KEMENYS MID YEAR 2025 A4 CATALOGUE

With every straight or mixed dozen Majella wines, you’ll receive a bottle of Majella Sparkling ShirazFREE!

(RRP $47 a bottle)

WINE DOMINION

The Musician is a go-to for any occasion RRP $20 $15.95 in any 12 $17.95 PER BOTTLE

Majella the Musician Cabernet Shiraz 2022

Region: Coonawarra Rating: 96/100CC

Majella The Musician has become one of Australia’s most celebrated red blends (which is made even the more remarkable by its modest price point)

Since its debut in 2004, The Musician has amassed an astounding 22 trophies, alongside 38 gold, 33 silver, and 55 bronze medals

The 2022 vintage is on a roll also:

• Trophy, Best Red Blend, Royal Adelaide Wine Show 2024 (95 points)

• Trophy, Best Red Blend, Cowra Wine Show 2024 (96 points)

• 6 Gold medals;

• 2024 Royal Adelaide Wine Show

• 2024 Cowra Wine Show

• 2024 Limestone Coast Wine Show

• 2024 Rutherglen Wine Show

• 2023 Royal Brisbane Wine Show

• 2023 Cowra Wine Show Kemenys

IN THIS EDITION THE LEGACY CONTINUES

“Come quickly, I am tasting the stars!” so supposedly the visionary Benedictine monk Dom Pérignon said on realising the wine he had made was a sparkling marvel. Today, Dom Pérignon remains the pinnacle of luxury and craftsmanship in Champagne.

Dom Pérignon is vintage only. In the darkness of the cellars, inside the bottles, each vintage goes through a slow transformation in contact with the yeast. It takes no fewer than eight years of elaboration to reach a harmonious dialogue between the character of the year and the signature of Dom Pérignon.

Like No Other

The Wine Spectator Champagne Vintage chart rates the 2015 vintage in Champagne the highest in quality since 2012 and until 2018, so it is an excellent year.

Dom Pérignon Vintage 2015 stands out with its soothing strength and striking tactile presence.

Aromatic Brilliance: Dom Pérignon 2015 stands out for its complex aromatic flavour profile combining intense roasted and cocoa notes, balanced by delicate floral aromas of lime blossom, jasmine and peony.

Palate Harmony: Dom Pérignon 2015 is characterised by its breadth and delicacy, offering a unique sensory experience. Notes of peach, nectarine, citrus and gentian create a harmonious blend, giving the wine a rich texture and a diverse aromatic palate.

Textural Signature: Dom Pérignon 2015 envelops the palate with a tactile, almost architectural sensation—straight, luminous, and unforgettable.

International Acclaim

Dom Pérignon Vintage 2015 has received widespread international acclaim. These international wine critics use a tougher scoring system than often applied by Australian critics. As an example, James Suckling’s scoring system is that a wine rated 90 points or more is outstanding (A). A wine rated 95 points or more (A+) is a must buy.

James Suckling: 97 points – “Super-complex Champagne with chewy tension... Zesty yet integrated chewy acidity and a medium body with a toasted finish”

Vinous.com : 96 points – “The Dom Pérignon 2015 is terrific. Bright and poised, the 2015 shows terrific energy. Citrus peel, white flowers, mint, white pepper and slate all race across the palate. There's gorgeous tension and backbone here”

Dom Perignon Vintage 2015

(Not Gift Boxed)

Region: Champagne

Rating: 98/100C SAVE 31%

Jeb Dunnuck: 96 points – “Expressive and layered...Rounded, ripe, but very well-detailed with a soft, chalky texture. This was a very successful vintage for Dom Perignon, producing wines that retain a great deal of clarity and detail in this warm vintage”

Robert Parker: 95 points – “This iteration of Dom Perignon, though replete with the customary charm and vinous generosity that typify the label, distinguishes itself by its structural delicate austerity and a notably phenolic profile, giving rise to a remarkably linear and well-defined style that diverges markedly from the more familiar expressions of Dom Perignon”

Perfect Pairings

Dom Pérignon 2015 shines alongside refined dishes—think shellfish, crab, lobster, or delicate cheeses—elevating every occasion into a celebration.

Limited Release—Secure Your Bottle

Dom Pérignon 2015 is available in limited quantities. Indulge in a vintage that promises to evolve beautifully for decades, offering new layers of complexity with every passing year.

3. Majella Wines

4. Viva Italia

5. Fantini Wines I Amadio 6. Champagne 7. Sparkling

8. Victorian Pinot Noir

Half bottles 11. In the pink

Greece

Hawkes Bay 14. The Grand Barossa

Malbec

17. The art of blending 18. New South Wales

20. Wynns 21. Coonawarra

22. Bundles

24. French Red Sante!

25. Dessert Wines

26. A Taste of European Whites

28. Riesling

Our guarantee

We guarantee our wine. If, after trying a bottle, you are not satisfied, please call us on 13 8881 and we’ll pick up the remainder of your case and offer you a refund for the whole case.

Our rating system

All wines are judged for quality with a Rating out of 100 awarded.

Our thumbs-up rating system represents selections that receive our highest recommendation.

This is hot

A must-have

Buy as much as you can (afford)

Our pricing

Please feel free to mix up your own case of any wines in Kemenys Wine Dominion as the across any 12 pricing applies to straight or mixed dozens. And YES you can include spirits in the mixed dozen. Please ring 13 8881 for more details.

Why go through the hassle of looking for parking and burning cash on petrol? Just order 4 or more dozen wines and we’ll deliver those (heavy) boxes FREE. These charges apply to Australian state capital cities. For less than 4 dozen wines, we’ll deliver for a flat $10. Please give us a ring on 13 8881 if you need more info.

Located in the heart of South Australia’s renowned Coonawarra wine region, Majella is a family-owned winery with a proud heritage spanning five generations of the Lynn family. From humble beginnings as sheep graziers, the Lynns transformed their prime lamb farm into a thriving vineyard in 1968, taking full advantage of Coonawarra’s famed “terra rossa” soils to produce wines of exceptional character and quality. Today, Majella stands as one of Australia’s most awarded small wineries, celebrated for its commitment to excellence and its deep roots in the local community.

Majella’s portfolio showcases the very best of Coonawarra. The Cabernet Sauvignon is universally regarded as a benchmark for the region, consistently winning trophies and medals both at home and abroad. and the innovative ‘The Composer’.

Majella Wines The Musician 2022 – A Trophy-Winning Benchmark

Majella’s The Musician 2022 continues the winery’s remarkable legacy, standing out as one of Australia’s most celebrated red blends. Crafted on the famed Coonawarra “Terra Rossa” strip by the Lynn family, this wine has become a benchmark for quality and value, consistently impressing judges and wine lovers alike.

Award-Winning Excellence from

SPECIAL

For a limited time, when you purchase any 12 bottles of Majella wines, you’ll receive a FREE bottle of Majella Sparkling Shiraz (RRP $47).

Discover the taste of Coonawarra’s finest and enjoy this celebrated sparkling red on us with your dozen.

Majella The Musician Cabernet Sauvignon Shiraz 2022

1. Trophy for Best Red Blend at the 2024 Cowra Wine Show – a testament to its standout character and consistent quality.

2. Trophy for Best Red Blend at the

2024 Royal Adelaide Wine Show, further cementing its reputation as a leader in its class.

Gold Medals

2024 Limestone Coast Wine Show

2024 Royal Adelaide Wine Show

2023 Cowra Wine Show

2024 Cowra Wine show

2024 Rutherglen Show

2023 Royal Brisbane Wine Show

Since its debut in 2004 The Musician has amassed an astounding 22 trophies, alongside 38 gold, 33 silver, and 55 bronze medals, making it one of the most decorated wines in its category

Region: Coonawarra

Rating 96/100CC

Since its first release in 2004, Majella’s The Musician has become one of Australia’s most awarded wines. It has won approximately 20 trophies which is quite incredible for a wine at this price point. It is quite literally a trophy magnet. The 2022 vintage is no exception having picked up the trophies for Best Red Blend at both the Royal Adelaide Wine Show 2024 (95 points) and Cowra Wine Show 2024 (96 points). A fresh and elegant blend of Cabernet Sauvignon and Shiraz captures the essence of Coonawarra, with lifted aromatics, juicy dark fruit flavours, and a silky smooth finish.

Kemenys

“It’s

Majella The Composer Cabernet Sauvignon 2022

Majella Cabernet Sauvignon 2021

Majella The Malleea Cabernet Sauvignon

Shiraz 2019

Region: Coonawarra

Region: Coonawarra

Rating: 95/100CC

5 gold medals and counting!

Super impressive results for the entry point to Majella’s offering of Connawarra cabernets. The Composer is a vivid dark magenta red with a bright crimson hue. Lush eucalyptus and red fruit aromas lead into a vibrant, flavour-filled palate of cassis and red berries. Subtle oak integration enhances the smooth and balanced finish. Top value cabernet drinking that would be ideal with roast lamb, grilled meats, or a hearty pasta dish.

Kemenys

Rating: 96/100CC

Black raspberry, red cherry and pomegranate. Burdock root, crushed cumin and pulled paperbark stripped from the tree. Nutmeg and cinnamon. Fresh bay leaf, oregano and pepperberry. The silkiest of palates with ripe red fruit flowing down the centre, wrapped in cabernet berries that weave in and out. A mocha coffee and carob sweetness with a touch of anise and tobacco pouch. Such a grateful palate - it’s a dream of a vintage, this one. Alcohol: 14.5%. Closure: screwcap. Date tasted: Feb 2024. Drink: 2023-2032. Rating: 95/100. Shanteh Wale, Halliday Wine Companion

Region Coonawarra

Rating: 96/100C

Crafted from estate-grown fruit on the region’s famed terra rossa soils, this is one of Majella’s flagship reds - a blend that captures both the finesse of Cabernet and the plush depth of Shiraz, in perfect balance. It opens with an intense mix of blackcurrant, plum, and dark cherry, layered with cocoa, cedar, bay leaf and a hint of cigar box. On the palate, it’s full-bodied and opulent, with velvety tannins, integrated oak, and a long finish that hums with black fruit, spice and earthy complexity. It’s rich, but never heavy-just beautifully put together.

Kemenys

Majella GPL68 Cabernet Sauvignon

2016 Region: Coonawarra

Rating: 97/100C

In 1968 George Patrick Lynn, Patriarch of the Lynn family allowed his sons Brian and Anthony to plant vines on there family’s Coonawarra property “Majella”. The vineyard prospered, more vines were planted and eventually, a winery was built and Majella Wines as we now know it as was established. George passed away in 1976 aged only 50, but in his memory, the family produces the Majella “GPL68”. A perfect interplay of fruit, savouriness, and seamless oak. The tannins are ripe and exquisite, and the finish is long. Coonawarra Cabernet Sauvignon at it very best.

Kemenys

Majella has kept the tradition alive

Majella Sparkling

Shiraz 2022

Region: Coonawarra

Rating: 95/100CC

Sparkling red wines are a great Australian tradition, and along with other wineries Majella has kept the tradition alive with their very popular sparkling shiraz. A vibrant dark red colour with a bright ruby hue. Exhibiting a fine bead with attractive fresh plum, raspberry and blackberry aromas with similar black fruit characters and a hint of spice on the complex palate, which is smooth, balanced and luscious with gentle tannins and a generous finish.

Kemenys

Coonawarra’s Trophy magnet 5 Gold medals!

a dream of a vintage”, Shanteh

Coonawarra Cabernet Sauvignon at its very best

Majella

The Musician Cabernet Sauvignon Shiraz 2022

Italy’s winemaking heritage is as diverse as its landscapes, with each region imparting its own character and tradition to the wines it produces. This selection brings together celebrated bottles from some of Italy’s most renowned wine regions:

From the sun-soaked plains of Manduria in Puglia, known as the spiritual home of the Primitivo grape, you’ll find robust reds shaped by ancient vineyards and a climate ideal for rich, intense wines.

The Salento peninsula, also in southern Puglia, offers wines crafted from indigenous varieties like Negroamaro, thriving in the region’s hot, dry terroir between the Adriatic and Ionian seas.

Heading north, the rolling hills of the Langhe in Piedmontrecognized as a UNESCO World Heritage site-are famed for their picturesque vineyards and deeprooted winemaking traditions, producing expressive and elegant reds.

Tuscany’s Chianti region, nestled between Siena and Florence, is steeped in history and protected winemaking practices, yielding wines that are quintessentially Italian and reflective of the area’s unique terrain.

The Colli Berici hills in the Veneto region, with their distinctive soils and climate, contribute to structured, age-worthy reds that showcase the northern character of Italian viticulture.

Each of these regions brings a unique story and flavor profile to the table, offering a journey through Italy’s most iconic wine landscapes.

Bericanto Gran Bericanto Rosso

Riserva Colli Berici DOC 2018

Region: Friuli-Venezia Giulia

Rating: 97/100CC

Bericanto has sourced the cabernet and merlot for this Italian red blend from Bericishire (a gentle hilly area between Vicenza and Verona, on the footsteps of the Alps). Intense garnet red colour, the nose features fragrant aromas of cassis and blackberry with hints of vanilla. With the acid vein that sustains, the tannin that weaves and the pulp of fruit that everything harmoniously wraps and contains, the mouthfeel is majestic with notes of cherries, clove, licorice, sweet tannins and long finish.

Kemenys

Piccini Bastioni Della Rocca

Leggero Appasimento IGT 2021

Region: Puglia

Rating: 94/100CC

A blend of 80% Negroamaro and 20% Primitivo sourced from Puglia, Italy’s sun-soaked heel. Ruby red with orange reflections. Intense and complex with notes of ripe fruit and spices. The dried fruit sweetness is there, but it’s not overwhelming-think ripe berries, a bit of cherry jam, and some hints of warm spice from that gentle oak. The finish is fresh and clean, leaving you wanting another glass.98 points by Italian wine critic Luca Maroni seems a bit over enthusiastic.

Kemenys

Masso Antico Salento

Negroamaro 2021

Region: Puglia

Rating: 95/100CC

Masso Antico is acclaimed for their eclectic, modern and approachable takes on traditional Puglia wine varietals. Winemakers, Daniele Ress and Carlo Filippi use only the best indigenous Mediterranean fruits found in Puglia. Top of our list is their Negroamaro from the Salento peninsula of Puglia. A dark-skinned grape that dates back to Roman antiquity - it is known as the 'King of Salento'. Brilliant red with purple undertones. Powerful blackberry and plum bouquet. Soft tannins, well-balanced and round. Enduring, rich finish. Rated 96 points by Italian wine critic Luca Maroni who says "a great wine". It would be great to share it with friends and family over a meal.

Kemenys

Casali Del Barone Barbera 2022

Region: Piedmont

Rating: 95/100CC

The Barbera D’Alba DOC is located in Italy’s north-western region of Piedmont. A 97 point rating from Italian wine critic Luca Maroni and a gold medal at the Berlin International Wine Competition caught our eye. We weren’t disappointed. Boasts a deep ruby red colour and delicate floral aromas, accompanied by notes of ripened red fruits. On the palate, this wine has a satisfying fullbodied texture and a smooth finish, with a subtle hint of dark chocolate. High quality Barbera.

Kemenys

Cielo e Terra Gran Maestro

Primitivo di Manduria DOC 2022

Region: Puglia

Rating: 96/100CC

It is rarity to see an Italian red rated 98 points by Luca Maroni in his annual Italian wine guide at this price. Manduria is primitivo’s spiritual home and the Cielo Gran Maestro is a benchmark in the style. A brooding intense garnet red in the glass. The bouquet is wide and complex with intense notes of blackcurrant jam mingling with pepper, licorice and cloves. Great structure, full and round, with soft sweet tannins and notes of red berries, spices and coffee.

Kemenys

One of Chianti’s most important producers

Barone Ricasoli Chianti 2023

Region: Tuscany

Rating: 94/100C

Barone Ricasoli is one of Chianti’s most important producers, with a remarkable story that goes back well beyond the 12th century. The most historic of wine castles, Castello di Brolio and its remarkable 250 hectare Chianti Classico vineyard, has been the home to the Ricasoli family since 1141. Brilliant ruby red with purplish tinges. Highly aromatic with notes of cherry, blackberry, violet and sweet tobacco. Pleasant and fresh palate with evident hints of ripe red fruit. Spicy tones in the finish.

Kemenys

FOR $39 (RRP $85)

Barolo DOCG for under $55?

