‘Vacherin Aux Agrumes’ € 15
Τραγανή
Crunchy meringue, citrus gel with olive oil, yoghurt cream, lemon balm sorbet, poached and caramelized citrus peels, blossom honey and orange sauce
Samos Nectar € 14
Tatin Pommes Poires € 15
Καραµελωµένα
Calvados,
Caramelized apples and pears with vanilla and cinnamon, almond cream with buckwheat and Calvados, thin waffle, mascarpone sorbet, pear foam with ginger and cream cheese chantilly
Royal Tokaji Aszu 6 Puttonyos € 18
Chocolat Cru € 16
‘Moelleux’
Dark chocolate ‘moelleux’ with liquorice, crunchy cereal praline, intense dark chocolate mousse, ice cream infused with espresso beans and chocolate siphon with malt
Gavalas Vinsanto € 16
€ 6
Ice cream and sorbet selection ανά µπάλα | per scoop
After Dinner Drinks
Eaux De Vie
Ber ta Collezione Primaneve Valdavi Grappa € 17 (Moscato)
Amorosa Di Dicembre Jacopo Poli Grappa € 17 ( Vespaiolo)
Brandies
Metaxa 3 Generations AEN € 240
Metaxa Private Reser ve € 27
Cognac
Hennessy X O € 45
Remy Mar tin X O € 47
Armagnac
Larressingle V S O.P € 20
Larressingle X O € 27
Calvados
Michel Biron Fine € 18
Massenez Calvados Vieux € 30
ΝΟΜΙΜΕΣ ΕΠΙΒΑΡΥΝΣΕΙΣ | TAX INCLUDED
∆ηµοτικός Φόρος | Municipality Tax 0 5%
ΦΠΑ τροφίµων | VAT food 13 %
ΦΠΑ Μη Αλκοολούχων και Αλκοολούχων Ποτών VAT Alcoholic and Non Alcoholic Beverages 24%
Aγορανοµικός Υπεύθυνος: Χ ∆ηµητριάδου Market Controller: C Dimitriadou
Το κατάστηµα διαθέτει δελτίο παραπόνων Complaint forms are available Beschwerdeformular erhältlich Carnets de reclamations sont disponibles
CONSUMER IS NOT OBLIGED TO PAY IF THE NOTICE OF PAYMENT HAS NOT BEEN RECEIVED (RECEIPT – INVOICE)
The restaurant is obliged to issue duplicate receipts stamped by the tax office
We welcome inquiries from guests who wish to kno
whether any dishes contain particular ingredients. Please inform your order-taker of any allergy or special dietary requirements that we should be made aware of, when preparing your menu request
KING GEORGE HOTEL, ATHENS
to Reserve: +30 2103330265
