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ISSUE 110 - WINTER 2019

Pub Mirror THE

FREE MAGAZINE OF HULL & EAST YORKSHIRE BRANCH OF THE CAMPAIGN FOR REAL ALE (CAMRA) CIRCULATION 5500 PLUS

This image has been designed using resources from freepik.com

IN THIS ISSUE

P6 PUBS UPDATES - P8 PUB PROTECTION - P10 THE ALEXANDRA P12 WHEN IS A PUB A ‘MICROPUB’? - P12 OTHER LOCAL PUB NEWS - P14/15 LOCALE PUB NEWS P17/18 MEMBER DISCOUNT NEWS - P28 SURVEY TRIP ‘THE WOLD SORTIE’ P30 BRIDLINGTON WALKABOUTS - P32/33 BEERS, BOATS AND BOOZERS - P34 CASK ALE WEEK P36/42 BREWERY NEWS - P44 WHEN IS A ‘BEER FESTIVAL’ A FESTIVAL? - P46 PUB OF THE SEASON


The GOODMANHAM ARMS Alehouse Goodmanham, near Market Weighton. Tel: 01430 873849 www.goodmanhamarms.co.uk

Try our selection of 8 CASK ALES and 4 CIDERS BEER PRICES from £2.70p per pint The Pub is OPEN EVERYDAY 11.30am ‘til late Tasty HOME COOKED meals made from locally sourced produce Lunchtimes 12 noon - 2pm (plus Sunday Roasts) Monday 5pm - 7pm is Pie/Steak night (£9.95/£10.95 includes a free drink) Log Fires - Hidden Beer Garden with seating Folk Night on the 1st Thursday of the month Jazz/Blues/Country music night 3rd Thursday of the month

EAT & DRINK IN OUR VINTAGE MOTORCYCLE MUSEUM Good Beer Guide 2013/14/15/16/17/18/19/20 CAMRA Village Pub of the Year 2011, 2012, 2015, 2016, 2017 & 2018 CAMRA Village Pub of the Year, Runner Up 2014

Try our sister pub The Bay Horse at Burythorpe

ALL HALLOWS BREWERY

Micro-Brewery producing original Classic English Ale PEG FYFE Dark Mild, RAGGED ROBIN Dark Ruby NO NOTION Porter plus the odd SEASONAL BEER Our Brewster is the landlady, Abbie Logozzi with much help from Peter Utley


HULL & EAST YORKSHIRE BRANCH - WHO’S WHO BRANCH COMMITTEE

ASSOCIATE POSITIONS

CHAIRPERSON: ANGELA CAWTE chair@hull.camra.org.uk 07904 252910

SOCIAL MEDIA: Mark Spight socialmedia@hull.camra.org.uk

WEB MASTER: Bernie Cawte webmaster@hull.camra.org.uk

TREASURER: PETE FLEMING treasurer@hull.camra.org.uk 07856 200296

CIDER REPRESENTATIVE: Alex Hayward cider@hull.camra.org.uk

SECRETARY: VACANT secretary@hull.camra.org.uk

CLUBS LIAISON OFFICER: VACANT clubs@hull.camra.org.uk

MEMBERSHIP SECRETARY: PETE FLEMING members@hull.camra.org.uk 07856 200296

YOUNG MEMBERS CO-ORDINATOR: VACANT youngmembers@hull.camra.org.uk

PRESS & PUBLICITY OFFICER: MARK SPIGHT press@hull.camra.org.uk 07904 252910

LOCALE CO-ORDINATOR: Jon Major locale@hull.camra.org.uk

MAGAZINE EDITOR: VACANT (Bernie Cawte) pubmirror@hull.camra.org.uk 07956 424239

SUPPORT POSITIONS

PUB LIAISON OFFICERS Beverley: John Ashton Bridlington: Charlie Kettley Cottingham: Cliff Ottaway/Derek Brooks Driffield: Martin Bell Hedon: Pete Mason Hessle: Brian Nelson Hornsea: Brian Johnson Market Weighton: Chris Atkinson Withernsea: VACANT

EAST YORKSHIRE PUBS CAMPAIGN OFFICER: MARK BAINTON eastyorkshirepubs@hull.camra.org.uk 07749 505365 HOLDERNESS PUBS CAMPAIGN OFFICER: VACANT holdernesspubs@hull.camra.org.uk HULL PUBS CAMPAIGN OFFICER: JON MAJOR hullpubs@hull.camra.org.uk 07803 041968

PUBS DATABASE: Mark Bainton eastyorkshirepubs@hull.camra.org.uk

BRANCH POSTAL ADDRESS

Hull & East Yorkshire Branch of CAMRA c/o 38 Jalland Street Holderness Road HULL HU8 8RB

SOCIAL SECRETARY: VACANT socialsecretary@hull.camra.org.uk PUBS PROTECTION OFFICER: Hull - KEN SMITH pubsprotection@hull.camra.org.uk 07952 195005

BRANCH ONLINE SITES

Website: www.hull.camra.org.uk Facebook: Hull and East Yorkshire CAMRA Twitter: @hullCAMRA

East Riding - GEOFF STEVENS erpubsprotection@hull.camra.org.uk

Mail Group - info@hull.camra.org.uk

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FROM THE EDITOR - BERNIE CAWTE Well it is that time of year when are pubs get busy and we wish them all the best for this holiday season. May I wish you all the best too, so have a Merry Chrismas and Happy New Year.

50 pubs offering CAMRA members discount. Branches offer trips, socials and normally a beer festival or two. Entry to most CAMRA beer festivals around the country are free or reduced for CAMRA members. What a great gift membership could be this Christmas. Membership from £26.50 for single membership and £31.50 for joint membership.

It is a shame though that some of our festive revellers cannot see that unless they support the pubs during the rest of the year, they face the prospect of losing them. In the first 6 months of this year 235 pubs closed in the UK, and in 2018 over 900 pubs closed. Do you want to see your local close? I hope the answer is no.

Can I also just remind you that our 42nd Beer Festival is booked in for 14th to 16th May 2020, at Hull Minster. If you are interested and can help please email us at staffing@hull.camra.org. uk or check out our festival website in the New Year at www.hullbeerfestival.camra.org.uk

So why not join CAMRA and help us keep these social meeting places which for so long have been part of our lives and the fabric of our communities open. As well as helping us to fund the campaign to the government on beer tax and property tax you also give us the power to to campaign to the pub groups on rent and wages.

Finally, we are still trying to find someone to take over as editor of this magazine, if you think you can help please contact me at pubmirror@hull. camra.org.uk. We would like to place on record our thanks to the following pubs, for the hospitality shown for our various Branch meetings, activities over the For your part you get discount from over 3,500 last few months: pubs with your National CAMRA vouchers and Cross Keys, Beverley, numerous discount from other local pubs around Ye Olde White Harte, Hull, the country. In this branch area we have almost Head of Steam, Hull NEXT PUB MIRROR The next edition of Pub Mirror is due for publication in the first week of March 2020. Any contributions for that edition needs to be with the editor by 10th February 2020 you can email your article to the editor at: pubmirror@hull.camra.org.uk PUB MIRROR INFORMATION Advertising rates are Colour - full page £140, 1/2 page £80 and 1/4 page £50, discounts for multiple adverts available. Please contact our advertising co-ordinator John Rushforth at: pmadvertising@hull.camra.org.uk Pub Mirror is produced quarterly by Hull & East Yorkshire Branch of CAMRA and is edited by the branch magazine editor Bernie Cawte. Any views and opinions expressed in this publication are not necessarily those of the editor, CAMRA locally or nationally. PUB ADVERTISERS

HULL - Admiral of the Humber, Alexandra Hotel (NEW), Corn Exchange, Furley & Co, Head of Steam, Hop & Vine, New Clarence (NEW), Pave, Three John Scotts, Whalebone BEVERLEY - Chequers, Cross Keys, Monks Walk, Sun Inn BRIDLINGTON - Marine Bar, Prior John - BROUGH - Blackburn Leisure DRIFFIELD - Butchers Dog, Benjamin Fawcett - COTTINGHAM - Hugh Fitz-Baldric GOODMANHAM - Goodmanham Arms - HEDON - Hed’On Inn KILNSEA - Crown and Anchor (NEW) - PATRINGTON - Amy’s Bar and Kitchen

BREWERY ADVERTISERS All Hallows Brewery, Atom Brewery, Bradfield Brewery (NEW) Great Newsome Brewery, Old Mill Brewery

Hull and East Yorkshire CAMRA

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Branch Website - www.hull.camra.org.uk


Great Newsome Brewery Tel: 01964 612201

enquiries@greatnewsomebrewery.co.uk - www.greatnewsomebrewery.co.uk Great Newsome Farm, South Frodingham, Winestead, Hull, East Yorkshire, HU12 0NR, UK

A WARM WELCOME AWAITS YOU FROM THE NEW OWNER AND MANAGER

Alexandra Hotel & Public Bar 69 Hessle Road, Hull, HU3 2AB

Open Thursday to Sunday 3pm to 11pm Closed Monday to Wednesday Real Ale available including Yorkshire Brewhouse Flippin’ Eck & YBA plus 2 ever changing casks 7 varieties of bottle condition real ale Craft Cider also available Card carrying CAMRA members discount of 30p per pint @alexandrahotelhull for updates


HULL PUBS UPDATE FROM JON MAJOR After spending most of this year looking after a pub in East Dorset I am now back in Hull and starting to catch up on pub visits around Hull.

and in bottles. (See article on page 10) One event I attended recently was the Oktoberfest in Trinity Market. This was organised by Richard from Vittles & Company,

A few changes have happened recently. Punch Hotel in Queen Victoria Square has changed hands. After almost 10 years at the helm Claire and Leila have left after their contract came to an end. Both worked tirelessly to make the Punch a very successful business. I wish them luck in any future business. The new manager is Shaun Curtis who plans on building on the previous success and looking forward to welcoming customers old and new.

(above) which is Hull’s smallest brewery in the heart of the market. The weekend event was a great success with many local breweries (below) selling their

All change again at New Clarence. Earlier this year Allen Slinger reopened the New Clarence and was running it alongside his other business the Tiger in Beverley. After a brief period he decided to concentrate his efforts at the Tiger and he left the New Clarence. The pub was closed for a few months until Jamie Reading from the Whalebone once again opened the doors. The opening night in November (above and below) was a great success with eight handpulled ales on the bar, since then he has kept seven ales on and we just know they are going to be of the best quality. Jamie has also introduced a new food menu. Hopefully it will once again be buzzing with theatre goers as well as being a great community pub. ales at pop up bars. These included Bone Machine, Great Newsome, Bricknell and East Yorkshire Beer Company as well as Vittles & Company. Richard is hoping to organise many more events in the market next year so watch this space. May I take this opportunity to wish all licensees around Hull a very merry safe and successful Christmas and a very wealthy and busy 2020. I look forward to getting round as many pubs as I can during the festive season.

