HOT Magazine Issue 10, Volume 13 by HOT Magazine Thailand

A Life of Grace and Devotion: Remembering Queen Sirikit

Her Majesty Queen Sirikit, the beloved Queen Mother of Thailand, passed away peacefully on Friday, October 24, 2025, at the age of 93. Her death marks the end of an era characterized by grace, dedication, and profound service to the Thai people and their cultural heritage.

Born Mom Rajawongse Sirikit Kitiyakara on August 12, 1932, in Bangkok, Queen Sirikit was the daughter of Prince Nakkhatra Mangkala Kitiyakara, a diplomat serving as the Thai ambassador to France. Her upbringing in a royal family steeped in tradition and international exposure helped shape her sophisticated global outlook from a young age. While studying music in Paris, she met the future King Bhumibol Adulyadej (Rama IX) in 1949, leading to a union steeped in devotion and partnership. They married on April 28, 1950, a week before the king’s coronation, beginning her role as Queen Consort.

Throughout King Bhumibol’s reign, Queen Sirikit was more than a royal consort; she was a compassionate leader deeply engaged with the lives of ordinary Thais. She accompanied the King on countless visits across Thailand, often traveling to remote rural areas by jeep, boat, and even elephant to better understand and support the people’s needs. Her dedication extended into direct social projects, particularly focused on uplifting rural women and preserving Thailand’s artistic heritage through the SUPPORT Foundation. Under her guidance, traditional crafts thrived, creating sustainable livelihoods while preserving cultural identity.

In 1956, Queen Sirikit notably served as Regent of Thailand during King Bhumibol’s temporary ordination as a Buddhist monk. This appointment highlighted her leadership abilities and the confidence placed in her by the monarchy and the nation during a critical moment in history—the regency symbolized modern royal female leadership in Thai history.

Queen Sirikit’s influence extended into the realms of culture and environment. She was a patron and advocate for traditional Thai arts, music, and literature, ensuring these vital cultural elements were nurtured and passed down through generations. The Queen Sirikit Museum of Textiles and the Arts of the Kingdom Museum stand as lasting tributes to her commitment to cultural preservation. A passionate environmentalist, she championed conservation efforts and was affectionately known as the “Green Queen” for her early advocacy of sustainability and ecological awareness.

Her Majesty Queen Sirikit’s persona was marked by elegance, strength, and resilience. She symbolized national unity and cultural refinement, widely revered as the “Mother of the Nation.” Her birthday, August 12, became Thailand’s official Mother’s Day, reflecting her profound national impact. Despite illnesses and a stroke in 2012, she remained a figure of grace and spiritual strength. After King Bhumibol’s death in 2016, she was honored with the title “Her Majesty Queen Sirikit The Queen Mother,” cementing her role as matriarch of the Thai monarchy.

Queen Sirikit was the mother of four royal children. Her only son is King Maha Vajiralongkorn Phra Vajiraklaochaoyuhua, the current King Rama X of Thailand, who ascended the throne in 2016. King Vajiralongkorn continues the legacy of the Chakri dynasty as Thailand’s head of state. Her daughters include Princess Ubolratana Rajakanya, known for her public and charitable activities; Princess Maha Chakri Sirindhorn, highly respected for her scholarship and social initiatives; and Princess Chulabhorn, noted for her scientific work and philanthropy.

Prince Dipangkorn Rasmijoti, King Vajiralongkorn’s only son, is Queen Sirikit’s grandson. Born in 2005 to Vajiralongkorn and his third wife Srirasmi Suwadee, Prince Dipangkorn is the heir presumptive to the throne.

In recent years, Queen Sirikit’s health declined, leading to her passing in a Bangkok hospital after battling a blood infection. Thailand entered a year-long mourning period reflecting her unparalleled importance. Her body lies in state at the Dusit Throne Hall, where citizens and the royal family pay homage.

Queen Sirikit’s life was defined by unwavering devotion—to her husband, children, and the Thai people. She was a leader who combined royal duties with groundbreaking social welfare and cultural preservation. Her legacy as a protector of Thai heritage and environment endures, making her one of Thailand’s most cherished modern figures. Her spirit and contributions remain deeply embedded in the heart of the nation.

Editor’s Note

Thailand mourns the passing of Her Majesty Queen Sirikit, The Queen Mother, whose life embodied grace, compassion, and unwavering devotion to her people. For more than seven decades, she stood as a symbol of unity, culture, and kindness — a guiding presence whose quiet strength shaped the soul of the nation. As we remember her remarkable journey, from Queen Consort to the revered Mother of the Nation, we honor not only her royal service but the enduring legacy of love and stewardship she leaves behind.

Some things in life simply refuse to be rushed. The slow swirl of an aged whisky. The way jungle mist curls around a mountain ridge. Or the unhurried charm of a seaside town that still feels like a secret.

In an age of screens and speed, this month’s issue of HOT Magazine celebrates what can’t be downloaded or digitized — experiences that ask you to pause, breathe, and engage every sense.

From whisky to wilderness, we then head to the Cardamom Mountains of Cambodia, where nature still rules the rhythm. “The Green Heart of Cambodia” takes you deep into a rainforest covering over 1 million hectares—home to elephants, gibbons, and creatures so rare they sound mythical. This isn’t luxury in the marble-and-champagne sense; it’s luxury in the humbling, soul-stirring way of feeling utterly alive. Eco-lodges powered by the sun, river safaris under a million stars, and guides who see stories in every leaf — this is travel that gives back as much as it gives you.

We begin in Scotland, where craftsmanship and capital meet in “Scotland’s Finest Investment: Inside Edinburgh Cask Management’s Global Whisky Empire.” Here, heritage turns into opportunity as investors across the world discover that liquid gold can age better than most portfolios. With over 10,000 casks under management, valued at £75 million, Edinburgh Cask Management is redefining what it means to “hold” your wealth — literally. For those who appreciate the poetry of patience, a maturing Scotch cask isn’t just an investment; it’s a story of time, taste, and tangible reward.

And finally, we return home to Thailand’s royal coast with “Hua Hin: A Life Well Lived.” Once a summer escape for kings, now a year-round haven for those who value balance, Hua Hin continues to charm with its calm beaches, golf greens, fine dining, and ever-evolving property scene. It’s no surprise Forbes recently named it among the world’s best retirement destinations — but honestly, you don’t have to retire to enjoy its rhythm. Hua Hin is that rare place where every day feels like Sunday morning: easy, elegant, endlessly inviting.

Across these three stories — whisky, wilderness, and the waves — runs a single thread: the pursuit of a life well-lived. Whether it’s investing wisely, exploring deeply, or simply living beautifully, each journey reminds us that value isn’t always measured in numbers. Sometimes, it’s measured in moments.

So, wherever this issue finds you — at your villa terrace, by a pool, or boarding your next flight — may it inspire you to seek experiences that enrich not just your portfolio, but your perspective. Until next month, may your days be golden, your travels meaningful, and your stories worth sharing.

"Tanya” Nakawatjidapa Editor, HOT Magazine

H T MAGAZINE

Edited and published by Thai Luxury Living. Although all materials are published in good faith and based on information solicited to us at the time of publication, the publisher takes no responsibility for any errors, loss or omissions that may occur. No part of this publication may be reproduced in full or in part without the previous written consent of Thai Luxury Living. All materials copyright. All rights are reserved.

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Her Majesty Queen Sirikit

The Queen Mother of Thailand 1932 - 2025

52 Scotland’s Liquid Gold Inside ECM’s Whisky Empire

64 Dry Wave Dominates Bangkok Bar Show 2025

Fivestar Tents At Shinta Mani Wild, Cambodia

The Green Heart Of Cambodia Cardamom National Park

108

Hua Hin Beachfront Villa

6 Beds & Gorgeous Sea Views Hua Hin Thailand’s Royal Retreat

DINE DELIGHT DISCOVER

Welcome to the culinary playground of Four Seasons Hotel Bangkok. Sip on signature cocktails at BKK Social Club, crowned Asia’s number 1 spot by The World’s 50 Best Bars, or savour the flavours of Cantonese cuisine at Yu Ting Yuan. Dive into the Italian charm of Riva del Fiume or experience the Parisian chic of Palmier by Guillaume Galliot, where every bite is a work of art crafted with passion and precision.

DISCOVER THE JOURNEYS FOURSEASONS.COM/BANGKOK

137 Pillars Sets The Standard For 2025

2025 Winner — HOT Magazine’s Signature Award for Best

Luxury Serviced Apartment in Bangkok

Born of a storied Lanna legacy and reimagined for the skyline, 137 Pillars Suites & Residences Bangkok brings the romance of its teakwood origin story to Sukhumvit 39 with cool, contemporary poise. Opened in 2017 in the heart of the Sukhumvit–Thonglor district, the property pairs boutique exclusivity with urban convenience—34 lavish suites on the upper floors, plus 179 stylish serviced residences designed for extended stays.

Suites in the Sky

Each suite feels like a private salon—think butler service, a discreet pantry with a private wine cellar and maxi bar, Bose sound, Posturepedic Ultra Plush beds wrapped in 400-thread-count linens, and an oversize balcony with the brand’s signature rocking chair and a daybed for two. Suite guests enjoy the Baan Borneo Club for harvest breakfast, afternoon tea, and evening cocktails, together with around-the-clock access to the rooftop’s iconic 360-degree infinity pool and cabanas. Categories span Sukhothai and Ayutthaya to the two-bedroom Rattanakosin flagships.

Serviced Residences

For long-stay ease, residences deliver apartment practicality with hotel polish: fully fitted kitchens, separate washer/dryer, generous balconies, and daily housekeeping with 24-hour in-residence dining. Sizes run from executive studios (40–45 sqm) through one-bedroom and executive one-bedroom to two-bedroom layouts at 91 sqm.

