZZA & A PINT €22.50 PER GUEST
Set the perfect tone for your drinks reception, with our swing & classical music by our in-house Jazz Band. The perfect background music to relax, unwind & take the chance mingle with your friends & family.
2 HOUR SET (INCLUDED IN GRÁ PACKAGE ONLY) €300
WEDDING
When you think of your wedding, you envision your wedding day, however have you ever pictured the perfect getting ready space Our Suites have natural lighting, space to relax as well as a bottle of prosecco to start the celebrations. €300 (up to 6 guests)
WEDDING DAY MENU ADD-ON
Afternoon Tea drinks reception €8 00 per person
Additional Starter* Option, add an additional starter to your wedding menu €5 per guest
Add Sorbet Course 6.00 per guest.
Main Course, add one of our mouth-watering main course options to your wedding menu.
Pan-Fried Fillet of Beef, Roasted Caramelised Shallot, Shitake Mushrooms & Café De Paris Butter €22.50 per guest
Rosemary Skewered Monkfish wrapped in Prosciutto, Fondant Potatoes & Saffron Velouté €20.00 per guest.
Herb Crusted Roast Rack of Lamb, with Black Garlic, Boulangerie Potato & Ratatouille Tartlet
€15.95 per guest
Additional Dessert* Option add an additional dessert to your wedding menu €6 per guest
PRE & POST WEDDING SELECTION
Finger Food | €24.00 per person • Selection of Freshly Prepared Sandwiches • Satay Chicken Skewers & Mint
Yoghurt Dip • Honey & Wholegrain Mustard Glazed
Cocktail Sausages • Crispy Vegetable Spring with Dipping Sauce • Black Pudding & Apple Croquette.
BBQ | €35.50 per person • 6oz Gilligan’s Farm Beef Burger Sliders With Ballymaloe Relish, Dubliner Cheddar, Floury Bap • Ginger, Lemon & Chilli Marinated Butterflied Chicken Fillet • Rosemary Infused Jumbo Sausage • Flat Cap Mushroom & Garlic Butter • Butter Basted Corn On The Cob • Baked Potato & Sour Cream • Served with a Selection of Chef’s Salads
*Please note, exclusions may apply Please ask your wedding coordinator for further details
A bar extension is available, subject to a license being approved. The relevant fees will be charged to your bill or if agreed, may be included in your package Please note the Resident’s Bar is strictly residents only
A non-refundable deposit of €2,000 is required to confirm your booking. This can be paid in two instalments of €1,000 within a 6 week period of signing your contract. 6 months in advance of the Wedding day a non-refundable deposit of 25% of the total bill (net of the deposit) must be paid
A non-refundable deposit of 25% of total bill (net of the deposit) must be paid 2 months in advance of the Wedding Day.
Up to €1,000 can be paid on departure from the Hotel, remaining balance must be paid in advance of Wedding Day
Personal Cheques will not be accepted. Bank drafts, cash and credit card payments only. A credit card must be given for guarantee and amounts outstanding on the wedding day automatically will be charged.
Ditchley House, Little Island, Cork t: +353 21 429 700
e: weddings.cork@radissonblu.com
f: facebook.com/radissoncork
i: instagram com/radissonblucork/
w: radcork.com