Roberto Sarotto Barolo DOCG 2020

Region: Piedmont Rating 95/100CC

Prior vintages sold out in a flash. Not surprising. Barolo DOCG for under $55? Not possible? Well you better believe it, as we have one here. Made from Nebbiolo grapes, this magnificent red, known as “the king of wines and the wine of kings” is a showpiece of Piedmontese wine-making. Full bodied, complex and seductive on the nose, rich and soft on the palate. It is full of character and vigour, yet delicate, elegant, harmonious, with hints of wood and almonds and clear-cut tannis.

Kemenys

This is golden

“A great wine”, Luca Maroni

High quality Barbera

Discover the extraordinary Mediterranean character of Italy with Fantini Wines, crafted by one of the country’s most acclaimed boutique wineries. From the sun-kissed vineyards of Abruzzo and Basilicata to your table, we invite you to explore a world of authentic Italian wines by Fantini. Each bottle tells a story of passion, heritage, and the pursuit of excellence.

Fantini showcases a diverse range of wines, from bold reds to refreshing whites and delicate rosés. Their commitment to quality has earned numerous accolades, including gold medals and high ratings from respected critics and international competitions.

Fantini has been recognized as “Best Producer of Italy” by Luca Maroni in 2016, 2017, and 2019, and has won “Wine of the Year” for nine consecutive years. See for yourself what all the fuss is about with these selected Fantini wines.

Fantini Calalenta Pecorino 2023

Region: Abruzzo

Rating: 97/100CC

When influential Italian wine critic Luca Maroni rated this his highest rating of 99 points (he doesn’t give 100/100) we just had to try it. Wow! Straw yellow colour with greenish highlights. Aromas of white pulp fruit, especially pears, and balsamic notes. On the palate it shows excellent intensity and concentration with a full body. Whilst it’s a crisp aromatic, white to be enjoyed in its youth (yet a slash of oak adds to its complexity and age worthiness. This would make a fantastic (and highly interesting) match with a lobster or roast chicken.

Kemenys

Fantini Calalenta Rosé 2023

Region: Sicily

Rating: 97/100CC

The vineyards are in Sambuca di Sicilia and the grapes were picked at night (Calalenta). It is in the Provence style with a very pale pink blush. Fresh and flinty aromas of strawberry, fresh-cut watermelon and rose petals on the nose with mineral notes on the palate. Refreshing acidity that’s in harmony with the fruit and well-rounded with good length. Its long and intense finish and overall elegance is the signature of a rosé rated by Luca as Italy’s best.

Kemenys

Fantini Edizione Bianco

Region: Puglia

Rating: 98/100CC

An intriguing non vintage blend of Southern Italian native white varietals of Fiano, Grillo and Pecorino. Rated 99 points by Italian wine critic Luca Maroni it is his equal highest rated white. Offers a complex bouquet with notes of exotic and captivating fruity notes of mango, papaya, lime and red grapefruit combined with scents of herbs such as lemongrass, lemon balm, mint and green tea. A white with long persistence, rich in nuances.

Kemenys

Fantini Edizione Cinque Autoctoni (22th Edition) 2020

Region: Puglia

Rating: 98/100CC

Famous Italian wine critic, Luca Maroni, has rated this 99 points declaring it his Best Italian Red of Year. It’s a blend of Montepulciano and Sangiovese sourced from Abruzzo blended with Primitivo, Negroamaro and Malvasia Nero from the south of Puglia. Hence the name “Cinque Autoctoni” meaning five native grape varieties It’s also a mix of vintages to ensure the best possible wine is included in the blend. Dark and rich cherry, plum, blackberry fruit with savoury spice and oak notes. Despite its power it remains light on feet with fresh acidity and smooth tannins.

Kemenys

AMADIO

Amadio is a renowned and respected South Australian winery with a rich heritage. Established in 1936 by Giovanni Amadio, who first crafted wines for family and friends, the winery has flourished under the leadership of third-generation winemaker Danniel Amadio. Nestled north of the Adelaide Hills between Kersbrook and Williamstown, Amadio’s vineyard benefits from a warmer, drier climate. This unique terroir produces low-vigour fruit that ripens early, resulting in wines with vibrant tannins and refreshing acidity.

Amadio Black Label Shiraz 2022 (Case of 12)

Region: South Australia

Rating: 93/100CC

Wow! Danniel Amadio’s has created possibly Australia’s best value shiraz. A multiregional South Australian shiraz blend with fruit sourced from the Barossa, McLaren Vale, Langhorne and Riverland. Displays classic notes of plum, jam, and rhubarb, with subtle hints of vanilla on the nose. This works in harmony with layers of dark forest fruits and influence of mocha and spice on the palate that is derived from 16 months maturation in French oak. This embraces a finely structured palate and good balance of acid which combine with firm tannins that result in its rich full body structure. Double gold medal winner that 2024 China Wine & Spirits Awards. Our price of $99 a dozen is a crazy bargain! Don’t miss out.

Kemenys

Sebastien’s Reserve Cabernet Sauvignon 2021

Region: Adelaide Hills

Rating: 98/100CC

Awarded the trophy for the world's best cabernet sauvignon at the AWC Vienna 2024. Captivating the senses with its irresistible aromas of ripe mulberry, complemented by hints of mint and tobacco leaf, along with intricate notes of cedar and spice. The perfect balance of acidity and silky tannins adds remarkable complexity and depth, while the intense, long finish lingers on the palate. This wine embodies the pinnacle of winemaking artistry and the unique terroir, making it a true masterpiece for any wine connoisseur.

Amadio

The Epitome of Celebration & Elegance

Raise a glass to the world’s most iconic sparkling wine -Champagne. Synonymous with luxury, joy, and timeless sophistication, Champagne hails exclusively from the revered vineyards of France’s Champagne region. Crafted using the traditional méthode champenoise, each bottle delivers a cascade of fine bubbles, crisp acidity, and complex flavors.

Whether you’re toasting a milestone, enhancing a gourmet meal, or simply indulging in life’s finer moments, our curated Champagne selection offers something for every palate and occasion.

From legendary Grandes Marques to boutique grower-producers, explore the artistry and heritage behind every effervescent sip.

Remarkably vibrant and sophisticated Always unique, yet always decidedly Roederer!

Taittinger

Prestige Rosé NV Region: Champagne Rating: 96/100C

A Champagne Rose of strong character. It starts with the colour, a rather deeper salmon-pink than the very pale hue that’s currently fashionable. A quantity of still red wine (15%) produced from the best Pinot Noirs from Montagne de Reims and Les Riceys is in fact added to the final blend, to give this cuvee its unmistakable colour and vibrant intensity on the palate. The flavours are reminiscent of fresh, crisp red fruits.

Kemenys

The oldest champagne house and one of the best

Louis Roederer Collection 245 (Gift Boxed) Region: Champagne Rating: 96/100CC

The blend is Chardonnay (41%), Pinot Noir (35%) and Meunier (24%) based in 2020, but with 35% reserve wines from a perpetual reserve of previous editions. Lovely golden yellow, very champagne-like hue. Dense and steady flow of extremely fine bubbles. Deep, broad bouquet of ripe fruit (wild peaches, williams pears) combined with citrus (lemons, blood oranges). Delectably rich, with a slightly roasted character, and super fresh thanks to a salivating finish.

Kemenys

Extra dry Champagne perfectly matched with oysters

Ruinart Blanc de Blancs NV

Collet Extra Brut Premier Cru NV

Region Champagne Rating: 97/100C

Ruinart is the oldest established house producing champagne since 1729. The Blanc de Blancs is crafted from 100% Premier Cru chardonnay vineyards. Champagne expert Tyson Stelzer says that “vivacity, elegance and enticing appeal unite in this fresh, young blend that exemplifies the exciting mood of Ruinart. Montagne de Reims chardonnay is strategically deployed to provide body and mid-palate fleshiness, without diminishing the line and mineral structure of the Cote des Blancs”. It is an outstanding blanc de blancs champagne.

Kemenys

Region: Champagne Rating: 96/100CC

This assemblage is based on a meticulous selection of 20 Crus from the Premiers and Grands Crus of the Champagne region. The best champagnes to match with oysters are dry. This has just 3 grams/litre “liqueur d’expedition” - it is dry but avoids austerity. It also benefits from 20% older reserve wines as well as long ageing on lees which brings length, power and richness of red fruit. Very good value when compared to the big name champagne brands at a similar price.

Kemenys

Artisan Champagne at a great price

Veuve Fourny

Grands Terriors

Brut Premier

Cru NV Region Champagne Rating: 96/100CC

Grands Terriors is a blend of 80% chardonnay and 20% pinot noir/pinot meunier (40% reserve wine from previous vintages). It is a champagne of precision and purity. Wine critic Huon Hooke says “the style is chardonnay driven but very complex, with some aldehydes in a nutty, appley bouquet of great depth and complexity. It’s nervy, taut and refined in the mouth with lip smacking tang”. In the landscape of champagne this is true artisan champagne at a great price.

Kemenys

Poor Man’s Krug

Charles Heidsieck Brut Reserve NV Region: Champagne Rating 97/100CC

One of Champagnes greatest non-vintage cuvees. Charles Heidsieck has been nicknamed Poor Man’s Krug given the astonishing number of vintages in the reserve wines (aged for 10 years). Approximately sixty Champagne crus are chosen to produce this emblematic cuvee. The Wine spends seven years on lees once blended and bottled. It is an exceptional wine in the mouth, supple, layered, complex and long. It deserves to be the house champagne we all have chilled at the ready.

Kemenys

“Benefits from the complexity of age”, Huon Hooke

Henriot Cuvee Hemera 2006 (Gift Boxed) Region: Champagne Rating 97/100C

Medium-depth colour, showing some age. A complex bouquet with creamed hazelnuts, nougat, citrus; a richer, fuller, broader wine with slightly low effervescence. Baked lemon pudding. A bigger style, and the palate is nice and even. A rich, fuller bodied wine which benefits from the complexity of age. (50/50 pinot noir/ chardonnay only from grands crus; 12 years on lees). Alcohol: 12%. Closure: diam. Drink: now. Rating: 96/100.

Huon Hooke, The Real Review

The sound of a popping cork is a wellknown signal that there’s something to celebrate.

Sparkling wines are enjoyed all over the world. The most famous sparkling wine is of course Champagne, but there are many others that are made in the same way using a process known as Méthode Traditionnelle.

The process starts with a dry base wine with no bubbles. To make the wine bubbly, it is bottled with a small amount of yeast and sugar. Within the bottle, the yeast ferments the sugar, and in so doing creates a little more alcohol and, crucially some carbon dioxide. As the bottle is sealed tight, there’s nowhere for the gas to go so it creates that famous sparkle. The longer that wine rests on contact with yeast, the more exaggerated the flavours become.

All of the best sparklings are made through this method and many are equal in quality but lower in price than Champagne. Clover Hill is one of Australia’s very few premium sparkling houses solely producing sparkling wines in the traditional method.

The Charmat or tank method is a more cost effective sparkling production method. It involves a second fermentation in large, pressurized stainless steel tanks rather than individual bottles.

This method is ideal for making lighter styles of sparkling such as Prosecco (which is also more affordable).

Australia, like Italy, enjoy socialising and relaxing with friends and family around food and drink - prosecco is an ideal light and refreshing drink to enjoy with friends.

Buy a straight or mixed dozen of any Hidden Label and get a case of Sydney Beer Co Lager FOR ONLY $20

Howard Park Petit

Jete NV Region: Great Southern Rating 94/100CC

27%

Hidden Label

Adelaide Hills Pinot

Noir Chardonnay

Brut NV (KHL 7739)

Howard Park Wines are West Australia’s most ambitious sparkling winemaker. A blanc de blancs made from 100% chardonnay from Pemberton and Mount Barker in the cool south west. Wine critic Angus Hughson says that “if you were going to pick a region to make super Blanc de Blancs sparkling wine then the Great Southern would have to be one of your go to regions thanks to its mix of both a cool climate and beautifully pristine environment which give superb purity of Chardonnay fruit”. A sparkling that radiates youth energy and stone-fruit aromas. Full of white peach and soft touches of buttered toast on the palate. Fine value!

Kemenys

Region: Adelaide Hills

Rating: 95/100

With a blend of 60% Pinot Noir and 40% Chardonnay, the bouquet offers delightful, lifted aromas of strawberry, lemon citrus and underlying notes of biscotti. The palate is elegant and well integrated, displaying intense strawberry, nectarine and cashew characters enhanced by partial malolactic fermentation and extended time on yeast lees. The natural acidity provides excellent structure and finesse, with an excellent mouth-watering citrus and nougat finish. You will be hard pressed to find a better value sparkling.

Kemenys

Would sell for up to $26 under its own label

Yarrabank Cuvee

2020 Region: Yarra Valley Rating: 95/100C

This is one of Australia’s best value vintage sparklings that graces many of the top wine lists in the country. Yarrabank is a joint venture between Yering Station (where Victoria’s first vineyard was planted in 1838) and the French house Champagne Devaux first born in 1996. A blend of Chardonnay (67%) and Pinot Noir 33% primarily from the Yarra Valley’s famed Wombat Creek vineyard and some Pyrenees fruit. Fresh and crisp fruits, orange blossom and pear roll into delicate freshly baked pastry notes, which drive into a long and satisfyingly balanced finish.

Kemenys

Secret Label King Valley Prosecco NV (KSL 1328)

Region King Valley Rating: 94/100CC

King Valley is Australia’s heartland for Prosecco with its cooler climate and rising altitudes perfect for the retention of the fruit freshness at the centre of the style. Here it fits under a Limited Release program, which fortunately is fulfilled in terms of quality. It has the faintest of straw colour, with aromas of freshly cut green pear with a squeeze of lemon juice. Not at all a simpleton in the Prosecco oeuvre, and all the more satisfying because of it. Date tasted: September 2024.

Price: $30. Rating: 94/100.

Tony Love, Winepilot.com

Since 1986 Clover Hill have been redefining Tasmanian sparkling wine, creating wines exclusively using Methode Traditionelle. Today, they are focused on a multi-vintage philosophy, delivering a consistent house style built on freshness, character, and vibrancy.

Clover Hill Tasmania Rosé MV Region: Tasmania Rating 95/100CC

Clover Hill is a standout Australian sparkling producer. Rose seems to be a strong point at this address and this is no exception. The Tasmania Rose Multi-Vintage presents vibrant aromas of fresh strawberries, complemented by hints of apple and subtle yeast complexity. The palate is creamy and layered, showcasing delightful red forest fruits and a crisp, persistent acidity that leads to a balanced, long finish. Pure enjoyment! At its price point you would be hard pressed to find a finer Tasmanian sparkling rose.

Kemenys

is indeed an exceptional sparkling. Exhibits a light straw/green hue in the glass, with a fine persistent mousse. On the nose it delivers vibrant citrus and stone fruits which are complemented by layers of creamy complexity. The palate offers a crisp acidity and a concentration of rich and balanced lemon curd and lime which draw the wine through to a delicious and extended finish.

Kemenys

You will be hard pressed to find a better value sparkling

One of Australia’s best value vintage sparklings

“Not at all a simpleton in the Prosecco oeuvre”, Tony Love

Discover the Elegance of Victorian Pinot Noir

Step into the world of Victorian Pinot Noir - a true gem of Australia’s cool-climate winemaking. Celebrated for its nuance and finesse, these wines are the pride of a diverse landscape, stretching from the windswept coasts of Gippsland and the Mornington Peninsula to the rolling hills of Geelong, the historic vineyards of the Yarra Valley, and the rugged beauty of Great Western and South East Victoria.

With every 6 bottles purchased of Robert Oatley Signature Series, receive a FREE Robert Oatley Signature Series Cabernet Sauvignon 2020 Magnum (1.5L)

and

Fruit from Yarra Junction and Dixons Creek. Another bright, well-made and well-priced pinot from the team at Mandala. A light, bright cherry red. Gently lifted aromas of freshly poached red fruits, floral notes and a hint of forest floor in the background. Equally gentle on the light- to medium-bodied, poised and persistent palate. A delight to drink now and over the next 3-4 years. Alcohol: 13%. Date tasted: Dec 2024. Drink: 2024-2029. Price: $35. Rating: 95/100.

Rich, Halliday Wine Companion

Robert Oatley Signature Series

Pinot Noir 2024

Region Victoria Rating: 94/100C

Victoria is the engine room of premium Australian Pinot Noir, its vast array of cooler prime vineyard areas supplying some of the best pinot noir fruit. Made by winemaking star Larry Cherubino fruit is sourced from a number of vineyard sites, in particular the Yarra Valley to the south and Strathbogie Ranges north of Melbourne. Lovely varietal intensity in the wild strawberry and cherry, lightly savoury spectrum, vibrant and juicy, with gentle French oak influence.

