May 23, 24 and 25, 2008 BC Place Stadium Featuring celebrity chefs: Rob Feenie, Anna Olson and Bob Blumer
Official Festival Sponsor FOOD NETWORK is a trademark of Television Food Network G.P.; used with permission.
2008 Festival Guide Š
, division of Johnson & Johnson Inc. 2008
www.eat-vancouver.com
Appearing in person on the Food Network Celebrity Stage 2008!
Anna Olson
Bob Blumer
Celebrity Pastry Chef and Host of Food Network's 'Sugar' & 'Fresh with Anna Olson' programs
The Surreal Gourmet Co-creator / host of Food Network's 'Glutton for Punishment'
Anna Olson will be on the Food Network Celebrity Stage and will be recreating some of her famous recipes utilizing SPLENDA® Brand products. Anna moved into the medium of television as host of Sugar on Food Network Canada. Sugar, an approachable all-dessert show, ran for five seasons and well over a hundred episodes. Additionally, Anna successfully hosted Kitchen Equipped a kitchen renovation series for two seasons which aired on both Food Network Canada and HGTV. Anna’s latest series Fresh with Anna Olson features Anna in the comfort of her Niagara Region country home, preparing delicious and accessible recipes based on her personal mantra “eat fresh, eat local.”
Chef Rob Feenie Vancouver’s own Iron Chef America Winner Food Concept Architect for Cactus Club Restaurants Chef Feenie is one of Canada’s most recognized and acclaimed chefs. Both nationally and internationally Feenie has also developed a reputation as a chef-consultant. In 1995, Chef Feenie opened his own restaurant in Vancouver and went on to critical and public success including being awarded the prestigious Relais Gourmand designation, four stars from the Mobil Travel Guide and the AAA Diamond Award. He starred in New Classics with Rob Feenie on Food Network Canada, and won the title Iron Chef America, by defeating Chef Masaharu Morimoto. Chef Feenie has recently accepted a new position with Cactus Club Restaurants as their Food Concept Architect, where he will work with the senior management team to shape the restaurants’ growth and product development, creating innovative new dishes and continuously improving long time favourites.
©
, division of Johnson & Johnson Inc. 2008
Official Festival Sponsor FOOD NETWORK is a trademark of Television Food Network G.P.; used with permission.
Chef, artist and professional bon vivant, Bob Blumer is one of today’s most imaginative food personalities. Watch Bob on Food Network’s Glutton For Punishment as the culinary adventurer seeks out extreme epicurean challenges in a rock’em sock’em show that will appeal to impassioned foodies, armchair adventurers and gourmet travelers. Watch him on stage at EAT! Vancouver as he transforms common ingredients into wow-inspiring dishes through whimsical presentations and unusual cooking methods that has become his culinary trademark.
“BBQ” Naz Cavallaro Grilling Expert/ Spokesperson WeberStephen Products Co. Naz Cavallaro grew up in the city of Toronto. "BBQ NAZ", as most of his friends now call him, followed his dream of making an impact in the food service and hospitality industry and then in the 90’s he moved his skills to focusing on educating consumers about food and the wonderful meals they can easily create on their barbecue. His passion for grilling demonstrates his knowledge and enthusiasm by providing outdoor chefs—whether novice or seasoned grillers—with helpful maintenance tips and applications of the grill. He is currently involved with many promotional events and grilling demonstrations where he continues to promote WEBER grills, one of his favourite brands of barbecues. Need we say more about bringing excitement to the Outdoor Room of Entertaining other than the way Naz says it.....“Keep On Grillin’!”