Wellness, Leisure & Taste

Reset at the bright Level 6 fitness centre; float high above the city at the Level 27 infinity pool and jacuzzi; practice at the private driving range and putting green; then surrender to holistic therapies at Nitra Serenity Centre on Level 28. Evenings unfold across Jack Bain’s Bar, Bangkok Trading Post Bistro & Bar, and the open-air pool bar by Nimitr Terrace—with private dining available 24/7.

A handcrafted sense of place, cosmopolitan edge, and intuitive service earn 137 Pillars its reputation—and your reason to check in now.

137 Pillars Suites & Residences

Bangkok. 59/1 Sukhumvit Soi 39, Klongton-Nua, Wattana, Bangkok 10110

+66 (2) 079 7000 stay@137pillarshotels.com www.137pillarsbangkok.com

Asia’s Ultimate Golfing Lifestyle Experience

Championship Golf Course • Stay & Play • Luxury Course-side Properties

Come and enjoy playing one of the most scenic championship golf courses in the whole of Asia. Voted Best Course in Thailand by Golf Digest, Black Mountain Golf Club has hosted both Asian Tour and European Tour events.

Drawn by Hua Hin’s cosmopolitan charm and ideal year-round golfing climate, an increasing number of discerning golfers are choosing to make Black Mountain their second or permanent home. We are now building luxurious new 4-bedroom

two-story course-side “Twinhouses” for just 19.9M Baht and 3 bedroom pool villas for 29.9M Baht, both accompanied by two lifetime golf club memberships, so there has never been a better time to sample the renowned Black Mountain lifestyle. Visit us to play a round, or even book into one of our luxury private pool Hotel Villas for a relaxing “Stay & Play” break.

We look forward to welcoming you here soon. More info at www.blackmountainhuahin.com

HOT AROUND BANGKOK

Koktail 2025: A Trio of Extraordinary Events Celebrating the Flavors of Thailand From Street Food to Chef Awards to an Exclusive Charity Dinner

Koktail Thailand proudly announces three major culinary events taking place throughout October and November 2025, celebrating the vibrant diversity of Thailand's food scene — from lively street stalls to refined fine dining. Each event highlights the creativity, dedication, and spirit of community that define Thai gastronomy.

The first event, The Ultimate Street Food Festival 2025, will be held from 30 October to 1 November 2025 at Forum, Gaysorn Amarin (GF). For the first time ever, Koktail Thailand joins forces with Time Out Bangkok to present a street food celebration like no other. Over 20 restaurants and vendors from across Thailand will serve both traditional and modern creations priced between THB 100–200 per plate. Visitors can enjoy live music, creative cocktails, craft beers, and local beverages in an atmosphere brimming with energy, artistry, and community spirit. Admission is free, making it a must-visit event for

everyone who loves great food and the vibrant charm of Thailand's street food culture.

The second highlight, Koktail Thailand Restaurant Guide Awards 2026, will take place on 12 November 2025 at Gaysorn Urban Resort. This prestigious evening celebrates the chefs and restaurants that have made outstanding contributions to Thailand's culinary landscape. The awards recognize more than 300 restaurants nationwide, with distinguished categories such as Chefs of the Year, Excellence in Service, Pioneer in Sustainability, and Casual Fine Dining. The invitation-only gala will welcome over 800 distinguished guests, including culinary professionals, restaurateurs, and members of the media, to honor innovation, craftsmanship, and passion in the Thai culinary industry.

The series concludes with the Koktail Thailand Charity Dinner 2025, taking place on 16 November 2025 at the 19th

floor of Gaysorn Urban Resort. This exclusive fine-dining charity event will showcase an 11-course gourmet experience crafted by 12 renowned Thai chefs, complemented by a pre-dinner reception, premium wine, and beverage pairings. Limited to only 100 VIP guests, the evening promises an unforgettable experience where gastronomy meets generosity. All proceeds from the event will be donated to the Issarachon Foundation, supporting initiatives that uplift and empower local communities. Through these three signature events, Koktail Thailand invites everyone to celebrate the flavors, talents, and collaborations that capture the true essence of Thai cuisine. Whether you are a passionate food lover, a culinary professional, or someone who believes in the power of food to connect people, these events offer a rare opportunity to experience the creativity, unity, and warmth that make Thailand's culinary culture truly extraordinary.

HOT AROUND BANGKOK

Enchanting Nights on Bangkok's Charming Riverfront: Sirimahannop Celebrates Loy Krathong in Style

As the full moon rises over the Chao Phraya River, Sirimahannop, Bangkok's beloved reimagined Thai tall ship and refined dining destination, is set to host a truly enchanting Loy Krathong celebration. This November, couples, families, and friends are invited to indulge in a magical evening of delectable cuisine, cultural rituals, and captivating entertainment.

The Loy Krathong festival is a beloved Thai tradition where people gather to release handcrafted "krathongs" - floating vessels made from woven leaves - into the water, symbolizing letting go of negativity and receiving blessings for the year ahead. At Sirimahannop, guests will have the opportunity to partake in this heartwarming ritual, casting their krathongs into the river and making a wish.

The culinary experience promises to be equally mesmerizing, with an exclusive à la carte menu featuring delectable dishes like Sous Vide Tenderloin Beef, sublime Sea Bass Steak, and the intriguing Pasta Pad Kee Mao Talay, a unique Thai-Italian fusion creation. For the grand finale on Loy Krathong night, guests can indulge in a bountiful buffet dinner, where the highlight will be the sensational Seafood on Ice Platter, perfect for sharing with loved ones.

Adding to the enchantment, a live DJ will be spinning upbeat tunes from 19:00 hrs onwards, and an optional freeflow beverage package will ensure the party vibe continues until late. Packages start at THB 1,765.50 net per person for the à la carte dining experience, and THB 2,199 net per adult for the Loy Krathong Buffet Dinner.

Sirimahannop's prime location at Asiatique The Riverfront makes it easily accessible by both road and river, with shuttle boat services available from the pier next to Saphan Taksin BTS skytrain station.

Don't miss the chance to celebrate the Loy Krathong Festival in the most enchanting way possible - aboard Sirimahannop, where the magic of the river, the delights of Thai cuisine, and the vibrant energy of Bangkok come together for an unforgettable experience.

Reservations can be made at https:// megatix.in.th/events/full-moon-loykrathong-dinner-sirimahannop or by calling +66 (0) 2 259 5999.

HOT AROUND BANGKOK

Riverside Dining Destination Siam Yacht Club Hosts Exclusive Culinary Collaboration

Bangkok, Thailand - Get ready for an unforgettable evening of gourmet delights as Siam Yacht Club, the acclaimed riverside dining destination at Royal Orchid Sheraton Riverside Bangkok, announces a one-night-only culinary experience - "Two Paths, One Passion – An Inspired Collaboration by Bangkok's River of Kings" on Saturday, November 8, 2025.

This exclusive four-hands dinner will unite two of Bangkok's most exceptional chefs, showcasing their shared passion, precision, and creativity. Chef Natchayapong "Nu" Homsombutchoti, the talented Chef de Cuisine at Siam Yacht Club and recent Iron Chef Thailand challenger, will join forces with Lady Butcher Nattida Noo-in, Thailand's first Aussie Beef Master 2023 and a contestant on Hell's Kitchen Thailand Season 2.

Together, these culinary maestros will present a captivating seven-course

tasting menu that seamlessly blends modern European techniques with bold Asian influences - a true East-meetsWest experience along the majestic Chao Phraya River. Adding the finishing touch, Pastry Head Chef Dechar Moungseetong will delight guests with an inventive dessert finale, promising a delightful conclusion to this gastronomic journey.

Guests can look forward to an evening filled with culinary surprises, from the opening Amuse Bouche of Sweet Pea Panna Cotta with King Crab to highlights like Flame-Seared Australian Beef Rib Finger with Lemongrass, Bone Marrow Tom Yum, and Confit of Cod Fish with Onion-Coconut Foam. Each course will be expertly paired with premium Australian wines, creating a harmonious symphony of flavors.

Siam Yacht Club, the riverside oasis, sets the stage for this exceptional culinary collaboration. With its sleek

contemporary design, open-air terraces, and vibrant yet refined ambiance, the venue embodies the essence of Bangkok's riverside lifestyle - where art, technique, and soul converge for an unforgettable dining experience.

Don't miss this exclusive opportunity to embark on a sensory journey that celebrates the convergence of two distinct culinary paths. Reserve your spot now and get ready to indulge in a truly inspired collaboration along the River of Kings.

The seven-course experience is priced at THB 1,888++ per person, with an optional wine pairing available for an additional THB 1,000++.

Reservations can be made through the Siam Yacht Club Line Official Account or by calling 02 266 0123.

HOT AROUND BANGKOK

A Magical Night Under The Harvest Moon: The Crystal

Grill House

Celebrates

As the Chao Phraya River glistens under the soft glow of the full moon, The Crystal Grill House is inviting guests to experience the enchanting tradition of Loy Krathong. This glamorous glasshouse restaurant at Asiatique The Riverfront is setting the stage for an unforgettable evening of fine dining and cultural heritage.

Loy Krathong is a beloved Thai festival where families and friends gather to release handcrafted "krathongs" - floating vessels made from woven leaves - as a gesture of respect to the Water Goddess and to welcome good fortune in the year ahead. Watching the twinkling lights drift along the river's

Loy Krathong in Style

surface creates a serene and spiritual ambiance that's truly magical.

This November, The Crystal Grill House is giving diners a front-row seat to the Loy Krathong celebrations. Guests can make a wish as they release their own krathong on the river, then settle in for an evening of world-class cuisine that blends Thai traditions with global flavors. The menu features tempting starters like silky foie gras and fresh oysters, followed by mouthwatering mains like double-cut lamb chops and Patagonian toothfish. Meat lovers will delight in the selection of premium Australian steaks, cooked to perfection on the signature Josper Grill.