Kemenys

Thousand Candles Gathering Field Pinot Noir 2023

Region: Yarra Valley Rating: 95/100CC

20-30% whole bunches and matured in older barriques and hogsheads. A light, bright ruby red. Poised and nicely defined aromas of red fruits, gentle florals and a little spice. It’s a touch closed, in a good way, on the mediumbodied, energetic and very well-balanced palate. A quite delicious and well-priced wine to drink over the next three to four years. Alcohol: 13.5%. Closure: screwcap. Date tasted: Feb 2025. Drink: 2025-2030. Price: $36. Rating: 95/100.

Philip Rich, Halliday Wine Companion

Bests

Grampians Pinot Noir 2024

Region Great Western Rating: 94/100CC

Whilst not known for pinot noir, Best’s has an extraordinary pinot noir heritage. The original Best’s plantings are now thought to be the oldest pinot noir vines in the world with their origin being the James Busby collection, Australia’s first vines. These pinot noir cuttings were sourced from some of the finest vineyards in Burgundy. From vines 30 to 40 years of age. Complex and lush palate of red berry bramble, strawberries, raspberries and Campari. Midpalate has orange zest and leafy spice. Exhibits a fine tannin line with crunchy tension.

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We are always on the lookout for a quality pinot (especially from the super premium pinot regions like Geelong) that we can sell for under $20. Here’s one. This winery comprises 44 acres of single estate vineyards on the south west shoulder of an old volcano (after which the winery is named) 18kms south west of the centre of Geelong. The two defining features are the soil profiles and the prevailing weather that comes from the Southern Ocean across the Otway Ranges. Punches well above its price-tag.

Kemenys

Yering Station Little

Region: Yarra Valley Rating: 93/100C

Victoria’s first vineyard was planted at Yering Station in 1838 - quiet the claim to fame. Whilst only an introduction to Yering Station, this pinot is an exemplary expression of Victorian pinot. It is silky, fresh and approachable. True to the regional style, it offers red cherries coupled with delicious savoury spice. A silky concentration provides richness and length. The Little Yering looks to be in good form.

Kemenys

Yering Pinot Noir 2024

The Little Yering

In these acclaimed Victorian regions, slow and gentle ripening nurtures vibrant layers of red cherry, wild strawberry, and sunwarmed plum, intertwined with hints of forest floor, exotic spice, and delicate violet. Each bottle is a testament to patience and artistry - refined tannins, luminous acidity, and remarkable depth, all reflecting the meticulous craftsmanship of Victoria’s winemakers.

Versatile and vivacious, Victorian Pinot Noir is a culinary companion like no other - effortlessly enhancing dishes from roast duck and earthy truffle creations to seared salmon or pork. But beyond its versatility lies a deeper story: each glass is a bold expression of place, a harmonious blend of soil, climate, and passion, captured for you to savour.

Burton McMahon

Syme on Yarra

Vineyard Pinot Noir

2022 Region Yarra Valley Rating: 95/100C

This vineyard is planted on red soils in the Upper Yarra, east facing, with the MV6 clone.160 dozen. Crimson/red. There is already some real complexity evident with this wine. We have notes of animal skins, fungal/truffly touches, some ferally undergrowth notes, red fruits, notably red cherries and some brambly earth tones. This is nicely balanced, with fresh, bright acidity. Fine, if ever-so-slightly grainy tannins plus good focus and length. Easy to see this wine still giving pleasure in a decade’s time. Drink: 2023-2033. Price: $50. Rating: 95/100.

Ken Gargett, Winepilot.com

Crittenden Cri de

Coeur Pinot Noir

2022

Region: Mornington Peninsula Rating: 98/100CC

Power, poise, elegance and refinement. A marvellous expression of Pinot from Mornington in a very good year. A little more whole bunch and new oak have been brought into the equation to support the power-laden fruit intensity. This is a high-class Pinot with a vibrant highenergy palate, effortlessly extending through to a smooth elegant finish. There is real power here delivered with that subtle Pinot finesse. This is built to last and at least 15 years in the cellar would be no problem. Closure: cork. Date tasted: February 2023. Drink: 2024-2039. Price: $95. Rating: 98/100.

Ray Jordan, Winepilot.com

Port Phillip Estate

Balnarring Pinot

Noir 2023

Paringa Estate Pinot

Noir 2021

GIANT STEPS

Giant Steps is a renowned winery established in 1997 in Victoria’s Yarra Valley by Phil Sexton, who sought the ideal cool-climate site for producing expressive Chardonnay and Pinot Noir. It’s named after John Coltrane’s iconic jazz album.

Giant Steps Yarra Valley Pinot Noir

2024

Region: Mornington Peninsula

Region Mornington Peninsula Rating: 95/100C

This wine comes off a close planted vineyard in Mornington Peninsula and was treated with a low intervention winemaking approach. The result is a wonderful example of region and variety. Bright cherry and raspberry aromas with a little dried herb character. The palate is intense with a slightly chalky mouthfeel. Impeccable oak and fruit balance with the use of large format foudres allowing the fruit to express itself beautifully. Closure: screwcap. Date tasted: May 2024. Drink: 2024-2035. Price: $44. Rating: 95/100. Ray Jordan, Winepilot.com

Rating: 96/100C

Not a shy and retiring wine, but by golly this is good. Full of forest floor and menthol aromas, flavours of dark cherries, rhubarb, chinotto and blood orange with lots of refreshing acidity but also plenty of tannins. Fuller bodied, firm and forceful yet the fruit is sweetly flavoured across the palate. There’s a lot going on in this wine. Closure: screwcap. Alcohol: 13%. Date tasted: March 2023. Drink: 2023-2033. Price: $70. Rating: 95/100.

Jane Faulkner, Halliday Wine Companion

Region: Yarra Valley Rating: 95/100C

A 50/50% mix of upper and lower Yarra estate and grower fruit.30% whole bunches. A very bright crimson purple. Pretty and complex with aromas of red cherry skins and rhubarb together with some pink peppercorn spice and a light savoury edge. More approachable than the ‘23. As a young wine, the medium-bodied palate is spicy, silky and long. It’ll probably age well but it’s so good to drink now that there’s no need to bother! Closure: screwcap. Alcohol: 13.5%. Date

tasted: Feb 2025. Drink: 2025-2030. Price: $45. Rating: 95/100.

Phillip Rich, Halliday Wine Companion

Giant Steps

Applejack Vineyard

Pinot Noir

2023

Region: Yarra Valley Rating: 98/100CC

Named after the Applejack eucalypts that surround the vineyard, which was planted at Gladysdale in 1997 by Ray Guerin. Whole bunches (40%) and 20-25% new French barriques.2022 was a hard act to follow, but this superb wine gives it a shake. Exotic, aromatic and pure with its bouquet of wild strawberries, dark cherries, quince, spices and flowers. Densely packed, this saturates the palate, but, as always, it’s light on its feet at the same time. Seamless tannins round out another benchmark for what’s already a benchmark wine. Alcohol: 13.2%. Closure: screwcap. Date tasted: Feb 2024. Drink: 2024-2030. Price: $100. Rating: 98/100.

Phillip Rich, Halliday Wine Companion

“Real complexity”, Ken Gargett

“Power, poise, elegance and refinement”, Ray Jordan

“A wonderful example of region and variety”, Ray Jordan

“By golly this is good”, Jane Faulkner

“Pretty and complex”, Phillip Rich Halliday Wine Companion Pinot Noir of the Year!

HALF BOTTLES

With half-bottles, you can enjoy just the right amount of wine for a solo evening, a midweek treat, or a shared dinner without worrying about leftovers or waste. Sample a wider variety of regions, styles, and vintages in a single sitting. Half bottles let you compare and contrast, making every tasting or meal an adventure.

One added benefit of half bottles, particularly reds, is that they often mature faster, offering a sneak peek at how a wine will evolve, and become approachable at a younger age.

Charles Heidsieck Brut Reserve NV (375ml)

Region: Champagne

Rating 93/100

It’s astounding to think that The House of Henriot has been in the same family for over 200 years. Mostly drawing from Premier Cru and Grand Cru villages. the chardonnay-dominant champagne is precise and elegant. Brut Souverain appeals with its nose of white flower and citrus fruit notes, then with a elegant, harmonious palate. An ideal aperitif. Richard Jublin (The Richard Jublin Champagne Club) notes that “the house style is distinctive. Very nice and rounded thanks to up to seven years old reserve wines. Extremely constant over the years”.

Kemenys

Region: Champagne

Rating: 97/100CC

One of Champagnes greatest non-vintage cuvees. Charles Heidsieck has been nicknamed Poor Man’s Krug given the astonishing number of vintages in the reserve wines (aged for 10 years). Approximately sixty Champagne crus are chosen to produce this emblematic cuvee. The Wine spends seven years on lees once blended and bottled. It is an exceptional wine in the mouth, supple, layered, complex and long. It deserves to be the house champagne we all have chilled at the ready.

Kemenys

Shaw & Smith M3 Chardonnay

2023 (375ml)

Region: Adelaide Hills Rating: 95/100C

Lemon verbena, grapefruit and wet concrete. Celery stem, fresh ginger and printer paper. Peach cheeks and almond nougat. A wash of electrifying acidity, coconut jelly creaminess and finishing with a sake like leesy quality. This is intense in flavour as we have come to expect from the M3 perhaps with more savoury shapes than previous years. It’s compact and muscular but with nice elongated lines of acidity and freshness of citrus fruit. For a chilly vintage this is showing very well now and will cellar up to 5 years. Date tasted: June 2024. Drink: 2024-2029. Rating: 95/100.

Shanteh Wale, Winepilot.com

Red Claw Pinot Noir 2023 (375ml)

Region: Mornington Peninsula Rating 95/100CC

Yabby Lake/Red Claw winemaker Tom Carson is one of Australia’s finest pinot noir makers. Characteristic perfumed, fragrant aromas highlighted by cherry and red berry fruits, complemented by a touch of spice and underlying French oak. The long, silky palate has lovely elegance, a plush, velvety texture and a finely poised finish. There is just so much to like about this pinot.

Kemenys

Moorooduc Estate Pinot Noir

2022 (375ml)

Region: Mornington Peninsula

Rating: 95/100CC

Moorooduc Estate is a stalwart of the Mornington Peninsula. Pale garnet in colour with a pure, lifted perfumed nose of rose petals, red cherry, a hint of blood orange, lavender and rosemary. On the palate, the wine is fresh and juicy with red cherry and raspberry fruit, some herbal complexity, firm tangy acid line and silky tannins on the finish. This is a lovely youthful mouthful right now, that will develop complexity with age. Match to pan seared duck breast with a cherry sauce.

Kemenys

Taylors Jaraman Cabernet

Sauvignon 2021 (375ml)

Region: South Australia

Rating: 94/100C

A combination of Clare and Coonawarra and a pretty impressive combination at work here. Both regions can have a slightly leafy cool mint character, but in this excellent year that is slightly muted with more robust, opulent chocolaty blackcurrant fruit dominating. It’s a beautifully crafted wine with a velvety smooth palate supported by fine tannins and slinky fine oak. An excellent wine suited for current drinking but with good mediumterm cellaring. Date tasted: June 2023. Drink: 2023-2033. Rating: 94/100.

Ray Jordan, Winepilot.com

“The Elderton Command Shiraz has established an enviable reputation since its first vintage in 1984. It is one of Australia’s icon wines and establishes Elderton’s reputation as an elite Barossa shiraz producer. It has received numerous prestigious global accolades. The 1992 Command was selected by influential US wine critic Robert Parker as one of the world’s Top 80 wines in his Wine Advocate. The 1995 Command was awarded 95 points by Wine Spectator and placed in their Top 100 wines. The 2000 Command was awarded 97 points by Wine Spectator and placed 27 in their Top 100. The 1996 Command won the trophy for the best Shiraz in the world at the London International Wine and Spirit Competition - and so on. Kudos to second generation custodians Cameron and Allister Ashmead who have continued the outstanding releases of Command”.

“This has to be one of the best yet”, Ray Jordan

Elderton Command Shiraz 2018 (375ml)

Region Barossa Valley Rating: 98/100CC

A wine that has done much to contribute to the Elderton reputation as a significant Barossa producer. The fruit comes from a single block planted in 1894. It is made in a traditional way, with 30 months in a mix of French and American oak a major part of this style. This has to be one of the best yet. Silky smooth, effortlessly long and poised, yet there is explosive Barossa fruit power. Cracking good wine. Rating: 98/100.

Ray Jordan, The West Australian

An excellent wine from an excellent year

Duck please

Made by Yabby Lake’s Tom Carson

Henriot Brut Souverain NV (375ml)

“Intense with flavour”, Shanteh Wale

Poor Man’s Krug

Bargain

IN THE PINK

Rosé wines are celebrated for their vibrant colour, refreshing taste, and remarkable versatility.

Crafted chiefly from many red grape varieties, rosé achieves its signature pink hue by allowing grape skins brief contact with the juice—typically just a few hours—resulting in a lighter colour and a fruit-forward, crisp profile that sits between white and red wines.

Whether enjoyed as a chilled aperitif or paired with a variety of dishes, rosé’s approachable style and spectrum of flavors make it a favorite for any occasion.

Gold medal winner!

Mediteo Mediterranee

Rosé 2024

Affordable luxury

Maison Saint

AIX Provence

AOP Rose 2023

One of Australia's best value Rosés!

Tahbilk Grenache

Mourvedre Rosé

Region: Mediterranee

Rating: 93/100C

Gold medal winner at the Mundus Vini 2025. From the south east coast of France. Made in the Provencal style.

Pale salmon pink. Highly aromatic with delicate notes of red fruit and wild berries. The palate is very fresh, fruity and elegant with an attractive finish. Great with light dishes all year round or a relaxed aperitif. Mediterranee rosé offers compelling value relative to many of the entry level Provence roses.

Kemenys

Region: Cotes de Provence Rating 95/100C

The hit sensation from Provence. From the renowned appellation AOP Coteaux d'Aix en Provence this is a fragrant and beautifully structured rose. The nose is fresh and fragrant, delicate yet youthful and offers classy notes of watermelon, strawberry and flowers. The softest hint of Carignan was added to the classical Provence blend of Grenache, Syrah and Cinsault to give the release an even more profound depth - a serious rose and an affordable everyday little luxury.

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2025 Region: Goulburn Valley Rating: 94/100CC

Located in the Nagambie Lakes region of central Victoria and with a history dating back to the 1860's, Tahbilk has long been considered one of Australia's most historic family owned wineries. In recent years, Tahbilk's Grenache Mourvedre Rose has built a reputation as one of Australia's best value Roses. Sports the prettiest musk colour. Bright and spicy this rose resonates with lively cherry and raspberry grenache fruits, with mourvedre adding flesh and savoury nuances. Plenty of dry, crisp refreshment on offer.

Kemenys

A collaboration of two great winemakers (and mates)

Marchand & Burch Village Rosé 2024

“A more complex Rosé wine”, Tony Love

Sidewood the Mad Cat Rosé

Region: Great Southern Rating: 94/100CC

Made from old vine grenache and pinot noir sourced from premium vineyards across the Swan Valley, Great Southern and Margaret River. Raspberry, strawberries and pomegranate form a bouquet bursting with freshness. Confectionary notes of musk stick and berry jube intertwine with vanilla bean creating depth and intrigue. A clementine like acidity presents itself at the front palate giving the wine an enjoyable direction and drive all the way to the finish.

Kemenys

Serious rosé

Secret Label

Grampians Rosé

2024 (KSL 3756)

2024 Region: Adelaide Hills Rating: 95/100CC

A 100% Shiraz Rosé, harvested at a specifically early stage of ripeness to fit and deliver a pleasingly unique depth and texture for a Rosé style wine. Glossy pink with blueish sheen, then aromas reflecting the colour - rose petal and pale strawberry – before washing into a refreshing palate that suggests more of the same plus watermelon juiciness. The extras here are about a lightly weighted, subtle grip in the palate, and Shiraz motivated white peppery spice throughout. Date tasted: January 2025. Price: $26. Rating: 95/100.

Tony Love, Winepilot.com

Region: Grampians Rating: 94/100CC

Estate grown. Single vineyard. Cool climate Grampians region. Handpicked shiraz. Whole bunch pressed. We love it when a talented winemaker sets out to make a serious rosé. Vibrant pale pink in appearance. Musk, lime, cherry and rose water aromas. Bright red berry fruit entry, with gentle acidity, notes of stonefruit and Turkish delight, lovely balance, and a refreshing finish. Serve chilled preferably with seafood (prawns, mussels, oysters and fish).

