




SummercontinuestorollonandIenjoyseeingso manyofyouenjoyingyourClubonthecourse,courts, gymandenjoyingourgreatfoodandbeverages. It’salittlehardtobelieveweonlyhavethreeweeksof campleftandsoonkidswillbegoingbacktoschool. AsyoucanseefromSeth’supdateinthisissueofClub Life,we’reinthefinalstagesoffinishingtheCart Barn.
IalwaysappreciatehowourMemberssupportour staff.PleasejoinmeincongratulatingMandoSauceda inbeingourlatestEmployeeoftheMonth(seenext page.)
Haveagreatweekend.
JerodBecton GeneralManager
Someone hacked our recently created Facebook page. We’ve now created a Private Group on Facebook. In the upper left hand corner of your Facebook page type in Corpus Christi Country Club, visit the Group and ask to join!
“He opens the club in the morning, gets everything ready for the Members, then takes care of stocking towels and making sure everything is ready to go for the day,” said General Manager Jerod Becton of our July Employee of the Month
11 a.m. -2 p.m, July 21 ... Regency Room
Made-to-order Omelets
Crispy Bacon
Sausage Links
Potatoes O’Brien
Carved Prime Rib of Beef
Grilled Chicken Caprese, Pesto, Tomato, Mozzarella
Roasted New Potatoes with Lemon & Dill
Haricot Vert with Roasted Peppers & Red Onions
Chef’s Garden Salad with Assorted Toppings & Dressings
Pasta Salad, Shrimp Salad, Strawberries & Cream
Spinach Salad with Bacon, Red Onion, Tomato & Chopped Eggs
International Cheese Display
Assorted Cured Meats
Fruit Display
Tomato Soup
Chicken Tenders
Tater Tots
Macaroni & Cheese
DueJuly18(email cateringasst@cccountryclub.com) &willbeconfirmedJuly19 AlsoRSVPonourwebsite. FindtheBrunchonourcalendar &followsteps.
50%ifcanceledafterJuly19 or100%chargeifnoshowatbrunch.
Assorted Sweet Treats
$46 adults/ages 13 & up
$43 seniors/65+
$18 kids/ages 5-12, no charge/4 & under
FRIDAY, AUGUST 9TH FRIDAY, AUGUST 9TH
Crispy Chicken Tenders + Toasted Almonds + Green Apple + Mesclun + Honey Mustard + Garlic Herb Wrap
WED/SOFTSHELLCRABSANDWICH/$16
Battered Soft Shell Crab + Remoulade + Butter Lettuce + Tomato + Pickles + Brioche Bun
THU/CHICKENFRIEDCHICKEN/$15
Crispy Chicken Breast + Mashed Potatoes + Haricot Vert + Gravy
FRI/ITALIANGRINDER/$17
Salami + Capicola + Pepperoni + Provolone + Shaved Lettuce + Tomato + Hoagie Bun + VO
Hand-Battered Flounder + Tomato + Shaved Lettuce + Pickles + Remoulade
8-oz. Filet + Thai Herb Salad + Ponzu + Chili Oil
Grilled 6-oz. Chicken Breast + Pesto + Peas + Artichokes + Penne Pasta + Parmesan
12-oz. Ribeye + 3 Jumbo Fried Gulf Shrimp + Au Jus + Horseradish + Choice of Two Sides
6-oz. Filet + Jumbo Lump Crab + Asparagus + Hollandaise
Juiceof2oranges
Juiceof4limes
1jalapeño,stem&seeds removed,splitlengthwise
2garliccloves
1cupcilantrosprigs
½cupoliveoil
1tsp.sugar
1tsp oregano
½tsp.cumin
1tsp.salt
½tsp blackpeppe
Blend all ingredients in a blender until smooth. Do not over process Herbs should be speckled but not completely blended. Reserve sauce. Use as a marinade for beef & pork or as a sauce for roast pork.
EXECUTIVE CHEF/ HAROLD RAMOS
The grounds team has started installing oleanders on the left side of Hole #15. Once #15 is complete, we will be installing along the left side of Hole #14. The oleanders will provide a screening solution and stand up to heat and drought conditions.
SUPERINTENDENT
The power was connected to the cart storage facility this week. The electrician and plumber have completed their final checks. The final inspection is scheduled for next week with the City and Fire Departments.