Sponsored by:
SPONSORED BY:
The Canadian Festival of BBQ event is recognized as the BC Provincial Championship. The Grand Champion qualifies to cook at the American Royal BBQ Cook-off in Kansas City. There are four Beef Brisket, Pork(Chili Shoulder, Chicken andSociety Pork Ribs. Plus li Cook-offcategories: is sanctioned by CASI Appreciation there is an ‘Anything But’ category that this year is Arctic Char, ional) as The BC Provincial Championship. There are more than 500 CASI sponsored by Kitikmeot Foods. s a year, raising over $1,000,000 US for charity. In addition to the CASI
Pets EAT! Too The Everything Pet Food Show @
ion, Kitikmeot is sponsoring the People’s Choice ChiliSauce Competition, Also Foods back again this year is the Canadian Club Barbecue
sponsored Backyard Barbecue contest. ompetitors will use ground musk ox asBurger the main ingredient.
Kitikmeot Foods, from is sponsoring the BC People’s nadian Festival of BBQ event is Nunavut, also recognized as the Provincial Choice Chili Competition, where competitors will use ground onship. The Grand Champion qualifies to cook at the American Royal BBQ musk ox as the main ingredient. in Kansas City. There are four categories: Beef Brisket, Pork Shoulder,
and Pork Ribs. Plus there is an But’ category thisturnyear is Chili cooking turn-in is at‘Anything 1:00 pm Saturday, Backyardthat Burger
har, sponsored Foods. back again is the in at by 2:00Kitikmeot pm, People’s Choice Also Chili turn-in at 3:00this pmyear and awards presentations at 4:00 pm Saturday. n Club Barbecue Sauce sponsored Backyard Barbecue Burger contest.
turn-ins are all day Sunday with bbq awardSPONSORS presentations MEDIABBQ SPONSOR PRODUCT at 4:00 pm. Product Sponsors:
Attention Pet Owners! While visiting EAT! Vancouver, now you may discover and buy some of the best and most current food, health and nutrition products for your pets in the Pets EAT! Too Pavilion. You may not bring your pet to the show, but don't let that stop you from researching the right food and nutrients or pet services that your pets may require. Pet supply companies are on hand to help you make the right decisions for your pets. You will not only get friendly, expert advice, but you may also purchase products right on the show floor, or get samples for your pets to try. 2008 PETS EAT! TOO EXHIBITORS:
The Chocolate Competition at EAT! Vancouver 2008
The Chocolate Competition at EAT!Vancouver 2008
ARON PET FOODS
NATURE'S LOGIC
BIO BISCUITS
NATURE'S PREMIUM
CANZ NATURALS
NUTRIENCE PET FOODS
EAGLE PACK PET PRODUCTS
NUTRO PET FOODS
EVO CALIFORNIA NATURALS
OLD MOTHER HUBBARD'S
FROMM PREMIUM PET FOOD
PETCUREAN PET NUTRITION
HEALTHY K9
PETSECURE PET HEALTH INSURANCE
HOLISTIC BLENDS
PIZAZZ INTERNATIONAL
KALI WAGS
ROLF C. HAGEN PET FOODS
LUCID DISTRIBUTORS
ROLLOVER PREMIUM PET FOOD
MADDIE'S NATURAL PET PRODUCTS
SOLID GOLD PET FOODS
NATURAL BALANCE PET FOODS
WELLNESS PET PRODUCTS
NATURAL PLANET ORGANICS/ Professional and Student chefs will compete for first / second / third Professional & awards Studentinchefs compete for first / second place NUTRI SOURCE place each will of three categories. Entries will /bethird judged onawards in each of threetechnical categories. Entries will be judged on technical skills, advanced techniques, skills, advanced techniques, creativity and showcasing of theme: creativity and showcasing of theme: The Circus The Circus. In addition, chefs will compete in categories of Bonbons In addition, chefs will compete in categories of Bonbons & Pralines and Plated Desserts & Pralines and Plated Desserts.