Kemenys

A perfect summertime aperitif

Secret Label

Clare Valley Rosé 2024 (KSL 7823)

Region: Clare Valley

Rating: 93/100CC

The secret winery is steeped in history and synonymous with the Clare Valley. Made from Sangiovese grapes, grown to show intensely fruity flavours. There is something that just works with sangiovese and rosé. Red cherry and strawberry aromas are layered with more delicate notes of rose petal and sweet spice. The palate is bright, with fresh pink grapefruit acidity, and a softly textured finish.

Kemenys

Greek wines are gaining increasing recognition for their unique indigenous grape varieties and rich winemaking heritage. With over 1,500 wineries across the country, Greece offers a diverse range of wines that reflect its varied terroirs and climates.

The Greek wine industry is evolving rapidly, combining tradition with modern techniques to appeal to both local and international markets. Key regions like Naoussa, Amyndeon, and Santorini produce acclaimed reds and whites, showcasing varieties such as Xinomavro and Assyrtiko. Greek wines continue to impress at global exhibitions, highlighting their growing presence on the world stage.

Domaine Sigalas Santorini Assyrtiko 2023

Region: Santorini

Rating: 97/100C

On the nose, it offers fresh aromas of lemon zest, green apple, and grapefruit, complemented by hints of flinty minerality and a subtle touch of sea breeze salinity-a signature of Santorini wines. On the palate, it's crisp and refreshing, with bracing acidity and flavors of citrus fruits, green herbs, and a hint of stone fruit. The wine's mineral backbone and long, textured finish showcase the volcanic soil's influence, providing a sense of place that transports you right to the sunbaked cliffs of the island.

Kemenys

Semeli Estate Oreinos Helios Rose 2021

Region: Peloponnese

Rating: 95/100CC

The Semeli Estate is located at an altitude of 600m on the slopes of the hilly Koutsi region, one of Nemea's (situated in the Pelopennese) most celebrated "crus". The grape variety that has been cultivated for over 3000 years in Nemea is the red Agiorgitiko variety. This is a dry, Agiorgitiko rose which is bright, cherry-red. Wonderful nose with aromas of ripe, sweet fruit, strawberry and cherry. On the palate it displays a noted acidity which gives freshness and concentrated cherry flavor. This is for those that like their rose with a bit more flavour.

Kemenys

Semeli Estate Feast

Agiorgitiko 2022

Region: Peloponnese

Rating: 93/100CC

Agriorgitiko is the most widely planted red grape of Greece offers a wide range of styles, from rose to red. The most exceptional Agiorgitiko wines are the full-bodied reds from Nemea (Peloponnese, Greece) such as the Semeli Feast Red. Deep red colour and purple hues. Dense and intense aromas of fresh forest fruits, strawberries and cherries. Silky and persistent mouthfeel, balanced acidity and rounded tannings, with a long aftertaste. Agiorgitiko pairs wonderfully with roasted meats, tomato sauces, and even spiced cuisines from the Middle East to India.

Kemenys

Lafazanis Nemea Agiorgitiko 2021

Region: Peloponnese

Rating: 95/100C

Lafazania is a leading winery from the ancient Nemea region in the northeastern part of the Peloponnese. Traditionally grown in the Nemean region (and a mouthful to pronounce), Agiorgitiko is Greece's most popular red varietal. The Lafazania Agiorgitiko is bright red color with purple reflections, inviting aromas of red fruits -cherries and plums, with black pepper notes. Good body with soft and round tannins and an exceptional finish. Greek wines are in huge demand globally. This is a wonderful food wine, suggest you try.

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KIR YIANNI

Kir-Yianni was founded in 1997 by Yiannis Boutaris, a prominent figure in the Greek wine industry, after he departed from the Boutari Wine Group, the family's premium wine company established in 1879. The vineyards are based in Naoussa and Amyndeon, on either side of Mount Vermion in Northwestern Greece.

Yiannis Boutaris' vision was to create a premium Greek wine estate, focusing on terroir-driven wines. The first Kir-Yianni Estate bottles, known as "Boutari Estate in Yianakohori," were released in 1995 with the 1992 vintage. In 1968, Yiannis Boutaris acquired land near Yianakohori, signaling a revival of the Naoussa vineyard when others were switching to peach trees.

Today, Stellios Boutaris, a fifth-generation winemaker, leads Kir-Yianni, emphasizing innovation, respect for tradition, and deep wine knowledge. The winery balances family tradition with modern techniques to produce wines appealing to contemporary consumers while showcasing the potential of Greek vineyards and indigenous varieties like Xinomavro.

Kir Yianni Assyrtiko Amyndeon PGI 2024

Region: Northern Greece

Rating: 94/100C

As its label suggests, Assyrtiko produced from selected vine parcels located in the north of Greece. For this introduction to the varietal mountainous expression, mostly young vines of Assyrtiko (average age of vines 10 years) are selected. Vibrant yellow lemon color. On the nose, apple-fresh and citrusy aromas with white blossom notes. The mouth is crisp and zesty with delicate mineral notes in the background. Pleasant lingering finish. A dry white Greek wine that is extremely versatile in food and wine pairings.

Kemenys

Kir Yianni Naoussa Village Xinomavro 2021

Region: Northern Greece

Rating: 96/100CC

Some call Xinomavro 'The Barolo of Greece' because it can taste strikingly similar to Nebbiolo. Garnet red, typical colour of Xinomavro. Vibrant red and black fruit on the nose, with aromas of strawberry, cherry, and plums. A crisp and fruit-forward mouth with delicate notes of sweet spices and tobacco. Full body with good acidity and smooth tannins adding structure and leading to a pleasant finish. Gold medal winner at the Mundus Vini 2024.

Kemenys

Greece's most popular red varietal

The blood of Hercules

The Barolo of Greece

Great value Assyrtiko

A pink wine that packs a punch An absolute showstopper

HAWKES BAY

Hawke’s Bay is New Zealand’s oldest and second-largest wine region, renowned globally for its premium wines and diverse terroirs. Located on the east coast of the North Island, the region benefits from a warm, temperate climate and fertile soils that support a wide range of grape varieties. Hawke’s Bay is especially celebrated for its full-bodied Bordeaux-style red blends -primarily Merlot, Cabernet Sauvignon, and Syrah and rich, complex Chardonnays.

The region is divided into several distinctive sub-regions, each contributing unique characteristics to the wines:

Hillsides: Slopes around Te Mata Peak, ideal for classic red varieties with excellent drainage and sun exposure.

Central Hawke’s Bay: The coolest sub-region, favoring Sauvignon Blanc, Pinot Gris, and Pinot Noir at higher elevations.

Alluvial Plains: With heatretaining gravel soils, perfect for juicy Merlot and Cabernet Sauvignon.

River Valleys: Diverse soils and microclimates producing premium Chardonnay and Sauvignon Blanc.

Coastal Areas: Benefiting from Pacific Ocean influence, producing elegant Chardonnay and earlyripening Pinot Noir.

Hawke’s Bay’s combination of historic vineyards, innovative winemaking, and stunning landscapes has earned it recognition as one of the world’s great wine regions.

A textbook example of a Bordeaux blend from the Gimblett Gravels

Craggy Range Gimblett Gravels

Te Kahu Merlot Blend 2021

Region: Hawkes Bay Rating: 94/100C

Sourced from the iconic Gimblett Gravels vineyard in Hawkes Bay. Predominantly Merlot, with Cabernet Sauvignon, Malbec, Cabernet Franc, and Petit Verdot. Bright nose with notes of cedar, cassis and blackcurrant mingled with dried tobacco. The palate is very precise, revealing black fruit and violets with great energy. There is plenty of chocolate framing the tannins, and it has a fantastic structure. On reflection, a textbook example of a Bordeaux blend from the Gimblett Gravels with an excellent future ahead.

Kemenys

Crossroads Talisman Red Blend 2013

Region: Hawkes Bay Rating: 97/100CC

For over 25 years, Crossroads has represented the very best of small parcel Hawke's Bay winemaking. And the best of the best is Talisman. Crossroads Talisman took out the trophy for best "Red Blend Non Bordeaux" at the 2016 Six Nations Wine Challenge. Crossroads' signature wine, Talisman, is a secret blend of varieties known only to the winemaker. It's Crossroads' signature wine, a secret blend, crafted using the very best grapes each vintage has to offer. Talisman is one of the original cult wines from Hawke's Bay and has been in production since 1994".

Kemenys

Pay Homage!

Trinity Hill Homage Syrah 2010

Region: Hawkes Bay Rating: 98/100CC

The wine by which all other top-tier New Zealand syrah wines have always been judged, this has impressive depth and ripeness, tapping into a spectrum of concentrated dark and red fruits more deeply and more profoundly than most. It is bathed in Moroccan spice and pepper, and a decent serve of toasty oak that is easily subsumed. The palate scoops deep and wide, delivering luscious, ripe dark berry, pomegranate and plum fruit flavor, plus licorice and spice. Mouth-coating tannins hold the finish long. Drink now. Rating: 98/100

James Suckling, www.jamessuckling.com

Villa Maria Icon Keltern Chardonnay 2022 (Gift Boxed)

Region: Hawkes Bay Rating: 96/100C

Intense and deliciously complex chardonnay with grapefruit, saline/oyster shell, ginger, nutty yeast lees and spicy French oak flavours. Impressive depth and cellaring potential. A remarkable success from a difficult vintage. Alcohol: 13.5%. closure; screwcap. Date tasted: September 2023. Drink: 2023-2029. Rating: 96/100.

Bob Campbell MW, The Real Review

TE MATA

Te Mata Estate, established in 1896, is New Zealand’s oldest family-owned winery and a pioneer of premium winemaking in Hawke’s Bay. With vineyards planted on historic north-facing slopes around Havelock North, the estate produces internationally acclaimed wines of classical style, including majestic Bordeaux-inspired blends, Chardonnay, and Pinot Noir.

Celebrated for its rich heritage and provenance, Te Mata combines traditional craftsmanship with modern innovation to create wines that express the unique terroir of Hawke’s Bay. Its vineyards, some of the country’s oldest, consistently produce awardwinning wines lauded globally for their elegance, complexity, and depth.

Often described as a baby Coleraine

Te Mata Estate Awatea Cabernets Merlot 2022

Region: Hawkes Bay Rating: 96/100CC

From arguably New Zealand's greatest producer of Bordeaux blends (and of course, Coleraine which many rate as New Zealand's greatest wine). A blend 44% Merlot, 42% Cabernet Sauvignon, and 14% Cabernet Franc, sourced from Te Mata's historic estate vineyards established in 1896. Floral aromas with intense blackberry, currant and dark plum flavours lead to a rich, supple palate with a sustained finish. This is a wine of balance, length and appeal, with the clear ability to evolve even further in bottle.

Kemenys

Considered by many as NZ's greatest wine

Te Mata Estate Coleraine 2023

Region: Hawkes Bay Rating: 98/100CC

Here, the tannins have a finer grain, the fruit is more persistent and the package is far more integrated and seamless. With raspberry, iodine, crushed shells, nori, pressed flowers, new lead pencil, tobacco, bramble and cassis, it is magnificent. Raw cocoa and the gentle and subtle creep of game/gristle/blood and sweet marrow indicate its direction later in life. I love this wine. I think I write that every time I taste it. Rating: 98/100.

Erin Larkin, The Wine Advocate

The Hawkes Bay red with a secret blend

"Intense and deliciously complex chardonnay", Bob Campbell MW

THE GRAND BAROSSA

"Power

and precision",

Aaron Brasher Hentley Farm the Beauty Shiraz 2022

Region: Barossa Valley Rating: 95/100CC

Inky in the glass, a fabulous colour. Opulent aromas of licorice, plum, sweet spice and florals along with blackberry and bramble. Dense, chewy and dark fruit driven flavours. The fruit has real power and precision, but there's also balance and poise. The tannins are firm and granular, and the length is impressive. Alcohol: 14.8%.

Closure: screwcap. Date tasted: August 2024. Drink: 20242039. Rating: 95/100.

Aaron Brasher, The Real Review

"A fantastic wine of precision and poise", Stuart Knox

Robert Oatley Limited Release Shiraz 2019

Region: Barossa Valley Rating: 96/100C

Deep ruby-red colour, still youthful in the light. Ripe mulberry, cola and crushed violets on the nose. A powerful palate with purple berry intensity but it's remarkable in its sense of poise at the same time. Acidity gives lift and fine tannins offer drive: it sits with a deftness of touch. Towards the finish, subtle dark spices and cola notes add extra character and it lingers for an age at the finish. A fantastic wine of precision and poise. Alcohol: 14%. Closure: screwcap. Date tasted: November 2024. Drink: 2024-2039. Price: $70. Rating: 96/100.

Stuart Knox, The Real Review

It's better than many Barossa shiraz at twice the price

Kurtz Family Seven Sleepers Shiraz 2023

Region: Barossa Valley Rating: 93/100CC

A bright, lively, fruit-driven wine with dominant aromas of raspberry, cherry and mint chocolate, with hints of violet and toasted almonds. Juicy dark fruits fill the palate, with a touch of oak that supports but doesn't dominate, allowing the dark fruit to show its full potential. Fine, ripe tannins give length, with a finish that's silky, yet gently structured, with delicious, lingering flavour. It's better than many Barossa shiraz at twice the price.

Kemenys

Robert Oatley Signature Series

Cabernet Sauvignon 2020

Magnum (1.5L)

Region: Margaret River

Rating 93/100

Climatically, Australia's most reliable wine region, not to mention one of its best known, Margaret River is the ideal home for the Bordeaux varietals such as Cabernet Sauvignon, producing distinctive wines of powerful structure and finesse. A full-flavoured yet finely structured Cabernet of great appeal: black berries, dried leaves and fine gravelly tannin, reflect an outstanding year.

Kemenys

pay $450 a bottle. Our price only $59.95!

It is one of Barossa’s most highly regarded wineries who is the custodian of the oldest Mourvedre (aka Mataro) vines in the world. The owner of the Estate and winemaker is affectionately known in wine circles as the Mad Hatter. He has a passion for creating new and exciting wines from much loved ancestral vineyards – inspired by the old world but with a new world twist.

From the many small parcels of fruit that the winery takes in from their grower’s and own vineyards there is always a stand-out. That parcel will spend time maturing in French oak, before a final barrel selection. The final wine is always very special - the best the winery can make. A whopping $450 a bottle at cellar door. Available from Kemenys for $59.99 a bottle – 87% off!

Immensely complex and perfumed, the bouquet presents black and blueberry, violet, tapenade, star anise, and stylish oak characters. The concentrated palate exhibits exceptional depth and weight, wonderfully framed by velvety texture and finely infused tannins. It is opulent and substantial, yet refined and harmonious, with a persistent and gratifying finish. Gorgeously proportioned and balanced, ensuring its gracious development. Closure: Cork. Date tasted: March 2025. Drink: 2028 to 2043. Price: $450.00. Rating: 98/100. Sam Kim, Wine Orbit

The name comes from the address of the winery, 66 Seppeltsfield Road. Every year, the team will see a really exciting batch of Shiraz - it may be from estate vineyards or from a top grower - which demands attention. It will spend time maturing in French oak, before a final barrel selection. The final wine is always very special. Under cork. The colour is an opaque magenta. The lifted aromatics are a touch thrilling and there are notes of plums, spices, chocolate, tobacco leaves, aniseed, black fruits and coffee grinds. The oak integration has been deftly handled. This is a class effort. The palate sees the emergence of notes of soy, cloves and blackberries. There is fine balance, impressive length and the finest of tannins. Wonderful stuff, which will surely drink beautifully for the next ten to twenty years. Barossa at its best. Drink: 2025-2045. Price: $450. Rating: 96/100.

Ken Gargett, Wineplot.com

St Hallett Faith Shiraz 2024

Region Barossa Valley Rating: 93/100CC

The bouquet is lifted with bright cherry fruit characters and a hint of chocolate with enticing spice notes. This is followed by dark berry fruits that combine with a lively palate entwined with pepper spices and chocolate tones. A long savoury finish is coated in soft tannins to complete this rich and generous palate. It is a fruit driven, expressive example of Barossa Shiraz made all the more remarkable by its modest price tag. Kemenys

The Barossa Valley is synonymous with rich heritage, sun-drenched landscapes, and exceptional winemaking traditions stretching back generations.

