Unwind in modern luxury at Resorts World Las Vegas, where summer days are made to savor. With three of Hilton’s premium brands Hilton, Conrad, and Crockfords, your perfect escape begins the moment you arrive. Lounge in style at our 5.5-acre pool complex with five unique pool experiences, indulge in bold culinary adventures, or recharge with a personalized treatment at Awana Spa. This is your summer refined, radiant, and unforgettable.
SCAN TO BOOK YOUR STAY
Unwind in the ultimate private suite, followed by a refreshing shower and fine dining at any time.
Hello Tomorrow
The Path of Liberty: An interactive installation explores the American experience through personal stories and perspectives to examine and discuss Democracy, 250 years after the country’s founding.
VertuoLine features a revolutionary, intelligent brewing technology, CentrifusionTM, to create perfect large-cup Coffee and Espresso with the touch of a button.
Our new Canteen Bracelet collection steps up in a clean, fresh style. This model features a 2-tone brushed steel case with PVD rose gold plating and a sunray blue dial.
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Imagine the ultimate lifestyle that comes with combining a private yacht and a luxury vacation home. A home that takes you all around the globe, allowing you to wake up to new scenery outside your private veranda every few days.
That is what life is like aboard The World, the largest private residential ship on the planet. With only 165 individual Homes, The World’s Residents enjoy one of the most exclusive lifestyles imaginable. The sea becomes your road to places both familiar and unexplored, as it takes you to dense cities and pristine coves, atolls and icebergs, ancient archaeological wonders and modern-day marvels.
Residents & Guests enjoy extensive time in each destination, expert guides and lecturers, and in-depth Expeditions unlike anything you could experience elsewhere.
Availability of Residences aboard The World is extremely limited. If you satisfy the minimum net worth requirement of USD$10 million and would like to learn more about the Ship, please contact a Residential Advisor at ResidentialAdvisor@aboardtheworld.com or +1 954 538 8449 | www.aboardtheworld.com
where Anderson Cooper goes to tell all sides of the story
We’ll help you understand the financing process to ensure you make an informed decision about your second home mortgage options.
If you’re dreaming about vacation homeownership near your favorite location, you’ve come to the right place for financing information and tips. We’re ready to help you through every stage of homeownership — as you plan to buy, when you purchase, and even after you own your vacation home.
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It’s private air travel, reimagined.
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Introducing VertiStack Avante. From the curb, it’s a sleek, modern garage door. From the garage, it’s space-saving sophistication. This compact design eliminates the need for overhead tracks, exposed hinges or cables. Open up a world of design possibilities for the inside of your garage — there’s nothing standing in your way.
WATCH THE VIDEO TO SEE IT IN ACTION.
70 T HE BEST OF THE PRE-FALL \ COLLECTIONS
W hether you’re craving color or volume, t ailored clothing or short silhouettes, t here’s something for everyone this summer
82 S TYLE NEWS
The hottest collaborations and a nniversary collections
84 P OWERFUL PRODUCTS
The most exciting launches in skincare, fragrance and hair
88 B EACHY KEEN
A new family home, designed by Katie Lydon, in Sagaponack offers expansive outdoor space and access to the surrounding natural landscape
96 NATURAL BEAUTY
A new book celebrates the interiors of Los A ngeles–based design duo James Magni a nd Jason Kalman
102 TOY STORIES
It’s hard to stay up to date in the foreverchanging tech space. From projectors to electric cars, we tested the latest inventions so you don’t have to
104 W E’LL HAVE WHAT HE’S HAVING E loquent, opinionated and very funny, Keith McNally packs his new memoir with sharp-witted observations on life, art, work a nd literature
ON THE COVER Jacket, $5,600, pants with belt, $4,190, BRUNELLO CUCINELLI , brunellocucinelli.com . Bra, $79, INTIMISSIMI , intimissimi.com
Earrings in 18k gold with diamonds, $33,500, earrings in 18k gold with diamonds, $6,750, TIFFANY & CO., tiffany.com
By MARSHALL HEYMAN
108 A NDY’S GREATEST MUSES
A new book shines a spotlight on the c omplex women who inspired and starred in Warhol’s legendary u nderground films
116 ADVENTURES ABROAD
These new (and, in some cases, i mproved) properties are just a few of t he highlights that are drawing eager t ravelers abroad this summer
127 T HE SPORTS AUTHORITY
From soccer and football to snowboarding, Marriott Bonvoy c ontinues to evolve fan experiences a round its hotel brands
128 P LAIN MAGIC
A journey through the continent’s most remote corners made extra-memorable w ith Micato Safaris
Top, bra, shorts, prices upon request, MAX MARA , maxmara.com . Tights, stylist’s own. Necklace in 18k white gold with diamonds, ring in platinum with sapphire and diamond, prices upon request, GRAFF, graff.com
150 T EXAS PROUD
Two collaborators come together to create a welcoming Austin home that is a celebration of the American West
133 S UPER WOMAN
R achel Brosnahan soars to another k ind of stardom in this summer’s Superman
164 ASPEN
Hai Si restaurant and L oveShackFancy opens
165 CHICAGO
A new Lugano jewelry boutique opens on Oak Street
166 DALLAS/FORT WORTH
New restaurants and luxe shopping options abound
167 HAMPTONS
Two local living books and The Hedges opens in East Hamptons
168 H OUSTON
Places to stay and dine
170 L AS VEGAS
New stores open at the Fontainebleau
172 LO S ANGELES
Restaurants and retail offerings all over town
174 MIAMI
D ining options from steak to sushi a nd several high-end stores make t heir debut
175 NANTUCKET
Veranda House and Blue Iris arrive on t he hotel scene
176 N EW YORK CITY
New restaurants and shops to venture out to
181 O RANGE COUNTY
L ots of excitement at South Coast Plaza
182 PA LM BEACH
There is plenty to eat, see and do th is summer
184 S AN FRANCISCO
Where to dine, shop and stay in the city a nd wine country
192 T HE GREEN LIGHT
A c entury of literary decadence
Our Artisanal Signature
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BY THE EDITORS OF DUJOUR?
The Park Hyatt New York, celebrating its 10th anniversary this year, recently unveiled the stunning new three-bedroom Manhattan Suite on the 25th floor of the hotel.
Highlights of the 3,500-square-foot, $10 million suite include a bespoke $200,000 art collection, 165-inch Sharp TV and floor-to-ceiling windows, nearly 18 feet in height, offering breathtaking views of the striking skyline and Central Park. The three-bedroom, three-bathroom suite has two balconies showcasing breathtaking 180-degree views of Manhattan. “As we celebrate the 10th anniversary of Park Hyatt New York, we are proud to bring our founding philosophy, ‘Luxury is personal,’ to a new remarkable standard,” says Laurent Ebzant, area VP and general manager of the hotel. “From its artful design to the thoughtful curation of amenities, the Manhattan Suite is crafted to provide enriching moments that are both intimately residential and undeniably majestic. It’s a true sanctuary for those who seek the finest New York experience on a deeply personal level.”
Design studio Sawyer & Company crafted the interiors with geometric and organic elements blended to create a harmonious interplay of energy and tranquility. The spacious living area features a dining table for eight and a kitchen equipped with Miele appliances, including a built-in microwave and wall oven, induction cooktop, dishwasher and fridgefreezer stocked to guests’ preferences. Other luxurious touches include Sferra linens on king-size Bryte Balance beds, Le Labo amenities, a dedicated concierge and complimentary daily breakfast and airport transfers. Other exciting recent hotel developments include the new Rossano Ferretti HairSpa and a forthcoming redesigned Spa Nalai. hyatt.com
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Soloviev Group CEO Michael Hershman debuts a new podcast that blends local voices with expert insights to explore how shared values can strengthen democracy and community
THE EDITORS OF DUJOUR
Building Bridges: That Which Unites Us is a new podcast hosted by Michael Hershman, CEO of the Soloviev Group, focusing on the issues, ideas and values that bring individuals and communities together. The debut episode featured Arthur Leopold, a serial entrepreneur and CEO of Agentio, who explored New York’s prominence in the emerging world of AI and how technology and innovation can shape democratic engagement in the face of evolving challenges.
Richard Esposito, an award-winning journalist and communications strategist, joined Hershman on another episode for a candid discussion about the changing state of journalism, the fragmentation of public discourse and restoring civil debate. With a long career in both the public and private sectors—as well as five Emmys, a Peabody and a shared Pulitzer—Richard brought both historical perspective and optimism to the conversation.
What truly sets Building Bridges apart is its format. Each episode begins with “citizen on the street” interviews in Manhattan that capture the thoughts of real New Yorkers. Their unscripted, authentic comments fuel deeper discussions as Hershman and his guests connect local experiences to national conversations about culture, democracy and unity.
Future episodes of Building Bridges will touch on a wide range of topics, from health and happiness to New York City’s economy and the impact of cultural trends on society. Building Bridges: That Which Unites Us is available at buildingbridges.nyc
To an island renowned for its beauty and exclusivity, the top-rated luxury hotel in the world now brings its personal service, dining and experiences. Four Seasons makes ownership on Anguilla effortless: our Villas and Residences, designed by the inimitable Kelly Wearstler, offer sophisticated living for family and friends in a resort with spectacular pools, innovative restaurants, and an authentic connection to a relaxed and welcoming island community. At Four Seasons Private Residences Anguilla, you belong like nowhere else.
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EDITOR
Natasha Wolff
CONTRIBUTING ART DIRECTORS
Trent Farmer
Falak Khoja
Alexander Wolf
CONTRIBUTING WRITERS
Edward Espitia
Christina Ohly Evans
Alyssa Giacobbe
Marshall Heyman
Lauren Jade Hill
Jeremy Kinser
Naveen Kumar
Jennie Nunn
CONTRIBUTING
COPY EDITOR
Regan Hofmann
CONTRIBUTING
IMAGING SPECIALIST
Travis O’Brien
CEO/PUBLISHER Jason Binn
DIRECTOR Tilly Pecker
CONTROLLER Veronica Jones
The new Dawn has arrived – a Rolls-Royce like no other. A striking true four-seater, it captures the exhilaration of open-top driving with an interior crafted in anticipation of unforgettable moments between friends. Anything is possible. Contact us to start your journey.
We’re very excited to share our summer print issue starring actress Rachel Brosnahan. This summer, the Emmy, Golden Globe and Screen Actors Guild award-winning actress takes on the role of Lois Lane opposite David Corenswet in James Gunn’s Superman . After five seasons starring in The Marvelous Mrs. Maisel , Brosnahan is moving into summer action blockbuster territory with this exciting superhero reboot. DuJour took over the stunning Manhattan Suite at the Park Hyatt New York for the photo shoot with Victoria Stevens lensing and Andrew Gelwicks styling the actress in pre-fall’s hottest looks.
Keith McNally recalls the opening of his iconic restaurant Balthazar in 1997 in his new memoir, I Regret Almost Everything , and Laurence Leamer talks about Andy Warhol’s greatest female influences in Warhol’s Muses
Christina Ohly Evans wrote about the must-sees, stays, eats and dos in Europe and Alyssa Giacobbe embarked on a journey through Botswana’s most remote corners with Micato Safaris.
We celebrate the interior designs of James Magni and Jason Kalman in their new book and captivating homes designed by Alice Arterberry in Austin and Katie Lydon in Sagaponack.
We hope you enjoy reading this issue as much as we did producing it.
Natasha Wolff Editor
Instagram: @natashawolff
This issue of DuJour highlights the latest project from actress Rachel Brosnahan. The Emmy, Golden Globe and Screen Actors Guild award-winning actress takes on the role of Lois Lane opposite David Corenswet in James Gunn’s Superman . Since she broke out in 2013’s House of Cards, we’ve watched in awe of her acting, which spans comedy and drama, and we’re thrilled to be able to celebrate her on our summer print cover.
Whether you’re floating in your pool or enjoying some much-needed rest and relaxation abroad, this book is the ultimate source for the latest and greatest in entertainment, style, beauty, culture, design, travel and more. Discover the story behind Andy Warhol’s favorite female muses; explore our picks for the best products to perfect your summer glow; go inside a new sprawling Austin compound; and see the most extraordinary new high and fine jewelry from brands like Chopard, Cartier and Tiffany & Co.
My friend, Soloviev Group CEO Michael Hershman, has debuted a new podcast that blends local voices with expert insights to explore how shared values can strengthen democracy and community.
No matter what you’re up to this season, DuJour will be there to serve as your lifestyle guide for all things fabulous. Wherever you are, enjoy the summer print issue with our compliments.
Jason Binn Founder and CEO Twitter/Instagram: @jasonbinn
Jason Binn hosted a cover party for spring cover star Gal Gadot at his Gramercy penthouese
The Soloviev Foundation and Lenny Kravitz welcomed guests for the official ribbon-cutting ceremony of “Path of Liberty: That Which Unites US,” a landmark visual installation on Manhattan’s East Side
Hollywood stepped out for the Academy Awards and surrounding events in L.A.
The French film festival hosts the biggest names in Hollywood and beyond on the Croisette
The Kering Women in Motion Awards in Cannes celebrates female talents in cinema and photography who seek to raise the profile of women in cinema
Stars hit the town for the Met Gala celebrating the Superfine: Tailoring Black Style exhibition at the Costume Institute at the Metropolitan Museum of Art in New York City
From
The latest crop of jackets are cinched to perfection
Boots, $1,550, ISABEL MARANT, i sabelmarant.com
Sandals, $1,425, CHANEL, chanel.com
ferragamo.com Sandals, $4,490, MCQUEEN , alexandermcqueen.com Boots, $1,700, SAINT LAURENT BY ANTHONY VACCARELLO, ysl.com
Designers present a range of interpretations on scarf prints from bandana motifs to paisleys and patchworks
Espadrilles, $550, ETRO, mytheresa.com
Shorts, $490, LA DOUBLEJ ladoublej.com
Available in three sizes, the new Chanel 25 bag features three signature house codes: quilted leather, braided chain and pockets. Fastened by a magnetic flap, the functional bag features exterior pockets embellished with a golden double C, a double C push-button fastening and more practical pockets inside. The bag comes in a grained, lightweight leather and is spacious enough to carry a computer and lots more to carry you through the day in style.
Designers experiment with forms and volume in innovative ways. Silhouettes are bold and sculptural, with exaggerated proportions, fluidity, and finely tuned draping
Accessories brand Jimmy Choo reflects on a milestone anniversary
BY NATASHA WOLFF
As Jimmy Choo approaches its 30th anniversary, the brand is reissuing some of its iconic styles from the first five years. “We looked at three decades of work and dialed back to the first five years…because those years truly represent the heart and soul of Jimmy Choo,” says the brand’s creative director, Sandra Choi. “And in looking at these styles, I saw ideas that are still essential to us today: eternal values of glamour, of femininity, combined with make and craft. It’s a celebration, pure and simple—and Jimmy Choo can always ignite a party.”
The eight timeless styles include the Boot, Bow, Flower, Leo, Slide, Strappy and Thong silhouettes, which have become brand hallmarks over the decades. They interconnect and converse with one another and reference the infinite continuity and relevance of their aesthetic. jimmychoo.com
Expect the unexpected with a collaboration between Tory Burch and BonBon
FROM LEFT:
Sandal, $248, bag, $598, sandal, $328, TORY BURCH, toryburch.com
Tory Burch has partnered with BonBon, the beloved Swedish candy shop in New York, for its first-ever product collaboration. Inspired by the textures, flavors and colors of the sweet treats, the American designer has created new versions of its padded Kira Sport sandal, Miller sandal and Fleming mini hobo bag. BonBon’s new, yet-to-be-released raspberrydipped licorice inspired bags and sandals densely embellished with crystals, while a few of Tory’s personal favorite BonBon candies (sour skulls, salty black licorice and Swedish fish) have been fashioned into earrings, bracelets and bag charms. “This beautiful collection showcases the authentic colors and textures only found in Swedish candy,” says BonBon co-founder Selim Adira. “Each piece reflects our motto that growing up is a trap.” toryburch.com
A preppy American brand joins forces with an Italian classic
Weekend Max Mara and Sebago have joined forces for a three-year co-branded collaboration, starting with the spring/summer 2025 season. The first co-created Weekend Max Mara x Sebago capsule showcases Sebago’s Dan loafer, a cult shoe that gained popularity among Ivy Leaguers in the 1950s. Crafted from smooth brushed leather and featuring handsewn details, this new classic is defined by an unlined beefroll upper, leather stock lining and a durable waterproof sole in natural leather. Under the co-designed lens, the Dan loafer is revved up with micro studs around the edges and a detachable tassel for extra versatility. The shoe is available in brown, burgundy and black with the Weekend Max Mara butterfly stud on the side of each shoe. us.weekendmaxmara.com
Loafer, $595, WEEKEND MAX MARA X SEBAGO, us.weekendmaxmara.com
Metabolism Bite, $60, Daily Elixir, $75, Cell Reset, $40, Night Service, $55, SAKARA , sakara.com
Wellness company Sakara, founded by Whitney Tingle and Danielle DuBoise, has gotten into the supplement space with a line of premium, bioavailable, whole-food supplements. The four daily essential supplements are designed to seamlessly integrate into daily rituals and enhance energy, metabolism, skin health, sleep and vitality. “Our community has been asking for more supplements because they trust the integrity of our products and the results they deliver,” says Tingle. “We know that wellness routines can feel overwhelming, so we developed these supplements to be intuitive, effective and easy to incorporate into everyday life,” says DuBoise. Daily Elixir is a citrus-flavored multivitamin packed with essential micronutrients, including vitamin E for skin health, selenium for body function, choline for brain support and folate for blood cell formation. Metabolism Bite is a pomegranate thermogenic gummy that boosts metabolism and curbs sugar cravings. Night Service is a next-generation sleep formula with Nordiccherry tart cherry extract and bioavailable magnesium bisglycinate chelate to ease stress, promote deep sleep and support nervous system health. Cell Reset is a fruity tincture with fulvic acid, a powerful antioxidant that combats oxidative stress and supports cellular repair. sakara.com
Maracuja Juicy
Melt Mask is a lip balmmask hybrid that will take you from morning to night. The Melt Mask has a custom lip scoop cushion tip and is formulated with 15 oils and 11 superfruits including watermelon, goji, passionfruit and more to keep lips sculpted and hydrated. tarte.com
Merit is introducing its first-ever SPF and its second complexion product just in time for summer. The Uniform comes in 15 shades and provides SPF 45 UVA/ UVB protection and a sheer tint that blends right in with a light-as-air finish. It is lightweight, natural and perfect for your everyday uniform. The mineral formula features non-nano zinc oxide for broad spectrum protection and provides ultra-sheer coverage to help smooth and blur the skin. meritbeauty.com
The most exciting launches in skincare, fragrance and
hair
BY NATASHA WOLFF
Omorovicza ’s new Elixir, a transformative skincare innovation, features the highest potency of the brand’s patented Healing Concentrate to date. Developed in Budapest, this biofermented formula harnesses the revitalizing power of Hungarian healing waters clinically proven to enhance skin firmness, elasticity, hydration and collagen production. Serving as both a topical supplement and serum, Elixir delivers immediate, visible results, reducing fine lines and wrinkles while boosting collagen by 26 percent in just 24 hours. Apply a few drops to cleansed skin or mix with a serum morning and night for radiant, rejuvenated skin. omorovicza.com
Elixir, $225, OMOROVICZA , omorovicza.com
Skin can often feel stressed, dry or irritated due to environmental factors, lifestyle changes or the effects of aging, which can compromise the skin’s protective barrier and overall resilience. Dr. Barbara Sturm’s new skincare formulation, Ceramide Drops Face Oil, is a fast-absorbing, anti-aging oil infused with a powerful ceramide complex that can be used alone or dropped into your moisturizer to strengthen and restore skin barrier function for a healthy complexion. Other key ingredients include argan, evening primrose, sweet almond, macadamia, grape seed, sunflower seed and jojoba oils, oat lipids and squalane for ultimate hydration. drsturm.com
La Prairie is debuting its new White Caviar Light Concentrate, blending the precision of Swiss cellular science with the opulence of rare, precious caviar extracts. Skin’s renewal and cellular turnover processes slow with age, leaving an uneven, dull surface. UV exposure and acne-induced inflammation trigger localized melanin accumulation, causing persistent postacne discolouration. Simultaneously, the skin’s architecture weakens and skin loses elasticity. La Prairie’s White Caviar Light Concentrate responds to these challenges with groundbreak ing science, tackling all types of dullness, including dark spots, while retextur izing the skin for newfound brightness. The key ingredient, the brand’s proprietary Lumidose, was developed over 15 years of rigorous development and testing. laprairie.com
Known for transformational, science-backed skincare driven by its proprietary Siren Capsule Technology, U Beauty just launched its first-ever mineral sunscreen, the Multimodal Sheer Mineral Sunscreen SPF 25. The multifunctional suncare, skincare and primer hybrid helps ensure broad-spectrum protection against UVA and UVB rays to fight against long-term visible skin damage caused by the sun. “I always say, the best sunscreen is the one that you’ll actually use, every single day,” says brand ambassador and The White Lotus star Michelle Monaghan.