WAGGERS PET PRODUCTS
Experience the thrill of victory at Citytv’s Master Chef Competition
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Sponsored by DAIRY FARMERS OF CANADA SEMINAR STAGE The Dairy Farmers of Canada will have cheese experts present a series of seminars during the three days of the event. Seminars will cover the following topics: How to organize a Wine & Cheese evening How to prepare and preserve cheeses Differences between the crusts and textures of cheeses Place Stadium Marriage of cheese and wine â&#x20AC;˘ â&#x20AC;˘ â&#x20AC;˘ â&#x20AC;˘
May 23, 24 & 25, 2008 at BC www.eat-vancouver.com Seminar schedule:
Friday, May 23rd Saturday, May 24th Sunday, May 25th
Presented by:
5:00 pm, 6:30 pm, and 8:00 pm 12:00 pm, 2:00 pm, 4:00 pm, 6:00 pm, and 8:00 pm 12:00 pm, 2:00 pm, and 4:00 pm
BITE OF VANCOUVER
THE WELLNESS PAVILION AT EAT! VANCOUVER
Come for lunch and stay for dinner! Eat in numerous Vancouver restaurants at the same time!
Health and Sustainability Through Social Responsibility
When you visit EAT! Vancouver you'll discover the The Bite of Vancouver, where Vancouver restaurants will be tantalizing your taste buds with appy-size offerings of their regular menu selections.
EAT! Vancouver, The Everything Food + Cooking Festival is pleased to present The Wellness Pavilion! Located in this pavilion are exhibitors featuring organic, natural, fair trade and/or sociallyresponsible products in addition to ways for you to relax and revitalize.
Here you will find the owners, chefs and service staff of some of Vancouver's favorite restaurants serving up a dizzying array of cuisine, both local and international. It's your one and only opportunity to visit numerous restaurants in one afternoon or evening, taste their menu selections for a mere $1 to $4 per sample, study their entire menu, talk to the chef and ask questions from the experts. PARTICIPATING RESTAURANTS Ashiana Tandoori Big Al's Soul Food Cassis Bistro New India Buffet Goldilocks Bakery Ceili's Irish Pub Chilli Padi Dona Cata Mexican Restaurant Maurya Restaurant Schokolade Cafe Sate Satu Shark Club Bar & Grill Taco Shack Tequila Kitchen Zin Restaurant & Lounge
SPONSORS
CityFood Choice Product While you visit the show, be on the lookout for this symbol which will be on display at some of the booths. This lets you know that the vendor is displaying one or more items which have been chosen by the editors of CityFood Magazine as a CityFood Choice Product. CityFood has highlighted these particular items because each qualifies as “a better mousetrap”. To be selected, items must be: * Produced locally in Western Canada. * Made from higher quality, and healthier ingredients than might be encountered in the standard product of its type. * Demonstrate innovation in adhering to ecologically sensitive and sustainable principles during its manufacture. Check the recent issue of CityFood Magazine for profiles on these companies and products, as well as CityFood Online at www.cityfood.com/en/eat!_vancouver_show
Friday, May 23 TIME 4:00 4:15 4:30 4:45 5:00 5:15 5:30 5:45 6:00 6:15 6:30 6:45 7:00 7:15 7:30 7:45 8:00 8:15 8:30 8:45 9:00
pm pm pm pm pm pm pm pm pm pm pm pm pm pm pm pm pm pm pm pm pm
S C H E D U L E
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E V E N T S EAT!Vancouver - The Everything Food + Cooking Festival
Food Network Celebrity Cooking Stage
HomeSense International Culinary Stage
Grapes & Hops Presentation Stage
Presented by SPLENDA
Presented by HomeSense
Presented by Wine Diva
Hidekazu Tojo Master Chef + Owner Tojo's Restaurant “BBQ” Naz Cavallaro Grilling Expert / Spokesperson Weber-Stephen Products Co Rob Feenie Food Concept Architect, Cactus Restaurants Sake Marinated Sablefish
TBA
Welcome Travel Trade Industry Delegates World Culinary Travel Expo Chef Matt & Chef Mior Malaysia Truly Asia Kitchen Presented by Malaysia Kitchen Claudio Kikien Peru: A Culinary Destination perumuchogusto.com Jason Inniss A Taste of Barbados visitbarbados.org
Citytv’s Master Chef Competition Presented by Blackwood Career Apparel
Cooler Not Sweeter The Evolution of Coolers Cathy Siskind-Kelly & Rob Kelly
Citytv’s Master Chef First Round Elimination
BC Wines - Drinking Green Presented by Wine Diva Daenna Van Mulligen
Citytv’s Master Chef First Round Elimination
A Hard Night’s Bites: Presented by Colin Jack Just Here for the Beer.com
Citytv’s Master Chef First Round Elimination
Wine Diva's Summer Selections Presented by Daenna Van Mulligen Get those summer sippers out!!
