Malaysia Day BBQ Buffet Dinner 2025

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MYR 89.00 NETT

SALAD & APPETIZERS

Thai Seafood Glass Noodle Salad (Soo Hoon)

Roasted Vegetable Salad (V)

Potato Salad with Turkey Bacon & Spring Onion

Greek Salad (V)

Beet Root and Orange Salad (V)

GARDEN SALAD

Assorted Garden Greens

(Cherry tomatoes, cucumber, bell pepper, cauliflower, chickpeas, nuts, dried fruit, olives, capers, gherkin pickles, lemon wedges

Dressing Choices: Balsamic, French, Thousand Island, Sesame Soy)

SOUP

Sup Kambing Mamak

(Mamak-style Spiced Lamb Bone Broth)

Accompaniments: Bengali bread, homemade garlic butter spread, herb oil, unsalted butter

SEAFOOD ON ICE

Poached Prawn

Green Mussel

Flower Crab

Condiments: Lemon Wedges, Tobasco, Lime Dressing

MAIN COURSE

Baked Macaroni Pasta with Chicken Ham and Cheese

Roasted Perchik Chicken

Rosemary Roasted Potatoes

Stir-Fried Vegetables with Mushroom (V)

LIVE SATAY STATION

Chicken & Beef Skewers

Served with: Sweet-savory roasted peanut gravy (thick, spiced, with crushed peanuts)

Traditional accompaniments: Sliced cucumber, chunky diced onions, nasi impit (compressed rice cakes)

SMOKY GRILL BARBEQUE STATION

Thai-Style Grilled Prawns

Sambal-Glazed Calamari

Sticky Honey-Glazed Chicken

Grilled Grain-Fed Australian Beef

Sauces & Condiments: Tamarind jus, chili plum gravy, barbeque, perchik, mustard, mint, yogurt, citrus salsa, tobacco, lemon wedges

PASTA STATION

Pasta Selection: Spaghetti, Penne, Fusilli, Linguine

Sauce Selection: Bolognese, Creamy Mushroom, Aglio Olio, Pomodoro

Condiments: Garlic, Chili Flakes, Parmesan Cheese, English Parsley, Chicken Slice, Mushroom

DESSERT

Malaysian Kuih-Muih, Merdeka Pudding, Mango Pudding, Crème Brûlée, Pavlova, Vanilla Swiss Roll, Chocolate Tart, Fruit Tart, Tiramisu Strawberry Cake, Mango Cheesecake, Clafoutis, Bubur

Kacang Hijau, Apple Strudel with Vanilla Sauce

LIVE DESSERT COUNTERS

ABC - Malaysia's beloved shaved ice dessert with classic toppings

Ice-Cream - Selection of vanilla, chocolate and strawberry with customizable toppings

FRUITS ON CART

Medley of Tropical & Imported Fruits along South East Asia Region

JUICES

Guava, Apple, Mango, Pineapple

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Malaysia Day BBQ Buffet Dinner 2025 by Hyatt Regency Kuantan Resort - Issuu