Alexandra Hotel on Hessle Road has changed hands and has now added real ale both on cask Hull and East Yorkshire CAMRA

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Branch Website - www.hull.camra.org.uk


Whalebone

Wincolmlee Hull HU2 0PA

Telephone : 07506868461 Open every day from 12 ‘til late Always available Rudgate Viking, Half Moon Old Forge Five ever changing guest ales Now 6 cider/perries Always welcoming atmosphere with log fires and we are dog friendly Yorkshire Regional CAMRA Pub of the Year runner-up 2016 Hull & East Yorkshire CAMRA Hull Pub of the Year 2014 -16, 2018 Hull & East Yorkshire CAMRA Cider Pub of the Year 2016 Good Beer Guide (GBG) 2015, 2016, 2017, 2018, 2019, 2020 Follow us on Twitter page the whalebone@reading664

New Clarence

77 Charles Street Hull HU2 8DE

Telephone 01482 320327

REOPENED UNDER NEW MANAGEMENT Sunday to Wednesday - Noon to 11.00 pm Thursday to Saturday - Noon to Midnight Always available 8 rotating cask ales including 2 darks at all times and 4 cider/perries Free Wi-Fi and dog friendly Food Menu now available


PUB PROTECTION UPDATE BY KEN SMITH & GEOFF STEVENS Things have been relatively quiet on the planning front in Hull over recent months.

Interestingly the Hull Planning Department is now responsible for administering Pavement Café License applications (those that let cafes Having said that there are few things worthy of and bars put chairs and tables outside). While note in Hull, as follows the majority that have recently been through the system are simply renewals of existing ones 1. Ye Olde Black Boy, High Street there is a new one for the newly re-opened a. Listed Building Consent to refurbish Punch Hotel in Victoria Square. the toilets and replace the bar back in the back room - Granted It has also been a fairly quiet period over the b.Listed Building and advertisement last few months in East Yorkshire. There are Consent to replace the external signs – currently two pending planning applications in Granted our part of the East Riding 2. Hop & Vine, Albion Street a. Listed Building and Advertisement 1. Bridlington, 85 Promenade . Change of use Consent to replace the sign – Granted from Shop A1 to A4 Drinking establishment 3. Minerva, Nelson Street a. Listed Building Consent to 2. Hessle former premises of Dee & Atkinson replace various windows – Pending , Change of use to A3/A4/A5 Restaurant or Consideration Cafe/ Drinking establishment/Takeaway, 4. O’Sullivans Night Club, Chamberlain Road a. Outline Application to demolish No news on the Railway in Cottingham or the and replace with houses and George & Dragon at Holmpton. Both locations flats – Pending Consideration are at risk; 5. Marlborough Club, Newstead Street a. Application to convert to 5 residential If you have any planning queries regarding pubs studios – Pending Consideration in your are please let us know our email address on page 3 of this publication

Hull and East Yorkshire CAMRA

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Branch Website - www.hull.camra.org.uk


Real ales and ciders plus much much more Beers and wines for drivers (0 - 0.5% ABV) Licensee Tony offers a friendly welcome to all. Come and enjoy the convivial atmosphere. Food available. Pies from Opening Hours: 4pm-11pm Tuesday; 11am-11pm Wednesday-Saturday; Closed on Sunday & Monday


THE ALEXANDRA HOTEL, HULL FROM JON MAJOR A new owner has bought this iconic pub on Ropery Street off Hessle Road.

reinstalling some original fittings working closely with the local conservation officer.

The Alexandra Hotel & public bar, is a grade II listed building and built in the mid 1890’s. A public house stood on this site in the late 1700’s, known as the Hessle Road Inn. It was said that it was once used as a synagogue, but this to my knowledge has never been proved. The building does boast a number of Stars of David in the brickwork.

Work is at an advanced stage on fitting out the adjoining buildings of the former TC’s nightclub and using that as a function suite, and a beer festival is being planned to mark the opening in the near future. The adjoining warehouse is at present disused although there are plans to develop it and rent it out as a number of small work units and office lets. I have heard a whisper that a new micro brewery may be one of the first tenants. Remember you heard it here first.

The area around it was also a Jewish enclave with a small Jewish cemetery next to the pub. A more accepted and documented explanation is a young architect of the time was given a free hand and designed the public house to suit its surroundings

The Alexandra came with resident African grey parrot ‘Sparky’ who once told the Archbishop of York John Sentimu to ‘eff off’. The Archbishop was on a visit to Hull and attended the annual lost trawlermans’ service and visited the Alex after the service.

The ‘Alex’ is a very imposing building as you enter Hull on the A63 Clive Sullivan Way and is a great piece of architecture that cannot fail to catch your eye amongst all the modern retail units that surround it. It was owned for over 30 years by the legendary landlord around the area Tony Dunbar and his partner Ernie Scott. Tony sadly died of cancer in April 2018, Ernie has been running it since then but recently decided to sell. The new owner Mark Walker, who is originally from Leeds is looking forward to renovating the building both inside and out and plans on Hull and East Yorkshire CAMRA

One great addition to the bar is a bank of handpulls, Mark has introduced cask ale to the bar for the first time in decades. He is going to always have a local ale on as well as up to three guest ales. He also sells a number of bottle condition ales as well as a real cider and has kindly agreed to give a discount to card carrying CAMRA members.

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Branch Website - www.hull.camra.org.uk


OPINION PAGE - WHEN IS A PUB A MICROPUB? We are often asked by members and nonmembers alike ‘what is a micropub?’ So we thought we would look at what we understand this term means. What are the accepted definitions of both, or are they the same?

simple pub with the focus on cask beer and conversation for entertainment, with the basic premise of KIS, KIS – Keep It Small, Keep It Simple. How does this compare with CAMRA’s ‘Definition of a Pub’ “The term ‘pub’, as defined, is intended to be as inclusive as possible while ensuring that the essential features of what constitutes a pub are present. The on-trade is enjoying a healthy level of diversification.

So why do people want to differentiate between a pub and a micropub when they do not do the same for ‘gastropubs’ or cafe bars? Some say because they are micropubs they are independant and often a one person enterprise. Some say because they are small business premises stripped back to the basics. But is a micropub probably best defined by what it does NOT have:-

Different styles of licensed premises may be branded as micropubs, pub/kitchens, gastropubs, bar/restaurants, and café/bars but, as long as the defining criteria are satisfied, all kinds of premises can be considered to be pubs”.

No lager, that’s a plus. Some micropubs even ban the use of the word and leave a swear jar by the till. Nothing extra-cold, fizzy or smooth. No global brands. Micro-breweries benefit from reduced beer duty while local producers might offer a discount, resulting in savings which can be passed on to the customers. No alcopops or shots, so a micropub should sell products that the supermarkets don’t offer. No TV. No flashing gizmos such as a fruit machine No loud music from a juke box, because having to pay for a music licence to play the radio goes against being small and simple. Ideally any music should be performed live, if there’s enough room. According to the Micropub Association, it is defined as follows: "A micropub is a small freehouse which listens to its customers, mainly serves cask ales, promotes conversation, shuns all forms of electronic entertainment and dabbles in traditional pub snacks". There may be differences between the pubs; they may or may not have a bar, they might serve beer straight from the cask or through hand pumps. They share a philosophy: a

Mail Group - info@hull.camra.org.uk

‘The licensed premises must: (1) be open to and welcome the general public without requiring membership or residency and without charging for admission. (2) serve at least one draught beer or cider (3) allow drinking without requiring food to be consumed, and have at least one indoor area not laid out for meals; and (4) allow customers to buy drinks at a bar without relying on table service.’ The full CAMRA pub definition can be found at: https://www.camra.org.uk/campaign_resources/ camras-definition-of-a-pub/ There may be some differences in the wording, so is there a major difference in the fundamentals of a pub/micropub other than just the name? As the CAMRA definition confirms it is not the style of the licensed premises’ name as long as the defining criteria are satisfied. Real ale/cider and or perry in a welcoming environment, the rest is down to personal preference. We would love to hear your opinion so why not send us your views either by post at the address on page 3 or by email to the editor at pubmirror@hull.camra.org.uk

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YORKSHIRE REGIONAL BRANCH BEER FESTIVALS Admission: Thu £3; Fri aft £3 (free for CAMRA members); Fri eve £5; Sat aft & eve £5.

Thursday 20th - Saturday 22nd February 2020 BRADFORD BEER FESTIVAL Victoria Hall, Victoria Road, Saltaire

Advance tickets available for all sessions except Fri afternoon.

130 real ales plus real ciders and perries. Foreign beer, KeyKeg bar, country wines and soft drinks also available.

For more info:www.bradfordbeerfestival.co.uk Further dates for your diary: Thursday 14th - Saturday 16th May 2020 HULL REAL ALE & CIDER FESTIVAL 2020

Live entertainment in the main hall all sessions excluding Friday afternoon. Hot & cold food and snacks available all sessions.

Thursday 4th -- Saturday 6th June 2020 LEEDS BEER FESTIVAL 2020 NB: These events are subject to budget approval.

Open: Thu 4-10.30pm; Fri & Sat 11-4pm & 5.30-10.30pm.

OTHER LOCAL PUB NEWS Hornsea We have been advised of the coming opening of the Green Owl, Hornsea, (latterly Knights) by the new owners Lucy and Matt (from the Stackhouse Bar in Bridlington and Hornsea). Further information as and when we have it. Beverley Nellie’s in Beverley is having a repaint and some new windows. Apparently the alterations to provide bed & breakfast upstairs is not going ahead at the present time.

Hessle A new cafe/bar has opened in Prestongate called the Pourhouse, at the time of writing Hull and East Yorkshire CAMRA

it was still settling itself in. The bar has in ‘industrial’ style decor, with benches for larger groups and opportunities to chat to new people.

It is the manifestation of four friends getting together and creating a venue to suit them, something many dream of. There are two hand pumps; with one in use during the week and two at weekends, complemented with keg lines. Although it had been open a few days when I visited the used pump badges indicated a very eclectic range of beer sold, a number of which had been brewed locally. It should add a very different dimension to Hessle’s real ale scene. We wish the new proprieters all the best in this venture.