Citytv’s Master Chef First Round Elimination
Desperados Limbo Contest How Limbo Are You? Win a Desperado’s Beer Refrigerator
The EAT!Vancouver schedule is as indicated at the time of this printing, however, may be subject to change as unforseen circumstances dictate.
TIME 4:00 4:15 4:30 4:45 5:00 5:15 5:30 5:45 6:00 6:15 6:30 6:45 7:00 7:15 7:30 7:45 8:00 8:15 8:30 8:45 9:00
pm pm pm pm pm pm pm pm pm pm pm pm pm pm pm pm pm pm pm pm pm
Saturday, May 24 TIME 11:15 am 11:30 am 11:45 am 12:00 pm 12:15 pm 12:30 pm 12:45 pm 1:00 pm 1:15 pm 1:30 pm 1:45 pm 2:00 pm 2:15 pm 2:30 pm 2:45 pm 3:00 pm 3:15 pm 3:30 pm 3:45 pm 4:00 pm 4:15 pm 4:30 pm 4:45 pm 5:00 pm 5:15 pm 5:30 pm 5:45 pm 6:00 pm 6:15 pm 6:30 pm 6:45 pm 7:00 pm 7:15 pm 7:30 pm 7:45 pm 8:00 pm 8:15 pm 8:30 pm 8:45 pm
11:00 am 11:15 am 11:30 am 11:45 am 12:00 pm 12:15 pm 12:30 pm 12:45 pm 1:00 pm 1:15 pm 1:30 pm 1:45 pm 2:00 pm 2:15 pm 2:30 pm 2:45 pm 3:00 pm 3:15 pm 3:30 pm 3:45 pm 4:00 pm 4:15 pm 4:30 pm 4:45 pm 5:00 pm
O F
E V E N T S EAT!Vancouver - The Everything Food + Cooking Festival
Food Network Celebrity Cooking Stage
HomeSense International Culinary Stage
Grapes & Hops Presentation Stage
Presented by SPLENDA
Presented by HomeSense
Presented by Wine Diva
Presented by Blackwood Career Apparel
TBA
Citytv’s Master Chef First Round Elimination
Discovering Ice Cider Presented by Fred Boucher Domaine Pinnacle
Citytv’s Master Chef First Round Elimination
Bob Blumer Co-Creator & Host of Glutton For Punishment "BBQ" Naz Cavallaro Grilling Expert / Spokesperson Weber-Stephen Products Co
Culinary Travel Presentation
Chef Matt & Chef Mior Malaysia Truly Asia Kitchen Presented by Malaysia Kitchen Sandy Daza Philippine Tourism experiencephilippines.ph
Rob Feenie Food Concept Architect, Cactus Restaurants & Vancouver's Iron Chef Anna Olson Host of Fresh with Anna Olson New to Food Network this spring "BBQ" Naz Cavallaro Grilling Expert / Spokesperson Weber-Stephen Products Co Rob Feenie Food Concept Architect, Cactus Restaurants Sake Marinated Sablefish Anna Olson Host of Fresh with Anna Olson New to Food Network this spring Bob Blumer Co-Creator & Host of Glutton For Punishment
Hidekazu Tojo + Bob Blumer A Taste of Japan 21st Century Seasonings Claudio Kikien Peru: A Culinary Destination perumuchogusto.com Chef Matt & Chef Mior Malaysia Truly Asia Kitchen Presented by Malaysia Kitchen Jason Inniss A Taste of Barbados visitbarbados.org Chef Matt & Chef Mior Malaysia Truly Asia Kitchen Presented by Malaysia Kitchen Jason Inniss A Taste of Barbados visitbarbados.org
Anna Olson Host of Fresh with Anna Olson New to Food Network this spring
Sunday, May 25 TIME
S C H E D U L E
Selecting Wine To Pair with Cheese Presented by Wine Diva Daenna Van Mulligen Giffard Sensational Summer Cocktails Presented by Danielle Tatarin, Designer Cocktails David Wolowidnyk, West Restaurant & Bar
BC Wines - Drinking Green Presented by Wine Diva Daenna Van Mulligen