“The Multimodal Sheer Mineral is easy to incorporate into my day-to-day life because it’s really multitasking skincare. It visibly primes, brightens and helps protect. It absorbs evenly, feels weightless and offers powerful mineral-based sunscreen protection, while brightening the look of my skin.” With ingredients like stabilized vitamin C, clary sage extract, a bio-inspired skin brightener and pongamia pinnata seed extract, the product visibly brightens and evens skin texture, providing an instant soft-focus priming effect with a blurring airbrush finish. ubeauty.com
The intense new expression of Terre d’Hermès is given tangible form in the pure lines of a bottle adorned with a searing, almost molten red-brown lacquer. Designed by Philippe Mouquet, the bottle is a concentrated expression of the power of inner fire. The H on its base leaves an incandescent imprint in the Earth. On its shoulders, light is reflected off the surface of its metal mantle. The matte black cap resembles dense lava stone and is stamped with the Hermès saddle nail. The bottle is refillable, designed to last and made from recyclable materials. hermes.com
Using the same micro- and nanocurrrent technology as its Halo device, ZIIP ’s new DOT offers a two-step treatment to treat and calm blemishes on the skin. It’s a complete breakout solution that can be used to spot treat a single area or take care of larger areas or the full face.First, microcurrents attack acne, clearing bacteria, unclogging pores, reducing excess oil and improving circulation. Then, nanocurrents calm redness and fade pigmentation and scars, healing your skin and renewing skin cells. A single zit should clear within one week of use, two to three times a week. A full-face breakout will begin to clear and calm after two weeks of use, three times a week, with most spots cleared after 12 weeks. The DOT is palm-size and portable and comes in gray, yellow, purple and white. Each DOT comes with Clear Gel, a conducting gel formulated for acne-prone skin with anti-blemish and anti-inflammatory ingredients like Dendriclear, which is scientifically proven to calm inflammation, reduce zits and rebalance the skin’s microbiome. ziipbeauty.com
Combining addictive sensoriality with intense hydration, the new Byredo Lip Balm offers buildable coverage and long-lasting comfort with finishes ranging from satin transparency to a radiant, glowy tint. Designed with natural ingredients, the formula delivers long-lasting hydration and glow in five versatile shades. Housed in an iconic refillable case and crafted with up to 99.7 percent natural origin ingredients, the formula creates a fine barrier that locks in moisture, delivering a smooth, supple texture that keeps lips hydrated, visibly reduces fine lines and enhances shine. byredo.com
RMS Beauty is launching Revitalize Hydra Concealer, a high-performance, clean liquid concealer with medium coverage and a natural, satin finish. This concealing formula, available in 26 shades, is clinically proven to deliver 8 hours of hydration, and reduce the look of crow’s feet and fine lines in 30 days. The hypoallergenic, dermatologist- and ophthalmologist-tested product features a built-in precision brush and is packed with skin-loving ingredients like Eyebright, the Revital-Eyes complex, plant-based Tightenyl (a natural retinol alternative), hydrating Vegetable Squalane and the signature RMS Adaptogenic Herbal Blend. rmsbeauty.com
Augustinus Bader’s The Elixir combines a highly concentrated, exclusive active with the nextgeneration Advanced TFC8 Trigger Factor Complex technology and and an exosome-rich Exclusive Phyto-Peptidic concentrate. This serum reduces visible signs of aging, while supporting skin cell health and delivering both instant and long-term results. Experience visibly improved fine lines and wrinkles, elasticity, tone and texture, for a more lifted, smooth, youthful-looking complexion. augustinusbader.com
Prairie debuts its new Eye Makeup Remover, a formula infused with panthenol and enriched with cornflower extract and oils to dissolve makeup and resistant waterproof formulas. Inspired by the pristine purity of Swiss waters, this innovative solution does not require excessive rubbing or rinsing. Its delicate formula is perfectly suitable for those who wear eyelash extensions, offering a gentle cleanse. At the same time, La Prairie’s Exclusive Cellular Complex helps energise and revitalise the skin, supporting its natural renewal process. Infused with Biotin, the formula also strengthens and conditions lashes and brows, enhancing their natural beauty and revealing a shinier, healthier appearance. laprairie.comz
DESIGN
A new family home designed by Katie Lydon in Sagaponack offers expansive outdoor space and access to the surrounding natural landscape
BY NATASHA WOLFF
PHOTOGRAPHY BY REBECCA MCALPIN
When frequent collaborators approached Katie Lydon to design the interiors for a new six-bedroom, shingle-style summer home (by architect Deborah Berke) in Sagaponack, the designer was thrilled to work with the family again. “They are some of our closest and most collaborative clients, having worked together on four projects, including this one, over the last 15 years,” says Lydon. “This was the first home we worked on with them outside of the city, and it offered us the opportunity to really stretch our legs and dream big.” Letting the outside in was important for the couple. “It is very important to the homeowners to let in a lot of natural light, and so in the city they tend to gravitate to apartments with large windows and expansive views. This home was no exception,” says Lydon.
“Every room features tall ceilings and lots of light and windows that really allow the outdoors to become a main theme throughout the house,” she says. With a new build, one wants to avoid the pitfall of having it feel too new and slick. “It was also important to give character to the home despite its age, which led
to decisions to use hand-scraped wood flooring on the main level and natural materials like the slate outdoors and around the fireplace to give the home a more lived-in feel,” says Lydon. “We all wanted the home to feel open and relaxing but with a sense of patina; exacting but not precious. A luxurious place that you could kick your feet up in.”
The stylish farmhouse aesthetic paired with the shingle-style architecture, with touches of craftsman influences in the millwork, “makes the house feel as if it had been there for a long time,” says Lydon. Simple mid-century pieces and wood furniture with clean lines helped create a home that “transcends the fleeting fashion of the current moment,” says Lydon. “I try to create interiors that both feel unique to the client and are rooted in good design that is timeless and fresh.” Natural materials like woods, marble and other materials are everywhere in the home. “It always amazes me what the earth produces,” she explains. “The amount of natural light filling the home allowed us to keep the home feeling light and breezy. They wanted the colors to be extremely soft and for the woods and natural materials to speak more.” The interiors reflect the family themselves, who are laidback, warm and welcoming hosts. “I think that is reflected throughout the house, and that is something I hope to always achieve in my interiors,” says Lydon. ■
DESIGN
A new book celebrates the interiors of Los Angeles–based design duo James Magni and Jason Kalman BY THE EDITORS OF DUJOUR
Los Angeles–based design duo James Magni and Jason Kalman, the principals of Magni Kalman Design, have always espoused a modernist philosophy of tailored forms and minimalist spaces in their residential projects. Their new book, The Art of Modern Design: The Interiors of James Magni & Jason Kalman (Monacelli), offers a glimpse into 12 such homes across the U.S. The projects featured exemplify their signature aesthetic: a modernist palette of glass, stone and steel, curated with luxurious furniture, textiles and blue-chip art. Each residence showcased (including Magni and Kalman’s own homes) in California, Arizona and Texas is outfitted with a carefully composed mix of vintage and contemporary furniture, bespoke pieces from the Magni Home Collection and unique details that reflect the personality of the homeowner—all against the background of sublime natural landscapes.
A waterfront home in Newport Beach was reinvented, replacing dark wood details with white for a monochromatic, international style look. A perfect mix of indoor-outdoor living in classic California fashion, the overall design had a flexible nature that could pivot to reflect the client’s requests, which included a softer palette than the previous high-contrast, black-andwhite scheme. The doors around the courtyard can be fully pocketed to make the transition seamless. The designers ran the same travertine floor and used the same Paola Lenti furniture throughout.
In an Atherton home library, unexpected surprises and layered-in details such as eucalyptus paneling embedded with polished nickel and complex parquet floors are woven in. A Jules Leleu cabinet and Paul Evans side tables are showcased. Magni Kalman Design typically takes on projects inside clean-lined contemporary buildings, but for this project in the Bay Area, they explored how contemporary design can live within a classically inspired setting, combining past and present. Working with architect Richard Landry, the clients devised a house with bones that reflect the great historic estates of France. This seven-year project turned into a deep dive into the exuberant lines, motifs and materials that define the look of the 1920s and ’30s.
In a Scottsdale home, low-slung furniture with sinuous lines and graceful forms has a strong presence while also maximizing the views. Ceiling slats in honey-colored wood, a shade specifically chosen to match the mountain outside, lead the eye directly to the staggering view. A pair of curved-back alpaca wool–covered chairs from the Magni Home Collection pick up the lavender hues of the vista while a button-tufted sofa nods to something more traditional. The textured silk rug continues the play on colors and textures drawn from nature. This Paradise Valley home, set beneath Camelback Mountain, proves that a modern home can be inviting, filled with personality and even fun.
In a Scottsdale home’s primary bedroom, a ruched leather chair evokes a sculpture in its placement near a window and next to a blown glass floor lamp. Pulled away from the wall, the bed floats in the space, multiplying the view with mirror panels behind the channeled headboard. Curved walnut edges, bronze details and leather-paneled bedside tables complete this very deluxe take on a bed.
In a Pacific Palisades home, hand-carved treads, their cadence echoed in a painting by Sean Scully, add a sculptural quality to the staircase. Harmonious and ethereal, this staircase was one of the first interior elements developed for the home, and it set the tone for the design. The 20,000-square-foot home nestled within the two-and-a-half acre property is broken up over multiple levels. On the mezzanine, exterior wooden slats become an important feature of the interior. The earthy palette of the home plays off the expansive blue vistas of the Pacific Ocean.
In a Beverly Hills home, a soft color palette is the perfect backdrop for the homeowner’s impressive collection of art, antiques and furniture. These treasures include chairs by Gianfranco Frattini and Paul Evans, sculptures by Auguste Rodin, Diego Giacometti, Henry Moore and Georges Braque, and a painting by Roberto Matta. To reflect the museum-quality art selection, the designers scoured galleries, auctions and showrooms to find the strongest examples of significant mid-century designers such as Evans, Vladimir Kagan and Edward Wormley, which they mixed with contemporary designers to help tie in the existing architecture. The mix of periods and eras reflected in the collection is at home in the contemporary space.
In a Pacific Palisades residence, walnut cabinetry brings a coziness to the kitchen, which is accented with beveled-edge countertops and stainless steel appliances. Outfitted in the same combination of warm woods and materials as the dining room, the kitchen seamlessly blends in with the scheme without calling too much attention to itself.
At a lakefront home in Folsom, outside Sacramento, blue accents in the Warren Platner chairs and throw pillows on the contemporary sofa pick up the lake’s colors. A patinated steel fireplace by Metal Art Concepts brings warmth and drama to the room. Paul McClean of McLean Design was tapped by the clients to build the 10,000-square-foot home, and he maximized the home’s relationship to the landscape. The influence of the Northern California terrain prevails in floor-to-ceiling windows along with a warm mix of stone and wood.
It’s hard to stay up to date in the forever-changing tech space. From projectors to electric cars, we tested the latest inventions so you don’t have to
BY THE EDITORS OF DUJOUR
The Google Pixel 9A is powered by the brand’s most efficient chip yet—Google Tensor G4—and comes with everything you expect from the Pixel 9 series, complete with a sleek redesign, upgraded main camera and Gemini built in. Its fresh new look features a sleek, flat profile, rounded edges and an upgraded 6.3-inch Actua display. It boasts the brightest display on an A-series ever and over 30 hours of battery life while being the most durable A-series phone yet. And with Gemini built in, Pixel 9A’s personal AI assistant can help you with just about anything and partners well with Google apps like Maps, Calendar and YouTube, so multitasking is easy. google.com
The 2026 Cadillac Vistiq is a three-row all-electric SUV designed to deliver stylish functionality and technology in a rightsized package. “With the addition of Vistiq, Cadillac will be one of the only brands to offer an EV entry in every luxury SUV segment,” says John Roth, Cadillac’s global vice president. Features include an illuminated pinstripe grille, 33-inch diagonal high-resolution LED screen, 23-inch wheels and a swept-back windshield and Black Crystal Shield grille unique to Cadillac’s electric portfolio. The spacious interior
seamlessly integrates with the elegant design, inspired by modern architectural contours with more refined lines offering a balance of sophistication and practicality for modern luxury living. “Bold yet refined, the Vistiq provides a comfortable ride while handling like a much smaller vehicle, delivering a sense of isolated precision,” says Jeff MacDonald, the brand’s chief North American engineer. cadillac.com
Dyson has launched its Supersonic R hair dryer, the lightest, smallest and most precise styling tool available on the market. Accompanied by customizable attachments for all hair types, three precise airflow settings and four heat modes, the dryer includes a new technology streamlined heater, the Dyson Hyperdymium motor, and intelligent Radio Frequency Identification (RFID) sensors in each attachment. Its ergonomic, curved design provides an agile and adaptive experience for superior styling results, offering a professional salon finish with every use. dyson.com
The Lincoln brand advances the notion of sanctuary with its next-generation midsize luxury SUV, the 2025 Lincoln Nautilus Black Label. A distinctive and commanding exterior design evolves the face of Nautilus, while the reimagined interior maximizes space and gives a sense of tranquility with the help of new connected features like the Lincoln Digital Experience, which comes to life through an immersive 48-inch panoramic display that spans the length of the horizontal instrument panel. Lincoln Rejuvenate is a “spa on wheels” that automatically adjusts seat position with heat and massage options, climate control, scent, sound, lighting and expansive visuals to reduce stress and create a relaxing experience inside the vehicle. The 2025 Nautilus also comes equipped with BlueCruise features, including Lane Change Assist, allowing a driver to switch lanes hands-free with the tap of the turn signal when the path is clear, and In-Lane Repositioning, which helps provide more space by subtly shifting away from vehicles in adjacent lanes. lincoln.com
Rare Smart ring, from $1,865, ULTRAHUMAN , ultrahuman.com
Could Ultrahuman’s new Rare device, advertised as the world’s first luxury smart ring and clad in a range of precious metals, give Oura a run for its money? Hand-crafted with some of the earth’s most precious metals using special metalworking techniques, the new piece of wearable tech debuted at CES in Las Vegas earlier this year. The Rare rings have been created in three desert-inspired colorways: Desert Rose, which features 18-karat rose gold and a brushed finish; Desert Snow, made of platinum; and Dune, with 18-karat gold and a brushed finish. ultrahuman.com
The Dyson Car+Boat, the most powerful handheld vacuum, sets a new standard for portable cleaning with market-leading battery run time and cleaning performance. Engineered for tackling dirt, hair, debris and dust, the device is the ultimate handheld vacuum for pets, bedding, cars, boats and even the most awkward spaces. Powered by a motor spinning at 110,000 rpm, the Dyson Car+Boat delivers unrivalled suction power without compromising on battery run time (50 minutes). Beyond suction, Dyson’s advanced filtration system is another feature that distinguishes the Car+Boat. It uses a fully sealed filtration system that captures 99.99 percent of particles to ensure that potentially harmful particles such as dust mites and pet dander are trapped and not released back into the air. The compact, lightweight device features versatile attachments for tackling hard-to-reach places. “We’ve redefined what a handheld vacuum can do,” says Dyson engineer Asaph Ooi. “The Dyson Car+Boat delivers the kind of power, filtration and ease of use that our customers have come to expect, making it the ultimate companion for cleaning every surface, from home to dyson.com
Linear
Mother’s new LifeSpectrum Linear floor light is a design-focused grow light for plant aficionados. Easily the most beautiful LED grow light on the market, the device fosters growth as well as supporting plants’ circadian rhythm throughout the day. This luxury floor lamp emits light wavelengths that support plant growth, ensuring your decor doesn’t have to suffer for your plants’ health. mother.life
Eloquent, opinionated and very funny, Keith McNally packs his new memoir with sharp-witted observations on life, art and literature, his philosophies on work and the reverses of fortune and the terrors of building a restaurant
EDITORS OF DUJOUR
Keith McNally is the founder of Balthazar Restaurant, Balthazar Bakery, Pastis, Minetta Tavern, Minetta Tavern DC, Pravda, Schiller’s Liquor Bar, Morandi, Cherche Midi, Lucky Strike, Nell’s, Café Luxembourg and the Odeon. The British-born New Yorker is also the co-author of The Balthazar Cookbook and Schiller’s Liquor Bar Cocktail Collection and the writer and director of two feature films, End of the Night and Far from Berlin . In his new memoir, I Regret Almost Everything , McNally takes us on a journey through his remarkable life, from his working-class roots in London’s gritty East End of the 1950s to his current status as one of New York City’s leading restaurateurs and icons. Along the way, McNally tells us about the angst of being a child actor, his lack of insights from traveling overland to Kathmandu at age 19, the instability of his two marriages and family relationships, his 1980s rise to fame with the Odeon and Nell’s, his time spent writing and directing two films, his devastating stroke in 2016 and his recent Instagram notoriety. In the below excerpt, McNally remembers the opening of Balthazar almost 30 years ago in SoHo.
Balthazar opened to the public in April 1997. The impact was staggering. It was a restaurant hurricane that caused a sensation in the city’s nightlife. From day one, every seat was full. On the fourth night, we had three hundred people on Balthazar’s wait list for dinner. Vogue editor Anna Wintour ate there five nights in a row the first week. After six weeks, New York magazine published a doublepage spread of Balthazar’s dining room with the positions and numbers of famous New Yorkers’ favorite tables. (Most of these celebrities hadn’t even been there.)
After several months, I decided to open Balthazar for breakfast, which the New York Post announced the day before. At seven thirty that first morning, we had a hundred customers waiting outside. I let them eat for free. In fact, I let all three hundred breakfast customers eat for free that first morning. The public and press response to Balthazar was stimulating for the floor staff but a
nightmare for the kitchen. Chefs Riad Nasr and Lee Hanson were often angry and argued that in cooking hundreds of meals every day, we were risking the food’s quality. They were right, of course. But when you’re driving an Aston Martin for the first time, it’s difficult to think about the passengers in the back seat. Toward the end of a nine-hundred-cover brunch, I’d see Nasr scowling by the kitchen door, counting the number of customers still waiting for tables. Those were hair-raising days. I’m just thankful Nasr forced me to hire Hanson. Without a second chef, Balthazar would never have survived its first year.
The day after I opened Balthazar, someone had the gall to ask me, “So, what’s next?” Curiously, the number of people asking this question doubles with each new restaurant. Why is it increasingly more difficult for people to savor the moment? I’ve noticed that during TV coverage of an exciting sports event, the commentator will interrupt the action with news of an even more exciting one in two hours’ time. It’s like talking about your next baby when delivering your first one. The future isn’t always more exciting. Why must we always resort to hyperbole to retain people’s interest? I’m going to throttle the next person who asks me, “So, what’s next?”