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Branch Website - www.hull.camra.org.uk


LOCALE SCHEME EXPLAINED CAMRA LocAle is an initiative which promotes pubs stocking locally brewed real ale. The scheme builds on a growing consumer demand for quality local produce and an increased awareness of ‘green’ issues. Everyone benefits from local pubs stocking locally brewed real ale… • • • • • •

Public houses as stocking local real ales can increase pub visits Consumers who enjoy greater beer choice and diversity Local brewers who gain from increased sales The local economy because more money is spent and retained locally The environment due to fewer ‘beer miles’ resulting in less road congestion and pollution Tourism due to an increased sense of local identity and pride - let’s celebrate what makes our locality different.

• • • • • • • • • • • • •

East Yorkshire Beer Co, Beverley Great Newsome, South Frodingham Half Moon, Ellerton Old Mill, Snaith Pumphouse Brewery, Driffield Raven Hill, Driffield Spotlight, Snaith Three Sisters, Brough Vittles and Company, Hull Wold Top, Wold Newton Woolybutt Brewshed, Hull Yorkshire Brewing Co, Hull Yorkshire Brewhouse, Hull

If your local pub carries any of our breweries’ beer cask or bottles, please contact our LocAle Officer Jon Major whose email address is on page 3 of this publication.

NEW LOCALE PUBS Alexandra Hotel and Brew, both Hull Crown & Anchor, Kilnsea

Participating pubs are granted accreditation at the discretion of the local branch, Hull & East Yorkshire CAMRA, and subject to the licensee agreeing that they will endeavour to ensure at least one locally brewed real ale, as defined by the local branch, is on sale at all times and that only real ale, as defined by CAMRA, can be promoted as a CAMRA LocAle. LocAle pubs now include those with CAMRA real ale accredited bottled beers. The Definition of Local: For the purpose of the Hull & East Yorkshire scheme pubs would have to stock a beer from either an East Yorkshire brewery or from a brewery within 25 miles of the pub. Real ales from regional and national breweries as well as from microbreweries can be regarded as “local”, if they are brewed within what the branch has deemed to be the local area. These breweries are considered to be our LocAle breweries: • • • • • • •

All Hallows, Goodmanham Atom, Hull Bone Machine, Hull Bridlington, Bridlington Bricknell, Hull Cathead, Hull Crafty Little Brewery, Brough Hull and East Yorkshire CAMRA

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Branch Website - www.hull.camra.org.uk


CURRENT LOCALE PUBS NEW LOCALE PUBS Pourhouse, Hessle

Harpham:

St Quintins Arms

Hedon:

Shakespeare, Hed’On Inn

Hornsea:

Stackhouse Bar, Marine Hotel

Kelk:

Chestnut Horse Blue Bell

Atwick:

Old Star Inn

Bay Horse Black Horse

Bempton:

White Horse

Beverley:

Chequers, Monks Walk, Windmill, LJ’s, Beverley Arms Hotel

Blacktoft:

Hope & Anchor

Bridlington:

Brunswick, Marine Bar, Pack Horse, Prior John, Telegraph, Old Ship Inn, Stackhouse, Station Buffet

Brantingham:

Triton Inn

Brough:

Buccaneer, Centurion Arms

Burstwick:

Hare & Hounds

Burton Pidsea:

Black Bull, Nancy Cross Keys

Cowden:

Driffield:

Benjamin Fawcett Butchers Dog, Spread Eagle Ship Inn

Keyingham:

Arnold:

Dunswell:

Goodmanham:

Goodmanham Arms

Kilham:

Kingston upon Hull:

Admiral of the Humber, Furley & Co, Hop & Vine, Chilli Devil’s, Larkins Bar, Lion & Key, Britania Royal Hotel, Minerva, Off the Road, Old House, Pave, Three John Scotts, Vintage, Walters, Whalebone, White Hart, William Hawkes, Yates, Head of Steam, Thomas Strawberry, Fretwells, Savoy. Stags Head

Lelley: Leven:

Hare and Hounds, New Inn

Little Weighton:

Black Horse

New Ellerby:

Railway Inn

Roos:

Roos Arms

Sledmere:

Triton Inn

South Cave:

Fox and Coney

Sproatley:

Blue Bell Inn

Tickton:

Crown and Anchor

Walkington:

Ferguson Fawsitt Waggoners

Wawne: Welwick:

Coach & Horses

Withernsea:

Old Boat Shed

Withernwick:

Falcon Inn

Wold Newton:

Anvil Arms

Do you think your pub should be on this list then contact us at: locale@ hull.camra.org.uk

NOW AVAILABLE The First Forty Years

North Cave:

White Hart

North Frodingham:

Blue Post Inn Blue Bell

Old Ellerby:

The History of the Hull & East Yorkshire Branch Of CAMRA by Ken Smith Branch Pubs Protection Officer

Ottringham:

Watts Arms

Patrington:

Amy’s Bar & Kitchen, Station Hotel

Paull:

Humber Tavern

Mail Group - info@hull.camra.org.uk

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THE HISTORY OF HULL & EAST YORKSHIRE CAMRA

@hullCAMRA


MEMBERSHIP UPDATE FROM PETE FLEMING CAMRA currently has almost 193,000 members making it one of the biggest and most successful consumer organisations across Europe. To build on the progress made to date the CAMRA family needs to continue to grow and become more diverse to represent real ale drinkers nationally. Membership is spread through the British Isles and is served by a network of over 240 branches. There are also 427 members who live overseas. Branch sizes vary from just over 100 to one with almost 32,000 members. The Hull & East Riding Branch with 1,289 is 39th biggest Branch just behind the York branch in size (right) Branches are organised regionally and the local Branch is the fourth biggest of the 17 in the Yorkshire region which has 15,813 members. The Yorkshire region is significant in national terms being the 4th biggest of the 18 regions (left) The six biggest regions are: The East Anglia and East Midlands Branches are clearly much bigger than the others but the Yorkshire region still accounts for over 8% of members nationally. To build on the success of CAMRA we need new members to maintain and grow our membership levels and we need more of them to take an active role with Branch activities and promoting real ale and cider in general. What are the benefits of joining CAMRA? Well there is the chance to meet up with like minded individuals but there are also a number of more tangible benefits; • Be a member of the most successful consumer organisation in Europe • Be part of a social and active branch with events run throughout the year • Be involved is nominating and selecting the pubs to be included in the Good Beer Guide • Copies of “What’s Brewing?” and “Beer” the CAMRA newspaper and magazine • Receive the Branch newsletter setting out what is happening in the area • Obtain discounts on the RRP of CAMRA merchandise • Receive free or discounted entry to CAMRA beer festivals • Discount on real ales in some pubs locally and nationally (Real Ale Discount Scheme – RADS) • £30 (60x50p) of discount vouchers under the CAMRA Voucher Scheme (CVS) • Other discounts from national companies for CAMRA members (see website for details) You can sign up for membership using the form opposite or on-line at www.camra.org.uk/ On page 17 of Pub Mirror 109 there was a detailed summary of the RADS and CVS schemes but if you still have any questions about them or news about changes to the offers that pubs make or general questions about membership please get in touch with me at members@hull.camra.org.uk

Mail Group - info@hull.camra.org.uk

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@hullCAMRA


RADS (MEMBERS LOCAL DISCOUNT SCHEME) Our thanks go to the following local pubs where CAMRA members can take advantage of the following offers on production of their membership card. Please note that there have been some recent additions and removals to this list, so please note the changes: Hull Pubs Alexandra Hotel, Hessle Road: 30p off a pint cask ales and cider; (NEW) Dram Shop, George Street: 15p off a pint of cask ales; Gardeners’ Arms, Cottingham Road: 10% off cask ales; Goodfellowship Inn, Cottingham Road: 10% off a pint of cask ale and 20% off food; Head of Steam, Trinity Square: 20p off a pint of cask ale; Highway, Willerby Road: 10% off a pint of real ale; National, National Ave: 10% off cask ales; Off the Road, Spring Bank/Princes Ave: 30p off a pint, 15p off a Half Old Grey Mare, Cottingham Road: 10% off cask ales; Pave, Princes Avenue: 10% off cask ales; Saltshouse Tavern, Salthouse Road: 10% off cask ale; White Hart, Alfred Gelder Street: 10% off cask ale; Admiral of the Humber, Carr Lane and Three John Scotts, Lowgate: 20% discount on food, including meal deals East Yorkshire Town and Village Pubs: Black Horse, Atwick: 10% off cask ale Dog and Duck, Beverley: 10p off a pint of cask ale and a meal deal Mon to Fri lunch; Hayride, Beverley: 10% of cask ale; Monks Walk, Beverley; 30p off a pint of cask ale; Green Dragon, Beverley: 20p off a pint of cask ale Triton Inn, Brantingham: 10% off cask ale; Funny Onion, Bridlington: (NEW) Marine Bar, Bridlington: 10% off cask ale; Old Ship Inn, Bridlington; (NEW) Stackhouse Bar, Bridlington: 20p off cask ale; (UPDATED) Red Hawk, Brough: 10% off cask ale; Ferry Inn, Brough: 10% off cask ale; Fair Maid, Cottingham: 10% off cask ale; Hugh Fitz-Baldric, Cottingham: 5% off cask ale King William IV, Cottingham: 10p per pint off cask ale; The Butcher’s Dog, Driffield: 10p off a pint of real ale or cider; Middle Pub (formally Old Falcon), Driffield: 20p off a pint of cask ale; Hed’on Inn, Hedon: 5% off cask ales; Shakespeare Inn, Hedon: 10% off a pint of cask ale; Marquis of Granby, Hessle; 10% off a pint of cask ale: Marine Hotel, Hornsea: 10% off cask ale; (UPDATED) Stackhouse Bar, Hornsea: 20p per pint off cask ale; Beech Tree, Kirk Ella: an Ember Inns offer of 20p off a pint of cask ale; not available Mondays; Wheatsheaf, Kirk Ella: 20% off food plus cask ale at £2.25 a pint when dining; Sandpiper, Melton: 20% off food; Duke of Cumberland, Nth Ferriby: 20% off food plus cask ale at £2.25 a pint when dining; Ship Inn, Sewerby: 10p off a pint of cask ale; Fox and Coney, South Cave: 10% off cask ale; Crown & Anchor, Tickton: 10% off cask ale; (currently closed) Ferguson Fawsitt, Walkington: 10% off a pint of cask ale Green Dragon, Welton: 10% off cask ale; Warton Arms, Woodmansey: 10% off cask ale Some of the above pubs may take the CVS vouchers, but that is purely at their discretion. Hull and East Yorkshire CAMRA

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Branch Website - www.hull.camra.org.uk