Whether enjoying the alfresco terrace or a private dining room, diners will be immersed in the joy and wonder of this beloved Thai festival. With its glamorous glasshouse setting and stunning riverfront views, The Crystal Grill House provides the perfect backdrop for celebrating the magic of Loy Krathong.

Reservations are now open, so don't miss your chance to experience this enchanting evening under the harvest moon. To book your table, call +66 (0) 2 059 5999 or email mhrs.bkkqp. reservation@marriotthotels.com

HOT AROUND BANGKOK

Luxurious InterContinental Bangkok Dazzles MICHELIN Guide Yet Again

For the second-year running, the chic and sophisticated InterContinental Bangkok has secured a prestigious MICHELIN Key accolade, cementing its reputation as one of Thailand's most exceptional hotel experiences.

The One MICHELIN Key honor, bestowed upon just 38 hotels nationwide, is a testament to the hotel's unwavering commitment to providing guests with an unparalleled level of comfort and hospitality. As the MICHELIN Guide describes, these "truly exceptional properties" are distinguished by their "great personality" and ability to truly "stand out within [their] category."

"This repeat recognition from the MICHELIN team is the ultimate validation

of the hard work and dedication our entire staff puts in every single day," gushed a delighted Stephen Gould, General Manager of InterContinental Bangkok. "We take immense pride in crafting an inviting, luxurious atmosphere where every guest feels truly pampered and at home."

Located in the heart of the vibrant Ratchaprasong district, the hotel dazzles with 381 exquisite rooms and suites, each boasting breathtaking views of the bustling Bangkok cityscape. Culinary connoisseurs will delight in the property's six tantalizing dining establishments, including the legendary Fireplace Grill and Bar steakhouse and the acclaimed Summer Palace, a mecca for Cantonese cuisine enthusiasts.

For those seeking pure relaxation, the hotel's Oasis rooftop pool bar on Level 37 offers a tranquil oasis to unwind, while the indulgent Spa InterContinental blends international and Thai wellness traditions for a truly transformative experience.

Whether visiting for business or pleasure, the MICHELIN-approved InterContinental Bangkok promises an unforgettable stay in the heart of Thailand's dynamic capital.

Reservations and inquiries can be made by contacting the hotel directly at intercontinental.bkkhb@ihg.com or +66 (0) 2 656 0444.

HOT AROUND HUA HIN

Fore! Hua Hin's Golfing Paradise

Attention all golf enthusiasts and lovers of Thai culture - get ready to tee off in style! "Golf in Hua Hin: Tee Off in Paradise," is a captivating new coffee table book which celebrates the region's eight most iconic golf courses.

Masterfully crafted in a luxurious A4 landscape format, this 168-page edition is a true feast for the senses. Printed on high-quality 160g semi-gloss paper and bound with a stitched hard cover, the book blends elegant design with exceptional craftsmanship, making it a must-have for any discerning reader.

Captured in Stunning New Coffee Table Book

At the heart of this publication are the insightful words of Stuart Daly, a respected figure in the Thai golf industry, who guides readers on an in-depth exploration of each course. Complementing the text are the stunning visuals captured by photographer Patrick Jacobs, whose lens has masterfully preserved the atmosphere, landscapes, and unique character of Hua Hin's golfing gems.

Whether you're a seasoned golfer, a collector of luxury coffee table books, or simply someone with a deep apprecia-

tion for Thailand's captivating lifestyle, "Golf in Hua Hin: Tee Off in Paradise" is sure to delight. Set to hit the shelves in December 2025, this publication will retail for 1,700 THB, making it the perfect addition to any discerning reader's collection.

So, grab your clubs and get ready to embark on a visually stunning journey through Hua Hin's golfing paradise. For more information or to place an order, please contact Patrick Jacobs at patrickhasselt@hotmail.be. Tee time, anyone?

HOT AROUND HUA HIN

Embracing the Changing Tides: Anantara Hua Hin Unveils a New Look for a New Era

A modern chapter unfolds for one of Thailand’s most storied resorts. Anantara Hua Hin, the seaside sanctuary that first introduced the world to Anantara’s signature blend of luxury and Thai grace in 2001, has revealed an extensive renovation ahead of its 25th anniversary. Designed in the spirit of a traditional Thai village, the resort retains its timeless charm while elevating its design and experiences to meet the expectations of today’s discerning traveller.

A New Rhythm of Leisure

Wrapped in the lush greenery and tranquil lotus ponds that define Bill Bensley’s iconic landscape design, Anantara Hua Hin now reveals an elevated collection of leisure and

wellness spaces. The main pool has been reimagined with contemporary landscaping and elegant lounging areas, while a new adults-only lagoon pool and bar invite moments of calm sophistication. The Club Lounge, relocated and refreshed, exudes a modern warmth befitting the resort’s legacy of refined hospitality.

The revitalized Active Zone caters to wellness enthusiasts, now featuring CrossFit equipment and a full roster of pursuits—from tennis and cycling to Muay Thai boxing and the region’s latest obsession, pickleball. For younger guests, the new Kids’ Club offers a colourful world of discovery, complete with play zones, reading corners, a treehouse, and interactive learning areas. Nearby, the new Mini Farm brings

guests closer to nature, where peacocks roam and children can meet pygmy goats, silky chickens, and other gentle creatures.

Rooms Redefined

The resort’s 171 rooms and suites have undergone a complete transformation, balancing local craftsmanship with modern comfort. New categories include Pool Access Rooms for those who prefer to step directly from their terrace into the water, and Two-Bedroom Family Suites designed for groups seeking space and connection. Select accommodations now also welcome pets, complete with shaded outdoor play areas.

HOT AROUND HUA HIN

Culinary Experiences with a View

Anantara Hua Hin’s dining scene has also evolved. Sea. Fire. Salt. debuts as the resort’s signature beachfront restaurant, showcasing Himalayan salt brick cooking for delicately infused flavours of the sea. Rim Nam continues to celebrate authentic Thai cuisine with an elevated touch, while Issara Café remains a local favourite for its vibrant breakfast spread and breezy atmosphere.

“As Anantara’s first resort, Hua Hin holds a special place in our brand’s story,” explains James Sutcliffe, General Manager of Anantara Hua Hin Resort. “This transformation reaffirms our commitment to evolving with today’s travelers while staying true to the authentic Thai charm and gracious service that have long defined the Anantara experience”

For more information, visit www.anantara.com/huahin

HOT AROUND PATTAYA

Pattaya Marriott Resort and Spa Spreads Goodness on World Food Day 2025

In a heartwarming display of community spirit, Pattaya Marriott Resort and Spa has teamed up with Renaissance Pattaya Resort & Spa and the Scholars of Sustenance Foundation (SOS Thailand) to serve 500 nutritious meal boxes to those in need across Pattaya.

This collaborative effort marks the first-ever World Food Day partnership between SOS Thailand and hotels in the vibrant coastal city, reflecting a shared mission to alleviate hunger, reduce food waste, and foster a culture of giving back.

The participating hotels transformed surplus food from their kitchens into the delicious meal boxes, which were

then delivered to the Thailand Labour with Disability Federation Hub in Chonburi. From there, the meals were distributed to 9 underprivileged communities throughout Pattaya, providing a much-needed source of sustenance.

But the hotels' generosity didn't stop there. They also contributed fresh ingredients sourced from local suppliers, further supporting the local economy and sustainable sourcing practices.

"We are deeply honored to join SOS Thailand in marking World Food Day 2025 through this meaningful collaboration," said Michael Hogan, General Manager of Pattaya Marriott Resort and Spa. "By transforming surplus food into

nutritious meals, we not only help to alleviate hunger but also take an active step toward reducing food waste and promoting sustainability."

This initiative is part of Marriott International's Serve360 program, an ongoing commitment to driving positive social and environmental impact around the world. For the guests and team at Pattaya Marriott Resort and Spa, this World Food Day celebration is a testament to the power of togetherness and the transformative impact that can be achieved when hotels, charities, and communities work hand-in-hand.

HOT AROUND PHUKET

A Tranquil Oasis on Phuket's Serene South Coast: The Westin Siray

Bay

Resort &

Spa

Invites Guests to Discover Authentic Island Experiences

The Westin Siray Bay Resort & Spa, nestled on the peaceful shores of the Andaman Sea in Phuket, is beckoning travelers to embark on a captivating island escape. Embracing the authentic rhythms of the serene south coast, the resort is unveiling a host of new cultural, wellness, and nature-inspired experiences that promise to enrich and rejuvenate.

For those eager to explore the island's hidden wonders, the resort's guided kayak tours take guests through tranquil coves and calm lagoons, culminating in a visit to a traditional fisherman's village. This immersive experience, available every Wednesday and Friday at 3 PM, offers a glimpse into Phuket's timeless way of life, complete with a takeaway snack box.

Alternatively, the Westin Bike Tour invites guests to discover Koh Siray at a leisurely pace, cycling through charm-

ing local villages on Mondays, Thursdays, and Sundays at 4 PM. Riders will be rewarded with a refreshing coconut and a small local souvenir.

Active travelers can lace up their sneakers and join the resort's signature RunWESTIN® program, which guides them through the island's hills, coastal paths, and breathtaking vistas. Nature enthusiasts, meanwhile, can embark on a complimentary Guided Birdwatching Walk, showcasing the diverse birdlife that thrives around Siray Bay.

The wellness journey continues at Heavenly Spa by Westin™, where seasonal promotions are available from September 1 to October 31, 2025. Guests can indulge in a 60-minute Lymphatic Drainage Facial (THB 2,500 net) to refresh and detoxify their skin, or opt for the 90-minute Chakra Balancing Massage (THB 3,200 net per person / THB 6,000 net per couple), which harmoniz-

es energy flow and enhances relaxation with the soothing vibrations of Tibetan singing bowls.

