MENU: Kampung À La Carte Menu

kampung

Malay Satay

1/2 dozen grilled chicken skewers, traditional condiments, peanut sauce

‘Plant Base’ Quinoa Salad

Cameron Highland organic green salads, quinoa, citrus fruit, strawberry, tomato, avocado, cucumber, lemon dressing

Chicken Caesar Salad

Romaine lettuce, cage free egg, parmesan cheese, croutons, anchovies, caesar dressing, sliced grilled chicken

Crispy Calamari

Spiced battered squid, tartar sauce

Keropok Lekor

Crispy fried Malay fish roll, chili dip

Wild Mushroom Soup

Cream, toasted garlic croutons

Sup Kambing

Spiced lamb soup, lime, roti benggali

‘Plant Base’ Penne Arrabbiata

Durum wheat penne pasta, tomato sauce, bell peppers, black olives, chili, fresh basil

Spaghetti Bolognaise

Ground beef, tomatoes, parmesan cheese, fresh basil, extra virgin olive oil

EATING WELL

Norwegian Salmon Power Bowl

Sustainable pan-seared salmon, brown rice, cucumber cabbage salad, feta cheese, lemon, extra virgin olive oil

Grilled Chicken Breast

Steam broccoli, grilled tomato, roasted potato, lemon wedge

‘Plant Base’ Vegan Bowl

Brown rice, carrot, avocado, chickpea, salad, cucumber, beet root, lemon, Thai red curry sauce

Fish & Chips

Sustainable Barramundi fillet, tartar sauce, lemon, fries

Coq Au Vin

Pan-seared chicken breast in mushroom stewed, mashed potato, vegetables

Salmon Teriyaki

Sustainable grilled salmon, teriyaki sauce, vegetables, fries

Black Angus Beef Rib-Eye (250gram)

Grilled vegetables, mashed potato, tomato confit, thyme, shallots, brown sauce

Lamb Rack

Grilled vegetables, sautéed potato, tomato confit, black pepper sauce

Beef Burger

Butcher beef patties, sesame bun, gherkins relish, lettuce, tomato, sautéed onion, cheddar cheese, streaky beef, fries

Kampung Club Sandwich

White toast, chicken, steaky beef, fried egg, avocado, lettuce, tomato, fries

‘Plant Base’ Mushroom Burger

Sliced tomato, cucumber, gherkin, mustard, chili tomato jam, fries

Fish Wrapped

Sustainable Barramundi fillet, tortilla, pickled mayo, salad, fries, tomato chutney

Contains Egg

Shrimp/Prawn Contains Beef

Cashew Nut Peanut Salmon

Vegetarian Squid Crustacean

Plant Based Sustainably Sourced Seafood

If you have allergies, intolerances or dietary requirements, please feel free to let us know. Prices are in Ringgit Malaysia and inclusive service tax. Please inform our hosts or chefs of any food allergies.

kampung

Patin Tempoyak Istana

Authentic Temerloh cat fish braised, fermented durian gravy

Rendang Daging

Braised beef, local spices, coconut, chili, lemongrass

Gulai Ikan Bonda

Snapper fish curry, ladyfinger, tomato, tamarind juice

Asam Pedas Jenahak

Snapper fish, hot sour tamarind juice, Vietnamese coriander, torch ginger flower

Black Pepper Beef

Wok-fried sliced beef, black pepper, onion, capsicum, oyster sauce

Egg Floss Butter Prawns

Wok-fried sustainable prawns, butter, egg, garlic, chili, curry leaf

Sayur Campur

Wok-fried mixed vegetables, garlic, oyster sauce

Kway Teow

Wok-fried flat rice noodles, chili paste, sustainable prawn, chicken, egg, vegetables

Mee Goreng

Wok-fried yellow noodles, chili paste, chicken, sustainable prawn, egg, tofu, vegetables

Laksa Pahang

Classic Pahang noodles, fish broth, chili, spices, vegetables, sustainable prawn, lime

Curry Laksa

Egg or rice noodles, spicy curry broth, sustainable prawn, chicken, fish cake, tofu, egg, vegetables

Beef Noodles

Spiced soup, salted vegetables, mushroom, tofu, green onion, chili oil

Chicken Rice

Roasted chicken, fragrant garlic rice, chili, ginger, soy sauce, clear soup

Nasi Goreng Ulam

Fried rice, sustainable shrimps, chicken, egg, chili, ulam leaf, torch ginger flower, fish crackers, sambal belacan

Nasi Putih

Steamed fragrant rice

Chicken Makhni

North Indian butter chicken, tomato, cashew nut paste, cream, garam masala

Lamb Curry Indian spices, chili, potato, coriander leaf

Vegetable Dalca

Yellow lentil, vegetable, Indian spices

Naan Bread

Paratha Bread

DESSERT

Sago Gula Melaka

Crystal pearls, coconut milk, palm sugar

Pandan Chiffon Cake

Coconut ice cream

Jackfruit Pie

Vanilla ice cream

Matcha Tiramisu

Green tea, lady finger, mascarpone cheese

Tropical Seasonal Sliced Fruits

Coconut Dip

Ice Cream By the Scoop Selections: Chocolate/Vanilla/Strawberry/Coconut

Belgian chocolate ice cream bar Cookies, fresh fruits

The Deli Homemade Cakes Selections: Blueberry Cheese/Coconut Lemon/ Oreo Cheese/Chocolate Truffle

Gelato Signature Musang King

Gelato Durian

Gelato Cream Cheese

Gelato Yogurt

Contains Egg Shrimp/Prawn Contains Beef

Cashew Nut Peanut Salmon

Vegetarian Squid Crustacean

Plant Based Sustainably Sourced Seafood

If you have allergies, intolerances or dietary requirements, please feel free to let us know. Prices are in Ringgit Malaysia and inclusive service tax. Please inform our hosts or chefs of any food allergies.

Beverage Menu

NON-ALCOHOLIC BEVERAGE

Mineral Water

Aqua Panna 500ml

San Pellegrino 500ml

Brewed Coffee

Americano, Cafe latte, Cappuccino, Single espresso

Decaffeinated coffee

Hot chocolate, Double espresso

Cameroonian Tea

English breakfast, Earl grey Chamomile, Peppermint

Jasmine green tea

Local Favorites

Teh tarik, Teh, Kopi tarik

Nescafe tarik, Milo

Milk

Full cream, Low fat, Soya bean

Freshly Squeezed Fruit Juice

Apple, Orange, Watermelon

Coconut water, Carrot

Chilled Juice

Apple, Orange, Mango, Pineapple, Guava

Soft Drinks

Coke, Coke zero, Sprite, Soda, 100 Plus, Tonic water, Ginger ale,

NON-ALCOHOLIC BEVERAGE

Healthy Selection

Strawberry smoothie

Banana smoothie

Mango smoothie

Pineapple lassi

Orange lassi

Beers (325ML)

Guinness stout Tiger

Heineken

Carlsberg

Carlsberg smooth

ALCOHOLIC BEVERAGE

White Wines

Deakin Estate Sauvignon Blanc

Roberts Estate Pinot Grigio Red Wines

Roberts Estate Shiraz

Trapiche Malbec

If you have allergies, intolerances or dietary requirements, please feel free to let us know. Prices are in Ringgit Malaysia and inclusive service tax. Please inform our hosts or chefs of any food allergies.