A month after opening the restaurant, I was sitting outside Balthazar feeling quite pleased with myself, when I overheard two women talking disparagingly about the food. Crushed, I introduced myself and surprised the two women by offering them a free dinner if they’d agree to give Balthazar a second chance. They returned a week later and ordered a full meal, including wine and dessert. After they’d wiped their plates clean, I unctuously approached their table, preparing to luxuriate in their compliments, when the shorter of the two piped up: “Thank you for dinner, Mr. McNally, but to be honest, we don’t like the food any more than the last time. If anything, less so.”
A few years after Balthazar opened, a table of four Wall Street traders began their evening by ordering the restaurant’s most expensive wine: a two-thousand-dollar bottle of Château Mouton Rothschild Premier Cru. Following procedure, the floor manager transferred the thirty-year-old Bordeaux into a decanter at a waiter’s station. At the same time, a young couple on their first visit to the restaurant ordered our cheapest red wine, an eighteendollar bottle of pinot noir. Seeing the Mouton Rothschild being decanted at the table opposite, the couple asked if their wine could also be decanted. Though it was an odd request for such an inexpensive wine, the manager agreed, and minutes later these two radically different wines sat in identical decanters on the same shelf above the waiter’s station. What happened next was every restaurateur’s nightmare.
Confusing the two decanters, the manager served the cheap wine to the four traders. The table’s host, who considered himself a connoisseur, sniffed and tasted the eighteen-dollar bottle of pinot noir and burst into raptures about its “balance.” His three companions followed suit, praising the wine’s “tannin content” to the skies. Meanwhile, the young couple who’d ordered the cheap pinot noir were inadvertently served the Château Mouton Rothschild. Taking their first sips, they jokingly pretended to be drinking a very expensive bottle and parodied the mannerisms of the wine snobs at the table opposite.
Five minutes later, the two managers realized their error. Horrified and unsure of how to proceed, they called me at home. I rushed to Balthazar. Having never been comfortable in all-male company, I found it hard to identify with these four Wall Street traders sitting at table 62. As I watched them self-importantly drink what they imagined was a two-thousand-dollar Château Mouton Rothschild, I deplored my own profession—but who was I to criticize customers who were in the process of being deceived?
Balthazar opened to the public in April 1997. The impact was staggering. It was a restaurant hurricane that caused a sensation in the city’s nightlife. From day one, every seat was full.
On the fourth night, we had three hundred people on Balthazar’s wait list for dinner
Though their behavior appalled me, these four businessmen had, in good faith, bought a two-thousand-dollar bottle of wine and received an eighteen-dollar one instead. They’d been swindled. I didn’t know what to do. If I were honest and told them the wine they were eulogizing was a cheap bottle of pinot noir, I’d embarrass them to no end and expose their true knowledge of wine.
The alternative was to say nothing and allow them to remain in blissful ignorance, which would also save me two thousand dollars by not having to replace the pinot noir with a second bottle of Mouton Rothschild. I ended up doing what I rarely do in this business: I told the truth. When I explained the mix-up to the four men, the host quickly responded, “I knew this wasn’t a Mouton Rothschild!” and his three comrades obsequiously agreed. I then told the young couple about the mistake, but let them keep drinking the real bottle of Mouton Rothschild. They were ecstatic, comparing it to a bank making an error in their favor. However, in this case it wasn’t the bank that was down two thousand dollars, it was me. Knowing they were drinking expensive wine for real, they switched from acting out drinking expensive wine in jest to acting out in earnest. Which was a pity in ways I couldn’t explain.
Both parties left Balthazar happy that night, but the younger of the two left happier. After spending over forty years in the business, I still don’t know what makes a restaurant successful. I know what makes one successful for me though. It’s a restaurant that’s conducive to engagement, where the customer can fully connect with their dinner companion. I’d rather eat mediocre food in an all-night diner and forge a connection with the person I’m with than eat in a four-star restaurant and have nothing to say to my companion.
The saddest sight in the world to me is seeing a married couple sitting opposite each other in silence. It reminds me of my parents. A far more pleasing sight is a customer happily eating alone—preferably reading a novel between courses (or eating between pages). To help make single diners feel comfortable eating alone, I always send a glass of champagne on the house. Always. ■ EXCERPTED FROM I REGRET ALMOST EVERYTHING BY KEITH MCNALLY. COPYRIGHT © 2025 BY KEITH MCNALLY. REPRINTED BY PERMISSION OF GALLERY BOOKS, AN IMPRINT OF SIMON & SCHUSTER, LLC.
A new book shines a spotlight on the complex women who inspired and starred in Warhol’s legendary underground films
THE EDITORS OF DUJOUR
“Now and then, someone would accuse me of being evil,” Andy Warhol confessed, “of letting people destroy themselves while I watched, just so I could film them.” Obsessed with celebrity, the silverwigged artistic icon created an ever-evolving entourage of stunning women he dubbed his “Superstars.” In Warhol’s Muses, bestselling biographer Laurence Leamer shines a spotlight on the complex women who inspired and starred in Warhol’s legendary underground films—The Chelsea Girls, The Nude Restaurant and Blue Movie, among others. Drawn by the siren call of Manhattan life in the 1960s, they each left their protected enclaves and ventured to a new world, Warhol’s famed
Factory, having no sense that they would never be able to return to their old homes and familiar ways again. Sex was casual, drugs were ubiquitous, parties were wild and to Warhol, everyone was transient, temporary and replaceable. Warhol’s Muses explores the lives of 10 endlessly intriguing women, transports us to a turbulent and transformative era, and uncovers the life and work of one of the most legendary artists of all time. Warhol is the most celebrated, most famous artist of the 20th century. And these women were part of it. One can’t understand Warhol, women at that time or American popular culture without understanding this story.
In 2022, nearly four decades after his death, Andy Warhol’s silkscreen portrait of Marilyn Monroe sold for $195 million, a record amount for an American painting. Warhol’s iconic look (a silvery wig with pasty features and a slim, black-clothed silhouette) are instantly recognizable—almost a “personal brand” before such a concept even existed. He is the most famous and successful twentieth-century American artist.
Warhol is the defining figure of pop art, an artistic movement that burst forth in the early sixties, taking fine art on a wild rollercoaster ride. In the same way that jazz is the first uniquely American music, so pop art is profoundly American, a pure product of mid-twentieth-century American culture. Pop art took the common artifacts of life—including cartoons, movie star shots, and advertisements—and blew them up into stunning images. Warhol and his fellow artists democratized art, taking it out of the sedate salons and into a garish new world.
But Warhol impacted American culture and life far beyond his art. Although he lived within a narrow world, he understood what was happening in society far better than the cultural and political radicals of the sixties, with their glorious visions of the future. He pierced America’s facile optimism and saw a society riven with alienation. By his own making, Warhol became something of a cartoon figure, yet he was a messenger carrying a dark message.
As an emerging pop artist, Warhol sought a way to enter the world of the rich and famous and, once there, to make his artwork an integral, must-have feature of grand homes from Manhattan to Bel Air to Palm Beach. In early 1960s America, most artists had little interest in such self-promotion. Since only a niche audience for contemporary art existed, they saw little reason to reach out beyond their world. Warhol looked beyond the previously defined role of “artist” in society. He did not want to be sequestered in his garret studio, cut off from the world.
Warhol wanted to be famous beyond measure. That was his great challenge: not the art he quickly assembled in the Factory, but making himself such an iconic figure that art connoisseurs could not live without a Warhol on their walls.
Warhol was not a naturally gregarious social creature. Nonetheless, to further his career and his ambition, he went out almost every evening, soaking up both the high-society world he wished he’d been born into and the lowlife world that fascinated and repelled him. He knew that cultivating a unique image was the best advertisement for himself and his art.
Warhol also knew he could not get where he wanted to go by himself. He was, by his own admission, a weird-looking gay man in a world and an era that wasn’t hospitable to such as him. “I really look awful, and I never bother to primp up or try to be appealing because I just don’t want anyone to be involved with me,” he said.
Alone, Warhol could only travel so far in society’s rarefied circles. He realized he needed to be around stunning women. They
would raise his social cachet dramatically and bring him the publicity and public adulation he so desired.
With a beautiful woman on his arm, a man—even a quiet, awkward man (as Warhol understood himself to be)—could go almost anywhere. So, Warhol started to collect these women, like trophies or playthings. He called them his Superstars, gave several of them new names, featured them in his underground films, and accompanied them to places he could not have gained admittance to alone.
By the time Warhol met most of these women, he had completed much of his so-called “major” art, but his Superstars helped to raise his profile and his work into the stratosphere. While the Warhol Superstars did not necessarily influence the making of his work, they played seminal roles in its wide acceptance—and they were integral to what is possibly Warhol’s greatest and most enduring creation: himself.
These women were not just his Superstars, they were his artistic muses who helped turn the Pittsburgh-born son of Eastern European immigrants into international artist Andy Warhol. They talked to him every day and were a key to his emotional life. And while many of them have received attention, their contribution to the artistic world they helped to define—and their own artistic ambitions, personal struggles, and occasional triumphs—have been largely overlooked. Just like muses have been across time.
These women were intriguing and complex. They lived dramatic, often troubled lives. While the allure of Warhol’s downtown bohemian New York was its unconventional, carefree, and often dark atmosphere, most of these women came from upper-class families whose members rarely traveled to such a downscale world. Their presence was its own form of rebellion from society’s norms. Warhol often christened them into their new lives by bestowing upon them new names that reflected not who they’d been, but who they wanted to be. Or at least, who he wanted them to be.
The first Superstar was Jane Holzer (Baby Jane), whose father had extensive real estate holdings in Palm Beach. Holzer had an incredible mane of blond hair that set her apart from her contemporaries.
But Holzer had nothing like the lineage of her successor, Edie Sedgwick, whose ancestor landed in the Massachusetts Bay Colony in the seventeenth century. Sedgwick was a petite beauty whose features the cameras loved.
Brigid Berlin’s father was the chairman of the Hearst Corporation, giving his daughter keys to New York’s elite world. Often rotund and always foulmouthed, Berlin lived to offend her mother.
Mary Woronov’s life changed when her mother married a prominent Brooklyn surgeon. Tall as a Viking princess and unwilling to let Warhol change her name, Woronov took great pride in exuding a fierce, almost masculine aura.
Susan Bottomly’s (International Velvet) mother was a Boston Brahmin. Although she was only seventeen when she first met Warhol, Bottomly was sophisticated beyond her years.
Susan Mary Hoffmann’s (Viva) father was a highly successful lawyer in Syracuse, New
York. With a wicked wit and savage intelligence, Hoffmann was game for almost anything.
Isabelle Collin Dufresne (Ultra Violet) had an upper-class European background. Salvador Dalí’s former lover had an erudition unique among Warhol’s muses.
Not all the Superstars were from privileged homes. Christa Päffgen (Nico) was brought up in decidedly humble circumstances in Germany during World War II.
Ingrid von Scheven (Ingrid Superstar) came from a modest New Jersey background.
James Slattery (Candy Darling) hailed from a lower-middleclass home on Long Island.
“The superstar was a kind of early form of women’s liberation,” argued Danny Fields, a music manager close to Warhol. “They were so smart, beautiful, aristocratic, and independent. . . . Everybody fell in love with them. . . . They’re the women we all want to worship. . . . At the same time, they were very destructive people—self-destructive and other-people destructive. They were riding the whirlwind.”
In a society that still widely disregarded and disrespected homosexuality, Warhol’s Superstars softened his queerness for public consumption and brought him a dose of added glamour, even respectability. Those women from largely upper-class families took Warhol into a social world he could not have otherwise moved through. Unable to unlock those doors, he would have had difficulty developing the contacts and publicity crucial to his rise. Without his Superstars, Warhol might never have become a worldcelebrated artist.
From Jackie Kennedy and Marilyn Monroe to Elizabeth Taylor and Judy Garland, many of Warhol’s most memorable portraits are of iconic women of the age. This peculiar little man created images of strong, beautiful women as immortal as the subjects themselves. His ever-changing array of Superstars were, for the most part, not the subjects of his art, but they played indispensable roles in elevating him into the world-renowned artist we know today.
Warhol’s Muses is the story of these women and what happened to them when they entered Warhol’s world.
Warhol’s show at Manhattan’s Stable Gallery in April 1964 was the most important event so far in his professional life, and he had prepared for the opening with meticulous concern.
The artist began by creating four hundred faux boxes of Brillo pads, Heinz ketchup, Kellogg’s Corn Flakes, and Mott’s apple juice. A child of his discontented time, Warhol wanted to stick it to the establishment and the mandarins of high art who controlled the content of the museums. And what better way to do that then to create an anti–high art, turning images of grocery store products into art?
But how to display it? This was industrial art. It would not do to set the plywood boxes off by soft lighting like the Mona Lisa at the Louvre. He had the wooden boxes stacked up one on top of another, as if in a warehouse waiting to be hoisted onto a truck for delivery to supermarkets.
To most viewers in 1964, such a tableau would not be recognizable as “art” at all. Art was an oil painting in a frame. A bronze sculpture in a park. Maybe a perfectly composed photograph. Not a bunch of empty boxes piled on a gallery floor.
Brigid Berlin
Warhol was an impresario as much as an artist. He had realized early on that anything could be art—much like the Dadaist Duchamp (and his infamous urinal) had done half a century before. And now, thanks to his witty ideas and a canny knack for self-promotion, Warhol was emerging as a key figure in a burgeoning pop art movement that turned artifacts of mass culture into art. He did not run from controversy. He knew that some considered his work—the whole pop art movement—to be little more than an embarrassing joke. Warhol embraced the controversy.
Warhol knew this show would get attention, but he did not necessarily think the pieces would sell out. Maybe a few items would go for the modest $200 to $400 asking price. After all, the publicity generated was already noteworthy, and the line to get into the gallery that night stretched down the block on East 74th Street. But as the evening wore on and nothing sold, Warhol had reason to be discouraged.
At least Warhol had Robert and Ethel Scull. The couple had promised to buy twenty Brillo boxes, paying $300 a piece or a neat $6,000. The Sculls owned a fleet of taxis called “Scull’s Angels,” hardly a business that brought them much social contact with the upscale residents of Manhattan. But over the last few years, the couple had slowly insinuated themselves into the art world, cannily selecting artists they admired and slowing acquiring a few pieces from them, then more. By now, they were well on their way to being leading pop and minimalist art collectors. This taste and artistic glamour—not their money—was the key that opened previously locked social circles to the couple. It was a lesson Warhol observed closely.
After the opening, the Sculls agreed to cohost a party for Warhol with the socialite Marguerite Littman. The affair would be held at Warhol’s scruffy studio at East 47th Street between Second and Third Avenues. It was ample space for a big party, almost eighty feet long and half as wide, with two filthy bathroom stalls.
When Warhol had moved in at the beginning of the year, the walls had been grimy and crumbling. His assistant, Billy Linich (later called Billy Name), silvered the walls, applying aluminum foil to everything, until the space looked like a poor man’s spaceship. In the middle of the room sat a red sofa that had been picked up off the street. It was so soiled that it probably should have been cordoned off, or better yet heaved into a dumpster downstairs. Instead, it was the focal point of the room. Name and his friends called the studio the Factory. The name stuck.
A few years earlier, almost no one of consequence would have taken a freight elevator up to the fifth-floor quarters to celebrate an artist obscure to nearly everyone beyond avant-garde circles. But by the mid-1960s, even more socially conservative New Yorkers were going places they once would have disdained. They were looking for good times in new places and, in doing so, unknowingly challenging the ways and rules of traditional society.
Social customs among the upper class in Manhattan had been clearly defined for most of the twentieth century. People of consequence lived on the Upper East Side. They saw their friends in privileged places: the Metropolitan Club, the Yale Club, and the Union Club. They went nightclubbing to only a few venues: El Morocco and the Stork Club. A few big annual charity events, such as opening night at the Metropolitan Opera, were obligatory.
In the Eisenhower years the social order was dominated by corporations and white-collar lives. But the 1960s shook things up in sudden, surprising ways. A new generation looked at their parents’ lives as boring and reeking of hypocrisy. They wanted out. Longtime social rituals fell apart. Young scions of wealth fled their parents’ world, seeking new identities and new freedoms. Across the economic spectrum, people fended for themselves in a society without
clear boundaries. It was exciting but frightening, for it was unclear where it was headed, what had been lost, and what would emerge.
Warhol was as much his own creation as any of his art. Born with a rounded nose, Warhol decided in June 1957 at the age of twenty-eight that his nose was so unattractive that he had to do something. He went to a surgeon not for a classic nose job, changing the shape of the nose, but a procedure that regrew the skin. Afterward, Warhol felt he looked better, but still did not believe he had an attractive face. It also did not help that he was so nearsighted that he stumbled around half-blind without glasses. Contact lenses solved that problem, but it was yet another thing he had to put on when he woke up in the morning.
Morning was also when he applied a thick coating of pancake makeup to cover up his blotchy, pale skin. The final touch was the toupee he glued onto his half-bald scalp. If one wore such a thing, he knew, there was no going halfway. Make it a glorious, thick mop of hair. Warhol kept changing colors on his toupee—one iteration of brown and blonde after another—until he finally decided on the silver color that would by 1965 become part of his signature image.
The wig and makeup were the masks Warhol wore to greet the world. His public life was a continuing challenge. He sometimes struggled for words, but silence was the smarter move.
The crowd at the party kept getting bigger and bigger until people pressed up to each other, cheek by jowl. If a fire warden had come stomping in from the elevator, he likely would have sent half the people home. Many of the guests did not know Warhol. It was just another night out in the great, pulsating city.
Jack Heinz, the CEO of H. J. Heinz, and Drue, his art-collecting wife, stepped out of the creaky elevator. The Heinzes were
among the most elite Pittsburgh families, but Jack and Drue were often in Manhattan for social events. Warhol had himself grown up in Pittsburgh before moving to New York City in 1949, though he did not hobnob with the likes of the Heinzes back in his Steel City days. Now this couple—Pittsburgh royalty—were here making their way across his crowded, unprepossessing Midtown loft.
The giant jukebox hauled in for the evening played rock that got people dancing. Among those cutting it up on the floor was supermodel Jean Shrimpton, an icon of Swinging London whose face had recently graced the covers of Vogue and Glamour magazines. Boogying away in his tam-o’-shanter was Allen Ginsberg, a beat generation poet of despair and prophecy. (“I saw the best minds of my generation destroyed by madness, starving hysterical naked.”) And there across the room was the radical Black poet and playwright LeRoi Jones. (“You are / as any other sad man here / american.”)
How strange that these boundary-pushing artists were to be found here in the same room as the Heinzes and Senator Jacob Javits, a liberal Republican lawmaker who hailed from the Lower East Side. But they had each found their way here, to this grungy silver spaceship. This party felt like the white-hot center of the world.
Warhol’s cachet brought forth the crème de la crème of the pop art world to this party, too. Roy Lichtenstein. Claes Oldenburg. James Rosenquist. Tom Wesselmann. They were all there and they were the artists Warhol felt he had to best.
His ever-changing array of Superstars were, for the most part, not the subjects of his art, but they played indispensable roles in elevating him into the worldrenowned artist we know today.
Lichtenstein and Warhol were often mentioned together. Five years older than Andy, the New York–born Lichtenstein was an art professor at Rutgers University. Warhol had first heard about Lichtenstein back in the spring of 1961, when he’d walked into the prestigious Leo Castelli Gallery. Warhol himself was represented by no gallery in those days, so he was always scoping out the top gallerists to make his presence felt.