Renowned globally for its powerful, full-bodied Shiraz, the Barossa also crafts elegant Grenache, robust Cabernet Sauvignon, with many distinctive old-vine expressions. Our Grand Barossa collection showcases wines that embody the region's unique character: deeply concentrated fruit, generous structure, and warm, approachable charm.

Each bottle reflects the dedication of passionate vignerons and the distinct terroir of ancient soils and a favourable Mediterranean climate. Whether you seek a bold icon or a balanced everyday favourite, The Grand Barossa offers wines of authenticity, depth, and timeless appeal.

"Love this and it is such great value",

Hidden Label Reserve Barossa Shiraz 2022 (KHL 6711)

Region: Barossa Valley Rating 95/100

From a superb vintage, this comes from a range of vineyards at Nuriootpa, Craneford and Greenock, with vines as old as 128 years. It spent two years maturing in a mix of French and American oak puncheons, mostly older ones. Dark purple, the nose is redolent with chocolate and mocha. Big and bold, ripe and rich, this is seamless and supple. Poised and taut in style, with bright acidity, fine balance and great length, it finishes with silky tannins.

Ken Gargett, Winepilot.com

Would sell for up to $36 under its own label

Cirillo

1850 Ancestor Vine Grenache

20187

Region: Barossa Valley Rating: 97/100CC

This, I'll say up front, is a sensational wine, from the gnarled old Cirillo 1850 vines on the sands of Vine Vale. Deep and bright in the glass. Perfectly poised plum and berry fruits, ginger spice, turned earth, wild strawberries, cola and purple floral tones. There's depth and horsepower obviously present here but there is a freshness and sense of clarity to the proceedings that just draws you in. Superb length of flavour, too, finishing sapid and filigreed with uber-fine, compact, sandy tannins. A ripping release. Closure: screwcap. Alcohol: 14%. Date tasted: Nov 2024. Drink: 20242040. Price: $70. Rating: 97/100.

Dave Brookes, Halliday Wine Companion

3 gold medals!

Secret Label Barossa Valley Shiraz 2021 (KSL 2005)

Region:Barossa Valley Rating: 94/100CC

Deep red with a good purple tint and a pungent bouquet of peppery/spicy and vegetal whole-bunch aromas, complex and seemingly cool-climate. Elegant medium-full bodied palate. The bunchy/peppery fruit has an aromatic intensity and a firm backing of gritty tannins. A pretty smart shiraz in its super-bunchy style. Closure: screwcap. Alcohol: 15%. Date tasted: November 2023. Drink: 20232034. Rating: 93/100.

Huon Hooke, The Real Review

• Double Gold, China Wine & Spirits Awards 2024

• Gold, Gilbert & Gaillard International Challenge 2023 Gold, Wine Showcase

Hentley Farm the Old Legend Grenache 2023

Region: Barossa Valley Rating: 97/100C

Alluring and heady aromas of pot-pourri, dried herbs, violets, blueberry, sarsaparilla and Asian spice. Mouthfilling, textured and with lovely purity and weight. Blue fruits, spice, earth, cherry and creamy red fruits are all at play. The tannins are layered and silken and the acidity brings plenty of ping and snap to the finish. A glorious grenache that delivers seamless aromatics and palate. Very classy gear. Alcohol: 14.5%. Closure: screwcap. Date tasted: August 2024. Drink: 2024-2034. Price: $70. Rating: 96/100.

Aaron Brasher, The Real Review

HEAD WINES

20 years of outstanding wines from Alex Head

Alex began his journey twenty vintage ago in the Barossa, with three growers in support. Over the last two decades, HEAD Wines has grown to a network of over 25 dedicated small growers, allowing for a diverse selection of vineyard sites, vine ages and elevation levea to craft his eponymous wines.

Inspited by the Rhone, Alex makes elegant interpretations of the Barossa & Eden Valleys, qith a clear focus on crafting delicilously balanced wines that age beautifully over time.

Energised by the fresher, lighter styles of old-world wines, Alex is always one of the first winemakers to commence picking harvest each year in the Barossa, as he actually seeks a fresher fruit profile. Organic management principals in the vineyard are coupled with responsible winemaking and an adherence to minimal intervention approcah; HEAD Wines are not manipulated during the winemaking process to create wines that are true to site and vintage.

Wines that are both cerebral and a joy to drink - today and into the next 20 years.

The whole is greater than the sum of its parts

Head Red Shiraz 2022

Region Barossa Valley Rating: 93/100C

A rather large jigsaw puzzle of 10 very unique Barossa vineyards are used for Head Red Shiraz. They mostly come from the higher altitude, rocky, cooler sites of the Eden Valley. In the winery there is very little 'fancy' winemaking. There's a richness and grand texture in the mid palate, with some aromatic prettiness (from co-fermentation with 1% viognier). Alex Head says that "he adores blending this wine as it is a chance for me to play with the old adage, that 'the whole is greater than the sum of its parts".

Kemenys

Head Old Vine Shiraz 2022

Region Barossa Valley Rating: 95/100C

A seductive, comforting nose of plush dark red fruits sits in harmony with black earth and a fresh waft of field herbs and eucalypt. A splash of Cabernet helps its appeal. Yep, sure seems like Australia to me - and the rich palate is generous without being bulky, underpinned by solid structure, a firm seam of fine-grained tannins and the most gentle oak frame to bind it all through a long, balanced ride. Rating: 96/100.

David Sly, Decanter

"Very classy gear", Aaron Brasher

"A sensational wine", Dave Brookes

Ken Gargett

Originally from France, Malbec found its ultimate expression in the sundrenched landscapes of Argentina and is now crafting exciting, distinct styles in Australia. This robust red grape produces deeply coloured wines brimming with dark fruit character and ripe tannins.

Argentina, particularly the high-altitude vineyards of Mendoza (like Luján de Cuyo and the Uco Valley), is Malbec's spiritual home. Here, intense sunlight, cool nights, and arid conditions create wines that define the bold, New World style. Expect generous, velvety textures saturated with vibrant flavours of ripe plum, blackberry, and blueberry. Signature notes of violets, cocoa, and mocha, often from oak ageing, add complexity. These are wines of sunshine, perfectly paired with Argentine asado (barbecue) or rich meat dishes.

Australian Malbec emanates from a plethora of regions and often reveals black cherry, subtle earthy notes, hints of pepper, liquorice, and savoury herbs (like sage or mint), resulting in a more complex and restrained expression compared to its Argentine counterpart. It excels with lamb roasts, duck, or mushroom-based dishes.

and

The Gaucho Club Malbec 2023

Region: Mendoza

Rating: 92/100C

Pancho Lavaque is a 5th generation Argentinian winemaker. Gaucho Club is his new project to take the national drink of Argentina to the world. The key to the success of the Gaucho Club is the grape selection all from low yielding vineyards, at least 30 years old and above an altitude of 1000m (including 40% from the famous Uco Valley in the Andes mountains). Dense flavors of dark plum and chocolate, layered with toasted oak and a velvety finish that lingers. A great introduction to Argentinian malbec.

Kemenys

Buy a straight or mixed dozen of any Hidden Label and get a case of Sydney Beer Co Lager FOR ONLY $20

(24 x 330ml)

Hidden Label Langhorne Creek Malbec 2023 (KHL 2007)

Region: Langhorne Creek

Rating: 94/100

This winery is one of the most historic Australian wineries having been established in 1850 - it is regarded as the spiritual home of Langhorne Creek. Situated on the fertile flood plains of the Bremer River in Langhorne Creek, the malbec grape has been instrumental to many of their most famous wines. Possessing classic Langhorne Creek richness, structure and texture. The palate is a broad church of plum, blackberry and red cherry - and a hint of clove on the finish.

Kemenys

Would sell for up to $22 under its own label

The spirit of Argentina

Argento Esquinas Malbec 2021

Region: Mendoza

Rating: 94/100CC

The Esquinas Malbec is the next step up from the Classic Malbec by Argento which is immensely popular in Australia. An intense and superb classic Argentinian Malbec from the Mendoza region at the base of the Andes mountains. Dark purple with bluish glints, this superb Malbec offers vibrant aromas of cherries, ripe plums, blackberries and truffles. Unctuous in the mouth with notes of plum and sweet cherry, with a touch of chocolate and cinnamon from oak aging, leading into a long lingering finish with velvety tannins.

Kemenys

Nick Spencer P.A.R Malbec 2022

Region: Hilltops Rating: 95/100CC

This is light and juicy, but, wow, does it finish the job beautifully through the finish! There's no heaviness to this wine - it's essentially built on acidity - but for character and complexity, it really has it going on, and at least, if not more importantly, it's really up there for drinkability too. As they say, delicioso! Alcohol: 13%. Closure: screwcap. Date tasted: Jan 2024. Drink: 2024-2028. Price: $40. Rating: 94/100.

The essence of Andes Mountain

Terrazas de los Andes Reserva Malbec 2022

Region: Mendoza

Rating: 95/100C

A vibrant and expressive wine that captures the very essence of the Andes. Created from a blend of over 100 plots of organically transitioning vineyards, this exceptional Malbec draws from the high-altitude terroirs of Mendoza, where the earth meets the sky. By combining fruit from the Uco Valley and the higher elevations of Las Compuertas in Lujan de Cuyo, Terrazas de los Andes has crafted a wine that is both fresh and deeply layered, showcasing the characteristic vibrancy of mountain Malbec.

Kemenys

Buy 12 bottles of any Mitolo Jester wines and get a magnum of Mitolo Jester Shiraz 2021 worth $50 FREE!

From a vineyard in the Sellicks Road sub-region of McLaren Vale, spent 14 months in a combination of 60% French and 40% American oak hogsheads. Electric purple colour. Wonderfully ripe and inviting, the bouquet shows notes of blackberries, mulberries, game and warm spice aromas. A big and bold style with richness and depth. Sweet cherry, spiced blood plums and hints of Christmas pudding, coffee and dry spices. All perfectly balanced by succulent acidity, fine grained chewy tannins and a long savoury finish. This is very good and an excellent value Malbec.

Kemenys

This is very good and an excellent value Malbec

Mitolo Jester Malbec 2022

"As they say, delicioso!", Campbell Mattinson

Campbell Mattinson, Halliday Wine Companion

Australia's best selling malbec under our Hidden Label!

malbec

THE ART OF BLENDING

Australia’s red wine blends are a testament to centuries-old craftsmanship meeting bold innovation. By masterfully combining diverse grape varieties, our winemakers create symphonies in the glass—wines of unparalleled depth, balance, and character. Here’s why Australian red blends deserve a place in your cellar:

Australian blends weave together complementary profiles: the robust structure of Shiraz softens with Merlot’s silkiness, while Grenache adds vibrant red fruit and spice. This alchemy transforms individual components into layered, harmonious wines that evolve with every sip—where power meets elegance.

Pioneered by legends like Maurice O’Shea and Max Schubert (creator of Penfolds Bin 389), Australia’s blending tradition began with unlikely pairings like CabernetShiraz—now iconic for their bold yet refined profiles. Today, winemakers push boundaries with Mediterranean varieties like Tempranillo and Nero d’Avola, crafting climate-resilient wines without sacrificing depth

Their balanced acidity and tannins make blends exceptionally versatile. The harmony of components benefits everything from charcuterie to rich stews.

"Could this be anymore aromatic", Jane Faulkner

Yarra Yering Agincourt Cabernet Malbec 2019

Region: Yarra Valley Rating 96/100C

Could this be any more aromatic, with its perfect mix of florals, fruit and spice? The savouriness of (30%) malbec comes through as a mere accompaniment to the heady cabernet. Oak remains in the background, tannins are perfectly judged and acidity is bright. It promises to delight now and for some years hence. Alcohol: 13%. Closure: screwcap. Date tasted: Jan 2021. Drink: 2029. Price: $110. Rating: 96/100.

Jane Faulkner, Halliday Wine Companion

We are a fan

Teusner the Independent Shiraz Mataro 2021

Region Barossa Valley Rating: 94/100CC

I may have once said that Barossa Shiraz could be a bit boring, which is fairly independent thinking coming from a Barossa winemaker. But every time I'm reminded of my words (seemingly sacrilegious ones around these parts), I'll stand my ground and my retort remains unwavering... put Mataro in Shiraz and you'll make it taste even better! My blend of Shiraz and Mataro (about 50/50) has won a loyal legion of fans who love its expressive, savoury Barossan goodness.

Kym Teusner (winemaker)

"This is the goods", Campbell Mattinson Bleasdale Wellington Road

Grenache Shiraz Mataro 2023

Region: Langhorne Creek Rating 96/100CC

Glorious GSM. Velvety and flavoursome with perfectly crafted tannin and the length to match. Red berries and blue, peppercorns and cedar, sweet spices and florals. Bass and treble, mid-tones and reverb. This is the goods. Alcohol: 13.5%. Closure: screwcap. Date tasted: Feb 2024. Drink: 2032. Price: $35. Rating: 96/100.

Campbell Mattinson, Halliday Wine Companion

"It's light, joyous and delicious", Campbell Mattinson Nick Spencer Light Dry Red 2023

Region Gundagai Rating: 95/100CC

I'm not quite sure that I've tasted an Australian red wine quite like this. It's mouthwatering, it's red cherried, it carries subtle meat/game/earth notes, and while there are sweet herb and orange oil characters they just go with the general flow, airily. It's wine as an airstream. It would be a detective's nightmare; there are no fingerprints. It's light, joyous and delicious. I would leave this review there save that I have to note the tannin profile, which is as pure an expression of grape juice soaked with grape skins as you could ever hope to experience".

Campbell Mattinson, The Winefront

Buy a straight or mixed dozen of any Hidden Label and get a case of Sydney Beer Co Lager FOR ONLY $20

One of Australia's most popular reds

Hidden Label McLaren Vale Shiraz Grenache 2023 (KHL 1458)

Region: McLaren Vale Rating: 94/100CC

The winery is a leader in organic and biodynamic viticulture with fruit for all wines sourced from their estate vineyards in McLaren Vale. Under it's makers label this Shiraz Grenache is one of Australia's best known red blends. As always, the flavours are fruit forward and generous, with ripe plum, blackberry, savoury spice and super-fine tannins. Outstanding balance and structure make this so very drinkable right now.

Kemenys

Would sell for up to $25 under its own label

Secret Label Barossa Valley

Grenache Shiraz Mataro 2023 (KSL 3938)

Region: Barossa Valley Rating: 94/100CC

This comes from a quality boutique winery where the winemakers have stained hands (hint). A classic Barossan blend: Grenache (40%), Shiraz 35% and Mataro (25%). The colour is a vibrant crimson with purple hues. Explosion of pure fruit on the nose, strawberry, cherry/choc, dried herb with hints of Rose. The palate is vibrant, the juicy and sweet fruited with excellent fruit concentration, the tannins are ripe and meld with the fruit giving texture to the palate, floral and licorice flavours appear giving a complete wine both in its texture and flavour. Kemenys

Classic Barossa Blend

NEW SOUTH WALES

New South Wales is home to some of Australia’s most diverse and celebrated wine regions, each offering unique terroir, climate, and varietal expressions. From the historic Hunter Valley to the cool-climate heights of Tumbarumba, Hilltops, Orange, and the Canberra District, NSW wines are renowned for their quality and character.

Australia’s oldest wine region, the Hunter Valley, lies just north of Sydney and is famed for its rolling hills, rich history, and innovative winemaking. The region is best known for its world-class Semillon—delicate and citrusy when young, developing complex toasty notes with age—as well as elegant Shiraz and iconic Chardonnay. The Hunter’s warm, humid climate is tempered by cloud cover and sea breezes, creating ideal conditions for these classic varieties. Sub-regions such as Pokolbin, Broke Fordwich, and Upper Hunter Valley each add their own nuance to the region’s wines.

Situated in the foothills of the Snowy Mountains, Tumbarumba is a cool, high-altitude region specializing in Chardonnay—for both still and sparkling wines. Its elevation ensures crisp acidity and freshness, making Tumbarumba a standout for lovers of refined, elegant coolclimate whites.

