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EDISON’S FAMILY SALSA NIGHT Movie Screening - Kid’s Corner

Join us at the Kid’s Corner for a fun night of popcorn and movies during the Family Salsa night. Movie: The Polar Express (rated G) When: Friday, December 1st Time:

6:30 PM start time (92 minutes)

Where: Outside Courtyard

What to Bring: • Blankets • Pillows • Folding Chairs • Warm clothes • Other comfy movie items

Concession Items: • Popcorn, hot chocolate and pizza

(1-2 tickets)


NOCHE FAMILIAR DE SALSA DE EDISON Proyección de Película - Esquina de los Niños

“El Expreso Polar”

Acompáñenos en la Esquina de los Niños para una noche de diversión con palomitas de maíz y una película durante la Noche Familiar de Salsa.

• Cobijas

Película: El Expreso Polar

• Ropas abrigadas

Fecha:

Viernes, 1 de diciembre

Hora:

6:30 p.m. (92 min.)

Dónde: Patio Central

Qué traer: • Almohadas • Sillas plegables • Lo que lo haga sentir cómodo

Tendremos venta de: • Palomitas, chocolate caliente y pizza

(1-2 boletos)


Edison Language Academy’s

1st Annual Salsa Tasting Contest ✓ Have you donated to the Education Foundation yet? ✓ Are you planning to attend the “Thank You” Salsa Night on Friday, December 1st from 5:30pm – 8:00pm? ✓ Do you have a favorite salsa recipe you’d like to make and enter in the Salsa Contest? ▪ If you answered “yes” to all of the above, please bring your favorite salsa recipe already made and enough to share with 20 people by 6:30pm to enter into the contest. ▪ Salsa will be judged based on taste, appearance and overall impression. ▪ There will be prizes for the 1st, 2nd and 3rd place winners.

When: Friday, December 1, 2017 Time: 7:15pm Where: Cafeteria After the salsa judging, stop by and try some amazing salsa for FREE!! If you have any questions, please contact Jan Chantarasompoth at edison.pta.historian@gmail.com.


Academia de Idiomas Edison

1er Concurso Annual de Degustación de Salsa ✓ ¿Ya donaste a la Fundación de Educación? ✓ ¿Estás planeando asistir a la Noche de Salsa de agradecimiento el viernes 1 de diciembre de 5:30-8:00pm? ✓ ¿Tienes una receta de salsa favorita que quieras inscribir en el Concurso de Salsa? ▪ Si contestaste “sí” a estas preguntas, por favor trae tu receta favorita de Salsa, ya preparada y lista para compartir con 20 personas antes de las 6:30pm, para entrar en el concurso. ▪ La Salsa será juzgada en base al gusto, apariencia e impresión general. ▪ Habrá premios para los ganadores del 1r, 2do y 3r lugar.

Cuándo: Viernes 1 de diciembre Hora: 7:15pm Dónde: Cafeteria de Edison Cuando termine el concurso, podrán probar todas estas increíbles Salsas ¡GRATIS!!! Si tiene alguna pregunta, favor contactar a Jan Chantarasompoth at edison.pta.historian@gmail.com.


EDISON PTA INVITES YOU TO OUR

Start your Holiday shopping early with our amazing vendors(*):

NOVICA Gifts from around the world! AMBA African inspired home dĂŠcor Traditional Mexican apparel Homemade Chiles & Pestos Flavor Forager Gift Boxes Handmade Holiday Ornaments Edison Mugs by Berry Flash PhotoLab Edison Spirit Wear & more Don't miss our Holiday Bazaar this Friday Dec. 1st 5:30-8 p.m.! Make sure to donate to Ed Foundation & RSVP for Salsa Night by Nov. 30th


LA PTA DE EDISON TE INVITA AL

Comienza tus compras decembrinas temprano con nuestros increíbles vendedores(*):

NOVICA ¡Regalos de alrededor del mundo! AMBA Decoración con inspiración Africana Prendas de vestir Tradicionales de México Chiles & Pestos Hechos en Casa Cajas de Regalo Flavor Forager Adornos Navideños Hechos a Mano Tazas de Edison por Berry Flash PhotoLab Ropa de Edison ¡y más! No te pierdas nuestro Bazar Decembrino este Viernes 1 de Dic. de 5:30-8 p.m. Asegúrate de donar a la Fundación Ed y reservar para la Noche de Salsa Antes del 30 de Nov. (*) Gracias a nuestros vendedores por donar parte de sus ganacias a la PTA de Edison