When Warhol bought a Jasper Johns drawing of a light bulb on its side, he asked gallery director Ivan C. Karp if he had anything else of interest. Karp pulled out Roy Lichtenstein’s Girl with Ball painting. It was an enticing cartoonlike image based on an ad for the Mount Airy Lodge in the Poconos that frequently appeared in the New York Times, showing a young woman in a bathing suit holding a ball over her head. The image was bold, bright, like a still from the Sunday funny pages, reproduced larger than life. It felt fresh and modern.
Warhol could not hide his distress. “Ohh, I’m doing work just like that myself,” he said. That year Warhol took cartoon images of Dick Tracy and Superman and turned them into paintings, while Lichtenstein appropriated a cartoon image of Donald Duck from a children’s book and made his unique art out of it.
Gallery owner Leo Castelli weighed in on the matter. “Well, you seem to be too similar to Lichtenstein and he came before you, so it will be him for the time being,” he told Warhol. When Warhol left the gallery, he was worried. If Lichtenstein succeeded, he feared it would leave little room in the market for his own, similar style. Warhol might have to scrap his work and move on to something else or risk appearing a pitiable copycat.
His fears were not unfounded. At Lichtenstein’s show the following February 1962 at Castelli, the comics-inspired artworks were a raging success. His paintings sold out, for prices as high as $1,200, setting up Lichtenstein as the premier artist in the emerging pop art world.
Lichtenstein painted images from comic books, but his approach was intellectual and full of wit. Well-versed in art history, he saw himself as another step in that journey. Peppering his paintings with tiny Ben-Day dots, he infused his cartoon images with gentle irony. “I think the art was parodying the time in a serious way even though some of the art is humorous,” he said.
Warhol, on the other hand, saw himself as a truth-sayer, exposing a darkening world drained of humanity. His portrayals of Brillo pads, Campbell’s soup cans, and electric chairs are not funny at all. Some critics viewed pop art as an upbeat celebration of the products of capitalist enterprise. Warhol fancied he was chronicling the end of an age. “Everybody looks alike and acts alike, and we’re getting more and more that way,” he said. “I think everybody should be a machine.”
Campbell’s soup cans are the perfect product of the machine age. They are bright, shiny, instantly available in millions of American homes and eminently disposable. Warhol portrayed them often. There is the moment when the cans pose ready for their lemminglike journey to be opened up, their contents devoured; the
two hundred small soup cans stand in ten rows and twenty columns, like a parade of soldiers. Then comes the next stage, a can opener about to eviscerate the shiny metal top. And then inevitably the final stage, the can empty and dark, the label half torn off. There is the industrial age in a soup can.
While the show that night had focused on Warhol’s Brillo box installations and other industrial products, that wasn’t all his pop art. Starting in 1962, he’d been creating silk-screened images of allAmerican, machine-age emblems—from Elvis Presley to Marilyn Monroe to, yes, Campbell’s soup cans—and elevating these basic forms through his art.
To create these images, Warhol first selected a picture, a photograph from a magazine, or a snapshot. He had an exquisite sense of knowing which image would work. His assistant outlined the picture on tracing paper. Then Warhol or his assistant filled in the shapes with quick-drying Liquitex paint. They had previously gone to the manufacturer for the exact silk-screen dimensions. They took the silk screen and pushed the acrylic paint across the surface with a squeegee. Warhol was a brilliant colorist, creating something markedly new. When done, they lifted the finished canvas off the silk screen. The process took no more than two hours.
The photographers at Warhol’s silver loft that night wanted a group picture of America’s leading pop artists: Warhol, Lichtenstein, Wesselmann, Rosenquist, and Oldenburg. So the five
men gathered together in front of giant Warhol images of two of the most wanted criminals in America, to pose for the photo. They milled around awkwardly, strangely formal with each other. Warhol is wearing a suit and tie. Lichtenstein has on a groovy turtleneck under his jacket. None are staring at the camera.
Though he showed his teeth in the group photo, Warhol’s grin is more a grimace than a smile. He never again would let himself be photographed with his fellow pop artists. As far as Warhol was concerned, he was sui generis, and the world had to know.
Warhol was not the only person at the party upset with the photographers. The Sculls—his art patrons who had paid for at least half of this evening—were feeling left out. They’d paid big bucks to buy their way into this world (as far as they were concerned, this evening was about publicity and the chance to see and be seen with the right sort of New York people). But the photographers, especially the one from Vogue, ignored Ethel. She would not be in the pictures of the party, despite bankrolling much of the affair. She was livid.
As the party raged on, Warhol drifted toward the perimeter, watching the revelry. People thought Warhol was shy. There was some of that in him, to be sure, but for the most part, that supposed shyness was a studied stance. He liked to stand back and observe. He remembered everything and forgot little. He acted as if everything before his eyes was done for his enlightenment. And so he stood back and tried to make sense of everything.
Later in the evening the radical photographer Nat Finkelstein arrived with Jeanne Krassner, the wife of Paul Krassner, the founder of the provocative magazine the Realist . They had met earlier in the evening at another event and hit it off, and by the time they’d made it to Warhol’s party they were feeling amorous.
The couple stood before the tawdry sofa that looked like it could have been in a downscale Paris brothel and decided, why wait? Before long they were having sex on the couch, in front of everyone, party be damned. They were not the first couple (before or after) with that idea. When one of Warhol’s lovers, the art critic Robert Pincus-Witten, came down with crabs, he was not sure if he should blame Warhol’s crotch or the couch.
As Finkelstein and Krassner got dressed afterward, she realized someone had stolen her purse. Always the Marxist, Finkelstein concluded, “Well, this is really the ragged edge of bourgeois capitalism.”
As the hour got late, the party only got more frenetic. The world would not end at dawn, but by how some of the guests danced, they might have thought so. Jill Johnston, the dance critic for the Village Voice , decided no one would limit her moves to the floor. She jumped up on the jukebox, grabbed a silvered pipe, and began swinging above the crowd.
Warhol watched all this with amusement, neither criticizing, cautioning, nor cajoling. It was all so strange. Finally, in the predawn hours, the last of the guests left. It had, everyone agreed, been a singular success. Some of the most powerful, famous, influential, and infamous people in the city had been there that night. Most of the people who had traipsed into the Factory knew almost nothing of Warhol and his work. They were there for the scene, the social capital, or sexual connections. The fancy folks had enjoyed slumming with the artistic underground, taking away stories they would tell at Park Avenue and Central Park West dinner parties for weeks to come. But they had spurned his art.
Warhol had hoped patrons would walk out of the event with wooden boxes under their arms, selling out his inventory of audacious artwork. But instead, visitors had left empty-handed. The after-party was a blast, but it could not compensate for that distressing failure.
And even worse: the Sculls had unceremoniously canceled their order.
The guests who had shown up to his after-party included some of the most famous people in America, and New York socialites with wallets stuffed with money. But Warhol had gotten nothing out of it. Nothing. They drank the booze, ate the food, and boogied all night, and they bought nothing. That had to end. He had to create such a gigantic image for himself that people would feel compelled to buy his art. He just had to figure a way to get to that place. The question was: how?
After the party, in the early morning hours, Warhol returned to his townhouse on upper Lexington Avenue, where he lived with his seventy-one-year-old mother, Julia Warhola. In her basement apartment, a crucifix and pictures of JFK hung on the wall. The sofa was covered with a sheet the way people do who are afraid to risk damage to a precious piece of furniture. A slew of cats roamed the premises as if the residence was their private preserve.
Warhol had brought his widowed mother to live with him in Manhattan twelve years earlier. It was a surprising choice for this artistic, urbane man. After all, he could have simply contributed money to support her back in Pittsburgh, where his two older brothers would have watched over her. But Warhol insisted that Julia live with him in New York.
Warhol had been born Andrew Warhola—he Americanized himself by changing his name to Andy Warhol—on August 6, 1928, in a two-room apartment with outdoor plumbing in Pittsburgh’s tough immigrant neighborhood of Soho. Later in his life, Warhol
These women were not just his Superstars, they were his artistic muses who helped turn the Pittsburgh-born son of Eastern European immigrants into international artist Andy Warhol. They talked to him every day and were a key to his emotional life.
would often obscure or even lie about his humble origins, saying that he hailed from other places (including Philadelphia and Newport), attempting to distance himself from Steel City and his family’s immigrant beginnings. Yet when visitors to Warhol’s townhouse saw this foreign-appearing woman with a thick accent and strange dress, the secret was out.
To Julia, New York was a strange new world. She had been born in a small village in the Carpathian Mountains, then part of the Austro-Hungarian Empire and now northeastern Slovakia. Julia and her future husband, Andrej, were Carpatho-Rusyns, members of an ethnic group with their own dialect but not their own country. Julia married her husband in 1909, when Andrej returned from a year in the United States. Julia was only seventeen and had no desire to marry, but a catch like Andrej did not come along each season. Her father beat her into submission, and after Andrej gave her chocolates, she agreed to marry him.
Three years later, afraid that he would be drafted to fight in the impending war, Andrej sailed to America, leaving his pregnant wife back in the village. Julia lost the child and lived with her inlaws, who treated her like a servant. She could only pray that Andrej would return and take her with him to America. That did not happen for nine years, and when she arrived in Pittsburgh, she saw that it was not quite paradise.
Slavs were looked down upon and typically given the worst jobs for the least pay. It was even more difficult for people like the Warholas, who spoke an obscure dialect that almost nobody understood. It would have been easier if they learned English, but they had no one to teach them, and there were few English speakers around them. Julia never mastered English.
Warhol’s father was only five and a half feet tall, but his heavyset body rippled with muscles. He labored in the Jones and Laughlin steel mill, a baptism in flames and heat, and then worked moving buildings on rollers. Andrej hardly ever missed a day of work and may not have been there for his third son’s birth. Andrej was not emotionally demonstrative and left the job of raising children where he knew it belonged—in his wife’s hands.
The petite Julia was the most important woman in Warhol’s life, his first and forever muse, and his first artistic guide. She did not have a broad peasant face, but abrupt, feral-like features full of intensity. Unable to afford canned soups, Julia did what she would have done in the old country: made soup from scratch, and if one dared say it, the dish was far better. There was no money for the elaborate toys American kids found around their Christmas trees. She cobbled together paints and paper and taught her sons to draw. She made flowers from discarded tin cans and sold them in the neighborhood to make extra money.
Slight little Andy would never march down the road to the steel mill and go to work. A sickly child of preternatural sensitivity, his mother tried to protect him. Warhol needed more nurturing than his two older brothers, who were their father’s sons. Andy was different, and Julia did her best to shield him.
When Andy was thirteen, his father passed away. This was the first time Andy confronted death, and he dealt with it the way he would the rest of his life. He fled from any contact with the darkness, hiding under his bed for the three days of the wake. A son goes to his father’s funeral and stands there over the open grave, but it was too much for him. His mother feared his “nervous condition” would worsen, and he stayed home that day.
While his older brothers, John and Paul, set out in the world with working-class lives, Andy headed off to the Carnegie Institute of Technology in a suit and tie to study art, a secretly gay young man desperately trying to fit into a world that had no space for such as him.
Warhol’s coming out as a daring, belligerent, creative spirit came in 1948, when he did a series of student paintings of a man picking his nose. In his art and in his life, Warhol thumbed his nose at the world.
Upon graduation in 1949, Warhol moved to Manhattan, where a gay man had some chance for a life without the risk of public rebuke and danger. Setting out to become a commercial artist, he had come to the right place at the right time. The industry was egalitarian in the best sense. If one’s drawings effectively evoked the product, there was no end of work. Warhol had hardly arrived when his lively, beautiful drawings of shoes appeared in Glamour, a leading magazine of the era. That led to steady gigs for shoemaker Israel Miller. Warhol’s shoes had a unique panache and were instantly recognizable. His drawings were minor works of art. They looked like the product they were selling, but they had a magical aura. He also did window dressing and over the course of a few years became one of the most successful commercial artists in the city. He eventually made enough money to purchase a townhouse at Lexington Avenue and 89th Street in 1959.
Not satisfied standing at the pinnacle of one field, in his free hours Warhol produced his rendering of fine art. He had an extraordinary range of subject matter—from genitals and male nudes to tender renderings of a leaf. He also undertook portraits, such as an ink and watercolor portrait of cosmetics entrepreneur Madame Helena Rubinstein and even a drawing of a young James Dean.
For several years before his foray into the experimental fringes of the art world, Warhol showed his drawings in galleries around Manhattan. And while his early work was relatively standard and conventional in execution (still lifes, portraiture), it always had a unique flair and distinctive design. In 1957, he displayed at the Bodley Gallery “such gilderies as a still life with coke bottle and any number of golden cats,” a harbinger of the commercial-productobsessed pieces he would do a few years later. It was not pop art but was immediately recognizable as the work of a unique artist.
To Julia, a day without work was wasted, and she cleaned the Upper East Side townhouse almost compulsively. Sometimes, she helped “little baby Andy” by doing the lettering on the ads he drew. Julia knew no one in the city, and her main expedition was attending church. Warhol went to church, too, but did not stay for the full Mass. Five or ten minutes was enough. It appeared to be an insurance policy if his mother’s beliefs proved true.
Warhol was no more emotionally demonstrative than his father had been and rarely professed his devotion to his mother. But like nobody else, he was there for her as much as she was there for him. It was the most remarkable relationship in both of their lives. Here was Julia, an Eastern European peasant woman brought up in a culture where homosexuality is unspeakable, a sin against God. And yet she accepted and loved her gay son without judgment or criticism. And here was Andy, a queer artist who had gone to New York in part so he could practice his lifestyle freely, yet he invited his mother to live with him, a quiet observer to it all.
As often as not Warhol introduced his lovers to Julia before he and his friend headed off to a different part of the townhouse to do their thing. When he came home in the early morning hours she would be there with soup and half-understood adages in her dialect. As he set out to become famous, she was always there for him, grounding his life, a place to which he could always return. ■
EXCERPTED FROM WARHOL’S MUSES. USED WITH THE PERMISSION OF THE PUBLISHER, PUTNAM. COPYRIGHT © 2025 BY LAURENCE LEAMER. ALL RIGHTS RESERVED.
These new (and, in some cases, improved) properties are just a few of the highlights that are drawing eager travelers abroad this summer
BY CHRISTINA OHLY EVANS
If you think you’re late to the summer vacation planning game, take heart, because there are many under-the-radar or recently launched hotels in Europe that are in a soft launch mode. From branded hotels with every amenity and shiny offering to smaller, boutique or family-owned properties off the beaten path, there is something for virtually every traveler, and at every price point.