Citytv’s Master Chef Second Round Elimination
Premium Sake: Discover the Tradition Presented by Sake Experts from Japan & Vancouver
Citytv’s Master Chef Second Round Elimination
Beer & Cheese Presented by Colin Jack Just Here for the Beer.com
Citytv’s Master Chef Second Round Elimination
Exploring the Myth of Absinthe Presented by Rodney Goodchild TABOO - Absinthe
O F
Grapes & Hops Presentation Stage
Presented by SPLENDA
Presented by HomeSense
Presented by Wine Diva
Bob Blumer Co-Creator & Host of Glutton For Punishment “BBQ” Naz Cavallaro Grilling Expert / Spokesperson Weber-Stephen Products Co
TIME 11:15 am 11:30 am 11:45 am 12:00 pm 12:15 pm 12:30 pm 12:45 pm 1:00 pm 1:15 pm 1:30 pm 1:45 pm 2:00 pm 2:15 pm 2:30 pm 2:45 pm 3:00 pm 3:15 pm 3:30 pm 3:45 pm 4:00 pm 4:15 pm 4:30 pm 4:45 pm 5:00 pm 5:15 pm 5:30 pm 5:45 pm 6:00 pm 6:15 pm 6:30 pm 6:45 pm 7:00 pm 7:15 pm 7:30 pm 7:45 pm 8:00 pm 8:15 pm 8:30 pm 8:45 pm
E V E N T S EAT!Vancouver - The Everything Food + Cooking Festival
HomeSense International Culinary Stage
Anna Olson Host of Fresh with Anna Olson New to Food Network this spring
Citytv’s Master Chef First Round Elimination
Beer & Chocolate Presented by Rick Mohabir + Colin Jack Just Here for the Beer.com
Food Network Celebrity Cooking Stage
“BBQ” Naz Cavallaro Grilling Expert / Spokesperson Weber-Stephen Products Co
Citytv’s Master Chef First Round Elimination
Desperados Limbo Contest How Limbo Are You? Win a Desperado’s Beer Refrigerator
S C H E D U L E
Anna Olson Host of Fresh with Anna Olson New to Food Network this spring
Citytv’s Master Chef Competition
Chef Matt & Chef Mior Malaysia Truly Asia Kitchen Presented by Malaysia Kitchen Bob Blumer + Hidekazu Tojo A Taste of Japan 21st Century Seasonings Claudio Kikien Peru: A Culinary Destination perumuchogusto.com Mexico: A Feast of Flavour & Tradition by Rossana Ascencio Presented by Mexico Tourism Board Chef Matt & Chef Mior Malaysia Truly Asia Kitchen Presented by Malaysia Kitchen
Presented by Blackwood Career Apparel
Citytv’s Master Chef Second Round Elimination
Selecting Wine To Pair with Cheese Presented by Wine Diva Daenna Van Mulligen Cooler Not Sweeter The Evolution of Coolers Cathy Siskind-Kelly & Rob Kelly Beer & Smoked Salmon Presented Rick Mohabir + Colin Jack Just Here for the Beer.com BC Wines - Drinking Green With Terry David Mulligan: Tasting Room Radio Wine Diva: Daenna Van Mulligen
TBA TBA
Citytv’s Master Chef Competition
Citytv’s Master Chef Quarter Final Elimination
Citytv’s Master Chef Quarter Final Elimination Emcee: Simi Sara, Host of City Cooks
Citytv’s Master Chef Semi Final Elimination Emcee: Simi Sara, Host of City Cooks
Master Chef Final @ 3:45pm Emcee: Simi Sara, Host of City Cooks J P Fillion Westin Grand Hotel Citytv’s 2007 Master Chef Recipient vs. Winner of Semi Final Round
The EAT!Vancouver schedule is as indicated at the time of this printing, however, may be subject to change as unforseen circumstances dictate.