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5th Grade Thursday, December 7th, 2017 8:40 am, Cafeteria 4th Graders will attend the performance instead of having music class on this day

4th Grade Thursday, December 14th, 2017 8:40 am Music Classrooms Violin – Rm. 208, Mrs. Garcia Viola, Cello – Cafeteria, Mrs. Bersch Flute, Clarinet, Percussion – Rm. 110, Mr. Miyoshi Trumpet, Trombone – Rm. 109, Mrs. Quiroz Voice – Rm. 207, Mrs. Spike Gravelle

We look forward to sharing these performances with you! Mrs. Bersch, Mrs. Garcia, Mr. Miyoshi , Mrs. Quiroz, Mrs. Spike Gravelle


5º grado jueves, 7 de diciembre de 2017 8:40a.m. de la mañana, Auditorio los estudiantes del 4º grado van a asistir a este presentación en lugar de tener la clase de música

4º grado jueves, 14 de diciembre de 2017 8:40a.m. de la mañana salones de clase de música 4o grado Violín – Salón 208 4o grado Viola, Violoncelo – Auditorio 4o grado Flauta, Clarinete, Percusión – Salón 110 4o grado Trompeta, Trombón – Salón 109 4o grado Coro – Salón 207

¡Esperamos compartir estas mañanas de música con ustedes! Sra. Bersch, Sra. Garcia, Sr. Miyoshi, Sra. Quiroz, Sra. Spike Gravelle


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December 2017

SMMUSD-Elementary Lunch Menu

Varieties of Milk offered daily: 1% white-(Breakfast & Lunch)

Winter Break: Dec 25th -Jan.5th

*Menu Subject to change

Nonfat White (Breakfast &Lunch) Non-fat chocolate-(lunch only) 1

=Meatless Meal Pizza Friday! Tony’s Thin Crust Pizza Cheese or Pepperoni

Vegetarian Options:

Domino’s Pizza at:

Muir, Cabrillo, Pt. Dume, Webster

Fresh Fruit and Veggie Bar Pizza de Queso o Salchicha

4

5

6

Bosco Cheese Sticks with Marinara Sauce

Fresh Fruit and Veggie Bar

7

8

Mini Twin Burgers

Build Your Own Taco

Chicken Tenders

Cowboy Corn Fresh Fruit and Veggie Bar

Vegetarian Refried Beans Fresh Fruit and Veggie Bar

Mashed Potatoes Fresh Fruit and Veggie Bar

Pizza Friday! Big Daddy Cheese & Pepperoni Pizza Papa John’s Pizza at:

Edison, Rogers, Grant

Fresh Fruit and Veggie Bar Palitos de Queso con Salsa Marinara

11

Hamburguesas Pequenas

12 Home Style Macaroni & Cheese

13 All-Beef Hotdog

Vegetarian Beans Fresh Fruit and Veggie Bar

Yummy Green Beans Fresh Fruit and Veggie Bar

18

19

Bean and Cheese Burrito

Mexican Rice Side Kick Frozen Juice Cup Fresh Fruit and Veggie Bar

\

Brunch For Lunch French Toast Sticks

Turkey Sausage 100% Fruit Juice Fresh Fruit and Veggie Bar

Holiday No School

Chicken Delight!

Your Favorite Chicken Served with Cross Trax Fries Fresh Fruit and Veggie Bar

Lay’s Baked Potato Chips Fresh Fruit and Veggie Bar

Teriyaki Chicken

Brown Rice Fresh Fruit and Veggie Bar

Cheese Pizza Bagel Domino’s Pizza at:

Franklin, McKinley, Roosevelt

Fresh Fruit and Veggie Bar Pizza de Queso o Salchicha

Haga su Proprio Sandwich

21

22 Holiday Chicken Nuggets

Pizza Friday!