JW Marriott Crete Resort & Spa marks the brand’s debut in Greece, bringing a unique blend of luxury, service and holistic well-being experiences to the island of Crete. Stretching across 100 acres of stunning coastline, the property is located on the outskirts of Chania along Marathi Beach. Designed by architecture firm Block722, the resort features 160 rooms, suites and villas, many of which include private pools. Six restaurants include Cretan restaurant Anóee, an open-fire seaside restaurant; Fayi, the resort’s main restaurant offering a rich Mediterranean all-day menu; and Suncti, a seafront pool bar with cocktails, coffee and snacks. Onsite activities include harvesting in the JW Garden led by the island’s local farmers, cooking classes, cheesemaking, water sports, fishing, wine tasting and sunrise yoga. marriott.com
A Renaissance palazzo melds with a 1980s Andrea Branzi–designed modernist building to set the eclectic stage for The Hoxton’s second Italian property—one that’s in the center of the Florentine action. The 161-room property is spread across the two buildings; palazzo rooms by Aime Studios honor the building’s original structure, many with spacious terraces, rich fabrics and marble finishes. The Branzi building features big, bold prints (the architect was part of the Memphis Group) and monochrome table lamps and wardrobes. A new “House” offers a three-bedroom,
four-bathroom apartment, complete with a top-of-the-line kitchen, dining room, expansive terrace and a private entrance. Cuisine takes center stage at Alassio, where Murano chandeliers, vintage posters and a 50-seat cobblestone courtyard welcome guests in summer. This is the place to linger over a long lunch with a Capperi Martini in hand, while Enoteca Violetta is a relaxed wine bar with a comprehensive drinks menu and Italian snacks. For a central location with a laid-back vibe, The Hoxton brings a new energy to the city. thehoxton.com
Just steps from La Scala and Milan’s creative Brera neighborhood, the design-led Casa Brera is set in a historic 1950s rationalist building by architect Pietro Lingeri, with respectful interior design by Patricia Urquiola adding chic, contemporary flair. Italian green marble, granite, leather and stone finishes create a welcoming space, with artwork by noted fashion photographer Tim Walker taking center stage in the luxurious lounge, where guests are invited to linger and enjoy furniture designs by Patricia Urquiola for Cassina, Andreu World and Moroso. Food and beverage are another draw, with Scena and Etereo overseen by Michelin-starred Italian chef Andrea Berton. Chef Haruo Ichikawa, the first Japanese chef to earn a Michelin star in Italy, oversees Odachi with its rich walnut walls and mirrored ceilings—a nod to the art of lacquer. For an aperitivo with unmatched Milanese views, head to eighth-floor Etereo for a panorama that spans from the Duomo to the Galleria, and from the Castle to Porta Nuova. A rare rooftop pool and terrace are
perfect at the end of the day. The hotel’s 101 guest rooms and 15 suites are beautifully appointed in dark wood, Fior di Pesco marble, subtle brass and etched glass to compliment the surrounding city. Modular Poliform furniture is found throughout, and spacious suites feature terraces with sweeping views. casabrera.com
This Venetian property on the prime Riva degli Schiavoni includes 66 rooms and suites with three food and beverage outlets plus spa and fitness facilities. With stunning views of the Isola San Giorgio and just steps from Piazza San Marco, the iconic Gabrielli is the lagoon city’s latest five-star offering. Originally opened in 1856 and recently renovated by Starhotels (owners of the Hotel d’Inghilterra in Rome and Helvetia & Bristol in Florence), the meticulously restored Gabrielli has preserved original quadrifora windows on the main façade, the ancient courtyard columns and expansive marble bathrooms, frescoes, and the front pavement made of Istrian stone. collezione.starhotels.com
Set in the historic Piazza della Minerva, just steps from the Pantheon, La Minerva is set to be Rome’s hottest hotel destination—and the first in the Orient Express property portfolio. The 17th-century palazzo was once owned by an aristocratic family and was later turned into a hotel that welcomed Grand Tour travelers including Stendhal, Vittorio Alfieri and Herman Melville. Fast forward to a meticulous restoration by FrancoMexican architect and interior designer Hugo Toro and the results are simply stunning. The hotel has 93 sumptuous rooms, including 36 suites and four signature suites overlooking the piazza and Bernini’s famous elephant sculpture below. An art deco aesthetic pervades, from guest rooms to public spaces including La Minerva Bar, a skylit space that pays tribute to the Roman goddess of creativity. Most spectacular, however, is the sprawling rooftop restaurant and bar that takes full advantage of the Eternal City skyline. A luxurious spa—complete with sculptures by Rinaldo Rinaldi, a disciple of Canova—evokes the traditional Roman bath made contemporary with state-of-the-art treatments and equipment. laminerva.orient-express.com
This stunning five-star hotel is set in the enchanting and relatively undiscovered destination of Matera, a true gem of Italy with rugged mountains, wild coastlines and the UNESCO World Heritage Sassi caves. Opened in April as part of the family-owned Gruppo Bellevue (this year marks their 205th anniversary in hospitality), Vetera Matera is expanding their legacy by shining a spotlight on an entirely new destination: Basilicata. This multilevel property—part of Relais & Châteaux—features 23 rooms, including eight luxurious suites, some carved directly from the surrounding caves. Guests will find a spa and wellness center, a restaurant celebrating local ingredients and a wine and cocktail bar overlooking the charming town below. veteramatera.com
From the hoteliers behind Puglia’s beloved Borgo Egnazia comes the reimagined Hotel Ancora, a 35-room boutique property in the heart of the picture-perfect mountain town of Cortina d’Ampezzo. Originally built in 1826, the room redesign has been overseen by U.K.-based Vicky Charles (formerly of Soho House). In addition to cosseting rooms with dramatic views of the Dolomites, there is now a state-of-the-art wellness facility, a fine dining venue—with indoor and outdoor seating—and a cozy club that promises to appeal to guests and locals alike. Spacious suites swathed in neutral hues are ideal for skiers and outdoor enthusiasts, and for true fitness fanatics, some rooms come equipped with TechnoGym benches so that workouts are never missed. Balconies and sitting rooms with gas fireplaces make this feel like a home away from home, while cryotherapy, a hammam, steam rooms and sauna, as well as a fully equipped fitness studio, are perfect at the end of long days spent in the mountains. ancoracortina.com
On the outskirts of Florence’s Centro Storico sits the latest Auberge Resorts Collection property: a magnificent former university-turned-sumptuous hotel that offers an ideal escape from the bustling city beyond. Lush, terraced gardens lead to the original marble-lined building with its 49 guest rooms, 28 spacious suites, six Grand Suites and the stunning Residenza la Quercia—a two-bedroom, two-bathroom home away from home, complete with living rooms and a panoramic terrace with views of the Piazza del Duomo and the Ponte Vecchio. Collegio alla Querce is a study in sumptuous living with original coffered ceilings, hand-painted frescoes, rich velvet and silk fabrics, as well as contemporary Italian furnishings all adding to the regal yet entirely accessible atmosphere. The dining options are destination-worthy, too, with La Gamella drawing guests and locals alike with a festive open kitchen and an amaro bar that’s ideal for an evening aperitivo. For poolside pizzas and paninis, Café Focolare is the place to linger, while Bar Bertelli—set in the former headmaster’s office—offers hefty doses of history and excellent cocktails. For the wellnessfocused, the serene Aelia spa offers treatments across four suites that are grounded in Tuscan tradition and local ingredients, while the culturally curious will love the museums, shopping, churches and culinary offerings that are just past the hotel’s grounds. aubergeresorts.com
A family-run boutique property in the heart of the “White City” of Ostuni in Puglia is equal parts history and contemporary design. Built in the 14th century as a convent, and later home to a tobacco processing factory, the historic palazzo has been transformed into a sleek yet sumptuous hotel with just 28 rooms and suites that make for the perfect jumpingoff point for exploration of Lecce, Matera and Alberobello. Surrounded by olive groves and lush gardens by Erik Dhont, a Belgian landscape designer chosen for his appreciation of native vegetation, Vista Ostuni offers a full immersion into Apulian life. A contemporary design by architect Roberto Murgia of Milanese Studio RMA has brought these buildings new life, complete with two pools, a spa, a garden bistro and a fine dining restaurant— Berton al Vista—that’s being overseen by Michelin-starred chef Andrea Berton. vistapalazzo.com
The Palace Hotel Madrid, commissioned by King Alfonso XIII and opened in 1912, has undergone its most ambitious restoration to date. The recently reopened hotel is now part of Marriott Bonvoy’s Luxury Collection, offering a reimagined destination that preserves its rich legacy while setting a new standard for elegance and cultural significance in Madrid. The Palace Hotel is blending its historic grandeur with modern luxury across all rooms, suites and public spaces through the lens of renowned interior designer Lázaro Rosa-Violán, drawing inspiration from the hotel’s fascinating heritage, deep-rooted ties to the city and strong connection with Madrid’s cultural, artistic and social scene. The crown jewel of the restoration is the meticulous refurbishment of the iconic glass dome, La Cupola, to its original 1912 state, led by artisans renowned for their work on Gaudí’s La Sagrada Familia. marriott.com
Set in Madrid’s stylish residential district of Chamberí, Santo Mauro, a Luxury Collection Hotel offers an opulent step back in time into a 19th-century mansion filled with a mix of period styles and global influences. Interiors have been overseen by noted designer Lorenzo Castillo, whose preference for rich fabrics and elegant antiques makes the 49 palatial rooms and suites—as well as libraries and a bijoux bar—feel like a welcoming home away from home. Three historic buildings—including horse stables that have been turned into light-filled rooms—are surrounded by lush gardens and make Santo Mauro a truly unique find. In public spaces, guests are surrounded by plush furnishings in rich green and gold velvet, Chinoiserie wall coverings and touches of the black lacquer and Qing Dynasty portraiture favored by the property’s past owners. The hotel’s new terrace (the 19th-century garden of the palace of the dukes of Santo Mauro) is a luxurious urban oasis in the city for cocktails and snacks al fresco, while epicures will love the fine dining at La Biblioteca de Santo Mauro. Be sure to enjoy an after-dinner drink at La Coctelería del Santo, where the clubby setting and convivial bartenders make for a perfect end to any day. marriott.com
With properties in mainland Spain and the Balearic Islands, Vestige Collection will unveil two properties this summer, Vestige Son Ermità and Vestige Binidufà, in Menorca. The two hotels, totaling 22 spacious guest bedrooms and sumptuous suites, are discreetly connected by a private road, affording guests utmost privacy and serene seclusion on the nearly 2,000-acre estate. This dual-property concept invites guests to indulge in amenities across both locations, from distinct dining options to high-tech gym and spa facilities, including a hammam, sauna, treatment rooms and an indoor plunge pool. At the foot of a low-lying wooded hill, Binidufà is a typical Menorcan farmhouse fashioned from redhued stone and circled by a dotting of agricultural outbuildings. Perched atop the hill amidst swaying palms, Son Ermità glows in a coat of white sandstone and commands breathtaking panoramic views over land and sea. Sophisticated, rustic-chic interiors pay homage to the properties’ original features while embracing contemporary, elegant design, harmoniously blending earthy colours inspired by Menorca’s farmland origins with locally sourced furniture, restored antiques, natural materials and contemporary art. Vestige has built upon the properties’ existing architectural structures to maintain their roots while planting native trees. The culinary offering includes two onsite restaurants led by chef Joan Bagur: fine dining restaurant Brisa at Son Ermità and plant-first, farm-to-table restaurant Mesura at Binidufà. vestigecollection.com ■
From soccer and football to snowboarding, Marriott Bonvoy continues to evolve fan experiences around its hotel brands
BY NATASHA WOLFF
Marriott Bonvoy is the definitive travel program for sports enthusiasts, getting you closer to the action in every corner of the world. These once-in-a-lifetime opportunities are exclusively available through the Marriott Bonvoy Moments platform, where members can use their points earned from travel and everyday activities to redeem unique experiences like access to in-demand concerts (hello, Beyoncé), the world’s best restaurants and premier sporting events across the globe from motorsports to professional football. Here are just a few of the brand’s sporting offerings.
Marriott Bonvoy recently announced a new global partnership with The Snow League, the first professional winter sports league dedicated to snowboarding and freeskiing launched by three-time Olympic gold medalist Shaun White. As an official partner of The Snow League, Marriott Bonvoy launched premium hospitality offerings, enhanced fan experiences and initiatives that celebrate the vibrant culture of snowboarding and freeskiing. The inaugural season kicked off this March in Aspen, and Marriott Bonvoy unveiled four experiences for the Aspen Snowmass competition. Each package included a private mountain experience with White, VIP access to the Marriott Bonvoy suite to watch the inaugural Snow League competition and a three-night stay at W Aspen.
MARRIOTT BONVOY & COURTYARD BY MARRIOTT X NFL
Courtyard by Marriott and Marriott Bonvoy’s NFL partnership spans 14 years as the official hotel of the NFL and official hotel loyalty partner of the NFL, respectively. Experiences range from field access for your favorite team to stadium seats at the Super Bowl or international games or access to NFL touchpoints including Pro Bowl and NFL Draft. Last year, Marriott Bonvoy and Courtyard by Marriott’s first-ever “Fanbassador” Jason Kelce unlocked incredible football-related experiences for fans all season long. For the 2024-25 NFL season, Marriott Bonvoy offered members 97 unique Marriott Bonvoy Moments experiences with 506 packages. These packages ranged from a Sunday Funday Rooftop party to a photoshoot in Lincoln Financial Field alongside Kelce himself.
MARRIOTT BONVOY & THE RITZ-CARLTON X MERCEDES-AMG PETRONAS F1 TEAM
Marriott Bonvoy is the official hotel loyalty program of the Mercedes-AMG Petronas F1 Team and The Ritz-Carlton is its first official hotel partner. As part of this partnership, at various races throughout the season, Marriott Bonvoy members have the opportunity to interact with the Mercedes-AMG Petronas F1 Team drivers, experience races from the paddock and enjoy exclusive at-track VIP hospitality in the Paddock Club. These unmatched experiences take place at Grand Prix events around the world: next up this summer are England, Belgium and Hungary. ■
FROM TOP:
A journey through the continent’s most remote corners made extra memorable with Micato
IBY ALYSSA GIACOBBE
’d been to Africa a handful of times before I found myself in Botswana earlier this year, my first trip back to the continent since before the pandemic. Every one of my previous trips had been magical, each in their own unique ways, but I’d long heard that Botswana was something extra-extraordinary. “Botswana has a fascinating history and the most abundant wildlife concentration in all of Africa,” Steven Lake, the safari director for upscale safari outfitter Micato Safaris, told me before our trip. “It also has the highest elephant population in the world—about 130,000 elephants roam here.”
It was a lofty expectation that Lake was, in fact, able to help fulfill: During our time together in the country, we would see herds and herds of elephants of all ages, plus the usual-suspect zebras, giraffes, hippos and all manner of antelope, as well as unbelievably close encounters with the harder-to-come-by lions, leopards and the endangered African wild dog. As for the history, we’d learn that for 80 years Botswana was a British protectorate, earning independence in the 1960s and never looking back—and, thanks to one forward-thinking prince and a great love story, is now one of the most prosperous countries in Africa due to its abundance of rich natural resources, including diamonds.
Topographically, Botswana’s highlight is the UNESCO Heritage Site Okavango Delta, one of the largest freshwater wetlands in southern Africa and a vast and largely undisturbed wilderness that runs through the country. Every year, the delta triples in size due to seasonal flooding, seeing some 200,000 animals migrate through its waters before emptying into the Kalahari Desert. Lake likes to tell guests that the Okavango Delta is one the few accessible places left on earth that remains mostly untouched by humans, due in part to Botswana’s policies restricting mass tourism and an abundance of small safari camps, such as Zafara Camp, Botswana’s first Relais & Châteaux property that overlooks the spectacular Zibadianja Lagoon, and our first home base in Botswana. “The crystal-clear waters of the delta give life to what would have been an arid landscape, and in response, animals have adapted to living here, such as swimming lions, and even sometimes leopards,” says Lake. “It’s a privilege to witness.”
Lake was part of my group’s Africa experience from the beginning through the very end, an offering that sets Micato apart from other safari outfitters. Although Micato’s partner lodges are carefully chosen and strictly vetted to be among the best of the best— among them the Great Plains Conservation collection of camps founded by famed wildlife photographer and filmmaker couple Beverly and Dereck Joubert—it’s the dedicated safari directors who
CLOCKWISE FROM TOP: Sundowners—sunset cocktails with a side of wildlife viewing—are a requisite part of the safari experience; elephant viewing from a mokoro, a type of dugout canoe commonly used in the Okavango Delta; a room with a view (of elephants) at Zarafa Camp in Botswana’s Selinda Reserve
make traveling with Micato an extremely personal experience. Lake was on hand to help logistics run smoothly and to offer his vast knowledge in order to ensure that we made the very most of our time in each place—like a traveling personal concierge. This means guests are less likely to get repeat information or experiences as they travel from camp to camp; it means that if you’re still after a lion cub sighting when you arrive at your third stop, the rangers there will know and will already be making plans to help you check that box. Activities are never fixed according to a predetermined schedule, which allows for flexibility around energy levels, wishes, whims: Every morning, the safari director and camp staff will describe the options for the day—a game drive, a bush trek, a sunrise, and almost always a reliably glorious sundowner, a sunset with cocktail in hand.
For its custom Botswana safaris, Micato often suggests guests build in a bit of time in South Africa and a quick stop in Zimbabwe to visit Victoria Falls, one of the world’s largest waterfalls. I landed in Johannesburg for a nine-day trip that included stops at four camps: Cheetah Plains Lodge in South Africa, part of the expansive Sabi Sands Game Reserve; Mpala Jena, on the banks of Zimbabwe’s Zambezi River near the falls; Zarafa Camp in Botswana’s Selinda Reserve; and the water-based Sitatunga
The Okavango Delta was named the 1,000th UNESCO World Heritage Site in 2014; the delta is an interior water system made up of swamps, islands and seasonally flooded grasslands; a suite at Zarafa Camp
Private Island Camp, a marvel of an island in the middle of landlocked Botswana. It was a lot to pack in, but the bush-based travel between the camps—by small craft or helicopter, without the hassle of a traditional airport—made it more than manageable.
“Visiting lodges in different geological areas gives guests an opportunity to see the various adaptations of animal species, including the Big Five and many more, in multiple landscapes,” says Lake. “These changing terrains increase the chance of seeing the maximum number of mammals, birds and reptiles. Plus, Africa is so fortunate to be home to so many interesting people— by traveling to different places, guests can also learn about the regional history of the people and their cultures.” Micato also pays mind to camps that display exceptional architectural design and over-the-top service, and all of our stops lived up to that ideal and some.
Lake, who was born in Malawi and raised in South Africa, has been guiding safaris for nearly 15 years. He studied nature conservation before embarking on a living as a professional guide, which he does across the entire African continent. As Micato’s safari director, his goal, he says, is to “rewild” guests—to help them
Botswana has a fascinating history and the most abundant wildlife concentration in all of Africa.
“appreciate nature by listening, smelling, tasting and feeling all the nature around them…to watch them fall in love with the people, cultures, food and nature.” In addition to guiding game-viewing in the bush, he was eager to share knowledge on flora and fauna, give fascinating context in tribal folklore, assuage our every concern and offer incredible access. “When we take guests to visit a village or take a tour in town, the safari directors are greeted as old friends—which means guests are also warmly welcomed as friends of a friend,” he says. His goal as a safari director is to hear guests say, “I want to come back to Africa.”
And many do. Micato makes it easy, from the initial custom planning to the on-hand, hands-on expertise. And fun and special, of course: One need spend only a single evening around a campfire at a lodge beneath stars you never knew existed, hippo grunts and the call of the bushbaby your soundtrack, to experience the sort of awe you might not even know was possible to expect. “Guests often arrive thinking only about the Big Five,” says Lake. “But by the end of their safari, they start to see the whole pyramid of life: the beauty, the vibrant colors and the need to protect all of it as one interlinked system.” ■
Rachel Brosnahan showcases the best of the pre-fall collections and a home in Austin defies expectations
Rachel Brosnahan soars to another kind of stardom in this summer’s Superman
By MARSHALL HEYMAN
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on Amazon Prime Video in 2023 and, yes, is a fictional character, Miriam “Midge” Maisel, the protagonist of The Marvelous Mrs. Maisel, is a New York City icon.
At this point, she’s as synonymous with the five boroughs as the yellow taxi, the blackand-white cookie, the tarnished copper tones of the Statue of Liberty. Well, maybe something a little less iconic, closer to Katz’s Delicatessen and the TKTS Booth in Times Square.
The point is that Rachel Brosnahan, who was born in the Midwest but now calls the Upper West Side her home, turned Midge into that icon. Yes, the show’s creators, Amy Sherman-Palladino and Daniel Palladino, conjured her, but Brosnahan brought the housewife with standup comedy aspirations to magical life. She made her one of the most indelible female characters on television since, hmm, the beginning of television. The portrayal earned Brosnahan, 34, an Emmy nomination for each of the show’s five seasons. (She won for the first.)
“Even though it’s been a few years since I’ve played her, she still feels very present. She’s still with me,” says Brosnahan. “You take a little piece of every character you play with you, whether consciously or subconsciously.”
It will certainly be fun to see if any of Midge’s mannerisms show up in Brosnahan’s latest and biggest project to date. This July, she plays yet another bold and nervy fasttalking dame. If Mrs. Maisel is “local famous,” her latest character is recognized worldwide. And this one was already iconic before she got to it; Brosnahan is playing Lois Lane in the latest big-screen incarnation of Superman, directed by James Gunn. The character first appeared in comic book form 87 years ago, in 1938’s Action Comics #1, as a journalist for The Daily Planet and the longtime love interest and comic foil for Clark Kent, aka Superman. She’s appeared since then in multiple films, animated shows and television series.
“I didn’t grow up reading comics, but I was particularly drawn to fantasy and people with powers when I was a kid,” recalls Brosnahan, citing The Lord of the Rings, the Harry Potter books and the lesser-known Daughters of the Moon series, about five ordinary teenagers in Los Angeles who happen to have supernatural abilities.
They may not be superheroes, but “the draw is similar. They’re aspirational,” says Brosnahan. “They show us the power of courage and empathy. They give us hope that good will always win and that so often superheroes aren’t the only powerful ones.” Regular people can be, too.
“As a young woman, you’re always looking for role models,” she continues. “I knew about Lois Lane. My dad grew up on the Margot Kidder version. You’re desperate to find characters who have all the things that you want to be.”
The Milwaukee native also happened to be a fan of Gunn, the writer-director who shepherded Marvel’s Guardians of the Galaxy and DC’s The Suicide Squad to the screen and is now a co-CEO of DC Studios. This summer’s Superman is meant to begin a new era of DC films and re-jumpstart the universe.
It was with all this in the background—not to mention performing in a three-hour stage version of Lorraine Hansberry’s rarely produced The Sign in Sidney Brustein’s Windo w opposite Oscar Isaac at the time—that Brosnahan recorded an audition to be Lois Lane in her apartment.
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I knew about LOIS LANE . My dad GREW UP on the MARGOT KIDDER VERSION .You’re desperate TO FIND CHARACTERS who have ALL THE THINGS that you WANT TO BE.”
,
“We made it in the living room, a little bit too late at night. My husband, Jason”—the actor Jason Ralph—“played Superman.”
Gunn was impressed enough by the self-tape to bring Brosnahan out to California for a “chemistry read” with three aspiring Clark Kents, alongside two other actresses vying for the role of Lois. It was what Brosnahan calls a “good old-fashioned mix-and-match. It was a wild experience. We were all dressed the same.”
“It was living the dream to take a play like [Sidney Brustein] to Broadway and then to drop in, quite literally, to a completely different universe,” she says. “It was one of those moments. There was something magical about getting on a plane after a performance, trying to get to L.A. on no sleep.”
Brosnahan didn’t approach the audition as a competition. “I learned a long time ago that you’re not reading against someone,” she says. “You’re seeing whether it’s not you or it’s you.”
“Obviously,” she wanted the part, she says, but Brosnahan saw it as a “fun day on a studio lot. We don’t get to do so much in person anymore, which is so much what this art form is about. At the risk of sounding like a total nerd, it was a joyful experience of what I love about performing, which is being surrounded by other people who love it, too.”
Just before she left to go back to New York, she met the man who would become her Superman: David Corenswet, a Juilliard graduate perhaps best known for a role in Ryan Murphy’s The Politician on Netflix.
“We said, ‘Hey, how are you?’ and then we read together once, and we did one take. It was over, and it was such a whirlwind. You don’t really have time to think about it,” says Brosnahan. “Neither one of us really remember. We kinda blacked out.”
Recalls Corenswet: “We shook hands, said hello, sat down, bickered for 10 pages, got up, said goodbye, and the rest is history.”
“In the screen test, her chemistry with David was off the charts,” says Gunn, who also got a glowing recommendation from Mrs. Maisel co-creator Sherman-Palladino “singing [Rachel’s] praises like no one has ever done before.”
Brosnahan, Gunn adds, “has a wit and an incessant drive about her that is 100 percent Lois Lane. Working with her is a Q&A session every day. She has tons of questions about how I see every little moment in the movie, every line and action. Honestly, I love it. She cares about Lois and the film as much as I do.”