During World Wellness Weekend, in-house guests can also enjoy complimentary activities such as Sunrise Yoga on the Beach, Beach Boxing, a Herbal Compress Masterclass, and Aqua Aerobics at the Horizon Pool.

With its idyllic location, wellness-forward amenities, and immersive experiences that connect guests to both nature and culture, The Westin Siray Bay Resort & Spa, Phuket offers more than just a holiday—it's a journey of discovery and rejuvenation on the Andaman coast.

To book your stay and begin your island adventure, call +66 (0) 76 335 600 or email wh.hktwi.reservations@ westin.com .

37 - 41 - 48 - 54

EXPERIENCE REMARKABLE JOURNEYS.

The Swift Trawler 54 is a spacious family home on the water, perfect for long-range cruising. It offers exceptional outdoor space, ample storage, and innovations like Sleipner Vector Gen 3 fins for stability and 360-degree control. Enjoy the journey and the destination.

a Label

La Felice Exclusive – Where Luxury Is More Than

In Hua Hin, many projects claim luxury, but La Felice Exclusive truly delivers With only 22 villas and more than half already sold, it is the address of choice for those who value genuine quality

Featuring open-plan living, private pools, landscaped gardens, and solar systems, each home is crafted with uncompromising detail all in a prime location just minutes from Bluport, Pineapple Valley Golf Club, and Khao Takiab Beach

Multi Award Winner

Best Developer (Hua Hin) Best Housing / Villa Development (Hua Hin)

This commitment to true luxury has not gone unnoticed. La Felice Exclusive was honored at the PropertyGuru Asia Property Awards 2025 with two prestigious titles Best Developer (Hua Hin) and Best Housing/Villa Development (Hua Hin) These accolades highlight the company’s unwavering dedication to quality, innovation, and the creation of exceptional homes that redefine luxury living in Thailand.

Patrick Jacobs,

An Artist With A Lens

A Discovery, PAlm Avenue 4 & 5

One of the most beautiful villages of Hua Hin, with its comfortable, qualitative Villa Designs.

Discover Palm Avenue 4, an exquisite residential gem nestled in a tranquil location just a short 10-minute drive from Hua Hin’s vibrant center. With meticulous attention to detail and uncompromising quality, these exceptional residences offer an unrivaled lifestyle experience.

Palm Avenue boats 7 distinct villa design, all energy efficient, featuring large covered terraces, along with amenities that you would expect in a development of its stature.

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Palm Avenue 5 Starts At 10,670,000THB

Plot Sizes Range from 574 M2 to 1,200 M2

Stella Restaurant, poised high above the city on the 27th floor of the Holiday Inn, elevates dining to an experience of pure indulgence. Here, Neapolitan-inspired cuisine meets architectural grace, where every plate is as artful as the view beyond its floor-to-ceiling windows. From this lofty vantage, guests take in sweeping panoramas of the Gulf of Thailand, while the terrace—perfect for sunset cocktails—frames the mountains fading into Myanmar’s golden horizon. Blending contemporary sophistication with natural splendor, Stella captures the essence of refined dining with stunning sea views.

Stella’s Truffle and Mushroom Bruschetta showcase the restaurant’s commitment to high quality ingredients prepared in such a way as to produce exquisite flavor. Served on homemade sourdough, sauteed funghi di bosco, gives a rich, earthy depth to each bite. The addition of truffle paste infuses this dish with an aromatic richness that complements the savory mushrooms. Each mouthful is a delightful blend of umami and crunch, taking one straight to the forests of Italy. This is a must try to begin an evening of dining excellence.

Next came the Burrata with Pomidori, a harmonious blend of fresh flavors and textures. The creamy, rich burrata cheese pairs wondrously with sun-ripened cherry tomatoes. The soft interior of the cheese, the outside drizzled with olive oil, and sprinkled with a hint of sea salt, these simple ingredients are elevated to a new height. Cheese lovers will finish with a trip to Italy lingering in their minds.

A cart rolled up to our table overflowing with the ingredients for Stella Caesar Salad. Chef Rabbit created not only an exquisite salad, but his work lent a bit of theater to the preparation. Crisp romaine salad forms the base, tossed nicely with an elegant, creamy dressing. Croutons added a crunch. As did the savory bacon bits. Chicken breast topped off this dish. Chef Rabbit twice grated parmesan cheese over the salad. The result was worthy of praise on many levels, including a starter that can serve as a complete meal.

Stella’s Daviola Pizza is a tribute to classic Italian flavors. The baked crust strikes a perfect balance between crispy and chewy. The fiery pepperoni adds a delightful, smoky flavored kick, which complements the tangy tomato sauce. The flor di latte mozzarella melts beautifully, while fresh basil leaves provide a fragrant finish. The result is a true celebration of flavor that invites you to savor each bite.

Next was a show stopper, Stella Snow Fish, aka Chilean Sea Bass. The snow fish is perfectly prepared, boasting a flaky texture, lusciously complemented by a lemon butter sauce which adds a zesty kick to the dish. Slow-cooked potatoes, and broccolini, with its natural crunch adds delightful flavor and visual appeal to the must-try dish for seafood lovers seeking a comforting and sophisticated meal.

Next, we moved to the Sorrento region of Italy, the Stella Gnocchi alla Sorentina. What a visual surprise begging one to indulge, in a perfect harmony of texture and flavor. The small potato gnocchi is stylishly baked and enveloped in a tangy tomato sauce. Grilled king prawns, with their char, add depth to this dish from the southern regions of Italy. The result celebrates Italian cuisine at its best.

Dessert time. Stella Tiramisu, showcases its roots to its Veneto heritage. Rich espresso-soaked savoiardi biscuits are covered in layers of velvety mascarpone cream. The result is a magnificent blend of sweetness, and a subtle bitterness from the dusting of cocoa powder. The palate is well-satisfied, and not one crumb will be left on the plate.

The last dish for the evening was the colorful burst of color stemming from blueberries and strawberries visually stunning Stella Rum Baba, a beloved Neapolitan dessert. A perfectly light yeasted brioche, soaked in dark rum produce a slightly boozy taste. Masterfully infused orange zest creates a blend of citrus and sweetness. Complemented by a creamy Chantilly, and topped with blueberries and strawberries, makes this an inviting, grand finale to a wondrous culinary experience.

Stella’s journey through the diverse culinary landscape of Italy showcases its rich flavors and traditions. Each dish, from the fiery Daviola Pizza to the decadent Tiramisu is crafted with care form the finest ingredients, reflecting Italian cooking at its best. The impeccable service ensures that every guest feels welcomed in the warmth of Italian dining. The thoughtful wine pairings, particularly the Chilano Cabernet Sauvignon, add an excellence to the dining experienced unmatched in other Italian restaurants. The cuisine, wine, service and vistas combined into an unforgettable dining adventure. I will be back.

by Andrew Klukowski

Stella's Italian Restaurant 27th floor, Holiday Inn

Vana Nava Hua Hin

129/129 Petchkasem Road, Hua Hin

+66 (0) 32 809 999 booking@vananavasky.com

ZENSIRI LAKESIDE

Mabprachan

21 Pool Villas

ZENSIRI RESIDENCES JOMTIEN

Central Jomtien

126 Condos / 2 Low Rise Buildings

Zensiri is an established property developer known for delivering distinctive residential communities in Pattaya and Koh Chang. With a commitment to design, quality, and longterm value, the group has completed more than 300 pool villas and condominiums across nine signature projects. Each development blends elegant architecture with practical comfort, creating exceptional homes that stand the test of time. Whether by the lake, in the heart of the city, or beside the beach, Zensiri continues to shape communities that reflect modern lifestyles while embracing natural surroundings.

Central Jomtien

ZENSIRI VILLAS KOH CHANG

ZENSIRI ESTATE JOMTIEN

Pool Villas

ZENSIRI CONDOMINIUM KC

Condos

Discover Highland Villa’s Project 3

Introducing the latest masterpiece from the creators of Highland Villas 1 and 2: an exclusive collection of 20 luxury pool villas, nestled in the serene Black Mountain area of Hua Hin. Starting at just 9.45 million Baht, each villa is a sanctuary of privacy and luxury, designed to offer an unparalleled living experience.

Each High-Quality Villa Comes Standard With;

» Furniture package

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SCOTLAND’S FINEST INVESTMENT

Inside Edinburgh Cask Management’s Global Whisky Empire

In the world of fine spirits, few things evoke prestige and patience like a maturing cask of Scotch whisky. For centuries, distillers in Scotland’s mist-covered glens have perfected the craft of turning simple ingredients—barley, water, and yeast—into liquid gold. Yet behind every exceptional bottle lies an equally compelling financial story. Today, Edinburgh Cask Management (ECM) is transforming that story into a global investment opportunity, merging Scottish heritage with modern transparency and structure.

From their headquarters in Edinburgh, with a team spanning six countries, ECM has rapidly positioned itself as a leader in what many now consider one of the world’s most compelling tangible asset classes: whisky cask ownership. Managing more than 10,000 casks valued at over £75 million for clients in 65 countries, the company has elevated cask investment from a niche pursuit to a refined, globally accessible platform that bridges passion and profit.

A Business Model Built on Authentic Ownership

At its core, ECM’s model is elegantly simple yet meticulously engineered. The firm operates as both supplier and advisor, guiding clients through every stage of cask ownership—from acquisition and maturation to eventual exit, whether through sale, bottling, or transfer.

Each client begins with a personalized consultation and cask selection. Once the purchase is made, ECM oversees the cask’s journey through years of careful aging. This includes regular sample extractions, regauging (essentially a health check for the whisky), insured storage in bonded Scottish warehouses, and ongoing management until the investor decides to realize their return.