Deli Roasted Potatoes Holiday Cookie Fresh Fruit and Veggie Bar

Tony’s Thin Crust Pizza Cheese or Pepperoni Papa John’s at: Muir, Domino’s at Cabrillo, Pt. Dume,

and Webster Piezas de Pollo

Pasta con Salsa de Carne de Pavo

27

Winter Break NO School

Pizza Friday!

Build Your Own Sandwich

Su favorito Pollo

Palitos de Pan Frances Tostado

26

15

\

20

Burrito de Frijoles Y Queso

25

14

28

Winter Break NO School

Fresh Fruit and Veggie Bar Pizza de Queso o Salchicha

29

Winter Break NO School

Winter Break NO School

Prepay online at www.myschoolbucks.com Menus & Food & Nutrition Info can be found on our website at www.smmusd.org/foodservices

½ cup serving of fruits/vegetables will be served with breakfast & lunch

Pizza de Queso o Salchicha

\

Perro Caliente de Res

Macaron y Queso

Piezas de Pollo

Haga su propio Taco

Tuesdays-Hummus Panini Box Wednesdays- Protein Box + Bagel Thursdays- Bean Taco Fridays- Cheese Pizza

Suggestions or questions, email: fns@smmusd.org

MEAL PRICES Elementary Full Price Breakfast$1.25 Secondary Full Price Breakfast$1.50 Reduced Breakfast-$0.30 Elementary Full Price Lunch-$3.00 Secondary Full Price Lunch-$3.50 Reduced Lunch-$0.40 Adult Prices: Breakfast-$2.25 Lunch-$4.25 To make a complete meal, students must take ½ cup of fruit OR vegetable

This Institution is an Equal Opportunity Provider


HARVEST OF THE MONTH Health and Learning Success Go Hand-in-Hand: Eating a balanced diet rich in fruits, vegetables and whole grains supports a healthy body and mind. With Harvest of the Month, your family can explore, taste and learn about fruits and vegetables and being active every day.

Healthy Serving Ideas- Broccoli:  

Eat chopped in salads, soups, stir fry, sautéed, baked into casseroles, boiled, steamed, or eat as is. Steam your broccoli for a bigger nutritional punch. Talk with your child about fruits and vegetables that are in season. Find a recipe and make it together.

Produce Tips:

  

Good source of dietary fiber, potassium, vitamin E, folate, and beta carotene. Keep broccoli in the fridge, and consume within a few days, before it begins to turn yellow or lighter green. Available year round but its true season is fall to early spring.

2-Week Cycle Elementary Breakfast Menu

Cycle Date Cycle 1

Dec. 1 Dec. 11-15

Cycle 2

Dec. 4-8 Dec.18-22

Menu is Subject to Change without notice

French Toast Sticks Or Cereal w/ Graham Crackers

Breakfast Pizza Bagel Or Cereal w/ String Cheese

Biscuit w/Sausage Or Cereal w/ String Cheese

Breakfast Pizza Bagel Or Cereal w/ Graham Crackers

Cinnamon Triangles w/ Yogurt Or Cereal w/ String Cheese

Yogurt with Whole Grain Muffin Or Cereal w/ Graham Crackers

Belgian Waffle Or Cereal w/ Graham Crackers

Banana Bread Or Cereal w/ String Cheese

French Toast Sticks Or Cereal w/ Graham Crackers

Coffee Cake Or Cereal w/ Graham Crackers

Offered with Every Breakfast: Fruit: Assorted 4oz juice, fresh, or canned - Milk offered Daily: 1% and nonfat white

Prepay online at www.myschoolbucks.com Opt out of Nonfat Chocolate Milk via email at fns@smmusd.org

Did you know? You may qualify for CalFresh and/or Affordable Health Care Benefits? Visit Virginia Avenue Park Tuesdays, 8 am- 5 pm. For more information/appointments call 310-458-8688

Profile for EdisonAmigos

11 / 27 / 2017  

​Edison Special Event: Polar Express Screening, Salsa Tasting Contest, Holiday Bazaar, School Site Council Election Ballot, 4th and 5th Gra...

11 / 27 / 2017  

​Edison Special Event: Polar Express Screening, Salsa Tasting Contest, Holiday Bazaar, School Site Council Election Ballot, 4th and 5th Gra...

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