To that end, Brosnahan says she did “a lot of research” in preparation for the role. “I spoke to a couple of investigative journalists to find out what makes them tick. It really helped.” (It also helped with a separate project of her own. More on that later.)
Many actresses have played Lois before, most recently Amy Adams. Brosnahan says she admires the character because “she’s brilliant, she’s courageous, she’s relentless and determined and she feels motivated by the word ‘No.’” Though Brosnahan insists Lois and Midge Maisel have almost nothing in common, “They’re both bold characters who are being pushed to their limits in different ways.”
Most of Brosnahan’s work on the film involved “practical” shooting—that is, on real sets with real people. During her first two days of shooting, she and Corenswet shot a 10-page scene in an apartment. “It felt like it could have been an indie movie,” she says.
That’s the kind of acting Brosnahan is used to.
But Superman isn’t an indie movie. It’s a huge summer blockbuster with a budget in the hundreds of millions of dollars, featuring mondo special effects. “It was and wasn’t what I expected,” she says. “It was so fun.”
For the first time, Brosnahan played against an invisible canine, Superman’s dog Krypto, as space constraints made it impossible for Jolene, the dog’s stand-in, to be in the shot. Same goes for an adult actor who did a lot of the animals’ motion-capture work. They
couldn’t even fit in a tennis ball for her to work with.
“I had to do it in thin air,” Brosnahan says. “I’m not a great mime. I’ve never felt like a worse actor. At least James told me it hasn’t been cut.”
Brosnahan also gets to fly with Superman, of course. “We did an air ballet,” she says. “I had a blast.” When they filmed the scenes, Corenswet had already been flying for many months, so she had a good guide and companion.
“David just is Superman,” Brosnahan says. In those scenes, Lois is particularly distracted from being airborne “by the handsome gentleman in front of her.” The same might be said for Brosnahan. “I don’t know that I was so focused on the flying,” she says. “Still, the hardest part is getting the feet to look right. When in doubt, point your toes.”
Corenswet lauds Brosnahan’s “many talents” that far exceed pointing toes. “Her incisive inquisitiveness is a great gift to the character and also to her scene partners. So is her facility with language and her appreciation of a good argument.”
The actor admits that “similes are not my strong suit,” but he compares working with Brosnahan to “standing in the shallows of a river.” “It’s refreshing and invigorating,” Corenswet says, “and those tiny fish come up and bite your feet, and you think, This kind of hurts, but I’m definitely enjoying it.”
Her next stop before the film’s release: crossing many a major body of water as part of a massive global press tour. Brosnahan expects it will be “pretty fast and furious. We’re going all over the place.” Is she ready? “Is anyone ever ready?” she asks. “Talk to me on the other side. It’s about making sure you have enough clothes and snacks. If you’re hungry, you’re grumpy.” (She likes trail mix and Luna LemonZest bars.)
Is she prepared for all the outfit changes for premieres, press conferences and photo calls? “I play dress-up for a living, so I love it,” she says. Don’t expect a full-on Margot Robbie-as-Barbie style transformation from Brosnahan on the red carpet. “I love a little nod, though,” she says. “We’re looking for ways to pay homage to the universe. We might be the only ones who know.”
Since wrapping Superman, Brosnahan has filmed an adaptation of King Lear called Lear Rex . She’ll star in (and executive produce) the second season of the David E. Kelley anthology series Presumed Innocent on Apple TV+. She’s developing films with her producing team in which she may or may not star. She’s also been trying her hand at directing—on a nonfiction project she’s not yet ready to really discuss.
“I’ve always loved the medium,” she says, citing a documentary film class she took at NYU that turned her into “an obsessive viewer of documentaries.” This is where interviewing investigative journalists for her Lois Lane preparation came in handy.
Brosnahan won’t say much about the new work, but she will say that the process has forced her to “focus on the moment” and “be present.” “That’s enlightening for me as someone who is often looking around corners,” she says, looking for the next role, the next gig.
In the early days of her career, when she broke out on House of Cards, “so much was happening so fast, and I was so concerned about what was going to happen next,” she admits. Then Mrs. Maisel took off like a jumbo jet. “Now I’m just in a moment of wanting to feel two feet on the ground and really experience all of it.”
“If we’re lucky, we’re allowed to have eras,” Brosnahan says, adding, with a wink, “as Taylor Swift has shown us, at least. You can’t be an artist if you’re not having new experiences. And I want to be present for them.”
So, what era is Brosnahan in now that she’s embarking on the path to global stardom and recognition?
“I probably won’t know until it’s over,” she says. “Ask me again in a few years.” ■
HAIR: Clay Nielsen MAKEUP: William Scott using Dior Forever Skin Perfect MANICURE: Gina Eppolito-Cohen TAILOR: Morgan Foote PRODUCTION ASSISTANT: Emerson Scheerer Shot on location in the Manhattan Suite at The Park Hyatt New York
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Two collaborators come together to create a welcoming Austin home that is a celebration of the American West
By NATASHA WOLFF
The light-filled front entryway of the home welcomes guests in an inviting manner and features a Kelly Wearstler brass-andalabaster chandelier
OPPOSITE: The expansive, tranquil backyard patio overlooking a dark blue pool with outdoor kitchen sets the stage for hosting intimate and large celebrations alike
by architect Alice Arterberry of Arterberry Cooke and builder Danny Spears of Captex Construction, may be new, but it feels like it’s always been there. The five-bedroom home is in the charming, tree-lined Old Enfield neighborhood, which has an urban feel and features many historic homes (like the Pease Mansion, built before the Civil War), and the team wanted to preserve the historic quality of the area while infusing luxurious contemporary design elements. “The goal was to create something that feels timeless and solid,” says Arterberry. “Nothing trendy or flashy, just really wellbuilt with good materials and detailing throughout.”
The kitchen is the heart of the home and features durable quartzite countertops, warm brass finishes, designer light fixtures and high-end appliances. The design team chose a unique pistachio and matte black color combination for the island—an unexpected yet modern twist on an earthy palette. The bar area in the dining room also features this color combination, creating a sense of cohesiveness throughout the home. Arterberry and Spears added clever built-ins to most of the rooms, including desks, bookshelves and vanities to maximize the functionality of each space. “Since this was a ground-up build, not a remodel, we had full control over how the house sits on the lot and how light moves through the space,” says Arterberry. “We used that to our advantage to create some nice moments, like the windowed hallway that connects the main living areas to the primary suite.”
The exterior of the house is clad in Arriscraft architectural linear brick to provide a nice texture and scale. The interior continues the same transitional aesthetic, with crown molding adorning the office, formal dining and family living spaces, paired with modern touches like Kelly Wearstler and Ralph Lauren light fixtures. There are ample oversized windows throughout the house, including a private floor-to-ceiling window walkway leading to the master bedroom and guest bedroom, along with sliding doors that lead to an oversized patio overlooking a pool. Beautiful landscaping includes rows of evergreen hollies lining the entire backyard, providing a private oasis in the middle of the city. “Getting the proportions right on a lot like this, especially with a design that wants to feel open but still grounded, takes some finesse,” says Arterberry. “We also had to be thoughtful about materials and scale so that the house felt at home in the neighborhood and not oversized.”
The house reads like a structure that could have been original to the neighborhood and it has, in fact, been mistaken for a remodel instead of a new build. There’s no higher compliment for a design team than that. ■
The design team wanted to go bold in the kitchen and chose a unique olive green and matte black color combination for the island with a Ralph Lauren art deco brass chandelier—an unexpected yet modern twist. The light-filled kitchen is the heart of the home and features durable quartzite countertops, warm brass finishes, designer light fixtures and Sub-Zero appliances.
THE GOAL WAS TO CREATE SOMETHING THAT FEELS TIMELESS AND SOLID . NOTHING TRENDY OR FLASHY, JUST REALLY WELL-BUILT WITH GOOD MATERIALS AND DETAILING THROUGHOUT.
In the primary bath, the design team incorporated a neutral palette and elevated the space through luxurious materials, a built-in vanity and pops of gold accents. A bathtub inside the shower creates a spa-like oasis for the homeowners.
Keeping functionality and style in mind, the design team added built-ins throughout the home. In the family room, an open shelving plan allows for the homeowners to showcase their collectibles while adding personality to the space.
THE HOUSE READS LIKE A STRUCTURE THAT COULD HAVE BEEN ORIGINAL TO THE NEIGHBORHOOD AND, IN FACT, HAS BEEN MISTAKEN FOR A REMODEL INSTEAD OF A NEW BUILD.
Leonessa has opened at the Conrad New York Downtown, an elegant, Italian-inspired rooftop cocktail bar created in partnership with New York City restaurateur Ariel Arce. “With Leonessa, we’re crafting an experience that captures the sophistication and romance of Italy while honoring New York’s legendary landmarks,” says Arce. “The details of the artisanal cocktail program have been carefully considered to create an unforgettable rooftop destination.” Designed by Islyn Studio, the rooftop is adorned with lush lemon trees, verdant greenery, an Amalfi Coast–inspired fountain and bold, colorful seating, capturing the essence of a timeless palazzo terrace. Leonessa’s elevated bar program is a love letter to Italy’s rich drinking traditions, showcasing an expertly curated selection of spirits, wines, beers and sodas. Highlights include the Molto Forte, a bourbon-based cocktail infused with coffee and tobacco bitters, and the Kingston, a tropical twist on the Negroni featuring rum, sweet vermouth and Campari. “Partnering with Ariel Arce, who has redefined modern hospitality, ensures that Leonessa isn’t just another rooftop bar—it’s a destination in its own right, where each sip is an experience and every visit feels like golden hour on the Amalfi Coast,” says Adam Crocini, senior vice president of design, wellness and food and beverage at Hilton. leonessarooftop.com
Aspen’s new LoveShackFancy boutique is ornamented with French antique furniture and light fixtures, a custom ceiling mural and lots of signature soft pink accents. The ethereal store welcomes shoppers with a glamorous vibe and houses the brand’s whimsical floral clothing, knits and linens. With dreamy pink wonderland interiors, the new 1,200-square-foot boutique houses women’s and girls’ clothing, accessories, home décor and pieces from the LoveShackFancy x Bogner collaboration. The new boutique comes after a successful year of new product category launches with their Hair & Body Perfume Mists and collaborations with brands like Stanley, Roller Rabbit, Whispering Angel and more. This is the brand’s debut store in Colorado after several successful pop-ups in the Aspen area and the success of their four-year collaboration with iconic performance wear and ski brand Bogner Fire + Ice. The must-have cold-weather partnership pairs Bogner’s state-of-the-art ski gear with LoveShackFancy’s feminine aesthetic, featuring vibrant colors and floral prints for the ultimate wardrobe for the girls on the mountains. “We’ve been dreaming of opening an Aspen boutique for so long now, and it feels like the perfect time to do it after seeing so much love for our latest Bogner Fire + Ice collaboration,” says the brand’s founder and creative director, Rebecca Hessel Cohen.
“My family and I go every winter, so being able to create the perfect LoveShackFancy pieces for on and off the slopes has been so exciting, and I can’t wait to bring them to our customers directly.” loveshackfancy.com
Hai Si, an innovative mountain izakaya, will open this summer from New Waterloo Hospitality. “With Hai Si, chef Yoshi Okai plans to bring forth his latest culinary brainchild, fusing Japanese delicacies (hai!) with unexpected traditional Spanish touches (si!) to create a taste you never expected, but have always been missing,” says John Thompson, New Waterloo’s director of impact and experience.
“Guests leaving Hai Si should feel like they have experienced something completely new in the world of dining, having had interactive moments they can’t wait to repeat.” The restaurant, designed by Michael Hsu Office of Architecture, honors Japanese tradition while embracing modern influences. The dining space features an open sushi bar where guests can watch chefs transform pristine ingredients into one-of-a-kind dishes. Signature menu items include binchotanseared hamachi and Shigoku oysters crowned with Hokkaido uni. The central cocktail bar offers one of Colorado’s most elevated Japanese whiskey collections alongside hand-selected sakes and wines. haisiaspen.com
Jewelry brand Lugano has opened a new boutique on Oak Street. The three-story building, spanning 15,800 square feet, houses the boutique and the forthcoming second location of Lugano’s private members’ club, Lugano Privé. The new location will join the original Privé in Newport Beach, offering members a variety of culinary, wine, entertainment and speaker-focused events. The floor above the boutique will house Maison, a new concept for Lugano and an exclusive amenity for Privé members. Maison offers a
home-away-from-home experience during members’ travels, with two fully furnished private suites for a curated, elevated stay. Both Privé and Maison are slated to open in the fall. “We are thrilled to build our presence in Chicago, a city rich in history, culture and the arts—values that align seamlessly with our brand’s passions. We look forward to engaging with the community and establishing a meaningful impact through our philanthropic efforts,” says Lugano co-founder and CEO Moti Ferder. luganodiamonds.com
Cafe Yaya, a new all-day dining concept from James Beard Award–winning chef Zach Engel and partner Andrés Clavero, has opened in Lincoln Park. “We’re thrilled to officially open our doors and welcome the neighborhood in,” says Engel. “Cafe Yaya is all about creating a space where everyone feels at home—whether you’re here for a quick coffee, a special celebration or just to connect with friends.” Guests can begin their mornings with savory bourekas, crispy sweet baklava, challah and other baked goods. An a la carte dinner menu can be paired with wines from small producers and cocktails. Some of the favorites include a lamb burger topped with za’atar mayo on a soft potato roll, wood-roasted chicken with challah croutons and shmaltz vinaigrette and a variety of dips like caramelized onion miso labneh, pimento cheese and black garlic tahini. The space, designed by Siren Betty Design, uses raw, natural materials like exposed brick walls and encaustic tiles. Warm natural wood tones ground the space, allowing more refined elements to stand out. cafeyaya.com
Vandelay Hospitality’s Parisinspired bistro Bar Sardine in Snider Plaza has just debuted an all-day menu from chef Eliott Azoulay. French classics like croque monsieur, eggs with smoked salmon, crème fraîche and capers and niçoise salad are some of the standout dishes on offer. thebarsardine.com
Evelyn is a new restaurant from Reach Hospitality located in the Design District. The 9,500-square-foot space features The Piano Room, an intimate dining room for surf and turf and classic cocktails; The Ruby Room, the main bar; and Room Seven, a sexy lounge. The menu features premium cuts of meat, seafood and lots of fun dishes like wagyu cheesesteak bites featuring caramelized onions and aged provolone mornay with shaved black truffle. Seafood towers, whole Maine lobster linguine, a bone-in veal chop parmesan and Chilean sea bass are some of the delectable dishes also on offer. “The idea for this concept actually started with the lounge Room Seven,” says Reach Hospitality co-founder Todd Istre. “We felt Dallas was missing a luxury space where you could have dinner, dance and enjoy a full night out all in one spot. We wanted to create something that bridges the gap between an old Hollywood steakhouse and a sophisticated nightlife venue.” evelyn-dallas.com
Back in print, Ricky Lauren’s classic lifestyle book, The Hamptons: Food, Family, and History (Rizzoli), offers the tastemaker’s ideas for entertaining, cooking and living by the sea. Lauren opens the doors to her family’s kitchen in Amagansett to share more than 100 recipes and favorite beach-styled dishes, as well as decorating techniques for creating the perfect table setting and dining atmosphere. Featuring original photography, artwork and family snapshots, this book is sure to inspire everyone who wants to cook and entertain with seaside flair.