The appeal lies in the rare combination of tangible ownership and long-term appreciation. As whisky matures, evaporation and aging create scarcity, complexity, and value. ECM currently manages casks as old as 54 years, and the company reports realized returns averaging 21.9% per exit with a 12-month hold period—translating to an estimated annual return of around 10%. For an asset rooted in culture and craftsmanship, those are remarkable numbers.

Transparency and Trust in a Fragmented Market

Whisky investment has long attracted enthusiasts and speculators alike—but it’s also been an industry where opacity and questionable schemes occasionally cloud investor confidence. ECM was founded precisely to change that.

Chief Executive Officer Alastair Valpy articulated the company’s purpose clearly: to bring greater transparency, structure, and value to the Scotch whisky cask market—an industry, he noted, “filled with promise, yet clouded by fragmentation and uncertainty.”

Unlike many traditional schemes that offer only fractional shares or pooled investments, ECM clients take direct, verifiable ownership of individual casks. Their names appear on warehouse records, giving them full legal title over a physical asset aging in Scotland’s cool, oak-scented warehouses. This emphasis on clear custody, documented provenance, and transparent exit strategies has set a new benchmark for professionalism in the alternative asset space.

Behind this structure stands a team of 35 specialists worldwide, combining expertise from spirits distribution, financial services, cask brokerage, wealth management, and global trade. It’s a blend of disciplines that allows ECM to marry the romance of whisky with the rigor of institutional investment management. Their largest transaction to date—a single cask trade valued at £874,000—demonstrates both their credibility and their scale.

Who Invests in Whisky Casks?

The typical ECM client isn’t just a collector—they’re a connoisseur of both taste and timing. Investors range from first-time participants in the alternative asset world to family offices, business owners, and whisky lovers who appreciate the allure of owning something that quite literally gets better with age.

Because whisky requires years, often decades, to mature, ideal investors are those who can afford patience. They’re individuals seeking portfolio diversification and a hedge against inflation yet also drawn to the cultural and emotional value of their investment. For many, it’s the rare opportunity to blend financial growth with personal passion—some even choose to bottle their own limited-edition releases for family milestones or legacy collections.

ECM’s clientele spans continents— from Europe to Asia and North America—with particularly strong representation in Spain, Hong Kong, China, Canada, and the Philippines. This broad footprint reflects whisky’s universal appeal as both a symbol of sophistication and a store of value.

The Economics of Appreciation

At a macro level, the Scotch whisky industry is a powerhouse, generating over £32 billion in total market value with £5.6 billion in annual exports. Unlike many consumable luxury goods, fine whisky grows rarer with every sip poured around the world. Each year that a cask rests, it becomes not just older, but scarcer—part science, part magic, and wholly irresistible to collectors and investors alike.

While average cask values hover around £7,500, the range is vast—driven by distillery reputation, age, and quality. Some investors prefer younger casks with long maturation potential; others pursue older, rarer stocks poised for near-term appreciation. ECM’s full-service management—storage, insurance, sampling, and maintenance—ensures that every cask remains in optimal condition until its value is realized.

Whisky’s tangible nature also makes it distinct among alternative assets. Unlike art or fine wine, it can be measured, tested, and consumed. Its value isn’t just in market demand—it’s in the spirit itself.

Beyond the Bottle: A Modern Investment Ethos

Edinburgh Cask Management’s philosophy is rooted in respect for heritage but driven by a contemporary investment mindset. Their approach addresses what investors increasingly seek: authenticity, transparency, and real assets that tell a story.

This isn’t a speculative punt in a volatile fund; it’s ownership of something elemental—wood, time, and craftsmanship—stored under lock and key in the birthplace of whisky. For the investor, it represents a rare alignment of passion and prudence: an asset that can appreciate handsomely over time while remaining, at heart, a work of art in progress.

As global markets grow ever more digital and intangible, ECM’s success underscores a counter-trend—the resurgence of the tangible. In an era of algorithms and volatility, owning a maturing cask of Scotch whisky feels almost poetic: a return to patience, provenance, and permanence.

A Toast to Time

Every cask under Edinburgh Cask Management’s care tells its own story—a story of oak and age, of quiet transformation. For investors, it’s also a story of trust and tangible value, guided by a company that has built its reputation on clarity, credibility, and craft.

In the end, what ECM offers isn’t simply an investment—it’s participation in a centuries-old tradition where time itself is the master distiller. And for those with the foresight to invest today, the reward is more than financial. It’s the satisfaction of owning a piece of Scotland’s living heritage, one cask at a time.

Andy Grimley Managing Director

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Dry Wave Dominates Inside Bangkok Bar Show 2025

Bangkok's cocktail culture soared to new heights this October as the Bangkok Bar Show 2025 took center stage, uniting the nation's top bartenders, visionary mixologists, and passionate enthusiasts for four exhilarating days. From October 10 to 13, this prestigious event turned the Anantara Siam Bangkok Hotel into the heart of Thailand's dynamic bar scene, with festivities extending to venues throughout the city. What started as a gathering of industry insiders has evolved into a must-attend spectacle, drawing crowds from across Asia and beyond. Attendees immersed themselves in masterclasses, tastings, and pop-up events that showcased the latest trends in mixology, from sustainable ingredients to avant-garde techniques. The excitement peaked on October 13 with the Bangkok Bar Show Awards, unveiling Thailand's 20 Best Bars for 2025 and honoring the trailblazers who are reshaping the art of the perfect pour. This year's edition not only celebrated established names but also spotlighted emerging talents, reflecting the rapid evolution of Bangkok's bar landscape.

These awards embody the passion of industry leaders Niks Anuman, the mastermind behind Asia Today, Independence Bar, Teens of Thailand, and G.O.D., alongside Colin Chia of Singapore's Nutmeg & Clove, Last Word, and Bangkok's #FindTheLockerRoom and #FindThePhotoBooth. Together, they've elevated the Bangkok Bar Show into a vibrant tribute to Thailand's cocktail world, blending spirits with captivating narratives. Anuman and Chia's vision goes beyond mere competition; it's about fostering a community where creativity thrives. This year's honorees highlighted not only masterful technique but also the creativity and flair that position Thailand as a premier spot for global cocktail aficionados. In a city where street food and nightlife intermingle seamlessly, these bars represent the pinnacle of innovation, turning simple drinks into multisensory experiences that tell stories of culture, history, and personal journeys.

The event's broader impact can't be overstated. Bangkok has long been known for its vibrant nightlife, but the cocktail scene has exploded in recent years, influenced by international trends while staying rooted in local flavors like lemongrass, tamarind, and exotic spices. The Bar Show serves as a platform for this fusion, encouraging bartenders to experiment and push boundaries. From eco-friendly practices to inclusive spaces that welcome all, the awards underscore a shift toward more conscious and diverse hospitality. As the night unfolded, the awards ceremony buzzed with anticipation, with winners sharing heartfelt speeches that emphasized collaboration over rivalry. It's this spirit of camaraderie that makes the Bangkok Bar Show more than an event—it's a movement propelling Thailand onto the global stage.

The Standout Stars

Dry Wave Cocktail Studio reigned supreme for the second year running, confirming their dominance is here to stay. They dominated the key categories, winning Best Bar in Bangkok, Best Bar in Thailand, and Bar Team of the Year, with head bartender Supawit 'Palm' Muttarattana claiming Bartender of the Year. This triumph solidifies Dry Wave as the vanguard of Bangkok's cocktail revival. Their rise has been spectacular, earning a spot on Asia's 50 Best Bars 2025 at No.5 with the Highest New Entry Award. What sets Dry Wave apart is their meticulous approach: every cocktail is a symphony of elements, where precision meets whimsy. Imagine sipping a drink that evolves on your palate, layering flavors from sharp citrus to velvety infusions, all while evoking narratives inspired by Thai folklore or urban life. Muttarattana's leadership shines through in the team's cohesion, fostering an environment where innovation is daily practice. Their unwavering excellence across awards sets a benchmark for the industry, inspiring newcomers to aim higher. In just a short time, Dry Wave has transformed from a hidden gem to a beacon, drawing international visitors eager for that signature experience.

Bar Us clinched second place, maintaining its stellar ascent in Bangkok's fierce bar landscape. The venue has skyrocketed from No.21 to No.4 on Asia's 50 Best Bars 2025, leaping 17 positions, and surged 26 spots to No.15 on the World's 50 Best Bars. This surge underscores a dedication to perfection that captivates experts and guests alike. In a city brimming with outstanding spots, Bar Us has forged a unique niche, proving that bold innovation and reliability can transform a rising star into a heavyweight contender. Tucked away in a chic corner of the city, Bar Us emphasizes storytelling through its menu, with each drink paying homage to global influences while incorporating local twists. Their team experiments with rare botanicals and house-made syrups, creating libations that surprise and delight. The bar's rapid rise speaks to the power of consistency—regular patrons rave about the warm service and ever-evolving offerings. As Bangkok's scene grows more competitive, Bar Us stands as a testament to how passion and adaptability can lead to enduring success.

G.O.D. (Genius On Drugs) secured third, marking the bold new venture from power trio Gunn Lee, Attapon De-Silva, and Niks Anuman. Debuting on Asia's 50 Best Bars at No.26, G.O.D. burst onto the scene with flair. Its daring name sparks intrigue, matched by an experience that's equally audacious. Drawing on the team's deep expertise, this bar blends creativity and skill into something extraordinary. The concept revolves around playful provocation, with cocktails that challenge conventions—think mind-bending combinations like fermented fruits with unexpected spices. The founders' collective background in some of Bangkok's most iconic spots ensures a polished yet rebellious vibe. Their strong showing in their debut year at the awards signals G.O.D. as a future force in Bangkok's mixology world. Already, it's becoming a hotspot for those seeking more than a drink; it's a conversation starter, a place where boundaries are pushed and new ideas ferment.