9 A.M.-2 P.M. TUES-FRI
JUNE 4-14
JUNE 18-28
JULY 9-19
JULY 23-AUG 2
AUG 6-9 KIDS 5-11 IN AGE GROUPS 5-6, 7-8, 9-11 MAY REQUEST A BUDDY
ONE-WEEK CAMP $165 MEMBER, $215 NON-MEMBER APPLICATIONS IN TENNIS SHOP
TWO-WEEK CAMPS: $295 MEMBER, $395 NON-MEMBER
Step1: Login to the Club's website. You'll come to the member home page. Put your cursor on tennis and the drop-down menu will appear. Click on Tennis Reservations.
Step3: Fill out the form, click on Make Reservation
Step2: Go to the day you want, find the court and time you want, then click on it.
Ontheapp: Open our app, click on Tennis Reservations, find your date, court, fill out the info and click on Make Reservations You'll get a notification on the app confirming your reservation.
Questions?Issues? Call the Tennis Shop at 361.991.7561.
Cristian Toren is a Corpus Christi native. His experience in Aquatics spans eight years, seven of which has been in management. Cristian is an American Red Cross Lifeguard Instructor as well as a Certified Pool Operator. He is an avid outdoorsman who enjoys all Texas has to offer. When not at work, you’ll find him enjoying time with his family, hunting and fishing.
Lori Berger has been in aquatics for more than 15 years, swam competitively and enjoys swimming to this day. Having been born and raised in the Corpus area, she loves spending time with her family at the beach and also along the bay. Lori is excited to meet everyone and looks forward to working with and having fun with your kids this summer.
Private Swim Lessons are available for all ages six months and above. Private lessons are scheduled based on instructor availability. The cost for a private lesson is $35 per half hour per swimmer. To schedule a private swim lesson please contact Lori Berger at 361.424.0901.
Looking to throw a memorable pool party this summer? Look no further than your own Club! Our poolside venue is the perfect location to host your upcoming event. Let our experienced banquet department take care of the details while you relax and enjoy the festivities. From set-up to clean-up, we've got you covered. To book your party, simply call our office at 361.991.2811 and ask for Ida (x109) or Alexis (x108). Please note there is a pool guest fee of $5 per person. So come and celebrate with us and make some unforgettable memories with your family and friends.
July
Monday:Closed
Tuesday-Saturday:10a.m.-8p.m.
Sunday:Noon-8p.m.
We're excited to invite you and your families to join us for a unique dining experience poolside. Our poolside bar offers a wide range of amazing beverages perfect for sipping while the kids splash in the pool. To make your visit even more enjoyable, we're pleased to offer food and beverage service during the same hours the pool is open. Take a break from the routine and treat yourself and your loved ones to a fun-filled day out at the pool. Our friendly staff will be more than happy to assist you in making your experience unforgettable.
GeneralManager
JerodBecton
O: ext 102
C: 361.500.9053
ExecutiveAssistant &Membership
Director
EsterBregman
O: ext. 104
C: 361 500 2011
Controller
SylviaMendez ext. 105
AccountsPayable
JessicaGutierrez
ext 107
Food&
BeverageDirector
Carlos Mendez
O: ext 103
C: 361.500.9127
PrivateEvents
Director
Ida Maldonado
O: ext 109
C: 832.477.2150
Receptionist ext. 100
Monday: 9 a.m. to 4 p.m.
Tuesday-Friday: 9 a m to 5 p m
Saturday & Sunday: Closed
Monday: Cloxsed
Tuesday-Saturday: 11 a.m. to 9 p.m.
Sunday: 11 a m to 8 p m
361 991 7870 361
Monday: Closed
Tuesday-Saturday: 7 a m to dusk
Sunday: 7 a.m. to *3 hours before dusk
*CLEAN PICK MUST BE DONE ON SUNDAY NIGHTS
Monday: Closed
Tuesday-Thursday: 10 a.m. to dusk
Friday, Saturday & Sunday: 8 a.m. to dusk
Monday: Closed
Tuesday-Friday: 7:30 a.m.
Saturday & Sunday: 7 a.m.
Monday: 6 a.m. to 7 p.m.
Tuesday-Sunday: 6 a.m. to 9 p.m.
Monday: Closed
Tuesday-Friday: 10 a.m. to 6 p.m.
Saturday & Sunday: 7 a m to 6 p m
361 991 7561
Monday-Thursday: 8:30 a.m. to 8:30 p.m.
Friday & Saturday: 8:30 a.m. to 5 p.m.
Sunday: Noon-5 p.m.
COURT LIGHTS STAY ON UNTIL 10:30 P M