To celebrate, Ralph Lauren is debuting a Hamptons-inspired menu for the season at The Polo Bar (New York), RL Restaurant (Chicago), Ralph’s (Paris) and Ralph’s Bar (Milan) featuring dishes and cocktails inspired by the cookbook. Highlights include a watermelon and arugula salad with feta cheese, cherry tomatoes, jalapeño, mint and sherry vinaigrette and a shrimp and scallop burger with avocado and mango salad on a bed of greens. The restaurant’s menus are even adorned with watercolors by Ricky Lauren of vibrant scenes from her beloved seaside escape, and each restaurant’s decor will be seasonally updated with vibrant floral arrangements and textiles that evoke the timeless sophistication of summertime in the Hamptons. ralphlauren.com
Joni Brosnan, the owner of Joni’s in Montauk, has published her first cookbook, Joni’s, A Love Letter to Summer in Montauk (Hound Publishing). This nontraditional cookbook straddles the genres of photographic memoir and culinary souvenir, offering an intimate look at Montauk life through her stories, family photos and healthy recipes. The visuals capture the aromas, tastes, sounds and fuzzy feelings of Joni’s, the surf lifestyle and summers in Montauk. The laid-back beachside café beloved by Chris Martin, Julianne Moore and other regulars has been around since 2001. Today, you’re still greeted with the same seaside vibe. Cyan blue hues, retro Hawaiian art, fresh flowers and vintage
photos fill the sunny space. Joni’s menu has long catered to gluten-free diets, vegetarians and vegans, and has been keeping people satiated for almost 25 years. jonismontauk.com
Hoteliers Andrew and Sarah Wetenhall (Palm Beach’s The Colony) are bringing the iconic Swifty’s restaurant to their new hotel, The Hedges in East Hampton. Swifty’s at The Hedges features an indoor/outdoor layout with seasonal florals by Lewis Miller and tables lined with Schumacher linens. “I couldn’t be more excited to partner with Sarah and Andrew Wetenhall to bring Swifty’s to the Village of East Hampton,” says Robert Caravaggi, founder of the original Swifty’s in New York City. “The Hedges Inn is such a storied and special place—rich with history and charm—and it’s the perfect backdrop for continuing the Swifty’s tradition of warm hospitality, impeccable food and a lively, welcoming spirit. Together, we look forward to inviting longtime Swifty’s regulars and new guests alike to experience our signature take on relaxed sophistication in the heart of the Hamptons.” Under the guidance of chef Tom Whitaker, the menu at the 13-room retreat draws inspiration from classic American and Continental traditions while using the freshest local ingredients possible. “We are delighted to usher The Hedges East Hampton into its next chapter, celebrating its rich history while elevating the guest experience,” says Sarah Wetenhall. “Our goal is to create a warm and welcoming environment where guests can immerse themselves in the quintessential East Hampton experience—where tradition meets luxury and community and connection thrive.” thehedgeseasthampton.com
Gucci has opened a new two-story boutique at The Galleria. Italian artist Luca Pignatelli has collaborated with Gucci on the space, lending it his unique voice and visual language, drawing upon the rich tradition of art history while embracing a contemporary narrative that speaks to the passage of time and cultural memory. The 11,000-square-foot boutique features a wide collection of men’s and women’s shoes, handbags, luggage, small leather goods, jewelry, watches, eyewear, Gucci Beauty and fragrances. Key design elements include optical marble flooring inspired by historic Italian architecture and vibrant acid green and yellow carpeting, which defines distinct areas of the space. Complementing these are brushed steel countertops and curated furnishings by Italian makers like B&B Italia, Cassina and Minotti. gucci.com
Remi is a new restaurant concept at the Hotel Granduca. Beyond the dining room, Remi extends its experience into The Courtyard—a lush, open-air retreat where guests can dine al fresco, sip cocktails or simply unwind in a serene, garden-like setting. Wrapped in deep indigo tones, The Library offers a warm and inviting retreat, rich with intellectual charm. With comfortable and convivial seating, the space is surrounded by rare books and heirloom decorative pieces that celebrate literature and history. With its intimate seating nooks and gentle lighting, The Library provides a perfect setting for quiet reflection, conversation or a classic cocktail from Bar Remi. Under the direction of David Morton and Episcope Hospitality, Remi’s culinary philosophy embraces seasonal ingredients, bold European flavors and local influences. The opening menu features standout dishes such as crispy Roman artichokes with roasted garlic aioli and fried rosemary, Ora king salmon with charred broccolini and romesco, steak frites with sauce au poivre and a half-chicken with truffle tagliatelle. remihouston.com
After working at a number of highprofile restaurants in Houston, New York and Mexico City, chef Christian Hernandez is now dishing up his own interpretation of how Houston eats at Barbacana. Signature dishes include a buttered onion tart with jumbo lump crab, Texas wagyu carpaccio with pecans, aged
gouda and pickled strawberries, a Japanese donburi bowl featuring Koshihikari rice, mushrooms and puffed rice shichimi and dry-aged Rohan duck breast with pistachio dukkah and Medjool dates. “My mom Carmen played a big part in exposing me to different foods and igniting that curiosity in me,” says Hernandez. The 140-seat restaurant’s double-height space features a central dining room with adjacent private dining enclave, a dramatic open kitchen fronted by counter seating, a snug cocktail bar and dramatic windows with a downtown vista. barbacanatx.com
Chardon, a new French bistro from chef E.J. Miller, has opened at Thompson Houston, by Hyatt. Highlights include gougères with aged comté cheese and Iberico ham, deviled eggs, oysters Rockefeller with a green Chartreuse compound butter, pâte en croute with wild boar, an endive Caesar salad with parmesan, garlic streusel and a caper aioli and a Maine lobster pot pie. Upon entry, rich walnut portals guide diners onto scalloped marble floors. The bar features a cloud wallpaper backdrop and a mirrored back bar framed by walnut arches. chardonhouston.com
Solarium, a new Midtown racket sports–inspired lounge with restaurant, bar and patio, is reimagining the pickleball and padel experience. The 9,000-square-foot multilevel entertainment playground features four pickleball and two padel courts. “Solarium is more than your standard recreational sports facility—it’s a place where sport, social connection and luxury seamlessly come together,” says Nina Quincy, president of Rex Hospitality Group. “We’ve taken a familiar recreational experience and transformed it with high-end hospitality, thoughtful design and an atmosphere that feels both vibrant and sophisticated.” The expansive indoor spaces feature a main bar, restaurant and lounge where an all-day menu features elevated bar bites and comfort food, including bang bang shrimp, Buffalo wings, empanadas, burgers, truffle grilled cheese and skewers. solariumhouston.com
The Space Between Looking and Loving: Francesca Fuchs and the de Menil House is now open through Nov. 2 at The Menil Collection. The exhibition is the artist’s response to an unexpected familial connection to the museum and studied reflection on the de Menils’ home in Houston. An unexpected connection with a second-century Roman sculpture of a male torso in the museum’s permanent collection inspired the Houston artist’s new paintings. The works explore the histories of objects collected by John and Dominique de Menil that were regularly displayed in their Houston home. Presented with tokens remade from her childhood, rarely seen photographs of the de Menil house and artworks and archival material from the museum, Fuchs’ paintings offer a creative perspective on works from the museum’s permanent collection. menil.org
Waldorf Astoria Las Vegas has completed the renovation of its highly anticipated 23rd floor with the unveiling of new bars Peacock Alley and Hard Shake, an intimate cocktail bar and lounge. The introduction of the hotel’s new 23rd floor marks the next step of an extensive multimilliondollar, property-wide renovation designed by Rockwell Group, which has already completed a floor-to-ceiling redesign of all guest rooms and suites. “The introduction of Peacock Alley and Hard Shake will infuse the hotel with a new vibrancy and palpable energy that signals a thrilling new era,” says general manager Randy Morton. waldorfastorialasvegas.com
Louis Vuitton has opened a new store at The Shops at Crystals at Las Vegas City Center. The brand’s full product range is on display, including men’s and women’s accessories, fragrance, leather goods, ready-to-wear, shoes, watches and jewelry along with special exclusives like hard-sided trunks, exotic leather creations and Objets Nomades for the home. Onsite customization services such as hot-stamping for leather goods are also on offer, and the space is a visual representation of the French fashion house’s heritage and craftsmanship. us.louisvuitton.com
Tiffany & Co. has opened a new boutique at The Shops at Crystals at Las Vegas City Center. The 5,000-squarefoot store showcases the house’s latest design concept following the reopening of The Landmark in New York City. The store’s façade, designed by architect Hugh Dutton, features a kinetic light sculpture that nods to the sparkle of Tiffany & Co. diamonds. Also featured are works by artists Damien Hirst and Vik Muniz. The new location’s art evokes a sense of joy, enhancing the space with various shades of the brand’s iconic Tiffany Blue hue. Upon entering the store, artisan-crafted plaster walls enhanced with rich gold fabric provide a luxurious backdrop to the house’s most definitive collections, including
by Tiffany, T by Tiffany, Lock by Tiffany and Knot by Tiffany. The iconic collections are displayed in case lines clad in intricate woven metal and mother-of-pearl that reflect off the champagne gold-leaf ceiling above. tiffany.com
pared-down aesthetics of Italian modernism while foregrounding the natural textures and tones of marble and wood. Soft leather seating, including in Bottega Veneta Intreccio, centers the house’s signature material and artisanal craft. bottegaveneta.com
The Webster has opened a boutique at Fontainebleau Las Vegas. French interior designer Stéphane Parmentier has designed a space with hints of art deco, vintage wallpaper and a discerning collection of art and furniture and spheres. “Las Vegas is a market that has been on our radar with the allure of its tremendous global reach, especially as we continued to expand on the West Coast,” says The Webster’s founder and CEO, Laure Heriard Dubreuil. “When we learned about Fontainebleau Las Vegas opening, we knew that this was absolutely the right partner for us. Our approach is completely aligned, offering the highest level of customer service, uncompromising aesthetics and curating an experience through a luxurious yet welcoming way.” The Webster features brands like Balenciaga, Bode, Jacquemus, Miu Miu, Rabanne and Victoria Beckham. thewebster.com
Bottega Veneta has opened a new boutique at Fontainebleau Las Vegas offering men’s and women’s ready-towear, accessories, shoes, leather goods, fine jewelry and perfume. The interior design honors the label’s Italian roots with terrazzo, marble and walnut fabricated into custom tables, seating and shelving. The serene environment nods to the
Los Angeles’ favorite all-day Aussie-inspired café, Great White, has opened a Brentwood location influenced by a blend of coastal cultures with a focus on fresh, local, seasonal fare. Freshpressed juices and smoothies, coffee, bowls, salads, eggs and wood-fired pizzas are on offer at the 2,700-square-foot space. The new location reflects the brand’s award-winning design and European-inspired aesthetic, with rough plastered walls, natural stone flooring and ceramic sconces. greatwhite.cafe
The Maybourne Beverly Hills has launched Prêt-à-Portea: The Red Carpet Collection, a version of the legendary fashion tea from the hotel’s sister property in London, The Berkeley. The fashion take on afternoon tea turns celebrity fashion moments into edible art and features a curation of cakes that pay homage to iconic red carpet moments, from Björk’s famous swan dress by Marjan Pejoski to Jennifer Lopez’s green Versace gown. Michelle Williams’ saffron Vera Wang gown from the 2006 Academy Awards is reimagined as a biscuit with lemon vanilla royal icing, evoking its flowing silhouette. Margot Robbie’s Chanel dress from the 2021 Oscars appears as an Earl Grey mousse éclair dipped in a silver-lustered milk chocolate glaze. Guests can enjoy this glamorous tea experience crafted by pastry chef Brooke Martin, presented on Bernardaud china, in the hotel’s Terrace Tearoom. maybournebeverlyhills.com
Shutters on the Beach has unveiled a new lobby designed by Los Angeles–based design studio Nickey Kehoe. The vision was to expand the sense of space, crafting a bright, fresh, airy ambiance that seamlessly merges the classic interiors with seaside living while staying true to the property’s New England beach house charm and color palette. “The result is a luxurious retreat that embraces the property’s oceanfront setting, with a timeless design that creates a welcoming space for guests to gather, unwind and truly feel at home,” says Nickey Kehoe co-founder Amy Kehoe. A reconceptualized seating layout anchors the space, encouraging guest interaction. Refined custom banquettes and cocktail tables by Nickey Kehoe are nestled against glossy cream walls. Rope-inspired light fixtures and cordage sconces by Tisserant frame a series of chairs and couches. Rich mahogany accents evoke a subtle maritime spirit, while intricate woven blue and cream textiles by Pierre Frey, rope-wrapped Duclou armchairs by Christian Astuguevieille and elegant brass pendants from Soane add dimensions of
understated luxury. shuttersonthebeach.com
Palihotel Melrose celebrates 13 years with an all-new interior redesign and added amenities. Featuring 33 guest rooms, a lobby lounge, Blue Daisy Café and an outdoor courtyard, the hotel has undergone a complete refresh with artist’s loft–influenced interiors that feel utilitarian yet comfortable. The exterior wood siding and signature signage remain, now accented by bright red-andwhite striped awnings. The lobby lounge has been completely transformed with light cream walls, peach-colored flooring and new lighting and lounge furnishings that sit alongside the original antique wood front desk. Walls throughout the hotel are now washed in white, acting as the perfect palette for a newly curated collection of art. Guest rooms have been reimagined with a light, bright look and feel anchored by a mix of preppy and traditional vintage elements such as leaning ladders, oversized mirrors and bold striped headboards. Guests also now enjoy access to an all-new fitness room equipped with Peloton bikes, free weights and refreshments. palisociety.com
Prada has opened a new boutique at the Aventura Mall showcasing the brand’s men’s and women’s collections including ready-to-wear, leather goods, footwear and accessories. The concept of the boutique is defined by a bright facade bathed in backlight, with crisscrossing lines creating green triangular motifs that echo the brand’s classic logo. The entrance, framed with large windows, allows a glimpse into a singular space of over 4,000 square feet. The interior features the brand’s signature design elements, including a black-and-white checkered marble floor inspired by the original Prada store in Milan’s Galleria Vittorio Emanuele II. prada.com
Manolo Blahnik has expanded to the Design District. Imagined by design firm Nick Leith-Smith Architecture + Design, the boutique features a striking geometric façade with a circular motif that continues through to the interior’s bespoke rugs and wallpaper. Individually rotating wall slats create floating shelves to display footwear and small bags, allowing the configuration to be customized to each new collection. Leith-Smith was inspired by one of the designer’s favorite artists, Josef Hoffmann, and his geometric shapes, ornamental detailing and bold monochromatic designs. “The energy of Miami is fantastic; the people and the place are so welcoming,” says Blahnik. “I wanted to open my store in the Design District because the area is full of beauty. The sculpture-filled plazas and striking architecture make it such a unique and dynamic place. There is so much focus on design and craftsmanship in the area; it is the perfect place to open a boutique.” The boutique houses 13 exclusive shoe styles in six different silhouettes, including the Maysale kitten-heeled mule and the
Chaos, which is seen in an elegant bi-material version featuring navy blue nappa leather and a coordinating gingham toe strap. manoloblahnik.com
David Yurman has opened a new boutique in the Design District, a partnership between the Yurman family, Italian architect Andrea Tognon and consulting creative director Bernadette Blanc. The exterior of the boutique is sculpted from a single block of stone, while the interior walls, carved from vertical slabs of granite, mimic the elegant curve of a necklace. “As a brand founded by two artists, this space reflects our family legacy and shared vision to create beautiful things that inspire us—whether that be our product, store experience or design,” says president Evan Yurman. “The retail world is constantly rethinking itself,” says Tognon. “As we collaborated with Evan Yurman on this project, our main goal was innovation coexisting with the brand’s rich heritage. Working together, we were able to design a classic design ground in which new and existing consumers can feel comfortable exploring.” Tributes to the brand’s iconic Cable appear throughout the space, as seen in the sculpted handrail at the store entrance as well as the circular vitrine underneath the staircase. “We started discussing the project from the perspective of jewelry—cutting the façade from a gigantic volume of stone, fusing the split stone with a metallic paint, resulting in an incredible monolithic vision and presence on the street,” says Tognon. davidyurman.com
In the heart of Nantucket town, Blue Flag Capital recently debuted the boutique hotel Blue Iris. Inspired by the island’s early Portuguese inhabitants and the vibrant art colony culture that once thrived on Hussey Street, the property offers a quiet, design-forward escape just steps from the energy of town. The hotel features a mix of oversized suites and single-family-style hotel rooms centered around a lush patio garden anchored by a Mediterranean-tiled fountain adorned with its namesake flower: the blue iris. Joining the growing collection of Nantucket and Martha’s Vineyard properties owned by Blue Flag Capital, Blue Iris blends heritage with high design.“We are excited to open our doors to guests this summer in this beautifully restored property in the heart of Nantucket’s historic district,” says Jason Brown, co-founder of Blue Flag Capital. “This quiet and upscale hotel is a tranquil getaway from the hustle and bustle of town.” The interiors, designed in-house by the Blue Flag team, pay homage to Nantucket’s coastal Mediterranean ties. “We chose furniture, fabrics and materials in a soothing coastal color palette, with Portugueseinspired textiles and tiles, well-worn brass accents and artfully painted brushstrokes in the halls,” adds co-founder Brad Guidi. “It’s all housed in the historical context of this beautifully restored vacation estate on Hussey Street.” blueirisnantucket.com
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Veranda House will reopen following a full-scale restoration that came after a major fire in 2022. Owned by TPG Hotels & Resorts as part of the Nantucket Resort Collection, the hotel was completely rebuilt, a process that was carefully managed in collaboration with the town and historic district commission to preserve its original charm and character. “Welcoming guests back to Veranda House is incredibly special—it’s a testament to our community’s resilience and the enduring charm of Nantucket, and we’re so excited to offer guests an experience that beautifully blends modern luxury with our island’s unique heritage,” says Nantucket Resort Collection general manager Alicia Hehir. The distinctive federal-style mansion offers 19 tranquil rooms with marble bathrooms. Guests can start the day with the property’s signature breakfast in the dining room, featuring an assortment of artisan pastries, fresh fruit, locally sourced eggs and more. nantucketresortcollection.com
Bar Mercer embodies John McDonald’s vision of a sophisticated yet welcoming establishment that feels like a long-standing part of the SoHo neighborhood. With its checkered floors, warm lighting and rich red accents, the space exudes timeless charm. Chef Preston Clark, who also serves as the executive chef and culinary director at Lure Fishbar, delivers an ambitious yet unpretentious menu inspired by European and American classics. Offerings include a Berkshire pork chop, crispy fried oysters, fish and chips and deviled eggs. The unmarked exterior enhances the exclusive yet approachable ambiance, reminiscent of McDonald’s original MercBar, which opened in 1993. barmercer.com
Located at 45 Bond Street in NoHo is the new East Coast outpost of Gjelina, the iconic restaurant from Venice, California. The lunch and dinner menu highlights vibrant, produce-driven cuisine, including wood-fired pizzas, inventive vegetable preparations and salads and proteins. Founded in 2008 by Fran Camaj, the
beloved hospitality concept now includes Gjelinas in L.A. and Las Vegas, Gjusta Bakery, GTA, Gjusta Goods, Gjusta Grocer, Gjusta Flower Shop and Gjusta Apartment. gjelina.com
Howoo, a high-end Korean barbecue restaurant specializing in USDA Prime, dry-aged beef and A5 wagyu, has opened from Urimat Hospitality Group in Nomad. The 7,700-square-foot, bi-level space offers a sophisticated Korean barbecue experience along with appetizers, noodles, rice dishes and stews. Guests can order a la carte or choose from packages that come with a massive spread of accompaniments: noodles, egg soufflé, a ssam set to wrap meats in freshly picked lettuce and enjoy with cucumbers and carrots and three different rounds of banchan with an array of pickled vegetables and kimchi. howoo.nyc
Barlume, a new restaurant concept
from LDV Hospitality founder John Meadow and partner Avery Britton, has opened in Flatiron. The all-day Italian restaurant features seafood, local crudos, rich burrata, housemade focaccia and pastas and imported salumi and cheeses. Designed by Anton Cristell of Cristell Studio, the café radiates old-world elegance with its earthy tones and natural textures and materials. Seating 150 guests, the café and dining room showcases brushed velvet banquettes, wood and cane chairs and burnished brass tables with marble tops. In the cocktail club Barlume Downstairs, warmth prevails with golden velvet seating, deep leather and dark wood accents complemented by a gold leaf bar and illuminated amber glass brick walls. “Barlume is our tribute to both New York and Italy, a celebration of vibrant energy and laid-back elegance,” says Meadow. “We wanted to create a space where you can enjoy every part of the day, from an early morning coffee to late-night cocktails, all
while experiencing the incredible flavors of the Mediterranean.” barlume.com
Fish Cheeks, helmed by brothers and chefs Ohm and Chat Suansilphong with Jenn Saesue and Pranwalai Kittirattanawiwat, has opened a second location of its beloved Thai restaurant in Williamsburg. The menu will stay true to Fish Cheeks’ signature seafood-forward approach with new additions crafted by chef Dustin Everett, including Mama Tom Yum (ramen noodles paired with crispy pork belly, shrimp, squid and jumbo lump crab meat topped with egg yolks in a rich, aromatic broth) and marinated raw crab (blue crab cured in lime juice, fish sauce, Thai chili, shallots and cilantro). The 2,200-square-foot location designed by Space NY honors the legacy of the original NoHo restaurant with traditional Thai architectural elements like temple roof patterns and wood paneling. fishcheeksnyc.com
Founder Matt Moinian and partner and designer Ken Fulk have opened a fourth
New York City branch of their coffee shop and café, Felix Roasting Co., in Gramercy. Featuring all the coffee and tea drinks imaginable, the interiors showcase bespoke mosaic flooring and custom arabica flower wallpaper. Felix Roasting Co. transports guests under a handpainted celestial mural encapsulated in a copper dome that serves as a dramatic centerpiece for the baristas serving coffee under the sun and royal blue sky. felixroastingco.com
