Maestro minute
Diverse Supplier Spotlight
Sweet Street Desserts, founded by Sandy Solmon in 1979, has grown from a small garage operation in Reading, PA, to a global leader in the dessert industry, serving over 60 countries. Known for their high-quality, innovative desserts made with locally sourced ingredients, they continue to set industry standards.
The company is deeply committed to community and social impact, fostering a collaborative and inclusive environment. They support personal growth and career advancement for employees through various programs and initiatives. Their Landfill Free initiative, launched in 2022, converts bakery waste to biodiesel fuel and recycles remaining materials.
Sweet Street Desserts also operates Cafe Sweet Street and Sweet Street Baked, offering freshly made lunches and bake goods in Reading, PA. Recognized as one of the 50 Best Women in Business in Pennsylvania, Sandy Solmon continu lead the company with a mission to innovate and create the finest, indulgent foods globally.