Kilnsea Road Kilnsea HU12 0UB

Tele: 01964 650276

PUB OPEN ALL DAY EVERY DAY

THREE EXCELLENT REAL CASK ALES, INCLUDING TIMOTHY TAYLORS LANDLORD, TETLEY CASK AND A GREAT NEWSOME A VARIETY OF BOTTLED BEERS INCLUDING GREAT NEWSOME LIQUORICE LADS AND HOLDERNESS DARK . EN SUITE ROOMS AVAILABLE WITH BED AND BREAKFAST FROM £50.00 A NIGHT ALL ROOMS WITH STUNNING VIEWS OVER THE ESTUARY GOOD QUALITY HOMEMADE FOOD AVAILABLE Mon to Thur 12 to 2.00 and 5.30 to 8.00 Fri, Sat 12 to 2.30 and 5.00 to 8.30 Sun 12 to 2.30 and 5.00 to 8.00 Full Christmas menu available (Bookings only, see right)

THE

CROWN & ANCHOR - KILNSEA -

2 Courses - £18.95 | 3 Courses - £22.95

STARTERS

Citrus Cured Salmon Gravadlax

Served with Melba Toast and Lemon & Dill Crème Fraîche

Chestnut, Bacon and Parsnip Soup Served with Sourdough Baguettes

MOST EASTERLY PUB IN YORKSHIRE with Stunning views accross the Humber Estuary Two roaring Real Fires and Dogs Welcome

Crisp Belly Pork

With Kale and Spiced Apricots

Honey and Almond Baked Brie (V) Served on a bed of Salad

MAINS

Traditional Christmas Dinner

Choice of Beef, Turkey or Nut Roast (V) served with all the trimmings

Wild Mushroom Risotto with grated Parmesan and Parsley (V) Prawn and Cod Fishcakes Served with Festive Vegetables and Lime and Sweet Chilli Mayo

Potato Rosti with Smoked Salmon

Served with Festive Vegetables and a Citrus and Dill Sauce

DESSERTS

Champagne Cheesecake with a Cherry and Dark Chocolate Sauce Homemade Hearty Warm Apple Pie Christmas Pudding with Brandy Sauce Traditional Chocolate Log All desserts served with Pouring Cream, Ice Cream or Custard

Cheese Board

BOOKINGS ONLY

Christmas Menu 01964 650276 • www.crownandanchorkilnsea.co.uk


PUBS WITH............................ Interior or internal features of outstanding historic interest: These pubs are on CAMRA’s National Inventory of Historic Pub Interiors: Beverley - White Horse Inn Bridlington - Station Buffet Kingston Upon Hull - Olde Black Boy Olde White Harte : Polar Bear : White Hart

A quiet room (no piped music or juke box, TV, electronic games): Beverley - White Horse Inn : Woolpack : Chequers - Monks Walk Bridlington - Old Ship Inn - Board Inn Cottingham - King William IV Driffield - Bell Hotel : Butchers Dog Great Kelk - Chestnut Horse Goodmanham - Goodmanham Arms Kingston Upon Hull - Minerva: Olde Black Boy : St John’s Hotel

Oversized, lined glasses: (Guaranteeing a full or ½ liquid pint) Beverley - Monks Walk Bridlington - Station Buffet Driffield - The Butchers Dog Hollym - Plough Inn Kingston Upon Hull - Hop & Vine

Licensee who has gained Cask Marque Accreditation, East Yorkshire: Atwick - Black Horse Beverley - Green Dragon : Tiger; Grapes Durham Ox : Cross Keys Bridlington - Stirling Castle : Friendly Forrester Old Ship : Prior John Brough - Ferry : Buccaneer Cherry Burton - Bay Horse Cottingham - Blue Bell : Fair Maid Driffield - Bell Hotel : Benjamin Fawcett Flamborough - Ship Inn : Rose & Crown Hedon - Shakespeare : Station Hessle - Marquis of Granby : Norland : Darleys Kirk Ella - Beech Tree : Wheatsheaf Hornsea - Marine Hotel Market Weighton - Bay Horse North Cave - The White Hart Inn North Ferriby - Duke of Cumberland Patrington - Station Hotel Preston - Nags Head Ryehill - Crooked Billet Sewerby - Ship Inn Skidby - Half Moon South Dalton - Pipe and Glass Willerby - Toby Carvery : Hop Pole

Real draught cider (not keg), East Yorkshire: Beverley - Cornerhouse : Dog & Duck : Chequers ; Monks Walk : Cross Keys Bridlington - Prior John : Stackhouse Bar (NEW) Brough - Centurion Arms Cottingham - Cross Keys : King William IV Hugh Fitz-Baldric Driffield - Tiger Inn : Old Falcon : Butchers Dog Dunswell - The Ship Goodmanham - Goodmanham Arms Hedon - Haven Arms : Hed’on Inn Hessle - Hawke formerly Admiral Hawke Hornsea - Stackhouse Bar North Newbald - Tiger Inn : The Gnu Skidby - Half Moon Skirlaugh - Duke of York South Dalton - Pipe & Glass Sproatley - The Blue Bell Withernsea - Golden Sands Holiday Park : Old Boatshed Walkington - The Barrel

Licensee who has gained Cask Marque Accreditation, Hull Clubs and Pubs: Admiral of the Humber : Avenue Four in Hand : Gardeners Arms : Haworth Arms Harvester : Manchester Arms : Manor Farm Mill : National : Odd Bottle : Old Grey Mare Pave : St Johns Hotel : Sailmakers Sutton Fields : Three John Scotts :Yates : West Bulls : Whistling Goose

Real draught cider (not keg), Kingston Upon Hull Clubs and Pubs: Adelphi Club : Admiral of the Humber : Albion Alexandra (NEW) ; The Gardener’s Sailmakers Arms : Head of Steam : Hop & Vine New Clarence (NEW) : Olde Black Boy Pave : Station; The George Hotel Three John Scotts : Whalebone : St John’s Hotel

ACV Pubs: Aldborough - The George & Dragon Bempton - The White Horse Driffield - The Mariners Arms Hull - The Rising Sun : St. John’s Hotel Highway - Lord Nelson North Cave - The White Harte North Newbald - The Tiger Rudston - Bosville Arms South Cave - The Bear

Real Mild regularly available: Blacktoft - Hope & Anchor Bridlington - Board Inn Goodmanham - Goodmanham Arms Hornsea - Rose & Crown Hull - Whalebone If you know of any pubs/clubs to add to this list please email to: pubmirror@hull.camra.org.uk Hull and East Yorkshire CAMRA

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Branch Website - www.hull.camra.org.uk


Driffield’s first and only

Micropub

T. | 01377 252229 E. | info@thebutchersdog.co.uk W. | www.thebutchersdog.co.uk

5 Cask Ales – 10 Ciders Beer/Cider Tapas Takeaways & Gift Boxes FREE Cheese board every Sunday

t | @the dogbutchers ` | thebutchersdogdriffield

Come and Have a Butchers

Fizz Friday - Prosecco £10 a bottle Quiz Nights - 1st Sunday of the month

Independent bar & eatery serving a freshly prepared seasonal menu of home cooked dishes and daily specials We also offer an extensive selection of world beers, ciders, cask conditioned ales and fair-trade tea/coffee

Check out our website, facebook and instagram pages for music and event listings Recommended in the ‘Rough Guide To Yorkshire’

www.pave bar.co.uk facebook.com/pavebar pave_bar_hull PAV E · 1 6 - 2 0 Pr i n c e s Av e n u e H u l l H U 5 3 Q A · Te l ( 0 1 4 8 2 ) 3 3 3 1 8 1

As listed in CAMRA’s Good Beer Guide 2020

pave

Acoustic Nights - Last Tuesday of the month

2019


REALLY USEFUL INFORMATION REAL ALE V SMOOTH

CAMRA HEAD OFFICE

What is Real Ale? Real Ale is a living beer. It continues to ferment and develop its full flavour in the cask. Real Ale is brewed from traditional ingredients, malt, hops, water and yeast matured by secondary fermentation in the container from which it is dispensed, and served without the extraneous use of carbon dioxide or nitrogen via hand pumps. Real Ale is also called cask beer or cask conditioned.

Campaign for Real Ale Limited 230 Hatfield Road ST ALBANS AL1 4LW 01727 86720 www.camra.org.uk

CITIZENS ADVICE

If you have any complaints regarding short measure or any related consumer rights issues, please contact Citizens Advice: 03444 111 4444 or www.hullandeastridingcab.org.uk

TRANSPORT INFORMATION BUS COMPANIES East Yorkshire Motor Services (01482) 592929 enquiries@eyms.co.uk www.eyms.co.uk

Examples of Traditional Handpumps

Stagecoach (01482) 222333 hull@stagecoachbus.com www.stagecoachbus.com/hull

What are ‘Smooth’ beers? Smooth beers are brewed in much the same way as real ale but eventually the natural yeast is killed and processed to give longer shelf life.

Bus Call (8am til 8pm 7 days a week) (0871 200 2233)

The dead beer is then resurrected by means of chemicals and served chilled by gas pressure through fonts. Smooth beer sales are also known as nitro-keg beer.

TRAIN COMPANIES Hull Trains 03450 710222 www.hulltrains.co.uk Northern Rail 0800 200 6060 www.northernrailway.co.uk TransPennine Express 0345 600 1671 www.tpexpress.co.uk

CAMRA says Please don’t Drink & Drive

Examples of Smooth Dispensers Hull and East Yorkshire CAMRA

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Branch Website - www.hull.camra.org.uk


REAL ALE - CAMRA DEFINITION ABOUT REAL ALE

PROMOTING REAL ALE

In the early 1970’s, CAMRA coined the term ‘real ale’ to describe traditional draught cask beers, distinguishing them from the processed and highly carbonated beers that were promoted by big brewers at that time.

A core objective for the Campaign for Real Ale is to promote both the consumption and production of real ale. With nearly 2,000 breweries across the UK, you can be sure to find a taste to suit all preferences. From malty, lightly-hopped milds to dark and bitter stouts and porters, there is a beer out there for everyone. To find out more about individual beer styles, please take a look below. If you’re interested in learning more about real ale and the brewing process, why not visit our Learning & Discovery section for more resources or the CAMRA shop, where you can browse the CAMRA library of beer!

Real ale is a ‘living’ product, which is typically produced and stored in a cask container. In comparison to other types of beer that kill off the yeast and artificially inject the beer with CO2 prior to serving, real ale contains live yeast which continues to condition and ferments the beer until it is served.

Did you know that beer can be part of a moderate, healthy lifestyle? Not only is moderate consumption of beer not bad for you but it can actually have many beneficial effects.

Like any artisan product, real ale requires special handling and storing to ensure the quality of taste. Well-kept real ale served at the right temperature should be lively, naturally carbonated and flavourful – representing the pinnacle of brewing art.