Buy a straight or mixed of any NSW or Canberra wines featured here on pages 18 and 19 and get a bottle of

Piper Heidsieck Brut NV

for $19.95

"An uplifting semillon", Toni Paterson

Secret Label Hunter Valley Semillon 2023 (KSL 5179)

"This is the very definition of an aromatic wine", Nicole Bilson

Secret Label Orange Riesling 2024 (KSL 1629)

Pristine and refreshing

Moppity Lock & Key Single Vineyard

Sauvignon Blanc 2022

"Silky texture and lingering finish", Nicole Bilson

Secret Label Single Vineyard Orange

Chardonnay 2022 (KSL 1058)

"Too easy to kick back and relax", Jane Faulkner

Nick O'Leary Riesling 2024

Region: Hunter Valley Rating: 94/100CC

An uplifting semillon bursting with freshness and energy. Citrus zest and lemongrass characters on the nose and palate. The palate has excellent tension between the fruit flavours and the acidity, giving the wine a moreish, mouth-watering quality. It has a very good mid-palate weight and a bright, cleansing close. It is made using a mix of Upper and Lower Hunter fruit, including the {secret vineyard}. Alcohol: 12%. Closure: screwcap. Date tasted: Feb 2024. Drink: 2024-2028. Price: $28. Rating: 93/100.

Toni Paterson, Halliday Wine Companion

Region: Orange Rating 95/100CC

From the first moment of pouring, intensely concentrated aromas of jasmine and orange blossoms billow up from the glass. As it settles, the delicate sweetness of Pink Lady apples drift against the citrus tang of lemon and lime zest. Pure finesse in the mouth; tantalisingly silky with a delicate spritz of residual sugar (5g/L) that adds viscosity and balances the acidity. In turn, the bright acidity sweeps away the hint of sweetness, leaving the palate perfectly refreshed. As the talc minerality lingers on the finish, you'll find yourself reaching for another glass. Pair with yellowfin tuna sashimi, flecked with finger lime pearls. Closure: screwcap. Date tasted: February 2025. Drink: 2025-2035. Price: $35. Rating: 95/100.

Nicole Bilson, Winepilot.com

Region Tumbarumba

Rating: 93/100C

Sourced from a high altitude site in the cool Tumbarumba region of NSW. Brilliant clear pale yellow. Bright and aromatic with lifted lime and green apple notes. On the palate, there is lovely vibrancy and attractive fruit intensity with crisp green citrus fruits, limes and kiwi fruit dominating. Pristine and refreshing. Rather than emulate the Marlborough style, this wine celebrates its regionality and demonstrates Tumbarumba's potential as one of Australia's key regions for Sauvignon Blanc.

Kemenys

Region: Orange

Rating: 95/100CC

The aromas are gorgeous, showing such purity of fruit… zesty grapefruit, lemon pith, white peach and juicy yellow nectarine. The lovely contrast of citrus and stone fruit is achieved in this high-altitude, single-vineyard wine… Time spent ageing in French oak adds a creamy vanilla bean yoghurt character, like being licked from a marble bench top… In your mouth it has both concentration and finesse… Fine juicy acidity with just a hint of tang begs for some accompanying seafood. The silky texture and lingering finish ensures another glass.

Rating: 95/100.

Nicole Bilson, Winepilot.com

Region Canberra

Rating: 95/100CC

Too easy to kick back and relax with this juicy and tangy drink. It's lightly aromatic with lemon blossom and beeswax, plenty of citrus flavour, aniseed and a touch of ginger, yet a gentle offering. Plenty of fine acidity caressing the palate with some sweetness rounding it out. Alcohol: 12%.

Closure: screwcap. Date tasted: Jan 2025. Drink: 2025-2034. Price: $28. Rating: 95/100.

Jane Faulkner, Halliday Wine Companion

Hilltops is known for its red varieties, especially Shiraz and Cabernet Sauvignon. Much of the region’s fruit is sold to producers elsewhere, but Hilltops is gaining recognition for its vibrant, fruit-driven wines and emerging boutique producers (with Moppity being the flagship winery for the region).

The Orange region boasts vineyards at altitudes up to 1,390 meters, resulting in cool nights and naturally high-acid wines. Shiraz, Chardonnay, and Cabernet Sauvignon are the top varieties, with Orange also producing fresh Riesling and Sauvignon Blanc. The region’s cool climate and volcanic soils yield wines of finesse and aromatic intensity.

Straddling the border of NSW and the ACT, the Canberra District is defined by its altitude (500–800 meters), cool climate, and significant diurnal temperature range. The region excels with Pinot Noir, Riesling, Chardonnay, Shiraz, and Viognier, producing elegant wines with great aromatic lift and balance.

New South Wales offers wine lovers a journey through a tapestry of climates and styles, from the historic heartland of the Hunter to the cool-climate innovation of Tumbarumba, Hilltops, Orange, and the Canberra District.

"Everything is just right here",

Kim Brebach

Secret Label Hilltops Cabernet Sauvignon 2021 (KSL 2860)

An exceptional coolclimate rendition

Secret Label Hilltops Shiraz

2021 (KSL 6522)

Three gold medals and counting

Secret Label

Tumbarumba

Pinot Noir 2024 (KSL 1993)

Region: Hilltops

Rating 94/100CC

Region: Hilltops

Rating: 95/100CC

Terrific cool climate Cabernet from the Hilltops, made by the {secret winery}.

Reviewers talk about purity, and this red has it in spades. It's classic Cabernet with a supersharp focus, offering blackberries and cassis, a lick of the finest French oak, some dried herbs and a hint of mint. The palate is silky and long, the finish is firm, everything is just right here.

BUY. Rating: 96+/100.

Kim Brebach, Best Wines under $20

An exceptional cool-climate rendition, the bouquet offers pristine fruit characters of black/blueberry, dark plum and raspberry coulis, wonderfully enhanced by mixed spice, violet and cedar notes. The palate although medium bodied is a combination of soft tannins, spice up front, integrated oak and sweet fruit, balanced by clean acid. Complex and smooth with a lingering finish. The maker is recognised as the flagship producer of the Hilltops. Kemenys

Region: Tumbarumba

Rating: 94/100CC

Three days cold soaking and then a week with a warm ferment, with six months on lees to follow has all combined to present a fine Pinot which will provide much pleasure. Bright crimson in colour, this has lovely lifted aromas with notes of cherries, raspberries and hints of coffee grinds. There are also hints of woodsmoke here, or an undergrowth note, if you prefer. There is good balance and already evidence of a touch of complexity. A wine of focus, medium length, juicy acidity and fine tannins. Enjoy this over the next four to six years. Date: January 2025. Drink: 2025-2031. Price: $35. Rating: 93/100.

Ken Gargett, Winepilot.com

Silky

Secret Label

Canberra Shiraz 2021 (KSL 1748)

"Splendidly complex and engaging",

Sam Kim

Secret Label

Orange Pinot Noir 2023 (KSL 1627)

Hard to beat at the price

Twelve Signs

Sagittarius

Cabernet

Sauvignon 2021

Region: Canberra Rating: 95/100CC

This single vineyard, cool climate Shiraz benefits from the vineyards high elevation. Beautifully bright and fragrant aromas of red and blue berries, ripe cherries, black plums and hints of Asian spice. Medium bodied with a silky mouth feel. Red and blue berries dominate with aromatic floral notes and spice adding complexity. The finish is long with supple well integrated tannins. The more delicate and refined style of Canberra shiraz will appeal to many compared to bolder Shiraz from other regions like Barossa. Kemenys

Region: Orange

Rating: 95/100CC

Splendidly complex and engaging, the inviting bouquet shows ripe cherry, dried herb, cured meat, clove and toasted almond characters. The palate is equally satisfying with excellent weight and fleshy texture, beautifully framed by finely infused tannins, finishing impressively long and alluring. At its best: now to 2035. Price: $50. Rating: 95/100.

Sam Kim, Wine Orbit

Region: Hilltops

Rating: 92/100CC

This fantastic, value for money range is brought to you by the guys over at Moppity Vineyards who have been creating award winning wines for as long as we can remember. Bright and lifted with blackcurrant notes. Strongly varietal. Juicy blackcurrants, briary and crushed berries combine beautifully with oak and tannin in a harmonious balance. Mid-weight and elegant. Hard to beat at the price.

Kemenys

Drive, presence, persistence. Quality.

Moppity Estate

Cabernet

Sauvignon 2021

Region: Hilltops

Rating: 95/100C

Sourced from a single vineyard in the Hilltops. The vineyard's cool-climate and high elevation contributes to Moppity's signature wine style of vibrancy and lift, depth and complexity along with a seamless, well balanced structure. Unmistakably classic Cabernet profile. Medium bodied. Aromas of cassis and blackberry. The palate is intense with blackberry, cassis and integrated vanilla oak. The finish is long and satisfying. Drive, presence, persistence. Quality.

Kemenys

Wynns Coonawarra Estate is a prestigious Australian winery with a rich heritage dating back to 1891, when Scottish pioneer John Riddoch planted the first vines on the fertile terra rossa soils of the Coonawarra region. After a period of decline following Riddoch's death, the estate was revitalized in 1951 by Samuel and David Wynn, who transformed it into one of Australia's most celebrated wine producers, renowned especially for its Cabernet Sauvignon, but also excelling with Shiraz.

The estate's vineyards, situated on the unique red earth strip near the Southern Ocean, benefit from a cool climate and exceptional terroir, producing wines of great complexity and intensity. Wynns continues to combine traditional winemaking with modern techniques under the guidance of Chief Winemaker Sue Hodder, ensuring the production of expressive, age-worthy wines that reflect the best of the region.

In 2025, Wynns Coonawarra Estate proudly introduces the inaugural release of the Wynns Black Label Messenger Chardonnay 2024. This new addition comes from the Messenger Vineyard, planted in 1993 in the southern part of the Terra Rossa strip. The 2024 vintage enjoyed a mild to dry harvest, ideal conditions for crafting an elegant and textured Chardonnay with creamy notes, fine acidity, and vibrant flavours. This release marks an exciting expansion of Wynns' portfolio, showcasing their ability to produce outstanding white wines alongside their iconic reds.

"There are few better value cellaring wines",

Ray Jordan

Wynns Black Label Cabernet Sauvignon 2022

Region: Coonawarra

Rating 96/100CC

This is the 67th vintage of this famous Australian wine first made in 1954, sourced from the best fruit of the Terra Rosa strip through Coonawarra. There have been some truly exceptional Black Labels over the years, and this is certainly right up there with the best of them. Typically, elegant and stylishly refined with bright fruits a feature. The fine tannin and oak combination support the firm thread through the core. Closure: screwcap. Date tasted: April 2024. Drink: 2024-2054. Price: $45. Rating: 96/100.

Ray Jordan, Winepilot.com

"Lovely wine, impeccably balanced and moreish", Huon Hooke

Wynns Black Label Old Vines Shiraz 2022

Region: Coonawarra

Rating: 95/100CC

Extremely bright, deep purple colour, with a fragrant violet, aniseed, floral/spice bouquet that is powerful and alluring. The wine is medium bodied, rich and fleshy, with lovely texture and fruit sweetness, soft refined tannins and traces of pepper and graphite. Lovely wine, impeccably balanced and more-ish. Alcohol: 13.1%. Closure: screwcap. Date tasted: March 2024. Price: $45. Drink: 2024-2037. Price: $45. Rating: 95/100.

Huon Hooke, The Real Review

"Powerful, profound and rich", Huon Hooke

Wynns John Riddoch Cabernet Sauvignon 2021 (Gift Boxed)

Region: Coonawarra

Rating: 99/100CC

Very deep, dark, impenetrable purple colour; a gorgeous fragrance of spicy super ripe berries and a hint of licorice, super concentrated and almost essency. Traces of soy sauce and nori. The wine is highly concentrated on the palate; powerful, profound and rich, with masses of sweetly ripe berry fruit and no sign of herbal varietal touches. It drinks superbly already but it would be sacrilege to open it before it's had more time to build the tertiary complexity that we know will come with time.

Rating: 99/100.

Huon Hooke, The Real Review

Australia's

Wynns the Siding Shiraz 2023

Wynns Michael Shiraz 2021

Region: Coonawarra

Rating 98/100CC

Brilliant colour to this 2021 Shiraz, made from the best of Wynns various parcels. A tightly bound aromatic core to start- black clove, tar, fennel seed and black olive with a generous backbone of oak. The theme continues with some dark cherry chiming into what is a densely packed style. Fantastic structure and balance which drive a long, strong finish. Sinewy now but all the elements are here to build beautifully over a couple of decades. Date tasted: April 2024. Drink: 2032-2050. Price: $150. Rating: 98/100.

Angus Hughson, Winepilot.com

Region: Coonawarra

Rating: 93/100CC

Since 1952 this shiraz has long upheld Wynn's reputation as the premium producer of Coonawarra shiraz. Now part of Wynns The Siding range. The Siding is named after the railway siding - a local landmark that played a defining role during Coonawarra's early settlement. The vintage is bang on and is a classic release of this much-loved wine. A medium-bodied wine with a lengthy finish that will age gracefully in the tradition of the original Wynns 'Hermitage' wine. Australia's "go-to" shiraz.

Kemenys

Australia's bargain cabernet

Wynns The Siding Cabernet Sauvignon 2022

Region: Coonawarra

Rating: 93/100CC

Wynns have built a huge reputation for top quality cabernet. Wynns are blessed with very large holdings of cabernet sauvignon vineyards, combined with state-ofthe-art viticulture and a brilliant winemaking team led by the legendary Sue Hodder. Throw in the beautiful red soils of the Coonawarra, and it's a sure recipe for success. This wine shows all the Coonawarra cabernet hallmarks - lovely ripe blackberry fruit with that trademark leafiness and quality oak treatment.

Kemenys

Buy any straight or mixed dozen of Wynn’s and receive a bottle of Wynns Black Label Chardonnay 2024 (RRP $45) FREE!

An everyday favourite

Region Coonawarra

Rating: 92/100C

Wynns Red Stripe - a much-loved label out of Coonawarra's most famous estate. The "red-stripe" blend of four red varieties (Shiraz, Cabernet Sauvignon, Merlot and Malbec) creates a versatile wine suited to many occasions. Soft fruit and judicious oak create a wine that is perfect for current drinking or medium-term cellaring. The Wynns Cabernet Shiraz Merlot Malbec is a well-balanced and approachable wine, providing a true reflection of its regionality. An everyday favourite.

Kemenys

Wynns Cabernet Shiraz

Malbec Merlot 2022

"An absolutely classic Michael release", Angus Hughson

"go-to" shiraz

The Coonawarra wine region, located in South Australia's Limestone Coast, is internationally renowned for its exceptional Cabernet Sauvignon wines grown on its distinctive "terra rossa" soil—a thin, iron-oxide rich red earth over limestone that imparts unique purity and elegance to its wines.

Established in the late 19th century by Scottish settler John Riddoch, who first planted vines in 1890, Coonawarra experienced a renaissance in the 1950s when David Wynn recognized the potential of the region's terroir, leading to its rise as one of Australia's most prestigious wine-producing areas.

The region's cool maritime climate, influenced by cold ocean currents, combined with its long, cool ripening season, creates ideal conditions for producing medium to full-bodied Cabernet Sauvignons with rich, complemented by firm yet plush tannins that allow these wines to age gracefully for decades.

Alongside Cabernet, Shiraz and Merlot also thrive here, with Shiraz offering spicy, raspberry notes and often blended with Cabernet to create classic Coonawarra styles. High quality white wines also make their mark, particularly Chardonnay and Riesling.

Buy a straight or mixed dozen of any Hidden Label and get a case of Sydney Beer Co Lager FOR ONLY $20

Secret Label

Coonawarra Cabernet Shiraz 2021 (KSL 1569)

Region: Coonawarra

Rating: 94/100CC

The famous family behind this winery have lived in Coonawarra for over 100 years. A beautiful expression of how Cabernet and Shiraz really complement one another. This is a 60% Cabernet Sauvignon and 40% shiraz blend organically grown in Coonawarra. Cabernet Sauvignon has mint and blueberry notes balancing the Shiraz with its soft mulberry, dark chocolate and spice. A top example of the great Australian red blend and the price is a gift.

Kemenys

Single batch, single vineyard

Hidden Label Coonawarra

Cabernet Franc 2023 (KHL 1183)

Region: Coonawarra

Rating: 95/100

We are excited to find a quality Cabernet Franc to put under our Hidden Label. Cabernet Franc is the mysterious parent grape of the more famous Cabernet Sauvignon. It's rare to see Cabernet Franc as a straight variety but it does thrive in cool climates such as the Coonawarra. Single batch, single vineyard. A lighter, elegant style of red. Oak plays a subtle understatement to the fragrance of the fruit. With a round, long, textured palate that is persistent, elegant, silky and creamy.