TIME 11:00 am 11:15 am 11:30 am 11:45 am 12:00 pm 12:15 pm 12:30 pm 12:45 pm 1:00 pm 1:15 pm 1:30 pm 1:45 pm 2:00 pm 2:15 pm 2:30 pm 2:45 pm 3:00 pm 3:15 pm 3:30 pm 3:45 pm 4:00 pm 4:15 pm 4:30 pm 4:45 pm 5:00 pm
We couldnâ&#x20AC;&#x2122;t resist the temptation Once again HomeSense is proud to sponsor the International Cooking Stage at EAT! Vancouver. But then, weâ&#x20AC;&#x2122;re really into cooking ourselves. Discover the best names in cookware for up to 60% less across the Lower Mainland including our exciting downtown store on 493 Robson Street at Richards. Other HomeSense locations in the area: Abbotsford, Burnaby, Coquitlam, Langford, Langley, Nanaimo, Pitt Meadows, Richmond, and West Vancouver. Visit www.homesense.ca to sign up for HomeSense news.
World Culinary Tourism Expo
A unique experience for visitors to discover the world through its culinary diversity! Brows through the participating countries of the World Culinary Tourism Expo and discover new holiday destinations based on the culinary offerings of nations such as Japan, Barbados, Turkey, Peru, Malaysia, China, the Philippines, New Zealand, Indonesia and Louisiana.
HomeSense International Culinary Stage
Hidekazu Tojo Master Chef + Owner Tojoâ&#x20AC;&#x2122;s Restaurant
Bob Blumer Co-Creator and Host of Glutton for Punishment
Appearing live on the Homesense International Culinary Stage to bring you A Taste of Japan: 21st Century Seasonings. Taste and discover where your next culinary adventure will take you.
THANK YOU... As producers of Canada’s Number One Consumer Food Festival, EAT! Vancouver - The Everything Food & Cooking Festival™, we wish to thank most sincerely the multitude of chefs who have contributed their time, energy and talent for the public to witness and discover behind the scene secrets of the culinary world. In particular, we wish to thank all the chefs who competed in the various competitions and all those who appeared on our various stages. We also thank the many members of the BC Chefs’ Association and the Canadian Culinary Federation who have given their time so generously to organize competitions and to act as honourary judges for these events. Heather & George, Festival Producers
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S ORIGIN - ORIGIN ORGANIC FARMS INC PACIFIC BOTTLEWORKS COMPANY LTD. PACIFIC INSTITUTE OF CULINARY ARTS PACIFIC WESTERN BREWING COMPANY PACIFIC WINE & SPIRITS (1995) LTDPAK NATIONAL FOODS PATISSERIE LEBEAU PC FINANCIAL PEACOCK & MARTIN PETCUREAN PET NUTRITION INC. PETSECURE PET HEALTH INSURANCE PHILIPPINE TOURISM OFFICE PIZAZZ INTERNATIONAL PLANET ORGANIC MARKET PLASMA INNOVATION COOKWARE POLAND CULINARY VACATIONS, INC PONDEROSA MUSHROOMS POPCORN PLUS PRONAMEL TOOTH PASTE PS DESIGNS R & B BREWING CO. RADA CLASSIC CUTLERY RAVEN RANGE RENAISSANCE WINE MERCHANTS RENEE'S GOURMET FOODS RES MARKETING SERVICES ROLF C. HAGEN INC. ROLLOVER PREMIUM PET FOOD LTD ROUNDPETAL WINES ROYAL SHRIMP IMPORTING & DISTR. INC. RUSSELL BREWING COMPANY SANIKO TRADING CORPORATION SATE SATU SCHICK QUATTRO