Beer is a rich source of vitamins (especially B vitamins), fibre, mineral, and antioxidants which all contribute to a healthy diet. Additionally, beer is the only significant dietary source of hops, so all beneficial effects of hops can only be found in beer.

To recognise real ale, consumers should opt for beer served from the traditional hand-pull or direct from the cask. You can also enjoy real ale served in bottles and cans, as long as they are ‘bottle conditioned’.

In comparison to most alcoholic drinks, beer tends to have a relatively low alcoholic strength and it can play a vital role in a consumer’s quality of life.

Why not visit our online database What Pub to find a pub serving real ale near you?

Mail Group - info@hull.camra.org.uk

Drinking alcohol in moderate amounts is effective in reducing stress and tension and this leads to increased feelings of well being.

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@hullCAMRA


Hull Pubs Hull Pubs AND Hotel AND Hotel THE ADMIRAL OF THE HUMBER A WETHERSPOON HOTEL 1 Anlaby Road Kingston Upon Hull HU1 2NT TEL: 01482 381850 ROOMS FROM FRON £49.00 £49.00

Autumn Beer Festival Chistmas Coming Soon at Wetherspoon 9th to 20th October Celebrate

Classic Ales, Full-Bodied Beers, Award- Winning Ales Distinctive Bitters

THE THREE JOHN SCOTTS City Exchange, Alfred Gelder Street/Lowgate Kingston Upon Hull East Yorkshire HU1 1XW TEL: 01482 381910


otHeRLOCAL loCAl OTHER Pubs PUBS BEVERLEY

beVeRleY

THECROSS CROSSKEYS KEYS THE 6–8Lairgate Lairgate 6–8 Beverley Beverley EastRiding Ridingof ofYorkshire Yorkshire East HU178EE 8EE HU17 TEL:01482 01482880388 880388 TEL:

bRIDlINGtoN (NOW (NoW RE-opened) Re-oPeNeD) BRIDLINGTON PRIORJOHN JOHN PRIOR 34–36Promenade Promenade 34–36 Bridlington Bridlington EastYorkshire Yorkshire East YO152QD 2QD YO15 TEL:01262 01262674256 674256 TEL:

DRIFFIelD DRIFFIELD THEBENJAMIN BENJAMINFAWCETT FAWCETT THE MiddleStreet StreetNorth North Middle Driffield Driffield EastYorkshire Yorkshire East YO256SW 6SW YO25 TEL:01377 01377249130 249130 TEL:

D WETHERSPOON WETHERSPOON SUPPORTS SUPPORTS CAMRA CAMRA JJ D


DOG FRIENDLY PUBS We are always being asked for Dog Friendly pubs in our area so with the help of our branch member Steve Purdie and his dog Belle (below) here is a list of pubs we know about. If you know of any more please email me at pubmirror@hull.camra. org.uk with the details

Atwick, Black Horse inn Beverley, Woolpack Beverley, Chequers Beverley (Hull Bridge), Crown and Anchor Beverley, Tiger Beverley, Royal Standard Beverley, Potting Shed Beverley, Monks Walk Beverley, Green Dragon, front room only Beverley, White Horse (Nellies) Beverley, Sloop Inn Beverley, Cornerhouse Beverley, Beverley Arms Beverley, Queens Head , after food service Beverley, Windmill Beverley, Dog & Duck Beverley, Foresters Bishop Burton, Altisidora Brough, Blackburn Club Brough, Buccaneer Brough, Centurion Arms Brough, Ferry Inn Bridlington, Bull & Sun Bridlington, Olde Ship Inn (NEW) Bridlington, Stackhouse Bar Cottingham, Cross Keys Cottingham, King William IV Cottingham, Hallgate Tavern Cottingham, Railway Cottingham, Duke of Cumberland Dunswell, Ship Inn (NEW) Driffield, Butchers Dog Easington, Marquis of Granby Easington, White Horse Elloughton, Half Moon Flamborough, Rose & Crown Hollym, Plough Hedon, Shakespeare Hedon, Haven Arms Hornsea, Luciens Bar Hornsea, New Inn Hornsea, Marine Hotel Hornsea, Stackhouse Bar Hull, Head of Steam Hull, Peoples’ Republic

Hull and East Yorkshire CAMRA

Sailmakers, High St, Hull Furley & Co, Hull Whalebone, Hull Lord Nelson, Hull St. John’s, Hull Queens, Hull Off the Road, Hull Polar Bear, Hull Old English Gentleman, Hull Blue Bell, Hull Black Boy, Hull The Station, Hull The County, Hull The Highway (bar only), Hull Hop & Vine, Hull Manchester Arms, Hull George Hotel, Hull Vintage, Hull (NEW) New Clarence, Hull Blue Bell, Keyingham Starre Inn, Kilham (NEW) Crown & Anchor, Kilnsea Wheatsheaf, Kirk Ella Stags Head, Lelley Carpenters Arms, Market Weighton Red Lion, Market Weighton White Hart, North Cave Duke of Cumberland, North Ferriby Holderness Inn, Patrington ( Crown, Paull Humber Tavern, Paull Nags Head, Preston Roos Arms, Roos Ship Inn, Sewerby Duke of York, Skirlaugh Fox & Coney, South Cave Blue Bell, Sproatley Board Inn, Skipsea Crown & Anchor, Tickton Green Dragon, Welton Coach and Horses, Welwick Old Boat Shed, Withernsea Falcon Inn, Withernwick Warton Arms, Woodmansy

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Branch Website - www.hull.camra.org.uk


HAVE YOU TRIED

LATE NIGHT OPENINGS & SAMPLING WEEKENDS DURING DECEMBER, PLEASE SEE OUR WEBSITE FOR FURTHER DETAILS

On-Site Brewery Shop open 8am-4pm Monday to Friday and 10am-4pm on Saturdays Vi our page on Facebook Visit or follow us on Twitter for th the latest news and offers.

info@bradfieldbrewery.com • 0114 2851118 • www.bradfieldbrewery.com Bradfield Brewery Limited.Watt House Farm, High Bradfield, Sheffield, S6 6LG

1 FLEMINGATE

HULL REAL ALE & CIDER FESTIVAL

BEVERLEY

14TH TO 16TH MAY 2020

07541 456215 RtAL ALtS INr BLArK SHttP tHtAKStoN’S, oLd SPtrKLtd HtN tIMotHY tAYLoR, YoRK guzzLtR, AN IPA ANd otHtR gutSt ALtS OPEN FROM : 4PM MONDAY TO FRIDAY 12 NOON SATURDAY AND SUNDAY

KEEPING MUSIC ALIVE Live Music : Every Sunday (see website for details) Quiz Night : Thursday Blues Open Mic Night Last Sunday of the Month SUNDAY LUNCH 12 NOON TO 4pm Good Beer Guide 2017/18/19/20 www.suninnbeverley.co.uk

Open from Noon to 10.30pm Thursday and Friday Noon to 9pm (or sell out) Saturday Why not come and help, whatever time you can spare is welcome contact staffing@hull.camra.org.uk


SURVEY TRIP ‘THE WOLD SORTIE’ FROM MARK BAINTON A Friday evening in September, a near full mini bus we are off travelling around the Wolds to visit one or two rural village pubs.

up to entertain the crowds. A rarity beer is on the bar, Timothy Taylors Golden Best not many pubs seem to stock this usually it’s Landlord we see. This was soon ordered and again a opportunity to compare the beer of Black Sheep and Wainwright .The band plays on as we depart North Newbald to head to Goodmanham and the Goodmanham Arms to award them their POTY village winners certificate and of course try the odd half or two.

First job to do is collect some of our members who live ‘out in the sticks’ from the Half Moon in Elloughton. As we are here we may as well sample the beers on offer so Adnams Southwold, Tim Taylors Landlord and from Ossett their Blonde beer are all ordered and the consumption has started. We stay in the ‘Tap’ room as the lounge was busy with diners enjoying their meals. We collect the remainder of the group and its time to move on to our next venue.

White Hart in North Cave is soon in our sights. We park up and in we go. York Guzzler (no not a heavy drinker from York) on the bar & is soon ordered by most with the odd one or two tempted by the Tetley bitter. Also Westgate Brewery in Wakefield had their Classic Blonde on the bar (no not a drag artist, the beer) this soon was lining the bar and commented upon by the few whom ordered it. The pool table was in use so we couldn’t get a frame or two in before our departure time.

Which do you have first to celebrate their award? Is it going to be a beer from the pub’s All Hallows Brewery? A Ragged Robin, a Peg Fyfe or the dark ale No Notion. Should it be a regular Nick Stafford’s Hambleton Stallion Ossett Blonde or Theakstons Best Bitter? How about one of ever changing guest beers which were from Oakham, their Citra or from Darlington Village Brewer their White Boar a 3.8% English bitter or even a Cyborg from the Black Hole Brewery in Derbyshire at 5.5%? Hope we have enough time. The award was presented to Abbie landlady and Brewster of the pub which was toasted with their Peg Fyfe what else. Time is upon us and so quickly too, 3/9 beers will have to do last port of call South Cave’s Fox and Coney and the Bear Inn.

The Fox and Coney; the word coney relates to rabbit. This is a popular pub with many a local with Friday being a busy time. We settle ourselves in at the bar one to compare is Tim Taylors Landlord. A very good selection of beer from within the Yorkshire region is on offer. From Ossett their Jester, YBH Reet from Hull, a blonde ale, Half Moon F’Hops Sake, a golden ale and two from Great Newsome, Sleck Dust and Frothingham best . The Bear Inn across the The small village with two pubs, North road would be the final pub to visit. One more Newbald, is excellent. The Tiger is the first pub to compare Black Sheep Bitter. John Smiths to be invaded by half of the group the others bitter and Sharps Doom Bar were the other go across the road to The Gnu so we don’t beers on offer so for a change John Smith and I overwhelm the other drinkers and staff. Good made friends. Last time we called in here was to old Timothy Taylors Landlord is on with Black award the pub with an ACV and I’m glad we did. Sheep, Tetley cask and Wainwright all four hand A quick stop at the chippie near the pub and it’s pulls get put to good use as all are selected home time. to try and a chance to compare with previous establishments. Across the road is the Gnu. This Thanks to all who contributed in a joyful trip until was filling up quickly as a band were setting next time! Prost ! Hull and East Yorkshire CAMRA

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Branch Website - www.hull.camra.org.uk


BRIDLINGTON WALKABOUTS FROM MARK PENNINGTON For a change the weather was kind for a walk around the pubs which made it into the 2020 Good BeerGuide and those nominated for 2021 in the Bridlington area. There were six of us at the start of the marathon trek which started at 2 pm. At each venue we scored the beers according to CAMRA scoring guidlines (NBSS) and selecting the best cask ale in our opinion. The Ship at Sewerby had three ales available on the bar, Wainwrights, Courage Directors and Jennings Night Vision. With three beers conditioning in the cellar, one of which was a pale bitter by Shipfaced.