Famed Parisian retailer Printemps has opened its first U.S. outpost in the landmark art deco building at One Wall Street. Culinary director Gregory Gourdet is overseeing its five food and beverage outlets, ranging from an all-day café to a champagne bar and a fine-dining restaurant. The principal restaurant is Maison Passerelle, an 85-seat restaurant highlighting the ways traditional French cuisine intertwines with the flavors of regions such as West Africa, the West Indies and Vietnam. Café Jalu is a 25-seat
all-day restaurant on the first floor, while on the second floor are Salon Vert, a raw bar with 32 seats; the Champagne Bar; and Red Room Bar, a 25-seat cocktail lounge serving bites like shrimp cocktail with creole cocktail sauce. Printemps CEO Jean-Marc Bellaiche enlisted Laura Gonzalez, a Paris-based designer, to create the 55,000-square-foot space’s lavish interiors. us.printemps.com
Obvio is a restaurant and cocktail lounge by Juan Santa Cruz of Santa Cruz Co. and Michelin-starred chef John Fraser. Chef Fraser’s concept for Obvio’s menu is both playful and refined, showcasing innovative dishes that delight the senses while respecting classic techniques. Every bite is a testament to his craftsmanship, from bold, unique flavors to sophisticated presentations that surprise and satisfy. Under the direction of Amy Racine, the bar program features a focus on agave-based spirits, offering a fresh perspective on tequila and mezcal that complements the flavors of the kitchen. obvionyc.com
Dolce & Gabbana has partnered with American architect Eric Carlson and his Paris-based architecture studio, Carbondale, on its new flagship on Madison Avenue on the Upper East Side. The exterior façades, defined by vertical lines and enhanced with double-height windows, culminate in a luminous glass penthouse. Architectural transparency elevates the collections like an imperceptible frame, inviting guests to step inside and explore the world of Dolce & Gabbana. Inside, the space unfolds over five levels connected by an impressive circular staircase in black granite and crowned by a skylight that illuminates the entire
Hourglass Cosmetics has opened a boutique in Nolita designed by TMR Design and Ryan Crozier of Crozier Studios. Premium color-correcting overhead fixtures and mirror lighting combine with abundant natural light from wrap-around windows to create an ultra-flattering environment for makeup applications. Artist stations are strategically placed along the window façade, allowing for perfect color-matching in natural light. Personalized beauty services can be booked online or in-store and a luxurious private seating area can be booked for personal or group appointments. hourglasscosmetics.com
structure, creating a fascinating interplay of light and shadow. The color palette plays with contrasts: polished Absolute Black granite interacts with white acid-etched sapphire glass like a timeless photograph. Accents include eucalyptus wood display cases, steel furnishings and details in bouclé and black velvet. The boutique houses the brand’s assortment of women’s and men’s ready-to-wear, handbags, shoes, jewelry, watches, beauty and a selection of pieces from the Casa Collection. The madeto-measure Dolce & Gabbana Sartoria service is available on the second floor. dolcegabbana.com
Jimmy Choo has opened a new flagship on Madison Avenue as part of a global concept with interior designer Nebihe Cihan. The retail space is carefully curated with exceptional vintage furniture and objets d’art, including seating by Luigi Pellegrin, Antonio Citterio and Móveis Cimo. The space, which includes a VIP room, feels like stepping into a jewel box—the interiors are soft and sensuous, with textured walls and shelving with sinuous, feminine curved edges. Materials like walnut, travertine marble, velvet, hand-worked glass and ceramic complement the rich purple carpeting and fixtures. Alongside the women’s collection of shoes and handbags, the store offers eyewear, small leather goods, soft accessories, fragrance, jewelry and a special selection of pieces from the brand’s bridal collection. “I’m thrilled that we can reinvent our footprint in this city, linking our creativity with New York’s unmistakable personality,” says the brand’s creative director, Sandra Choi. jimmychoo.com
Sandal, $1,125, JIMMY CHOO, jimmychoo.com
Prada has opened a new men’s boutique on Fifth Avenue in Midtown. A concrete facade harmoniously links the existing store, which continues to house the women’s offerings and Prada Fine Jewelry, to this new space. The men’s collection, comprising ready-to-wear, leather goods, footwear and accessories, is showcased
across two floors spanning over 13,000 square feet. In addition to Prada’s made-to-measure service, the brand has introduced a made-to-order service exclusively available at the location. Sandals, loafers, sneakers and leather goods are all available here, including styles in classic Re-Nylon. prada.com
Parfums de Marly has opened a boutique on Madison Avenue on the Upper East Side designed by Parisian architect Hubert de Malherbe. The store features a hand-sculpted bas-relief façade, meticulously crafted Versailles-style oak parquet and a striking black marble console
displaying the brand’s iconic collection. A bespoke virtual reality experience transports guests to the grandeur of the original château, while an intimate salon invites exploration of Parfums de Marly’s finest raw materials and fragrance compositions. us.parfums-de-marly.com
Proenza Schouler has opened a new flagship on Mercer Street in SoHo. The design, led by Kate McCollough, features clean white walls and glossy poured concrete floors and is devoid of traditional retail fixtures like rails or shelves, replacing them instead with monumental cubes. The four cubes, which float through the center of the room, are handmade from a custom-developed, artisanal mix of resin, fiberglass and stone. Functioning as fitting rooms, the interiors are outfitted with soft, plush carpeting. The rear of the store reveals a skylight, which floods the architecture with natural light. proenzaschouler.com
Australian-born, Paris-based hair stylist David Mallett has opened a new salon in the Water Lounge at WSA in the Financial District. The new salon offers the full suite of luxurious hair treatments and services the brand is known for. Clients will be able to enjoy bespoke offerings such as expert haircuts, color, blowouts, hair styling, the highly sought-after Tokio treatment and relaxing hot oil head massage. Elevating the experience further, select staff from Mallett’s iconic Paris flagship—including an in-house manicurist—are joining the NYC team to deliver a distinctly Parisian approach to beauty. Designed with Mallett’s refined eye for design, the new salon space features an eclectic mix of vintage mid-century design, including Warren Platner stools, a classic Knoll sofa and vintage Pierre Cardin chairs alongside selections handpicked by Mallett from his favorite vintage vendors at Les Puces de Saint-Ouen in Paris. The salon showcases the full range of Mallett’s cult-favorite haircare products, including the L’Hydratation, Pure, Le Volume and La Couleur collections. david-mallett.com
AIRE Ancient Baths, the beloved wellness brand, has opened its doors on the Upper East Side. The location is home to six baths (hot, warm, cold and salt baths) and offers its signature selection of relaxing massages, couples’ experiences and body rituals, including the exclusive Signature Monet Experience with full-body exfoliation, body wrap and massage. The new 9,600-squarefoot location has two marble exfoliation beds and 12 massage beds across multiple treatment rooms. beaire.com
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The Frick Collection has reopened its doors, unveiling a $220 million renovation by Selldorf Architects in collaboration with executive architect Beyer Blinder Belle. The project marks the most comprehensive upgrade to the institution since its opening in 1935. The Frick’s historic first-floor galleries have been restored, and a new suite of galleries on the second floor of the original Frick family home has been created, welcoming the public to experience these spaces for the first time. Through the repurposing of existing space and a modest addition, the renovation and enhancement significantly expand exhibition and programmatic spaces, including new special exhibition galleries on the museum’s first floor, the Frick’s first dedicated education rooms and a new 218-seat auditorium. The project also included the restoration of the 70th Street Garden, now visible from multiple vantage points throughout the building. The Frick’s inaugural season features a slate of special installations and public programs, including a special commission of porcelain plants and flowers by sculptor Vladimir Kanevsky, a presentation that pays homage to the floral arrangements made for the Frick’s original opening in 1935. frick.org
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Dioriviera eau de parfum, $330, DIOR , dior.com
Allergan Aesthetics, an AbbVie company, is doing more than expanding access to world-class education in medical aesthetics—it’s building vibrant professional communities rooted in people, place and purpose. The new Allergan Medical Institute (AMI) training center in Irvine exemplifies this mission. Originally built in 1977 and acquired by AbbVie (then Allergan) in 2008, the building had become underused and was nearly sold in 2020. Instead, Allergan Aesthetics reimagined the space, transforming it from an aging facility into a state-ofthe-art educational hub that reflects the
Christian Dior Parfums has opened a standalone flagship fragrance and beauty boutique at South Coast Plaza. Mirroring the essence of Dior couture, a sophisticated mix of marble, refined fabrics and gilded metal seamlessly comes together in perfect harmony in this opulent setting. The new boutique is anchored by a fragrance discovery experience inspired by the couturier-perfumer’s atelier and designed by Dior Perfume Creation Director Francis Kurkdjian. La Collection Privée Christian Dior fragrances and customizable La Collection Privée accessories are on offer, as well as a selection of fashion accessories such as sunglasses, jewelry and scarves. Expect fragrances like Miss Dior, J’adore, Sauvage and Dior Homme and skincare like L’Or de Vie, Dior Prestige and Dior Capture. A dedicated consultation alcove equipped with the latest technological tools allows clients to experience individual products. In addition, clients are immersed in the world of Dior Makeup in a space devoted to the color expertise of Peter Philips, creative and image director for Dior Makeup, and the avant-garde spirit of the House of Dior. A large, playful bar and a screen displaying the latest Dior runway shows reflect the energy of Dior fashion and the excitement of being backstage. dior.com
company’s commitment to innovation and community. The transformation was powered by local partnerships with millworkers, builders, furniture makers and designers who brought the vision to life. The result is more than a facility; it’s a thriving ecosystem that supports the local economy and connects providers through world-class training. AMI Orange County stands as a testament to Allergan Aesthetics’ belief that the best spaces are built not only with modern design, but with strong local roots and a shared vision for the future of aesthetics. allerganaesthetics.com
FROM TOP: Tammy Fender; the Tammy Fender Holistic Spa; Serene Lavender Body Lotion, $80, Bulgarian Lavender Body Oil, $75, TAMMY FENDER , tammyfender.com
Tammy Fender is a pioneer in holistic skincare, famed for her unique blend of plant-based alchemy, ancient healing traditions and modern science. Over decades, Fender has built a cult following among celebrities, editors and wellness devotees drawn to her high-vibration formulations and intuitive hands-on approach. Her namesake skincare line is handmade in small batches using the purest natural ingredients, earning accolades for its transformative results and soulful ethos. With locations in West Palm Beach and Delray Beach, the Tammy Fender Holistic Spa is a sanctuary of healing and renewal offering deeply personalized treatments that harmonize the skin and spirit using her signature plant-based formulations and energy balancing techniques. Every detail—from the serene, light-filled interiors to the warm, nurturing touch of the practitioners—invites guests into a transformative experience that goes far beyond traditional skincare. Devotees like Julianne Moore and Gwyneth Paltrow are fans of Fender’s hero products, including the Quintessential Serum, blended with frankincense and rose, and Epi-Peel, a versatile micro-exfoliator and facial mask with spearmint, Moroccan rosemary and mineral-rich clay to revive and renew every skin type. Newer additions to the line include Bulgarian Lavender Body Oil and Serene Lavender Body Lotion. tammyfender.com
La DoubleJ has opened a boutique at The Royal Poinciana Plaza. The vibrant space is conceived as an aesthetic and energyelevating hub for La DoubleJ’s latest readyto-wear and home collections. The brand’s in-house team collaborated with Vergani-List Architects to create an emeraldtoned jewel box of a space. The back wall is designed with bespoke shelving to house the brand’s porcelains, linens and Murano glass home goods, while the newest ready-to-wear pieces are displayed on custom racks encircling the central space. The ceiling boasts a mural of La DoubleJ’s chakra print. ladoublej.com
Chef and restaurateur Michael Mina has opened Bourbon Steak Delray Beach, a reimagined modern take on the quintessential American steakhouse, at The Seagate Hotel. Featuring the finest cuts of premium beef and seafood, as well as seasonal ingredients sourced from local farmers and purveyors, Bourbon Steak showcases creative, elevated takes on classic steakhouse fare enriched with global flavors. Dishes are complemented by a world-class beverage program with extensive wine and spirits offerings. Non-steak dishes include white truffle agnolotti with stracciatella and truffle butter, bacon-wrapped scallops with cherry and roasted chicken jus, bigeye tuna au poivre and Maine lobster pot pie. Designed by Martin Brudnizki
lobster pot
Design Studio, the restaurant showcases natural materials—including brass, grass cloth, leather and gold leaf—complemented by abundant natural light and an airy, open layout. At the heart of the space, a stunning gantry of twisted glass rods and brass accents creates a dazzling focal point, harmonizing with a woven leather bar front that exudes craftsmanship and refinement. bourbonsteakdelray.com
Founded in Palm Beach by Christina Coniglio, Coniglio Palm Beach is a design studio and retail concept dedicated to free-size and adjustable garments. The brand espouses an emphasis on natural fibers such as cotton, antiqued linen and silk dupioni, and all its prints are one-ofa-kind and developed in-house. Styles are released on a rolling basis produced using certified fair-trade vendors, ensuring ethical practices throughout the production process. With flex-fit styles designed to stay in your closet for decades, the brand eliminates the restrictions of outdated industry standards and specific size labels. Thoughtfully designed silhouettes span sizes 0 to 12, offering adjustable options for ultimate comfort and style across generations. conigliopalmbeach.com
Thom Browne has opened a boutique at The Royal Poinciana Plaza. The 1,500-square-foot space showcases men’s, women’s and children’s wear alongside accessories, beauty, lifestyle and home. Behind the brand’s signature slat blind–covered windows, realized here in wood, is a grid of wood-lined lattice ceiling lighting, surrounded with floor-to-ceiling silver travertine stone walls and flooring. The space is divided into two distinct areas; the ready-to-wear floor compliments alcoves of the brand’s eyewear, footwear, handbags and beauty collections framed by Browne’s standard design elements. For its opening, the store debuted a partnership with Sant Ambroeus featuring a branded seersucker ice cream cart. thombrowne.com
Loewe has opened a new store at The Royal Poinciana Plaza showcasing the brand’s women’s ready-to-wear, bags, shoes, small leather goods, soft accessories, eyewear and other accessories. Brightly colored walls of handcrafted blue and green ceramic tiles demonstrate an appreciation for craft. Interior elements include brass, turned iron, ash wood shelving, marble podiums and concrete flooring. A selection of art furniture includes a puffer bench of the finest quality leather, an original Spanish antique ceramic vessel and Nakashima Conoid Cushion chairs alongside signature black iron martini tables. Underfoot, two wool reproductions of British textile artist John Allen’s “The River Reaches the Sea Birling Gap” round out the space with an abstracted landscape. The Casa Loewe retail concept establishes a fluid relationship between sculpture, furniture and handcrafted objects to resemble an art collector’s home. Art pieces from the brand’s collection (including Christina Kimeze’s “Taking Time” and Doron Langberg’s “Ilan’s Garden 4”) are found throughout. loewe.com
To create the new aesthetic at Cardinale’s reinvented estate—replete with updated private tasting areas, a wine cellar observatory, an outdoor terrace with sweeping views of Napa Valley and an expanded winery kitchen—the team turned to California–based artisans. Sonoma Millworks furniture, art by Alison Haley Paul, lighting by Paul Ferrante and a whimsical music-inspired rug by David Sutherland, a wink to winemaker Chris Carpenter’s affinity for music, are all showcased therein. “Since acquiring the physical estate in 1994, it has become a place where we’ve built lasting relationships with collectors, trade partners and industry friends,” says proprietor Barbara Banke. “This renovation allows us to further elevate the experience, enhance our hospitality and create a setting that honors Cardinale’s evolution. With this newly refreshed space, we look forward to continuing to foster connections and welcome new guests in a way that reflects the wine and its history.” For a full immersion, book one of three tasting experiences. cardinale.com
BY JENNIE NUNN
The River Electric, conceived by Shelter Co., the folks behind luxury pop-up camping fame, gears up for a grown-up version of summer sleepaway camp in Guerneville sans the feeling of roughing it. The 12-acre playground comprising 40 fully furnished tents with electricity and Wi-Fi, two pools, a restaurant, cocktail bar and a European beach club–inspired Swim Club is an outdoor lover’s paradise set within an idyllic redwood grove. “When we launched Shelter Co. 13 years ago, we carved out a niche bringing elevated outdoor experiences to places where no one else could,” says Shelter Co. CEO Kelsey Sheofsky. “From Day 1, we always dreamed of creating a permanent home where that magic could live year-round. The River Electric is that dream realized. It brings together everything we love about the Russian River Valley and pairs it with the comfort and character of Shelter Co. experiences. We wanted to create something that felt both refined and fun, where people could gather, unwind and connect with nature without sacrificing good design, good food or a great night’s sleep.” theriverelectric.com
An abstract mural by local artist Nicole Hayden depicting dough being shaped and molded, emerald green dining chairs and custom tiles featuring pizza slices set the scene for Flour + Water Pizza Shop by restaurant veterans Thomas McNaughton and Ryan Pollnow (of flagship Flour + Water in North Beach.)
“This is our first standalone Flour + Water Pizza Shop, so it showcases our vision for the restaurant and how we’re bringing our approach to hospitality to life in a quick-service setting,” says co-chef and Flour + Water Hospitality Group CEO McNaughton. “We describe it as a modern American pizza shop because it borrows from all the nostalgic elements you love about pizza, but everything is executed in a way that reveals our team’s commitment to the craft. It’s especially exciting to be opening in Mission Rock, this incredible new waterfront community that’s poised to be a new epicenter for culture and culinary experiences within San Francisco. It’s perfect for a quick lunch or a portable snack that you can eat on your way to a Giants game at nearby Oracle Park.” There’s also a “ballpark fries” dish, a nod to the garlic fries offered at the stadium, served with a cacio e pepe dip. fwpizzashop.com
GiGi’s, a new Vietnamese-influenced wine bar and bottle shop in the Divisadero Corridor neighborhood, pays homage to executive chef Tu David Phu’s Asian heritage.
“It’s named after a Cantonese term of endearment, something shared between myself and my mother when I was young,” explains Phu, a celebrated industry pro who made his mark at lauded establishments including Acquerello in San Francisco and Daniel in New York. “The restaurant, including the name, is a love letter to Asian-American culture in San Francisco.
The majority of our ownership grew up in Chinatown, and it’s something that just felt right to us.” Designed by Margaret Ruiz (Bar Gemini and Souvenir Bottleshop), the intimate space is appointed with wood accents, grass cloth wall coverings and a light green-and-red color palette. Menu items include shrimp chips with scallion powder, truffle garlic noodles and a wagyu hot dog. “One of my favorite dishes on the menu is our wagyu hot dog,” adds Phu. “It’s a tribute to my roots and some of my most cherished memories—hitting Mission Street for legendary bacon-wrapped hot dogs and grabbing a Costco hot dog on family outings. Those simple, comforting foods remind me that great meals don’t have to be fancy. They just have to hit home.” meetatgigis.com
From film premieres to charity galas, notable names hit the party circuit around the world this spring
From New York to Marseille and London, the stars came out to view designers’ latest collections
Hollywood came out to fete Nicolas Ghesquière’s cruise show for Louis Vuitton cruise in the South of France
Celebrities attended the Tiffany & Co. Blue Book Sea of Wonder gala at the Metropolitan Museum of Art in New York City
Clad in Chanel, Hollywood came out to Chanel and Charles Finch’s annual pre-Oscars dinner at the Polo Lounge at the Beverly Hills Hotel
BY EDWARD ESPITIA
In 1925, F. Scott Fitzgerald released The Great Gatsby, a novel that shimmered with the decadence of the Jazz Age. When it was published, Gatsby was far from a sensation. Reviews were mixed, sales less than modest. Fitzgerald died in 1940 believing the book was a failure. But like its mysterious namesake, Gatsby would be reborn.
One hundred years later, The Great Gatsby is considered one of the great American novels. At less than 200 pages it is hailed as the definitive novel of the 20th century and is a permanent fixture in classrooms, fashion mood boards, theme parties and Hollywood retellings. It has become more than a book; it’s a myth, a style, a symbol.
Set in the sweltering summer of 1922, the story of Jay Gatsby’s relentless pursuit of a dream (and of Daisy Buchanan) unfolds against a backdrop of decadence, wealth and quiet ruin. Fitzgerald distilled the energy of the Roaring Twenties into a single social season on Long Island. Its themes—reinvention, illusion, class and the cost of the American Dream—resonate more deeply now than ever.
Much of Gatsby ’s allure lies in its atmosphere. Fitzgerald wrote with a cinematic lens. Jordan Baker’s languid cool, Gatsby’s pink linen suit, the murmurs of partygoers under string lights—all have become part of our visual language. Fashion designers and filmmakers alike have drawn on its mix of elegance and disillusionment to tell stories of their own.
And then there’s the cover. Commissioned before Fitzgerald had finished the manuscript, Francis Cugat’s haunting design, disembodied blue eyes glowing over a carnival landscape, helped define the book’s legacy. It remains one of the most iconic covers in literary history, a surreal image that reflects the novel’s central tensions: beauty and emptiness, spectacle and sorrow.
Gatsby ’s slow rise began in earnest during World War II, when it was distributed to American soldiers overseas. A new generation discovered its brilliance, and by the 1950s, it had become essential reading. The novel has been adapted for film multiple times, each reflecting the era it was made. The 1974 version, starring Robert Redford and Mia Farrow, became a cult classic with its lavish costumes and dramatic performances. The 2013 adaptation, directed by Baz Luhrmann, brought a modern, visually bold twist to the story, pairing the 1920s setting with contemporary music. More recently, a new stage musical has brought the novel’s timeless themes to Broadway, offering yet another interpretation of Gatsby ’s dream and tragedy. Across all adaptations, the novel’s themes of dreams, disillusionment and the pursuit of something greater continue to captivate audiences.
As The Great Gatsby turns 100, we return once again to its green light, a symbol of hope, ambition and the dreams we can’t quite reach. In a world still obsessed with image and aspiration, Gatsby remains timeless.
