Wine and Bar Menu

Heritage Manor
Sparkling Wine
Graham Beck Brut
Light yeasty aromas, limey fresh fruit on the nose and rich creamy complexity on the palate. The exceptionally fine minerality contributes the freshness and finese.
Le Roux Le Domaine
Sauvignon Blanc
Durbanville Hills
Dependable drinkability and flavour. Refreshing and bright, with lees note adding breadth and length, 2018 has cool-climate passionfruit and grapefruit vigour.
Ken Forrester Petit Kleine Zalze
Grapefruit zest and fig leaf typicity on 2019 poolside quaffer. Fresh, lively and vivacious, with zippy acidity.
Vibrates with freshness, 2018 sleek and satisfying, with tinned pea and grassy tones, wet stone mineral finish.
Leap 1659
A firm yet refined structure, with succulent papaya and granadilla flavours that impart a zesty and fresh after-taste.
13.50
Indaba 73 202014.50
Chenin Blanc
Durbanville Hills
Vivid gooseberry and stonefruit zip on light, bright and juicy 2018, lightly oaked.
Ken Forrester Petit
Melon, guava and pear on 2018. Fresh and tasty as usual, dry and bright.
Kleine Zalze
Always exceptional value, and 2018 no exception. De lights with fresh fruity flavours, smooth texture and zingy conclusion.
Indaba 73 202014.50
This
easy-drinking version offers vibrant flavors of honeyed pear, golden delicious apple and luscious tropical fruit.
Diemersdal
Most attractive fruit-centric styling, 2018’s lemon zest, crisp apple and delicate spring blossom notes get bit more serious on palate via mineral and grapefruit pith nuances.
Durbanville Hills
Aromas of citrus, pineapple, peaches, apricot and green apple. This soft, easy drinking wine holds an abundance of yellow-peaches, pineapple and grape fruit that ends with a sweet sensation.
Ken Forrester Petit
Improves on previous in vivacious strawberry and plum tang from grenache and viognier mix.
Leopard’s Leap
Leopard’s Leap 1659
The vibrant colour of this wine comes to life on the palate with the prominent taste of sweet red fruit and sherbet, the perfect combination of freshness and acidity.
Rosé Merlot
Indaba
Carefully crafted in a fresh, clean style, this velvety Merlot offers appealing aromas and bright, succulent flavors of cherry, dark berry and plum backed by subtle mocha and herbal nuances and a delicate minerality.
Leopard’s Leap 1659
Rich and ripe tannins give this wine its structure and body. Smooth and soft on the palate ensuring a lingering after-taste.
Kleine Zalze
Sweet blackcurrants and blackberries, hints of cedar, lively tannins on sleek body. For export, as all this and next range.
Durbanville Hills
Shiraz
Durbanville Hills
Deep spicy black-fruit attraction, subtle tannin squeeze from combo French and American oak staves.
Bar Snacks Menu
Parmesan Truffle Fries
Crispy fries tossed in fragrant truffle oil and Italian
with Parmesan cheese.
Jalapeno Rissoles (4 Pieces)
rissoles filled with jalapeno
Fried Free Range Chicken Strips (Serves 1)

with celery sticks and homemade
Vegetarian Springrolls (4 pieces)
with Chutney.
Bobotie Springrolls (4 pieces)
with Chutney.
Bar Mezze (serves 1)
Hummus, tzatziki, olives, herb cottage cheese, grilled aubergine, herb cottage cheese
Bar Snack
Meatballs (2), Samoosas (2)
with mini pita