Camerons Strongarm, Wold Top Anglers Reward, Bosuns Blonde and Bingley Brewery Goldie Locks. The group was down to four and the walk was turning into a crawl, as we headed uphill to The Old Ship Inn. The beers available were Camerons Strongarm, Robinsons Dizzy Blonde and Hook Norton Outside Half. We then had a short walk to the Board Inn. The guest ales were Tetleys Golden, Oakham Citra and Scarlet Macaw. The usual 4 regular ales were also available.

After a fresh walk along the cliff top we made it to the Marine bar. The two guest beers were Acorn Brewery Powder Plot and Lincolnshire Craft beers Spooktacular.

Finally we reached the end of the trail and staggered into the Pack Horse. There was two Wold Top Beers, Big Sky and Warts n’ all, as well as the two regular beers.

As we set off to head to Prior John, Stuart Fisher suggested that we make a detour and visit his brewery in the shed. He had two beers on tap, a blackberry stout and a banana, rum and raisin beer, which had characteristics of a wheat beer.

Now we had completed our mission to visit all the GBG pubs and decided on the beer of the day being the Hawkshead 4.9 ABV. Porter.

The Prior John (Wetherspoons) had four guest ales available. Bishop Wicks Divine, Butcombe, Hop Studio Bitter and Pale Ale. The shortest walk from Wetherspoons to the Stackhouse, which had four beers on. Thornbridge Lord Marples, Saltaire blond and two Hawkshead brews, a bitter and a porter. By now day has turned to night for the walk to the Telegraph, which had four beers on, Hull and East Yorkshire CAMRA

We are planning our next day out to review the pubs in Flamborough on Saturday 14th December. Provisionally catching the number 14 East Yorkshire bus service from the bus station at 12.45.

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Branch Website - www.hull.camra.org.uk


head of steam hull PRESENTS...

craft beer, A DISCOUN MR

& live music

T

CA

cask ales,

@HOS_Hull

Check our facebook page for upcoming live music, tap takeovers and more! camra discount available all day, every day

10 King St, Hull HU1 2JJ 01482 217 236 hull@theheadofsteam.co.uk


BEERS, BOATS AND BOOZERS FROM TONY PORTER My wife had been unsettled at work for a while and in a typical male way I thought this may result in us moving house, or having an extravagent holiday. I was therefore nicely surprised when she suggested that we give up work and buy a narrow boat! We had had several hire boat holidays when the children were smaller but I had not expected this. A year later we had found a new boat and were setting off to explore the rivers and canals of England and Wales. We started out in April 2013 and every year since we have spent 5 or six months on board our 59’ vessel that we have called ‘Holderness’ with a ‘port of registry’ of Hedon Haven, as that is where we are from.

and ended up for a few days in Burscough, a small town on the Leeds Liverpool Canal.

The Hop Vine was built in 1874 on the main road and next to the Burscough Bridge station. It was a handy point between Preston and Liverpool and for the users of the railway. It was then called the Royal Hotel. The old stables that once housed the horses for the wagons and stage coaches that traveled the turnpike are now used by the in-house brewery.

I decided to write a blog about our time aboard and this can be found at nbholderness.blogspot. com with different breweries and ales available and later I started to record the pubs and drinks that we visited with help of the canal guides and The first brewing was 30th November 2010 the Good Beer Guides. All views are my own. with the name of Burscough Brewing Co. Ltd but changed its name to the Hop Vine Brewery in 2017. From their 4bbl plant, purchased from Oban Brewery, they only produce for the brewery tap, and a recently purchased second pub, the Leigh Arms They seem to brew three mainstays and then many seasonal, or special beers too. A main

We started our 2018 pub crawl, I mean voyage of discovery, from a marina near to Ormskirk. We had booked to go down to Liverpool so had a bit of time to pass before we were due to proceed there. We headed to Wigan and back Hull and East Yorkshire CAMRA

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Branch Website - www.hull.camra.org.uk


BEERS, BOATS AND BOOZERS FROM TONY PORTER beer is the Best Bitter, 3.8% ABV that they describe as having a cedar nose with green tea tang along with spices. I don't know about you, but that does not encourage me to have one! But I did just for research you understand. In actual fact it could be said to have a malty, 'woody' after taste. It was alright, but not my favourite at all. It was just ÂŁ2-60 though! (Prices from 2018)

One of the great things about visiting pubs from a boat is that there is no drinking and driving, at least to get home. So I had another one!

I then tried the D,Vine IPA. This one is described by the brewery as having a smell of pine and grapefruit with a taste of tropical fruits, mangoes and limes. It sounds like a shampoo or washing up liquid. At 5.2% ABV it has plenty of alcohol and that is really the overpowering mouthful I got. Even at that specific gravity it was still only ÂŁ3.00.

Mail Group - info@hull.camra.org.uk

My favourite of the beers tried was the Hoppy Blonde 4.2%. The tasting notes from the brewery say that the smell is of sage and pine and the taste has hints of liquorice, grapefruit and lychees! Once again this really doesn't do it justice as a beer rather than a disinfectant! However this was a refreshing pint and went down well with a meal. The pub was very busy with people dining, and the food was very good and well priced, but also had a complement of local drinkers too. If in the area a pub well worth visiting.

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@hullCAMRA


CASK MARQUE - CASK ALE WEEK FROM KEN SMITH This year’s Cask Marque Cask Ale Week, which actually lasts 10 days (but who’s counting), took place between 19 – 29 September and was celebrated with various events across the country. In our own area Lena Neverdal (below right) who runs the Old Ship Inn in Bridlington decided to get in on the act. Consequently there was a beer festival at the pub that ran from Thursday 19 to Sunday 22 September.

Bridlington based CAMRA members lent a helping hand to Lena, the licensee who had just recently joined CAMRA. Mark, formerly of the Board Inn, High Street, Bridlington and a long standing member helped out by sourcing the beers using his contacts in various parts of the country. As a result he managed to obtain some beers rarely, if ever seen in this area. Finally Stuart, also a branch member from the area, supplied a cooler and the cooling jackets for the casks, most of which were arranged along the bar in the front room of the pub. There were also a couple of guest beers available on hand pull sitting comfortably in the cellar. Beers available over the 4 days of the event included: Lymestone Brewery – Einstein (5%) a Blonde Continental style bitter Peakstones Rock Brewery – Oblivion (5.5%) a golden bitter with plenty of strength Slater’s Brewery – Premium Bitter (4.4%) a rich amber coloured bitter Burtonbridge Brewery – Bridge Bitter (4.2%) an amber beer Potbelly Brewery – Pigs Do Fly (4.4%) a light golden beer Hull and East Yorkshire CAMRA

Birchover Brewery – Kingstone (6%) a light golden beer in the style of an old English IPA (hence the strength) Black Sheep Brewery – Holy Grail (4%) a light golden session beer Woodfords Brewery – Try-Umph (4.1%) a light coloured hoppy bitter Camerons – Hopper (4.3%) a golden beer In addition to the beers there was entertainment some afternoons and every night in the form of local bands with music ranging from acoustic folk to heavy metal and even some punk rock thrown in for good measure. On the Thursday night there was a Monty Python based quiz with questions and answer sheets kindly provided by Black Sheep Brewery to coincide with their iconic beer being part of the festival.

The pub was well decorated with various CAMRA banners and posters as well as a membership stand complete with pop up banner inviting people to join and make the most of their enjoyment of cask ale and all that CAMRA has to offer. All in all it was a very enjoyable and successful event to mark this now annual celebration of real ale. If anyone, pub landlord or pub goer, knows of similar events at pubs in their area why not let us know so we can raise their profile and keep the great tradition of British Pubs going.

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Branch Website - www.hull.camra.org.uk


Serving excellent Yorkshire Beers, Ciders & Lagers Plus a selection of Fine Wines & Spirits

“A CHATTER PUB” Food served daily 12noon—2.45 pm Monday—Saturday: daily hot special , soup, sandwiches, jacket potatoes , platters & pork pies Sunday: Home-cooked Sunday Lunch LIVE MUSIC Mon ,Weds (+some weekends) QUIZ Tuesday; MONTHLY Saturday night comedy club Pool table; Beer Garden; Dog friendly !

“ Enjoy some Christmas Cheer by our open fire.” 30p discount per pint on real ales/ciders on production of CAMRA card Visit our Fb page for upcoming beers at ‘Monks Walk public house’

19 Highgate, Beverley, HU17 0DN Tel: 01482 864972


BREWERY NEWS ALL HALLOWS

Goodmanham Arms, Main Street GOODMANHAM, YO43 5JA 01430 873849 Regular Beers: Peg Fyfe Dark Mild (ABV 3.6%), Ragged Robin Ruby Ale (4.8%), No Notion Porter (ABV 5.6%), BLO - John Ashton Huddersfield CAMRA visited All Hallows to partake in a Brewing Day. A recent visit to Goodmanham’s sister pub, the Bay Horse at Burythorpe, just south of Malton found Ragged Robin and No Notion Porter to be in excellent condition.”

ATOM

Unit 4 Food & Tech Park Malmo Road, Sutton Fields Ind Est W HULL, HU7 0YF 07908 737769 Regular Beers: Blonde (ABV 4%), Quantum State (ABV 4.2%), Dark Matter (ABV 4.5%), Catalyst (ABV 5.4%) BLO - John Rushforth The team at Atom took delivery of their first canning machine at the end of October. Though it is the biggest investment into the brewery in the past 18 months it allows them to greatly increase not only availability but also quality control of Atom beers in cans. The first special coming off the line, late November, will be a collaboration with Beatniks brewery from Manchester, Tropic Catalyst APA, a twist on Atom’s flagship Catalyst APA. The second special will be Neutron Death Star, the 12% Imperial Coffee porter brewed in collaboration with Northern Monk. Both beers have already sold out ahead of production, and there will be a lot more special beers over the coming months, pushing the range of beers to another level. It is just as well they have installed 3 more dual purpose tanks to increase capacity by 30% to help meet demand! Atom Bar, at the Corn Exchange in Hull, has been going great guns with a whole range of new beers available every week. To complement this, they recently released a new food menu. Plans for next year’s Meet the Brewers programme and brewing collaborations are coming together, as are plans for a second venue, details of which will be released on social media in due course.