FOR MEN SCHICK QUATTRO FOR WOMEN SCHOKOLADE CAFÉ SCOTIA VISA SEACAN INC SEBUCOM INTERNATIONAL CORP SHARK CLUB BAR & GRILL SOLID GOLD PET FOODS SONRAY SALES LTD. SOO SINGAPORE JERKY SPICE DEPOT INC. THE SPLENDA ST LUCIA ST. ANDREWS T. KILIAN CHIROPRACTIC TACO SHACK TEQUILA KITCHEN TITANIUM EXCLUSIVE COOKWARE INC TOPPITS FOODS LTD. TOURISM ABBOTSFORD TOURISM BOARD OF PERU TOURISM COWICHAN TOURISM MALAYSIA TOURISM NEW ZEALAND TRAVEL ONLY TREE BREWING COMPANY LTD TRUEBLUE TUPPERWARE TURKISH CULTURE & TOURISM OFFICE UNCLE BEN'S UNION GOSPEL MISION USC EDUCATION SAVINGS PLANS INC. VANCOUVER SUN VIANDER CANADA VITA-MIX CORPORATION WAGGERS PET PRODUCTS WATKINS WEBER-STEPHEN PRODUCTS CO. WESTERN LIVING WEST COAST KARMA ENTERPRISES WESTWAY LIQUORS LTD. WINE DIVA/WINE SCORES ZIMMERMANN GLOBAL TRADING ZIN RESTAURANT & LOUNGE
The EAT!Vancouver floor plan is as indicated at the time of this printing, however, may be subject to change as unforseen circumstances dictate.
W i n e , B e e r & S p i r i t s Tasting Pavilion Slow down and relax with a glass of wine, beer or cocktail in the Wine Beer & Spirits Tasting Pavilion. Enjoy some of the best wines, beers and spirits from British Columbia and around the world, offered for sampling by the vintners and producers themselves. Sample, compare and ask questions directly from those who know.
Wine Diva + Guest Terry David Mulligan
THE GRAPES & HOPS PRESENTATION STAGE
Beer & Cheese and Beer & Chocolate
Hosted by
Daenna Van Mulligen The Wine Diva Daenna Van Mulligen is a sommelier, wine educator and writer recognized for her tongue-in-cheek approach to wine and her deviously inspirational alter ego,
Wine Diva.www.winediva.ca
The Tasting Room on Radio 1410 Vancouver
BC Wines - Drinking Green
Presented by Daenna Van Mulligen, The Wine Diva Presented by Colin Jack + Rick Mohabir Just Here for the Beer
Wine Divaâ&#x20AC;&#x2122;s Summer Selections
Presented by Daenna Van Mulligen, The Wine Diva
Exposing the Myth of Absinthe
Presented by Rodney Goodchild, Okanagan Spirits
Cooler Not Sweeter: The Evolution of Coolers Presented by Cathy Siskind-Kelly + Rob Kelly, Blackfly Beverages
Selecting Wine to Pair With Cheese Presented by Daenna Van Mulligen, The Wine Diva
Discovering Ice Cider
Presented by Fred Boucher, Domaine Pinnacle
Premium Sake: Discover the Tradition Presented by Sake Experts from Japan & Vancouver
Giffard Sensational Summer Cocktails Presented by Danielle Tartarin & David Wolowidnyk
www.westcoastchristmasshow.com www.westcoastchristmasshow.com
Tis the season to be jolly… with boughs Tis the season Deck the halls of holly…
to be jolly… Deck the halls with boughs of holly…
The West Coast Christmas Show debuting this November 28-30 at the Tradex Exhibition Centre, is Western Canada’s HolidayShow Season Show that together under one The West Coast first Christmas debuting thisbrings November 28-30 roof Holiday décor, gifts, food, personal services, festive seminars and celebrity stage at the Tradex Exhibition Centre, is Western Canada’s first Holiday presentations.