Opium took fourth, reinforcing its status as a cherished gem in Bangkok's cocktail haven. It debuted on Asia's 50 Best Bars 2025 at No.43 and previously snagged Best Cocktail Bar at the BAD Awards. Opium has cultivated a devoted crowd with its timeless ambiance and masterful concoctions that evoke bygone eras. Stepping inside feels like entering a speakeasy from the 1920s, with dim lighting, plush seating, and drinks that transport you through time. Their menu draws from historical recipes, reimagined with modern Thai elements, creating a bridge between past and present. In a scene where fresh faces dazzle, Opium's enduring appeal shows that consistent quality and charm ensure lasting acclaim. The bar's success lies in its ability to evolve subtly, introducing seasonal specials while maintaining core favorites that keep loyalists coming back.

BKK Social Club completed the top five and nabbed Best Hotel Bar honors. Nestled in the Four Seasons Hotel Bangkok at Chao Phraya River, it epitomizes luxury hotel bar sophistication. Though it slipped from No.7 in 2024 to No.19 in 2025 on Asia's 50 Best Bars, it held strong at No.49 on The World's 50 Best Bars 2025, affirming its global stature. Recently, BKK Social Club hosted Sálon Social: Liquid Legends on October 11, 2025, featuring six world-renowned bars for a spectacular display of international prowess. This event alone highlighted the bar's role as a connector, bringing global talents to Bangkok's shores. With river views and an elegant Art Deco-inspired interior, BKK Social Club offers cocktails that are as refined as the setting, blending classic techniques with innovative flair.

Beyond the top five, the awards recognized a diverse array of bars, from innovative newcomers to steadfast institutions, each contributing to Bangkok's rich tapestry. The event also featured seminars on sustainability and inclusivity, signaling a forward-thinking industry.

The Bangkok Bar Show 2025 reaffirmed that Thailand's capital is a world-class cocktail powerhouse, where talent, ingenuity, and enthusiasm pour out as abundantly as the finest libations. As the city continues to innovate, these bars invite everyone to raise a glass to the future of mixology.

Into the Green Heart of Cambodia: Cardamom National Park

There are few places left in Southeast Asia where the rainforest still breathes at its own ancient tempo—untamed, cathedral-high, and astonishingly alive. Cardamom National Park, part of the vast Cardamom Mountains in southwestern Cambodia, is one of them: a living sanctuary where monsoon forest meets mangrove delta, where rivers braid down to the Gulf of Thailand, and where the continent’s great wildlife still slips between shadow and leaf. It is a conservation triumph—and for the thoughtful traveler, a rare invitation to encounter wilderness that feels both epic and intimate, with the kind of authenticity luxury can’t fake.

Where It Sits—and

Why That Matters

Straddling the provinces of Koh Kong, Pursat, and Kampong Speu, the Cardamoms press up against Thailand’s border in a spine of rugged mountains and remote valleys. Geography has been kind here: the range feeds a lattice of rivers and estuaries that sustain Cambodia’s most critical watershed, refreshed by generous rainfall that can top 3,500–4,500 mm a year. The result is a mosaic of habitats—dense evergreen rainforest, melaleuca wetlands, mangrove forests and river corridors—stitched into one of mainland Southeast Asia’s last truly contiguous tracts of protected jungle.

The scale alone is breathtaking. Through a decade of park designations and boundary refinements, Cambodia has consolidated a mega-protected area that links Southern Cardamom National Park with the Central Cardamom Mountains National Park and neighboring sanctuaries. Together, these areas now form nearly a million hectares of permanent refuge—an emerald continent within a country—ensuring that wildlife can move, breed and thrive across intact landscapes rather than isolated pockets.

A Biodiversity Powerhouse

Ask conservationists what sets the Cardamoms apart and they’ll start with the guest list. This is a stronghold for more than 60 globally threatened animals and 17 threatened tree species. Herds of wild Asian elephants range through unbroken forest corridors, one of the last viable elephant passageways left in the region. Clouded leopards hunt the understory; Malayan sun bears comb for fruit and insects; dholes, civets and elusive small cats leave their signatures on jungle trails that locals know by heart.

Above, the forest canopy belongs to primates—the haunting songs of pileated gibbons can unspool at dawn like something from another century—while the forest floor hides pangolins, perhaps the most trafficked but least-seen mammals on earth. The Cardamoms also carry one of conservation’s great mysteries: the khiting vor, a “ghost” bovine discussed in whispers, believed to exist but never conclusively photographed in the wild. Here, myth and science share a border.

The rivers deepen the drama. Irrawaddy dolphins still surface in quiet reaches, and the Siamese crocodile—once considered extinct in the wild—has its only known breeding population within the Cardamom watershed. It is this rare overlap of intact forest, healthy rivers and protected coasts that makes the range so irreplaceable: a cradle of biodiversity where ecosystems knit together the way they should.

A Conservation Model—Hard-

Won and Ongoing

The Cardamoms’ present-day calm belies a complicated past. Decades of conflict and waves of illegal logging, wildlife poaching and land grabs left scars. The turnaround came through a blend of political will, smart park design and relentless, on-the-ground enforcement. Government rangers, military police and community patrols now work in concert to deter illegal activity, while NGOs and eco-tourism operators provide viable livelihoods that tether protection to everyday prosperity.

The establishment of Southern Cardamom National Park in 2016 was a pivotal moment, completing a protective puzzle that finally linked river basins, mountain ridges and lowland forests into a single, defensible whole. Today, the Cardamoms stand as proof that large landscapes can still be saved—if policy, community and patient investment row in the same direction.

How To Go—And Why The Journey Matters

Reaching the park is part of the adventure. From Bangkok, fly to Trat, Phnom Penh, or Sihanoukville; from there, continue by private car/van and, for river-based lodges, a short boat into the forest. Depending on the route, border formalities, road conditions, and your final pier (Chiphat, Tatai, or Trapeang Rung), total door-to-door travel time runs about 6–10 hours.

From Koh Kong’s side, boutique eco-camps operate with a light footprint—solar power, low-impact design, river-only access—offering just enough comfort to frame what you came for: immersion. Expect mornings punctuated by gibbon song, afternoons threaded with kayak strokes along palm-shadowed waterways, and nights stitched by a sky so black the Milky Way looks newly minted.

Trekking is the headline act, ranging from gentle half-day walks to multi-day expeditions that crawl into the park’s deep green interior. With local guides, you’ll read the forest as a living text—fresh prints at a salt lick, a sudden hush that signals movement, an explosion of butterflies in a shaft of light. Waterfall hikes reward with chill pools and picnic perches; rivers invite Tenkara fly-fishing and slow, exploratory paddles; zip lines—where available—offer a canopy-level perspective on just how dense and layered this forest really is.

Why Cardamom National

Park Belongs on Your Southeast Asia Itinerary

Wildlife viewing here is a practice in patience and presence. The Cardamoms are not a safari park with scheduled arrivals; sightings are earned. Yet even when a rare cat remains a rumor, the signs of life—tracks, calls, fruiting trees visited by hornbills—remind you that you are moving through a fully functioning ecosystem, not a museum piece.

When to Visit

Timing shapes your experience. From November to April, the dry season delivers the most accessible conditions: navigable roads, clearer trails, calmer rivers and the cooler mornings that make early treks irresistible. December and January, in particular, are sweet-spot months—green enough to feel lush, dry enough to go far.

From May to October, the rains reclaim the narrative. Trails grow muddy, storms roll in with theatrical speed, waterfalls roar and the forest flushes every shade of emerald. For photographers and nature diehards, this is a spectacular time; for those craving ease and range, the dry season wins. Either way, the Cardamoms never feel the same twice.

Luxury, Reframed

In an era when “luxury” is often conflated with marble and thread count, the Cardamoms argue for a different definition: space, silence and time. The luxury here is an older one—the hush before dawn, the arc of a hornbill across the canopy, the knowledge that what you’re seeing still exists at scale. Eco-lodges set the right tone: thoughtful design, locally guided experiences, and kitchen teams that celebrate the region’s produce without drowning it in cliché. Think fresh river fish, rainforest greens, tropical fruit that tastes like sunshine.

This is also where meaningful travel finds its stride. Your bed night funds ranger salaries; your guided trek supports community livelihoods; your presence, managed well, adds weight to the argument for preservation. The best operators will invite you behind the curtain—to meet patrol teams, visit reforestation sites, and understand how data drives protection—so the trip becomes not just transformative for you, but tangibly useful for the forest.

Why It Matters Now

The Cardamoms are more than a beautiful place. They are Cambodia’s living bank account of water, carbon and biodiversity—a natural infrastructure that underwrites the country’s resilience in a changing climate. Protecting the range keeps rivers flowing, soils anchored and coastal mangroves healthy, with benefits that ripple from upland villages to faraway markets.

For travelers, that makes the Cardamoms a privilege and a responsibility. Come with curiosity. Choose partners with serious conservation credentials. Leave the forest better than you found it— financially, certainly, but also by sharing the story of what’s possible when a nation chooses protection at scale.

In the end, Cardamom National Park is a gift: a green heartbeat you can feel in your chest, a reminder that the world still holds places where wildness is not a memory but a daily fact. Go for the waterfalls and gibbons; stay for the perspective. You’ll come away with photographs, yes—but more importantly, with the quiet conviction that some things are worth keeping whole.

Forest-to-Table & FiveStar Tents at Shinta Mani Wild, Cambodia

Deep in Cambodia’s southern rainforest, where the canopy ripples like an emerald sea and rivers carve silver ribbons through granite boulders, a singular idea of luxury takes shape. Shinta Mani Wild is not so much a resort as a revelation: a place where design dares, service anticipates, and conservation is not an amenity but the very reason to be here. Set within an 800-acre private sanctuary on the edge of Southern Cardamom National Park, it invites the traveler to trade marble lobbies for ancient trees, perfunctory check-ins for the thrill of flight, and routine notions of comfort for something far more resonant—luxury with purpose.