BLACK MILL - NOW CLOSED BONE MACHINE BREW CO (NEW) 20 Pier Street Hull HU1 1ZA 0794 0500 444 beer@bonemachinebrewing.com

Hull and East Yorkshire CAMRA

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Branch Website - www.hull.camra.org.uk


BREWERY NEWS Regular beers: Garden of Death NEIPA (ABV 7.0%) Dream Machine Oz Pale Ale (ABV 5.2%) Cloud Piercer NZ Pale Ale (ABV 4.7%), Green Machine APA (ABV 5.0%) and an ever evolving list of specials. BLO - Angela Cawte Recently had a pop up bar at the Trinity Market, which went down very well as did the beers.

BRIDLINGTON BREWERY

Pack Horse 7 Market Pl, Bridlington YO16 4QJ Regular Beers: Quay Gold (ABV 4.2%), BLO - Tony Garrett Rob and Helen who run Bridlington Brewery, continue with their refurbishment of what used to be the Half Moon pub in Bridlington and the inclusion of the brewery in that premises. As a result, brewing has ceases for the present time. We wish Rob and Helen well in their endeavours.

BRICKNELL BREWERY Bricknell Avenue HULL HU5 4ET 07729 722953 BLO - John Rushforth

Current Beer Range: Saazy Blonde (ABV 3.7%),Larkins Bitter (ABV 4.2%), Anchor Pale Ale (ABV 4.3%), Cascade Pale (ABV 4.4%), Bosphorous 1875 (ABV 5.4%), Double Anchor IPA (ABV 5.6%), Jester (ABV 6.3%), Cannon Street Porter (ABV 6.4%), Chocolate Porter (ABV 6.4%), Paragon Porter (ABV 6.4%), Stepney Porter (ABV 6.4%), Slavanka 1873 (ABV 7.2%), Meaux Abbey Ale (ABV 8.5%) plus two seasonal ales, Avenues Pale Ale (ABV 4%) and Green Hop Bitter (ABV 4.8%). Bricknell Brewery continues to prove popular locally, also increasingly with beer outlets further afield, such as Yorkshire Craft Beers in Castleford and the Growling Shrew in Skipton. Its locally hopped Avenues Pale Ale sold out so quickly at their bar on the first day of Trinity Market’s Oktoberfest that they had to settle and tap a second cask in time for day two.

CRAFTY LITTLE BREWERY Building 40, Humber Business Park, Saltgrounds Road, BROUGH, HU15 1ED 01482 661393 BLO - John Rushforth

Regular Beers: Red Tail (ABV4.5%), Wolf Bite APA (ABV 4.8%), Black Ryeno (ABV 4.6%), ChamALEon (ABV 4.0%) and Perky Porter (ABV 4.8%.) continued on next page

Mail Group - info@hull.camra.org.uk

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BREWERY NEWS continued from previous page Crafty Little Brewery appreciated those taking time to visit the other month ahead of the branch meeting in Brough. The team continues to consolidate the brewery’s beer range and to support the growth of its retail business, currently through White Hart near Drypool Bridge on Alfred Gelder Street in Hull and with thoughts of a second outlet when a suitable site is identified.

EAST YORKSHIRE BEER CO 2 The Courtyard, Tokenspire, Woodmansey, Beverley HU17 0TB 01482 873382/07456 063670 sales@Eastyorkshirebeer.co.uk

Core range: Top House Mild 3.8% ABV King Billy Bitter 4.2% ABV Earl de Grey IPA 4.5% ABV Full Measure English Porter 4.5% ABV Star of the West Pilsner 4.6% ABV BLO - De Hempstock The brewery continues at relatively the same scale of production. The stronger pilsner style ‘Big’ Lady le Gros is proving popular. The brewery have just made a 400L batch of ‘Aitcheson’s Beverley Black’, 8% bourbon porter, aged for 3 months in Jim Beam oak barrels. They launched it as a handpulled beer at the Hull Trinity Market Oktoberfest and have now bottled in 750ml swing top bottles. It’s not clear if this will be a regular ale or just a prototype - it will all depend on sales.

GREAT NEWSOME

Great Newsome Farm South Frodingham Winestead HULL, HU12 0NR 01964 612201 www.greatnewsomebrewery.co.uk Regular Beers: Sleck Dusk (ABV 3.8%), Pricky Back Otchan (ABV 4.2%), Frothingham Best (ABV 4.3%), Jem’s Stout (ABV 4.3%) BLO - Stewart Campbell We are finally upgrading our 10-barrel brewery to a 20-barrel one, so you might ask why are we upgrading? With the upgraded equipment, we can provide: Higher Quality Beer – Better Working Conditions – Improved Energy Efficiency – More beer – Relatively speaking, a 20-barrel brewery is still a pretty small-scale operation. But for craft brewers like us, it’s all about ensuring no Yorkshire person* goes without great ale. How much beer can we make, well around 1.5 million pints a year. When brewers say “20-barrel brewery”, we mean how much beer a system will brew in a given day. One of the problems with British brewing is that the units are archaic at best and misleading at worst. Case in point: a barrel. You will never see an actual barrel of beer, because it’s far too big. A barrel equates to four casks, and each cask equates to 41 gallons. Each gallon then equates to 8 pints, and you can quickly start Hull and East Yorkshire CAMRA

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Branch Website - www.hull.camra.org.uk


BREWERY NEWS to see why the French were so keen to invent the metric system mostly thanks to the caramalt we use, but the cricket helps.

HALF MOON BREWERY

Forge House, Ellerton YORK YO42 4PB 01757 288977 07741 400508 or 07736 112399 Regular Beers: F’Hops Sake (ABV 3.9%), Dark Masquerade (ABV 3.6%), Old Forge Bitter (ABC 3.8%) KISMET (ABV 3.8%) A family run micro-brewery established by Tony and Jackie Rogers in 2013. Their 5.5 barrel plant is situated in the original blacksmiths forge, in Ellerton near York, producing high quality, award winning beers which are hand crafted in true artisan style.

OLD MILL

Mill Street, SNAITH, DN14 9HU 01405 861813 www.oldmillbrewery.co.uk Regular Beers: Mild (ABV 3.4%), Bitter (ABV 3.9%), Old Curiosity (ABV 4.5%), Bullion (ABV 4.7%), Blonde Bombshell (ABV 4.0%),

Coming in November - Winter Warmer, 4.7% ABV, A strong, easy drinking bitter Coming in December - Santa’s Midnight Moonshine, 4.5% ABV, A ruby coloured brew, Coming in January - Black Jack, 5.0% ABV, A full bodied drinkable old ale There are plans to have some brand new brews to appear in next year’s calendar, more details to be announced soon PUMPHOUSE BREWING COMPANY (NEW) Twydale Business Park, Unit 10 D, Skerne Rd, Driffield. YO25 6JX 07811 180195 Current Beers: 5 Guinea Ale (classic Scottish style) 5.4%, Oatmeal Stout 6.5%, American Wheat Ale with lemongrass 5.7%, Kolsch-Style beer dry hopped with NZ hops 6.2%, American Pale Ale 6.5%, Orange Saison 7.2%. continued on next page

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BREWERY NEWS continued from previous page Under the ownership of David Braysmith & his business partner who has previous brewing experience. The brewery is only brewing key keg & bottled beers and has its own tap room which is currently open on limited times (Friday & Saturday 3pm -10pm). They are planning on brewing further beers of differing styles & strengths.

RAVEN HILL BREWERY

Raven Hill Farm, Driffield YO25 4EG 07979 674573 e-mail is hello@ravenhillbrewery.com BLO - Tony Garrett Current Ales: Summit, session IPA (ABV3.6%), Brook Pale Ale (ABV 4.3%), Elevation IPA (ABV 6.2%), Chalk Stream light pale ale (ABV 4%), Ridge Way Oatmeal Stout (ABV 5.5%). Mark, in collaboration with Atom Brewery, have now released a barrel aged cherry Saison beer in bottles and you should see them in pubs now. He is also shortly releasing a New England IPA called Ravine (6.7% abv) described as a Mosaic and Amarillo juice bomb and a Tiramisu Porter, which has yet to be named at the time of writing. This will largely be in keg, but you may find it in casks as well. Otherwise Mark, now in his second year of brewing, continues to supply an excellent core range of ales, while experimenting with new and successful ideas.

SPOTLIGHT BREWERY

The Goddards Goole Road Snaith DN14 9DJ 07713 477069 Contact - ric@spotlightbrewing.co.uk Current Ales: Bollington Bitter (ABV 4.4%), One More (ABV 3.9%), Fragile X (ABV 5.8%), Spectrum (ABV 5.9%) - ALL BEERS CURRENTLY BOTTLE ONLY New beers from the brewery are - That Won’t Sell! 6.0% ABV, a Modern IPA and Undiagnosed V1 5.2% ABV a two hop flavoured beer

THREE SISTERS BREWING CO 7 Pickering Grange Brough HU15 1GY East Yorkshire 07792 417564 BLO - VACANT

Three Sisters Session Ale (ABV 4.2%) New offering Three Sisters Brewing Session Ale is a variation on the previous Big Head Bitter. Similar malt menu but this time two hops instead of one which is going down well. Staying with English hops though. With Brexit coming, every little helps. Hull and East Yorkshire CAMRA

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Branch Website - www.hull.camra.org.uk


BREWERY NEWS TWISTED ANGEL and VISION BREWERY (NOW CLOSED) VITTLES & COMPANY

Hull Trinity Market, Trinity House Lane, Hull, HU1 2JH 07598) 098632

BLO - John Holdsworth Current Ales: Mango Kapur Saison (ABV 5.6%), Silky Soul Porter (ABV 4.7%), Weiss Spice Witbier (ABV 4.5%). Vittles have opened a new bar premises in Grimsby, it opened on the 1st Novembe and is located on the corner of Brighowgate and Wellowgate close to the Holiday Inn Express. They will be continuing to be present in Trinity Market as now.

WOLD TOP

Hunmanby Grange, Wold Newton DRIFFIELD, YO25 3HS 01723 892222 ww.woldtopbrewer.co.uk Regular Beers: Bitter (ABV 3.7%), Wold Gold (ABV 4.8%), Headland Red (ABV 4.3%), Anglers Reward (ABV 4.0%). Wold Top’s popular Christmas beer 5 Wold Rings (ABV 5.0%) is back in our pubs. A bright crisp beer with an amber colour and a light citrusy bitterness ideal for this festive period. Want to hear the Wold Top story but can’t make our weekly Tuesday tours? Then you might like to know that we are running a few Saturday tours on selected dates between New Year and Easter 2020. Dont miss the Christmas movie night on Friday 13th December here at the brewery - for more information contact us hereat the brewery or visit our facebook page.