Kemenys

Would sell for up to $36 under its own label

"Long been one of my favourite Cabernets", Ken Gargett

Hidden Label Coonawarra

Cabernet Sauvignon 2021 (KHL 4894)

Region: Coonawarra

Rating: 96/100

The wine spends time maturing in French oak. A black purple hue, this is beautifully worked, intense and yet elegant. Blackberries, tobacco leaves, cassis, hints of cigar boxes - think Cohiba Robusto. Gorgeously fragrant, there are also notes of bergamot and florals. Juicy acidity runs the full journey, to an extremely long finish with the silkiest of tannins. It is immaculately balanced from start to finish. Tightly woven, this is a classic and cracking Coonawarra Cabernet. Wonderful drinking now, but it is also a ten to fifteen year proposition. Not that I am suggesting they raise the price, but to be honest, it is almost an insult to a wonderful wine. Drink: 2024-2039. Price: $36. Rating: 96/100.

Ken Gargett, Winepilot.com Would sell for up to $36 under its own label

Hidden Label Coonawarra Merlot 2022 (KHL 4902)

Region: Coonawarra

Rating: 95/100

James Halliday rates this as "one of the most consistent merlots around". A consistent recipient of top wine show awards and glowing reviews, this delicious Coonawarra merlot has classic structure, displaying intense blackberry, cherry and mulberry fruit flavours with spice and fine, ripe tannins. Superb balance, long carry and high cellaring potential. Wine critic Huon Hooke recently said that this is "cracking merlot and great value for money".

Kemenys

Would sell for up to $28 under its own label

LECONFIELD

Leconfield Wines, established in 1974 by pioneering winemaker Sydney Hamilton, embodies the essence of Coonawarra with a focus on crafting rich, elegant, and classic Australian Cabernet Sauvignon. Located on prime terra rossa soil, Leconfield has built a mighty reputation for its flagship Cabernet Sauvignon, alongside benchmark Old Vines Riesling and other varietals such as Merlot and Cabernet Franc. With nearly 60 years of winemaking heritage, Leconfield continues to deliver wines that reflect the unique terroir and tradition of this iconic South Australian region.

A lot of value here

Leconfield Old Vines Riesling 2024

Region: Coonawarra

Rating: 95/100CC

Whilst the Coonawarra is famous for its red wine, it also produces the highest quality riesling. Over the years the Leconfield Riesling has built a reputation as being one of the best examples. Mature vines, which produce a crop of intensely flavoured fruit with wonderful varietal character every year. Fragrant, zesty lemon/ lime fruit nose with delightful hints of fresh spring blossom. This elegantly textured, fine Riesling has beautiful length and finishes with crisp, yet soft acidity. Destined to age well.

Kemenys

"An impressive wine with some wow factor", Huon Hooke

Leconfield Cabernet Sauvignon 2021

Region: Coonawarra

Rating: 96/100CC

Concentrated, glass-staining purple colour; a bouquet of concentrated, bold and bright cassis cabernet fruit, the same powerful depth of flavour apparent in the mouth allied with lavish tannins. An impressive wine with some wow factor. It needs more time and will be long lived. Alcohol: 14.5%. Closure: screwcap. Date tasted: Jan 2023. Drink: 2025-2041. Price: $36. Rating: 95/100. Huon Hooke, The Real Review

Consistently among the top Australian merlots

3

Region Clare Valley Rating: 93/100C

Koonowla has been a pioneering estate in Clare Valley having first planted vines in 1896. The hue ranges from lemon to pale blonde. scents of recently cut lemons and limes. Captivating citrus tastes of green and yellow are present on the palate, along with a little harsh mouthfeel and mildly acidic taste. A dry riesling with delightful purity and long-lasting length that is exceedingly drinking and well-balanced.

Kemenys

"Delivers everything the variety is enjoyed for", Tony Love

Knappstein Riesling 2024

Region Clare Valley

Rating: 93/100

Marking the 50th anniversary of the first Knappstein vintage, made by its namesake Tim Knappstein. A combo of estate vineyards - 35%-40% Watervale and the rest in the Spring Farm district to the east of Clare township - brings a balance of richness and tight shaping, starting with pure citrus aromas and classic lemon-lime flavours, the latter allowed to persist due to neatly toned acidity. A non-aggressive, easy to handle, first step Riesling that delivers everything the variety is enjoyed for. Closure: screwcap. Date tasted: November 2024. Price: $25. Rating: 92/100.

Tony Love, Winepilot.com

Kirkton Estate William Semillon 2023

Region Hunter Valley Rating: 93/100C

James Busby planted hundreds of varieties at Kirkton Estate – the first vineyard in the Hunter Valley. He is recognised as the "father of the Australian wine industry". William Busby is James Busby son who inherited Kirkton Estate in 1857. This Semillon is dedicated to William. A fresh and crisp Semillon, with undertones of lemon sherbet and citrus fruit. The palate is clean and complex with a stunning lime finish.

Kemenys

"Classic Hunter semillon", Huon Hooke

De Iuliis Semillon 2024

Region Hunter Valley

Rating: 95/100CC

Attractive fresh lemon juice aromas, bright and vibrant. Lovely fruit purity here, the palate likewise with precision and freshness, vitality, line and length. Classic Hunter semillon delicacy and finesse, allied with intensity. Alcohol: 14%. Closure: screwcap. Date tasted: December 2024. Drink: 2024-2036. Price: $28. Rating: 93/100.

Huon Hooke, The Real Review

It works a treat

Angullong Chardonnay 2024

Region Orange Rating: 93/100CC

The Orange Region is renowned for its cool, elegant Chardonnay. The slow ripening of the grapes ensure an intensity of flavour, with finesse being the key. The Angullong Chardonnay is a modern wine with layers of flavour including stonefruit and citrus. The oak is balanced in a way that highlight these flavours without dominating. It works a treat. Wine Critic, Lester Jesberg (Winewise magazine) recently rated 4 out 5 stars saying "decidedly cool climate in character, offering grapefruit, white peach and nutty characteristics. It's creamy, long and seamless. Excellent value".

Kemenys

"Hard to go past at the price", James Suckling

Tyrrell's Hunter Valley Chardonnay 2024

Region Hunter Valley Rating: 94/100C

The Hunter Valley range Chardonnay is sourced primarily from their Casuarina vineyard with an average vine aged of 30 years. It actually sees the new French oak from the prior vintage's Vat 47 which promotes Tyrrell's desired style of Chardonnay that is generous in flavour, modern and approachable. The nose shows a great mixture of citrus, white stone fruit, some oak spice as well as just a hint of solids complexity. The palate is robust with great fruit intensity and texture through the mid-palate, with a soft acid finish. Famed international wine critic James Suckling says that its "hard to go past at the price".

Kemenys

A nod to history

Classic Clare Koonowla Reverence Riesling 2024

SHIRAZ BUNDLE

3 bottles of each wine

BUNDLE

3 bottles of each wine

3 bottles of each wine Equates to $15 per bottle Equates to $15 per bottle

Equates to $15 per bottle

Taylors Estate Shiraz 2023

Region Clare Valley

Rating: 93/100CC

This has been Australia's go-to shiraz for so long and with good reason. Demand has meant that the fruit is now sourced from both Clare Valley and Limestone Coast but the quality has remained. A thoroughly delicious young Shiraz delivering so much for this price. It's generous but more in the medium bodied zone with plenty of juicy red berry fruits, plum and spice, along with subtle chocolate and savoury characters from the oak maturation.

Kemenys Australia's 'go-to' shiraz

Impressive price for an estate grown Yarra Valley pinot

Yarrawood Pinot Noir 2024

Region: Yarra Valley

Rating: 93/100C

Yarrawood Estate is situated on the floor of the valley.100% estate grown fruit. Aromas of cherry, strawberry and savoury notes. On the palate it is elegant and supple with a hint of French oak. An easy drinking style ready for immediate enjoyment and for the next few years. Impressive price for an estate grown Yarra Valley pinot.

Kemenys

d'Arenberg The Footbolt Shiraz 2021

Region McLaren Vale

Rating: 93/100C

d'Arenberg certainly have a knack for coming up with creative names. Joseph Osborn was a successful racehorse owner and Footbolt was the pride of his stable. In 1912 he made the hard decision to sell his horses to purchase the d'Arenberg property. Today the d'Arenberg Footbolt is considered to be a benchmark McLaren Vale Shiraz. Brimming with ripe red fruits and an underlying layer of subtle oak, as well as a hint of pepper. This shiraz represents great value, and has a long life ahead of it... if you can resist! Kemenys

"This is a step up from a simple quaffer", Ken Gargett

Cloudbreak Nouveau Collection Pinot Noir 2023

Region: Adelaide Hills

Rating: 92/100

Fresh and youthful Pinot from the Adelaide Hills for early drinking. This is a step up from a simple quaffer. A pale crimson hue, there are pleasing lifted aromatics here, with cherries, red apples, undergrowth, raspberries, a hint of root vegetables and some freshly unearthed beetroot. An elegant style with soft, silky tannins, this is a wine of medium length for enjoying over the next three to four years. Closure: screwcap. Date tasted: May 2024. Drink: 2024-2028. Price: $25. Rating: 91/100.

Kemenys

Metala Single Vineyard Shiraz Cabernet 2023

Region: Langhorne Creek

Rating: 93/100CC

Winning the first ever Jimmy Watson Trophy in 1962, Metala had stood the test of time. In 1882, William Formby purchased the Metala estate. In 1981, 5th Generation Guy Adams took over the management of the estate. With a sincere appreciation of the family legacy, Guy, together with his wife Liz, began a 20-year long battle to return Metala to its original home. In 2022 the dream became a reality and Metala came home to Langhorne Creek and the family who planted and have nurtured the vines for more than 130 years. This is now entirely sourced from the Metala Vineyard which is home to the oldest family-owned cabernet vineyard in the world and the oldest Shiraz vineyards in Langhorne Creek. Oodles of dark fruit flavour yet seamless. Kemenys

Langhorne Creek benchmark

Bleasdale the Broad-Side Shiraz Cabernet Sauvignon Malbec 2020

Region: Langhorne Creek

Rating: 93/100C

This is the great Australian red blend of shiraz and cabernet sauvignon, with a touch of malbec. Broadside always delivers – it has a masculine, almost brooding character that's seen very rarely in wines at this price point. A bouquet that smells serious - aromas of plum and blackcurrant dominate with hints of spice – may take you a little longer than usual to have your first mouthful. It also tastes serious with dark fruits, chocolate, the perfect amount of spice and a finish that goes on and on.

Kemenys

One of Australia's best value reds

Benchmark McLaren Vale Shiraz

French red wines are renowned globally for their quality, complexity, and diversity, reflecting the country's rich winemaking heritage and varied terroirs. From the elegant Pinot Noirs of Burgundy to the robust blends of Bordeaux and the Rhône Valley, each region offers a unique take on red wine. Whether you prefer the subtle nuances of Burgundy through to the bold flavours of the Rhône, French red wines cater to every palate, offering a journey through some of the world's most celebrated wine regions.

Louis Jadot Couvent des Jacobins Bourgogne 2022

Region: Burgundy

Rating 95/100

Established in 1859 by Louis Henri Denis Jadot, Maison

Louis Jadot controls over 150 hectares of vineyards in Burgundy. The Louis Jadot Couvent des Jacobins is a balanced blend of pinot noir from across Burgundy's different regions. Quite complex because of the different grapes origin: Cote de Nuits, Saone et Loire and Irancy providing structure and tannins whilst Hautes Cotes adding fruitiness. Delicious Burgundy - bright, poised and superbly well balanced. It's all crushed redcurrants with a cranberry twist. Silky smooth. Despite the price tag, this is among the more accessibly priced red Burgundies.

Kemenys

Chateau de la Jaubertie Cuvee Mirabelle rouge 2022

Region: Aquitaine

Rating: 96/100CC

Situated just 100km from Bordeaux. Chateau de la Jaubertie stands as a beacon of organic winemaking excellence in Aquitaine (southwestern France). The best parcels of land in the vineyard are dedicated to the Cuvee Mirabelle. A beautiful, robust French rouge. A blend of Cabernet Sauvignon, Merlot and Cabernet Franc. Very concentrated, rich and complex, with a deep black-red colour and a long finish. Complex, smoky nose with notes of black fruit, leather and chocolate. Ideal with all red meats, dishes in sauce and cheeses. We recommend decanting this wine to aerate it before tasting.

Kemenys

Chateau Prieure Marquet Bordeaux Superior 2016

Region: Bordeaux

Rating 96/100CC

The kind of classy Bordeaux you can find outside of the top villages on the Right Bank. This 100% Merlot is packed with layers of ripe blackberry, olive and cedar fruits with oak in the background, showing the power and richness of fruit we've come to expect from the exceptional 2016 vintage. It's dry and with ample flesh; the tannins firm with dark fruits showing the first signs of earthy bottle age complexity. It's rustic but delivers plenty of classic Bordeaux character to enjoy over the medium term. If you're not a merlot fan this will win you over.

Kemenys

Bulman Type Gigondas 2017

Region: Gigondas

Rating: 97/100CC

This is a wine with fruit like silk… clearly there are notes of roses, bunches of herbs, asphalt and smoked meats. The thing about all the best buildings and houses is that you never need to be told that an architect was involved. So too with wine; all the best wines have exquisite bone structure. This is one such wine. Tannin screws through the wine like a bee sting. It's a wine of both character and charm, not to mention beauty. Alcohol: 15%. Closure: cork. Date tasted: Jun 2019. Drink: 2020-2030. Price: $90. Rating: 95/100.

Campbell Mattinson, The Wine Front

Lunar Apoge Cotes du Rhone 2021

Region: Cotes du Rhone

Rating: 94/100C

Domaine des Carabiniers has used organic viticulture since 1977. An elegant blend of Grenache, Syrah, Mourvedre, and Cinsault is sourced from an organic vineyard in the southern Rhone Valley, near Avignon. Average vine age of 40 years. Fresh aromas of mixed berries, florals, sweet baking spice and earthy notes. Medium-bodied, supple flavours of fresh plum, summer berries and tangy, bitter-sweet herbs finished off with fresh, crunchy acidity and nice chalky texture. Drinkability is off the dial with this one, now and over the next five years or so.

Kemenys

Chateau du Grand

Puch Bordeaux

Superieur 2022

Clos Cantenac Petit Cantenac

Saint-Emilion Grand Cru 2019

Region: St Emilion

Rating: 95/100

Clos Cantenac is a property on Bordeaux's right bank. The 2019 Petit Cantenac is a classical right bank blend of 85% Merlot, 10% Cabernet Franc and 5% Cabernet Sauvignon. Greg Sherwood MW says "Seductively deep coloured with a purple garnet core boasting lifted perfumed aromatics of violets and cherry blossoms over notes of black cherries... alluring wine, even in its youth, this classy 2019 vintage delivers multiple layers of plush, fleshy black berry fruited concentration... has all the composure and complexity of many far more ambitious Saint Emilion Grand Cru reds on the market".

Kemenys

Region Bordeaux

Rating: 94/100CC

One of the world's most popular blends. They are often pricey but here is a fantastic everyday Bordeaux. Chateau du Grand Puch is situated in Saint Germain du Puch in the Entre-Deux-Mers sub-region of Bordeaux. A blend of Bordeaux varieties: Merlot, Cabernet Franc, Cabernet Sauvignon and Petit Verdot. Elegant ruby color, complex and spicy nose with cherry aromas, and a supple and balanced palate with notes of liquorice and plum jam. A toothsome Bordeaux for rustic dinner pairings.

Kemenys

If you're not a merlot fan this will win you over "A wine with fruit like silk", Campbell Mattinson

An amazing entry point into Saint-Emilion Grand Cru

A fantastic everyday Bordeaux

Drinkability is off the dial

A beautiful, robust French rouge

Delicious Burgundy

Dessert wines offer a delightful conclusion to any meal, with various styles showcasing rich flavors and sweetness. Late-picked Australian styles, such as those from the Riverina region, feature botrytisaffected semillon grapes harvested in late autumn, resulting in complex honey and marmalade characters.

Vin Doux, captivates with its light golden hue and aromas of apricots and ripe melon. Australian fortified wines present a rich, luscious blend of caramel, aged rancio flavours and spicy notes, offering a smooth and rich experience perfect for dessert pairings or as a cheeky night cap.

Bream Creek Vineyard Late Picked 2023 (375ml)

Region: Southern Tasmania Rating: 94/100CC

A late-picked schonnburger/riesling blend, the former being a Germanic variety developed at Geisenheim that is a cross of pinot noir and pirovanio 1 (a cross itself). You don't see much of it about. A bit in England and its homeland and, of course, here in Tassie! The wine is delicious! A riot of floral, tropical and citrus tones with an unctuous yet crisply driven form. Great stuff, if you are after a lighter style of dessert wine. Closure: screwcap. Alcohol: 9%. Date tasted: December 2023. Drink: 20232029. Price: $33. Rating: 93/100.

