BAR MENU
Warmed Goat Cheese
Bacon Jam, Frisee, Grilled, Ciabatta
15 Half Shell Oysters* GF
3 East Coast, 3 West Coast, Cocktail, Mignonette, Lemon
18 Wagyu Tartare* GF
Egg Yolk Jam, Chives, Yukon Gold Chips
21
Char Grilled Octopus GF Brussels Sprouts, Lardons, White Beans
26
CROSS CREEK WAGYU DOUBLE STACK BURGER*
Out of respect for all Members and Guests, any audible use of cell phones is prohibited in public areas, such as the dining room, lounge, and associated patios. GF Indicates items that are carefully prepared to be gluten-free but may still contain trace amounts. VG Indicates items that are vegan. N Indicates items that contain nuts. There will be a 20% auto-gratuity for parties of 8 or more.*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Rocks Sauce, American Cheese, Lettuce, Tomato, Brioche Bun, comes with fries or side salad 25