WOOLYBUTT (NEW BREWERY)

WOOLYBUTT

Woolybutt Brew Shed BREW SHED 31 Alexandra Road HU5 2NS Tel: 07966 511242 BLO - Jon Major Regular Beers: Brew 31 (ABV 4.4%) an English pale ale which was available at the Hull Real Ale & Cider Festival 2019 and was well received. continued on next page 31 Alexandra rd Hull Hu52NS

Mail Group - info@hull.camra.org.uk

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Tel: 07966511242

@hullCAMRA


BREWERY NEWS YORKSHIRE BREWING COMPANY Brewery Wharf 70 Humber Street, HULL, HU1 1TU 01482 618000 www.yorkshirebrewing.co.uk BLO - Mark Bainton

Regular Beers: Supernatural Blonde (ABV 4.5%), Oregon Gold (ABV 4.5%), Mutiny (ABV 4.2%), Yorkshire Passion (ABV 4.5%), Blackjack (ABV 4.5%), Mosaic (ABV 4.2%), Moondance (ABV 4.5%), Raspberry Tipple (ABV 4.8%), Strawberry Blonde (ABV 4.8%), Waverider (ABV 5.2%), Shangri-La (ABV 6.0%) The Brewery Taphouse which sites along side the brewery on Humber Street has a large range of real ales and craft beers and cider. Why not pop down and have a look for yourselves.

YORKSHIRE BREWHOUSE

Matrich House Goulton Street Kingston upon Hull HU3 4DD 01482 755199 brewery@yorkshirebrewhouse.com BLO - Jon Major Current Ales: Currently brewing in cask and bottles - Reet (ABV 3.8%), amber ale Ey Up (ABV 4%), best bitter - Faithful (ABV 4.8%), stout - Red Robin (ABV 3.9%), chocolate stout Flippin eck (ABV 4.6%), dark ale - Tenfoot (ABV 3.9%), pale ale - Spout (ABV 4.7%), stout 1904 (ABV 3.9%), amber ale - Dynamite (ABV 3.9%), golden ale. There is also YPA but due to a clash of names from another brewery this is going to be renamed YBA 3.9% - pale ale. YBH are hosting bars at the Christmas markets at Beverley and Cottingham.

COLEMANS CIDER CO Eastgate House East Street Kilham East Yorkshire 07866 551018 www.colemanscider.co.uk

Colemans Cider is now available to purchase from several different outlets including - The Old Star, Kilham - The Kings Head, Nafferton - The Jug and Bottle, Bubwith. If you know of any local breweries not on this list please send contact details to us at i nfo@hull.camra.org.uk

Hull and East Yorkshire CAMRA

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Branch Website - www.hull.camra.org.uk


FROM THE ARCHIVES BY KEN SMITH With apologies to our sister magazine the Ouse Boozer (York CAMRA Branch magazine) along with thanks for the idea, we have decided to include an occasional article showing entries from the last 40+ years’ worth of Pub Mirrors. Hope you find them interesting and enjoyable. This first one is from the original Pub Mirror No1 printed (using a Roneo Duplicator – you can google it if you’ve never come across one) in October 1977 and relates to the first ever Hull Branch (long before it became the Hull & East Yorkshire Branch) beer festival. Pulling Power Doors had to be closed before 9pm on the first evening session of the Great Northern Beer Festival in Hull on Friday 23 September. Branch member Paul Rushby estimated that more than 100 people had to be turned away. Then on the next evening, things were even more hectic! By 8.30pm the Humberside Theatre, where the event was held, was full

again. Branch Chairman Chris Goodrum said “ It was just fantastic. I reckon there were about another 300-400 people who wanted to get in.” About 500 gallons of beer were sold in the first two days, nearly half of what was expected to be consumed over the whole 9 day festival! More supplies were to be rushed in.


WHEN IS A ‘BEER FESTIVAL’ A FESTIVAL? One aspect of the Campaign’s work is holding beer festivals; something this branch has become very sucessful at. Naturally most of us involved know ours is the best (below) but in the

cinema, and another carpet photograph (tick!) Medicine Tap; not converted from a pharmacy as its name might suggest but a Post Office Cask and Feather which was voted Rochdale CAMRA ‘Most Improved Pub’ in 2019 The Garden formally the ‘Mangoes’ Bombay Brew an Indian street food and beer outlet. Another beer festival spread out over a number of locations is the Keighley and Worth Valley Railway event. This branch runs a trip each year, and it was well attended as always.

last year or so we have followed various events that do not follow the format of all the beer on offer in one venue at one time, on when it’s gone it’s gone basis. Crudely put that is the basic principle applied to most CAMRA festivals.

There were bars on both trains this year selling beer from Kirkstall and Ossett Breweries on handpulls, it is amazing how popular the idea of drinking real ale on a train is. A small bar was set up with amongst others Vocation at Ingrow, where at other times are the engine sheds. Interesting enough to someone who likes trains beer or not.

Ironically I was due to visit Rochdale in mid November so I was pleased to find accidentally that there was a ‘Beer Festival’ on and that I had booked over-night accomodation. There are five The romantic in me loves to visit Haworth which pubs in the Good Beer Guide 2020 in Rochdale is not part of the festival but always worth the lung busting climb. And then on to the main event at Oxenhope (below) add in the additional

including the Baum (above) once National Pub of the Year, so there is already a good choice. However this festival was promoted as an ale trail, seven pubs, potentially seven days and a card to be stamped in each venue. So it meant chosing carefully in each venue to get a taste and visiting each venue in one day. Here the theme is to effectively pub crawl but in an organised way. The pubs in full were: The Baum, previous National Pub of the Year, The Flying Horse which was also offering as well the delicious local delicacy of Rag Pudding Regal Moon; a JD Wetherspoon pub in a former Hull and East Yorkshire CAMRA

bar at Keighley station there is such variety in the event. There is an added further bonus in the venues being in Timothy Taylor’s territory so also I added a theme to find Ram Tam or Dark Landlord, one beer, two names and just as good whatever it was called Concluding that it seems acceptable that a good festival does not actually have to be just in one place, it again seems that real ale is to be enjoyed.... wherever you go and however it is made available

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HULL & EAST YORKSHIRE CAMRA BRANCH PUB OF THE SEASON - WINTER 2019

Our NEW Pub of the Season award has been designed to highlight and support pubs and bars across Hull and East Yorkshire. Though not in the Good Beer Guide they should consistently serve good quality real ale in a friendly and comfortable environment

cannot vote for a pub that you own or work at. This is not a competition between the nominated pubs – simply vote for your first three choices that you think deserve recognition for well kept real ale, a warm welcome and sympathy with CAMRA’s aims.

These are the only real principles we apply, so anything from a community local to a trendy city bar can win if it meets CAMRA’s basic ideals. If you are a CAMRA member why not pay a visit to some of the nominated pubs and vote if you think they deserve to win.

We intend to present the award for Winter season in February 2020, so if you are interested in attending that presentation please keep an eye out for details on our Social Media outlets and Branch Website or let us know by email.

You can vote using the form below by post to CAMRA at 38, Jalland Street, Hull, HU8 8RB or via the Branch Website (www.hull.camra. org.uk), but all votes must be received by 14th January 2020.

If you are a CAMRA member and you want to nominate your pub for consideration for the next POTS award please send your nomination to info@hull.camra.org.uk

Your name and CAMRA membership number You must be a CAMRA member; you must have visited the pub in the last three months; you ............................................ No. ................... Pub Name

First Choice

Second Choice

Third Choice

Kingston Hotel, Hull Hugh Fitz-Baldric, Cottingham Vintage, Hull Vittles & Co, Hull White Horse, Hutton Cranswick Martonian Inn, Bridlington

£15.00

Hull and East Yorkshire CAMRA

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Branch Website - www.hull.camra.org.uk


Hugh Fitz-Baldric 144 HALLGATE COTTINGHAM HU16 4BD *Serving daily a variety of 5 cask ales

(a good mix of regular favourites plus other ales sourced locally and or nationally)

*Traditional ciders *Carefully selected fine wines *Selected spirits

(including popular gin menu)

Hed’On Inn M I C R O P U B 7 Watmaughs Arcade, St Augustine Gate Hedon

TELEPHONE : 01964 601100

Currently serving 7 changing cask ales 6 traditional ciders and craft lager - daily A wee pub with a BIG welcome Open daily from 1pm to 11ish Find us on Facebook @The Hed’on inn and on TripAdvisor CAMRA LocAle accredited 5% off real ale to card carrying CAMRA Members CAMRA Good Beer Guide 2018/2019/2020


BRANCH EVENTS DIARY Branch Open Meetings - all open meetings start at 7.30pm and conclude at approximately 9.30pm (unless otherwise stated) to give you a chance to socialise, refreshments are usually provided at the end of the meeting. Wednesday 4th December 2019 - Ye Olde White Harte, Hull (GBG Nominations voting meeting) Wednesday 8th January 2020 - The New Clarence, Hull Wednesday 5th February 2020 - TBC Survey Trips - run from May through to October - see our social media pages for up to date informatiom. Social Trips/Events - run throughout the year. Saturday 15th and Sunday 16th February - Presentation Weekend for our Pubs of the Year and Pub of the Season awards. Further details will follow on our Social Media sites and via members Branch Email. Further information on our Branch activities are on our web site at:www.hull.camra.org.uk or via our social media sites, Facebook and Twitter Regional Meeting - Saturday 7th March 2021

HULL REAL ALE & CIDER FESTIVAL 14th to 16th May 2020 - Hull Minster

www.hull.camra.org.uk - Facebook and Twitter pages

MARINE BAR

Bridlington’s Friendly Real Ale & Cider Pub North Marine Drive, Bridlington, YO15 2LS Telephone : 01262 675347 Yorkshires Favourite Pub Finalist - 2014 Hull CAMRA Town Pub Of The Year Runner Up 2012/2015 CAMRA Good Beer Guide 13 Years Running Free Press Town Pub of the Year Winner 2015

Always Available Timothy Taylor Landlord - Wold Top Bitter - John Smith’s Cask 2 Regular Changing Guest Ales and 1 Regular Changing Real Cider 10% Discount for CAMRA members on Cask Ales Home cooked Food | Live Entertainment | Quiz Events Sky & BT Sports Recipient of a CAMRA Committed to Cask Award 2009

Hull and East Yorkshire CAMRA

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Profile for Hull & East Yorkshire CAMRA

Pub Mirror 110 - Winter 2019  

Pub Mirror 110 - Winter 2019  

Profile for hullcamra
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