Season Show that brings together under one roof Holiday décor,
Visitors to the West Coast Christmas Showfestive will discover amongst the multitude gifts, food, personal services, seminars and celebrity stage of exhibits newpresentations. ideas and products for holiday gift shopping, entertaining and home decorating. Amongst the many exhibits visitors will find a wide range of holiday decor items, holiday spirits & wine, specialty foods, beverages, condiments, seasonings, cheeses and chocolates along with unique and hard to find gift items both from artisans as well as unique manufacturers.
Tra la la la la la Friday 2 pm – 8 pm Saturday 11 am – 8 pm
Tradex Exhibition Centre Abbotsford, BC September 12, 13 & 14, 2008
Celebrating 150 years of bountiful Fraser Valley harvests and food processing! In response to overwhelming consumer demand in the Valley, the very successful six year old EAT! Vancouver is recreating the magic of food and cooking at the Tradex Exhibition Centre in Abbotsford, BC. The festival will draw on a consumer base of over 1.5 million persons in the fastest growing community in Canada.
Sunday 11 am – 5 pm
Tradex Exhibition Centre, Abbotsford, BC September 12, 13 & 14, 2008 Celebrating 150 years of bountiful Fraser Valley harvests and food processing
Visitors to the West Coast Christmas Show will discover a multitude of exhibits, new ideas and products for holiday gift shopping, entertaining and home decorating. Amongst the many exhibits visitors will find a wide range of holiday decor items, holiday spirits & wine, specialty foods, beverages, condiments, seasonings, cheeses and chocolates along with unique and hard to find gift items both from artisans as well as unique manufacturers. Tra la la la la la!
A Bright Idea Presented by Executive Event Production Inc. www.eat-bc.com
Friday 2:00 pm to 8:00 pm Saturday 11:00 am to 8:00 pm Sunday 11:00 am to 5:00 pm
In response to overwhelming consumer demand in the Valley,and thecooking very EAT! Fraser Valley is the largest consumer food, beverage successful sixinyear old EAT! Vancouver is recreating the magic food and festival suburban Vancouver. The food show features food,ofbeverage cooking the Tradex Exhibition Abbotsford, BC. The festival will draw andatkitchen goods exhibitorsCentre along in with wineries, breweries, restaurants, on a consumer base of over 1.5 million persons in the fastest growing community cooking demonstrations, wine and cheese seminars, cookbook authors, in Canada.
chef competitions and barbecue and chili cook-offs.
EAT! Fraser Valley is the largest consumer food, beverage and cooking festival Friday The food 5:00 pmfeatures to 9:00food, pm beverage and kitchen in suburban Vancouver. show goods exhibitorsSaturday along with wineries, breweries, cooking 11:00 am to 9:00restaurants, pm demonstrations, wine and cheese cookbook Sunday 11:00seminars, am to 5:00 pm authors, chef competitions and barbecue and chili cook-offs.
Friday 5pm www.eat-fraservalley.com – 9 pm Saturday 11 am – 9 pm Sunday 11 am – 5 pm
www.eat-fraservalley.com
Produced by: Executive Event Production Inc. www.eat-bc.com Produced by: Executive Event Production Inc. www.eat-bc.com
A Bright Idea presented by Executive Event Production Inc. www.eat-bc.com
Citytv's TasteCity of the City Citytv’sSaturday, Taste of the July 19th, 2008 Noon til 8 pm at the PNE Grounds
Saturday, July 19th, 2008 Noon til 8 pm at the PNE Grounds Free Admission! FREE ADMISSION! www.citytvtasteofthecity.com www.citytvtasteofthecity.com