Arrival sets the tone. Guests reach the property by gliding along a 400-meter zipline that sails above a rushing river and folds of jungle green. It’s exhilarating, cinematic, and surprisingly telling: drama with intent. Instead of carving roads and paving over the wild, the team chose a lighter touch—an entrance that kisses the treetops and leaves the forest floor undisturbed. The moment your feet touch down, the soundtrack of water, birdsong, and wind takes over, and you immediately understand what this place protects.

Accommodations follow the river’s rhythm. Only fifteen safari-style tents sit along a 1.5-kilometer stretch punctuated by cascades and quickwater, each placement chosen slowly over years to honor the valley’s contours. Space is generous from the outset—around 100 square meters even in the most intimate tents—and the categories speak to their setting: Wild, Waterfall, and a two-bedroom option for families and friends. Inside, the spirit is vintage-expedition with a modern wink: hand-hewn Khmer wood beds, canopied ceilings, a gleam of brass and gold, playful pops of color, and lighting that feels borrowed from a bygone atelier. The most revelatory feature, however, is the boundary that isn’t there. Tent walls fold back entirely, turning living rooms into verandas and verandas into front-row seats on the jungle. Private terraces frame boulder-strewn channels; deep outdoor tubs make unhurried ritual of bathing to the music of the forest at dusk.

Dining is a love letter to place. Each afternoon, gardeners and chefs fan out with baskets and quiet intent, foraging along streambanks and beneath liana-wrapped branches for what the jungle is ready to share. The haul changes with mood and season—wild greens and mushrooms, bamboo hearts, nuts, waterlilies, river crabs, and fruits whose perfume alone tells you you’re far from the ordinary. At the Waterfall Restaurant, menus evolve daily, weaving foraged bounty with produce and eggs from the property’s gardens. Mornings might begin with generous breakfasts that linger into conversation; lunches become picnics beside a pool of still water; and evenings gather into multi-course stories that nod to global technique while staying rooted in the terroir of rainforest and river. When the light goes liquid, head to the Landing Zone Bar where sundowners are served on the rocks—literally—above a churning eddy. It is as elemental and elegant as cocktail hour gets.

Wellness unfolds at a different tempo. The Boulders Spa, tucked among massive stones softened by moss and time, draws on Khmer traditions to restore what urban life erodes. Treatments are unhurried and intentionally simple—an antidote to the property’s adrenaline highs and an intimate echo of the landscape’s calm. A petite gym and a cool, inviting swimming pool are there when routine beckons, but at Shinta Mani Wild, movement is mostly a conversation with nature. Take a pontoon up a mangrove channel and let the scene slide by like a slow-motion film; slip a kayak into the river and navigate between granite shoulders; cycle forest tracks scented with resin and damp earth. For those who want to go deeper, join rangers on anti-poaching patrols, learn the quiet science of a butterfly hatchery, or trek into the green cathedral with eyes and ears open. The “amenities” here are not contained in walls; they’re measured in encounters and revelations.

Location is everything, and Shinta Mani Wild sits at a powerful crossroads. It shares its neighborhood with three of Cambodia’s vital protected areas— Kirirom, Cardamom, and Bokor—an arc of biodiversity that shelters endangered species and intact ecosystems rare in Southeast Asia. The seclusion is real, yet access is straightforward: roughly four hours by road from Phnom Penh, about three from Sihanoukville, with the final approach delivering the kind of sensory shift you cannot manufacture. One minute highway; the next, a world that feels a century away.

The creative force behind it all is Bill Bensley, he illustrious architect-designer whose imagination has redrawn hospitality across the region. Here, rather than impose a signature, he listened to the site. He saw a valley threatened by poaching, mining, and logging—and envisioned a lodge that could safeguard the land while unlocking livelihoods for people who live nearby. From that seed grew not only a design narrative, but an ethic. The property’s foraging program engages local communities (including former loggers) in work that flows from stewardship. The broader Shinta Mani ethos, shaped in part by a hospitality school that opens doors for those with limited opportunity, threads through every decision. The result is luxury that does not apologize for its pleasures, because those pleasures are harnessed to

protect place and empower people.

Design here tells stories rather than merely setting scenes. A retro trunk becomes a minibar of curiosities; a vintage fan whirs above a writing desk that seems to await your field notes; a length of rope, a lantern, a leather-bound journal— each detail persuades you to slow down and pay attention. The tents feel collected rather than decorated, more atelier than showroom, and that intimacy has a way of making time feel vast. Step outside and the choreography continues: plunge pools carved by the river itself, rocks warmed by afternoon sun, the hush before a kingfisher dives.

Shinta Mani Wild is both an escape and a stance. It satisfies the romance of adventure—zipline arrivals, river picnics, the sensory thrill of rain on canvas—while committing to a form of travel that leaves the world better than it found it. It’s a destination for couples who prefer constellations to chandeliers, for families who want their children to remember the sound of gibbons at dawn, for friends who collect experiences that can’t be boxed or brand-named. It is also, frankly, a joy for aesthetes: the way a tent’s canvas breathes at night, the patina of hand-rubbed wood, the color story of jungle greens amplified by brass and glass.

In the end, what makes this place exceptional is not the list of superlatives (though there are plenty), but the alignment of values. Here, the indulgence of a long soak under a sky stitched with stars is inseparable from the shelter those stars shine upon. Here, a cocktail at golden hour tastes better because the river below still runs wild. And here, a designer’s vision becomes a promise kept—to the forest, to its creatures, and to the communities that call it home.

Shinta Mani Wild reminds us that true luxury is not an address; it is an approach. It’s the courage to do things the hard way—slowly, thoughtfully, with reverence for what cannot be replaced. For those ready to trade the predictable for the profound, this sanctuary at the edge of the Cardamoms offers something rare: an experience that stays with you long after you’ve flown the treetops and returned to the world below.

Shinta Mani Wild

Prey Praseth Village, Ou Bak Rothed Commune, Kampong Seila District Preah Sihanouk Province, Cambodia

+855-96-919-0000

info@shintamani.com www.shintamani.com/wild

HUA HIN'S HOTTEST NEW DEVELOPMENTS

Winner Pool Villa Hua Hin

Modern Winner Pool Villas in tranquil Thap Tai, Hua Hin. Single-story elegance with seamless indoor-outdoor living, large swimming pool, and two-car garage. Luxury redefined.

Aria 3

New phase launch: Aria 3 Hua Hin Villas. Award-winning luxury meets affordability. Private pool villas crafted by acclaimed builders. Experience premium living with impeccable design and quality.

Eden Luxe

Sustainable luxury at Eeden Luxe Hua Hin. Modern single-story villas with private pools, solar panels, and outdoor kitchens. Exclusive 30-villa community blending indoor-outdoor living.

The Clouds Luxurious 244 sqm villa in prestigious The Clouds Hua Hin 3. Spacious 3-bed paradise on 728 sqm plot with freehold ownership. Serene location, modern design. Your Thai luxury awaits. Botanica Luxury Hua Hin

Reduced from 21.6M. Single-story luxury villa in exclusive Botanica Hua Hin. Three spacious bedrooms, private pool, and seamless indoor-outdoor living on 500sqm plot. Only 31 units available.

La Felice villa in Hua Hin featuring seamless indoor-outdoor living, private pool, landscaped gardens and close to town. Modern tropical luxury awaits.

HUA HIN'S HOTTEST NEW DEVELOPMENTS

Baan Phu Thara Mountainside

Eco-luxury mountainside pool villas at Baan Phu Thara. Sustainable living with solar power and premium design & construction, just minutes from Hua Hin’s international school, and the Black Mountain golf course.

Detail Khao Tao

Luxurious 3-bedroom tropical villas in heart of Hua Hin, just 2.6km from beach. Spacious 407sqm retreats with private pools on generous plots. Perfect retirement or holiday paradise.

19,500,000

Thipurai Luxury Pool Villas

Discover your dream holiday home in scenic Hua Hin, just 2.6km from the beach. These luxury villas offer the perfect blend of modern tropical design and natural harmony on generous plots (530-620sqm) with 407sqm of living space. Each villa features 3 bedrooms (2 master en-suites), private pool, and premium furnishings that create an exclusive luxury experience. The thoughtful design embraces natural surroundings, providing a refreshing atmosphere and superb ventilation. Experience exceptional sophistication and comfort in the heart of Hua Hin—an unforgettable retreat where elegance meets tropical paradise.

Reduced from 25M and located in South Hua Hin, is this luxurious 4-bedroom, 6-bathroom pool villa on a sprawling 2,500 sqm plot. Featuring a 17x7m saltwater pool, a large covered terrace with inside and outside kitchens, 44 Kw of solar panels with a 40 Kw battery, and a grand master suite with dual ensuite bathrooms, this fully furnished home combines modern elegance with sustainability. Just 15 minutes from town, it's the perfect blend of luxury and convenience. For further details or to arrange a private viewing, please visit hothuahinproperty.com, with reference #LAZ170950.

land ฿ 23,500,000 Reduced from 25,000,000

Hua Hin: Thailand’s Royal

Retreat for a Life Well Lived

Thailand has long been a favorite for retirees seeking the rare blend of affordability, natural beauty, and genuine hospitality. It’s no surprise that Forbes has spotlighted Thailand’s standout destinations— Chiang Mai, Koh Samui, Phuket, and Hua Hin—as among the best places to retire. Each offers a distinct rhythm of life; among them, Hua Hin stands apart for its refined coastal calm, polished amenities, and welcoming community that makes settling in feel effortless.