Dave Brookes, Halliday Wine Companion

Greece's famous dessert wine

Samos Vin Doux 2022 (375ml)

Region: Greece

Rating: 93/100C

A beautiful, rich dessert style wine from the mountainous terraces on the idyllic Greek island of Samos. It is the most popular wine of Samos and also the top selling dessert wine in all of Greece. It has a light golden colour and the nose is dominated by aromas of apricot jam and mature melon. A fruity taste with summer fruits in the foreground. Served chilled after a meal.

Kemenys

De Iuliis Late Picked Semillon 2023 (500ml)

Region: Hunter Valley Rating: 93/100C

A late-picked dessert-style wine with strong lemon and lime characters as well as tropical fruit. The palate has rich apricot and peach, with a broad silky mouthfeel and a soft acid finish. Delicate flavours of marmalade combine with dried apricots and honey to produce a clean fresh flavour. The palate is light, and clean with a fresh citrus aftertaste. A luscious dessert wine that we can't imagine would last long after a long Sunday lunch with family.

Kemenys

Chateau Lapinesse Sauternes AOC 2023 (375ml)

Region: Sauternes

Rating: 95/100C

The Siozard family have been living and working on the banks of the River Dordogne, across from St Emilion, since the late 19th Century. The Sauternes are made from hand harvested semillion grapes. The selection of only the perfectly botrytis affected berries is made during several passages through the Chateau Lapinesse vineyards. The nose is aromatic with notes of zest of yuzu, lemon, peach, quince, spices, crushed pear and verbena. The palate is fruity, well -balanced, mineral and offers a nice juicy / acid frame, a fine suavity and straightness as well as a certain finesse. In the mouth this wine expresses notes of flat peach, citrus, quince, verbena and flowers. Serious Sweet.

Kemenys

Chateau de la Jaubertie Monbazillac 2022 (500ml)

Region: Sauternes

Rating: 93/100C

Made from Semillon, Sauvignon Blanc & Muscadelle, this botrytized desert style is the most well-known wine of Bergerac and Dordogne (in southwest France). Pungently floral and fruity with honey and dried apricot perfumes from the Muscadelle grape, then plant-based fragrances. Finally, some flavours such as vanilla and toast are associated with barrel aging. This is still young but has great potential.

Kemenys

De Bortoli Noble One 2021 (375ml)

Region: Riverina

Rating: 97/100CC

Fresh Kensington mango cheek, lemon verbena and yellow wattle blooming in abundance. Candied pineapple and fresh apricot. Tangerine skin, lemon curd and yuzu. Lusciously sweet and supremely well balanced by nougatine oak and almond shell. Orange blossom honey sweetness with lovely, grainy, pithy grip and a dried apple flesh. A school toffee nostalgia coupled with the wisdom that this wine will live for decades. An icon.375ml. Drink: 2023-2043. Price: $36.

Rating: 96/100.

Shateh Wale, Halliday Wine Companion

Morris of Rutherglen

Old Premium Rare

Tawny (500ml)

Region Rutherglen

Rating: 97/100CC

A developed amber/tawny in the glass. Old, complex and layered aromas of rancio, walnut, toffee, sweet spice, fig and raisin. Concentrated, long and powerful on the palate, but with lovely definition, flow and balance between the sweetness, alcohol and acidity. A lovely wine. Closure: screwcap. Alcohol: 20%. Date tasted: Feb 2025. Rating: 96/100.

Aaron Brasher, The Real Review

Has great potential

One of the finest Noble One - 6 trophies!

"Long and powerful", Aaron Brasher

Serious Sweet

luscious dessert wine "Great stuff", Dave Brookes

A TASTE OF EUROPEAN WHITES

This is an exhilarating Pinot Grigio

Kettmeir Pinot Grigio Alto Adige DOC 2023

Region: Alto Adige

Rating: 95/100C

Pinot grigio is a bit like a chameleon, it changes a lot depending on its environment. Typically Italian pinot grigio is known as a light bodied, zesty, dry white wine with lemon and apple fruit flavors. Alto Adige pinot grigio is a more full-bodied, powerful and textural style. This is an exhilarating pinot grigio. Bright straw yellow with scents of white fleshed fruit, such as pear and apple, with floral and citrus notes. Dynamic and energetic on the palate with tropical fruit flavours of ripe peach, nectarine, lemon peel and honeysuckle. A must-try with exotic, hot and spicy cuisine.

Kemenys

Serious Soave

Inama Soave Classico 2023

Region: Veneto

Rating: 96/100CC

If you like a dry white style, then you will love this. Soave is 100% Garganega grape. The Classico designation is reserved for those grapes grown on the oldest zone being the hillside vineyards around Soave and Moneforte d'Alpone. Light colour with an elegant nose of sweet field flowers. The highlight is the minerality on the palate with sweet almond on the finish. It is a wine of serious intensity and gravitas.

Kemenys

Amazing price for Chablis!

Domaine Alain Geoffroy Chablis 2023

Region: Chablis

Rating: 95/100C

Alain Geoffrey was established in 1850 and is a multi award winning winery, making mineral driven, pure-fruited Chablis of exceptional quality and the 2023 is a fantastic example. Its colour is pale gold with greenish glints, bright, luminous and limpid. The nose is rich and ripe, firstly full of flowers then going on to reveal its fruity aromas with sweet, suave scents. Taste is very powerful with a pronounced minerally character that enhances the fruit and fine vegetal flavours. Its mellowness harmonizes perfectly with its vivacity on a solid structure that illustrates perfectly the special nature of the wine. Amazing price for Chablis!

Kemenys

Perfect seafood wine

Chevalier de la Gardie Blanc 2023

Region: Minervois

Rating: 94/100CC

From selected vineyards in the classic area of the Minervois (western Languedoc in southern France) where Marsanne flourishes.100% Marsanne this is an unusually perfumed example of white wine from this region, with a creamy texture, appley, limey fruit and a lovely hint of floral perfume. The oak (15% matured in French barrels) sits subtly in the background. Freshly enjoyable by itself, this is perfect seafood wine but has enough character to match light red meat dishes.

Kemenys

Gold medal winner!

Atzei Saragat Vermentino 2023

Region: Sardinia

Rating: 94/100CC

Atzei is a producer in the picturesque wine region that is Sardinia. Vermentino is synonymous with Sardinian wine, and Atzei's take on it shows how enjoyable the varietal can be. This was rated an impressive 95 points by Italian wine critic Luca Maroni. Blending coastal vineyards with higher elevation sites provides greater depth. Aromas of rosemary and elderberry flowers, white pulp fruit, yellow and lychee. Typical mineral character (with a saline quality reflecting the coastal vineyards). Perfect as an aperitif and also very good with pecorino cheese. Gold medal winner at the Mundus Vini one of Europe's largest wine competitions based in Germany.

Kemenys

Always a wine of high interest

2023

Region: Languedoc

Rating: 95/100CC

Always a wine of high interest."Picqoul" comes from its distinctive grape variety, Picqoul Blanc."De Pinet" refers to a location around the town of Pinet which is a recognised appellation that runs along the southern French coast, separated from the waves of the Mediterranean only by the Etang de Thau. This lagoon is France's second largest lake. It accounts for more than half of the white wines produced in the Languedoc region. Yellow colour with brilliant reflections. Its intense and complex nose reveals notes of white fruits, citrus fruits, honey and white flowers. Ample, crisp and lively on the palate. Its nervosity pairs perfectly with the iodine and salt of seafood and enhances the richness of charcuterie and cheese.

Kemenys

Gerard Bertrand Picpoul de Pinet

When exploring the world of white wines, it's easy to get caught up in the excellence of local Australian varieties, renowned for their unique regional expressions and age-worthiness. However, European white wines offer a rich tapestry of flavours and traditions that provide a compelling counterpoint to their Australian counterparts. Here, we offer you an excellent range of European white wines which display their wideranging terroir-driven varietal characteristics.

An unexpected Sicilian

Mandrarossa Fiano 2024

Region: Sicily

Rating: 94/100CC

Organic Sicilian Fiano of character. The Fiano grape, native to Campania, has adapted exceptionally well to the Sicilian climate. Straw-yellow with green reflections. On the nose it has notes of jasmine, basil and grapefruit, sensations of tomato leaf and fresh laurel leaves. On the palate it is minerally and sapid, with scents of aromatic herbs as oregano and mint. One for char-grilled swordfish or tuna, simply dressed with lemon juice or a spicy seafood linguini. This was drinking well when tried at our tasting panel, an unexpected Sicilian.

Kemenys

Weingut Huls Riesling 2022

Region: Mosel

Rating: 94/100CC

Located in far western Germany, the Mosel valley's steep, south facing slopes create the perfect climate for Riesling, giving the vines ideal exposure to the sun. The cool climate allows the grapes to ripen slowly while retaining bright acidity. Founder/Winemaker Markus Huls is widely considered one of the star producers of Mosel Riesling. Scent of citrus fruits, green apple, white pepper and flint stone. Lively, refreshing, balanced. Fresh finish with a long lasting slate mineral impression. This captures the elegant and racy characteristics of steep, slate-soil Mosel vineyards at a reasonable price.

Kemenys

Domaine Christian Salmon Sancerre 2024

Region: Sancerre

Rating: 96/100C

Sauvignon blanc from the famous French wine region of Sancerre. The first impression is of intense flinty, minerally notes verging on gunpowder. Being typically aromatic, the wine opens up with air, taking on more fruity nuances, in particular of ripe pear. The structure is defined by wonderful balance. The style is vigorous and frank, with a surprisingly rich middle palate, finishing with lively vivacity. Domaine Christian Salmon Sancerre leaves one with an overall sensation of elegance and harmony.

Kemenys

A charming Alsace

Schlumberger Les Prince Abbes Pinot Blanc 2021

Region: Alsace

Rating: 94/100C

The Schlumberger domaines were founded in 1810. Even though the Pinot Blanc was already known in the 16th century, its reputation has grown in more recent years. The grape variety originates from Northern Italy, but Burgundy now appreciates this wine for its qualities of freshness, suppleness and its food-friendliness. The colour is lemon yellow. Dominant scent of white fruits, golden apple, citrus fruits, lemon and white flowers. On the palate, it is light to medium-bodied, with fresh flavors of crisp apple, lemon, and apricot. A hint of almond and subtle minerality adds depth, while bright acidity provides structure and balance. The finish is clean and refreshing, leaving a lingering impression of citrus and stone fruit. A charming Alsace. Kemenys

Faustino Rivero Ulecia Rioja Blanco 2023

Region: Rioja

Rating: 93/100C

This blend of Viura, Tempranillo Blanco and Garnacha Blanca helps disprove the myth that Spain can't make delicious whites that are excellent value. The grapes come from Rioja Alta, the Upper Cicacos Valley and Eastern Rioja. Pale lemon, this is bright and fresh with florals and a touch of the tropicals. There is also passionfruit and hints of bitter almond on the finish plus citrus and even a touch of blackcurrant leaf. A lovely texture with an appealing line of acidity. Closure: screwcap. Date tasted: July 2024. Drink: 2024-2027. Price: $25. Rating: 92/100. Ken Gargett, Winepilot.com

Gotas De Mar Albarino 2023

Loimer Lois Gruner Veltliner 2023

Region: Kamptal

Rating: 94/100C

The Kamptal wine region in Austria is famous for its superb gruner veltliner, and Fred Liomer's are among their best. A refreshing bouquet with scents of pear, eucalyptus, lemon balm tea, clover blossom, orange zest and candied lemon. The firm, precise structure reveals delicate extract sweetness, balanced acidity, dynamic tension and a prominent salty tone. On the palate are notes of lime jelly, candied rounded off with a long citrus finish. A powerful, full-bodied wine with complex flavours.

Kemenys

Region Rias Baixas

Rating: 94/100C

Grown in Rias Baixas (northwest Spain on the cool Atlantic coast) home to Spain's native white grape varietal, Albarino. Brilliant pale lemon colour. Intense stringent aromas of peaches, white flowers, stony minerals and a hint of fresh sea breeze. The palate offers an energetic combination steely acidity with charming peachy fruit and stony minerals. It finishes clean with a mouth watering acidity and long complex persistency. Presented in a striking blue and white livery it promises much and does not disappoint – a wonderful match with seafood.

Kemenys

Spain's native white

The signature grape of Austria

"So much to like here", Ken Gargett

Intense

One of Mosel's star riesling producers

Discover the vibrant allure of Riesling, a true gem celebrated in regions like the Clare and Eden Valleys and the Great Southern. Known for its crisp acidity, lively citrus notes, and subtle mineral undertones, Riesling delivers a refreshing experience that perfectly balances elegance and approachability.

In the Clare and Eden Valleys, Riesling is a signature variety, renowned for its purity and finesse. The region’s unique limestone and slate soils impart a distinctive minerality, while the cool climate helps produce wines with vibrant acidity and aromatic clarity. These wines often showcase flavours of lime, green apple, with citrus and floral aromas, making them an ideal choice for those seeking a crisp, food-friendly wine.

Across the Great Southern, particularly in sub-regions like Mount Barker and Denmark, Rieslings flourish under diverse microclimates that enhance their complexity. These wines tend to have a slightly fuller body with layers of citrus, peach, and a touch of slate-like minerality, offering a nuanced tasting experience.

Whether paired with seafood, poultry, or spicy Asian dishes, Riesling from Clare and Eden Valleys and Great Southern promises a refreshing, aromatic journey. These wines exemplify the expressive potential and versatility of Australian Riesling at its finest.

Racy Riesling

Hidden Label Clare

Valley Riesling 2024 (KHL 2932)

"Just getting into its stride",

Steven Creber

Secret Label Clare Valley Riesling 2015 (KSL 7079)

"It's one racy youngster of a Riesling", Jeni Port

Howard Park Great Southern Riesling 2024

Region: Clare Valley Rating: 93/100

The 50th anniversary since the first vintage made by legendary winemaker after which the winery is named. The quality of wines coming from this winery in recent time never ceases to impress. A combo of estate vineyards - approximately 40% Watervale and the rest in the Spring Farm district to the east of Clare township. Has both elegance and intensity. Lime, spice and white florals on the nose and a generously flavoured palate.

Kemenys

Would sell for up to $25 under its own label

Region: Clare Valley Rating: 96/100CC

Always an interesting wine to taste, as it typically combines classic Clare (no pun) Valley riesling characters with a more individual, herbal quality, and that holds true here. At 5yo it's just getting into its stride, with toasty aromas mingling with the scents of lime juice and garrigue, and the richness of maturity developing in the flavours. Drink now or later. Alcohol: 12.8%. Closure: screwcap. Date tasted: Jan 2020. Drink by: 2030. Price: $58. Rating: 95/100.

Steven Creber, Halliday Wine Companion

Region: Mount Barker Rating: 95/100C

Beautifully composed with the odd hint of its regional birthplace with an ongoing thread of acacia, wild spring flowers and citrus blossom on the aroma together with lemon balm, lemon zest, grapefruit pith, ginger and spice. It's one racy youngster of a Riesling, youthful and full of promise. The juiciness of the citrus fruits is a real feature on the palate together with tart zesty notes, a touch of acacia and herbals like rosemary and green apple. Rating: 95/100.

Jeni Port, Winepilot.com

"It is formidable", David Sly

2024

Region: Eden Valley Rating: 96/100CC

Like the stern but beautiful Norse goddess this wine is named after, it is formidable: bone dry, stoic and confident. Built around an austere line of sharp citrus, it also has good mineral grip and a pleasing lick of talc at the finish. There's a concentration of flavours without forcing any element, amplifying the attributes of a superior vintage. Effortless balance is achieved in this powerful wine. Rating: 96/100.

David Sly, Decanter

• Trophy, Best White Wine, Barossa Wine Show 2024 (96 points)

• Trophy, Best 2024 Riesling, Barossa Wine Show 2024

Pauletts Clare Valley Riesling 2024

Region Clare Valley Rating: 95/100CC

Fresh, brilliant, lime-cordial aroma, the palate intense and bright, fresh and tangy; really powerful citrus flavours with bright acidity underlined by a tickle of sweetness, perfectly judged and balanced. A shining example of the riesling grape. Closure: screwcap. Alcohol: 12%. Date tasted: November 2024. Drink: 2024-2034. Rating: 95/100.

Huon Hooke, The Real Review

"Perfectly judged and balanced", Huon Hooke Sons of Eden Freya Riesling