Value Without Compromise

For most retirees, quality of life begins with the numbers. In Hua Hin, a comfortable monthly budget in the THB 50,000–80,000 range can support the kind of living that would cost considerably more in Europe, North America, or Australia. Everyday expenses—groceries, market-fresh produce, dining out, household help, local transport— remain surprisingly reasonable. That value lets you say “yes” more often: yes to dinner with friends by the water, yes to a weekday spa, yes to joining a golf round without doing mental gymnastics. It’s not about cutting back; it’s about living well.

Homes That Feel Like a Holiday—Every Day

Hua Hin’s property landscape is one of its great pleasures. Whether you picture a modern condominium with concierge and pool or a villa with a private garden and sparkling blue pool, you’ll find options at a range of price points. Beachfront addresses deliver sunrise drama; leafy neighborhoods just inland offer quiet, space, and excellent value. Many communities include on-site gyms, shared pools, and 24-hour security, with a neighborly pace that encourages connection. For long-stay comfort, look for practicalities: good natural light, cross-breezes, a covered terrace, and proximity to shops and medical services. The result is a home that feels like a resort—only it’s yours.

Healthcare You Can Trust

Peace of mind is non-negotiable, and Hua Hin delivers it with modern hospitals and clinics, English-speaking staff, and efficient service. Facilities such as Bangkok Hospital Hua Hin pair trained specialists with contemporary equipment, from diagnostics to outpatient procedures. Wait times are typically shorter than in bigger cities, and private health insurance is generally affordable, keeping day-to-day care and unexpected needs manageable. For retirees, that combination—competent care, easy access, and transparent pricing—removes stress and replaces it with confidence.

A Royal Beach Town — with a Gentle Pace

Hua Hin’s royal heritage isn’t a footnote; it’s the town’s DNA. As a historic seaside retreat for Thai royalty, the city developed with an emphasis on order, cleanliness, and standards. The result is a destination that feels cared for. Miles of soft-sand beaches line the coast, inviting sunrise walks and sunset strolls. The tropical climate encourages an active routine yearround—swimming, beach yoga, cycling, and evening promenades along the water. Unlike more frenetic resort towns, Hua Hin keeps a measured rhythm, allowing you to enjoy the best of Thailand without the bustle.

Close to the Capital, Connected to Convenience

Part of Hua Hin’s appeal is its easy access to Bangkok, just a few hours by car. Need an embassy visit, a specialist appointment, or a grandchild flying in from abroad? It’s all within comfortable reach via the capital’s international airports. Closer to home, modern shopping centers such as Bluport and Market Village deliver international brands, gourmet grocers, pharmacies, and cinemas, while local wet markets keep you supplied with fresh fruit, seafood, and flowers. Ongoing infrastructure improvements, including rail upgrades, continue to streamline connectivity, making life here even more convenient.

Leisure That Becomes Lifestyle

Golfers are spoiled: Hua Hin is home to seven courses, from beautifully landscaped parkland layouts to coastal fairways with sea views. But the town’s leisure menu extends far beyond the greens. You’ll find beach clubs and daybeds for lazy afternoons, elegant spas and wellness clinics for routine tune-ups, and a dining scene that ranges from waterfront seafood to chef-driven restaurants. Weekends might mean a vineyard tasting, a temple visit, or a sunset cocktail with friends—the kind of simple pleasures that add up to a deeply satisfying life.

Culture, Cuisine, and Everyday Joys

What keeps people in Hua Hin isn’t simply cost or convenience; it’s texture. There’s a daily joy in picking up produce from a market stall you now know by name, in discovering a coffee barista who remembers your order, in practicing a few Thai phrases and getting a delighted response. Cuisine is a highlight, from Southern Thai curries to refined tasting menus. And because the town draws a mix of Thais and expatriates, your social calendar can be as full—or as quiet—as you wish: language classes, book clubs, charity events, beach clean-ups, art openings, and community dinners appear regularly.

Safety, Sense, and the Practicalities

Retiring well means planning well. Hua Hin’s reputation for safety and its calm, family-oriented environment help many retirees feel grounded from day one. Visa pathways for retirees are well established; many residents work with reputable visa agents and accountants to keep paperwork tidy. Banking, mobile apps, and domestic travel are straightforward.

The Community You’ll Call Home

Perhaps Hua Hin’s greatest asset is its welcoming community. There’s a robust network of clubs, social groups, sports teams, and volunteer efforts—ideal for meeting people and building a circle quickly. Many newcomers are surprised by how fast life starts to feel familiar. Whether you prefer an active calendar or a quieter routine, the town makes space for you. Thai hospitality does the rest: a smile at the shop counter, a neighborly wave, a genuine wish that you feel at home.

A Day in the Life

Picture a Tuesday. You’re up with the light, walking the beach before breakfast. Mid-morning is a quick check-up at the clinic, followed by coffee at your favorite café and a stop for fresh fruit. Lunch might be grilled seafood and a crisp salad. The afternoon is your rhythm—golf, a swim, a book on the terrace, or a nap. At dusk, the sky goes coral. You meet friends for dinner and decide, on impulse, to plan a weekend spa day. It’s uncomplicated, healthy, and deeply content.

Getting Started

If Hua Hin is calling, begin with a scouting trip. Book a centrally located hotel or serviced apartment, explore neighborhoods morning and evening, and notice where you naturally gravitate—beachfront buzz, quiet lanes, or hillside vistas. Make a short list of must-haves walkability, pool, proximity to hospitals and nice-to-haves golf nearby, larger garden, guest suite. Meet with a reputable property advisor, review visa and insurance options, and build a realistic monthly budget. In short: design the life you want, then let Hua Hin meet you halfway.

Bottom line: Thailand offers remarkable choices for retirement— from the cultural hum of Chiang Mai to the island ease of Koh Samui and Phuket, and the refined coastal calm of Hua Hin. If you’re seeking a future defined by well-being rather than worry, Thailand’s royal retreat makes a compelling case to set your suitcase down for good.

Images courtesy of Patrick Jacobs and respective venues and partners.

READY FOR A TRIP TO PARADISE?

Celebrating 12 years of success and looking forward to the future with us

We’re located in an idyllic garden setting in Khao Takiab, just two and a half hours from Bangkok. That’s on the glittering Gulf of Thailand, so we’ve got all of the sand, sea and surf covered. But Hua Hin has so much to offer, for added sparkle to your stay, we’re just five minutes from Hua Hin Town and Hua Hin Market.

HOME

HOME OF THE MONTH

LIVING AREA: 1,780 M 2

LAND AREA: 1,380 M 2

BEDROOMS: 8

BATHROOMS: 8

155,000,000 THB

Along one of Hua Hin’s most coveted stretches of coastline, this statement beachfront estate brings international design language and resort-scale living together in a rare freehold offering.

Composed as a two-building compound—an elegant two-storey main residence paired with a single-storey guest pavilion—the property delivers approximately 1,780 square metres of refined interiors across a 1,380 square metre seaside plot, oriented east to greet each sunrise over the Gulf of Thailand. The architecture prizes volume, light and connection to water: double-height salons framed in glass open directly to a sweeping pool terrace, while an upper-level ocean deck runs the length of the home for uninterrupted panoramic sea views.

Inside, six-bedroom suites and eight bathrooms are arranged with the ease of a private hotel, each zone conceived for both quiet retreat and effortless entertaining. The principal suite is a sanctuary of its own with an ocean-facing balcony, generous walk-in wardrobe and a spa-style bath complete with soaking tub and jacuzzi. Family and guests are superbly accommodated in additional suites within both the main house and the detached pavilion, while two dedicated maids’ rooms and discreet service circulation ensure day-to-day life runs with hotel-grade efficiency.

The heart of the main residence is an open-plan living and dining sequence anchored by sculptural timber stairs and expanses of polished stone flooring that mirror the shimmer of the pool beyond. Two living rooms allow for formal and casual moments; a multipurpose room flexes to cinema, wellness studio or playroom as needs evolve; and a quiet study provides a refined workspace with garden views. Culinary ambitions are met by twin kitchens: a fully equipped Western/Euro show kitchen for hosting, and a separate Thai kitchen for chef-led preparation. Premium appliances, a dishwasher and a full laundry room speak to the home’s complete readiness for immediate enjoyment.

Walls of glass dissolve into outdoor rooms where life unfolds to the sound of the sea. A broad covered terrace becomes the natural gathering place—cool and breezy by day, softly lit by evening—set beside an expansive private pool that curves through the landscape and invites a sunrise swim or twilight cocktail. Trimmed lawns, mature trees and low-maintenance tropical plantings frame the water’s edge, creating a private garden that feels both intimate and coastal. From the upper gallery, a long perspective captures the pool, gardens and the Gulf beyond, a daily reminder that this is a true beachfront address.

Practicalities are resolved with equal finesse. The estate is fully furnished and fully fitted in a contemporary palette, ready to move in. Underground electricity, efficient air-conditioning, secure road access and covered parking affirm modern comfort, while built-in wardrobes maximise storage throughout. The materials are presented in well-kept original condition, offering the rare opportunity to personalise a blue-chip coastal holding without the delays of new construction.

Positioned minutes from Hua Hin’s dining, international schools, golf and five-star resorts, yet serenely private behind its seaside walls, the property balances the freedom of a family compound with the refinement expected of a global residence. It is a place to host and a place to exhale—sunlit breakfasts on the terrace, long afternoons by the pool, and evenings elevated by the drama of the sea.

Offered freehold at THB 155,000,000, this Luxury Beachfront Pool Villa is one of the region’s significant coastal homes—substantial in scale, confident in style and beachfront. Viewings are by appointment only.

For further details or to arrange a private viewing, please visit thailuxuryliving-property.com, with reference LAZ205498, or contact us directly at +66 (0)84 387 5699 or info@thailuxuryliving.com .